Whilst this is a very healthy diet and one which many adults are recommended to follow, it can sometimes be too high in fibre for a child producing excessive wind, abdominal bloating and sometimes tummy aches. If you think this may be the problem try replacing some of her foods with lower fibre ones, for example white bread and lower fibre cereals.
While other Mangifera species (e.g. horse mango, Mangifera foetida) are also grown on a more localized basis, Mangifera indica âthe common mango or Indian mangoâis the only mango tree commonly cultivated in many tropical and subtropical regions.he mango is a juicy stone fruit belonging to the genus Mangifera, consisting of numerous tropical fruiting trees, cultivated mostly for edible fruit. The majority of these species are found in nature as wild mangoes. They all belong to the flowering plant family Anacardiaceae.
The mango trees belong to the sumac family. In fact, there are hundreds of assortments of mangos, and they can range from the size of plums to that of apples, frequently weighing a pound or more. The familiar color of the mango is orange, although the color of the fruit may vary from green, yellow or red.The genus Mangifera belongs to the Sapindales order in the Anacardiaceae family that mainly includes tropical species with 73 genera with a few representatives in temperate regions.nterestingly, in the same plant family as poisonous sumac, the mango's peel contains substance called urushiol. Urushiol often results in itching of the skin, skin rashes called urushiol-stimulated contact dermatitis or even allergies of the skin.