The protection of the health care professional, as well as the patient, has more recently become an issue of infection control and is becoming more complex. Some of the issues related to the real need to wear a surgical mask in the operating room (OR) are controlled by regulatory requirements.2. Regulations.
The rice cooker is an efficient and time-saving kitchen appliance that cooks perfect rice every time. Many people have difficulty cooking rice on the stove because the burner cannot be turned down to a low enough simmer for the steaming portion of cooking rice. The result is rice that is scorched or burned.
(Laura Vryhof/Demand Media) One cup of regular long, medium, or short grain rice typically takes 15 minutes to cook in a rice cooker, parboiled rice tends to take 20 minutes for 1 cup, and 1 cup of whole grain rice can take between 40 and 45 minutes. For firmer long grain rice, reduce the liquid from the manufacturer-recommended amount of 2 cups to 1 3/4 cups.