Saliva is an essential part of a healthy mouth and is often taken for granted. The lubricating properties of saliva provide comfort and help protect the oral tissues against ulcers, sores, and other effects of friction. Saliva neutralizes acids and provides antibodies against bacterial threat.
pork leg = ham The meat from this part of the pig is usually made into hams, but fresh leg meat is lean and makes a terrific roast. Cuts: fresh pork leg = fresh ham = fresh leg of pork Notes: This makes a great roast for a large crowd.It's usually cured as ham, so you might have to special-order it to get it fresh.he bottom half is called the shank portion = shank roast = leg roast, while the upper is called a top leg roast = inside roast = butt portion = pork leg butt = fresh ham butt = pork leg roast sirloin portion.
What chicken is to cock and meat is to goat is what pork is to pig. But the very popularity of ham has become a cause of confusion for many as many have come to think of pork and ham coming from different breeds of the same animal. For such people, the meat from domestic pig is what is called as pork. It is one of the most popular and most consumed meats worldwide though eating pig is considered a taboo in many religions also. Pork is eaten in many forms such as roasted, smoked, or cooked. In some recipes, it is both cooked and smoked.