F. Scott Fitzgerald s novel, The Great Gatsby, opens as the narrator, Nick Carraway, relates to the reader a cryptic piece of advice given him in his younger and more vulnerable years by his father.
Regular couscous is made from semolina wheat, while whole-wheat couscous derives from the whole grains of durum flour. This flour derives from durum wheat, which is high in protein and commonly used for other fare like pasta and pizza dough. A whole grain has its endosperm, germ and bran intact.
1 While the couscous is cooking, heat oil in a large skillet over medium heat. 2  Stir in garlic, green onions and peppers; saute briefly. 3  Stir in tomatoes, basil, cooked couscous, salt and pepper. 4  Mix together and transfer to a 1 1/2 quart casserole dish.eady In. 1  Preheat oven to 350 degrees F (175 degrees C). 2  Stir couscous into boiling water and return water to a boil. 3  While the couscous is cooking, heat oil in a large skillet over medium heat. 4  Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.