Larenz Tate was born on the west side of Chicago to Larry and Peggy Tate, the youngest of three brothers.is brothers are actors Larron Tate and Lahmard J. Tate. In 1984, Larenz and his family moved to California. It was while living in California that Larenz's parents got him and his brothers involved in a drama program at the Inner City Cultural Center. At first, the boys were interested just to meet girls.
Preheat oven to 350Â°. Trim boneless pork shoulder roast. Rinse and pat dry. Rub roast with olive oil. Sprinkle with salt and pepper; place in an aluminum foil-lined 13- x 9-inch pan. Bake at 350Â° for 4 to 4 1/2 hours or until a meat thermometer inserted into thickest portion registers 180Â°. Let stand 15 minutes before slicing.
Rub fresh pork picnic shoulder roast with seasoned salt and pepper. Melt shortening in a Dutch oven or large kettle over medium-high heat; brown pork shoulder roast on all sides. Add water, bay leaf, and garlic. Bring to a boil; cover and simmer for 1 1/2 hours.Add potatoes and turnips. Cook for 15 minutes. Add cabbage wedges. Cook for another 20 minutes, or until cabbage is done. Arrange pork picnic shoulder roast and vegetables on a platter.ub fresh pork picnic shoulder roast with seasoned salt and pepper. Melt shortening in a Dutch oven or large kettle over medium-high heat; brown pork shoulder roast on all sides. Add water, bay leaf, and garlic. Bring to a boil; cover and simmer for 1 1/2 hours.