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Membrane filtration is a technique which is used to separate particles from a liquid for the purpose of purifying it. This filtration method has a number of applications, ranging from treating wastewater to filtering milk used for cheese production, and there are several different approaches to membrane filtration. In all cases, the goal is to create a filtered solvent.
Diagram of simple filtration: oversize particles in the feed cannot pass through the lattice structure of the filter, while fluid and small particles pass through, becoming filtrate. Filtration is any of various mechanical, physical or biological operations that separate solids from fluids (liquids or gases) by adding a medium through which only the fluid can pass. The fluid that passes through is called the filtrate.