Another way of pricing the food consumed is to use the number and color of the dishes left on the patron's table as a guide, similar to the method used in some Japanese conveyor belt sushi restaurants. Some newer restaurants offer a conveyor belt dim sum format, similar to the conveyor belt sushi eating places.
Sensitivity refers to a test's ability to designate an individual with disease as positive. A highly sensitive test means that there are few false negative results, and thus fewer cases of disease are missed. The specificity of a test is its ability to designate an individual who does not have a disease as negative. A highly specific test means that there are few false positive results.
However, the high sensitivity CRP (hs-CRP) test measures very small amounts of CRP in the blood and is ordered most frequently for seemingly healthy people to assess their potential risk for heart problems. It typically measures CRP in the range from 0.5 to 10 mg/L. The regular CRP test is ordered for those at risk for infections or chronic inflammatory diseases (see above). It measures CRP in the range from 10 to 1000 mg/L.