Ebix RCS offers web-based software for issuing and/or tracking certificates of insurance (COI). We are the industry leader of online certificate tracking and issuance software and services, managing millions of insurance certificates annually.bix RCS offers web-based software for issuing and/or tracking certificates of insurance (COI). We are the industry leader of online certificate tracking and issuance software and services, managing millions of insurance certificates annually.
The USDA also classifies calcium-fortified soy milk as a dairy product, even though it's made from the soybean plant, not from animal milk. Foods made from milk that don't contain calcium are not classified as dairy products -- and thus don't belong to the milk, yogurt and cheese group.
Difference Between Buttermilk and Cream. Cream is high in milkfat and is present naturally in whole milk. When milk is not homogenized and left to stand, it separates into cream and fat-free milk as the milkfat-rich cream floats to the top. Cream can be churned and the fat from the cream solidifies into butter, leaving behind a low-fat liquid that is slightly acidic. This is traditional buttermilk.