Job Evaluation + Market Pricing = Job levelling. The idea of job levelling was advanced back in 1956 by Elliot Jaques, who suggested adopting time span as the method to determine levels of work (Armstrong, 2010).
gelato is an italian frozen dessert similar to ice cream its ingredients include milk and sugar often combined with flavorings and fruit chocolate liquor spices or nuts unlike true ice cream gelato often does not contain cream and traditionally has a much lower fat content
Some say that gelato has a more intense flavor than ice cream, since it has less of the tongue-coating cold fat that gets in the way of tasting things. But I think it's more accurate to say that gelato's flavors come through direct, hard, and fast, then melt away clean.