Introduction. Sycamore is a massive tree reaching 75 to 90 feet in height, has a rapid growth rate, and tolerates wet and compacted soil. The white bark peels off in patches and is the most ornamental trait.
Lay the tomahawk steak into the skillet and sear 1 minute. (Step back a bit since it will smoke and spatter.) Lower the heat to medium-high and cook the steak 5 minutes, without touching it. Using tongs and the bone as a handle, turn the steak over and cook another 3 minutes.
Use a bandsaw or a jigsaw with an appropriate metal cutting blade to cut the curved edges of the tomahawk blade. Clamping the blade to a scrap piece of plywood that can be sawed through as you cut will make the task safer. 5. Use a grinder to smooth edges of the blade, and to sharpen the cutting edge of the tomahawk.