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Pages in category Brazilian sausages. â Morcela is a traditional Portuguese and Brazilian black sausage typically served in a number of... â Paio is a traditional embutido sausage of Portugal and Brazil. Paio is made of pork loin...
Bologna sausage, sometimes phonetically spelled as baloney (/bÉËloÊni/), boloney or polony, is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage containing cubes of lard, originally from the Italian city of Bologna, [boËloÉ²É²a]. ).olony is the name for a large sausage created from a mixture of beef and pork that is popular in South Africa and was very popular in Britain during the 17th and 18th centuries.