The AB Design can be used to quickly assess the effects of an experimental variable. Its main disadvantage its inability to distinguish the experimental effect from possible confounds that might occur coincident with the change of condition.
ceÂ·liÂ·ac disÂ·ease. A disease occurring in children and adults characterized by sensitivity to gluten, with chronic inflammation and atrophy of the mucosa of the upper small intestine; manifestations include diarrhea, malabsorption, steatorrhea, and nutritional and vitamin deficiencies.
No: Gluten intolerance occurs when you eat wheat, barley or rye. If you avoid these foods then you will not have the symptoms of intolerance. You need to eliminate more than just bread in your diet if you truly have gluten intolerance. Read the labels to avoid wheat, barley and rye.