A frozen meat pie of average size should be cooked at 350 degrees and covered with foil for 35-40 minutes. Check center temperature. If temperature has reached 165 degrees, un â¦ cover and cook for another 5-8 minutes until the crust has reached desired color.ake at 425 degrees F for 15-20 minutes or until fish flakes easily with a fork. It depends on your cooking utensil, whether the grill, oven or fry pan. The faster is cooks, â¦ the less soggy it can get in the batter/butter, etc. I do both grill and pan. Grill I put it in a foil pan.
Troponin controls the position of tropomyosin on the thin filament, enabling myosin heads to bind to the active sites on actin. What, specifically, is a cross bridge? myosin binding to actin
This allows the myosin heads to bind with actin molecules, resulting in muscle shortening and contraction. Soon, the calcium levels become low again that the troponin-tropomyosin shifts back, blocking the myosin-binding sites again.upplement. The tropomyosin, together with troponin, acts like a molecular switch that controls the interaction of actin and myosin. In the absence of a nerve impulse, the tropomyosin lies fittingly on the groove of the actin filament, blocking the myosin-binding sites in actin.