NOTE: Candidates seeking the Boom TruckâFixed Cab (BTF) certification are required to take the exam on a boom truck. All testing parameters (e.g., time limits) follow those for the TSS practical exams.
Again a tough one to answer. Consult the manual of your freezer and it will probably say fresh fruit and vegetables should be used within 3 months of freezing. I have used frozen peppers that have been frozen for up to a year and have not had any problems or experienced any loss of taste. A Quick Tip: Use Ice Cube Trays.
Blanch the bottoms of the peppers for 3 minutes in boiling water. Then plunge into cold water to cool quickly. Allow the peppers to remain in the cold water for 3 minutes. Drain well and place these in a cake pan or other tray so they sit upright ready to be filled with meat mixture.