You can stuff your chalupa anyway you desire, but my family is hooked on my chipotle chicken, seriously addicted, so we went that route, along with an array of items such as homemade black refried beans, pico de gallo, cheese, and shredded lettuce. Letâs get started. Ingredients: 1  corn tortillas. 2  refried beans.
Iâve gotten in the habit of squeezing fresh lemon juice in a glass of water to help wake me up (and my digestive system) first thing in the morning. When I first started, Iâm ashamed to admit that I would usually just throw the lemon peel away (or toss it in the garbage disposal).
After a few days put the jar of lemons in the refrigerator for at least 3 weeks, until the rinds of the lemons soften. Turn the jar upside down occasionally while storing in the refrigerator. 6 To use preserved lemons in cooking, remove one from the jar and rinse it to remove the salt. Discard any seeds.Remove the pulp. Thinly slice or chop the preserved lemon rind to use in a recipe.Preserved lemons can be stored in the refrigerator for up to 6 months. Note: Experiment with adding spices to the preserved lemonsâcardamom, vanilla, cloves, coriander seeds, cinnamon stick, bay leaf, peppercorns.urn the jar upside down occasionally while storing in the refrigerator. 6 To use preserved lemons in cooking, remove one from the jar and rinse it to remove the salt. Discard any seeds. Remove the pulp. Thinly slice or chop the preserved lemon rind to use in a recipe.