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First Side. Using a lightly oiled pan or griddle over medium-high heat, the average pancake takes between two and three minutes per side to cook. Though you can use that as a general guide, the better method to ensure an evenly cooked, fluffy pancake is to monitor it as it cooks.
When the pan has come to temperature, add the burgers on top of the bed of onions. Cook for 4 minutes on both sides for rare, or until the liquid coming out starts running clear. For medium well, add about 2 minutes on both sides. Note that how many you can cook at a time depends on how large your pan is.