By doing so, they recover their investment and make a profit. Though many people are shocked by the high prices of some prescription drugs â like Gilead Sciencesâ Sovaldi, a new and effective treatment for hepatitis C that can cost $84,000 per treatment â theyâre the inducement for innovation.
of 10. Beef Rib Beef rib. Wikimedia Commons / Danilo Alfaro Made from the top part of the center section of rib, specifically the 6th through the 12th ribs, the beef rib primal cut is used for the traditional standing rib roast (sometimes referred to as prime rib).
Try this recipe: Easy Leg of Lamb Choosing the Right Cut. The leg and rack are the most tender cuts of meat on a lamb, and are at their best when roasted. Roasting is a dry heat cooking method, meaning that you do not add any liquid to the meat as you cook it. Tougher cuts of lamb, such as shank and shoulder, are best for braising and stewing. Leg of Lamb