Quality Assurance Coordinator-Healthcare Job Description The following is a full job description for Quality Assurance Coordinator-Healthcare.Here are the requirements and responsibilities for Quality Assurance Coordinator-Healthcare along with statistics.uality Assurance Coordinator-Healthcare Job Description The following is a full job description for Quality Assurance Coordinator-Healthcare.
A 10-12LB pork shoulder cooked at 225 for about 14 hours is done. You'll use probably 25LBs of charcoal to achieve this, and your hair will smell like smoke for 2-3 days even after washing.:). I only apply smoke to shoulder/butt for the first 4 hours or so...after that it doesn't do much good other than dry it out.f you'll be smoking your pork shoulder at 200Â°F, it could take an awful long time to smoke, maybe 2 or more hours per pound. If at all possible, smoke your shoulder at a higher temperature, around 220 degrees.
An 8 pound roast will take at least 12 hours of cooking time. (If you want to cook 8 pounds of pork shoulder more quickly, I recommend starting with two 4 pound roasts, spaced on the grill a few inches apart, which will cook in just a little more time than an 8 pound roast.).arbecue. There is nothing better than a good pork shoulder roasted âlow and slowâ as they say, over wood smoke. The long cooking time and low temperature ensure a succulent roast.