The pass-through track is an aspect of grant management in which the administrator works closely with the grant recipient, instructing and educating them about the process and the responsibilities involved with getting a grant.
Certain locations within the refrigerator are better than others when storing various food items. 1  Plug the refrigerator into the nearest electrical outlet. 2  Wait 24 hours after the temperature change before adding food or changing the temperature again, if needed.
Thawing foods in the refrigerator is wise because the temperature stays below 40 degrees, the point at which bacterial growth can really take off. Poultry and beef generally require a full day to thaw in the fridge; larger items, such as a frozen turkey, require one day for every five pounds, on average.