Amount: 1 pint dry US (pt dry) in volume. * Whole numbers, decimals or fractions (ie: 6, 5.33, 17 3/8) * Precision is how many numbers after decimal point (1 - 9) Calculate cups US in volume and capacity per 1 pint dry US unit.
Perceived financial losses for clinical mastitis vary widely. In 2002-2003, farmers participating in milk quality programs in Wisconsin (n = 117) estimated that each clinical case of mastitis cost approximately $97.00 USD, but estimates ranged from zero to $260 per case. Discarded milk accounted for more than half of the cost ($54.00 USD). amount of mastitis in a herd (Ruegg, 2003). syndrome that often fluctuates between clinical and subclinical states (Table 1). back to a subclinical state is often mistakenly considered as a cure.
Nutrition, Immunity and Mastitis. In financial terms, mastitis is the most costly disease in the dairy industry, totaling approximately $1.8 billion dollars lost annually. Cost of a single case of mastitis ranges from $104 to $200.uccessful bacterial colonization of mammary tissue can result in a wide spectrum of disease outcomes, ranging from subclinical (e.g., no obvious change to udder or milk) to peracute clinical (e.g., severe systemic disease symptoms with dramatic changes to udder and milk secretion) mastitis (NMC, 1996).