Method. Peeling Ginger with a Spoon. Hold a piece of ginger root firmly in one hand and the bowl of a metal spoon firmly in the other hand. (Note that you can also just break a lobe off of the ginger and peel only that.) Scrape the edge of the spoon against the ginger to peel off the skin.lice the peeled area of the ginger root, across the grain of the fibers, into coins. (Use the coins to make candied ginger !). 2 If your recipe calls for slivers of ginger or julienned ginger, stack two or three coins of the ginger at a time and cut them into matchsticks.
Expert Answers. A chicken soup can stay good for 5-7 days in the fridge. It is necessary to keep it in a closed container to save it from catching fridge odor and contamination. Before using it, smell and taste it a bit, if both are good you can consume it. When you want have it, you should reheat the soup properly.
How long can chicken soup go unrefrigerated? You should refrigerate chicken soup within 2 hours of cooking it.  If you keep it in a covered container, the soup should stay fresh  in the fridge for 3-4 days. It can be s â¦ tored in the freezer for 4-6  months.Robin Harris.ommercially prepared mayo is very stable and safe. It's the other things in the salad that you ha â¦ ve to watch out for. The salads should be unrefrigerated for no more than 2 hours. Less if the ambient temperature is quite warm.