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Therefore, for every gram of butter, there are 8mg of sodium. Knowing that very few of us measure things in milligrams, I applied some super tricky math (with lots of decimal points) and calculated some approximations for those times when you donât have salted butter on hand. 1  1 lb of butter contains 1.5 tsp salt.
Welcome to the nutritional protein content in 5 different types of butter, ranging from 3.3 g to 0.85 g per 100g. The basic type of butter is Butter, salted which in 100g contains 0.85 g of protein. The total recommended daily allowance or RDA for protein is 50 g.