Place the roast in the oven and bake for about 15 minutes, then reduce the heat to 375 F (190 C). Roast for about 13-15 minutes per pound for rare, 17-19 minutes for medium, and 22-25 for cooked through.Check the meat with a thermometer to make sure it is the temperature you want it--145Â°F for medium rare, 160Â°F for medium. (Baste the roast a couple times while cooking, and keep an eye on the vegetables.lace the roast in the oven and bake for about 15 minutes, then reduce the heat to 375 F (190 C). Roast for about 13-15 minutes per pound for rare, 17-19 minutes for medium, and 22-25 for cooked through.
Sandra Singleton McDonald, affectionately known as âMs. Macâ is a Consultant for the National Football League (NFL) and the Former Health... View Full Profile Public Profile
I work for Dental Care Alliance and have connected with many of the hygiene directors for other dental management companies. Sandra Johnson, RDH, director of dental hygiene support for Smile Brands Inc., shared some insights into what characteristics she looks for in a prospective candidate. Sandra knows that hygienists working in the corporate environment need to be great communicators, compassionate, enthusiastic learners, and team players.