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Piperine is generally consumed as a component of black pepper. Adding black pepper to cooked foods, raw foods, and fresh juices is a good way to increase nutrient absorption. Black pepper spices up almost all foods, even snacks like popcorn.
Curcumin is the active ingredient in Turmeric. Curcumin is the yellow-orange pigment and the most important ingredient in turmeric. Curcumin has many clinical applications, particularly as a powerful, yet safe, anti-inflammatory agent.ome formulators add piperine (Piper nigrum) to enhance absorption of curcumin in their products. (4) But the additive is a problem for many consumers because piperine should be taken cautiously (if at all) by anyone taking medications. (5).