Bradley Doyley, a business major at Buffalo State College set to graduate in the spring, and the youngest of seven children, died at Buffalo General Medical Center Thursday, according to relatives.
What types of food do people eat in the United States? Quick Answer. Some typical U.S. dishes are grilled steak, roast beef, fried chicken, meatloaf, stuffed turkey, potato salad, hamburgers, hot dogs, hot wings, yams, corn on the cob and many others. Cuisine in the United States is difficult to define because it is so diverse.
Greens are highly nutritious foods that offer a variety of health benefits. They rich in vitamins, minerals and antioxidants and can also minimize your risk of developing certain diseases. A Harvard-based study concluded that those who eat eight or more servings of fruits and vegetables daily, particularly green, leafy vegetables, are 30 percent less likely to have a stroke or heart attack.