What length of time can I keep pork in the freezer? Generally, fresh cuts of pork, like roasts, chops and tenderloin can be kept well-wrapped in the freezer up to six months. Well-wrapped ground pork can be kept for about three months in the freezer.
2. Dehydration. Lips donât contain oil glands like your skin does, so they can dry to become chapped very easily. In fact, dry lips is also one of the signs of more widespread body dehydration. If you donât drink enough during the day, your lips may become dry. Whatâs more, activities like skiing and motor boating, which combine wind and exposure to UV rays, can compound the situation leading to more water loss and chapping.
Use a humidifier to moisturize the air in your home and apply shea butter or Vaseline on your lips. Read More. If you peel this dry skin, the healing process starts all over again with dry skin on your lip. Dehydration is the commonest cause of dry cracked lips. Drink plenty of water and see. The other possibility is iron and Vit B deficiency. A lip balm preferably petroleum jelly, Vit B supplements, iron, and honey should help. They can also be caused by allergies and infections.