HANA also includes a programming component that allows a company's IT department to create and run customized application programs on top of HANA, as well as a suite of predictive, spatial and text analytics libraries across multiple data sources.
12 Answers 12. You could use baking yeast for brewing, as both yeasts are different strains of the same species, Saccharomyces cerevisiae, but brewers' strains have been cultivated for hundreds of years for specific attributes regarding flavor, attenuation, and consistency. Bakers' yeast hasn't gone through this selective breeding process.
The difference is that wine yeast has been bred to withstand higher levels of alcohol. Bakers yeast (for example) will produce alcohol but the yeast will die off before getting much higher than 4%. Brewer's yeast is a different strain than baker's yeast, and meant, as the name implies, for brewing beer.