My stystem: win 7 geforce gtx 970 amd athlon x4 630 (replacing that soon) 4 gb ram This is my first day on the nvidia camp and all ready i'm very aggravated using your software. brettZERo. Hello. I'm having problems with Rome 2 on your geforce experience, it tells me that i'm unable to retrieve all current settings.
This recipe is made to use on a Traeger wood pellet grill. For a 6 to 8 pound brisket, plan for 8 to 12 hours of cook time, roughly 90 minutes per pound. A remote probe thermometer is critical to use for brisket.
You will need to repeat this step every 1.5 hours just before it is time to mop the meat and flip. Brisket time is figured at about 1.5 hours per pound so assuming you have a 10 pound brisket, you will be looking at a 15 hour time in the smoker.ind a brisket in the 8-10 pound range for best results and balance it across the edge of your hand to see how much it bends. The one that bends the most has the least amount of connective tissue and will end up being the most tender in the end..