followed by page numbers - but I have no idea what this term means. At first I thought it was a reference to a classical author (spurred on a little bit by the character of Ibid in a Discworld book), but I realise now that it must have some technical meaning for referencing sources.
The cooking time on frozen lasagna varies, depending on how thick the lasagna is and what kind of oven you have. A basic lasagna typically has approximately 4 layers of noodles, cheeses, and sauce.So, based on that figure, it would take approximately 1 hour at 350 F in a convection oven.he cooking time on frozen lasagna varies, depending on how thick the lasagna is and what kind of oven you have. A basic lasagna typically has approximately 4 layers of noodles, cheeses, and sauce.
[â]elerra 4 points5 points6 points 11 months ago (2 children) So I have had the best luck reheating lasagna in a covered pot on the stove. I add 1/8 to 1/4 cup water, place the lasagna on top and cover. The water steams the lasagna and keeps it from drying out. I cook it on the stove, starting medium then lowering to medium-low for about 10 minutes. Once done, it looks and tastes amazing.