Best Answer: it depends on how much product is inside it. The more mass inside the fridge that is at a refrigerator temperature will make the inside of the ref stay cold longer. an empty refrigerator will warm up sooner.If you knew ahead of time I would fill it up with bottled water so when it was without power it would have a lot of cold mass inside.he more mass inside the fridge that is at a refrigerator temperature will make the inside of the ref stay cold longer. an empty refrigerator will warm up sooner.
Quick Answer. If the piece of fresh cut pork tenderloin is well-wrapped, it can stay in a freezer that is at a temperature of  32 degree Fahrenheit for about 6 months. Before storing the fresh meat in the freezer, it can be wrapped in heavy-duty aluminum foil, specially coated waxed paper or a plastic bag.
We are being told that the meat will stay good for 2 years frozen-by my friend and the butcher. The butcher even says that after that, he will trim off the freezer burn and there's still good healthy meat there.I can't verify this.e are being told that the meat will stay good for 2 years frozen-by my friend and the butcher. The butcher even says that after that, he will trim off the freezer burn and there's still good healthy meat there.