When cooked and processed pork products have a use-by date, this date should always be adhered to. When these products have a sell-by date, they can be safely stored in your refrigerator for three to five days when unopened, and another three to five days once opened. As with raw pork products, if you detect any off odors or appearance, discard the pork products regardless of expiration date.
You won't believe these 10 facts about people. Fermented cheese is a food found around the world. The fermentation process allows dairy products to be kept at room temperature for long periods of time, which was essential in the days before refrigeration.his process is often called aging, but it is actually a type of fermentation. Cheeses can be fermented for anywhere from weeks to months. Ad. Historically, cheese was fermented in caves. Caves provided an area that was cool, moist, and away from the sun, which could damage the fermented cheese and render it inedible.
Soft mould ripened cheese (white mould cheese). Typical examples are Swiss Brie, Swiss Camembert or Tomme. The white rind is usually eaten with the cheese. Smear soft cheese. Whilst it is being ripened, this soft cheese is washed or smeared with brine and then kept in salt water, hence its brown-coloured rind.oft cheese. Soft cheese is mostly produced from pasteurised milk. Since its water content is around 50%, it has quite a short ripening time of just a few weeks. It is usually possible to distinguish between two types of soft cheese.