Lee is also a hypocoristic form of the given names Ashley, Beverly, Kimberley, and Leslie (all of which are also derived from English placenames containing -leah as a second element; with the possible exception of Leslie, which may be an anglicization of a Gaelic placename).
Precautions and Warnings. Check with your doctor before eating tea leaves if you have a medical condition or you are taking any medications. Avoid tea leaves if you're pregnant or breast-feeding, or if you have high blood pressure, kidney or liver issues, or anxiety. Too much caffeine can cause side effects and even overdose.
It is essential that the tea leaves are not left to stew once they have been brewed to the desired strength. Straining the tea completely between infusions will prevent the leaves from becoming bitter. In China it is widely believed that the second or third brew of fine tea is the best.