For dry yeast, 2 to 4 grams per gallon of wort is best- 2 grams for standard beer, 4 rgams for doppelbocks, barleywines, etc. For an active yeast starter, the actively fermenting starter should comprise 10% of the volume of the mash/wort.
Rating Newest Oldest. Best Answer: Fogo de Chao is an all you can restaurant with Brazilian grill with wonderful salad bar as well as nice cuts of meat. It is about $49 per person, plus tax and tip. Dessert separate. If you are in Woodland, you can also try Guru del Sul, which is on Research Forest Drive, 1 block west of I-45, much cheaper at $35 per person and similar quality of meat. Source(s):
Iberostar: US$60per person per day, from 10.00 to 6.00pm (no breakfast, no dinner) Canoa: US$49 per person per day, from 10.00am to 5.00pm (no breakfasta no dinner) Dreams La Romana: US$60 per person per day, from 9.30am to 5.30pm (breakfast, but no dinner) 3. Re: 1 day pass to a Beach resort.