Ocean Currents and Climate. There are two type of Ocean Currents: 1. Surface Currents -- Surface Circulation. These waters make up about 10% of all the water in the ocean. These waters are the upper 400 meters of the ocean. 2.
Depends on how thick they are. A 2 to 2 1/2 lb bone-in pork chop will take 8-10 minutes to pan fry over medium high heat...turning it every minute or so for even cooking and to get a nice golden brown. The internal temp should be 145 degrees F after resting for 5 minutes.
Thin pork chops will only need 4 â 5 more minutes to reach and internal temperature of 140 degrees; while thicker chops may take as long as 20 minutes The best way to tell when the pork chop is cooked through is to use a meat thermometer