If you think going to a waterpark in December is odd, think again â the temperatures are so high that you will want to cool off in the water! Hit the Beach. Head for Malmok Beach if you want to take advantage of that 27Â°C water, because this is the most popular snorkelling spot on the island.
1 Husk corn. 2  Place into a separate pot and boil for about 5 minutes, then remove and set aside. 3  Place red potatoes in the corn pot and cook for about 15 to 20 minutes, or until you can puncture the potatoes with a fork. 4  Rinse all crab and shrimp in water, but do not shell. Place into a separate pot and boil for about 5 minutes, then remove and set aside. 2  Place red potatoes in the corn pot and cook for about 15 to 20 minutes, or until you can puncture the potatoes with a fork.
1. Boil It Up. Boiling is the classic way to prepare sweet corn. You can either use a wide, flat pan and lay the corn on its side, or use a taller stockpot to boil a big batch at once. Either way, fill the pan with enough water to cover the corn and bring it to a boil. Shuck off the outer husk and silk from the corn.Dissolve a tablespoon of salt in the water and add the corn. If your corn is very fresh, cook it for three to five minutes.For corn thatâs a few days old, go for six to eight minutes.ither way, fill the pan with enough water to cover the corn and bring it to a boil. Shuck off the outer husk and silk from the corn. Dissolve a tablespoon of salt in the water and add the corn. If your corn is very fresh, cook it for three to five minutes. For corn thatâs a few days old, go for six to eight minutes.