Itâs been a long time since everyone in Florida had the opportunity to eat fresh seatrout in February. This year, with the FWCâs elimination of closed months, keeping a few nice trout and eating them fresh from the water is a tasty option. Hereâs a fried seatrout recipe to keep on hand. Seatrout lend themselves to several methods of preparation, but the Southern tradition of deep-frying is likely a favorite.
Producers C ooperative Association is one of the largest member-owned local agricultural supply cooperatives in the nation. The Association is member-owned by the farmers and ranchers, but membership is not necessary to do business with us.
producer (plural producers) ( 1 economics) An individual or organization that creates goods and services. 2006, Edwin Black, chapter 2, in Internal Combustion: But through the oligopoly, charcoal fuel proliferated throughout London's trades and industries. By the 1200s, brewers and bakers, tilemakers, glassblowers, pottery producers, and a range of other craftsmen all became hour-to-hour consumers of charcoal. One who produces an artistic production like a CD, a theater production, a film, a TV program and so on. (biology) An organism that produces complex organic compounds from simple molecules and an external source of energy.