Donât miss the meats! Here, prosciutto di Parma and other delicacies. There are few regions in Italy more famous for food than Emilia-Romagna, the huge region in Italy thatâs home to Bologna, Parma and Modena.And with reason! (Part of the valley is even known as the âParma food valleyâ because of all of the cuisine it creates!).onât miss the meats! Here, prosciutto di Parma and other delicacies. There are few regions in Italy more famous for food than Emilia-Romagna, the huge region in Italy thatâs home to Bologna, Parma and Modena.
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Here's how to do it: 1  Dig a trench along the outside of your footing. 2  The trench should be at least 2 feet wide, and can be as deep as 6 feet for a basement or as shallow as two feet for a slab-on-grade home.3  Lay the pipe on the virgin soil. Dig a trench along the outside of your footing. 2  The trench should be at least 2 feet wide, and can be as deep as 6 feet for a basement or as shallow as two feet for a slab-on-grade home.