Encephalitozoonosis is an infection caused by the parasite Encephalitozoon cuniculi. It is well known in the rabbit community, and is also known to occasionally infect mice, guinea pigs, hamsters, dogs, cats, primates, and even immune compromised humans (e.g., those with HIV or cancer).
As far as I know all frozen strawberries are mushy once you thaw them. I don't really think there is a way to have them not be mushy.On the plus side, they are still good for sauces, smoothies, etc. They taste good too, they just aren't that pretty. I like to eat strawberries straight from the freezer, it's especially good on a hot summer day.s far as I know all frozen strawberries are mushy once you thaw them. I don't really think there is a way to have them not be mushy.
How to Freeze Strawberries. Gently wash strawberries and pat dry. Remove hulls from strawberries. Arrange in a single layer on a cookie sheet and place in the freezer. Once the berries are frozen, transfer to a freezer-safe plastic bag or container, and freeze up to a year. Use them frozen, or thaw before using if desired. Thawed berries will be soft.