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Now add the diced pepper and give it a quick stir. Rinse and drain the pigeon peas then add it to the pot at this point. Turn up the heat, add the water, diced tania, salt, black pepper and shado beni. Bring to boil, then reduce to a simmer and cook for about 35-40 minutes with the lid slightly ajar. If youâre using canned pigeon peas, cook for about 1/2 hr.
How long does it take a pigeon egg to hatch? The normal incubation period is 17 days regardless of outside  temperature. It takes all-most two weeks or more, it depends.....if  temp is adequate means 35-37 degree then â¦ it will hatch in almost  two weeks otherwise it will take more time.urkey eggs usually take 21 to 28 days to hatch depending on what they are incubated in like an incubator or by a hen. It also depends on how fertile it is and how it is cared â¦ for.