Subject: 3. What is the protein or gluten content of various flours? Cake flour is typically 7-9% protein; pastry, or cookie, ~9-10%; all purpose, 10-12%, bread, 12.5-13.5%, clear and high gluten, 14-15%; gluten flour (actually refined gluten), 45%.
Ash trees are medium to large trees of the genus Fraxinus of the family Oleaceae (Olive-tree like). The family contains between 45 and 65 species. Some of them are evergreen, but most are deciduous. They grow in most parts of the world. The seeds are commonly known as keys in English. They are a type of fruit known as a samara.
Each individual tree is linked to its own description page. On each tree page, the small image is linked to a larger image. These pages are also accessible directly from the summer and winter keys. Arborvitae. (Thuja occidentalis) Black Ash.