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Best Answer: NATURAL RESOURCES Connecticut's natural resources are limited. 1) Agricultural products include fruit (apples, pears), beef cattle, hay, mushrooms, and tobacco. A fair bit of farming is in and around the Connecticut River Valley. Top 5 agriculture commodities, 2006 1. Greenhouse/nursery 2. Dairy products 3. Chicken eggs 4. Aquaculture 5.
The Department of Labor is committed to protecting and promoting the interests of Connecticut workers. In order to accomplish this in todays ever-changing environment, we must assist workers and employers in becoming competitive in the global economy.