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Saccharin is used in many diet sodas to sweeten them without the added calories of sugar. Photo Credit Jupiterimages/Comstock/Getty Images. Saccharin sodium is a type of artificial sweetener that is sweeter than sucrose but has a bitter aftertaste.Saccharin sodium is often used to sweeten soft drinks, candy, biscuits, medicine and toothpaste.accharin sodium is a type of artificial sweetener that is sweeter than sucrose but has a bitter aftertaste.
1 Saccharin - Saccharin is often used in both hot and cold foods as an artificial sweetener. Saccharin, despite initial concerns over its carcinogenic affects, has been approved as a safe and effective sweetener.  Aspartame - Aspartame is an artificial sweetener that can be better employed in cold foods.