1 Pulse and blend until powder and fine. 2  For salad dressing, combine 1 Tablespoon mix with 1 cup mayonnaise and 1 cup milk. 3  For any recipe calling for an envelope of ranch dressing mix, use 1 Tablespoon of mix.
The Culinary Institute of America is a much bigger school, but it also keeps class sizes to 16 students per chef-instructor. Each graduating class has four groups of students enrolled in the culinary arts program and one in the pastry program, so there are about 80 new students every three weeks.
Report Abuse. takes 3 to 4 years trade based training to become a basic Chef, then years & years of hard work to become a good one... You can do culinary school, butchew come out of it with no real experience, a work based apprenticeship is better, although you are limited by the establishments fare.Pay is pretty average.est Answer: Uhh, Hello Kitty is pulling your leg. an average chef can make 400,000 a year. An executive chef in the US can expect to make about $50,000+/- (see source).