It can be completed in eight semesters. A CGPA of 2.0 or higher in all AE, EGR, EE, and ES courses is required for graduation. Students are required to complete the Freshman Engineering Program at the College of Engineering with a minimum CGPA of 2.5 before pursuing a BSAE degree.
This quick Vietnamese stir-fry of sirloin tip slices is combined with fresh green beans and served over rice for a one-dish meal. Other vegetables, such as broccoli florets, could be substituted for the beans.
Sticky Rice and Hominy (Xoi Bap) Sticky rice or Xoi is a staple ingredient in Vietnamese cuisine. What can I say, we are carb lovers with our abundant variety of rice, noodles and doughs. The glutinous, slightly chewy texture of the sticky rice is pure comfort food. And since sticky rice is mild in flavor, it goes well with just about everything! This recipe pairs sticky rice with hominy and then tops it off with mung bean and fried onions to create a unique dish with delicious tastes and textures.