You may know them as Ladyfingers but these long finger-or oval-shaped sponge cookies are also known around the world as Boudoir biscuits, sponge biscuits, sponge fingers, Naples biscuits, Savoy biscuits (Savoiardi) and biscuits la cuiller.
1 Black tea: 0.5 teaspoon per cup; water temperature 96Â°C (205Â°F); steep for 3 minutes. 2  Green tea: 1 tsp/cup; temp. 65-80Â°C (150-175Â°F); 3-4 minutes. 3  Oolong: 0.5 tsp/cup; temp. 90Â°C (195Â°F); 3-6 minutes.
In addition to affecting the flavor of your English Breakfast Tea, steeping times will also affect the amount of caffeine in each cup of tea. If you steep tea for one minute, expect a caffeine level of about 14 milligrams (mg) per cup. If you steep tea for three minutes, you can expect a caffeine level of about 22 mg per cup. Leaving your tea to steep for five minutes will result in a caffeine level of about 42 mg per cup. Tea Accessories Provide for a Perfect Brew. Tea accessories are the perfect choice for tea drinkers who want to enjoy a daily cup of English Breakfast Tea. The Luci Loose-Leaf Tea Infuser is ideal for those who enjoy blending a single cup of tea at a time. This lovely infuser can be filled with loose-leaf tea and placed in a cup with hot water.