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Quick Answer. Defrosted chicken can stay in the refrigerator for one to two days at 40 degrees Fahrenheit or below. Frozen whole chicken can stay in the freezer for up to one year, and frozen pieces are safe for up to nine months.
How long does it take to defrost a 10-pound turkey? It can take around 2 days to thaw a 10-pound turkey in a refrigerator, and around 5 hours to thaw it in cold water. Keep the turkey in the original wrapper when thawing.