I would say(no expert here) 5-7 days would be a safe maximum, if its kept cold and not out on the counter or at room temp at all. I rarely leave it in my fridge more than 2-3 days, than if there is any left, It goes into vac sealer and then freezer. I won't keep poultry around(cooked of course) for more than 1-3 days.
The noun BADGER DOG has 1 sense: 1. small long-bodied short-legged German breed of dog having a short sleek coat and long drooping ears; suited for following game into burrows. Familiarity information: BADGER DOG used as a noun is very rare.. small long-bodied short-legged German breed of dog having a short sleek coat and long drooping ears; suited for following game into burrows. Familiarity information: BADGER DOG used as a noun is very rare.
The American badger has a flat body with short legs and a triangular face with a long, pointed, tipped-up nose. It has long brown or black fur with white stripes on its cheeks and one stripe running from its nose to the back of its head. It has small ears on the side of its head and long, sharp front claws.