1 If you do not own a meat tenderizer, you can use a small plate to make gashes in the muscle of meat. 2  Using the edge of the plate, pound the beef first in one direction, and then in the other, making cross-wise patterns on the beef.3  When finished, flip the cut over and repeat the same steps on the other side.ips. 1  Left over marinade can be fried off and reduced or thickened to form a matching sauce or gravy for the meal. 2  If you do not own a meat tenderizer, you can use a small plate to make gashes in the muscle of meat. 3  Tenderizing meat breaks apart the muscle strands, making it easier to chew.
For colleges and univ â¦ ersities that operate on a regular two semester academic year, the minimum credit load to be considered full-time is 12 credits. . For colleges and universities that operate on a regular two semester academic year, the minimum credit load to be considered full-time is 12 credits. .
This is also based on a two semester academic year and not tri or quarter semesters. A bachelor's degree in most areas can require between 124 to 128 college credits particular to a specific program of study. This would be based on a college or university that operates on a regular two semester academic year which is the most common.