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Breakfast, Lunch and Dinner. German breakfast habits are much the same as in other countries. A good, traditional breakfast includes bread, toast, and/or rolls, marmalade, honey, eggs, cold meats, such as ham and salami, various cheeses, all washed down with a strong cup or pot of tea or coffee. However, with today's busy lifestyles there is a growing trend towards eating a more simple breakfast.
A traditional full English breakfast includes bacon (traditionally back bacon), fried, poached or scrambled eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages, and baked beans. Black pudding, bubble and squeak and hash browns are often also included.s nearly everything is fried in this meal, it is commonly called a fry-up. As some of the items are optional, the phrase 'full English breakfast', 'full English' (or humorously ' Full Monty ') often specifically denotes a breakfast including everything on offer.