Today's Scleral Lens. Scleral lenses are now universalââused not only for irregular cornea patients, but also to treat high refractive errors and presbyopia. Goal Statement: This article will present an update on today's scleral lenses and outline their ability to treat patients with irregular cornea, high refractive errors and presbyopia.
Put the tenderloins on a rack in a roasting pan, and roast them in a 450Â°F oven. After about 15 minutes, check the internal temperature with a probe thermometer. For a tenderloin that's medium-rare, look for an internal temperature of 120Â°F. For medium, the internal temperature should be 125Â°F.When the tenderloin is cooked the way you like it, let it rest at room temperature for 15 minutes before slicing. This will let the juices redistribute so the meat is juicy all over.or medium, the internal temperature should be 125Â°F. When the tenderloin is cooked the way you like it, let it rest at room temperature for 15 minutes before slicing. This will let the juices redistribute so the meat is juicy all over.
Once browned to my liking, I transferred the porterhouse to the cool side of the grill and positioned it so the strip loin was facing the fire. Then I covered the grill and let the steak cook until it reached my desired temperature of 125Â°F, for a medium-rare tenderloin. After a 10 minute rest, I sliced into both the strip loin and tenderloin and was pretty pleasedâboth had a rosy red, soft center, with not too much grayness around the edges.