1 Sprinkle with salt, again make sure it is down into the slits. 2  Place the pork into a large roasting tin. 3  Tuck the two onion halves under the meat, this will help keep the meat upright as well as adding flavour to the meat. 4  Cook for 1 hour and 40 minutes. Sprinkle with salt, again make sure it is down into the slits. 2  Place the pork into a large roasting tin. 3  Tuck the two onion halves under the meat, this will help keep the meat upright as well as adding flavour to the meat. 4  Cook for 1 hour and 40 minutes.
Ephrata, Washington. Ephrata (/iËËfreÉªtÉ/ ee-FRAY-tÉ) is a city in Grant County, Washington, United States. The population was 7,664 at the 2010 census. It is the county seat of Grant County.
Ephrata, WA (Washington) Houses and Residents. Total population: 8,031 (Urban population: 6,341 (all inside urban clusters), Rural population: 477 (all nonfarm)) Houses: 2,802 (2,578 occupied: 1,687 owner occupied, 1,104 renter occupied) Housing density: 281 houses/condos per square mile. Median price asked for vacant for-sale houses and condos in 2013 in this county: $200,853. Median contract rent in 2013: $398 (lower quartile is $276, upper quartile is $515) Median rent asked for vacant for-rent units in 2013: $512. Median gross rent in Ephrata, WA in 2013: $465. Housing units in Ephrata with a mortgage: 909 (147 second mortgage, 65 home equity loan, 0 both second mortgage and home equity loan) Houses without a mortgage: 553. Median household income for houses/condos with a mortgage: $61,959.