The minimum weekly salary that an exempt employee must receive under federal law is. currently $455 per week ($23,660 annually). In California, in order to be exempt, an employee. 1 All California employers are covered by Californiaâs overtime and minimum wage obligations.
Cook pork, roasts, and chops to 145 ÂºF as measured with a food thermometer, then allow the meat to rest for three minutes before carving or consuming. On May 24, USDA made some important changes in their recommended cooking temperatures for meats. Hereâs what you need to know: Cooking Whole Cuts of Pork: USDA has lowered the recommended safe cooking temperature for whole cuts of pork from 160 ÂºF to 145 ÂºF with the addition of a three-minute rest time.
New USDA Guidelines Lower Pork Cooking Temperature. New cooking guidelines from the nationâs food-safety agency confirm Pork Checkoff research that shows pork can be consumed safely when cooked to an internal temperature of 145 degrees Fahrenheit, followed by a three-minute rest time.The new guidelines will help consumers enjoy pork at its most flavorful, juicy â and safe â temperature.â. The revised recommendation applies to pork whole-muscle cuts, such as loin, chops and roasts.