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First Side. Using a lightly oiled pan or griddle over medium-high heat, the average pancake takes between two and three minutes per side to cook. Though you can use that as a general guide, the better method to ensure an evenly cooked, fluffy pancake is to monitor it as it cooks.
4. Frying In a SautÃ© Pan. In pancake making, the sloped sides of a pan are not your friends. If you have a griddle, definitely use it. Otherwise, use a wide heavy-bottomed panâif your pan is too thin, your pancakes will burn. The width is pretty important, too. You want there to be enough room to flip your pancakes without any messy business.