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Salt and black pepper. Ingredients. Preparation. Preheat oven to 375F. Season the chicken tenders with salt and black pepper. In a shallow dish, season the flour with salt and black pepper then beat the eggs in another shallow dish with the milk. In a third shallow dish, place the breadcrumbs.
1 Place the whole chicken into a medium sized baking pan. 2  Rub the entire bird with the olive oil. 3  In a small bowl combine the salt, pepper, oregano, basil, and paprika, then sprinkle evenly over chicken. 4  In the preheated oven bake the chicken for 20 minutes.5  Lower the oven to 400 degrees. Rub the entire bird with the olive oil. 2  In a small bowl combine the salt, pepper, oregano, basil, and paprika, then sprinkle evenly over chicken. 3  In the preheated oven bake the chicken for 20 minutes. 4  Lower the oven to 400 degrees. 5  Continue baking for 40-50 minutes, or until golden brown and juices run clear.