Cost. Companies that transfer film usually charge $10 to $20 per hourlong reel as of 2010. Sometimes they charge per DVD, which can have the same price range per DVD.ost. Companies that transfer film usually charge $10 to $20 per hourlong reel as of 2010. Sometimes they charge per DVD, which can have the same price range per DVD.
1 To make the sauce, melt the butter in a saucepan and stir in the flour. 2  Cook for 1 min, then gradually stir in the milk to make a thick white sauce. 3  Remove from the heat and stir in all but a handful of cheese. 4  Drain the pasta, mix with the white sauce, tuna, sweetcorn and parsley, then season.ethod. 1  Heat oven to 180C/fan 160C/gas 4. Boil the pasta for 2 mins less time than stated on the pack. 2  To make the sauce, melt the butter in a saucepan and stir in the flour. 3  Cook for 1 min, then gradually stir in the milk to make a thick white sauce.
Cook until the vegetables are just tender, about 2 minutes. Bring a large saucepan of water to a boil over high heat. Add pasta and cook until the pasta is al dente. Drain. Add the drained pasta to the large saucepan with the vegetables, salmon, and teriyaki sauce. Toss well and serve.dd 12 ounces whole wheat pasta, such as rotini or fusilli which capture the sauce nicely. Cook the pasta until al dente and drain. Add the drained pasta to the large saucepan with the vegetables, salmon, and teriyaki sauce. Toss well and serve.