The Health Industry Representatives Association focuses on promoting the manufacturers' rep function within the health care industry. Its members are independent sales agencies located across the nation who offer manufacturers a professional, highly qualified sales force.
Sear both sides, remove the veal, then deglaze with a little red wine. Add some veal stock (or beef stock if you don't have it), reduce, then set the sauce with unsalted butter. Add the veal back to the sauce, let everything come together, and serve.
The most popular is the buttery, oak flavored Chardonnay that comes from aging the wine in oak barrels. Chardonnays are often described as having an apple, citrus, or melon flavor. The French Chardonnay white wine producing region is Chablis, where wineries have been making the best wines since the 12th century.