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Panelle (or panella di ceci) are Sicilian fritters made from gram flour and other ingredients.They are a popular street food in Palermo and are often eaten between slices of bread or on a roll, like a sandwich.Panelle are believed to be of Arabic origin.They are called panella or paneddi in Sicilian.anelle (or panella di ceci) are Sicilian fritters made from gram flour and other ingredients.
This article is about the flatbread. For other uses, see Pita (disambiguation). Pita (/ËpÉªtÉ/ or US /ËpiËtÉ/) in Greek, also known as Arabic bread, Lebanese bread, or Syrian bread, is a soft, slightly leavened flatbread baked from wheat flour, which originated in the Near East, most probably Mesopotamia around 2500 BC.