1. Heat oil in a large soup pot or Dutch oven over medium heat until shimmering. Add bacon and kielbasa and cook, stirring, until fat is rendering and bacon and sausage are browning in spots, about 5 minutes. Add onion and carrot and cook, stirring, until softened but not browned, about 4 minutes. Add cabbage and cook, stirring, until lightly wilted, about 3 minutes.
Pepper Jack. Pepper Jack is a derivative of Monterey Jack, the original âAmericanâ cheese invented by Mexican Franciscan friars of Monterey, California.As the name suggests, the cheese is flavoured with sweet peppers, rosemary, habanero habaÃ±ero chilies and garlic and spicy jalapenos jalapeÃ±os for an. extra kicks the name suggests, the cheese is flavoured with sweet peppers, rosemary, habanero habaÃ±ero chilies and garlic and spicy jalapenos jalapeÃ±os for an. Extra kick-this, semi soft open textured cheese is spicy to taste yet leaves a delicate and buttery taste in. The mouth it is often eaten, with quesadillas crackers or. on hamburgers
The piquillo pepper is a variety of chili, capsicum annuum, having a sweet taste with no heat, fruits about 7 cm long, well suited for growing in pots, that is traditionally grown in Northern Spain near the town of Lodosa. Its name is derived from the Spanish for little beak.