HRR | Dec 19, 2006. What is the best temperature to reheat prepared foods. I have seen mention of 425 to 475 to flash reheat without recooking, but that sounds like it is for a plate of food.
postoperative (post-op). [-opâ²ÉrÉtivâ²]. Etymology: L, post + operari, to work. pertaining to the period of time after surgery. It begins with the patient's emergence from anesthesia and continues through the time required for the acute effects of the anesthetic and surgical procedures to abate.
Postmenopausal atrophic vaginitis, or vaginal atrophy, is the thinning of the walls of the vagina caused by decreased estrogen levels.This most commonly occurs after menopause. Menopause is the time in a womanâs life, usually between ages 45 and 55, when her ovaries no longer release eggs.opical estrogen is available in several forms to fit your preferences: 1  A vaginal estrogen ring, such as Estring. 2  A vaginal estrogen cream, such as Premarin or Estrace. 3  A vaginal estrogen tablet, such as Vagifem, is inserted into the vagina using a disposable applicator.