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Doe's Eat Place is a chain of restaurants in the United States that specializes in steaks, shrimp, and tamales. Doe's Eat Place was established in Greenville, Mississippi in 1941 by Dominick Big Doe Signa and his wife, Mamie. Doe's father moved to Greenville in 1903 and opened a grocery store in the building that now serves as the restaurant. The family lived in a house behind the store.
Doe's Eat Place. Walk through the front door of this family-run joint and youâll be standing right in the kitchen, where tasty hot tamales have been served up since 1941. Bite into one of these beauties to savor a meaty filling seasoned with garlic, onion and a secret blend of spices for just the right kick.