Though it is sometimes called yuca in Spanish, it differs from the yucca, an unrelated fruit-bearing shrub in the family Asparagaceae. Cassava, when dried to a powdery (or pearly) extract, is called tapioca; its fermented, flaky version is named garri.assava root is a poor source of protein. Despite the very low quantity, the quality of cassava root protein is fairly good in terms of essential amino acids. Methionine, cysteine and cystine are, however, limiting amino acids in cassava root.
In 1867, three provinces of British North America â New Brunswick, Nova Scotia and the Province of Canada (which, on the formation of Canada, was divided into Ontario and Quebec)âwere united to form the new nation.
New territories were created from old, and the most populous ones became states. Wisconsin was successively part of the original Northwest Territory (1788-1800), Indiana Territory (1800-1809), Illinois Territory (1809-1818), and Michigan Territory (1818-1836) before it became a territory in its own right (1836-1848).isconsin was successively part of the original Northwest Territory (1788-1800), Indiana Territory (1800-1809), Illinois Territory (1809-1818), and Michigan Territory (1818-1836) before it became a territory in its own right (1836-1848).