The abundance of these resources gives Canada a robust comparative advantage in the industries that extract and process them,â said Michael Burt, Director, Industrial Economic Trends, and co-author of Adding Value to Trade: Moving Beyond Being Hewers of Wood.
An emulsion is a mixture of two or more liquids that are normally immiscible. Emulsions are part of a more general class of two-phase systems of matter called colloids.
Emulsification is a scientific process in which two immiscible (unmixable) liquids are mixed together in a way that makes them stay mixed. You probably know that oil and water donât mix, but that mayonnaise on your sandwich? Thatâs an emulsion. Itâs oil and vinegar, like salad dressing.