to recognize or understand the difference (between); distinguish: to discriminate right and wrong, to discriminate between right and wrong 3. (intransitive) to constitute or mark a difference
Heat oven to 350Â°F. Lightly spray 30 mini muffin cups with cooking spray. In large bowl, stir together flour, granulated sugar, brown sugar, salt, baking powder, baking soda and cinnamon. Make well in center of dry ingredients. Add eggs, vegetable oil, sour cream and vanilla; mix until well blended. Stir in zucchini, oats, chocolate chips and coconut just until combined. Fill muffin cups about 3/4 full. 3. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.
Muffins I usually wind up baking at 350F for about 25-30 min, and cakes or loafs are usually 325F for about an hour. This can be done using the same batter recipe. If you try to bake a cake or loaf at a muffin temperature you can wind up getting crispy or even burned outsides, and raw sticky middles. The same principle applies here for larger muffins.