the enterprise approach enterprise holdings and its affiliate enterprise fleet management provides automotive fleet services for over 1 5 million fleet cars and trucks including sales financing leasing and management solutions
1 Typically, a whole hog should cost anywhere from $2 to $4 per pound. 2  Again, this is not going to include the butchering costs. 3  A half of hog, which is usually purchased by families of four or more, will generally cost around $80 to $300, including processing fees.
hog - A pig weighing more than 120 pounds. high on the hog - An allusion to the upper portions of a pig being the best for eating. swine, hog, pig - Swine is the collective (and ancestral) term for domesticated pigs and hogs; a hog is 120 pounds or more and ready for market, while a pig is immature and weighs less.