Or try it in this crab and lentil stuffed tomato recipe. [[{type:media,fid:807991,attributes:[]}]]. If you love Greek yogurt but want a more filling version, try: Skyr (Icelandic) yogurt Actually a soft skim-milk cheese, skyr is a thicker, creamier, concentrated form of yogurt.
When most of the sucrose has been converted to fructose and glucose AND enough water has been dehydrated out of the mixture to bring it approximately 17.8% water content, we have a delicious sticky mixture, called honey!
A mixture of sugars and other carbohydrates, honey is mainly fructose (about 38-55%) and glucose (about 31%), with remaining sugars including maltose, sucrose, and other complex carbohydrates. Its glycemic index ranges from 31 to 78, depending on the variety.dulteration of honey is the addition of other sugars, syrups or compounds into honey to change its flavor, viscosity, make it cheaper to produce, or to increase the fructose content in order to stave off crystallization.