Eye Care Directory aims to drive traffic to the eyeglasses stores and eye doctors for the wellbeing of our visitors. New optical stores and eye doctors may contact us for indexing in our directory for free at service@firmoo.com, you may also contact us if you want us to remove your practice from our eyecare directory.
Geography. The rib-eye steak comes from the rib area of a cow, located just behind the shoulder or chuck section. The area behind the ribs is known as the short loin, which is where T-bone and porterhouse steaks come from.
An eye round steak is a steak cut from a boneless roast from the back leg of a cow. The back leg is referred to as the round. Eye round steaks, also called eye of round steaks, are leaner and tougher than steaks that contain more fat. Keep Learning.