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There are 240 calories in 1 serving of Swiss Chalet Quarter Chicken (Dark Meat with Skin). Calorie Breakdown: 57% fat, 0% carbs, 43% prot.ercent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The oil will cool to about 300Â°F after adding the chicken; this is the correct heat for cooking the chicken. Cook for 5 minutes, then turn the chicken over and cook for an additional 10 minutes for white meat and 12 minutes for dark meat.If the chicken gets too dark, lower the heat.Drain on a wire rack and repeat with remaining chicken. Serve hot or cold.ook for 5 minutes, then turn the chicken over and cook for an additional 10 minutes for white meat and 12 minutes for dark meat. If the chicken gets too dark, lower the heat. Drain on a wire rack and repeat with remaining chicken. Serve hot or cold.