Calories and Macronutrients. One-hundred grams of skinless chicken thighs, or about 3.5 ounces, contains 209 calories and 10.9 grams of fat. Compare this to the 165 calories and 3.57 grams of fat in 3.5 ounces of skinless chicken. In terms of saturated fat, the thighs contain just 2 grams more than the breast -- 3 grams versus 1 gram. Skinless chicken thighs are high in protein, with almost 26 grams in a 100-gram serving.
Cost Accounting Standards (popularly known as CAS) are a set of 19 standards and rules promulgated by the United States Government for use in determining costs on negotiated procurements.
Standard costing is the practice of substituting an expected cost for an actual cost in the accounting records, and then periodically recording variances showing the difference between the expected and actual costs. variance is the difference between the actual cost incurred and the standard cost against which it is measured. A variance can also be used to measure the difference between actual and expected sales.