Vesting of shares means that the stockholder has to earn those shares over time by providing services to the corporation is the definition of vested stock. Skip to primary navigation Skip to content
Roasting a chicken does not take quite so long as roasting a turkey, however a large chicken could still take over 2 hours to roast. As a general rule, calculate a cooking time of 20 minutes per pound of meat plus an additional 10 - 20 minutes at a temperature of 375ÂºF (190ÂºC).Therefore, a 5 lb chicken will need to be roasting in the oven for at least 1h 50 mins. A 5 lb bird will serve between 4 - 5 people.Some people prefer to set the oven temperature to 450ÂºF (230ÂºC) and roast the bird at this high temperature for the first 10 - 15 minutes or the last 10 - 15 minutes. The rest of the time the chicken should be roasted at 375ÂºF (190ÂºC).herefore, a 5 lb chicken will need to be roasting in the oven for at least 1h 50 mins. A 5 lb bird will serve between 4 - 5 people. Some people prefer to set the oven temperature to 450ÂºF (230ÂºC) and roast the bird at this high temperature for the first 10 - 15 minutes or the last 10 - 15 minutes.
1 Roast chicken for 15 minutes at 475, then reduce heat to 350 and cook for approximately 20 minutes per pound, or until internal temperature reaches 165 degrees. 2  If you want to, baste the chicken approximately halfway through cooking process. Pour reserved lemon juice over the chicken. 2  Roast chicken for 15 minutes at 475, then reduce heat to 350 and cook for approximately 20 minutes per pound, or until internal temperature reaches 165 degrees. 3  If you want to, baste the chicken approximately halfway through cooking process.