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Salmon poisoning is a life-threatening condition most commonly caused by raw fish taken from coastal streams and rivers in the Pacific Northwest, from San Francisco all the way up to the coast of Alaska.
Updated March 26, 2016. Salmonella poisoning leads to an infection known as Salmonellosis. Every year, approximately 40,000 cases of Salmonella poisoning are reported in the United States. Since many milder cases are not diagnosed or reported, the actual number of infections may be more than 30 times greater. Salmonellosis is more common in the summer than winter.