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Digestion. Sucrose digestion does not begin until the sugar reaches the small intestine. Your body cannot absorb polysaccharides as is, so it must first break sucrose down into its component parts.ucrose, commonly known as table sugar, consists of one molecule of glucose and one molecule of fructose.
Sugars are digested and used for energy. Sugars are digested and absorbed to provide your body with its greatest source of energy. During digestion, complex sugars are broken down into monosaccharides and absorbed into the bloodstream.Monosaccharides, the simplest sugars, include glucose, galactose and fructose.Digestion occurs in the mouth, stomach and intestine.ugar digestion begins in your mouth. An enzyme called salivary amylase breaks down the sugar into smaller particles. Salivary amylase only affects a small amount of sugar due to the limited amount of time the sugar spends in your mouth.