Your goal is to minimize the time a food is in the danger zone â between 40 and 140 F (4 and 60 C) â when bacteria can quickly multiply. When you're ready to eat leftovers, reheat them on the stove, in the oven or in the microwave until the internal temperature reaches 165 F (74 C).
Predators of Cheetahs. Cheetahs aren't always the predators -- sometimes they're the prey, too. The youngsters are especially susceptible to the dangers of predation. The species' various predators include human beings, leopards, eagles, spotted hyenas and lions. Smithsonian National Zoological Park: Cheetah.
Cheetahs are carnivorous mammals. They live, on average, between 10 and 12 years in the wild. Cheetahs are largely found on the continent of Africa, particularly in the southwestern and eastern regions. Cheetahs can reach 60 miles per hour running in a matter of three seconds, making them the quickest land mammals.