Commodity management is becoming an increasingly important role within the supply chain community as more and more companies attempt to secure their supplier lines, deliver value for money and develop structured relationships with key suppliers.
Okonomiyaki Flour is a Japanese flour that contains wheat flour and dried, ground Yamaimo powder in it as an added starch for additional binding power, and flavour. Some brands contain katsuo (powdered bonito) as well. It is used to make Okonomiyaki.
Semolina. Semolina is a name that is Italian in origin and refers to coarse flour obtained from wheat though flour from maize can also be labeled semolina. This is a special wheat flour different from the normal one as it is gritty and coarse.ooji. Sooji is the name of a kind of flour obtained from wheat and used in northern parts of India to make a special kind of dessert called halwa. Sooji is made by grinding and then bolting of wheat to obtain a flour of certain kind of fineness.