The final acceptor of electrons in the electron transport chain is molecular oxygen. Electron transport chains are used for extracting energy via redox reactions from sunlight in photosynthesis or, such as in the case of the oxidation of sugars, cellular respiration.
On their website, the American Diabetes Association directs diabetics to eat between 45-60 grams of carbohydrates at each meal. Assuming a person eats three meals a day, this advice works out to telling diabetics to eat a minimum of 135 grams to a maximum of 180 grams of carbohydrates per day.
Moderately active women between the ages of 19 and 30 should try to eat 2,000 to 2,200 calories per day. As carbohydrates should account for 900 to 1,430 of these calories, you should eat 225 to 357.5 grams of carbs each day.If you are between the ages of 31 and 50, these values decrease to 2,000 calories and between 225 and 325 grams of carbs every day.s there are 4 calories in 1 gram of carbohydrates, this amounts to 202.5 to 325 grams of carbohydrates per day. If you are between the ages of 31 and 50, you should consume 1,800 calories per day and 202.5 to 292.5 grams of carbohydrates.