(4) Any health care provider from whom an employer or the employer's group health plan's benefits manager will accept certification of the existence of a serious health condition to substantiate a claim for benefits; and.
1 This will take about 4 minutes per side. 2  Cover the pan with a tight fitting lid. 3  Turn off the heat, and let the chops sit for about 8- 10 minutes, depending on thickness of chops.  After removing chops, you can de-glaze the pan with a little water, wine or broth and a touch of butter and serve as a sauce.
Place on the grill and cook until the pork chop releases from the grill, about 4 minutes. Flip and cook on the other side for another 3 minutes. If using a grill pan, be sure to do in batches so you don't steam the chops. And don't worry if you have neither; you can do this in a pan.