Germs are tiny, tiny things we cannot see. Even though they are tiny, germs can make us sick. When we wash our hands, we remove germs. See handouts at the end of the lesson for examples of the activities.We always wash our hands before we start some activities. â¢ before we help prepare a food or a meal. (Show the image of hand washing and then the image of preparing food.) â¢ before we eat a meal or snack.
Copper is a mineral. It is found in many foods, particularly in organ meats, seafood, nuts, seeds, wheat bran cereals, grain products, and cocoa products. The body stores copper mostly in the bones and muscles.
Copper (CU) is a mineral which can easily be taken in excess, although it is essential for normal functioning. The average adult has 60 - 110 mg of copper in the body. The liver controls copper storage and any excess is excreted via the bile, though if your copper intake increases so does the amount that you store.