In 1896, Columbia College in the City of New York was renamed Columbia University in the City of New York, with the undergraduate school retaining the name Columbia College. In 1897, the Morningside campus opened its doors.
Crab sticks - imitation crab meat surimi. Sugiyo Kaori-bako. Crab sticks (imitation crab meat, seafood sticks, krab) are a form of kamaboko, a processed seafood made of starch and finely pulverized white fish (surimi), shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. 1  1 History.  2 See also.
Nutritional Value. The nutritional value of fake crab meat differs from real crab meat because of its ingredients. A 3-ounce serving of imitation crab provides 51 calories, 6.5 grams of protein, 0.4 gram of fat and close to 13 grams of carbohydrates. The sodium content of fake crab meat is very high, with 715 milligrams per serving, which corresponds to about a third of all the sodium you should eat in a day.