Over small changes in temperature, if the right semiconductor is used, the resistance of the material is linearly proportional to the temperature. There are many different semiconducting thermistors with a range from about 0.01 kelvin to 2,000 kelvins (â273.14 Â°C to 1,700 Â°C).
If you do feel the need to put them in the fridge, they can tolerate up to 3 days of cold storage if they are used soon as they are removed from the refrigerator. Seems that cucumbers are susceptible to cold injury if held more than 3 days at temperatures lower than 50F/10C. Signs of cold injury are wateriness, pitting on the outside and accelerated decay. Another factoid: Cucumbers are sensitive to ethylene gas, which is put off by some ripening fruits and vegetables.
The USDA says -Place food into shallow containers and immediately put in the refrigerator or freezer for rapid cooling.. See Related Links   Unless the chicken has been â¦ maintained at 140Â° or above after cooking has been completed, it should be refrigerated within 2 hours. One hour is even better. Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container.