The protection of the health care professional, as well as the patient, has more recently become an issue of infection control and is becoming more complex. Some of the issues related to the real need to wear a surgical mask in the operating room (OR) are controlled by regulatory requirements.2. Regulations.
The rice cooker is an efficient and time-saving kitchen appliance that cooks perfect rice every time. Many people have difficulty cooking rice on the stove because the burner cannot be turned down to a low enough simmer for the steaming portion of cooking rice. The result is rice that is scorched or burned.
I use 1/4 tsp of salt per 1 cup of uncooked rice. How To Cook Rice In A Rice Cooker â Step By Step Pictures. I usually cook 2 cups of dry rice at a time: Using my ratio of rice to water in a rice cooker, I add 3 cups of water: Then I add 1/2 tsp of salt to a rice cooker, and press the âCookâ button: When the rice cooker beeps, the rice is ready! You donât even have to take it out right away â the rice cooker will keep your rice warm for you for hours! the lid of the rice cooker is opened to reveal perfectly cooked rice!