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Barley grass is rich in vitamins and minerals, has antioxidant properties, and has been shown to reduce cholesterol levels. Use as a cancer preventive or treatment has been suggested; however, this remains to be substantiated.
Barley tea or roasted barely tea is a popular beverage in Japan and Korea. It is usually made by steeping barley seeds, ground barley, or roasted unhulled barley in hot water.It is sometimes combined with other substances, such as roasted corn, to balance the lightly bitter flavor.Here are 6 health benefits of barley tea: Cancer Prevention.igh In Antioxidants. Barley tea contains several compounds that act as antioxidants in the body including selenium and lignans, as well as vitamin C and vitamin A. Antioxidants support a variety of body systems and can help prevent cardiovascular disease and cancer. Improves Blood Fluidity.