Salmonella food poisoning is the most common cause of foodborne illness. Salmonella food poisoning, also known as salmonellosis, is a bacterial infection caused by a variety of types of Salmonella bacteria. Salmonella food poisoning is spread from the feces of infected people or animals through food or beverages.
This juice also may prevent gout attacks from occurring, Gout Food Guide reports. Drinking the juice of a handful of blackberries each day may give protection from gout-type symptoms such as burning pain in heels of feet, the big toes and the knees.
Alcohol Intake Increases Gout Risk. processing.... April 15, 2004 â Alcohol intake increases the risk of gout, according to the results of a prospective trial published in the April 17 issue of The Lancet. Although greater risk was associated with intake of beer, followed by liquor, moderate consumption of wine did not appear to increase risk.