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Fruits that help our body to produce nitric oxide include oranges, watermelon, mango, and cranberries. Beets, and dark green leafy vegetables like spinach, arugula, and lettuce are a good source of nitrates. The following are vegetables that help increase nitric oxide production: spinach, arugula, kale, and watercress. Other foods and substances that can help us produce nitric oxide are pepper, tofu, and dark chocolate. They all have ingredients present in them that activate our body's nitric oxide production.
With one teaspoon of SuperBeets, the user will get the nitric oxide equivalent of three whole beets. This provides the body with dietary nitrites which is easily converted by the body into nitric oxide. It helps increase nitric oxide level in the body which offers several health benefits such as improving overall circulation in the body. There are some studies indicating that this can also improve physical performance while improving stamina and endurance.