The word seahorse is often written as two separate words (sea horse), or hyphenated (sea-horse). Having a head and neck suggestive of a horse, seahorses also feature segmented bony armour, an upright posture and a curled prehensile tail.
Dessert Plate. The dessert plate is the smaller size plate and will be found in sizes ranging from 6 to 8. Dessert plates are also called luncheon plates by some manufacturers and are now being produced in square and shaped designs. Disposable dessert plates are manufacturered in both pressboard paper and injected or thermo-formed plastic.
1 If salad will be served with the main course, or if the salad fork will be used as a dessert fork, it is placed at the right of the dinner fork, next to the plate.  The dessert fork and spoon can also be placed above the plate (this is European-style). The spoon, with its handle to the right, goes above the fork.