Control of ventilation refers to the physiological mechanisms involved in the control of physiologic ventilation, which refers to the movement of air into and out of the lungs.
The big health benefit of pickled herring is the presence of Omega 3 fatty acids and also a spot of Vitamin D. Omega 3 is essential to the human body because of its central role in being involved with development and growth, heart health and circulation.
Mineral Makeup. Herring is rich in minerals, providing you with 56 percent of the DV for selenium, 10 percent of the DV for potassium and 26 percent of the DV for phosphorus in each 3-ounce serving. Selenium helps form DNA and acts as an antioxidant to prevent cell damage from free radicals.alories, Protein and Fat. Each 3-ounce serving of cooked Atlantic herring provides you with 173 calories, 19.6 grams of protein and 9.9 grams of fat, including just 2.2 grams of saturated fat.