Balik Ekmek. Most Americans are unaware, but thereâs a strong fishing culture in Turkey, and on the docks of Istanbul, fishermen often grill up some of their catch right on their boats. Balik Ekmek is a popular Turkish sandwich that is made from white fish, and itâs surprisingly simple to recreate at home.
Ice cream tops our list of low-calorie snacks. The key is to look for slow-churned or double-churned varieties. This refers to a process that reduces fat and calories while retaining the creamy texture of full-fat varieties, so 1/2 cup has just 100 calories. Saturated Fat: 2 g.
In its most basic form, ice cream is a mixture of cream and/or milk, sugar and sometimes eggs that is frozen while being churned to create a frozen product.In commercial ice-cream making, stabilizers, such as plant gums, are usually added and the mixture is pasteurized and homogenized.n its most basic form, ice cream is a mixture of cream and/or milk, sugar and sometimes eggs that is frozen while being churned to create a frozen product.