However, the rapidly changing world have brought out more and more new words (such as the âInternetâ, âSoftwareâ) into our daily life, and naturally, these new words may have different local versions in Mainland China, HK and Taiwan respectively.
Daily Requirements. Our body only requires 460 milligrams of sodium (about 1/5 of a teaspoon of salt) to maintain good health. The American Heart Association sets the upper limit for sodium at 2,300 mg per day (about 1 teaspoon of salt) for healthy Americans. For people who have high blood pressure, heart disease, diabetes, or kidney disease, the recommended amount may be lower. It All Adds Up.
Because lobster is a saltwater animal, it naturally contains sodium. A 3.5-ounce serving of lobster tail contains 296 milligrams of sodium. With the upper limits of daily sodium being 2,300 milligrams for healthy individuals and 1,500 milligrams for those with heart disease, eating large amounts of lobster can cause you to take in too much salt.