CDC: Updated Influenza Vaccine Recommendations Released. The Centers for Disease Control and Prevention (CDC)'s Advisory Committee on Immunization Practices (ACIP) issued an update to the 2015â16 recommendations regarding the use of seasonal influenza vaccines. Annual influenza vaccination is recommended for all persons aged â¥6 months who do not have contraindications.
1 Cooked salmon can be frozen for four to six months, says the U.S. Food and Drug Administration. 2  Thaw cooked salmon in its freezer container in the refrigerator or immersed in cold water.  Use cooked, thawed salmon in salads or as a substitution for canned salmon in casseroles or pasta dishes.
Salmon will keep fresh in the refrigerator for up to two days. When you bring home your salmon, unwrap it, wipe it over with a damp towel, wrap in plastic and store it in the coldest part of your fridge, generally the bottom drawer or the very back. It needs to stay well-chilled, or around 32 degrees Fahrenheit.