In Celiac disease, the environmental trigger is gluten. In Rheumatoid Arthritis, there is a strong correlation between cigarette smoke and the onset of diseases. Crystalline silica (quartz) contributes to the development of several systemic autoimmune diseases, including RA and systemic sclerosis.
Refrigerated Leftovers. Cooked chicken, chicken broth, fried chicken, chicken soup, chicken casseroles and cooked chicken leftovers from a restaurant or convenience store can be safely refrigerated for three to four days, according to the United States Department of Agriculture.efrigerated Leftovers. Cooked chicken, chicken broth, fried chicken, chicken soup, chicken casseroles and cooked chicken leftovers from a restaurant or convenience store can be safely refrigerated for three to four days, according to the United States Department of Agriculture.
Refrigerated turkey leftovers are usually considered safe to eat within three to four days after initial cooking, but a lot depends on your specific circumstances â particularly how well the turkey was cooked in the first place and how quickly the leftovers were stored.eftover turkey sitting out is safe to eat within two hours. A turkey. Leftover turkey can be stored in plastic containers to preserve freshness. Putting leftovers in a resealable plastic bag can help preserve their freshness.