Roman Catholic AnswerThe Great Schism (often confused with the Schism of the East, which was three centuries before, when the Eastern Church split) was caused mainly by politics: the ambition and jealous of French influence.
Leftovers can safely keep for 3 to 4 days in the refrigerator, or 3 to 4 months in the freezer. â¢ Throw away hot or cold food that has been left out at room temperature for more than 2 hours, or 1 hour if the temperature happened to be extremely warm, such as above 90Â°F (for instance at an outdoor event).
According to the USDA the mantra is: 2 Hoursâ2 Inchesâ4 Days. 1  2 Hours from oven to refrigerator: Refrigerate or freeze your leftovers within 2 hours of cooking. 2  Throw them away if they are out longer than that. 3  2 Inches thick to cool it quick: Store your food at a shallow depthâabout 2 inchesâto speed chilling.ccording to the USDA the mantra is: 2 Hoursâ2 Inchesâ4 Days. 1  2 Hours from oven to refrigerator: Refrigerate or freeze your leftovers within 2 hours of cooking. 2  Throw them away if they are out longer than that. 3  2 Inches thick to cool it quick: Store your food at a shallow depthâabout 2 inchesâto speed chilling.