To keep bacterial levels low, store ground beef at 40 Â°F (4.4 Â°C) or below and use within 2 days, or freeze. To destroy harmful bacteria, cook. ground beef to a safe minimum internal temperature of 160 Â°F (71.1 Â°C).
While his Family Finder / Population finder results did say he was 45% Northeastern European (which makes sense)... this seems like an amazingly high percentage of Orcadian, which FT DNA identifies as Western European. This has forced me to learn more about what the term Orcadian actually means. I know the people who live in the Orkney Islands (Scotland) are sometimes called Orcadian. However, in an ancestry test... this term cannot just mean the people from this tiny group of islands.
Grishnakh is described as both an Orc and a goblin, as (by implication) is Ugluk. It is also notable that 'Orcrist' is translated from Sindarin as 'Goblin-cleaver'. In the Brazilian translation of The Hobbit, goblins are also referred to by the word orcs.An example of this is the translation of Great Goblin to Great Orc.t is also notable that 'Orcrist' is translated from Sindarin as 'Goblin-cleaver'. In the Brazilian translation of The Hobbit, goblins are also referred to by the word orcs. An example of this is the translation of Great Goblin to Great Orc.