You werenât a âProject Managerâ in the 80âs and 90âs, but when something went good or bad, everybody else stepped backwards, and you were the one left. Project managers were the only ones who could talk about the process, not just the product. And, usually, you were the person who had the charm to do it.
Fermentation is less efficient at using the energy from glucose: only 2 ATP are produced per glucose, compared to the 38 ATP per glucose nominally produced by aerobic respiration. This is because the waste products of fermentation still contain chemical potential energy that can be released by oxidation.
How many ATP are produced at the end of each of the three steps of aerobic respiration (glycolysis, krebs cycle, electron transport chain) and the total ATP from one... show more How many ATP molecules per molecule of glucose does a fermenting organism produce? How many ATP are produced at the end of aerobic respiration? How many ATP are produced at the end of each of the three steps of aerobic respiration (glycolysis, krebs cycle, electron transport chain) and the total ATP from one molecule of glucose? Thanks in advanced!