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Mimosa (cocktail) For other uses, see Mimosa (disambiguation). A Mimosa is a cocktail composed of equal parts champagne (or other sparkling wine) and chilled citrus juice, usually orange juice unless otherwise specified (e.g., a grapefruit juice mimosa). It is traditionally served in a tall champagne flute at brunch, at weddings, or as part of First Class service on some passenger railways and airlines.
It doesn't get any easier than this, the basic mimosa recipe calls for a bottle of your favorite champagne and orange juice.A dash of each and you are in business to celebrate a wedding, Mother's day, Easter, Christmas-whatever the occasion-nothing says fancy brunch like a super tasty mimosa.t doesn't get any easier than this, the basic mimosa recipe calls for a bottle of your favorite champagne and orange juice.