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Panelle (or panella di ceci) are Sicilian fritters made from gram flour and other ingredients.They are a popular street food in Palermo and are often eaten between slices of bread or on a roll, like a sandwich.Panelle are believed to be of Arabic origin.They are called panella or paneddi in Sicilian.anelle (or panella di ceci) are Sicilian fritters made from gram flour and other ingredients.
1 Bara Brith â Fruited bread from Wales of which there are many varieties, some made with yeast and others baking powder. 2  Traditionally eaten sliced and buttered. 3  Barrel â Usually made with a milk bread dough, baked in a ridged mould. 4  Also known as a pistol.