âUnfortunately, most available topical creams do very little to permanently reduce under-eye bags,â said Kally Papantoniou, a cosmetic dermatologist in New York, telling me something many hundreds of dollars and hours at the bathroom sink have already resoundingly declared.
If you have fresh high quality salmon, all you need is butter, salt, pepper and a little lemon juice to finish. Set your oven at 375F and brush the fish with melted butter and a pinch of salt. Set your internal thermometer to alarm at 120 degrees and remove when done. Sprinkle with freshly ground black pepper.
Set the salmon fillet on top of the dill and sprinkle with salt and pepper. The layer of lemon and dill will add fragrance to the fish as it cooks. Bake the salmon in the oven for 25 to 30 minutes, depending on the thickness of the salmon fillet. To determine when the salmon is cooked, insert a sharp kitchen knife into the thickest part of the fillet and pull it to one side. The fish should appear cooked through and no longer be translucent.