Most of the fats in food take the form of Answer A. phospholipids. B. monoglycerides. C. sterols. D. triglycerides.
a small vehicle consisting of a platform mounted on runners for use in traveling over snow or ice. 2. a sledge. verb (used without object), sledded, sledding. 3. to coast, ride, or be carried on a sled. verb (used with object), sledded, sledding.
bench-also called the table. The table of the spinning wheel on which the wheel and spinning mechanism are mounted. bobbin-the shaft of the spool onto which the spun yarn is wound on a spinning wheel. carders - (or cards) a pair of brushes used to smooth and straighten fibers for spinning.