Internal control. Internal control, as defined in accounting and auditing, is a process for assuring achievement of an organization's objectives in operational effectiveness and efficiency, reliable financial reporting, and compliance with laws, regulations and policies. A broad concept, internal control involves everything that controls risks to an organization. It is a means by which an organization's resources are directed, monitored, and measured. It plays an important role in detecting and preventing fraud a
Seamax International, a cruise industry consultancy firm, estimates salaries for youth staff on cruise ships at $1,800 to $2,200 a month, as of 2012. Working 12 months a year can bring annual earnings to anywhere from $21,600 to $26,400 -- similar to the national average as a whole.
Salary range: $4500-7800 U.S. per month, depending on the cruise line. Executive Sous Chef-responsible for the day to day operations of the galley staff, assisting the Executive Chef with the food planning, preparation and quality control.alary range: $2700-3700 U.S. per month, depending on the cruise line. Possibilities for promotion to Chef De Partie. Commis 1 (First Cook) - supervises Commis 2 and Commis 3 (second and third cooks). Food preparation and cooking responsibilities as directed by the Demi Chef De partie and Chef De Partie.