I read everywhere that there are generally two types of the sweet cooking wine mirin: A) the real, hon mirin, a sweet rice wine with 14 % vol. alcohol . B) the ersatz, or shin mirin / mirin fu, with less than 1 % vol. alcohol. I'd like to know if it makes a significant difference in flavours or otherwise if one uses the ersatz mirin instead of the 'real stuff', e.g., for sushi rice or other dishes.
1943 Thanksgiving Day dinner menu from USS Wake Island (CVE-65) According to what traditionally is known as The First Thanksgiving, the 1621 feast between the Pilgrims and the Wampanoag at Plymouth Colony contained waterfowl, venison, fish, lobster, clams, berries, fruit, pumpkin, and squash.
Download Seder Guide. We are now ready to eat! The yom tov (holiday) meal is kosher, of course, and usually has been lovingly prepared for the Seder service. This is a time to put down our haggadahs, lean back, and enjoy some matzah ball soup and other delicious food for the holiday!There is a minhag (custom) to eat a hard boiled egg (baitzah) dipped in salt water at the start of the Passover yom tov meal.he yom tov (holiday) meal is kosher, of course, and usually has been lovingly prepared for the Seder service. This is a time to put down our haggadahs, lean back, and enjoy some matzah ball soup and other delicious food for the holiday!