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For years, pasta has gotten a bad rap as being a food that makes you fat. But is this really true? Italian people eat tons of pasta every year - and how many overweight Italians have you seen? The answer is probably not very many.
Tom O'Brien, Food Science major, not working in the industry any more - but it's still in ... Does not matter which type of base, but use your nose. If it smells at all, don't eat it. Pasta salads prepared commercially may be able to last up to 2 weeks (if unopened). Homemade pasta salads would last a much shorter time. (When you make a pasta salad at home it is VERY hard not to introduce a lot of bacteria with all of the bowls, mixing and handling required to make it.)