The crunchy texture of water chestnuts is a hallmark of Asian cuisine. Thatâs a characteristic that sets them apart, because they stay crunchy even after theyâre cooked or canned. Water chestnuts make a filling addition to dishes, yet they're quite low in calories and fat-free.If you can find them fresh youâll get double the amount of potassium, zinc, B vitamins and vitamin E of the canned variety.erving Tips. If you find fresh water chestnuts, they must be peeled and rinsed well. Whether you use them raw, boiled or from a can, sliced water chestnuts work well in soups and any type of salad, including egg, tuna or chicken salad.
A freshman is 9th grade. A sophomore is 10th grade. A junior is 11th grade. A senior is 12th grade or graduation year. A freshman is 9th grade <br /><br /> A sophomore is 10th grade <br /><br /> A junior is 11th grade <br /><br /> A senior is 12th grade or graduation year.
The Fall 2014 Freshman class of approximately 3,000 students earned admission to the university with an average SAT score of 1191 (reading and math only), ACT score of 27, and high school GPA of 4.00. 51 percent of the members of the incoming class graduated in the top 20 percent of their high school class.