4. Place breast side up on rack in shallow roasting pan. 5. Roast, uncovered, basting frequently with butter for 1 hour (if hen weighs over 1lb 2oz, roast 1 hour and 15 minutes) or until juices run clear when thickest part of chicken is pierced and temperature on instant read thermometer reaches 180Â°F. 6. To brown, increase temperature to 400Â°F during last 10 minutes.
Phenolic compounds are basically involving plant metabolic system and widely spread throughout the plant kingdom. Phenolic compounds have potential against oxidative damages diseases, therefore play a protective role through ingestion of fruits and vegetables.These compounds are very much essential for the growth of plant and involve in reproduction process of plants.he content of total phenolic compounds in tea, coffee, berries and fruits is range from 0 (pear cider) to 103 mg/100 g fresh weight. Some other fruits with their phenolic content are as follows. In coffee mainly p-coumaric acid, caffeic acid and ferulic acid are present.
Resins are polymers made by repeatedly linking discrete molecules (monomers) together to form chains or networks. Plenco phenolic resins are oligomers (polymers with a few repeating units) synthesized by repeatedly linking phenolic (hydroxy-aromatic) monomers with aldehyde chemicals.henolic resin manufacturers polymerize phenol by substituting formaldehyde on the phenol's aromatic ring via a condensation reaction. The selection of suitable reaction parameter results in optimum molecular weight distribution and residual monomer content necessary for maximum efficiency when used by the customer.