MRSA is an infection caused by a type of staph bacteria thatâs resistant to many different antibiotics. Learn about its symptoms, causes, and treatment. MRSA is an infection caused by a type of staph bacteria thatâs resistant to many different antibiotics. Learn about its symptoms, causes, and treatment. Newsletter
description. Egg yolk forms about 30% of an egg. It is the part of an egg which feeds the embryo, hence it is a major source of fat, protein, vitamin and minerals. Egg yolk mainly consists of protein and lipids, The lipid part is almost fully bound to proteins, as lipoproteins. This is why egg yolk is a good emulsifier.
Rating Newest Oldest. Best Answer: Calories in Egg Yolks-The yolk is extremely high in cholesterol, containing more than two-thirds of the recommended daily limit of 300 mg! However, the yolk has many health strengths necessary for immunity, healthy skin, nerves and vision.