Encephalitozoonosis is an infection caused by the parasite Encephalitozoon cuniculi. It is well known in the rabbit community, and is also known to occasionally infect mice, guinea pigs, hamsters, dogs, cats, primates, and even immune compromised humans (e.g., those with HIV or cancer).
As far as I know all frozen strawberries are mushy once you thaw them. I don't really think there is a way to have them not be mushy.On the plus side, they are still good for sauces, smoothies, etc. They taste good too, they just aren't that pretty. I like to eat strawberries straight from the freezer, it's especially good on a hot summer day.s far as I know all frozen strawberries are mushy once you thaw them. I don't really think there is a way to have them not be mushy.
Yield: 3 - 1 Quart Servings. Freezing fresh Strawberries in Sugar is a great way to enjoy Strawberries throughout the year. It's really quick, easy and a great way to get started in the home preservation of fruits and vegetables. Gently wash each berry under cold running water, place in colander. 2  Let the berries drain in the colander for about 5 minutes. 3  Place berries in a large bowl or pot. 4  Add 3/4 cups of sugar for each quart of berries.