re: chowser maria lorraine Nov 27, 2007 All the creme fraiche I've ever used and tasted was as thick (if not thicker) as sour cream and not at all soupy. The brand... All the creme fraiche I've ever used and tasted was as thick (if not thicker) as sour cream and not at all soupy. The brand I like is Bellwether Farms. Very thick.
A member of the class of animals Aves in the phylum Chordata, characterized by being warm-blooded, having feathers and wings usually capable of flight, and laying eggs. A man, fellow. [from the mid-19th c.] A girl or woman, especially one considered sexually attractive.
What does it mean to be cold-blooded? Generally, cold-blooded animals donât use their own energy to warm themselves and maintain their bot temperature. Warm-blooded animals heat themselves with energy from food, so they need to eat more regularly tan cold-blooded animals. They only two warm-blooded groups are mammals and birds. Reptiles, amphibians, fish and invertebrates are cold-blooded.