Igneous rocks are formed when the magma from a volcano cools-. Sedimentary rocks form when eroded earth and other materials settle in layers. These layers press down over time to form solid rock.
Ecuadorian Food â Typical & Traditional Cuisine. Llapingachos, served with chicken, chorizo, a fried egg, and salad. Ecuadorian food is diverse, and underrated. Each of the countryâs three geographic regions, the Amazon, the Sierra, and the Pacific Coast features its own array of local delicacies.hey are potato patties made with cheese, and cooked on a griddle until golden brown. Llapingachos are often served as a side, along with pork, such as chorizo, a fried egg, avocado and salad. (Editorâs Note: This is one of my favorite dishes from Ecuador.). Where to Eat It: The (lunch) Market in Banos for $2.
To talk about Ecuador language, the official language in Ecuador is Spanish. Most of the people in Ecuador speak Spanish. However, there is another official language in Ecuador and that is Quichua. Quichua is also very popular language in Ecuador and it is widely spoken in various parts of the country.cuador language also influences the music of the country. Various local native languages are used in the local music and in the folk music. To get more information on the languages you can click on the pages below: 1  Spanish. 2  English. 3  Quechua.