HANA also includes a programming component that allows a company's IT department to create and run customized application programs on top of HANA, as well as a suite of predictive, spatial and text analytics libraries across multiple data sources.
12 Answers 12. You could use baking yeast for brewing, as both yeasts are different strains of the same species, Saccharomyces cerevisiae, but brewers' strains have been cultivated for hundreds of years for specific attributes regarding flavor, attenuation, and consistency. Bakers' yeast hasn't gone through this selective breeding process.
Starter yeasts are most often used to make sourdough or sweet breads. Starter yeast is also used in the beginning stages of beer brewing to start the fermentation process and to add a character as well as flavor to the beverage being brewed.