American Southwest Food. Search. Click to view full Infographic. Southwestern cuisine was created at the confluence of Spanish, Mexican, and Native American cultures, which took place especially in the region of New Mexico, but also in the states of Arizona, Colorado, Utah, and California.he natives cultivated chiles, corn, tomatoes, beans, avocados, and squash, which have been incorporated into the cuisine of the American Southwest. The Spanish brought ingredients from their homeland, including cheese, lard, and rice.
tarpon. n, pl-pons or-pon. 1. (Animals) a large silvery clupeoid game fish, Tarpon atlanticus, of warm Atlantic waters, having a compressed body covered with large scales: family Elopidae. 2. (Animals) Austral another name for ox-eye herring. 3. (Animals) any similar related fish.
Even a dollar or two will keep us building this free site. 1  Tarpon. 2  World Record ~ 283 Lbs 4 oz. 3  Scientific name ~ Megalops Atlanticus.  Other names ~ Silver King, Atlantic Tarpon, 1  Cuffum. Identification ~ The Tarpon is bright silver along the sides and belly with large scales.