Describe candidiasis of the skin. Skin infection with Candida usually occurs in moist areas like between toes, fat folds, and diaper rash. Lesions appear as erythematous papules or as confluent areas of tenderness and redness of skin. Diagnosis is by stains, skin scrapings, or culture showing the Candida spp.
Quick Answer. The ham hock is the lower segment of the pig's leg, equivalent to the ankle and calf region. Although it is not a particularly fatty portion of the pig, it contains a lot of collagen that breaks down during cooking and makes the meat tender. Continue Reading.
Let the ham hock simmer steadily for 1 to 2 hours. 1  Check the meat every 30 minutes or so after the first hour. 2  The ham hock is ready once the meat falls off the bone. 3  Ham hocks can withstand a long amount of cooking since it is such a tough cut of meat.et the ham hock simmer steadily for 1 to 2 hours. 1  Check the meat every 30 minutes or so after the first hour. 2  Ham hocks can withstand a long amount of cooking since it is such a tough cut of meat.