Closed escrow sales of existing, single-family detached homes in California amounted to 533,150 for the first quarter of 2000 at a seasonally adjusted annualized rate, a 1.
Fractionation of anhydrous milk fat. Milk fat is a complicated mixture of triglycerides that contain numerous fatty acids of varying carbon chain lengths and degrees of saturation. The proportions of the various fatty acids present will also vary depending on the conditions surrounding the production of milk.
Braum's Skim Milk is fat free and has 50% more protein, calcium, niacin, riboflavin and other essential nutrients than regular skim milk! So not only does it taste better, it's actually better for you! (And it's 100% natural!) It takes 3 gallons of regular skim milk to make 2 gallons of Braum's Fat Free Skim Milk.