Chickenpox is a very contagious disease caused by the varicella-zoster virus. The virus spreads easily from people with chickenpox to others who have never had the disease or received the chickenpox vaccine. The virus spreads in the air when an infected person coughs or sneezes. person with chickenpox can spread the disease from 1 to 2 days before they get the rash until all their chickenpox blisters have formed scabs. It takes from 10 to 21 days after exposure to a person with chickenpox or shingles for someone to develop chickenpox.
1 Preheat grill to maximum temperature. 2  Rub both sides of the steaks with coarse kosher or sea salt and freshly ground pepper. 3  Place the steaks 3 to 5 inches from the flame to sear the outside and seal in the juices.4  Sear the steaks for 2 to 3 minutes on each side. Preheat grill to maximum temperature. 2  Rub both sides of the steaks with coarse kosher or sea salt and freshly ground pepper. 3  Place the steaks 3 to 5 inches from the flame to sear the outside and seal in the juices.
Grilling or Broiling. Ham steaks are fully cooked, so you can heat them up on a grill in less time than it takes to cook burgers or steaks. Heat the grill to medium or medium high and lay the steaks on the slats. Cook about 3 minutes per side or until heated through.Thicker steaks will require more cooking time. Alternatively, place the ham steaks on a broiler pan and cook with high heat about 3 inches away from the heat source for 3 to 5 minutes per side, depending on the steaks' thicknesses.or a fuss-free ham steak dinner, bake the steaks in an oven preheated to 375 degrees Fahrenheit for 15 to 20 minutes, depending on thickness.