To be a successful chef, you need to be able to relate to the people around you, the ones you depend, because if you canât they wonât ever truly relate to or feel like they are a part of what youâre building â thatâs critical.
Follow the five steps below to wash your hands the right way every time. 1  Wet your hands with clean, running water (warm or cold), turn off the tap, and apply soap. 2  Lather your hands by rubbing them together with the soap. 3  Scrub your hands for at least 20 seconds.  Rinse your hands well under clean, running water.
Many diseases and conditions are spread by not washing hands with soap and clean, running water. CDC recommends cleaning hands in a specific way to avoid getting sick and spreading germs to others. The guidance for effective handwashing and use of hand sanitizer was developed based on data from a number of studies.onetheless, evidence suggests that washing hands for about 15-30 seconds removes more germs from hands than washing for shorter periods. Accordingly, many countries and global organizations have adopted recommendations to wash hands for about 20 seconds (some recommend an additional 20-30 seconds for drying):