(d) A law enforcement officer acting in accordance with an ex parte order issued pursuant to this subsection may use such reasonable physical force as is necessary to gain entry to the premises, and any dwellings, buildings, or other structures located on the premises, and to take custody of the person who is the subject of the ex parte order.
1 1. Preheat the oven to 350Â°F. 2  Sprinkle the roast generously with salt and pepper, then place on a rack in a shallow roasting pan. 3  2. 4  Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130Â°F on a meat thermometer) for rare meat. Sprinkle the roast generously with salt and pepper, then place on a rack in a shallow roasting pan. 2  2. 3  Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130Â°F on a meat thermometer) for rare meat.
- About 5â6 minutes for medium. 1  You can tell if you're done grilling the ribeye steaks b y use a hand trick to determine doneness. 2  Medium rare: should feel like the base of your thumb â spongy with a little bounce.3  Medium: should feel like the middle of your palm â firmer with less bounce. About 5â6 minutes for medium. 1  You can tell if you're done grilling the ribeye steaks b y use a hand trick to determine doneness. 2  Medium rare: should feel like the base of your thumb â spongy with a little bounce.