Geography The areas in Kilimanjaro Region fall into two extremes. One part of the area is located in the lee ward side of the mountain hence it is dry and semiâarid. The lowlands are warm, dry and less densely populated. They receive an annual rainfall of less than 800mm deep.
Roast NY Strip Loin. The NY strip loin, sometimes called loin roast or top loin, is a cut taken from the top of the cowâs short loin. The short loin is located near the spine, past the ribs but before the tenderloin and round. This is a crowded area of the cow in terms of butchery, as the porterhouse and tenderloin also come from this section. In fact, this strip loin is basically an uncut series of NY strip steaks.
The top loin or strip loin is also known as a NY strip or Kansas City Strip. To the OP: both steaks in that picture is a strip loin. The Sirloin steak, as sandman said, is cut from the sirloin, or hip.Strip loin, T-bones, Porterhouse, and tenderloin filet's are all cut from the Short loin.t is a bit more pronounced on the sirloin than on the striploin. Notice also that they both have a bottom right segment that is isolated-a bit more pronounced on the sirloin although not compared to the strip loin on the bottom left.