This stock is based on the mirepoix of French cooking (carrots, celery and onion); an aromatic combo of vegetables that is often used to add flavour to soups, stocks and stews. The real focus of this recipe however is on the gut healing properties of onions, leeks, garlic and mushrooms.
Definition of veterinary for Students. : of, relating to, specializing in, or being the medical care of animals a veterinary surgeon.
A postgraduate degree has no relevance to the registration procedure. veterinary dermatology. the study of the diseases of the skin of animals. veterinary drugs. medicines used in the treatment of animals. It is an important point in law that medicines used to treat animals should be registered by the relevant local authority, e.g. the Food and Drug Administration, for use in animals.