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Sodium bicarbonate is CHNaO 3 while sodium carbonate is Na 2 CO 3. Simply heat baking soda or sodium bicarbonate in a 200Â°F oven for about an hour. Carbon dioxide and water will be given off. Dry sodium carbonate will remain.
Anhydrous sodium carbonate melts at 851Â°C (1124 K); however, it gradually decomposes in the temperature range you've specified, according to. Sodium bicarbonate is even less stable with respect to heating. Solid NaHCO 3 begins to lose carbon dioxide and water around 100Â°C, with complete conversion to sodium carbonate by 200Â°C: In aqueous solution, carbon dioxide production begins at room temperature and decomposition of NaHCO 3 (aq) is essentially complete if the solution is brought to boiling.