Till now you might have got some idea about the acronym, abbreviation or meaning of CXA What does CXA mean? is explained earlier. You might also like some similar terms related to CXA to know more about it.
German sauerkraut. Sauerkraut (/ËsaÊÉrkraÊt/; German pronunÂ­ciaÂ­tion: [ËzaÊ.ÉËkÊaÊt]) is finely cut cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus.
To make sauerkraut, you first grate, chop, or shred the cabbage with a food processor, knife, or cabbage slicer. Place the shredded cabbage in a mixing bowl. Add in the spices, seasonings, salt, and optional Starter Culture, and mix together.