How to Neutralize Acid in Chili Peppers. Stop burns from peppers like the habanero. Photo Credit Hemera Technologies/PhotoObjects.net/Getty Images. If you enjoy cooking and eating hot chili peppers, it is very easy to get a burn from these fruits because of the capsaicin compound they contain. Capsaicin interacts with your mucous membranes and stimulates your pain receptors, which is why you feel the acidic burn when you handle, cut open or consume a pepper.
Moderation (statistics) In statistics and regression analysis, moderation occurs when the relationship between two variables depends on a third variable. The third variable is referred to as the moderator variable or simply the moderator.
1 In the first model the independent variable also moderates the relationship between the mediator and the dependent variable. 2  The second possible model of moderated mediation involves a new variable which moderates the relationship between the independent variable and the mediator (the A path).t is possible to mediate moderation and moderate mediation. Moderated mediation is when the effect of the treatment A on the mediator and/or the partial effect B on the dependent variable depend in turn on levels of another variable (moderator).