Typically they visit a home several times a week for visits lasting from 2 â 8 hours. In 2015, the national average for non-medical, in-home care is $20 / hr with different state averages ranging from $15 - $26 / hr. It should be noted these are average costs from home care agencies. Private individuals can be retained to provide some of the same services with fees 20-30% lower.
Simmer one to three hours or until the tripe is tender. When the broth reaches a boil, reduce the heat to a slow simmer. As the tripe cooks in its broth, it will gradually soften and absorb the broth's flavor.After about 90 minutes, start checking the consistency of your tripe every 10-15 minutes.immer one to three hours or until the tripe is tender. When the broth reaches a boil, reduce the heat to a slow simmer. As the tripe cooks in its broth, it will gradually soften and absorb the broth's flavor.
Set the timer on five minutes. Then check the pot to make sure the water simmers gently. Pierce the greens with a fork to see if they are tender. Escarole and chicory cook faster than broccoli rabe, which usually requires about seven minutes of blanching. Use the slotted spoon to remove the tender greens to a colander set over a plate. Allow some water to drain from the bitter greens before adding them to the soup.