Keep the ground beef in the fridge until you are done preparing the rest of the ingredients. Mix ingredients in large bowl (it's best to use your hands like preparing a meatloaf). Scoop some of the mixture into a smaller bowl and keep the rest in the fridge until you are ready for it (wrapping is time consuming and you don't want the meat to be out any longer than it needs to be).
Welcome to Anderson County Kentucky! Anderson County was formed in 1827. As of 2010, the population was 21,421. Its county seat is Lawrenceburg. The county is named for Richard Clough Anderson, a Kentucky Legislator, U.S. Congressman and minister to Colombia. Anderson County was formed in 1827.
Main Content. Robertson County is located in north eastern Kentucky in the middle of the Licking River and Bluegrass regions of the state. It is the smallest county in population, and the second smallest in area with one hundred square miles of land. The county was formed from parts of Bracken, Harrison, Mason and Nicholas counties and officially began on August 1, 1867. Robertson County was officially established as the 111th county in Kentucky.