Features. Glycerine (glycerin), also known as glycerol, is a thick, colorless, odorless, sweet liquid. It is used to sweeten and preserve food, in the production of cosmetics, and in various household products.
Roll your donuts in cinnamon sugar, create a glaze with powdered sugar, milk and vanilla extract or even add some cocoa powder to make a chocolatey frosting twist! The possibilities are endless with this simply delicious recipe. Open your biscuits and place them on a plate or cookie sheet to be cut.
To produce yeast-raised donuts: 1  Mixing -- Put water into bowl first, crumble yeast into water, then add mix. 2  Mix dough until it is pliable and dry to the touch. 3  Dough should pull clean away from the sides of the bowl when properly developed.