Quality Assurance Coordinator-Healthcare Job Description The following is a full job description for Quality Assurance Coordinator-Healthcare.Here are the requirements and responsibilities for Quality Assurance Coordinator-Healthcare along with statistics.uality Assurance Coordinator-Healthcare Job Description The following is a full job description for Quality Assurance Coordinator-Healthcare.
A 10-12LB pork shoulder cooked at 225 for about 14 hours is done. You'll use probably 25LBs of charcoal to achieve this, and your hair will smell like smoke for 2-3 days even after washing.:). I only apply smoke to shoulder/butt for the first 4 hours or so...after that it doesn't do much good other than dry it out.f you'll be smoking your pork shoulder at 200Â°F, it could take an awful long time to smoke, maybe 2 or more hours per pound. If at all possible, smoke your shoulder at a higher temperature, around 220 degrees.
About 1 hour to 1.5 hours per pound. I personally go with the 1.5 per hour you cant ruin a pork shoulder and the smoke is only good for the for 1 hour to 2 hours. Cook at 225 degree 4.5 to 5hours.