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Best Answer: Add three cups of water per cup of dry black-eyed peas, and one teaspoon of oil. Be sure to not exceed half-full the pressure cooker with beans and cooking liquid. Bring to pressure and cook for 6-7 minutes at high pressure. Open with Natural Release - just turn of the heat and let pressure come down on it's own accord (about 10 minutes). Add salt AFTER pressure cooking.
Place the pork loin in the pressure cooker and sear. Add garlic and continue cooking for one minute. Add broth and fresh herbs in the cooker. Seal your electric or stove-top pressure cooker and cook high for 14 minutes or low for 28 minutes.Wait for pressure to release and then add carrots and potatoes and reseal and cook an extra 5 minutes on high or 10 minutes on low. Wait for pressure to release. This is one of the best pressure cooker meals for pork.It will make an amazing one pot meal for your family or guest.ait for pressure to release and then add carrots and potatoes and reseal and cook an extra 5 minutes on high or 10 minutes on low. Wait for pressure to release. This is one of the best pressure cooker meals for pork. It will make an amazing one pot meal for your family or guest.