One sausage and cheese breakfast biscuit contains 510 calories, over one-quarter of the USDA daily allowance. Of those calories, 330 come from fat.
A wide choice of multigrain breads can be achieved by blending various grains, vegetable pieces, nuts, seeds, fruit and spices. There are light and heavy multigrain breads. Light multigrains have an openness similar to white bread, with small kibbled grains, oats or other wheat mixed through the bread. Heavy multigrain breads are characterised by small volume, dense texture and a high grain content.
Rapid rise yeast is a very active strain of yeast allows you to make bread with only one rise.. Bread machine yeast is also a type of dry yeast is highly active but it is ver â¦ y finely granulated so that it hydrates quickly. Breads made with this yeast also require only a single rise.