3) Aboriginal art is based on story-telling, using symbols as an alternate method of writing down stories of cultural importance, as well as transmitting knowledge on matters of survival and land management.) Aboriginal art is based on story-telling, using symbols as an alternate method of writing down stories of cultural importance, as well as transmitting knowledge on matters of survival and land management.
Chemical composition of Perilla frutescens Britton var. crispa Decaisne cultivated in different areas of Korea: part 1. characteristics of lipid and fatty acid composition (in Korean). j. Korean Agr. Chem. Soc. 24:224-229.
Latin name: Perilla frutescens. Chinese name: zi su ye. Other names: beefsteakplant, Chinese basil, purple perilla, shiso. What is Perilla? Perilla is a perennial herb that grows in Eastern Asia, including China, Japan, and India. There are both green-leafed and purple-leafed varieties. It is typically associated with Japanese cuisine, where it is usually called shiso. Perilla oil is used in Asia for medicinal purposes and as a food flavoring in candies and sauces. Perilla is a rich source of omega-3 fatty acids and the leaves are used as a condiment for tofu and as a garnish for tempura.