Asafoetida is a plant from the Apiaceae family, which includes carrots, parsley, dill, celery, caraway, fennel, and lovage. Most similar in appearance to fennel, this herb has a smell that's often compared to rotting feet, which causes many cooks to feel nervous about using it. pinch of asafoetida can be added to stir-fried dishes. It's crucial that pregnant women avoid using asafoetida, as the herb could trigger a miscarriage. Asafoetida is a plant native to the Middle East.
The cost of opening a sandwich shop ranges widely, from as little as $30,000 for a small mom-and-pop operation to as much as $500,000 for a nationally recognized sandwich shop franchise in a prime location.ou should put aside at least three monthsâ operating expenses, at a cost of $13,000 to $43,000, depending on the size of your sandwich shop staff and operation.
You'll need a location for your restaurant, which you can purchase or lease. You'll also need to purchase all cooking equipment, restaurant items, including tables, chairs, plates, glasses and silverware, food and worker uniforms. Don't forget the legal fees to start your business and the salary of your employees. All in all, it can cost $250,000 to $2 million to start a restaurant business, depending on the type of restaurant that you're starting. The type of restaurant that you plan to start has a big effect on the cost. If you're starting a pizzeria, for example, you'll need large pizza ovens and maybe a fryer for frying, but if you are starting an upscale dining establishment, you'll need several burners and possibly grills to cook the food.