December 2013 - Spurred by growing reports of the medical efficacy of cannabidiol (CBD), the second leading active ingredient in marijuana, patients are increasingly seeking out high-CBD varieties for treatment of conditions ranging from severe epilepsy and multiple sclerosis to anxiety and cancer pain.
Because cooking concentrates spinach, a standard 1-cup serving of plain, boiled spinach has 41 calories, 5.4 grams of protein, just under half a gram of fat and 6.8 grams of carbohydrates, of which 4.3 grams are fiber. Accordingly, a cup of cooked spinach is a good source of dietary fiber.
Legumes are rich in solubleand insoluble fiber. Fiber is made up of non-starch polysaccharides, such as cellulose, dextrins, inulin, lignin, chitins, pectins, beta-glucans, waxes and oligosaccharides. The word fiber is misleading, because many types of dietary fibers are not fibers at all. There are two broad types of fiber, soluble and insoluble. 1  Soluble fiber dissolves in water. 2  It changes as it goes through the digestive tract, where it is fermented by bacteria. 3  As it absorbs water it becomes gelatinous.