PHOENIX, Dec. 21, 2017 (GLOBE NEWSWIRE) -- Sprouts Farmers Market, Inc. (Nasdaq:SFM) today announced that Amin Maredia, chief executive officer, and Brad Lukow, chief financial officer, will present...
Controlling Bacteria, Including Spoilage Organisms. in Food & Beverage Processing. Removing bacteria from any food or beverage product improves product quality and extends shelf life. What organisms concern producers and consumers may vary with each product, but filters are used to control or remove those organisms.
Scrapie control. Scrapie is difficult to control and often reoccurs in affected flocks with most cases occurring in animals between 2-5 years of age. Scrapie can be controlled by testing the blood, semen or tissue sample to establish an animal's susceptibility or otherwise to determine the animal's DNA.crapie is difficult to control and often reoccurs in affected flocks with most cases occurring in animals between 2-5 years of age. Scrapie can be controlled by testing the blood, semen or tissue sample to establish an animal's susceptibility or otherwise to determine the animal's DNA.