Prep. Cook. Ready In. 1  Heat vegetable oil in a large skillet over medium heat. 2  Saute onions until soft, but not browned. 3  Remove from pan using a slotted spoon, and set aside. 4  Slice the liver into serving size pieces, and remove any membrane. 5  In a shallow dish, mix together the flour, salt and pepper.
Question: What is the Jewish Bible / Tanakh? Answer: The Jewish Bible (also called the Hebrew Bible or Tanakh) is another term for what Christians call the Old Testament portion of the Bible.ne distinctive feature of the Jewish Bible is that it divides the Old Testament into its traditional Hebrew sections. The four sections include the Chumash (The Five Books of Moses), the Neviim (The Prophets), the Treisar (The Minor Prophets) and the Ketuvim (The Writings).
The Torah which is the first five books of the Old Testament or the Pentateuch; The Nevi'im which are the books of the prophets; and Ketuvim which are the remaining writings. A chart at NewLife.com explains the different parts of the TANAKH and what's included in each section.The other Holy Book for the Jewish religion is the Talmud which includes the Mishnah, which means repetition or study and the Gemara, which means addition or completion..As society changed, the Jews found that the Torah needed to be updated from its original agricultural emphasis. chart at NewLife.com explains the different parts of the TANAKH and what's included in each section. The other Holy Book for the Jewish religion is the Talmud which includes the Mishnah, which means repetition or study and the Gemara, which means addition or completion..