(09/15/2007). Try filling your pan with enough baking soda to cover the bottom of your pan add enough water to cover the baking soda plus about 1-2 inches. Put back onto the stove and bring to a boil, remove from stove and let sit overnight, and wash as usual. This has always worked for me, hope it helps you.
Pile of beet greens Photo Credit Emily Churchill/iStock/Getty Images. Beet greens and radish greens are not only safe to eat, they are packed with nutritional value. Both are hardy plants that are easy to grow. You might even want to grow them primarily for their leaves, which can be harvested gradually as the plant matures.
Rating Newest Oldest. Raw Spinach is one of the healthiest things you can eat. Low calorie, high in nutrients, and can be used in salads alone or with other greens. For a short time Spinach was pulled from the grocery stores because of a contamination of some sort in the fields where it was grown.o, it is not OK to eat raw spinch. We human beings are not made to digest cellulose-cows are! So, while digesting spinach is already a huge problem, there are other problems too.