Gram positive bacterias have a cell wall which will stain in violet color. Gram negative bacterias, howâ¦ever, have an extra layer of cell wall around them which prevents the cell wall from being dyed. These gram negative bacterias will need an additional stain called safranin to make the bacterias redish color.
Answer   Pasta is a source of carbohydrates, so to the extent that the body needs carbohydrates, absolutely! And most pasta is pretty much low or no fat. The sauce eaten â¦ with the pasta is often very calorie and fat rich with meats, oils, cheeses and butter.
Not all whole-grain pasta is made from 100 percent whole-grain flour, however. Some are made from a mixture of whole-grain flour and ground legumes and flax, ingredients that improve a productâs texture while boosting its protein and omega-3 fatty acid content.