A normal steak cut is about 3/4 of an inch thick and on average, the cooking temp on a grill is 300-350of. With these, an average of about 8 minutes per side will leave a bit of red in the center.To be safe, check it a bit early by cutting a small slice in the middle of the steak. normal steak cut is about 3/4 of an inch thick and on average, the cooking temp on a grill is 300-350of. With these, an average of about 8 minutes per side will leave a bit of red in the center.
Re: Building Code for Railings That depends on jurisdiction. The BC Building code requires ALL guard rails to be 42 in height for exterior if the height above ground is greater than 600 mm. Interior guard rails are to be 32 - 38 in height (830-1040mm) for single residential dwellings.
Printable Version. A deck railing must be built to comply with your local code requirements. For instance, a deck rail should be at least 36 tall and should not have any gaps that are greater than 4. To ensure its stability, the railing should be securely attached to the deck frame as opposed to the deck surface.