Next we take a look at barley prices, which have remained high through the winter. Charlie Pearson, market analyst with Alberta Agriculture, says current prices in Lethbridge remain about $295 per tonne or about $6.40 per bushel.
A food truck seems like a low-cost business, but there are big expenses to consider. The cost of a food truck ranges from $50,000 for a new low-end model to $200,000 for a new top-of-the-line vehicle. A food truck seems like a low-cost business, but there are big expenses to consider.
To start up a food truck business or a restaurant, you need at least $100k. Weâre offering leases on my food trucks with a start up cost of only $15k. Leases include the food truck, licensing fees, start up food purchases and custom graphics for the trucks.Weâre empowering people to become entrepreneurs!he food truck business has quadrupled in only 4 years. Gary Koppelman is on the cusp of this trend as editor of Mobile Food News and owner of the countryâs only indoor food truck commissary, USA Mobile Commissary in Philadelphia. I had the opportunity to chat with Gary about his business and the future of food trucks.