While the trademark on the term Scrum itself has been allowed to lapse, so that it is deemed as owned by the wider community rather than an individual, the leading capital is retainedâexcept when used with other words (as in daily scrum or scrum team). History
Refrigerate or freeze cooked pork within 2 hours of when it was cooked. Frozen cooked pork should be eaten within about three or four months. Although the meat is safe to eat beyond this time frame, its quality might diminish.
Safe Storage Times in Refrigerator. How long you can safely consume meat after purchase depends on the type of meat. Poultry, ground beef, ground lamb, ground pork, organ meats and sausage should all be cooked within one to two days after purchase if stored in a refrigerator.