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Best Answer: NATURAL RESOURCES Connecticut's natural resources are limited. 1) Agricultural products include fruit (apples, pears), beef cattle, hay, mushrooms, and tobacco. A fair bit of farming is in and around the Connecticut River Valley. Top 5 agriculture commodities, 2006 1. Greenhouse/nursery 2. Dairy products 3. Chicken eggs 4. Aquaculture 5.
Natural Resources . Natural resources were important in the southern colonies, they helped the colonies survive and become wealthy. The natural resources in the southern colonies were tobacco, rice, indigo and pitch. Tobacco was used for smoking and rice was good to eat, both grew well in the hot climates of the southern colonies.