Un coyote les ayudÃ³ a cruzar la frontera. A coyote helped them cross the border.
Home Cured Ham is a community recipe submitted by CatPoet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Day one: Mix the dry rub, and rub the ham, making sure it's well covered. If you sing a 7-8 kilo ham you will need a double batch.
Hams may be fresh, cured, or cured-and-smoked. The usual color for cured ham is deep rose or pink: Fresh Ham (which is not cured) - is a raw uncured rear leg of a pig. The cut usually comes with the skin still on. The meat is typically pale pink to beige (the color of raw pork).