Re: Foodies-how to keep roast beef moist. I would just say cover it losely with foil, cook it as slowly as you can and baste it with its own juices a few times throughout, oh, and place a tray of water in the bottom of the oven (my butcher gave me that tip and it seems to help). Good luck xx.e: Foodies-how to keep roast beef moist. I can't help with the cuts I'm afraid but I always sear the meat before roasting. Apparently this helps keep the juices in when cooking. Unless it's pink or bloody I think it would be dry.
Surgery or an injury can damage your blood vessels and cause a clot to form. Cancer can also cause DVT. Some people have blood that clots too easily, a problem that may run in families.Symptoms of DVT include swelling of the affected leg.urgery or an injury can damage your blood vessels and cause a clot to form. Cancer can also cause DVT. Some people have blood that clots too easily, a problem that may run in families.
This condition does not usually occur with varicose veins. That is because varicose veins affect the veins close to the surface of the skin. However, with severe varicose veins, there is a small chance of developing blood clots in the deep veins. Blood clots require medical care right away.aricose veins are caused by increased blood pressure in the veins. Varicose veins occur in the veins near the surface of the skin (superficial). The blood moves towards the heart by 1-way valves in the veins.