The electron microscope is relatively larger and uses a vacuum and electrons to produce a high quality image, by sending electrons through the tiny gaps. (An anode is there to speed it up). This gives an advantage to the electron microscope, a better resolution.
Made from sheep or goat's milk and packaged in brine, feta cheese adds a distinctive salty bite when crumbled over salads or added to omelettes.Feta cheese can be used in cooking, or offered as a selection on a cheese plate.his comparison notwithstanding, feta still has a significant amount of protein. One ounce of feta cheese supplies 8 percent of the daily value for adults on a 2,000-calorie diet.
It can be both. Cheese has protein and calcium which is good, but, it can have a high percentage of fat which is bad. If you like cheese and want to eat it look for low fat varieties, if you don't want to eat cheese look for other sources of calcium and protein.hile cheese has does of calcium and contains a good amoutn of protein, does contain alot of saturated fats. With that said, I wouldn't necessarily say cheese is bad for you, but if you are trying to lose weight (or not put any on) I eat it very sparingly or use fat-free.