Australia is the smallest continent in the world. There is a range of climates that exist in Australia. Deserts occupy 20 percent of the land; however, there are also tropical rain forests and snowy mountains. Both small and large islands surround the borders of Australia.
A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these are met.
For example the median expected annual pay for a typical Restaurant Manager in the United States is $50,100 so 50% of the people who perform the job of Restaurant Manager in the United States are expected to make less than $50,100.Source: HR Reported data as of October 2015. Median $50,100.he annual salary for someone with the job title Restaurant Manager may vary depending on a number of factors including industry, company size, location, years of experience and level of education.