Abdominal muscle strain: Damage to the abdominal muscle due to over-stretching of the muscle tissue. The damage involves tearing the muscle tissue. Small blood vessels may also be damaged which can cause bruising. The symptoms may vary from mild to severe depending on the severity of the damage. More detailed information about the symptoms, causes, and treatments of Abdominal muscle strain is available below.
Buttercream (also known as butter cream, butter icing, and mock cream) is a type of icing or filling used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine or lard.
Making CrÃ¨me Mousseline. CrÃ¨me mousseline â also known as German buttercream â is a silky and decadent combination of pastry cream and butter. Itâs often used as a filling, though it works just as well as a frosting, as the âbuttercreamâ moniker implies. The proportions for crÃ¨me mousseline are 2 cups pastry cream to one cup very soft butter.