I'm a little disappointed in Journey's newest lead singer, Arnel Pineda. He just doesn't add up to Steve Perry in my opinion. But then again, I'm all for Steve Perry. I was wondering what he thinks of Arnel.
There are generally 2 different styles of ribs... St. Louis Spares (or Spare Ribs) and Loin Backs (or baby back ribs) In the MBN and Memphis in May competitions, you always use Loin-Back ribs - because it is simply what the judges expect. But in the Kansas City BBQ circuit, you always use St. Louis Spares.
1 Full slab of spare ribs. This cut is large, but contains a lot of extra bone, such as the rib tips and sternum. You will need to take into account that much of the weight you pay for will be thrown away because of the extra bones.  St. Louis rack.