This may seem obvious, but it is a big enough pet peeve mentioned by many employers that it warrants reiterating. Start your new job on the right foot Jobs' pet peeve, according to Kutcher, was work that was lazily executed.
Tuna salad is a spreadable dish most often used as a topping for sandwiches, pasta, and green salads. There are various recipes, but most contain a base mixture of chunk tuna mixed with mayonnaise or salad dressing.una salad is a good example of a high-protein, low-fat meal. Chunk tuna may be mixed with salad dressing to make tuna salad. Fresh tuna sashimi makes an elegant alternative to canned tuna. A dash of lemon juice added to tuna before mixing makes tuna salad flavorful. Dill weed is often used to flavor tuna salad.
Todays recipe will be based on this ingredient, the surimi. Surimi salad is a Japanese style salad which consists of surimi, celery, avocadoes and Japanese style mayonnaise, it is creamy in consitency with hints of sweetness from the surimi.I usually see this in Japanese fast food and sold alongside sushi.Surimi Salad.urimi I guess most of us associates it with crab meat but in Japan surimi can be made out of any seafood that is pulverized to a thick paste and formed into various shapes. Typically it is made out of white fleshed fish like pollock or hake.