1 Pour the curds and whey into the lined colander. 2  Rinse them gently with cool water, and sprinkle the curds with salt. 3  Tie up the cheesecloth, and press it a bit with your hands to remove excess whey. 4  Let the cheesecloth hang for 1 to 2 hours, then open it up and chop it coarsely.
usually about 5-8 lbs, however, some may be smaller if they are a teacup Maltese and others may reach up to 11 lbs (but this is not too common) 6 people found this useful.
(Maltese Lion dog). Latte the light ivory purebred Maltese at 3 years old. Find a Maltese Breeder Place an Ad Rescue a Maltese List Your Rescue Pronunciation mall-TEEZ Description The Maltese is a small, hardy dog with silky hair. The body is compact, fine-boned, but sturdy and slightly longer than it is tall with a level topline. The chest is deep. The skull is slightly rounded on the top with a moderate stop. The medium length muzzle tapers, but not to a point.