Wondrous as it is, our sense of vision is clearly not without certain limitations. We can no more see radio waves emanating from our electronic devices than we can spot the wee bacteria right under our noses. But with advances in physics and biology, we can test the fundamental limits of natural vision.
HOMEMADE WINE RECIPES for CURRANT WINE No. 1. The currants should be quite ripe. Stem, mash and strain them, adding a half pint of water and less than a pound of sugar to a quart of the mashed fruit. Stir well up together and pour into a clean cask, leaving the bung-hole open, or covered with a piece of lace.
When I go on hikes and can start to smell the honeysuckles in bloom, I know that it is time to make this wine. Honeysuckle wine usually turns out to be a pretty dry wine. Over the years I have ended up making it more of a mead then anything else.This one is pretty easy to make though. Itâs best to use the flower part of the honeysuckle not the stem.One suggestion that I donât include in this recipe is that you might want to back sweeten this wine with more honey.oneysuckle wine usually turns out to be a pretty dry wine. Over the years I have ended up making it more of a mead then anything else. This one is pretty easy to make though. Itâs best to use the flower part of the honeysuckle not the stem.