Wikipedia suggests that âSocial Justiceâ originated as a religious term to acknowledge the collective nature of humanity, and our personal commitment to helping other humans, but here are some of the common definitions:
What is pectin? Pectin is a naturally-occurring thickening agent that is most often used by adding it to jams, jellies and similar products to help them gel and thicken. Pectin creates a thick, clear set when it gels. It is a carbohydrate (a polysaccharide) found in and around the cell walls of plants, and helps to bind those cells together.
Our Pacific LM-0 Pectin is designed for no sugar recipes such as diabetic jams and jellies or recipes lower than 30% sugar. This is our only pectin that contains preservatives. Preservatives are needed if sugar content is less than 30% to maintain shelf life.