HRR | Dec 19, 2006. What is the best temperature to reheat prepared foods. I have seen mention of 425 to 475 to flash reheat without recooking, but that sounds like it is for a plate of food.
postoperative (post-op). [-opâ²ÉrÉtivâ²]. Etymology: L, post + operari, to work. pertaining to the period of time after surgery. It begins with the patient's emergence from anesthesia and continues through the time required for the acute effects of the anesthetic and surgical procedures to abate.
1 It is a quick procedure with an average procedure time of 30 seconds to 1 minute. 2  Pain medication pre and post op is not required. 3  It requires less or no downtime with patients being able to resume their normal activities in a day. 4  The chief complaint about conventional rubber banding has been pain in 4-29% of cases.