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Valencian paella is believed to be the original recipe and consists of white rice, green beans (bajoqueta and tavella), meat (chicken and rabbit), white beans (garrofon), garrofÃ³n, snails and seasoning such as saffron and. rosemary
Valencian paella is perhaps one of the most well-known courses from Spain. Original from Valencia (as you may have already guessed!), it is a staple of their diet. As a kid, I ate paella with my family virtually every Sunday.