Milk of Magnesia is a non-physically addictive osmotic laxative that may help- try that and a dose of simethicone to break up the gas in your stomach, and be sure to drink a ton of water as the first....
All foods need to be cooked for a minimum of 15 seconds at the required temperatures and roasts need to be held at 130 degrees F for 112 minutes before serving. The metal stem thermometer measures the inside, or internal, temperature of the food.ll foods need to be cooked for a minimum of 15 seconds at the required temperatures and roasts need to be held at 130 degrees F for 112 minutes before serving. The metal stem thermometer measures the inside, or internal, temperature of the food.
Hot foods should be kept at an internal temperature of 140Â° F or warmer. 1  Use a food thermometer to check. 2  Be aware that some warmers only hold food at 110Â° F to 120Â° F, so check the product label to make sure your warmer has the capability to hold foods at 140Â° F or warmer.ook. 1  Heating foods to the right temperature for the proper amount of time kills harmful bacteria, so cook meat, poultry, fish, and eggs thoroughly. 2  Use a food thermometer to be sure, and visit http://1.usa.gov/PYdp6X for a safe food temperature list.