Deoxyribose is a sugar, although not the kind we usually think of when we're sweetening our coffee. Deoxyribose is a monosaccharide. Monosaccharides are the building blocks for more complicated sugars.
Serving Tips. Mint leaves add fresh and refreshing flavor to meals. Add a handful of mint leaves to roasted green beans, or wilt mint leaves into whole-grain pasta dressed with a mixture of olive oil and lemon juice. As an alternative, blend mint leaves into smoothies.
Curry leaf benefits the body by stimulating digestive enzymes, reducing body heat, relieving kidney pain, controlling Diabetes, making the eyes appear brighter, retaining the natural pigmentation of hair, and so on.Moreover, curry leaves are used for flavoring in South Indian cuisine.urry leaf benefits the body by stimulating digestive enzymes, reducing body heat, relieving kidney pain, controlling Diabetes, making the eyes appear brighter, retaining the natural pigmentation of hair, and so on.