After releasing a stand that turned the Apple Watch into a miniature Macintosh computer to sit on your bedside table while it charges, Elago has now essentially done the same thing for your iPhone with its M4 stand, which lets your phone cosplay as a vintage Apple computer thatâs woefully underpowered in comparison.
Place the leftover beef ribs on a piece of aluminum foil. Wrap the foil loosely around the meat and add a 1/4-cup or so of water. The water will prevent the beef ribs from drying out as they reheat. If you'd rather, use beef broth in place of the water. How to Reheat Chicken Without Drying It Out.
1 Drain the ribs (reserving the sauce), and place them in a large roasting pan, bone-side down. 2  Brush with sauce, and bake for 30 minutes. 3  Remove from oven, and turn the ribs over, brush with additional sauce, bake for another 30 minutes. Place the ribs in a large bowl, and coat with the sauce. 2  Cover, and refrigerate for 2 hours or as long as 48 hours, turning the ribs every so often. 3  Preheat the oven to 325Â°F. 4  Drain the ribs (reserving the sauce), and place them in a large roasting pan, bone-side down. 5  Brush with sauce, and bake for 30 minutes.