This is a great place to start. When using ground beef to make hamburger patties, be sure to select the right meat. Lean ground beef like ground sirloin or the 7% fat meat will tend to make dry burgers.
Changes in lifestyles, nutrition, and ethnic composition of populations lead to changes in the distribution of body dimensions (e.g. the obesity epidemic), and require regular updating of anthropometric data collections.
Compare the computed test statistic with critical value. If the. computed value is within the rejection region(s), we reject the null. hypothesis; otherwise, we do not reject the null hypothesis. 5. Interpret the decision. Based on the decision in Step 4, we state a conclusion in the context of. the original problem.