Our selection of deer-resistant plants are unappetizing to those curious critters, allowing you to create eye-catching displays throughout your garden and on your porches and patios, knowing the leaves and flowers will be able to reach their full stunning potential!
All-purpose flour is a fine-textured flour milled from the inner part of the wheat kernel and contains neither the germ (the sprout) nor the bran (outer coating). U.S. law requires that all flours without the wheat germ have riboflavin, niacin, iron, and thiamin added. The labels call this enriched..
Flour is a basic ingredient in all bread making. Wheat flour is the most common type of flour used when baking with yeast. Wheat flours include bread flour, all-purpose flour and whole wheat flour. When wheat flour is mixed with liquid, proteins in the flour combine to form gluten.