1 Count to 10 then drain. 2  Add onions to glass jars or a bowl. 3  Toast cinnamon, cloves and the red pepper flakes in a small saucepan over medium heat until fragrant, 3 to 5 minutes. 4  Whisk in vinegar, lime juice, a 1/4 cup of the sugar and salt.5  Bring to a simmer and cook until sugar and salt have dissolved, 1 to 2 minutes. Add sliced onions to a medium bowl. 2  Pour enough boiling water over onions so that they are covered. 3  Count to 10 then drain. 4  Add onions to glass jars or a bowl. 5  Toast cinnamon, cloves and the red pepper flakes in a small saucepan over medium heat until fragrant, 3 to 5 minutes.
A standard âdrinkâ is 0.6 ounces of pure alcohol. When inside an actual glass, this looks like: Alcohol can be detected in urine, blood, saliva, sweat, breath, and even your hair follicles. So if you have one glass of wine (5 fluid ounces), your liver will be able to metabolize it in about one hour. But it you have two shots of vodka one after the other, it will take two hours to get sober again.
Alcohol slows your breathing rate, heart rate, and how well your brain functions. These effects may appear within 10 minutes and peak at around 40 to 60 minutes. Alcohol stays in your bloodstream until it is broken down by the liver. The amount of alcohol in your blood is called your blood alcohol level. If you drink alcohol faster than the liver can break it down, this level rises. Your blood alcohol level is used to legally define whether or not you are drunk. The legal limit for blood alcohol usually falls between 0.08 and 0.10 in most states.