Right those wrongs, and eat better home-grilled burgers. 1  1 Don't buy cheap, frozen or lean beef. 2  2 Don't over-work your burgers OR add a bunch of other stuff into the mix. 3  3 Don't forget to put a divot in the middle.  4 Don't let a little heat scare 1  you. 5 Please, just don't smash your burger while it's cooking.
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