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This goes to the very heart of the liberal/conservative debate  and, as you can imagine, it s not pretty. Our government says that you should cook a whole chicken until the temperature measured in the thigh is 180Â°F (82Â°C). If you cook chicken pieces, the government says, the thigh, wings, and drumsticks should be 180Â°F, while the breast should reach 170Â°F (77Â°C).
1 How long does cooked chicken last at room temperature? Bacteria grow rapidly at temperatures between 40 Â°F and 140 Â°F; cooked chicken should be discarded if left for more than 2 hours at room temperature.  How to tell if cooked chicken is bad? The best way is to smell and look at the chicken: signs of bad chicken are a sour smell and a slimy texture to the cooked chicken; discard any chicken with an off smell or appearance, do not taste the chicken first.