Choked flow is a fluid dynamic condition associated with the Venturi effect. When a flowing fluid at a given pressure and temperature passes through a restriction (such as the throat of a convergent-divergent nozzle or a valve in a pipe) into a lower pressure environment the fluid velocity increases.
Red wine varietals that tend to benefit from a good bit of oak include: Pinot Noir, Cabernet Sauvignon, Merlot, Pinotage, Chianti, Zinfandel, Nebbiolo, Tempranillo and Syrah. White wine varietals that are receptive to oakâs influence include: Pinot Grigio, Pinot Blanc, Sauvignon Blanc, Semillon and of course Chardonnay.
Introducing, the worldâs first Oak Bottle, an oaking vessel that accelerates the oak aging process and allows anyone to infuse extravagant aromas and flavors of oak into their bought or homemade beer, cocktail, spirit or wine extremely quickly from the comfort of their own home. START EXPERIMENTING.