There is no specific phobia meaning the fear of photographs, photography or cameras. The closest match may be Eisoptrophobia, the fear of seeing oneself in the mirror, which m â¦ ay also translate to a fear of being photographed.
More info. The Belgian Biscuit. Traditional speculoos biscuits. Box - 175g. The Belgian Biscuit. The Belgian biscuit is a traditional Belgian speculoos biscuit. A caramelised biscuit with hints of cinnamon and nutmeg.What makes our âBelgian biscuitâ so special is that it we use an authentic recipe with respect for the traditional process but combined with new technology in health & safety and traceability.ore info. The Belgian Biscuit. Traditional speculoos biscuits. Box - 175g. The Belgian Biscuit. The Belgian biscuit is a traditional Belgian speculoos biscuit. A caramelised biscuit with hints of cinnamon and nutmeg.
[speËkyËlaËs] , French: speculoos, SpÃ©culoos: German) spekulatius is a type of spiced shortcrust, biscuit traditionally baked for consumption on or just Before St' nicholas feast in The (Netherlands december), 5 (Belgium december), 6 and Around christmas in the western and southern parts Of. germanypeculoos dough does not rise much. Dutch and Belgian versions are baked with light brown (beet) sugar and baking powder. German Spekulatius uses baker's ammonia as leavening agent. Spices used in speculoos are cinnamon, nutmeg, cloves, ginger, cardamom and white pepper.