Rising Cost per Employee. Aon Hewittâs analysis showed the average health care cost per employee in 2014 was $10,717, up from $10,266 in 2013. The portion of the total health care premium that employees were asked to contribute toward this premium cost was $2,487 in 2014, compared to $2,355 in 2013.
The bottoms of the cabinets are barely 29-1/2 from the stovetop and the microwave is rather tall unit. From contributor I: I should say the bottom of the cabinet next to the micro/hood is 54off finished floor. The top of the microwave/hood should be approximately 69 off finished floor, or about 33 above cook top.
The National Kitchen and Bath Association recommends that the bottom of the microwave should be no higher than 54 inches above the floor, which would allow for 18 inches of clearance between the microwave and the typical cooktop height of 36 inches.ight clearances, however, may make it difficult to use large pots on the cooktop. Dimensions of over-the-counter microwaves range from 14 to 30 inches wide, 12 to 16 inches deep and 10 to 17 inches high.