Bus (Vienna Airport Lines). Vienna Airport Lines operate two bus lines from Schwechat Airport to the centre. The buses leave in 30 minute intervals (sometimes in peak periods every 20 minutes). This bus service is not integrated with the public transport system, therefore unlike the S-Bahn the passes are not valid here.
1 Heat oil in a large skillet over medium heat. 2  Pour milk into a medium bowl. 3  Dip catfish filets into milk and hold up and let the milk drip off. 4  Roll the milk-soaked filet in the cornmeal mixture until completely covered.5  Set aside. 6  Fry the garlic in the hot skillet, but do not burn. Pour milk into a medium bowl. 2  Dip catfish filets into milk and hold up and let the milk drip off. 3  Roll the milk-soaked filet in the cornmeal mixture until completely covered. 4  Set aside. 5  Fry the garlic in the hot skillet, but do not burn.
Step 3: Pat dry the fish fillets with paper towels. Put Â½ cup of the flour mixture into a plastic bag. Add the fish filets to the bag and shake to coat the filets with flour. Dip the filets, one by one, into the egg mixture, and then dip into the corn meal, flour, and spice mixture. Step 4: Heat oil in a deep fryer to 375 degrees. Add the filets to the oil and deep fry in batches for about 2-3 minutes until golden brown and fully cooked (the internal temperature has reached 145 degrees). Drain on paper towels.