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Sarsaparilla and root beer are made from the roots of native North American plants. Both originated as tonics and were highly prized for their medicinal value. Sarsaparilla is made from the sarsaparilla vine, while root beer was originally made from the roots of the sassafras tree. Modern root beers do not contain sassafras because of potential health risks of the plant.
Common white table sugar, called sucrose, is made of two simpler sugars, fructose and glucose, joined together. Sucrose, which is naturally white, is usually derived from sugar cane or sugar beets. The process of extracting the sugar is the same for both: The juice is filtered to remove plant matter and boiled down. Whatâs left is a thick syrup from which sucrose starts to crystallize. The syrup is spun in a centrifuge to separate out the crystals, which then make up what is called raw sugar.