Wikipedia suggests that âSocial Justiceâ originated as a religious term to acknowledge the collective nature of humanity, and our personal commitment to helping other humans, but here are some of the common definitions:
What is pectin? Pectin is a naturally-occurring thickening agent that is most often used by adding it to jams, jellies and similar products to help them gel and thicken. Pectin creates a thick, clear set when it gels. It is a carbohydrate (a polysaccharide) found in and around the cell walls of plants, and helps to bind those cells together.
DuPontâ¢ DaniscoÂ® pectin is a highly sophisticated stabilizer recognized globally by consumers as label friendly. Each pectin type is extracted from specific citrus peels which deliver unique functionality. Pectin is a minor ingredient that delivers major functionality. Pectin is a gelling agent in fruit preparations and sugar confectioneries. It protects protein in low pH drinks and adds creaminess to yogurt. Pectin is ideal in beverages for its clean and refreshing mouth feel.