Based on 81 lost workdays for 111,935 hours of exposure, this company would experience 145 days lost. by the time they reached 200,000 hours. The number of lost workdays in based on a 7-day workweek. per OSHA directions.
Quick Answer. Eggs can stay at room temperature for 2 weeks without losing their quality and still remain safe to eat. The United States Food and Drug Administration recommends storing eggs in the refrigerator immediately after purchasing them. Continue Reading.
Eggs may be collected and stored for up to seven days before incubating, longer than this and your hatch results will start to deteriorate. Make sure that you turn the eggs at least once per day while in storage to keep the embryo from dying. The eggs should be kept at room temperature for best results. If the eggs cool to below 8 degrees Celsius some of the embryos may be killed and if the eggs start getting too warm then the eggs may start to incubate early and will then die if cooled. Store your eggs at between 8 and 25 degrees Celsius for best results.