Cover the container and brine in the refrigerator for 4 to 6 hours, more if you have time. Preheat oven to 400 degrees. Mix the dry rub ingredients. Remove the turkey legs from the brine and rinse them under cold water.
Osteoarthritis (OA) is a degenerative joint disease thatâs sometimes called 'wear and tear' arthritis and involves the progressive breakdown of the joints' natural shock absorbers.steoarthritis (OA) is a degenerative joint disease thatâs sometimes called 'wear and tear' arthritis and involves the progressive breakdown of the joints' natural shock absorbers.
1 Arthrosis is also the term for a degenerative disease of the joint where the cartilage lining the joint erodes over time. 2  Arthrosis is a broad term for degenerative and other diseases of the joint and is more commonly understood in the form of osteoarthritis.