After Drying (for fruit only). 1  Allow dried FRUIT (not vegetables) time to condition: When dry, allow fruit to condition for four to 10 days before packaging for storage. 2  The moisture content of home dried fruit should be about 20 percent.
1 add 3 tbsp sugar or as required. if the strawberries are very sweet, then you don't need to add any sugar. 2  blend till smooth. 3  pour in tall glasses and serve strawberry milkshake immediately. you can also add a scoop of vanilla ice cream or strawberry ice cream and have a strawberry ice cream shake.
Wash and clean fresh strawberries. Peel off the leafy part. Cut away the stem and white top of the fruit. Cut strawberries in half. Lay fleshy side up on oven tray leaving space between them in case juice leaks out. Sprinkle with salt. Turn oven down to keep warm setting. Place trays of strawberries in oven. Set timer for 30 minutes.