A 2.5 pound pork loin should be cooked for about 50 minutes. The  pork loin should have an internal temperature of 150 degrees  Fahrenheit. 2 people found this useful.
Kefir or kephir (/kÉËfir/ kÉ-FEER), alternatively milk kefir, or bÃºlgaros, is a fermented milk drink that originated in the north Caucasus Mountains made with kefir grains, a yeast/bacterial fermentation starter. It is prepared by inoculating cow, goat, or Sheep milk with kefir grains.
To make non-dairy kefir you can ferment the water in a fresh young coconut to create a champagne-like, fizzy probiotic beverage and/or blend the highly digestible, enzyme- and protein-rich meat into a pudding and ferment it into yogurt. The liquid of the young coconut has an abundance of minerals and electrolytes.