Definition of PHI PHENOMENON. : apparent motion resulting from an orderly sequence of stimuli (as lights flashed in rapid succession a short distance apart on a sign) without any actual motion being presented to the eye.ADVERTISEMENT.noun \ËfÄ«-\.hi phenomenon. noun \ËfÄ«-\. : apparent motion resulting from an orderly sequence of stimuli (as lights flashed in rapid succession a short distance apart on a sign) without any actual motion being presented to the eyeâcompare apparent motion. Britannica.com: Encyclopedia article about phi phenomenon.
A crÃ¨me caramel or flan that is topped with caramel sauce. Caramel (/ËkÃ¦rÉmÉl/ or /ËkÉËrmÉl/) is a beige to dark-brown confectionery product made by heating a variety of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons, or as a topping for ice cream and custard.
Caramelizing, defined. Caramelizing is the process of cooking sugar until it browns. When table sugar is heated to high temperatures (about 340Â°), it melts and darkens.As it turns from clear to dark amber, the sugar undergoes chemical changes.aramelizing is the process of cooking sugar until it browns. When table sugar is heated to high temperatures (about 340Â°), it melts and darkens.