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Do you have a best guess on how long a 8-10 lbs brisket at 200-225 will take to get done. I was thinking about 1 hour per pound. Is this close. thank you!A: You can usually figure about 1.5 hours per pound at 225 degrees for brisket, pork shoulder and other larger pieces of meat.Several things can affect this time such as wind, temperature and how often you open the door of the smoker.s this close. thank you! A: You can usually figure about 1.5 hours per pound at 225 degrees for brisket, pork shoulder and other larger pieces of meat. Several things can affect this time such as wind, temperature and how often you open the door of the smoker.
Early risers who have time to let their corned beef dinner cook all day should try the delicious crock pot recipe featured on the Today Show this week â this method takes about 6 to 7 hours to cook in a slow cooker. Boiling a brisket requires about 25 minutes a pound to cook. All Recipes has an easy recipe for an Irish boiled dinner that serves six. Cooking time is about 3.5 hours, but allow for about 30-45 minutes of preparation time. Another option for cooking your St. Patrickâs Day feast is to bake the brisket in the oven.