This allows you to easily restore a previous version of a blog post from the WordPress dashboard. If you want to restore an entire WordPress blog to a previous date, you'll need to have a backup database file to use.If you haven't created a backup file, contact your Web host for further help.The host may have other means of restoring the database to a previous date.Step 1.lick the blog post you want to restore to an earlier date. Scroll to the bottom of the post editor. Click the Revisions widget box. Related Reading: How to Change the View Settings of Blog Entries in WordPress for Previous and Next.
Temperature. In my view, the perfect temperature for roasting pork to get good crackling is 160ËC. This slow cooking allows the fat to get golden brown and crispy, gently turning the skin into the perfect crackling. You can have a look at my Roast Belly Pork with Cider Cream Sauce to see how I do this.erfect crackling. Itâs very important to put the pork in a cold pan. Iâm very partial to a bit of good pork crackling. To my mind, one of the treats when you cook roast pork is the crackling which should always be golden brown in colour and crispy in texture.
LOW OVEN Just like in a pot roast, cooking the pork low and slow (325 degrees for 5 to 6 hours) pushes the meat well beyond its âdoneâ mark into the 190-degree range, encouraging intramuscular fat to melt, collagen to break down and tenderize the meat, and the fat cap to render and crisp.p vote 1 down vote. Without question low and slow is best for pork shoulder roasts. Roasting the meat to at least an internal temp of 180 degrees is critical. Once this temp is reached, remove the roast from the oven, cover loosely with foil and rest until the in the internal temp reaches at least 190 degrees.