In the world of dentistry there are two types of porcelain crown construction, all-ceramic and porcelain-fused-to-metal (PFM). PFM's - These crowns are made up of two components. Crown fabrication starts with creating a metal shell (the substructure) that fits over the trimmed tooth.
Oaxaca [pronounced Wuh-HAH-kuh] cheese is a semi-soft white cowâs milk cheese from Mexico. It is named for the southern Mexican state of Oaxaca, where it originated from. Like mozzarella, Oaxaca cheese is produced using the pasta filata method of stretching the curd.
Cotija is an aged, crumbly, slightly salty Mexican cheese traditionally made from cow's milk. The texture is somewhat akin to feta, and the cheese is excellent in pasta and salads, or as a garnish for tacos, quesadillas, and refried beans.Or serve Mexican-style corn on the cob by brushing grilled ears of corn with mayonnaise, then rolling them in crumbled cotija cheese and sprinkling with chile powder.he texture is somewhat akin to feta, and the cheese is excellent in pasta and salads, or as a garnish for tacos, quesadillas, and refried beans. Or serve Mexican-style corn on the cob by brushing grilled ears of corn with mayonnaise, then rolling them in crumbled cotija cheese and sprinkling with chile powder.