This section specifies the following: 1  The identification of the product (chemical name, supplier code, description, class, synonym and / or formulation) as used on the label. The name of the chemical product shall be the systematic chemical name or trivial; common or generic chemical name, as used on the label.
Dosa is a batter and idli is a boiled cake prepared from overnight fermented paste made by grinding a mixture of split black gram (daal) and rice. One idli has 60 to 70 calories and a plain dosa has 100 calories, whereas they both are rich in nutrients. Serving 2 to 4 idlis or 1 to 2 dosas can be sufficient to fulfill an average person âs hunger. Sambar is a delicious Indian curry served alongside dosa and idli. It is very tasty and the taste varies from one state to another. Sambar is a low calorie curry made from split red gram (daal), spices, and pieces of various vegetables like drumstick, pumpkin etc.
Separate from the RDA and the UL, the Food and Drug Administration uses a different measure for the nutrients you need: The DV (Daily Value) is the only measurement you'll find on food and supplement labels. That's because space is limited, and there's a need for one single reference number. That number is the amount of a vitamin or nutrient that you should get for top health from a diet of 2,000 calories a day.