1 To simmer is to heat to a temperature point just off boiling, generally acknowledged as somewhere around 95 degrees C or something like 195 degrees F.. - 2  This statement is generally true. 3  As noted above, if vapor bubbles are forming in a liquid, at least part of it is at its boiling point. think that the term is usually used like, eg bring to a boil then simmer for 5 minutes would be, when you boil something you would normally do it on high heat...but after the ingredients are put in the pot, depending on the food you would sometimes keep the fire burning strong boil, or simmer it at low heat.
Hope this helps Pup's and families know by age the weight and height you should be. Great Dane Birth Weight/ Height Chart. Birth weight: 1-2 lbs. Week 1: 2-3 lbs. Week 2: 3-5 lbs. Week 3: 4-7 lbs. Week 4: 5-8 lbs. Week 6: 12-20 lbs.
Take the weight of small or toy mixed-breed puppies and double their weight at 6 weeks. Take the total and double again. This is about what the puppy will weigh as an adult. For example, if your puppy weighs 2 pounds at six weeks, double it to get 4 pounds and then double again to get 8 pounds.or example, if your puppy weighs 20 pounds at 14 weeks multiple 20 by 2 to get 40 pounds. Add 10 pounds (1/2 of 20) to the 40 pounds. Your puppy's adult weight will be about 50 pounds.Step 5Take the weight of your giant mixed-breed puppy at 6 months and double it.