1. to observe (a day) or commemorate (an event) with ceremonies or festivities: to celebrate Christmas; to celebrate an anniversary. 2. to make known publicly; proclaim; praise widely: a book celebrating the joys of country life. 3. to perform with appropriate rites and ceremonies; solemnize: to celebrate Communion.
After meat is all browned, pour off any excess oil, arrange City Chicken neatly in pan. Dissolve bouillon cube or cubes in boiling water; add soy sauce to mixture and pour all around meat. Cover meat with sliced onion rings and parsley. Bake covered at 350 degrees for 45 minutes.
If you're starting with a fully cooked city ham, bake it in a 350 degree F oven for about 10 minutes per pound. If your ham is only partially cooked, bake it for 20 minutes per pound. To help keep your ham moist and juicy, place the ham cut-side down in a baking pan and tent it with foil. Every 20 minutes or so, brush the ham with glaze and baste it with the pan juices.