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Types of Pasta. There are two major classifications: pasta fresca (fresh) and pasta secca (dried). From here, there are more than 400 unique types of pasta: sheets, strips, long strands, cylinders, unique shapes, flavors, and many other local varieties.
1 So, there are certain types of pasta that have eggs and oil (vegetable oil). 2  Try to avoid them if you have high cholesterol problems. 3  Unless, you really love these types and cannot resist, you can eat them less often.4  There are some other type of pasta that are made of white wheat flour (sometimes, bleached flour).he main problem related to pasta are its ingredients, especially when eggs are used. 1  So, there are certain types of pasta that have eggs and oil (vegetable oil). 2  Try to avoid them if you have high cholesterol problems. 3  Unless, you really love these types and cannot resist, you can eat them less often.