Commercial Kitchen Hood Cleaning in the Central New York Area. Clean Exhaust Systems Reduce Restaurant Fire Hazard One of the primary defenses against fire hazards in any commercial kitchen is regular maintenance of the hood and exhaust system.
The dual thermo fresh brewer uses digital brewer control with insulated thermo fresh servers that hold beverages at optimum flavor profile for hours without requiring the energy consumption of traditional warming plates. Dual voltage - wired for 120 or 208 volts. Servers sold separately.
A 13800V/4160 V transformer has five taps on the primary winding giving -5%, -2 1/2 %, nominal, +2 1/2 % and +5 % turns. If, on-load, the secondary voltage reduces to 4050 V then, which tap, should be used to maintain 4160 V on-load (assuming the supply voltage remains constant)? The following answer results: