This allows you to easily restore a previous version of a blog post from the WordPress dashboard. If you want to restore an entire WordPress blog to a previous date, you'll need to have a backup database file to use.If you haven't created a backup file, contact your Web host for further help.The host may have other means of restoring the database to a previous date.Step 1.lick the blog post you want to restore to an earlier date. Scroll to the bottom of the post editor. Click the Revisions widget box. Related Reading: How to Change the View Settings of Blog Entries in WordPress for Previous and Next.
Temperature. In my view, the perfect temperature for roasting pork to get good crackling is 160ËC. This slow cooking allows the fat to get golden brown and crispy, gently turning the skin into the perfect crackling. You can have a look at my Roast Belly Pork with Cider Cream Sauce to see how I do this.erfect crackling. Itâs very important to put the pork in a cold pan. Iâm very partial to a bit of good pork crackling. To my mind, one of the treats when you cook roast pork is the crackling which should always be golden brown in colour and crispy in texture.
Directions. 1  Wash pork roast, trim excess fat, pat dry, and rub with garlic halves. 2  Sprinkle with salt and pepper, then prick the roast all over with a fork or skewer. 3  In a cup or bowl, combine 1 cup of the brown sugar, the mustard, and vinegar. 4  Rub all over the roast.5  Cover and cook on LOW for 7 to 8 hours. Sprinkle with salt and pepper, then prick the roast all over with a fork or skewer. 2  In a cup or bowl, combine 1 cup of the brown sugar, the mustard, and vinegar. 3  Rub all over the roast. 4  Cover and cook on LOW for 7 to 8 hours. 5  Pour off the excess juices.