In an alternative production process, chlorine dioxide is obtained by reacting together sodium chlorate, hydrogen peroxide, and sulfuric acid. Next, chlorine dioxide is absorbed in a solution of sodium hydroxide and hydrogen peroxide to form a sodium chlorite solution. 50 to 150 ppm for whole poultry carcasses 6. Reactions and fate in foods 6.1 Potential residues of oxychlorine species When ASC is sprayed onto raw food, chlorous acid (HClO 2) is consumed by reacting with microorganisms and other organic matter found on the surface of the treated food.
Quantitative. Involving the determination of quantities. Thus a simple test would indicate that a current was passing through a wire. This would be a qualitative test. If by proper apparatus the exact intensity of the current was determined, it would be a quantitative determination. (See Qualitative.)
Quantitative data are measures of values or counts and are expressed as numbers. Quantitative data are data about numeric variables (e.g. how many; how much; or how often). Qualitative data are measures of 'types' and may be represented by a name, symbol, or a number code. Qualitative data are data about categorical variables (e.g. what type).