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Digestion. Sucrose digestion does not begin until the sugar reaches the small intestine. Your body cannot absorb polysaccharides as is, so it must first break sucrose down into its component parts.ucrose, commonly known as table sugar, consists of one molecule of glucose and one molecule of fructose.
Once it enters the initial part of your small intestine, an enzyme called sucrase is secreted from the mucosal membrane. Sucrase breaks down sucrose by cleaving it in half, which produces one molecule of glucose and one molecule of fructose.