1 approx 848 calories in 1 pound of roast turkey breast including the skin. 2  approx 1072 calories in 1 pound of (skin and fat removed) ground/minced cooked turkey breast. 3  approx 480 calories in pound of raw white turkey meat, no skin.
The U.S. government created the Food and Drug Administration (FDA), a regulatory agency responsible for assuring that foods sold in the United States are safe, wholesome, and properly labeled (FDA 2008).
At last the Food and Drug Administration will have basic authority to make science-based decisions that will protect our nation's youth and the public health from all tobacco products, including e-cigarettes, cigars and hookah, Harold Wimmer, president and CEO of the association, said in a statement.