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When does Phillips Crab Meat expire? Phillips Crab Meat has a refrigerated shelf life of 18 months from the date of production with proper handling and temperature control. Refer to the bottom of the crab meat package for the expiration date; it will be written in Month/Day/Year format. Please remember that without proper temperature storage, the product will not be able to reach its intended shelf life.
Freeze the crab meat promptly after wrapping. Do not allow the package to stand at room temperature. Freeze and store crab meat at 0 degrees to -5 degrees. When the frozen crabs or crab meat is removed form the freezer, you can cook meat thawed or partially thawed. Cook thawed crabs and meat at once.