The associative property of addition says that when we add more than two numbers the grouping of the addends does not change the sum. In the example above, we can easily observe that: (3 + 6) + 8 = 3 + (6 + 8). 9 + 8 = 3 + 14. 1 7 = 17. Notice that the SUM is the same no matter what way you group the addends.
Cooking a pork roast on a rotisserie grill set for direct or indirect low heat will take up to four hours for an average 5-to 6-pound roast. The finished internal temperature of the roast should be 145 F, when measured from the thickest portion of the roast.
Turn the rotisserie on, close the lid and cook for 20 minutes per pound of pork, until the internal temperature of the pork reaches 160 degrees F. Remove the rotisserie spit with pork roast using mitts and let the meat rest for about 10 minutes before cutting.