Other Sugars. Several other sugar molecules exist in carob, but combined only make up about 0.5 to 3 percent of carob's overall sugar content. Some of these sugars include inositol, a carbohdydrate not classified as a classical sugar, but rather as a B vitamin, that has a small amount of sweetness.
Red kidney beans are thought to have originated in Peru. Theyâre part of a larger group called âcommon beans,â which were cultivated as early as 8,000 years ago.ed kidney beans are thought to have originated in Peru. Theyâre part of a larger group called âcommon beans,â which were cultivated as early as 8,000 years ago.
Kidney beans are large, dry beans known for their kidney shape and usually a dark, red appearance though they do come in other colors. They are a staple of southern cuisine and make a great supplement to meat for vegetarians due to their high levels of protein, calcium and magnesium.o not plant kidney beans too early. Soil that is too cold or too wet will cause them to rot. Use plastic mulch to warm the soil prior to sowing seeds. In cooler climates, choose quicker maturing varieties. When in doubt, a dry kidney bean is ready when you gently bite into it and leave no tooth mark.