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After some research, how many cups of strawberries depend upon if they are being used whole, sliced, mashed or pureed. Here's a handy dandy formula for you: 1 pound of strawberries = 3 3/4 cups whole. 3 cups sliced. 1 3/4 cup mashed. 2 cups pureed.
2 pints or 1 quart = 1 1/2 pounds of strawberries; 1 flat = 8 quarts strawberries; 1 cup sliced fresh strawberries = 1 10-oz. package of frozen strawberries; 1 1/2 to 2 quarts of fresh strawberries are needed for a 9 pie; Choosing Strawberries: Strawberries do not ripen after they are picked, so make sure the strawberries you buy are completely red and ripe.