The increased risk was separate from other traditional risk factors for cardiovascular disease, such as smoking or high blood pressure. Sitting in front of the TV isn't the only concern. Any extended sitting â such as behind a desk at work or behind the wheel â can be harmful.
A chef is a highly trained and skilled professional cook who is proficient in all aspects of food preparation of a particular cuisine. The word chef is derived (and shortened) from the term chef de cuisine (French pronunciation: â[ÊÉf.dÉ.kÉ¥i.zin]), the director or head of a kitchen. Chefs can receive both formal training from an institution, as well as through apprenticeship with an experienced chef.
But what? A head chef, also sometimes referred to as chef de cuisine or executive chef, is in charge of the whole kitchen. Every part of a foodservice operation, including menu planning, purchasing, hiring, and staffing, is part of a head chef's job description.