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The incubation period for pheasant eggs is 23-28 days. Incubation Temperature. The temperature in the incubator for pheasant eggs is 99.5 degrees fahrenheit. Humidity Levels. The humidity level (wet bulb thermometer) for pheasant eggs is 82-88 degrees fahrenheit.Final Day Of Egg Rotation. The final day of egg rotation for pheasant eggs is day 21. Please note that all of this information is only a guide and that this information may differ according to the incubator manufacturerâs guide.he temperature in the incubator for pheasant eggs is 99.5 degrees fahrenheit. Humidity Levels. The humidity level (wet bulb thermometer) for pheasant eggs is 82-88 degrees fahrenheit.
Ringneck pheasant eggs should be turned at least three times and preferably five times daily. Temperature readings vary slightly with different types of incubators. Ringneck eggs require from 23 to 24 days to hatch and for the chicks to dry off.What type of brooder facilities are used will depend on how large your operation is. Large operators will find it more satisfactory to brood pheasants in colony brooder houses.heasant eggs are stored in a cool place (a temperature of 50 to 60Â° F. is good). Incubation should follow soon after the eggs are laid and in no case should the eggs be held over 2 weeks.