It'd make more sense for two wild cards to play at least a two-out-of-three series while the other teams take a break for three days because they won their divisions.. For the 2012 postseason, the five-game Division Series will begin with two home games for lower seeds, followed by home games for the higher seed.
Modified corn starch (also called modified food starch) is an additive that's made by treating starch, which modifies one or more of its physical properties. This change may affect the texture, how fast it dissolves, or how easily it can be digested.t's added to foods to act as a thickener, to acquire a certain texture, or to keep foods moist. Modified food starch is typically added to processed foods such as sauces, pie fillings, and gravies. They're not healthy in the respect that they don't add any nutritional value to food, but they aren't harmful.
Four classes of corn starch exist. Common corn starch has 25% amylose, while waxy maize is almost totally made up of amylopectin. The two remaining corn starches are high-amylose corn starches; one has 55% to 55% amylose, while the second has 70% to 75%. Potato. Potato starch has about 20% amylose. Like those from many tubers, potato starch granules are large with a smooth round oval shape. Of the starches commonly used for food, potato starch is the largest; its granules range in size from 15 to 75 microns.