A 2.5 pound pork loin should be cooked for about 50 minutes. The  pork loin should have an internal temperature of 150 degrees  Fahrenheit. 2 people found this useful.
Kefir or kephir (/kÉËfir/ kÉ-FEER), alternatively milk kefir, or bÃºlgaros, is a fermented milk drink that originated in the north Caucasus Mountains made with kefir grains, a yeast/bacterial fermentation starter. It is prepared by inoculating cow, goat, or Sheep milk with kefir grains.
Leave to ferment 24-48 hours. Leave the jar with the milk and kefir grains out on your kitchen counter top for 24-48 hours. Just make sure itâs not in direct sunlight. I like keeping my batch of fermenting kefir on top of the fridge.ut the kefir grains and milk into a clean glass jar with a tight-fitting lid and fasten the lid on. Using a lid will increase the slight effervescent quality of the kefir. There is an alternative you can try if you donât like that slight effervescence or you donât have a jar with a lid available.