Image Source/Getty Images. Confit (pronounced cone-FEE) is a technique for preserving meats such as duck, goose or pork that involves cooking the meat in its own fat, and then storing the meat in this fat in a covered container.reparing Confit. To make a classic duck confit, you'd first season duck legs with salt, brown sugar, garlic and fresh herbs such as thyme and other spices. Then, the duck is simmered in duck fat and water for a few hours. The water will slowly cook off while the fat remains.
fervid. 1  heated or vehement in spirit, enthusiasm, etc.: a fervid orator. 2  burning; glowing; intensely hot.
Garuda is the king of the birds. He mocks the wind with the speed of his flight. As the appointed charger of Vishnu he is venerated by all, including humans. Garuda is the son of Kashyap, a great sage, and Vinata, a daughter of Daksha, a famous king.aruda is one of the three principal animal deities in the Hindu Mythology that has evolved after the Vedic Period in Indian history. The other two are Ganesha, the elephant-headed son of the goddess Durgha, and Hanuman, the monkey god. It is after Garuda that the Indonesian National Airlines is named.