The electron microscope is relatively larger and uses a vacuum and electrons to produce a high quality image, by sending electrons through the tiny gaps. (An anode is there to speed it up). This gives an advantage to the electron microscope, a better resolution.
Made from sheep or goat's milk and packaged in brine, feta cheese adds a distinctive salty bite when crumbled over salads or added to omelettes.Feta cheese can be used in cooking, or offered as a selection on a cheese plate.his comparison notwithstanding, feta still has a significant amount of protein. One ounce of feta cheese supplies 8 percent of the daily value for adults on a 2,000-calorie diet.
And if you aren't a fan of fermented foods, don't worry. Eating lots of foods with fiber and prebiotic qualities such as beans, apples, onions, garlic and other vegetables actually helps your gut have more probiotic qualities, too, Nussinow says.hat fermented foods are, how they're good for you and the best ways to eat them. By Jennipher Walters. Follow @FitBottomedGirl. Whether it's miso, kombucha or yogurt, you've probably heard the buzz about fermented foods and probiotics.