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Dredge the chicken tenders in the flour to coat, shaking off any excess flour. Dip the floured chicken tenders into the egg and finally, coat the chicken tenders with the breadcrumbs. Place the breaded chicken tenders onto a baking sheet and bake in the oven for 12-15 minutes, until golden brown.
how long and at what temperature do you cook a pork loin in the oven a boneless pork loin roasts in a 350 degrees fahrenheit oven for 20 to 25 minutes per pound or until the internal temperature of the roast reaches between 145 degrees and 160 degrees fahrenheit on a meat thermometer a bone in roast requires a slightly longer cooking time