Alcohol does freeze, but at a much lower temperature than water. Pure alcohol freezes at -174.6 degrees Fahrenheit, while water freezes at 32 degrees Fahrenheit.
Marmalade is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water.It can be produced from kumquats, lemons, limes, grapefruits, mandarins, sweet oranges, bergamots and other citrus fruits, or any combination thereof.n much of Europe, the term âmarmaladeâ and its variations is still used as a generic term, whereas in Britain it has been redefined solely to a citrus preserve. The name originates in Portuguese, where marmelada applies exclusively to quince jam (from  marmelo , the Portuguese for quince).
One type of sweet orange is called the blood orange or sanguine orange (sanguine means blood red). These oranges often have red marks on the skin, and some parts of the inside look as if they have blood in them. Some blood oranges make juice that is ruby red. navel orange, showing segments of smaller orange inside it A blood orange cut open These oranges grown in South East Asia have green skins but are orange inside. This marmalade is made from Seville oranges. This article is about the fruit.