Sometimes referred to as garlic bologna, this sausage differs from traditional bologna due to various seasonings, most typically garlic being added to the recipe. Although referred to as German bologna elsewhere, it is usually called Fleischwurst in Germany and Extrawurst in Austria.ing bologna is much smaller in diameter than standard bologna. It is a good size for slicing and putting on crackers as a snack or hors d'oeuvre (as opposed to the sandwich-sized slices of typical bologna). It is generally sold as an entire link rather than sliced.
The simplest way to turn a noun into an adjective is to add suffixes to the end of the root word. The most common suffixes used to create adjectives are-ly, -able, -al, -ous, -ary, -ful, -ic, -ish, -less, -like and-y. For example, turn the noun danger into the adjective dangerous by adding the suffix-ous.
'Adding to verb' words are called adverbs-now that's easy to remember! The adverb is to the verb what the adjective is to the noun: the adverb modifies (changes or varies) the meaning of the verb, for example: 'Paul runs quickly'.Quickly is an adverb which describes how Paul runs. However, adverbs can also modify adjectives, adverbs and even nouns and pronouns.ery can be used both as an adverb and as an adjective: it is an adverb if it is used before an adjective or an adverb: 'He always speaks very slowly'. 'Orange is a very bright colour'. On the other hand, it is an adjective if it is used before a noun: 'He put his hand into the very bottom of the large sack'.