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These drugs lower the white blood cell count to a greater degree than the counts of other blood cells â red blood cells and platelets â although these are commonly affected, too. Fortunately, the effect of these drugs on the white blood cell count is usually both predictable and short-lived. The white cell count generally falls below the normal range about seven to ten days after a chemotherapy treatment and recovers within about a week after that.
This is typically defined as a 2:1 ratio of fruits and vegetables to meat and fish. 1  Fruits and vegetables. 2  Fruits such as figs, melons, oranges or strawberries and vegetables like pumpkin, carrots, broccoli, asparagus, cauliflower, beets and spinach are known to naturally increase your white blood cell count. 3  Green tea. This will determine your weight in kilograms. 2  You should consume between .8-1kg of protein for every kilogram of body weight to increase your white blood cell count. 3  Foods like fish, lean meat, eggs, soy and cheese are excellent sources of dietary protein. 4  Omega-3 fatty acid.