In the world of dentistry there are two types of porcelain crown construction, all-ceramic and porcelain-fused-to-metal (PFM). PFM's - These crowns are made up of two components. Crown fabrication starts with creating a metal shell (the substructure) that fits over the trimmed tooth.
Oaxaca [pronounced Wuh-HAH-kuh] cheese is a semi-soft white cowâs milk cheese from Mexico. It is named for the southern Mexican state of Oaxaca, where it originated from. Like mozzarella, Oaxaca cheese is produced using the pasta filata method of stretching the curd.
Cotija cheese in San Francisco, Calif., on March 19, 2009. The California-made Cotija cheese sold in Bay Area markets differs noticeably from farmstead Cotija made in Mexico. The Santa Rosa importer believes that his Cotija, made in the mountains between Michoacan and Jalisco, is the only Mexican version of this cheese available legally.