There is no single solution to global warming, which is primarily a problem of too much heat-trapping carbon dioxide (CO2), methane and nitrous oxide in the atmosphere. Boosting energy efficiency: The energy used to power, heat, and cool our homes, businesses, and industries is the single largest contributor to global warming.
Add spaghetti sauce to mixture and stir gently. Rinse out the spaghetti sauce jar with some of the water and add it and all of the water to the crockpot. Cover and cook on low for 6-7 hours, or on high for 3-1/2 hours, until onions are tender and meatballs are hot. Stir, then add the broken spaghetti.
You can make five to six 1-inch meatballs per person or two to three 2-inch meatballs per person. A recipe using 32 to 35 lbs. ground meat with fillers or a recipe using 20 to 24 lbs. loose ground meat for sauces, meat loaf, sloppy Joes or chili usually does the trick when serving 100 people, according to catering service Ellen's Kitchen. A close-up of a woman making a meatball mix with ground meat in a bowl.