  Horse meat is the culinary name for meat cut from a horse. It is slightly sweet, tender, low in fat, and high in protein. Horse meat is eaten in Austria, Belgium, Canada â¦ , Chile, China, France, Germany, Iceland, Indonesia, and in Italy.In Japan, Kazakhstan, Malta, Mongolia, the Netherlands, Norway, Poland, Slovenia, Sweden, and in Switzerland.orse meat has been eaten in many countries for probably thousands of years. Like all of so many different food taboos in societies, in the US and other parts of the world, ho â¦ rse meat consumption is considered a strictly taboo food.
Boron (symbol B, atomic number 5) is a chemical element and a metalloid. Because stellar nucleosynthesis does not lead to the production of boron, it is only available in small amounts in the earth's crust and the solar system.
Mercury, also known as quicksilver or hydrargyrum, is a chemical element. Its symbol on the periodic table is Hg, and its [[atomic number] ]is 80. Its atomic mass is 200.59. The symbol Hg stands for its Latinized Greek name hydrargyrum, meaning watery or liquid silver.