La Baguette. 1  The crust should be golden, even and crunchy. 2  The interior or mie as the French call it, should be airy, even holey. 3  The mie should not stick to your fingers or to your mouth.  Baguettes do not store, they are made to be bought and eaten that day.
ECONOMIC GROWTH. There are two types of Economic Growth. 1. Potential Growth - An increase in an economy's productive potential, (Long Run growth). Potential growth is very hard to calculate, so actual growth is normally used. The PPC to the right shows Long run Growth. 2. Actaul Growth - Changes in the Real GDP of an economy.
The economic growth rate provides insight into the general direction and magnitude of growth for the overall economy. In the United States, for example, the long-term economic growth rate is around 2 to 5%. Lower economic growth rates are seen in most highly industrialized countries. Fast-growing economies, on the other hand, see rates as high as 10% although this rate of growth is not likely to be sustainable over the long term.