a hollow form or matrix for giving a particular shape to something in a molten or plastic state. the shape created or imparted to a thing by a mold. something formed in or on a mold: a mold of jelly. a frame on which something is formed or made.
The normal, healthy liver can process about 1/2 ounce of pure alcohol (thatâs 6 to 12 ounces of beer, 5 ounces of wine, or 1 ounce of spirits) in an hour.
But back to the original question: What rate of beer consumption can the liver handle without becoming intoxicated? Because each beer contributes 0.6 fluid ounces, and if liver is able to process 0.25 fluid ounces per hour, you would have to slow your consumption to a beer every 2.5 hours. NOTE: The BAC analysis only accounts for the liver's contribution to clearing the alcohol from the body.