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Coluccio Neonata Hot Fish Appetizer. Spicy Fish Appetizer/Sauce A versatile condiment which can be used as a spread on sandwiches, pizza, appetizers, or as a spicy addition to sauces. Contains: Icefish, extra virgin olive oil, dried hot peppers, and dried sweet peppers. Net weight: 6.70 oz (190 g) Glass Jar. Product of Italy.
Called nam bplah in Thai, or literally fish water, genuine fish sauce is the water, or juice, in the flesh of fish that is extracted in the process of prolonged salting and fermentation. It is made from small fish that would otherwise have little value for consumption.This can either be freshwater or saltwater fish, though today, most fish sauce is made from the latter as pollution and dams have drastically reduced the once plentiful supply of freshwater fish in the heartlands of Southeast Asia.ince there are a number of excellent natural fish sauces, produced as has been traditionally done for generations, on the market, my preference is to stay with the traditionally made and time-tested products. Now that you know how fish sauce is made, I hope it has not killed your appetite for good Thai food.