Crystallization is also a chemical solidâliquid separation technique, in which mass transfer of a solute from the liquid solution to a pure solid crystalline phase occurs. In chemical engineering crystallization occurs in a crystallizer.
You might be wondering how flour is a vegan substitute. Besides it being a substitution for gluten-free recipes, chickpea flour can be a vegan substitution for eggs. I use chickpea flour to make omelets, crepes, quiche, and batter for French toast and tofu cutlets. Chickpea flour can also be an egg replacement in baking.
Who doesn't love French toast? Eating vegan doesn't mean you have to give up French toast - try making it egg-free instead! This easy vegan French toast recipe uses bananas instead of eggs, giving it a sweet flavor. I like to use a thickly sliced whole grain bread, but this recipe works well with just about any kind you choose.