Therefore, a 5 lb chicken will need to be roasting in the oven for at least 1h 50 mins. A 5 lb bird will serve between 4 - 5 people. Some people prefer to set the oven temperature to 450ÂºF (230ÂºC) and roast the bird at this high temperature for the first 10 - 15 minutes or the last 10 - 15 minutes.
1 Start by preheating your Microwave Oven in Convection Mode for 10 Minutes at 170 C.  Whisk flour,baking soda and baking powder together. In a separate bowl mix milk and vinegar together in another bowl and keep aside. Line a cupcake tray or individual cupcake moulds with Cupcake liners.
Place a hefty dollop of icing in the center of the cupcake. Use a small offset spatula or even the back of a spoon to swirl the frosting around the cupcake. One of the best ways to do this is to hold the spatula or spoon in the center, and turn the cupcake while you hold the utensil still.