Generally for long-term health limiting yourself to 2 drinks per day is a good bet. But that won't let you get drunk (tipsy sure, but drunk, probably not), and eventually most people find their bodies don't tolerate the heavy drinking they may have done in their youth.
Don't even think about baking puff pastry in the microwave or toaster oven. It just doesn't work. Baking temperatures vary. Most pastry chefs agree with the instructions on the box -- bake puff pastry at a high temperature for a short time, usually at 400 degrees for about 20 minutes.When the pastry is high and golden brown, it is done.ere are some tips for working with ready-made puff pastry. Thaw frozen pastry sheets at room temperature for 20 to 30 minutes before gently unfolding. Wrap unused sheets in plastic wrap or foil and return to the freezer. Always preheat the oven prior to baking as directed in the recipe.
7. Place the pie dish in an oven at the temperature and for the length of time suggested by the recipe. If there is no suggested temperature, or you are making this up as you go, heat the oven to medium heat (approx. 200ÂºC/400ÂºF) and bake the base for approximately 15 minutes, (less for a pastry containing sugar).. Place the pie dish in an oven at the temperature and for the length of time suggested by the recipe. If there is no suggested temperature, or you are making this up as you go, heat the oven to medium heat (approx. 200ÂºC/400ÂºF) and bake the base for approximately 15 minutes, (less for a pastry containing sugar).