Simply hang the dutch oven over the fire and cook in it like you would a pot on your stovetop. Okay, well it gets a little hot in there, so it helps to prepare your pot full of all your fixin's beforehand.This type of cooking is ideal for hearty soups, stews and braises.Just put your ingredients in the pot, close the lid, hang it on the crane and let the fire do the work! Check periodically to maintain a gentle boil and to test for doneness.When your stew is done, simply pivot the crane out of the fire, lift off your dutch oven (with heavy duty oven mits of course) and serve!his type of cooking is ideal for hearty soups, stews and braises. Just put your ingredients in the pot, close the lid, hang it on the crane and let the fire do the work! Check periodically to maintain a gentle boil and to test for doneness.
When a plant cell is placed in a solution that is hypertonic relative to the cytoplasm, water moves out of the cell and the cell shrinks. In doing so, the cell becomes flaccid. In extreme cases, the cell becomes plasmolyzed â the cell membrane disengages with the cell wall due to lack of water pressure on it.
Yet, this situation makes the cell very sensitive to the free water concentration of its environment. If the surrounding solution's solute and water concentrations are not in equilibrium with the concentrations of the cells cytosol, then free water will begin to diffuse either into or out of the cell.f a cell encounters a hypotonic environment, (like pure water for instance), water will diffuse into the cell and the cell will begin to swell.