Wikipedia suggests that âSocial Justiceâ originated as a religious term to acknowledge the collective nature of humanity, and our personal commitment to helping other humans, but here are some of the common definitions:
What is pectin? Pectin is a naturally-occurring thickening agent that is most often used by adding it to jams, jellies and similar products to help them gel and thicken. Pectin creates a thick, clear set when it gels. It is a carbohydrate (a polysaccharide) found in and around the cell walls of plants, and helps to bind those cells together.
The main use for pectin is as a gelling agent, thickening agent and stabilizer in food. Itâs sold commercially as a white- to light-brown powder that is extracted from citrus fruits. Companies commonly use pectin in food as a gelling agent, particularly in jams and jellies.