You should expect healthcare-heavy course work, especially if you decide to earn a certificate. Below are four essential courses from the EKG tech certificate program at Rasmussen College, ranging from classes where youâll learn the basic knowledge you need, to the last class where you put your new skills to work.
Report Abuse. Yes, you can freeze cooked chicken quite well. When you think you might need it, just put it in the fridge the day before if you're going to use it in sandwiches and the like. If you're making soup (chicken noodle is great!), you can just put the frozen, cut-up chicken in the soup pot. It'll thaw while cooking the soup.
Bottom Line. Though a frozen whole chicken may be safe to eat, it may not taste or look too fresh if stored in the freezer for too long. The U.S. Food and Drug Amdministration suggests using a frozen whole chicken within one year.e Wary of Freezer Burn. Chicken, if kept in the freezer too long, may lose flavor and texture due to freezer burn. When food is frozen, it can lose water molecules, causing it to become dehydrated. When water is lost, the food can change in flavor and its texture.