The seeds can be ground and mixed with salt, to produce celery salt. Celery salt can be made from an extract of the roots or using dried leaves. Celery salt is used as a seasoning, in cocktails (notably to enhance the flavour of Bloody Mary cocktails), on the Chicago-style hot dog, and in Old Bay Seasoning.
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Compared to whiskey, jake was often cheaper, and often had a higher alcohol content. Many drug stores sold Coca-Cola or coffee, which people would then use as mixers for the jake, often using a side room in the store to concoct their drink. Jake sold between 1920 and 1930 caused no health problems. In the spring of 1930, however, the manufacturers of jake decided to add a new ingredient, an industrial chemical called tri-ortho-cresyl phosphate. The new ingredient was added to help adulter, or water down, the jake. It was tasteless, soluble with alcohol, and cheap. It also turned out to be highly toxic, particularly to the spinal cord. The Jake Walk in Music Technically, jake is not really moonshine. It was manufactured and distributed legally, intended for medical use.