This stock is based on the mirepoix of French cooking (carrots, celery and onion); an aromatic combo of vegetables that is often used to add flavour to soups, stocks and stews. The real focus of this recipe however is on the gut healing properties of onions, leeks, garlic and mushrooms.
Definition of veterinary for Students. : of, relating to, specializing in, or being the medical care of animals a veterinary surgeon.
A veterinary technician is a certified vet who assists a veterinary doctor. Just like doctors need nurses to operate, similarly a vet counts on vet technicians to assist him. The type of work a vet tech does mainly depends on his experience, his skills and his specialties.