A Catholic nun uses ash to mark a cross on the forehead of a child in observance of Ash Wednesday at The Redemptorist Church at suburban Paranaque city south of Manila, Philippines Wednesday, Feb. 18, 2015.
Maki is a type of sushi roll that includes toasted seaweed nori rolled around vinegar-flavored rice and various fillings, including raw seafood and vegetables. The word maki means âroll.â There are a variety of types, including uramaki which is complex and requires the attention of a skilled chef.
Traditionally the difference (at a sushi-ya) was that a sushi roll was an hosomaki, a thin roll with one or two ingredients, and most often cucumber, marinated tuna or a takuan pickle. It is rolled with a makisu, and is cut into pieces. A handroll...