Long-Term Memory. A long-term memory is anything you remember that happened more than a few minutes ago. Long-term memories can last for just a few days, or for many years. Long-term memories aren't all of equal strength. Stronger memories enable you to recall an event, procedure, or fact on demandâfor example, that Paris is the capital of France. Weaker memories often come to mind only through prompting or reminding.
Glucose with 6 carbons is split into two molecules of 3 carbons each at Step 4. As a result, Steps 5 through 10 are carried out twice per glucose molecule. Two pyruvic acid molecules are the end product of glycolysis per mono-saccharide molecule.
The complete oxidation of glucose is the process which turns glucose into water, carbon dioxide and energy. Glucose oxidation occurs in the cells and is part of cellular respiration. Oxidation of glucose, also known as glycolysis, is the process which releases energy stored in glucose by combining it with oxygen. During glycolysis, carbon, hydrogen and oxygen in one molecule of glucose recombine with six molecules of oxygen.