At high altitudes: 1  Air pressure is lower, so foods take longer to bake. Temperatures and/or bake times may need to be increased. 2  Liquids evaporate faster, so amounts of flour, sugar and liquids may need to be changed to prevent batter that is too moist, dry or gummy. 3  Gases expand more, so doughs rise faster.
The rate for the Smart Option Student Loan, which will be available to undergraduate and graduate students, will range from 5.75% to 12.875% depending on the borrower's credit history and other criteria. (The average credit score for Sallie Mae customers in the first quarter of 2012 was 748.).
Sallie Mae - It should not take 20 minutes, on hold, trying to. It should not take 20 minutes, on hold, trying to make a loan payment for my daughter. Once I reached a live customer service representative, I was told there will be an over $14.00 fee in addition the regular payment of $20, to make the payment over the telephone.