Cognition is a word that dates back to the 15th century, when it meant thinking and awareness. Attention to the cognitive process came about more than eighteen centuries ago, beginning with Aristotle and his interest in the inner workings of the mind and how they affect the human experience.
Like olive oil, it is low in saturated fat, and the Food and Drug Administration claims that it may reduce the risk of cardiovascular disease. Unlike olive oil, canola can stand up to high heat (up to 475Â°F) and has a neutral flavor, making it a good choice for searing or frying. Nut and seed oils also have high smoke points, but have a strong flavor that you may not want in your food.
Canola oil has been sold in the U.S. since 1986. Some people call it the healthiest oil. Others say, olive oil comes from olives and peanut oil from peanuts. Does canola oil come from canolas? Read on.