SAN FRANCISCO (CBS SF) â E. coli concerns have caused a California-based water bottle company to issue a voluntary recall. Niagara bottling pulled fourteen of its brands off of the shelves Monday after the operator of a spring that supplies the water failed to report evidence of E. coli. There is no indication that any water in circulation has been contaminated. Niagara says it routinely checks water to make sure it is safe to consume. Read Also: Starbucks To Stop Bottling Water In California During Drought. While the company is based in California, the bottling facilities in question are actually in Pennsylvania. âThis recall only relates to spring water produced in our Pennsylvania manufacturing facilities from June 10-18th, 2015.
A 1-teaspoon serving of honey weighs about 7 grams. Around 5.7 grams of this weight are carbohydrates, while 0.02 grams are protein and the rest is water. Sugar Content. While you may consider honey to be more nutritious than table sugar, it is still sugar and should therefore be eaten in moderation.
As a result, processed foods containing granulated sugar high in fructose convert to fat stores more easily than honey. Caloric content of honey differs from that of table sugar. One teaspoon of table sugar contains 16 calories, while one teaspoon of honey has 22 calories.While honey may have more calories, people may actually use less of it, since it is both sweeter and denser than table sugar.oth contain glucose and fructose. Granulated table sugar, or sucrose, has glucose and fructose hooked together, whereas in honey, fructose and glucose remain in individual units. Fructose is sweeter than glucose, which is one of the reasons fructose is used in so many food products today.