It will take anywhere from 24 hours to two days to thaw a whole chicken in the refrigerator, and about 2 to 9 hours for cut-up chicken parts (less for boneless pieces). You can thaw chicken more quickly in a cold water bath or by using the defrost cycle of the microwave.
1. Compact Discs: CD-Text vs. Online Databases. CD-Text is an Interactive Text Transmission System that was added to the Red Book CD-DA standard in 1996. Using CD-Text, information like Artist Name, Album Title, and Song Title is stored in the lead-in of a Red Book CD. CD players and CD-ROM drives that support CD-Text can display that information during playback.
When you freeze a track, the track is bounced to an audio file. The freeze file includes the output of any plug-ins on the track and any track automation. While the track is frozen, the freeze file plays back in place of the original track, which is temporarily deactivated (including any plug-ins). Channel strip controls (such as track mute and solo) are available, but no track content can be edited (including region mute and solo, for example).