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1 Heat the pot until the water just starts to perk. This takes 10 to 15 minutes on our camp stove on high heat. 2  Turn the heat to Med-LOW. 3  The Coffee should be perking every 2 or 3 seconds. 4  Perk for 10 to 15 minutes the longer the stronger the Coffee.  Enjoy the smell and the taste of this camping delight.
Bring the brew to a boil, and then place your meat or what ever wrapped in foil, or even just on a plate into the make shift steamer. put the lid on and I typically let it boil for 5 more min, then turn the heat off. It may take 10 minutes to reheat from that point, experience will let you know.