On one condition: you come and take a fresh look at Central Park. From: A Little Bit Country. To: Vaux Populi. Subject: Agreed. Youâre welcome to nap in our paradise. Walk through Endale Arch into the Long Meadow, and youâll find that the city has miraculously disappeared.
Zip Lock and Paper Bags. If you are looking to store your jerky short term then storing in a simple ziplock bag is suffice. This should keep it good for at least 3-4 weeks or more. If you feel that your jerky is a bit to moist, you can always ad a small food grade desiccant bag to it. These can be found fairly cheap on Amazon.
If it's fresh chopped salsa, the tomatoes and cilantro leaves will wilt in about four hours. If the salsa is made in a molcajete or blender, it will keep refrigerated for about a week, although green salsa made with tomatillos will thicken after a few days of refrigeration due to the tomatillo's pectin content. Oddly enough, salsa will lose heat after resting in the fridge. another interesting thing is that blended salsa will keep nicely for over a month in the freezer. So you can make a lot of salsa, freeze small portions of it, and use it as needed for chilaquiles, eggs, or any dish.