AA and AS Core Requirements While the number of credits vary in each core category, the AA and AS degrees share the same core courses. The best strategy for your first semester is to choose core courses from either degree.
If you want to replace butter with olive oil, to use in baking or on delicately flavoured foods, you don't want an olive oil that is described as grassy, peppery, or pungent. An olive oil described as smooth, mellow, and buttery like one of these is what you're looking for. Butter.
The mostly commonly used egg substitutes for cakes will be silken tofu, yogurt, pureed fruit, vinegar-baking soda (in certain recipes, strictly not for recipes which uses more than 1 egg). Personally I found a winning combination to substitute for eggs in cakes, which is a mix of yogurt and pureed silken tofu.