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Coluccio Neonata Hot Fish Appetizer. Spicy Fish Appetizer/Sauce A versatile condiment which can be used as a spread on sandwiches, pizza, appetizers, or as a spicy addition to sauces. Contains: Icefish, extra virgin olive oil, dried hot peppers, and dried sweet peppers. Net weight: 6.70 oz (190 g) Glass Jar. Product of Italy.
Also called Nitsume, Unagi or Kabayaki. It is a sweet and salty sauce that goes great over grilled fish or chicken and is a common drizzle over sushi. Traditionally it is used on Japanese grilled eel and eel rolls. I also use this sauce over fresh cooked noodles for a quick snack. 1/2 cup of dashi may be added to create a richer, more authentic flavor. (Dashi is a fish stock that must be made at home).