Special educators need to: 1  Know the general education well enough to adapt it to the ability of their students. 2  In situations where they are co-teaching in inclusive settings, they need to understand how to make curricular information and skills (as in math and reading) accessible to their students with disabilities.
Smoke Ribs. 1  1. Put your ribs in the smoker and secure the lid. 2  2. Check the temperature of the smoker and adjust air vents and temperature controls to maintain the smoker at 225 degrees Fahrenheit (107.22 C). 3  3. Shorten smoking time by covering the ribs with aluminum foil after they have cooked for 2 hours. Smoked beef ribs may take 6 to 8 hours to prepare, and if you're in a hurry, wrapping the ribs will shorten the cooking time. 4. Test the ribs after smoking them for an additional 3 hours. Cut a piece of meat off with a knife, and if the smoked ribs are tender, they are done. If they are still tough, put them back in the smoker for another 30 minutes to 1 hour.
At this rate the ribs should be cooked through and tender after 4 hours. Go longer if you can. The longer you smoke at a low temperature the more tender and flavorful the ribs will be. Remember that you need to hit an internal temperature of 165oF before they can be served.s with all traditional Barbecue, pork ribs should be cooked low and slow with a good dose of smoke. This process will require a smoker of some kind, although you can do it with a kettle charcoal grill. You will need a 200 degree temperature, smoke, and patience.