Do not add more than 24â³ on more than one corner..(One corner per sail may be extended up to 30â but only a single corner) If you extend 2 or more corners with cable, rope or chain the membrane will move excessively in a wind and the resulting shock loads may significantly reduce the life of the sail..
Federal Trade Commission definition. The United States Federal Trade Commission (FTC) defined puffery as a term frequently used to denote the exaggerations reasonably to be expected of a seller as to the degree of quality of his product, the truth or falsity of which cannot be precisely determined..
Puff pastry is a light, flaky and tender pastry made by mixing flour, water and salt into a dough and adding layers of fat. It is used to make pies, pasties, vol au vents, savouries and desserts. There are many ways of making puff pastry. The aim is to produce a paste with many alternating layers of dough and fat which rise and form a layered pastry when baked. Specialist bakers and pastry cooks have their own way of making puff pastry.