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Water usually melts and freezes at 32Â°F (0Â°C) and boils at 212Â°F (100Â°C). The familiarity of water may make the melting points of other substances extreme by comparison. For example, the temperature at which carbon melts is 6,422Â°F (3,550Â°C), while mercury melts at -37.97Â°F (-38.87Â°C).
The answer to all of the questions is no, there is no trick. The solution lies in the science behind the freezing temperature of water and how ice crystals form. This is also referred to as Supercooled Water. Everyone knows the freezing temperature of water is 32 degrees Fahrenheit or 0 degrees Celsius. When this temperature is reached, the water molecules freeze by forming ice crystals. Itâs easier for the water molecules to turn to ice on top of already formed crystals.