Both red pepper and black pepper caused significant increases in parietal secretion, pepsin secretion, and potassium loss. Gastric cell exfoliation (as reflected in DNA loss into gastric contents) was increased after red or black pepper administration; the increase after red pepper administration was dose dependent.
L-lysine may work the same way on virus that causes shingles, however UMHS cautions that this remains unproven. Sources. Nutritional medicine specialist Alan R. Gaby, M.D. explains that foods such as turkey, chicken, salmon, tuna, halibut, sardines, cheese, tofu and beans contain relatively high amounts of L-lysine and low amounts of L-arginine.
Lysine is one of the amino acids, known as the building blocks of proteins. Because the body can't manufacture lysine, it's considered an essential amino acid and must be acquired through diet.Lysine plays a role in growth, as well as the production of carnitine, which turns fats into energy and helps lower cholesterol.ecause the body can't manufacture lysine, it's considered an essential amino acid and must be acquired through diet. Lysine plays a role in growth, as well as the production of carnitine, which turns fats into energy and helps lower cholesterol.