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Pasta is an all-around good source of carbs. The carb content of whole-grain and regular pastas vary, depending on the type. A 2-ounce serving of regular angel hair pasta contains about 31 grams of carbs. This same serving size of whole-wheat, whole-grain angel hair contains 41 grams.
The starch found in pasta is made of long chains of glucose. The nutritional value of a pasta dish varies depending on the type of pasta, the serving size and the different toppings used.Almost all pasta is made from durum or wheat, which is rich in carbohydrates.There are various types of carbohydrates present in the food you eat, but the main ones are starches, sugars such as glucose and fructose, as well as fiber.lucose. Although glucose is not found in its free form in pasta, it is present as an integral component of starches. Starches are made of 100 percent glucose. Single molecules of glucose attached in long strings are what form starches.