Cantaloupe nutrition is a great source of vitamin C and vitamin A, in the form of carotenoids. In fact cantaloupe is thought to be one of the highest fruit sources of vitamin A, while also providing potassium, and B vitamins including thiamine, niacin, folate, as well as vitamin K, magnesium, and fiber. A one cup serving of cantaloupe contains: (1) 54 calories. 0 grams fat.
Polymer Chemistry. Morphology. Polymer morphology is the overall form of polymer structure, including crystallinity, branching, molecular weight, cross-linking, and so on14. Small molecules usually have crystalline solids, which are highly-ordered 3-dimensional arrays of the molecules.
Polymers are classified by the characteristics of the reactions by which they are formed. If all atoms in the monomers are incorporated into the polymer, the polymer is called an addition polymer.If some of the atoms of the monomers are released into small molecules, such as water, the polymer is called a condensation polymer.Most addition polymers are made from monomers containing a double bond between carbon atoms. Such monomers are called olefins, and most commercial addition polymers are polyolefins.olymers are classified by the characteristics of the reactions by which they are formed. If all atoms in the monomers are incorporated into the polymer, the polymer is called an addition polymer.