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Lab Refrigerator and Freezer Temperature Capability. Laboratory refrigerators typically operate from 2â°C to 10â°C and freezers from -10â°C to -25â°C although there are exceptions based on models. Low-temperature freezers again depending on models are available for temperatures to â 25â°, -30â° and -40â°C.Ultra-low temperature freezers can be set from -50â° to -86â°C.ndercounter/Countertop Laboratory Refrigerators and Freezers. Undercounter, countertop and stackable lab freezers and refrigerators are great for saving space but are more susceptible to temperature fluctuations because of their size.
Normally a domestic freezer is best set to â18 Â°C (0 Â°F) or colder, as that's what the expiration dates for many food items are based on. It's also a requirement for freezers in restaurants, supermarkets & other places that sell food (at least here in Europe) to maintain a temperature of at most -18 Â°C.A general purpose domestic fridge should be at around 1-4 Â°C (so, just above the freezing point, and below 5 Â°C).he ideal temperature range to store them is between 7Â°C and 9Â°C. The potatoes will stay dormant in the cool (i.e. they won't sprout). Room temperature ought to be fine if you don't store them for prolonged periods. In the fridge they will keep for a couple of months.