A poured concrete foundation is the most common type of home foundation, according to BobVila.com. A concrete slab foundation is formed by pouring a few inches of concrete with thicker edges to provide support. According to ConcreteNetwork.com, The slab normally rests on a bed of crushed gravel to improve drainage..
Sorghum is thicker and lighter in color and has a milder taste than molasses. They can be used in place of one another in any recipe.
As you can see, sorghum is an excellent gluten-free alternative that can be used in almost anything. Cookies, cakes, cornbread, pie crusts, biscuits, muffins and pancakes are just a few of the many food items with sorghum-based recipes I have found.