The way that birds are distributed across our continent and the world is, to me, an endlessly engaging jigsaw puzzle. Regardless of where you live, there are species unique to your region, and north american birds of prey (like the owl) is likely among them. Go explore. Boreal owl. CREATE A BACKYARD HABITAT FOR OWLS. Hereâs how to make your backyard owl-friendly.
Unpasteurized cheese, also known as raw-milk cheese, is made from milk that has not been pasteurized. Pasteurization occurs during cheesemaking when milk is heated at the beginning of the cheesemaking process to destroy microorganisims that can potentially cause sickness or spoilage.
Whether or not to use unpasteurized milk to make cheese is a hotly contested debate in the world of cheesemaking and among cheese consumers. Some argue that raw milk gives cheese better flavor and others claim that cheese made from pasteurized milk can be just as delicious and satisfying.