Batholiths are almost always made mostly of felsic or intermediate rock-types, such as granite, quartz monzonite, or diorite (see also granite dome).
The best method is to cook the frozen corn dogs in the conventional oven by baking them. Preheat your oven to 375 degrees F and bake the frozen corn dogs for 16 to 20 minutes in the middle rack, placed on a baking sheet.
So, technically, when cobs of sweet corn are cooked in the oven: they are roasted, not baked!!! Method 1. Place the corn, untrimmed and in the husks, on center rack of preheated 350 degree oven for 30 minutes. To test for doneness, lightly squeeze the outside of the husk. If the corn is softened, it's done. Remove corn from oven. Using a pair of kitchen shears, trim off the silk-filled tip end from each cob.