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Frozen pork chops can last in a quality freezer for 6 to 9 months as long as they are in air-tight packaging. After that, they are still safe to eat, but they lose their flavor.f they are 3/4 of inch and you are frying in oil at 350 to 375 degrees, about 15 minutes TOTAL. Six or seven minutes on the first side, eight o â¦ n the second. You'll get much better results if you pan grille, at medium high heat using grapeseed oil and seasoning well.
A whole chicken or turkey will also freeze well for up to a year but cut-up poultry can only make it to nine months. Minced or ground turkey and pork can be stored for four months as can minced beef and chicken. Offal such as tongue, liver, kidneys and hearts can also be frozen for four months.