View All. Vitamin deficiencies can cause many different neurological problems. One of the most striking is a myeloneuropathy, meaning problems with the spinal cord and the peripheral nervous system. Neurological problems associated with vitamin deficiencies were first noticed in about 2004.
Canning Boiled Peanuts: Prepare peanuts and brine the same as for boiling for immediate use. Pack peanuts into sterilized jars to within one-half inch of the top, using equal weights of peanuts and hot brine (212F). Partially submerge containers in upright position in boiling water for 10 minutes.
Cook dried peanuts for 45 minutes at 15psi; cook green peanuts for 20 minutes at 15psi. Turn the stove off and let dried peanuts stand for 45 minutes; let green peanuts stand for 20 minutes. Open the pressure cooker after the cool-down period and drain the peanuts in a colander.Pat the peanuts dry with paper towels and serve. Store boiled peanuts uncovered in the refrigerator up to 10 days.pen the pressure cooker after the cool-down period and drain the peanuts in a colander. Pat the peanuts dry with paper towels and serve. Store boiled peanuts uncovered in the refrigerator up to 10 days.