Science is like a hungry furnace that must be fed logs from the forests of ignorance that surround us. In the process, the clearing that we call knowledge expands, but the more it expands, the longer its perimeter and the more ignorance comes into view. . . .
Remove from heat and reserve for serving. Heat oil in a deep fryer or fry daddy to 375Â° F the oil should be just enough to cover wings entirely, an inch or so deep. Fry coated wings in hot oil for about 8 minutes, or until they float up and wings turn golden brown. Drain and place wings in serving bowl, add hot sauce mixture and stir together.
Quick Answer. If the chicken is fully cooked prior to frying, deep fry the chicken for 1 to 2 minutes, but if the chicken is raw, fry the chicken for 15 to 18 minutes or until fully cooked. The chicken is done when the middle registers at 165 degrees Fahrenheit with a meat thermometer. Continue Reading.