Mar 19, 2011, 5:30 PM. I go every October (and two years ago was there in Sept) and we had wonderful weather except 2 days of rain ALL over the island. My Wings Over Kauai trip got cancelled and resceduled and the Trip Advisor picnic was very windy and cold but after 8 days of pure bliss, I didn't mind.
FRESH PORK: Safe Cooking Chart. Cook all raw pork steaks, chops, and roasts to a minimum internal temperature of 145 Â°F as measured with a food thermometer before removing meat from the heat source. For safety and quality, allow meat to rest for at least three minutes before carving or consuming.
Final internal meat temperature should be 60Â° Celsius / 140Â° Fahrenheit for rare, 70Â° Celsius / 160Â° Fahrenheit for medium, or 75Â° Celsius / 165Â° Fahrenheit for well done. Pork Roast Cooking Times. Types of cut: leg, loin, shoulder, foreloin, belly. Pork requires 20 minutes per 500 grams/pound.