From Middle English lows(e), from Old English lÅ«s, from Proto-Germanic *lÅ«s (compare West Frisian lÃ»s, Dutch luis, German Low German Luus, German Laus, from Proto-Indo-European *lewH- (compare Welsh llau (âliceâ), Tocharian B luwo, maybe Sanskrit à¤¯à¥à¤à¤¾ (yÅ«kÄ)).
This short clip shows you how to cook the layers of a kueh lapis. Each layer is grilled, one by one, hence the name thousand layered cake. A very rich and fattening cake!1  Howto & Style. 2  Standard YouTube License.his short clip shows you how to cook the layers of a kueh lapis. Each layer is grilled, one by one, hence the name thousand layered cake. A very rich and fattening cake!
One of the traditional Hawaiian dishes that you may come across in Hawaii is Kalua pork (or Kalua pig).The word âkaluaâ is a Hawaiian word that refers to cooking in an underground oven or Hawaiian âimuâ.Typically, a large pit is dug in the ground, and lava rocks are heated over an open flame until they are extremely hot.alua pork (cooked in the traditional method) is typically served at Hawaiian Luaus, or family gatherings or parties. One can also find kalua pig in restaurants (typically smoked in a traditional smoker or oven). It is typically served with steamed white rice and/or poi (a taro root paste).