In the. 1960âs and 1970âs people with disabilities/mental illness were treated like âpatientsâ and. received services under the supervision of a doctor and other medical staff. The. medical professionals and other staff controlled the planning process and the focus of.
The following are the chief injurious results which may arise from the excessive consumption of sugar in its concentrated form: 1. Acid Dyspepsia. Acidity, or sour stomach, is a very common result of the use of sugar in its ordinary form, or in the form of candy, sweetmeats, etc. Under the action of certain germs, sugar is converted first into alcohol and carbonic acid gas, and later the alcohol is decomposed into acetic acid and water or vinegar. It is in this way that vinegar is made from cider, wine, and other sweet liquids. When taken into the stomach, sugar undergoes this same change.
Aids in Digestion. Ginger has been discovered to be a facilitator of the digestive process. The elevated sugar levels after a meal may cause the stomach to reduce its natural rate of emptying its contents. Ginger helps in regulating high sugar levels that may disrupt digestion and soothe the stomach, thus, maintaining its regular rhythm. Along with that, it has a number of compounds that improve the absorption of nutrients and minerals from the food we eat.