There are three durable solutions pursued by UNHCR for 6.4 million refugees in protracted situations: voluntary repatriation; local integration; or resettlement to a third country. While pursuing durable solutions UNHCR additionally tries to increase the self-reliance and livelihood opportunities of refugees.
All foods derived from or containing milk are considered dairy, or milchig (Yiddish). This includes milk, butter, yogurt and all cheese -- hard, soft and cream. Even a small amount of dairy in a food can cause the food to be considered dairy. All dairy products require kosher certification.
The main component of most dairy products: whole cows milk, consists of; 1  high-quality protein (micellar casein and whey) 2  carbohydrates (lactose, glucose, and galactose) 3  fatty-acids (saturated and monounsaturated)  vitamins (A, B1, B2, B12, D, and 1  choline) minerals (calcium, magnesium, and potassium)