Ronette Schulte, Administrative Assistant (573) 751-2794. The Chief Medical Officers serve as the departmentâs senior clinical leaders by providing advice and counsel to the department director regarding a broad range of clinical policy, programmatic and strategic issues.
Organic vegetables at a farmers' market in Argentina. Organic foods are foods produced by organic farming. While the standards differ worldwide, organic farming in general features cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity.
The first thing to keep in mind is that the term organic can be applied to a variety of different kinds of foods. The term can be used on agricultural products, and on meat, poultry, eggs and dairy products.east common in the marketplace, but most reliable, is the claim 100% organic on the front of any certified organic food. This claim requires all ingredients in the food (without except) to be produced in compliance with organic regulations.