The air is primarily composed of five gases: nitrogen, oxygen, argon, carbon dioxide and water vapor. In addition to these five gases, there are also trace amounts of several gases, but these make up much less than one percent of air.
In all, the following were found to be the top 10 most potent anti-inflammatory herbs and spices: 1  Cloves. 2  Cinnamon. 3  Jamaican allspice.  Apple pie spice 1  mixture. Oregano.  Pumpkin pie spice 1  mixture. Marjoram. 2  Sage. 3  Thyme. Gourmet Italian  spice.
The two primary active ingredients found in the herb are carnosic acid and rosmarinic acid. Carnosic acid is a preservative and antioxidant found in both rosemary, and common sage. The compound has demonstrated its ability to prevent damage to skin cells by UV-A radiation and is accepted as a very powerful antioxidant.