EAC Certification centers. The certification centers for the EAC Customs Union asses the conformity of given products to the relevant regulations TR CU. The quality assessment, followed by the awarding of an EAC certification, allows the access to the markets of EAC members.
Corn syrup is the name of glucose syrup that has been derived from the corn plant. (In the UK it is just called glucose syrup). So the only ingredient in it is pure sugar (fro â¦ m corn); nothing else.
As added sugars, glucose syrup and corn syrup aren't much different. In fact, glucose syrup is usually made from cornstarch, so the terms glucose syrup and corn syrup are sometimes used interchangeably.No matter what sweetener you use, however, for good health it's best to limit your intake.s added sugars, glucose syrup and corn syrup aren't much different. In fact, glucose syrup is usually made from cornstarch, so the terms glucose syrup and corn syrup are sometimes used interchangeably.