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Their meat and milk production is not profitable enough like other goat breeds. Angora goats generally are of small sized, hardy, long-lived, requires minimal care and facilities and are relatively odor-free. This goat is available in almost all countries of the world.ike other goat breeds Angora goats are also browsers and love grazing and eating green grasses, corns, plants etc. They also generally eats a lots of roughage that includes weeds, bark, leaves or woody shrubs.
I don't know. But, I do know this-it is an animal fiber. This fine fiber actually comes from the Angora Goat. This goat is native to the Angora region of Turkey, but is now raised mainly in South Africa and the United States. The Angora goat grows beautiful long curly locks of fiber, as you can see in the photographs. This wonderful coat of fine fiber is sheared either once or twice a year, depending on the staple length (fiber length) required. These mohair fibers can be from 8 - 12 inches in length and come in a variety of shades. They used to be bred only in white so that the fiber could be dyed, though Angora goats are now bred in reds (apricot through to copper shades) or blacks (shades of grey through to black).