Body temperature is determined by the body's thermoregulatory set-point. The body increases this set-point in response to threats such as bacterial or viral infections. When this set-point rises, a fever occurs and the body perceives itself as suffering from hypothermia (colder than it should be).
What You Can Eat. That depends on your blood type. Type O blood: A high-protein diet heavy on lean meat, poultry, fish, and vegetables, and light on grains, beans, and dairy. D'Adamo also recommends various supplements to help with tummy troubles and other issues he says people with type O tend to have.
Celery is considered to be a great food option if you are someone who is looking for a reduction of the elevated levels of blood glucose levels The presence of several nutrients and vitamins in this green leafy vegetable such as vitamin K, vitamin C, manganese, iron, zinc, amongst others help in the reduction in cholesterol, blood pressure, which help in an effective management of the chronic illness.