Mouth and throat problems may include: 1  changes in taste (dysgeusia) or smell. 2  dry mouth (xerostomia) 3  infections and mouth sores.  pain or swelling in your mouth (oral 1  mucositis) sensitivity to hot or cold foods.  swallowing problems 1  (dysphagia) tooth decay (cavities)
All University research and instructional activities involving biohazardous materials must be reviewed and approved by the Biological Safety Officer and, as required, the Institutional Biosafety Committee (IBC).
Quartermaster Officer Basic Course (OBC) - Food Service Management - To provide the Quartermaster Officer Basic Course soldier with a basic knowledge of food service and subsistence supply operations in order to be prepared to serve as a food service officer or Class I platoon leader in both garrison and tactical environments.