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Therefore, for every gram of butter, there are 8mg of sodium. Knowing that very few of us measure things in milligrams, I applied some super tricky math (with lots of decimal points) and calculated some approximations for those times when you donât have salted butter on hand. 1  1 lb of butter contains 1.5 tsp salt.
8 tablespoons = 1 stick In the U.S, the average stick of butter is usually 8 tablespoons or 1/2 cup.f you weigh out 125g of solid butter and then melt it you will end up with exactly 125ml of liquid butter.This is just fractionally under 3/4 of a cup of liquid butter.