common name epazote is also known as chenopodium ambrosioides this herb is used extensively in caribbean and mexican cooking and it gets its name from the aztec nahuatl epazotl also known as mexican tea or pigweed this is regarded as garden weed even in mexican cuisine epazote is used in bean recipes
Full Answer. An ear of sweet corn has just 0.5 gram of fat with less than 0.1 gram of saturated fat, and it boasts just 3 milligrams of sodium. It has 14.1 grams of carbohydrates and 1.3 grams of dietary fiber, which both translate to approximately 5 percent of a person's recommended daily intake.
Growing popcorn and sweet corn in the same garden produces disappointing results because of cross pollination. Cross pollination yields popcorn with a high percentage of unpopped kernels and poor quality sweet corn. Popcorn matures 100 days or so after planting. Each ear yields one serving of popcorn, and each plant produces one or two ears.