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First Side. Using a lightly oiled pan or griddle over medium-high heat, the average pancake takes between two and three minutes per side to cook. Though you can use that as a general guide, the better method to ensure an evenly cooked, fluffy pancake is to monitor it as it cooks.
After breading each chicken breast place tham on the cookie sheet and into the oven. Bake each side for 5 minutes (or until golden brown) after each side is golden brown take them out of the oven. Be sure not to over cook them. Hope my answer was helpful.