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Best Answer: No. Ramen noodles are not known to be carcinogenic-cause cancers.Source(s): MD Medical Oncologist and Hematologist-a cancer and blood specialist doctor-with twenty years experience. eat them like twice a day, and i know they're unhealthy because of all the sodium and other junk, but i heard a rumor that they don't digest properly and cause cancer.
These noodles are most commonly served in a brothy soup, generally flavored with mirin and soy sauce. Ramen. Forget the instant kindâfresh ramen noodles have a springy bite that comes from the mixture of wheat flour, egg, and salt.There are many varieties of ramen noodle, from wavy to straight, thin to thick, and just as many variations of broth. Types of Asian Noodles. In Asia, noodles are one of the most versatile foods, found in dishes everywhere from the fare of street vendors to the tables at lavish traditional ceremonies. Noodle dishes, symbolic of happiness, health, friendship, and commitment, are an important staple in Asian cuisines.