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1 Add salmon, turning to coat well. 2  Let the salmon marinate while you preheat the George Foreman (or any indoor contact) grill. 3  Place the salmon on George Foreman grill. 4  Cook 3-8 minutes.5  The cooking time will depend on the thickness of the salmon. Add salmon, turning to coat well. 2  Let the salmon marinate while you preheat the George Foreman (or any indoor contact) grill. 3  Place the salmon on George Foreman grill. 4  Cook 3-8 minutes.
Depending on size and thickness of steak the cooking time varies for 3/4 inch steak about 8 minutes for med rare and about 15 minutes for well done. try to cook equal amounts of time on each side to ensure it is evenly cooked. the amount of times you turn it doesn't matter unless you're concerned about grill marks. 1 inch boneless rib eye, tenderloin, or top loin steak should be cooked for 6-8 minutes on the George Foreman Grill (covered) at 350 degrees F to 375 degrees F for medium ra â¦ re. If you are cooking uncovered it should be 8-11 minutes. 45 people found this useful.