Subject: 3. What is the protein or gluten content of various flours? Cake flour is typically 7-9% protein; pastry, or cookie, ~9-10%; all purpose, 10-12%, bread, 12.5-13.5%, clear and high gluten, 14-15%; gluten flour (actually refined gluten), 45%.
Ash trees are medium to large trees of the genus Fraxinus of the family Oleaceae (Olive-tree like). The family contains between 45 and 65 species. Some of them are evergreen, but most are deciduous. They grow in most parts of the world. The seeds are commonly known as keys in English. They are a type of fruit known as a samara.
The narrow leaf ash does well in urban settings and in acidic soil. Other common names are desert ash and narrow-leaved ash. The cultvar that you will usually see is known as 'Raywood'. It has its own common name of claret ash because the leaves shift to a lovely shade of purple in the fall.sh trees are placed in the genus Fraxinus in the olive (Oleaceae) family. They are often used as shade, lawn and street trees. You can spot one by looking for trees with opposite branching (not many trees do this) and compound leaves.