For example, tomatoes, peppers, potatoes, and bananas didn't arrive in Greece until after the discovery of the Americas in the 15th century, because that's where those foods originated. Lemons, oranges, eggplant, and rice also arrived later. But the ancient Greeks enjoyed a varied diet.
1 Place spareribs in a large stock pot with barbeque sauce, onion, salt, and pepper. Pour in enough water to cover. Bring to a low boil, and cook approximately 40 minutes.  Preheat grill for high heat.
Transfer ribs to platter, discard liquid. Preheat grill to medium. Add ribs and baste with BBQ sauce, turning often and basting until sauce has adhered and meat is tender, about 10 to 15 minutes. *For a great side-rib recipe, try the Chatelaineâs Memphis-Style pork side ribs.4.The best way to grill uncooked ribs The key is to keep the heat low and cook the ribs slow.dd ribs and baste with BBQ sauce, turning often and basting until sauce has adhered and meat is tender, about 10 to 15 minutes. *For a great side-rib recipe, try the Chatelaineâs Memphis-Style pork side ribs. 4. The best way to grill uncooked ribs The key is to keep the heat low and cook the ribs slow.