Animal fats - butter, lard, cream, fat in (and on) meats. Vegetable fats - olive oil, peanut oil, flax seed oil, corn oil, for instance. Fats or fatty acids - this refers to all types of fat. However, fats are commonly referred to as those that are solid at room temperature. Lipids - all types of fats, regardless of whether they are liquid or solid.
Pretzel Bagel with Butter - Tim Hortons - CA 1 Serving 380 calories 61 grams carbs 10.5 grams fat 10 grams protein 0 grams fiber 0 mg cholesterol 0.5 grams saturated fat 780 mg sodium 0 grams sugar 0 grams trans fat
A whole-wheat bagel provides 21 percent of the recommended daily intake of iron, the site notes. It also includes 2 percent of the recommended daily intake of calcium. Sparkpeople.com notes that a Thomas-brand whole-wheat bagel contains 55 grams of carbohydrate. A Lender's brand whole-wheat bagel also contains 55 grams of carbohydrate, while a Pepperidge Farm whole-wheat bagel contains 49 grams of carbohydrate.