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There are 216 calories in 1 small Roasted Broiled or Baked Chicken Leg (Skin Eaten). Calorie breakdown: 54% fat, 0% carbs, 46% protein.
There are 265 calories in 4 oz of chicken leg meat with skin; this also includes the thigh and the drumstick part. An average sized chicken drumstick with skin contains 112 calories and an average sized chicken thigh with skin has 153 calories.