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The byproduct of ATP production is lactic acid. The lactic acid curdles the milk that then separates to form curds, which are used to produce cheese and whey. Curdling the milk is not the bacterium's only role in cheese production.
Lactose free products are NOT the same as dairy free products. If an acidophilus supplement is called lactose free it means it does not contain any milk sugar, but it may contain isolated, lactose-free milk protein-so it would NOT be dairy free.Differences that can effect your health. A dairy free probiotic means it does not contain either lactose (milk sugars) or milk proteins.So really-the term milk-free' does not really define your needs sufficiently. You need to know if you require dairy free or lactose free.Dairy free is a more encompassing state than simply one not containing lactose.urtle Mountain's So Delicous dairy free milk does not contain probiotics although they are dairy and lactose free. However the So Delicous soy yogurts and coconut milk yogurts do contain live cultures but they do not contain L. acidophilus. Shame because they sound delicous!