Exempt Status. Exempt classification is what determines whether an employee receives overtime pay. Employees who are considered exempt are exempt from the FLSA overtime rules: They aren't entitled to overtime pay.hese are salaried, non-exempt workers who are paid a fixed rate for an agreed-upon number of hours each week. When salaried, non-exempt employees work more than 40 hours in a workweek, they receive overtime pay that's 1.5 times their equivalent hourly rate.
Hydroxytyrosol and tyrosol are some of the many phenol compounds in olive oil. There are as many as 5 mg of polyphenols in every 10 grams of olive oil. Many other nut and seed oils have no polyphenols.
Olive oil is more suitable for cooking than flaxseed oil. Flaxseed oil is an excellent source of omega-3 and omega-6 fatty acids. This property makes flaxseed oil nutritionally superior to olive oil. However, olive oil tolerates heat well and is much more versatile than flaxseed oil.live oil is either pressed or chemically extracted from whole, ground olives. Olive oil contains 76 percent monounsaturated fats, 8 percent omega-6 fatty acids and 16 percent short-chain fatty acids. In comparison, flaxseed oil is much lower in monounsaturated fat and contains a greater mixture of fats.