Through the work of volunteers trained by HSN, the PIT Count (conducted on Jan 20 and Jan 27, 2016) captured data about how many individuals and families in Central Florida are experiencing homelessness on a given night.
Place the pork on a high shelf in the oven and roast it for 25 minutes. Turn the heat down to 190C/375F/Gas 5, and calculate the total cooking time allowing 35 minutes to the pound, then deduct the initial 25 minutes cooking time. In this case it would be a further 2Â½ hours. There's no need to baste pork as there is enough fat to keep the meat moist.
Place the pork leg in a large roasting pan. Insert a meat thermometer into the thickest part of the leg. If you are preparing a bone-in pork leg, take care to avoid locating the tip of the thermometer too close to the bone. Place your roasting pan and pork leg into the oven.