Deoxyribose is a sugar, although not the kind we usually think of when we're sweetening our coffee. Deoxyribose is a monosaccharide. Monosaccharides are the building blocks for more complicated sugars.
Serving Tips. Mint leaves add fresh and refreshing flavor to meals. Add a handful of mint leaves to roasted green beans, or wilt mint leaves into whole-grain pasta dressed with a mixture of olive oil and lemon juice. As an alternative, blend mint leaves into smoothies.
Some of the most impressive health benefits of bay leaves include their ability to detoxify the body, slow the aging process, speed wound healing, protect the body from bacterial infections, manage diabetes, improve heart health, reduce inflammation, alleviate respiratory issues, optimize digestion, and prevent certain types of cancer.