Boil water, then pour it into your cup over the fresh, raw minced ginger or the ginger tea bag. Steep for 5 minutes, or longer if you want a stronger, hotter flavor. For a touch of sweetness, stir in a bit of raw local honey or stevia. As a variation, try mixing some fresh peppermint leaves with the ginger.
Contents on the CD ROM. Tallow is a rendered fat from beef or sheep , after then the impurities are removed. Tallow is carefully regulated as an animal by-product. Tallow is classified as edible, use in soap, candles, or as animal feed depending on its purity level. Tallow is also rendered from horses, which is a highly monounsaturated fatty acid, with lesser amount of saturated polyunsaturated fatty acid.
1. (Plants) any grass that produces an edible grain, such as oat, rye, wheat, rice, maize, sorghum, and millet. 2. (Plants) the grain produced by such a plant. 3. (Cookery) any food made from this grain, esp breakfast food. 4. (Plants) (modifier) of or relating to any of these plants or their products: cereal farming.. any plant of the grass family, as wheat, rye, oats, or corn, yielding an edible grain. 2. the grain itself. 3. some edible preparation of it, esp. a breakfast food. 4. of or pertaining to grain or the plants producing it.