Assistant Director of Budget and Finance. And acting as a resource to assist the Executive Director and Faculty Director, as well as some program management of special projects for the Center.... 11 days ago-save job-email-more... 1  View all UCLA jobs in Los Angeles, CA-Los Angeles jobs.
Gremolata is a combination of lemon zest, garlic, parsley and olive oil. Traditionally an addition to âosso bucco (braised veal shanks), it is also great as a garnish on grilled or roasted lamb, pork chops, beef and even roasted potatoes. Gremolata is best made fresh. It doesn't keep for more than a day.
Lemon peel is used in a gremolata. In lieu of the traditional mint sauce, roasted lamb chops can be served with gremolata. Sea salt is generally added when making gremolata. Garlic is an ingredient of gremolata. Gremolata with capers is a nice complement to smoked salmon, or lox. Parsley is often used to make gremolata.