To be a successful chef, you need to be able to relate to the people around you, the ones you depend, because if you canât they wonât ever truly relate to or feel like they are a part of what youâre building â thatâs critical.
Follow the five steps below to wash your hands the right way every time. 1  Wet your hands with clean, running water (warm or cold), turn off the tap, and apply soap. 2  Lather your hands by rubbing them together with the soap. 3  Scrub your hands for at least 20 seconds.  Rinse your hands well under clean, running water.
1 Includes: 2  Washing hands with the use of a water and soap or a soap solution, either non-antimicrobial or antimicrobial. 3  OR. 4  Applying a waterless antimicrobial hand rub to the surface of the hands (e.g. alcohol-based hand rub). 5  When performed correctly, hand hygiene results in a reduction of microorganisms on hands.