The court conducts sessions on Wednesday of each week. Individuals who are issued citations for the morning session should report to the Municipal Court no later than 8:30 a.m. and no later than 2:30 p.m. if their designated court time is in the afternoon.
1 Whisk together the soy sauce, brown sugar, sherry, mustard, and garlic powder in a bowl. 2  Arrange the chicken wings in a 9x13-inch baking dish, and pour marinade over the chicken. 3  Cover the baking dish with plastic wrap, and marinate in the refrigerator for at least 2 hours. Cover the baking dish with plastic wrap, and marinate in the refrigerator for at least 2 hours. 2  Preheat an oven to 375 degrees F (190 degrees C). 3  Remove the plastic wrap from the baking dish. 4  Bake in the preheated oven until the chicken wings are no longer pink in the center, about 1 hour, basting occasionally.
Preheat oven to 250Â°F. Place a rack onto a cookie sheet. In a large bowl, toss the flats and drumettes with the baking powder and salt. Place wings on the rack in single layer and cook for 30 minutes. After 30 minutes, leave them in there and raise the heat to 425Â°F until brown and crispy, 40-50 minutes.