After releasing a stand that turned the Apple Watch into a miniature Macintosh computer to sit on your bedside table while it charges, Elago has now essentially done the same thing for your iPhone with its M4 stand, which lets your phone cosplay as a vintage Apple computer thatâs woefully underpowered in comparison.
Place the leftover beef ribs on a piece of aluminum foil. Wrap the foil loosely around the meat and add a 1/4-cup or so of water. The water will prevent the beef ribs from drying out as they reheat. If you'd rather, use beef broth in place of the water. How to Reheat Chicken Without Drying It Out.
1 Place the racks in the oven and bake the ribs for between 2 and 2Â½hours, or until they're tender. 2  Remove the ribs from the oven and uncover them. 3  Let them to cool for 15 minutes.4  Apply the barbecue sauce liberally to the ribs and return them back to the oven, leaving them uncovered. Prepare the dry rub, by mixing together the granulated onion, garlic, salt, paprika and pepper in a bowl. 2  Take the ribs and peel off the white skin from the back. 3  Apply a generous amount of liquid smoke to both sides of the ribs. 4  Sprinkle the dry rub on both sides of the ribs.