If the iPhone charges without buzzing, the original adapter or cable is faulty. If you don't have a spare power adapter or USB cable, switch your charging method to see if that fixes the problem: If you've been charging by adapter, remove the cable and use it to charge the iPhone on a computer's USB port.
Depends on how fussy one is. Clarified butter is butter that has had the milk solids and water removed. One advantage of clarified butter is that it has a much higher smoke point, so you can cook with it at higher temperatures without it browning and burning. Also, without the milk solids, clarified butter can be kept for much longer without going rancid. It is very easy to make. Melt the butter slowly. Let it sit for a bit to separate. Skim off the foam that rises to the top, and gently pour the butter off of the milk solids, which have settled to the bottom. A stick (8 tablespoons) of butter will produce about 6 tablespoons of clarified butter. Another method is to simmer the butter in a saucepan until the mixture separates.
Not to be confused with coco butter. Cocoa butter, also called theobroma oil, is a pale-yellow, edible vegetable fat extracted from the cocoa bean. It is used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals.ocoa butter is obtained from whole cocoa beans, which are fermented, roasted, and then separated from their hulls. About 54â58% of the residue is cocoa butter. Chocolate liquor is pressed to separate the cocoa butter from the cocoa solids.