After releasing a stand that turned the Apple Watch into a miniature Macintosh computer to sit on your bedside table while it charges, Elago has now essentially done the same thing for your iPhone with its M4 stand, which lets your phone cosplay as a vintage Apple computer thatâs woefully underpowered in comparison.
Place the leftover beef ribs on a piece of aluminum foil. Wrap the foil loosely around the meat and add a 1/4-cup or so of water. The water will prevent the beef ribs from drying out as they reheat. If you'd rather, use beef broth in place of the water. How to Reheat Chicken Without Drying It Out.
In a large baking dish, pour marinade over ribs and refrigerate, basting occasionally, for a minimum of 2 hours, but preferably overnight. Preheat oven to 300Â°. Cover baking dish with aluminum foil and cook ribs for 2 hours. Increase the oven temperature to 350Â°.Remove the aluminum foil and baste ribs with barbecue sauce. Continue cooking for 45 minutes, basting with sauce every 15 minutes.over baking dish with aluminum foil and cook ribs for 2 hours. Increase the oven temperature to 350Â°. Remove the aluminum foil and baste ribs with barbecue sauce. Continue cooking for 45 minutes, basting with sauce every 15 minutes.