Unfractionated heparin as a pharmaceutical is heparin that has not been fractionated to sequester the fraction of molecules with low molecular weight. In contrast, low-molecular-weight heparin has undergone fractionation for the purpose of making its pharmacodynamics more predictable.nfractionated heparin as a pharmaceutical is heparin that has not been fractionated to sequester the fraction of molecules with low molecular weight. In contrast, low-molecular-weight heparin has undergone fractionation for the purpose of making its pharmacodynamics more predictable.
Best Answer: Yogurt is sour because it contains lactic acid which also gives it its distinctive taste. Yogurt is only sweet if sugar or artificial sweeteners are added.
SkiÂ® yoghurts offer flavoursome fruit taste combined with the dairy goodness of yoghurt, calcium, protein and probiotics. More recently Ski has been refreshed to better reflect contemporary expectations for family yoghurt, and remains one of the leading brands in the largest segment of the Yoghurt category, Everyday.