Definition of PHI PHENOMENON. : apparent motion resulting from an orderly sequence of stimuli (as lights flashed in rapid succession a short distance apart on a sign) without any actual motion being presented to the eye.ADVERTISEMENT.noun \ËfÄ«-\.hi phenomenon. noun \ËfÄ«-\. : apparent motion resulting from an orderly sequence of stimuli (as lights flashed in rapid succession a short distance apart on a sign) without any actual motion being presented to the eyeâcompare apparent motion. Britannica.com: Encyclopedia article about phi phenomenon.
A crÃ¨me caramel or flan that is topped with caramel sauce. Caramel (/ËkÃ¦rÉmÉl/ or /ËkÉËrmÉl/) is a beige to dark-brown confectionery product made by heating a variety of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons, or as a topping for ice cream and custard.
Caramelization (British English: caramelisation or caramelization) is the browning of sugar, a process used extensively in cooking for the resulting nutty flavor and brown color.As the process occurs, volatile chemicals are released, producing the characteristic caramel flavor.he caramelization reactions are also sensitive to the chemical environment. By controlling the level of acidity (pH), the reaction rate (or the temperature at which the reaction occurs readily) can be altered.