Features. Glycerine (glycerin), also known as glycerol, is a thick, colorless, odorless, sweet liquid. It is used to sweeten and preserve food, in the production of cosmetics, and in various household products.
Roll your donuts in cinnamon sugar, create a glaze with powdered sugar, milk and vanilla extract or even add some cocoa powder to make a chocolatey frosting twist! The possibilities are endless with this simply delicious recipe. Open your biscuits and place them on a plate or cookie sheet to be cut.
Doughnuts made from a cake-like batter, leavened not with yeast but baking powder or soda. The resulting texture is denser than a yeasted doughnut, and often a bit crustier. Other subsections of doughnuts, including cider doughnuts and old-fashioneds, fall entirely within the cake doughnut territory.