Comments and insights on the name Natasha: | Edit. Funny-my father also chose my name after seeing the film War and Peace. What also amuzing is that my father is Mexican and my mother Ukrainian. So, my name reflected my heritage (sort of).ersonal experiences with the name Natasha: | Edit. *My name is Natasha. My father is the one who chose my name. Funny story, because he heard of the name while watching tv in the waiting room of the hospital.
Just peel or scrub the potatoes put them in a pan, cover with water, bring up to the boil on the boiling plate, transfer to the simmering plate and cook with the lid on for 4 â 5 minutes. Drain off all the water and then place on the floor of the simmering oven for 25 â 30 minutes depending on the size of the potatoes.
Trim sides of pave and cut into 12 equal pieces; let stand at room temperature for 30 minutes. Heat a large skillet over medium-high heat; add enough canola oil to coat. When oil is hot, add potatoes, cut-side-down, along with thyme and garlic.Cook, basting with oil, until browned on first side.Carefully turn and brown on opposite side. Transfer potatoes to a serving platter and arrange browned side up.Place a small piece of butter on each and sprinkle with chives.hen oil is hot, add potatoes, cut-side-down, along with thyme and garlic. Cook, basting with oil, until browned on first side. Carefully turn and brown on opposite side. Transfer potatoes to a serving platter and arrange browned side up. Place a small piece of butter on each and sprinkle with chives.