1 Laying on her back on a board or using pillows so that her head is about 40 degrees lower than her feet. 2  Play music, preferably with headphones, placing them low down on her uterus. 3  Shine a very bright light low down on her uterus, or even between her legs.
Some minor adjustments may need to be made to a recipe when substituting honey for sugar: 1. Use equal amounts of honey for sugar up to one cup. Over one cup, replace each cup of sugar with 2/3 to 3/4 cup over honey depending upon the sweetness desired. 2. Lower the baking temperature 25 degrees and watch your time carefully since products with honey brown faster. 3.
How much maple syrup should you use in place of white sugar? It depends on whether that recipe is for baking or general cooking. In baking, replace 1 cup of white sugar with 3/4 cup of maple syrup and reduce by 3 tablespoons the other liquid content in the recipe for every cup of maple syrup used. Because maple syrup is brown and granulated sugar is white, this replacement will darken your baked goods and cause them to brown quicker.