There is no specific phobia meaning the fear of photographs, photography or cameras. The closest match may be Eisoptrophobia, the fear of seeing oneself in the mirror, which m â¦ ay also translate to a fear of being photographed.
More info. The Belgian Biscuit. Traditional speculoos biscuits. Box - 175g. The Belgian Biscuit. The Belgian biscuit is a traditional Belgian speculoos biscuit. A caramelised biscuit with hints of cinnamon and nutmeg.What makes our âBelgian biscuitâ so special is that it we use an authentic recipe with respect for the traditional process but combined with new technology in health & safety and traceability.ore info. The Belgian Biscuit. Traditional speculoos biscuits. Box - 175g. The Belgian Biscuit. The Belgian biscuit is a traditional Belgian speculoos biscuit. A caramelised biscuit with hints of cinnamon and nutmeg.
Belgian Waffle Fruits, ice cream, and waffles! You are Here: When you think about favorite desserts, a few things come to mind â fruits, ice cream, and waffles. Belgiumâs most famous contribution to food are waffles, and they have been around in history since the Middle Ages. A waffle is a cake made out of dough or batter than is cooked in a waffle iron to give it a distinctive check-patterned impressions. The history of the Belgian waffle started in the Middle Ages as waffles. Initially, they were sold as unleavened crisp cakes baked in a wafer iron. In that period, they were made out of a mix of barley and oats.