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Nutritional Summary: There are 361 calories in 100 grams of Goat Cheese. Calorie Breakdown: 72% fat, 2% carbs, 26% prot.
Cow milk provides more vitamins overall than goat milk. Goat milk provides 327 milligrams of calcium per serving, or 33 percent of the DV; 34 milligrams of magnesium, or 9 percent of the DV; 271 milligrams of phosphorus, or 27 percent of the DV; and 498 milligrams of potassium, or 14 percent of the DV. 1-cup serving of whole goat milk contains 168 calories, 9 grams of protein, 11 grams of carbohydrate and 10 grams of fat, including 7 grams of saturated fat.