You know you want tender bites of beef in your soup, so it seems natural to gravitate toward the tender cuts of meat. In fact, beautiful, well-marbled steak cuts quickly turn tough and chewy in a stew because their fat melts away into the soup. What you want is the tough, lean cuts. These don't have as much fat, but they do have something called collagen. Connective tissue. This breaks down over long cooking, rendering the meat fork tender and oh-so-tasty. In fact, if you're making a stew and the meat still seems chewy, just let it simmer for a little longer.
If youâve been using Remote Desktop, you may get the Cannot Copy to Clipboard error because Remote Desktop uses the clipboard and it can cause weird issues with Excel. Go to Task Manager, click on the Processes tab, kill the process called rdpclip.exe and see if that fixes your problem!
Copy multiple items to the Office Clipboard. Paste items. Delete items from the Office Clipboard. --------------------------------------... Learn more about how the Office Clipboard works. The Office Clipboard works with the standard Copy and Paste commands. Just copy an item to the Office Clipboard to add it to your collection, and then paste it from the Office Clipboard into any Office document at any time. Up to 24 collected items stay on the Office Clipboard until you exit all Office programs or you delete the items from the Clipboard task pane.