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Dessert consist of variations of flavors, textures, and appearances. Desserts can be defined as a usually sweeter course that concludes a meal. This definition includes a range of courses ranging from fruits or dried nuts to multi-ingredient cakes and pies. Many cultures have different variations of dessert.
dessert wine (dessert wines plural ) A dessert wine is a sweet wine, usually a white wine, that is served with dessert. n-mass fortified wine (fortified wines plural ) Fortified wine is an alcoholic drink such as sherry or port that is made by mixing wine with a small amount of brandy or strong alcohol. n-mass table wine (table wines plural ) Table wine is fairly cheap wine that is drunk with meals.