California condors are the largest flying land birds in North America. The Andean condor is second only to the wandering albatross (up to 3.5 m) in terms of wingspan among all living flying birds.
Pepperoni is America's favorite topping (36 percent of all pizza orders); we eat approximately 251,770,000 pounds per year. Other popular pizza toppings are mushrooms, extra cheese, sausage, green pepper and onion. In America, anchovies always rank last on the list of favorite toppings.
Pizza is about as varied and beloved a genre, as opinionated a subject, and also as accessible a food as there is, which makes determining the country's best pizzas a truly challenging task. Yes, pizza is tough to rank responsibly. But once again, that's just what The Daily Meal set out to do. 1. Frank Pepe's, New Haven, Conn. (White Clam): If you want to discuss the loaded topic of America's best pizza with any authority, you have to make a pilgrimage to this legendary New Haven pizzeria.