Catwalks and platforms need railings over water that is deeper than 4 feet. [1603(b)]16. Exposed edges of all temporary planked or temporary metal decked floors at the periphery ofskeleton steel structure more than 30 feet in height need railings. [1710(e)(3)]17.
Recently certified by the Gluten-Free Food Service (GFFS) Certification Organization, Mediterranea is Atlantaâs first gluten-free full-service restaurant and bakery. Located in a historic streetcar stop from the early 1900s, Mediterranea features a beautiful rooftop patio overlooking Grant Park and showcases locally-sourced ingredients in its brunch, lunch, and dinner offerings.
Quinoa subs for bulgur in a gluten-free tabbouleh. June 05, 2013 | By Diane Rossen Worthington, Tribune Media Services. Gluten-free has become a serious eating choice for many, not only those diagnosed with celiac disease, but also people who are sensitive to wheat products.There are many books out on the subject.luten-free has become a serious eating choice for many, not only those diagnosed with celiac disease, but also people who are sensitive to wheat products. There are many books out on the subject.