As its name suggests, arterial tortuosity syndrome is characterized by blood vessel abnormalities, particularly abnormal twists and turns (tortuosity) of the blood vessels that carry blood from the heart to the rest of the body (the arteries).
(March 2013). Opera cake is a French type of cake. It is made with layers of almond sponge cake (known as Joconde in French) soaked in coffee syrup, layered with ganache and coffee buttercream, and covered in a chocolate glaze.March 2013). Opera cake is a French type of cake. It is made with layers of almond sponge cake (known as Joconde in French) soaked in coffee syrup, layered with ganache and coffee buttercream, and covered in a chocolate glaze.
Making CrÃ¨me Mousseline. CrÃ¨me mousseline â also known as German buttercream â is a silky and decadent combination of pastry cream and butter. Itâs often used as a filling, though it works just as well as a frosting, as the âbuttercreamâ moniker implies. The proportions for crÃ¨me mousseline are 2 cups pastry cream to one cup very soft butter.