Cooked chicken should not be left at room temperature for more than two hours. Package it up in an air-tight container and store it in the fridge for up to two days. 1  Recipes for Leftover Chicken. 2  Chicken.
Category management is a process that involves managing product categories as business units and customizing them [on a store by store basis] to satisfy customer needs.(Nielsen).he industry standard model for category management in retail is the 8-step process, or 8-step cycle developed by the Partnering Group. The eight steps are shown in the diagram on the right; they are 1  : Define the category (i.e. what products are included/excluded).
Personnel manager is the head of personnel department. He performs both managerial and operative functions of management. His role can be summarized as 1  : Personnel manager provides assistance to top management-The top management are the people who decide and frame the primary policies of the concern.ersonnel manager is the head of personnel department. He performs both managerial and operative functions of management. His role can be summarized as 1  : Personnel manager provides assistance to top management-The top management are the people who decide and frame the primary policies of the concern.