Egg is the reproductive body laid by the female encased in a round or oval shell. The egg consists of the thick, clear white (albumen), approximately 60% of total weight of egg, and a yellow yolk, approximately 30% of total weight of egg.The white is 87% water and 10% protein. The protein in egg whites coagulate at 150 degrees F (65 degrees C).The yolk consists of 50% water, 16% protein and 32% fat. The protein in the yolk coagulates at 158 degrees F (70 degrees C). Eggs, as well as flour, are the structural ingredients in baking.he white is 87% water and 10% protein. The protein in egg whites coagulate at 150 degrees F (65 degrees C). The yolk consists of 50% water, 16% protein and 32% fat. The protein in the yolk coagulates at 158 degrees F (70 degrees C). Eggs, as well as flour, are the structural ingredients in baking.
When we make jokes about tortoises being slow, we mean slow! GalÃ¡pagos tortoises amble along at an astonishing 0.16 miles per hour (.26 kilometers per hour). Humans walk at an average speed of 2.8 miles per hour (4.5 kilometers per hour).
Power walking is a walking technique which utilises the arms as well as the legs to move faster. The average speed for power walking is 4.5 to 5.5 miles per hour. Power walking for fifty or sixty yards of your walk and then reverting to your normal pace will increase your overall speed. Race walking is also a special technique. It is similar to running but in race walking the feet must be in contact with the ground at all times.