This article looks at the nutritional content of cucumber, its possible health benefits, tips for eating or using cucumber, and any potential health risks. Fast facts about cucumber Cucumbers consist mainly of water.
The Basics. A 1-cup serving of fresh hearts of palm contains 4 grams of protein, 0.3 grams of total fat, 37 grams of carbohydrates, 2.2 grams of dietary fiber and 25 grams of natural sugars. Palm hearts are low in salt, low in sugar, high in dietary fiber and cholesterol-free.
Vitamin B2, or riboflavin, also is present in generous amounts in sunflower seeds, with .079 mg in a quarter cup. Riboflavin helps the body to metabolize carbohydrates, fat and protein to release energy.itamin B2, or riboflavin, also is present in generous amounts in sunflower seeds, with .079 mg in a quarter cup. Riboflavin helps the body to metabolize carbohydrates, fat and protein to release energy.