1 Preheat the oven to 450 degrees. 2  Sprinkle the turkey breast inside and out with salt, pepper, lemon juice, oil, thyme and chili powder. 3  Place the breast skin side up in a roasting pan and spread around the onion, celery, carrots, bay leaf and garlic. 4  Place in the oven and bake 30 minutes and cover with foil.
bread -- long rise, but how long is too long? I've been making (and experimenting a bit) with the Bittman/Sullivan St bakery no knead bread recipe. I made a batch of dough two days ago, which I intended to let rise at room temperature for 18 hours. It went to 24 and then I still wasn't ready to move on so I put the dough in the fridge to stop/slow the rise.
How to Knead Bread Dough in a Stand Mixer. Knead your way to smooth, perfectly elastic dough without breaking a sweat by letting your stand mixer do the heavy work for you. While hand kneading can be relaxing for some cooks, it is also laborious and repetitive, and it takes two to four minutes longer. All bread dough can be kneaded in the mixer.