Make Your Own Goats Curd Makes 6 Ingredients 2 pints goats milk (full fat, not ultra-pasteurised) 80ml lemon juice Sea salt to taste Slowly heat the milk in a stainless steel pan over a moderate heat until it reaches 80Â°C. Remove the pan from the heat.
Marbling is a method of decorating paper or fabric by floating pigments or colours on a sizing solution. Carrageen is used to develop the appropriate viscosity of the sizing solution to maintain the colours and pattern on the solution surface.
Marbling is made up of intramuscular fat, and you're certain to see more of it in the strip loin over the tenderloin, but both should have streaks of beautiful white fat in them. This fat is what brings the big, beefy flavor to the T-bone, and you won't get that top steakhouse flavor without it.