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Definition of heat capacity. 1) The amount of heat required to raise the temperature of a body (of any mass) one degree Celsius. 2) The amount of energy needed to raise the temperature of a substance by 1Â°C.
Water has the highest specific heat capacity of any liquid. Specific heat is defined as the amount of heat one gram of a substance must absorb or lose to change its temperature by one degree Celsius. For water, this amount is one calorie, or 4.184 Joules.