The sacrum is a very strong bone that supports the weight of the upper body as it is spread across the pelvis and into the legs.
1 Place carrots on a baking sheet and lightly coat with vegetable oil. Season the carrots with salt and pepper to taste. 2  Bake in the oven for 20 to 30 minutes until carrots are tender-crisp and lightly browned.  Serve while hot.
2. Preheat oven to 350 degrees. Let the oven get hot for at least 10 minutes before placing the pork chops in the oven. 3. Cut some onion and green peppers real fine. Place in a small bowl and set aside. 4. If you plan on adding potatoes or carrots, peel and clean them. Cut them in little pieces and place in a bowl. 5.ut the pork chops in the oven and cook for one hour. After an hour, stick a fork or knife inside of the pork chop to see if itâs done. Do the same for your vegetables. 13. Once your pork chops are done, take them out of the oven with an oven mitten and let it set for 10 minutes. You are ready to eat and serve.