20% off all services Mon-Wed Open 7 days a week Monday-Thursday: 10 am - 8 pm Friday: 9 am - 8 pm Saturday: 9 am - 5 pm Sunday: 10:30 am - 5 pm Montage new customer special 20% off on all services *Mention discount at ring up* *Does not apply to lil miss services*. 20% off all services. Mon-Wed. Open 7 days a week.
Pierogi â the best guide to the most popular Polish food An introduction to Polish pierogi. Pierogi aka pierogies is a delicious Polish food. There are few kinds of this food which differ in a filling (some authentic Polish recipes for pierogi are listed in a second part of this article). Some of these pierogi types are traditionally Polish dumplings, but let me be honest â The number of fillings is countless and limited by your imagination alone.
Boil the perogies a few at a time in a large pot of water. They are done when they float to the top (about 8-10 minutes). Rinse in cool water and let dry. Saute chopped onions in butter in a large pan until onions are soft. Then add pierogies and pan fry until lightly crispy. Homemade Pierogi Tips: If you are having a hard time getting the edges to stick together, you may have too much flour in the dough. Add a little water to help get a good seal.