Therefore, a 5 lb chicken will need to be roasting in the oven for at least 1h 50 mins. A 5 lb bird will serve between 4 - 5 people. Some people prefer to set the oven temperature to 450ÂºF (230ÂºC) and roast the bird at this high temperature for the first 10 - 15 minutes or the last 10 - 15 minutes.
1 Start by preheating your Microwave Oven in Convection Mode for 10 Minutes at 170 C.  Whisk flour,baking soda and baking powder together. In a separate bowl mix milk and vinegar together in another bowl and keep aside. Line a cupcake tray or individual cupcake moulds with Cupcake liners.
Remove the mini cupcake pan from the oven, using potholders, and place on a cooling rack for 10 minutes. Once cool enough to touch, remove the cupcakes from the pan and set on another rack to cool completely before decorating. Step 7. Line the pan with new mini cupcake liners and repeat the steps to bake another batch.