Electronic discounts (clipless coupons) (food industry term): A discount price for the future purchase of an item printed on a customer's receipt. Electronic funds transfer (eft) (food industry term): The use of telecommunications systems and debit and credit cards to move funds.
How many Calories are in a Grilled Hamburger? As you have seen the ingredients for grilled hamburger recipes, the calorie yielding items are ground beef, ketchup, sour cream and bun. In 3 ounces of broiled, 95 percent lean meat, 5 percent fat, ground beef patty, the total calories are 171. Higher the amount of lean meat, lower will be the calorie count and vice versa.
The most reliable way to test how done a hamburger is is to use a meat thermometer. The interior temperature of a medium-well done hamburger should be around 150 to 155 degrees Fahrenheit. Cooking a medium-well done hamburger on a grill should take about four and a half minutes per side. Cooking times can vary depending on the heat of the grill.