Salmonella food poisoning is the most common cause of foodborne illness. Salmonella food poisoning, also known as salmonellosis, is a bacterial infection caused by a variety of types of Salmonella bacteria. Salmonella food poisoning is spread from the feces of infected people or animals through food or beverages.
This juice also may prevent gout attacks from occurring, Gout Food Guide reports. Drinking the juice of a handful of blackberries each day may give protection from gout-type symptoms such as burning pain in heels of feet, the big toes and the knees.
Eating soursop leaves can greatly help in treating gout. In fact, many alternative medicines use soursop leaves for the treatment of gout. For this purpose, take 6 to 10 soursop leaves which are old but still green and wash them clean. Boil the leaves in 2 cups of water and simmer until one cup of water remains. This concoction should be taken twice a day i.e. morning and evening for maximum benefits.