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Beer does contain sodium. The average amount of sodium in beer is 14 milligrams in a serving of 12 fluid ounces. The typical serving of 12 ounces also contains roughly 12 grams of carbohydrates and 1.6 grams of protein. Beer does not contain any fat.
Regular beer: typically 4-6% alcohol. Flavored malt beverage: A malt beverage may be made from a beer, porter, stout, ale, or lager and is flavored after fermentation. Flavors may be from fruit or other ingredients. Low-alcohol beer: is a malt beverage with less than 2.5% alcohol. Near beer: is a malt beverage that is blow .5% alcohol.