Heart failure, the only cardiovascular disease with an increasing incidence, is associated with significant mortality and poses a considerable economic burden. Traditionally, beta blockers have been considered to be contraindicated in patients with heart failure.
Quite often, people ask if it is spicy like many Mexican dishes are. The answer is â no, not really. Like Italy and Greece, Spain has ancient roots in the Mediterranean. Spanish food is the product of influences of many cultures over thousands of years.
Spanish paprika or pimenton is an essential food to stock and such a prized ingredient, that there are now 2 Denominations of Origin for paprika in Spain. Spanish Paprika can be sweet or spicy, smoked or not. Sweet Spanish paprika can be found in upscale supermarkets and Spanish food stores.