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In addition, business hours in restaurants allow for flexible schedules that appeal to many teenagers, who can gain work experience. Compared with all other occupations, a much larger proportion of food and beverage serving and related workers were 16 to 19 years old in 2014.
Food Services Manager Salaries. How much does a Food Services Manager make? The median annual Food Services Manager salary is $67,161, as of March 31, 2017, with a range usually between $56,138-$79,780, however this can vary widely depending on a variety of factors.