This sortable table shows the top 100 NFL quarterbacks in order of regular season wins since the start of the modern era, 1950. The table also shows every team that a quarterback played for. If two quarterbacks have the same number of wins, the player with the highest winning percentage is ranked first.
You won't believe these 10 facts about people. The basic cooking fork is usually made of stainless steel and comes with two longer prongs that are ideal for spearing and moving around foods that are bulky. Often, the handle for the fork is constructed of wood or is a resin coating that has a high tolerance for heat. Typically, the cooking fork will be much longer than the standard fork used at place settings. These allows the cook to easily reach into ovens or pots and quickly move or turn roasts, meat loaves, turkeys and other foods that are in the process of baking or broiling.
Answer for Culinary Forks: The earliest example of fork as utensils is from ancient China. Bone forks were found at a burial site of Qijia culture (2400-1900 BC). They were also found in Shang Dynasty (1600-1050 BC) burial sites as well as subsequent dynasties. Chopsticks were invented much later and replaced forks in China as the main utensil where they were viewed to be more efficient. First European Fork: The fork was already in use in the royal courts of the Middle East by the 7th Century. It was a strong wooden stick with one end in a U-shape having two pointed prongs to grip meat for easier manipulation while roasting over fire.