April and March are wonderful months for hiking and walking in New Zealand, particularly in the South Island. For hikers or trampers as they are called in New Zealand, March is characterised by warm weather and cool mornings â simply great hiking conditions. However, April remains a favourite hiking month for many as the autumn colours (particularly around Wanaka, Arrowtown and Queenstown in the South Island) are so beautiful.
Due to their enormous leg size, Alaskan king crab yields some very large pieces of meat. And, because the leg meat of Alaskan king crab is the most sought after, you canât find a species of crab which can compare.
Snow crabs and King crabs have large meaty legs that are removed from the crab on the boat, cooked, and flash frozen to enable them to be transported and stored without degrading in quality. So, if you see crab legs in the fish market, they are probably already cooked.Since crabs, like lobster, change color from greenish-brown to orange or red when cooked, you can be absolutely sure that the crab legs are cooked by checking the color.now crabs and King crabs have large meaty legs that are removed from the crab on the boat, cooked, and flash frozen to enable them to be transported and stored without degrading in quality. So, if you see crab legs in the fish market, they are probably already cooked.