Sunny Anderson's love of food began at an early age and was nurtured by her parents, with whom she traveled the world while her father was in the Army. Her family has a long history in the United States military, with her father serving in Vietnam and her grandfather serving in World War II.
Background: Prawns and shrimp are a frequent cause of seafood allergy mediated by IgE antibodies. Penaeus monodon and Penaeus latisulcatus, commonly known as black tiger prawn and king prawn, respectively, are among the most frequently consumed prawns in Malaysia.
Slightly more concerning chitosan side effects may occur in people with shellfish allergies. Because most people with these allergies are allergic to shellfish meat and not the shell itself, these side effects are rare. However, theyâre still a possibility. Allergy-related side effects caused by chitosan include: Difficulty breathing; Chest pain