MEMBERSHIP APPLICATIONS AND FEES DUE ON SEPTEMBER 15th!! Please click here for a membership application (this is the same application for regular and National Honor Society members). Membership fees are $45 for one year or $70 for two years.Step 1. Fill out your Personal Information. Step 2.EMBERSHIP APPLICATIONS AND FEES DUE ON SEPTEMBER 15th!! Please click here for a membership application (this is the same application for regular and National Honor Society members). Membership fees are $45 for one year or $70 for two years. Step 1. Fill out your Personal Information.
Best Answer: Smashed potatoes are generally mashed with the skin on, while mashed potatoes have the skin removed. Also, One distinct difference between smashed potatoes and mashed potatoes is the way in which the potatoes are smashed. Most recipes argue for hand mashing with either a fork or handheld masher. Mashed potatoes, on the other hand, are often mashed with a handheld masher and then whipped with an electric mixer. **now I learned my mashed potatoes are probably really smashed potatoes because I do not then whip w/ an electric mixer, lol.
While potatoes are a must, how those spuds are cut varies wildly. For some, hash browns are a collection of precisely cubed potatoes, while others prefer oddly shaped wedges. Many diners like to slice potatoes into 1/2-inch thick slices, while some fussy joints prefer to julienne the potatoes. Shred potatoes, squeeze dry, and cook in skillet. 2  Shred potatoes, rinse under water, squeeze dry, and cook in skillet. 3  Shred potatoes, par-cook in microwave for 2 minutes, and cook in skillet.