re: chowser maria lorraine Nov 27, 2007 All the creme fraiche I've ever used and tasted was as thick (if not thicker) as sour cream and not at all soupy. The brand... All the creme fraiche I've ever used and tasted was as thick (if not thicker) as sour cream and not at all soupy. The brand I like is Bellwether Farms. Very thick.
Class Aves - Birds. 1  Waterproof skin covered in feathers. 2  Endothermic, warm blooded. 3  Hard shelled eggs that are waterproof (cleidoic - closed egg) 4  Beak or bill rather than teeth. 5  Bipedal (walk on two legs only) 6  Forelimbs developed into wings.
1 Are vertebrates (which means they have a backbone The column of bones (spine) in the back of many animals. 2  It supports the body. 3  An animal with a backbone is called a vertebrate. or spine A stiff, sharp projection on an animal; another word for quill. ). 4  Are endothermic. Also known as â warm-blooded An animal whose body temperature stays fairly constant, no matter what the temperature of the air around it. ,â 2  endothermic animals regulate their own body temperate which allows them to live in almost every climate on Earth. 3  Have hair on their bodies.