Step 2: Consider Enrolling in a Formal Training Program. Bachelor's degree programs in music with a vocal emphasis can help singers develop their voices in a variety of performance atmospheres. These programs emphasize various aspects of the craft, including theory, performance and history.
Deep-fat Frying: The chicken pieces for deep-fat frying are generally coated with a crumb coating or a batter. If a crumb coating is used, the pieces should be set aside to dry for 20 to 30 minutes after they are coated. If coating with a batter, the pieces of chicken can be coated just before frying. When deep-fat frying, be sure the individual pieces are not too large.
Once you learn how to fry chicken you can master the art of crunchy skin and moist, tender meat. Here our Test Kitchen Professionals show you four steps to perfectly fried chicken every time. Youâll need to soak the chicken in buttermilk. Then, you dredge it in flour and shake off the excess. Our Test Kitchen Professionals recommend that when you use a cast-iron pan because it conducts heat evenly.