Subject: 3. What is the protein or gluten content of various flours? Cake flour is typically 7-9% protein; pastry, or cookie, ~9-10%; all purpose, 10-12%, bread, 12.5-13.5%, clear and high gluten, 14-15%; gluten flour (actually refined gluten), 45%.
Ash trees are medium to large trees of the genus Fraxinus of the family Oleaceae (Olive-tree like). The family contains between 45 and 65 species. Some of them are evergreen, but most are deciduous. They grow in most parts of the world. The seeds are commonly known as keys in English. They are a type of fruit known as a samara.
Ash fruit is a single samara, or seed surrounded by dry, oar-shaped wings that help with dispersal. The wing on the green ash fruit, seen here, extends down almost to the base of the seed, whereas the wing on white ash fruit only extends to the top half of the seed.Both are about the same size, 1 -2 inches in length.sh fruit is a single samara, or seed surrounded by dry, oar-shaped wings that help with dispersal. The wing on the green ash fruit, seen here, extends down almost to the base of the seed, whereas the wing on white ash fruit only extends to the top half of the seed.