Meat tenderness. Tenderness is a quality of meat gauging how easily it is chewed or cut. Tenderness is a desirable quality, as tender meat is softer, easier to chew, and generally more palatable than harder meat. Conversely, tender pieces of meat generally acquire higher price than harder ones.
âI wouldnât worry about your bleeding unless it gets painful. I had an implantation bleed and it literally lasted a day, but everyone is differentâ. SammyJayden. âMy first pregnancy I had implantation bleeding for five days, and during my second pregnancy it lasted only a few hoursâ.
Not all women experience implantation cramping but those that do will notice it when the implantation occurs within their womb. The cramping will occur at the same time as implantation, between six and twelve days following ovulation. At this point, your new fetus will be attached to your uterine cavity. Some people say that implantation cramps are natureâs way of hinting to the expectant mother that she has conceived.