A literature review is a critical analysis of published sources, or literature, on a particular topic. It is an assessment of the literature and provides a summary, classification, comparison and evaluation.
1 The average wedding caterer cost, including food and food service, drinks and drink service and cake and cake cutting fees is $12,790, according to The Bridal Association of America, which treats these as three separate categories.2  The average number of guests is 150, so it works out to about $85 per person. A cocktail hour and sit-down dinner at a fancy hotel, country club or resort with an in-house caterer can cost $125 to $350 or more per person, including service and gratuity.
When my husband and I were planning our wedding, we wanted to keep it simple, elegant, and most importantly under budget. So we were a little shocked when our caterer quoted us her lowest price of $35 per person for dinner â not including alcohol.