snub. tr.v. snubbed, snubÂ·bing, snubs. 1. To ignore or behave coldly toward; slight. 2. To dismiss, turn down, or frustrate the expectations of. 3. Nautical. a. To check the movement of (a rope or cable running out) by turning it quickly about a post or cleat.
The serving size part of the food label tells you exactly how much of the product equals one serving size. This sets the stage for the rest of the label. All the information found below applies to the serving size shown.
The best way to determine the amount of food in a serving is to look at the Nutrition Facts label and measure it. For example, fill a measuring cup with the proper-sized portion of vegetables, rice, etc. and then empty it onto a plate. That will help you learn what these serving sizes look like.