Crystallization is also a chemical solidâliquid separation technique, in which mass transfer of a solute from the liquid solution to a pure solid crystalline phase occurs. In chemical engineering crystallization occurs in a crystallizer.
You might be wondering how flour is a vegan substitute. Besides it being a substitution for gluten-free recipes, chickpea flour can be a vegan substitution for eggs. I use chickpea flour to make omelets, crepes, quiche, and batter for French toast and tofu cutlets. Chickpea flour can also be an egg replacement in baking.
Vegan Cooking For Dummies. Although most people know vegan diets should avoid dairy- and egg-based ingredients, sometimes other nonvegan ingredients arenât so easy to spot. To keep your diet vegan, check food labels to avoid these lesser-known animal-based ingredients: Albumen: Made from eggs, milk, and animal blood.