1 Election No. 10 ( 1824 ) No candidate having received a majority of the Electoral Vote for President ( by now , under terms of the 12th Amendment to the U.S. Constitution , Electors voted separately for President and Vice-President : John Calhoun had already received a majority of the Electoral Vote for Vice-President ) , the U.S. House of ...
Vegetables are classed as either warm-or cool-season, depending on the weather they need for best growth. Warm-season veggies require both warm soil and high temperatures (with a little cooling at night) to grow steadily and produce crops.They include traditional summer crops such as snap beans, corn, cucumbers, melons, peppers, tomatoes, and squash.arm-season veggies require both warm soil and high temperatures (with a little cooling at night) to grow steadily and produce crops.
Hot foods should be kept at an internal temperature of 140Â° F or warmer. 1  Use a food thermometer to check. 2  Be aware that some warmers only hold food at 110Â° F to 120Â° F, so check the product label to make sure your warmer has the capability to hold foods at 140Â° F or warmer.ook. 1  Heating foods to the right temperature for the proper amount of time kills harmful bacteria, so cook meat, poultry, fish, and eggs thoroughly. 2  Use a food thermometer to be sure, and visit http://1.usa.gov/PYdp6X for a safe food temperature list.