1. Heat oil in a large soup pot or Dutch oven over medium heat until shimmering. Add bacon and kielbasa and cook, stirring, until fat is rendering and bacon and sausage are browning in spots, about 5 minutes. Add onion and carrot and cook, stirring, until softened but not browned, about 4 minutes. Add cabbage and cook, stirring, until lightly wilted, about 3 minutes.
Pepper Jack. Pepper Jack is a derivative of Monterey Jack, the original âAmericanâ cheese invented by Mexican Franciscan friars of Monterey, California.As the name suggests, the cheese is flavoured with sweet peppers, rosemary, habanero habaÃ±ero chilies and garlic and spicy jalapenos jalapeÃ±os for an. extra kicks the name suggests, the cheese is flavoured with sweet peppers, rosemary, habanero habaÃ±ero chilies and garlic and spicy jalapenos jalapeÃ±os for an. Extra kick-this, semi soft open textured cheese is spicy to taste yet leaves a delicate and buttery taste in. The mouth it is often eaten, with quesadillas crackers or. on hamburgers
Chipotle peppers are a smokey, firey chili pepper made by smoking jalapeno peppers. They are a great addition to many Mexican and Southwestern dishes, including salsas, spice rubs, BBQ sauces and hot sauces.For a more mild version of the smokiness of chipotle peppers you can also try using ancho peppers.Explore more about chipotle peppers and their uses, as well as how to make your own chipotle pepper hot sauce and chipotle pepper BBQ sauces.We also provide directions for smoking jalapenos to make your own chipotle peppers and also a recipe for homemade chipotle peppers in adobo sauce.or a more mild version of the smokiness of chipotle peppers you can also try using ancho peppers. Explore more about chipotle peppers and their uses, as well as how to make your own chipotle pepper hot sauce and chipotle pepper BBQ sauces.