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http://www.mibsasquerido.com.ar/wArgentina3.htm   ~Dianna xoxo Beef is a popular food in Argentina. Many dishes are made with  beef. Another popular food in Argentina is Dulce de leche. It is a  spread that can be used on toast, as a filling in cakes, or even on  ice cream.
Whole lambs and goats are traditionally cooked over an open fire in a technique known as asado a la estaca. The most common condiment for asado is Chimichurri, a sauce of herbs, garlic and vinegar. Unlike other preparations, Argentines do not include chili in their version of chimichurri. Breaded and fried meats â milanesas â are used as snacks, in sandwiches, or eaten warm with mashed potatoes â purÃ©e.