VoIP allows inexpensive communication using a computer or a WiFi-enabled phone. Because it is based on a digital format for information, it can support services like automatic delivery of phone messages to an e-mail account or texts to a mobile device.
It is traditionally served with a meat or vegetable stew spooned over it. Couscous is a staple food throughout the North African cuisines of Tunisia, Algeria, Morocco, Mauritania and Libya and to a lesser extent in the Middle East and Sicily.
1 While the couscous is cooking, heat oil in a large skillet over medium heat. 2  Stir in garlic, green onions and peppers; saute briefly. 3  Stir in tomatoes, basil, cooked couscous, salt and pepper. 4  Mix together and transfer to a 1 1/2 quart casserole dish.eady In. 1  Preheat oven to 350 degrees F (175 degrees C). 2  Stir couscous into boiling water and return water to a boil. 3  While the couscous is cooking, heat oil in a large skillet over medium heat. 4  Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.