Commercial Kitchen Hood Cleaning in the Central New York Area. Clean Exhaust Systems Reduce Restaurant Fire Hazard One of the primary defenses against fire hazards in any commercial kitchen is regular maintenance of the hood and exhaust system.
The dual thermo fresh brewer uses digital brewer control with insulated thermo fresh servers that hold beverages at optimum flavor profile for hours without requiring the energy consumption of traditional warming plates. Dual voltage - wired for 120 or 208 volts. Servers sold separately.
The input voltage is usually abbreviated to V and it should look something like this: Input: ~100-240V 50/60Hz 65W -- This means the appliance is compatible with multiple voltages. This item can be brought just about anywhere in the world, and any difference in voltage is basically irrelevant.