Instructions. 1  Bring the rice and chicken broth to a boil in a saucepan. 2  Heat the oil in wok or heavy skillet over high heat until hot. 3  To make the Ketjap Manis: 4  In a small saucepan over medium-high heat, combine the sugar and water and simmer until the sugar is dissolved.
Oat bran, made from the outer shell of the oat kernel, is sold as a finely ground meal. You can buy oat bran to cook as a hot cereal or use in baking recipes. Oat bran is also an added ingredient in commercial cereals, muffins and breads.
Cornstarch is made from corn kernels. Cornstarch is a smooth, white powder with many uses, ranging from a common cooking and baking ingredient to an alternative for talc. This versatile product is made from the kernel of the corn plant, specifically the starchy part known as the endosperm.