A proper Bolivian lunch consists of soup, a main course and possibly even dessert. The most important element in Bolivian food is the potato: it is common to see potatoes in some form served with almost every meal. Pasta and rice are also favorites.As for meat, Bolivians eat a lot more pork than people in the United States or Canada.n fact, Bolivian food is typically rather bland, although you may find a mild hot sauce, llajwa, at your table to spice things up a little. Bolivia is home to many special, regional foods for you to sample and enjoy.
Patience is a person's ability to wait something out or endure something tedious, without getting riled up. It takes a lot of patience to wait for your braces to come off, to deal with a toddler's temper tantrum, or to build a house out of toothpicks.
Origin of the name Patience: Taken from patience (waiting without complaint, forebearance, calm endurance), which is derived from the Latin pati (to suffer). From A World of Baby Names by Teresa Norman.rigin of the name Patience: Taken from patience (waiting without complaint, forebearance, calm endurance), which is derived from the Latin pati (to suffer). From A World of Baby Names by Teresa Norman.