Before you start you should consider what your gut reaction to the answer is and then brainstorm the reasons for and against this answer, if you realise that there are more good reasons against your gut reaction than for it then you can always change your mind.
Photo Â© The Bitten Word. This autumnal cocktail uses pumpkin butter as a sweetener and flavor agent alongside anejo rum, dry sherry, lemon juice, simple syrup, and angostura bittersâand of course, a cinnamon stick and nutmeg for garnish.
The Purpose of Buttermilk in Baking. Buttermilk, made by adding culture to milk, much like yogurt, is most commonly used for baked goods, including quick breads, such as biscuits and muffins. Buttermilk has a very pronounced tangy taste and thick texture, which comes from the presence of lactic acid.