Undo. ebrahana_gmail_com. I burned a pan very badly with brown sugar ... scraped off the very worst and then soaked in just enough vinegar to cover the burnt parts and boiled ...within a few hours the pan was easily scrubbed clean.
1 - 10 of 12 answers. Ice cream is safe to eat. But you gotta eat a moderate amount because it is high in fat and sugar. Not only mother can gain weight, baby can get too big as well. Lately i saw on TV said babies which born overweight also come from overweight mother. For the sake of the unborn baby's health, eat a moderate amount.
Sure it also has fat, but at 4% for whole milk it isnât too impressive. Ice cream made just from milk tends to be kind of icy. I like a ratio of 2:1 cream:milk. You can usually get away with 2 cups of cream to 1 cup of milk without overflowing your ice cream machine. Next up: sugar. Sugar helps resist freezing, too. Youâll want about half a cup to Â¾ cup (I recommend the low end).