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Best Answer: No. Ramen noodles are not known to be carcinogenic-cause cancers.Source(s): MD Medical Oncologist and Hematologist-a cancer and blood specialist doctor-with twenty years experience. eat them like twice a day, and i know they're unhealthy because of all the sodium and other junk, but i heard a rumor that they don't digest properly and cause cancer.
In 1958, instant ramen noodles were invented in Japan, and were first given a name of Chinese origin - âRamen.â This primarily refers to noodles in a soup broth. Due to the ease of preparation and rich flavor of ramen noodles, consumption of ramen noodle soup use quickly expanded worldwide. As different cultures discovered ramen noodles, each culture seemed to add the ingredients of its own cuisine and creativity with the ramen noodle âbaseâ continues to this day. Soon in the history of ramen noodles, the idea of putting ramen noodles in a convenient cup was brought to the market.