Remove the top and bottom slices, then stack the rest of the slices on your cutting board, in the same order they were cut. From here, all thatâs left to do is cut the whole watermelon stack into quarters. Voila! Youâll never cut watermelon wedges any other way. Now go forth, and cut that watermelon like a pro!
Food comprises of different nutrients which include carbohydrates, proteins, fats, vitamins and minerals. Food provides us energy to grow, repair the damaged parts in our body. Living organisms include microorganisms, plants and animals. Plants obtain their nutrition by various modes.
food. n. 1. Material, usually of plant or animal origin, that contains or consists of essential body nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals, and is ingested and assimilated by an organism to produce energy, stimulate growth, and maintain life.2. A specified kind of nourishment: breakfast food; plant food.ood. n. 1. Material, usually of plant or animal origin, that contains or consists of essential body nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals, and is ingested and assimilated by an organism to produce energy, stimulate growth, and maintain life. 2. A specified kind of nourishment: breakfast food; plant food.