ASC: Aviation Service Code: ASC: Chief Aviation Support Equipment Technician (Naval Rating) ASC: Acting Service Chief (US DoD) ASC: Army Space Council: ASC: Allied Support Completion: ASC: ATCCS Steering Committee: ASC: Automatic Digital Network switching center (US DoD) ASC: Air Support Coordinator: ASC: Aircraft System Controller: ASC: Allowance Support Code: ASC
DO serve potatoes immediately after baking them or store them in the refrigerator to keep your potato at a safe temperature. If you use aluminum foil, remove the foil directly after baking to prevent botulinum bacteria from growing. DONâT place a baked potato in the refrigerator with the aluminum foil still on it. Your potato will have to pass through the temperature danger zone as it cools down, and if the aluminum foil is still on it, botulinum bacteria may have the potential to grow.
1 To maximize the shelf life of leftover mashed potatoes and other cooked potatoes, refrigerate in covered airtight containers or wrap tightly with heavy-duty aluminum foil or plastic wrap.2  To further extend the shelf life of mashed potatoes, freeze them; freeze in covered airtight containers or heavy-duty freezer bags. To maximize the shelf life of leftover mashed potatoes and other cooked potatoes, refrigerate in covered airtight containers or wrap tightly with heavy-duty aluminum foil or plastic wrap.