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Best Answer: No. Ramen noodles are not known to be carcinogenic-cause cancers.Source(s): MD Medical Oncologist and Hematologist-a cancer and blood specialist doctor-with twenty years experience. eat them like twice a day, and i know they're unhealthy because of all the sodium and other junk, but i heard a rumor that they don't digest properly and cause cancer.
Noodles and toppings are paramount in the ramen formula, but the broth is undoubtedly the soul of the bowl, there to unite the disparate tastes and textures at work in the dish. This is where a ramen chef makes his name.