King penguins eat small fish, mainly lanternfish, and squid and rely less than most Southern Ocean predators on krill and other crustaceans. On foraging trips they repeatedly dive to over 100 metres (330 ft), and have been recorded at depths greater than 300 metres (980 ft).
Directions. 1  Heat oven to 350ÂºF. Melt butter in a small skillet over medium-high heat. Add onion and garlic; cook 5 minutes, stirring occasionally. 2  Add ground turkey, breadcrumbs, egg, ketchup, Worcestershire sauce, pepper and salt, if desired to turkey mixture; mix well. Press into 8 x 4-inch loaf pan. Top with barbeque sauce, if desired. Bake 1 hour or until the internal temperature of meatloaf is well-done, 165ÂºF as measured by a meat thermometer.
Summary. 1  Prepare your favorite meatloaf recipe. 2  Place on a perforated, disposable foil pan sprayed with non-stick cooking spray. 3  Smoke at 300-375Â°F, using a small amount of mild smoke wood. 4  At an internal temperature of about 100Â°F, score the top of the meatloaf in a diamond pattern and apply a ketchup-based sauce, then continue cooking to a 5  ... Te