Best Answer: we make these all the time....regardless of if you put them in the fridge, freezer, or leave them out, they get soggy after about a day and a half....when they are left there sitting, the bottom will get kinda messy and its almost like the strawberry breaks down the chocolate.
All of your single accounts at the same insured bank are added together and the total is insured up to $250,000. For example, if you have a checking account and a CD at the same insured bank, and both accounts are in your name only, the two accounts are added together and the total is insured up to $250,000.
Maintaining a customerâs checking account costs your financial institution money. The American Bankers Association estimates the annual cost to a bank to maintain a checking account is between $250 and $400 per year. For community financial institutions with less than $5 billion in assets, the average according to other researchers is closer to $250 to $300.