As the locksmith stood upon the step, it was chained and locked behind him, and the raven, in furtherance of these precautions, barked like a lusty house-dog. We agree to keep our own secret, and to work together in furtherance of our own schemes.
Assume a live weight of â130 lbs. Using the common dressing percentage of 52% we see a yield of: Hot Carcass Weight â68 lbs. Then, using the common yield of 72% from hot carcass to retail we see a yield of: â49 lbs. of âtake homeâ cuts. Most lamb cuts are bone-in.
Report Abuse. Rule: The thinner the meat-the higher the heat Brine your pork chops in salt and brown sugar for 30 minutes. Dry well and coat with a bit of olive oil. Heat the grill rocket hot, then turn down to high when you put on the chops.Use a digital timer.Let the chops sit over high heat for 2 minutes.Then use tongs and rotate 45 degrees. If you have room on the grill, move them to a new spot. (This helps brand grill marks into the meat). 2 minutes later, flip (onto a formerly empty part of the grill). 2 minutes later rotate 45 degrees.eport Abuse. Rule: The thinner the meat-the higher the heat Brine your pork chops in salt and brown sugar for 30 minutes. Dry well and coat with a bit of olive oil. Heat the grill rocket hot, then turn down to high when you put on the chops.