' mean ' found in these entries. In the English description: average-bad egg-below the belt-cruel-dick-dirty-dog in the manger-get to the point-GMT-harsh-heavy-hound-import-intend-involve-lousy-mangy-moving average-niggardly-normal-Pacific Standard Time-parsimonious-petty-piggish-pokey-regression to the ....
Answer   You can keep cooked pork, well wrapped in the refrigerator for three to four days, but you should use it as soon as possible. Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container.
Cooked beef ribs will usually stay good for 3 to 4 days in the fridge and 4 months in the freezer. How to tell if raw beef ribs are bad? The best way is to smell and look at the beef ribs: signs of bad beef ribs are a sour smell, dull color and slimy texture; discard any beef ribs with an off smell or appearance.