While the Kodak Instamatic camera, followed by the instantly-gratifying Polariod, led to a generation of square format photos beginning in the 1960s, the digital cameraâs rise put an end to widespread square format use. Now, once again the square format has captured a prominent role in photography.
Grilling with Direct Heat. When direct heat is used for grilling on a charcoal grill, the cooking temperature typically reaches 450ÂºF to 650ÂºF. Foods that are thin, such as thin cuts of meat, are the best choices for grilling with direct heat because the food is grilled quickly and evenly when using such high temperatures.
Grilling. One of the most common cooking methods for pork steak is grilling. The total cooking time for grilled pork steak is typically about 12 to 15 minutes total for steaks with 1/2-inch thickness. If you plan to soak the pork steaks in a marinade, begin four to 24 hours before you want to start grilling.