Brain Basics will introduce you to some of this science, such as: 1  How the brain develops. 2  How genes and the environment affect the brain. 3  The basic structure of the brain.  How different parts of the brain communicate and work with each 1  other. How changes in the brain can lead to mental disorders, such as depression.
Some German fried their potatoes, while urban restaurants began serving a new dish by the end of the Civil War: French fried potatoes. Rice was usually served only in rice-producing regions. Vegetables were generally overboiled, and only wealthy Americans ate green salad.
Pottage was often favored over bread, because it did not require the grains that the miller guarded closely. Onions, cabbage, garlic, nuts, berries, leeks, spinach, parsley were some of the foods that would combined to make thick soup.Raw vegetables were considered unhealthy and rarely eaten, but anything that could grown, with the exception of known poisonous plants, were added to the mix.edieval foods and diets depended much on the class of the individual. For those living in the manor house, there was a wide range of foods available. Fowl such as capons, geese, larks, and chickens were usually available to the lord and his family.