1 The answer was far more informative than what I got from the Physicians I saw in person for my problem. 2  Julie Lockesburg, AR. 3  You have been more help than you know. 4  I seriously don't know what my sisters situation would be today if you had not gone above and beyond just answering my questions.
souffle soufflÃ© [Noun c Or]. âº u âa âlight food that has a lot âof air in, it is âmade mainly âfrom, eggs and can be âeither sweet âor: savoury âa cheese souffle âsoufflÃ© a. (Lemon souffle soufflÃ© definition of Souffle SoufflÃ© Fromâthe Cambridge & Advanced Â© Learner S Dictionary). thesaurus cambridge university press
Foie Gras is one of the most popular and well-known delicacies in French cuisine and its flavour is described as rich, buttery, and delicate..... Truffles or Truffes in France, are a group of valuable and highly sought-after, edible underground fungi. The most saught after truffle is the Black truffle or Black PÃ©rigord Truffle..... Ceps 'CÃ¨pes' is one of the most famous foods in France.