spine. 1. a thornlike process or projection; called also acantha and spina. 2. the rigid bony structure in the midline of the back, composed of the vertebrae; called also backbone, spinal column, and vertebral column. The spinal column is the axis of the skeleton; the skull and limbs are in a sense appendages.he most common of these is pott's disease, or tuberculosis affecting the vertebrae and soft tissues of the spine. Another is osteitis deformans, a type of bone inflammation in which parts of the bone are replaced by softer tissue. scoliosis is a curvature of the spine toward one side.
Continue to grill with the lid open for about 4 - 6 minutes. Flip the steaks over onto the other side, still over the hottest part of the grill. Grill the rib eye steaks for an additional 4 - 6 minutes on the other side, lid open, for a medium-rare delicious steak.Remove the steaks from the grill and allow to rest for 5 minutes before serving.The resting period is important so that the juices don't run out when you cut into the ribeye, so be patient!lip the steaks over onto the other side, still over the hottest part of the grill. Grill the rib eye steaks for an additional 4 - 6 minutes on the other side, lid open, for a medium-rare delicious steak.
1 (This helps prevent the meat from sticking to the metal grill bars.). 2  Place ribeye steaks on freshly oiled grill. 3  Cooked uncovered for approximately 8 minutes. 4  Flip the steak when the first side is looking done (aprox 8 minutes) and cook for another five minutes or so. Add some oil to a paper towel and using tongs oil the hot grill by rubbing paper towel and oil across the bars of the grill. ( 2 This helps prevent the meat from sticking to the metal grill bars.). 3  Place ribeye steaks on freshly oiled grill.