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A full course dinner is a dinner consisting of multiple dishes, or courses. In its simplest form, it can consist of three or four courses, such as appetizers, fish course, entree, entrÃ©e main course and. dessertresentation is focused on the platter. In formal dining, a full course dinner can consist of 5, 6, 8, 10, 12, or 16 courses, and, in its extreme form, has been known to have twenty-one courses. In these more formalized dining events, the courses are carefully planned to complement each other gastronomically.
Airline meal. An airline meal, airline food, plane food or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services. These meals vary widely in quality and quantity across different airline companies and classes of travel. They range from a simple snack or beverage in short-haul economy class to a seven-course gourmet meal in a first class long-haul flight.