the branch of science dealing with the components of the immune system, immunity from disease, the immune response, and immunologic techniques of analysis. Origin of immunology.
Daikon (Raphanus sativus longipinnatus) is a mild white radish shaped like a large carrot. The name comes from the Japanese words dai, meaning âbigâ and kon, meaning ârootâ. Growing to a length of 8 to 14 inches (20 to 35 cm) and a width of 2 to 4 inches (5 to 10 cm), it certainly lives up to its name. Variant varieties may be cylindrical or even spherical.
Teppanyaki (éæ¿ç¼ã, teppan-yaki) is a style of Japanese cuisine that uses an iron griddle to cook food. The word teppanyaki is derived from teppan (éæ¿), which means iron plate, and yaki (ç¼ã), which means grilled, broiled, or pan-fried. In Japan, teppanyaki refers to dishes cooked using an iron plate, including steak, shrimp, okonomiyaki, yakisoba, and monjayaki. Modern teppanyaki grills are typically propane-heated flat surface grills and are widely used to cook food in front of guests at restaurants.