View All. Vitamin deficiencies can cause many different neurological problems. One of the most striking is a myeloneuropathy, meaning problems with the spinal cord and the peripheral nervous system. Neurological problems associated with vitamin deficiencies were first noticed in about 2004.
Canning Boiled Peanuts: Prepare peanuts and brine the same as for boiling for immediate use. Pack peanuts into sterilized jars to within one-half inch of the top, using equal weights of peanuts and hot brine (212F). Partially submerge containers in upright position in boiling water for 10 minutes.
1 Thoroughly rinse raw unshelled peanuts in water. 2 Put water, salt, seasoning, peanuts in a large stockpot. Bring to a low boil. Cover and reduce the heat just enough to maintain a low boil. Boil for 2 to 3 hours or longer (some boil their peanuts all day), until peanuts reach desired level of softness.