E. coli. E. coli is the name of a type of bacteria that lives in your intestines and in the intestines of animals. Although most types of E. coli are harmless, some types can make you sick. The worst type of E. coli, known as E. coli O157:H7, causes bloody diarrhea and can sometimes cause kidney failure and even death.
â¢ Lagers, which are fermented at lower temperatures to begin with, can generally be served at a refrigerator temperature of about 40Â° or below. Light beers, pilsners, and some wheat beers can also be served at this temperature. â¢ Ales like IPAs, ambers, and browns do better if served slightly warmer, at 45Â° - 55Â°.
Thermometer should register the final grilling temperature.. Remove meat from grill. For larger cuts, such as roasts, cover with foil and let stand 15 minutes before carving. The meat's temperature will rise 5 degrees F to 10 degrees F during the time it stands. Thinner cuts, such as steaks, do not have to stand.