1 If you have one at fault accident or conviction within 12 months, the DMV will send you a warning letter.  After a second at fault accident or conviction (or combination of both) within 12 months, you cannot drive for 30 days unless accompanied by your parent or other licensed adult who is at least 25 years of age.
1 When the turkey is about â done, loosely cover breast and top of drumsticks with a piece of foil to prevent overcooking. 2  Your turkey is done when the temperature with a meat thermometer is 180Â° F in thigh and 165Â° F in breast or stuffing. 3  Lift turkey onto platter, and let stand for 15 minutes before carving.
Instead, we prefer to simply shield the breast meat with foil toward the end of cooking if it starts getting too browned. Roast the turkey: The rule of thumb for cooking a turkey is 13 minutes per pound. So our 16-pound turkey was estimated to cook in about 3 1/2 hours.However, some factors like brining the bird, cooking with an empty (un-stuffed) cavity, and leaving the legs un-trussed will contribute to much faster cooking.nstead, we prefer to simply shield the breast meat with foil toward the end of cooking if it starts getting too browned. Roast the turkey: The rule of thumb for cooking a turkey is 13 minutes per pound. So our 16-pound turkey was estimated to cook in about 3 1/2 hours.