Editor's Note: The following is an adapted excerpt of Should We Eat Meat?: Evolution and Consequences of Modern Carnivory, by Vaclav Smil. Wiley-Blackwell, May 2013. There is no doubt that human evolution has been linked to meat in many fundamental ways.
My grandmother taught me how to make Hoska, a Czechoslovakian Christmas Bread. It is a sweet bread that I normally reheat and spread with butter.irections. 1  Dissolve yeast in 1/2 cup lukewarm water until bubbly. 2  Add yeast mixture and beaten eggs and mix well. 3  Turn out on floured board and knead until smooth and elastic about 8 or 10 minutes. 4  Cut 4 large and 5 smaller portions, roll each into long rolls. 5  Brush with beaten egg whites in a little water.
Selection Hojiblanca is the flagship extra virgin olive oil produced by Finca La Torre. Both organic and biodynamic (Demeter certified), it has won the Mario Solinas Quality Award of the International Olive Oil Council for 3 years in a row, 2014, 2015 and 2016 in its category (intense green fruitiness). It has one of the highest contents in polyphenols (main source of health benefits in olive oil) available in the market.