With simple matching approaches, there is a direct relationship between the number of false positives. and the number of false negatives: decreasing one generally leads to an increase in the other. Fortunately, there are ways of decreasing the number of false positives without increasing the risk of. false negatives. The burden of false positives can be further alleviated by adopting an approach and. process that focuses effort on the highest areas of risk and removes wasted effort. This paper addresses.
Yes, the chevre, chÃ¨vre which is a fresh spreadable goat, cheese freezes very. Well always allow it to thaw in the, refrigerator which can take up to 24. Hours The-french, style-rind ripened goat cheeses can also be, frozen but when thawed do not showcase as well as prior to. freezing
Prepping for Drying. You want the cheese as thin as possible for drying, no thicker than the width of a credit card. If youâre using a soft cheese, freeze it for about 30 minutes before you shave it. Use a new vegetable peeler or cheese plane to shave the cheese into paper-thin strips. If youâre using your oven to dehydrate it, wrap a wire rack tightly with cheesecloth and set it on a baking sheet. Spread the cheese on the rack, spacing the pieces about 1/4 inch apart.