Euro Numbers. At present the most frequently drawn combination of Euro numbers is 1 odd and 1 even number accounting for 53% of all draws.
Resting The Steak. A good tip on making a great steak form the stove top, is letting the steak rest. After cooking the steak for a total of 8 minutes, take the steak and wrap it in tinfoil for 5 minutes. The steak will continue to cook inside of the tinfoil and will also prevent the steak from drying out. key to cooking a sirloin on the stove top is to have the proper equipment. The obvious things needed are a sirloin steak, a stove, and a cast iron skillet. Spray the skillet with some some non-stick cooking spray, or you can use olive oil.
Since I like medium rare to medium, I wait until it starts to show brown 1/4 to 1/2 way up the side of the steak before flipping the steak. For medium rare on a 1 inch top sirloin boneless steak, total cooking time should be about 8 to 10 minutes. For a 2 inch boneless top sirloin total cooking time of about 18 minutes will give medium rare results. Ideally, you should be using a great instant-read meat thermometer. For medium-rare, cook the steak until the internal temperature is 135 degrees, then remove and allow the top sirloin steak to rest for 5 minutes. 4Use a good pair of tongs to flip the steak about half way through the cooking time. 5Once it is done, let it rest on the plate for 5 minutes before you cut into it.