Features. Glycerine (glycerin), also known as glycerol, is a thick, colorless, odorless, sweet liquid. It is used to sweeten and preserve food, in the production of cosmetics, and in various household products.
Roll your donuts in cinnamon sugar, create a glaze with powdered sugar, milk and vanilla extract or even add some cocoa powder to make a chocolatey frosting twist! The possibilities are endless with this simply delicious recipe. Open your biscuits and place them on a plate or cookie sheet to be cut.
When finished melting, stir until creamy. Add powdered sugar and hot water. Stir again until smooth. Set aside until ready to frost doughnuts. DOUGHNUT INGREDIENTS: 1  2 packages of yeast. 2  2 tablespoons sugar. 3  1/2 cup warm water (not over 110 degrees). 4  1 cup warm milk (not over 110 degrees). 5  2 large eggs. 6  1/4 cup butter, softened. 7  1 teaspoon salt.