Italian is a Romance language derived from Latin. Many of the words resemble those of Latin. See Latin Genealogical Word List (34077). Italian is spoken in Italy and the southern part of Switzerland in the cantons of Ticino and GraubÃ¼nden. Italian is also spoken in Yugoslavia near the border with Trieste.
A porterhouse steak is a T-bone steak, but what gives it its name is the tenderloin. The tenderloin has to be at least 1.5 inches wide at to be called a porterhouse. If the tenderloin is under 1.5 inches thick then its just a plain old T-bone. Ribeye, T-bone, porterhouse, strip steak, and tenderloin all come off the spine of the Cow.
What part of the cow does a rump roast come from? A: Rump roast comes from the back end of the cow, or the rump. The rump roast is cut from a larger cut called the bottom round and often comes to a point. Continue Reading. Because this muscle is exercised frequently, the meat tends to be lean and can be a bit tough.