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The typical grain mixture for bourbon, known as the mash bill, is a minimum of 51% corn, with the remainder being rye, wheat, malted barley, or some combination of these. A mash bill that contains wheat instead of rye produces what is known as a wheated bourbon. The grain is ground and mixed with water.
Jack Danielâs is a Tennessee whiskey, and Jim Beam is a Kentucky bourbon. Tennessee whiskies are only produced in Tennessee, and the procedure is defined by law. Although bourbons are produced in any state, Kentucky bourbons are only produced in Kentucky.