When true gross hematuria exists, the literature universally supports a full evaluation. Microscopic hematuria is often found incidentally during office evaluation of urinary tract infection symptoms or during routine health screening.
Directions. 1  Prepare the racks of lamb at least 1 hour (or up to 4 hours) before cooking: Chop together the garlic, salt, rosemary, and pepper to make a coarse rub. 2  Preheat oven to 425Â° F. Heat a roasting pan in the oven for 10 minutes.
Rack of lamb should be cooked rare, or at most medium rare. The instructions are for a rack 1 1/4 to 2 pounds big. If you are cooking multiple racks (unless you are doing a crown roast which is a different matter), lay them out separately on the pan, and you may need to increase the cooking time. Preheat oven to 450Â°F, arrange the oven rack so that the lamb will be in the middle of the oven. Score the fat, by making sharp shallow cuts through the fat, spaced about an inch apart. Sprinkle the rack all over with salt and pepper. Place the lamb rack bone side down (fat side up) on the pan.