Welcome To The Career Trove. Choosing a career is one of the most important decisions that a person makes in their life. Having access to the right information will not only let a person know what all their options are, but will enable them to make a well informed decision when that time comes.
In a large saucepan or deep fat fryer heat oil to 375'. Poke each clam with fork. Dip clams into the batter. Fry a few at a time around 1-1/2 minutes or until golden brown, turning once. Remove with slotted spoon, drain on paper towels or on brown paper bags. Keep warm in a 300' oven while frying the remaining clams.
Flavorful steamed clams. 1  1. Inspect the clams. Place clams on a clean, dry towel, and shuffle through them loosely. 2  2. Prepare the clams. Have something like a bucket, tub, or sink in which to soak the clams. 3  3. Place cleaned clams into a large kettle, wide pan, or wok. For every pound (453g) of clams, add half a cup of water.  4. Steam the clams.