The Clinical Documentation Improvement Specialist (CDIS) conducts medical record reviews and identifies documentation needs within the medical record. The CDIS also communicates, either verbally or in writing, with health care providers to address those needs in the medical record.
Noun. 1. meat-the flesh of animals (including fishes and birds and snails) used as food. solid food, food-any solid substance (as opposed to liquid) that is used as a source of nourishment; food and drink. stew meat-tough meat that needs stewing to be edible.
In the culinary sense, a red meat is any meat that appears red when raw, and is not white when cooked. Nutritionists, on the other hand, generally use a broader definition and consider the meat of all mammals to be red.Under either of those definitions, pork could be considered a red meat.n the culinary sense, a red meat is any meat that appears red when raw, and is not white when cooked. Nutritionists, on the other hand, generally use a broader definition and consider the meat of all mammals to be red.