After Drying (for fruit only). 1  Allow dried FRUIT (not vegetables) time to condition: When dry, allow fruit to condition for four to 10 days before packaging for storage. 2  The moisture content of home dried fruit should be about 20 percent.
lets start step by step strawberry milkshake recipe: 1. first rinse the strawberries and then drain them. 250 grams strawberries or about 22 to 25 small to medium strawberries. 2. slice off the green leafy part from all the strawberries. this is also called as hulling the strawberries. then chop the strawberries.
1 Cup Plain Flour. 2 Cups desiccated coconut. Strawberry jam â here is the link to my homemade strawberry jam. LETâS PUT IT ALTOGETHER. 1. With an electric beater, cream the softened butter and sugar in a large bowl for 1 â 2 minutes. 2. Add the vanilla essence and egg and beat until well combined. 3. Cups desiccated coconut. Strawberry jam â here is the link to my homemade strawberry jam. LETâS PUT IT ALTOGETHER. 1. With an electric beater, cream the softened butter and sugar in a large bowl for 1 â 2 minutes. 2. Add the vanilla essence and egg and beat until well combined.