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Cloning of animals is opposed by animal-groups due to the number of cloned animals that suffer from malformations before they die, and while food from cloned animals has been approved by the US FDA, its use is opposed by groups concerned about food safety.
The characteristics of the clone were also unpredictable because scientists were cloning from an embryo whose traits could not be predicted. The practice of cloning took on new meaning in 1996 with the birth of Dolly the sheep, the world's first mammal cloned from an adult cell.