This concept of decadence dates from the eighteenth century, especially from Montesquieu, and was taken up by critics as a term of abuse after DÃ©sirÃ© Nisard used it against Victor Hugo and Romanticism in general.
Frozen stone crab. claws are best when thawed in the refrigerator for 12-18 hours before using. Nutritional Value: A cooked 3 ounce portion of crab meat contains 60 calories, no fat, 15 gm protein, 45 mg cholesterol, 300 mg sodium, and 4 gm calcium.rozen stone crab. claws are best when thawed in the refrigerator for 12-18 hours before using. Nutritional Value: A cooked 3 ounce portion of crab meat contains 60 calories, no fat, 15 gm protein, 45 mg cholesterol, 300 mg sodium, and 4 gm calcium.
FOOD STORAGE â HOW LONG CAN YOU KEEP... CRAB MEAT / LEGS / CLAWS (INCLUDING DUNGENESS, SNOW, KING VARIETIES) â PURCHASED COMMERCIALLY FROZEN. 1  Keep frozen until ready to use.  Freezer time shown is for best quality only â foods kept constantly frozen at 0Â° F will keep safe indefinitely.