the enterprise approach enterprise holdings and its affiliate enterprise fleet management provides automotive fleet services for over 1 5 million fleet cars and trucks including sales financing leasing and management solutions
1 Typically, a whole hog should cost anywhere from $2 to $4 per pound. 2  Again, this is not going to include the butchering costs. 3  A half of hog, which is usually purchased by families of four or more, will generally cost around $80 to $300, including processing fees.
The hanging weight of a whole pig is typically 200 pounds and the price per pound averages $4, for an average total of $800 for a whole pig. After the bones and extra fat are removed, typically 65 percent of the animal is left, which is referred to as the cut-out or finished weight..he hanging weight of a whole pig is typically 200 pounds and the price per pound averages $4, for an average total of $800 for a whole pig. After the bones and extra fat are removed, typically 65 percent of the animal is left, which is referred to as the cut-out or finished weight..