I'm a little disappointed in Journey's newest lead singer, Arnel Pineda. He just doesn't add up to Steve Perry in my opinion. But then again, I'm all for Steve Perry. I was wondering what he thinks of Arnel.
There are generally 2 different styles of ribs... St. Louis Spares (or Spare Ribs) and Loin Backs (or baby back ribs) In the MBN and Memphis in May competitions, you always use Loin-Back ribs - because it is simply what the judges expect. But in the Kansas City BBQ circuit, you always use St. Louis Spares.
1 Place ribs, meat side down, in baking dishes. 2  Cover the baking dishes with aluminum foil and place in the oven. 3  If you are using small baby back ribs, take out after 3.5 hours. 4  If you are using regular baby back or St. Louis style ribs, then take out after 4 hours.