Cooking at a constant oven temperature of 300Â°F (160Â°C), a 5- to 8-lb standing rib roast will take 17-19 minutes per pound for rare, 20-22 for medium rare, 23-25 minutes for medium, and 27-30 minutes for well done.ow long and at what temperature should I cook a beef roast in the oven? Roasting is a great cooking method for a large, tender cut of beef  such as a rib or sirloin roast.
freewheel - live unhurriedly, irresponsibly, or freely; My son drifted around for years in California before going to law school drift drift - move in an unhurried fashion; The unknown young man drifted among the invited guests
Free On Board: A legal term meaning that when the seller loads merchandise for transportation, he bears full responsibility for it but if the merchandise is later lost or harmed, the buyer suffers the loss. To add entries to your own vocabulary, become a member of Reverso community or login if you are already a member.