âThough natural history does not privilege the individual moment of perception in quite the way that romanticism does, it does rely on a process of imaginative synthesis.â âIts purpose is instead to devise by reasoned argument ever more satisfactory syntheses of theory and experiment.â
Best Answer: Colonial Connecticut's crops included herbs, flax, Maize (corn), beans, squash, oats, barley, lettuce, cabbage, cucumbers, onions, potatoes, beets, carrots, radish, parsnip, pumpkin, tobacco, & small fruits & apples. Some typical foods were the root crops, under-growing crops such as potatoes that were gathered and stored,...
In Puerto Rico, the pineapple is the leading fruit crop, 95% produced, processed and marketed by the Puerto Rico Land Authority. The 1980 crop was 42,493 tons having a farm value of 6.8 million dollars. For 250 years, pineapples have been grown in the Bahama Islands. At one time plantings on Eleuthera, Cat Island and Long Island totaled about 12,000 acres. The pineapple was a pioneer crop along the east coast of Florida and or, the Keys. In 1860 fields were established on Plantation Key and Merritt's Island.