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  If it is placed in a standard freezer (or the freezer compartment of a fridge) it will not completely freeze; most will be solid over night. However, if the setting is l â¦ ow enough, it can take about the same time as water to freeze, which can be anywhere from 4 to 8 hours.
A glass of water left in the freezer eventually becomes a glass of ice. Most people know what happens at 0Âº Celsius (or 32 Âº Fahrenheit): Water freezes. When the temperature outside is below freezing, for example, a rain storm may become a blizzard of snow. A glass of water left in the freezer eventually becomes a glass of ice. The freezing point of water may seem like a simple fact, but the story of how water freezes is a little more complicated. In water at the freezing temperature, ice crystals usually form around a dust particle in the water. Without dust particles, the temperature can get even lower before the water turns to ice. In the laboratory, for example, researchers have shown that itâs possible to cool water down to -40Âº C â without producing a single ice cube.