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Cardamom (/ËkÉrdÉmÉm/), sometimes called cardamon (mostly in the UK) , is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India, the largest producer until the late 20th century; Bangladesh, Bhutan, Indonesia, Nepal, and Pakistan.
8. Finish the rice and the plantains. 9. Serve all together. Pabellon PabellÃ³n Criollo. Venezolano pabellon PabellÃ³n. Con. â Baranda tip for a fancier presentation of this, delicious dish you can Create A pabellon: pabellÃ³n. Criollo tower 1 place an oiled pastry ring in the middle. of. the plate 2inish the rice and the plantains. 9. Serve all together. Pabellon PabellÃ³n Criollo. Venezolano pabellon PabellÃ³n. Con. â Baranda tip for a fancier presentation of this, delicious dish you can Create A pabellon: pabellÃ³n. Criollo tower 1 place an oiled pastry ring in the middle. of the plate