Add your answer... 0. Salmon, sardines, mackerel, trout and pilchards all count as oily fish when they're canned and when they're fresh. This is because the canning process doesn't significantly reduce the fat content of the fish. Fresh tuna is an oily fish, high in fatty acids.
The RRQ is a 24-item measure of two types of self-consciousness: neurotic or anxious self-focus (rumination) and more epistemic or curious self-reflection (refection).
RSRQ is defined as (N x RSRP)/RSSI in 3GPP 36.214, where N is the number of RBs over the measurement bandwidth. RSRQ = N  RSRP/(EUTRA carrier RSSI), As you see from the definition of RSSI, RSSI contains all sorts of power including power from co-channel serving & non-serving cells, adjacent channel interference, thermal noise, etc.