Pitch range: 1. distance between one's highest and lowest pitches; frequency range. Placement: technique of singing guided by sensations of vibrations in the face, behind the teeth, in the nose, etc. i.e. forward placement.. Polyp: a protruding growth from a mucous membrane.
Roast your pork shoulder in the oven at 350 degrees F for 30 to 35 minutes per pound for a nice slicing roast. At this temperature, a 6-pound pork shoulder will require 3 to 3 1/2 hours to roast. Check for doneness by placing a meat thermometer into the roast at the thickest point. Be careful not to touch the bone.
How to Smoke Pulled Pork Shoulder. If you have a smoker, this well-seasoned pork sandwich recipe is for you. It makes 14 to 18 servings so invite the neighbors and pick up enough buns and condiments. While the prep time is about 15 minutes, plan on a smoke time of 4 to 5 hours.over the cooker and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours or until the meat is very tender. 4. Pull the Pork, Reheat & Serve. 1  Remove the meat from the cooker and discard the cooking liquid. 2  Using a large carving knife, cut the meat into large pieces (see photo, above).