A flight of stairs shall not. have a vertical rise larger than 12 feet (3658 mm) between floor levels or landings. The. width of each landing shall not be less than the width of the stairway served. Every landing. shall have a minimum dimension of 36 inches (914 mm) measured in the direction of travel. R311.3 Floors and landings at exterior doors. There shall be a landing or floor on each side of each exterior door. The.
Here's how to dehydrate your own beef (or any meat): 1  Cook it well (steam, paise, simmer in a small amount of water, or cook in a pressure cooker for 35 minutes) 2  Slice it thin, or cut in 1/2 inch cubes, or grind it if you like (it will dehydrate faster when ground up).
Step 1. Grease the cookie sheet with baking spray and set it aside while you preheat the oven to 200 degrees. Step 2. Open the package of chicken breasts and pat the tops dry with a paper towel. Pull each chicken breast out and pat the bottom dry before placing them on a plastic cutting board.Step 3. Slice the chicken into long, thin strips -- no wider than a quarter-inch -- with the sharp knife, cutting with the grain of the meat to produce chewier jerky. Remove any fat and discard it.lace the chicken strips on the greased cookie sheet, making sure none of them touch and there is space for air to circulate between each piece. Step 5. Place the tray in the oven and bake the strips. Check them at two hours, although it may take three to six hours to complete the drying process.