(5) A nonresident who is at least fifteen (15) years of age and who has in his immediate possession a valid driverâs license issued to him in his home state or country may operate a motor vehicle in Idaho only as a class D operator with driving privileges restricted to daylight hours only except as provided in section 49-307(9), Idaho Code, and with ...
Directions. Place eggs in a large saucepan. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat. Let sit 12 minutes. Transfer eggs to a colander; place under cool running water to stop the cooking.
I cooked the eggs for 30 minutes. Meanwhile, I cooked a pot of hard-boiled eggs on the stovetop, so I'd have a comparison for the oven-cooked eggs. Once the 30 minutes were up, I removed the pan from the oven and used tongs to transfer the eggs to an ice bath to cool. I cooked another batch of eggs at 350 degrees, following the same procedure.