Eating more of these margarines does not help reduce cholesterol levels more. Eating these margarines at the recommended intake levels results in reduced cholesterol. levels within the first two weeks of use. Consumers with LDL cholesterol levels that are. high usually see better results than people with lower LDL cholesterol levels.
Cholera is highly contagious. Cholera can be transferred person to person by infected fecal matter entering a mouth or by water or food contaminated with Vibrio cholerae bacteria.holera causes profuse diarrhea episodes and vomiting. The cause of cholera are toxins secreted by the Vibrio cholerae bacteria. Microscopically, these bacteria appear curved (comma-shaped) and have a negative Gram stain.
Cholera is a severe, highly contagious diarrhoeal disease, caused by vibrio Cholerae, from the gram negative bacillus. The disease results in a profuse diarrhoea, sometimes with the occurrence of vomiting a few hours after the ingestion of contaminated (by V. cholerae bacillus) food or water.ymptoms of cholera infection may include: 1  Diarrhea. 2  Nausea and vomiting. 3  Dehydration.