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Transcript of States of Matter of Jello. By Ryan Blinn and Steven Newman States of Matter of Jello Jello in a Liquid Form Jello turns from a liquid into a solid by the way of freezing. We did this by putting the Jello samples into the refrigerator for 3 different times -- one in for 30 minutes, one for 60 minutes, and one in for 90 minutes .
Â· just now. Report Abuse. Gelatin (the main ingredient in jello) IS made from the boiled bones, skin, ligaments and tendons of cows and pigs slaughtered for meat. The collagen (oily substance) is extracted, then it is dehydrated into a powder or sheet of gelatin.es, jello and many other sweets, candies, food, and medicines contain gelatin which is made out of crushed collagen usually extracted from animal (mainly pig) bone.