Jane Wyman-married on January 26, 1940, divorced on June 28, 1948 (finalized in 1949) making him the only U.S. president to have been divorced.
Dr. Gourmet Says... Pink salmon is one species and is also known as the humpback salmon. Red salmon, on the other hand, is a common nickname for sockeye salmon. Both are Pacific salmon and are generally caught in the wild and not farmed as most of the Atlantic salmon on the market today.There is some difference in the varieties of salmon with the main difference being the amount of fat.For instance, canned pink salmon has 152 calories in a 4 ounce serving and 5 grams of fat. Red (sockeye) has about 8 grams of fat and comes in at 186 calories for the same serving.oth are Pacific salmon and are generally caught in the wild and not farmed as most of the Atlantic salmon on the market today. There is some difference in the varieties of salmon with the main difference being the amount of fat.
Species like chum salmon are silvery-blue in color while some have black spots on their sides, like the Atlantic salmon. Still others, like the cherry salmon, have bright red stripes. Most of these species maintain one color when living in fresh water, then change color when they are in salt water. Diet. In general, young salmon eat insects, invertebrates and plankton; adults eat other fish, squid, eels, and shrimp. Unlike all other salmon, the sockeye salmon has a diet that consists almost entirely of plankton.