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What do falcons eat? One of the most common falcon species, the peregrine falcon, eats mainly other birds, such as ducks, gulls, pigeons, cranes, ptarmigans, swifts and many types of songbirds. They also eat bats. Falcons steal prey, such as small invertebrates or fish, from other raptors in flight.
Female peregrine falcons typically lay two to four eggs, which they incubate for 31 days with help from the male. Hatching begins when the eyas hammers a hole in the egg with a special egg tooth on the end of its beak.