Foods to Avoid If You Have Arthritis. 8 Food Ingredients That Can Cause Inflammation. When you have arthritis, your body is in an inflammatory state. What you eat may not only increase inflammation it can also set you up for other chronic diseases such as obesity, heart disease and diabetes. Here are 8 inflammation triggers in foods you may be eating. Fats and Oils to Avoid.
Numbness of limbs can cause various feelings in different parts of the arms and legs or throughout the limbs. Numbness of limbs can include sensations such as: 1  a burning-like sensation. 2  loss of sensitivity in a limb or limbs. doctor will examine you and test for neurological function. This includes testing your reflexes, muscle strength, and sensory functions. A doctor may test to see if the patient can feel various sensations, such as a pinprick or light touch on both sides of the body.
1 You have signs of nerve or blood vessel damage, such as: 2  Numbness, tingling, or a pins-and-needles feeling. 3  Skin that is pale, white, or blue, or feels colder than the skin on the limb that is not hurt. 4  Not being able to move the limb normally because of weakness, not just pain. You have severe pain. 2  You have a lot of swelling within 30 minutes of the injury. 3  Swelling and pain do not improve after 2 days of home treatment. 4  You have signs of infection after an injury. 5  These may include increased pain, swelling, warmth, and redness; red streaks leading from the area; and fever.