Toxic Black Mold. Toxic black mold (Stachybotrys chartarum) is a dangerous mold. This fungus grows in dark, moist areas of the home and is particularly common in humid climates. Recently flooded houses are known to harbor unseen black mold growth inside walls and floors, according to RTK Environmental Group.
How to Prepare Carrots. 1  Work with 1 pound of fresh carrots at a time. 2  Wash, trim, and peel or scrub, if necessary. 3  Cut standard-size carrots into 1/4-inch-thick slices or into strips (1 pound makes about 2-1/2 cups slices or strips).
1 Heat the oil and gently cook the onion for 5 mins. 2  Add the cumin seeds and the carrots and cook for 2 mins, stirring. 3  Add the stock and simmer for 25 mins until the carrots are tender. 4  Cool slightly and then blend until smooth.5  Return to the pan, and stir in 4 tbsp of the yoghurt. 6  Check the seasoning. Heat the oil and gently cook the onion for 5 mins. 2  Add the cumin seeds and the carrots and cook for 2 mins, stirring. 3  Add the stock and simmer for 25 mins until the carrots are tender. 4  Cool slightly and then blend until smooth.