The drive-stun mode of the Â®TASER was recognized by the court to be a lesser (on the hurt scale) degree of force than deploying the TASERÂ® in the dart mode for neuromuscular disruption.
A 4-ounce cooked turkey burger (made from a combo of dark and light meat) has 193 calories, 11 grams of fat, 3 grams of saturated fat and 22 grams of protein. Itâs an excellent source of niacin and selenium and a good source of vitamin B6, phosphorus and zinc.
Broiled fat-free ground turkey has 117 calories in a 3-ounce portion. A 3-ounce portion of broiled 93 percent lean ground turkey has 176 calories, and the same size serving of 85 percent lean ground turkey has 212 calories. A 3-ounce turkey burger has 0 to 14 grams of fat, depending on the type of turkey used, and 0 grams of carbohydrates. A 1.5-ounce hamburger bun adds 117 calories, and an ounce of cheese and a tablespoon of mayonnaise or full-fat dressing can add about another 100 calories.