During Reconstruction, many small white farmers, thrown into poverty by the war, entered into cotton production, a major change from prewar days when they concentrated on growing food for their own families. Out of the conflicts on the plantations, new systems of labor slowly emerged to take the place of slavery.
The density of an egg will vary slightly between each egg. To determine it exactly you will need to find its mass and its volume. Density is mass divided by volume. The average density of an egg is 1.031 g/cm 3 (grams per centimeter cubed) or 1.031g/ml (grams per milliliter). The density of water is 1 g/ml. Salt adds mass while adding very little volume so it is a good additive to make the density higher.
However, we can make a rough estimation! According to a couple of websites I found online, eggs have a density of about 1.03g/mL. That means in a volume of 1mL, there is about 1.03g of the stuff that comprises an egg. The density of pure water is about 1.00g/mL.