Jasmin Charbonneau Aug 20, 2009 5:58 AM (in response to LekomDev) Yes it does. It disassembles pdf1 by extracting pages 1-3 and disassembles pdf2 by extracting pages 4-5. Then re-assembles the two subsets into a new PDF. You can also use the PDFFromBookmarks tag to generate a new document for each level 1 bookmark created in a PDF.
Unsoaked peas take from 1 to 2 hours of simmering; soaked peas take about 40 minutes. Also, the only difference between yellow and green split peas is color. 1  Split peas absorb lots of water as they cook, so check the soup often and add liquid as needed.  The peas only need to be cooked until they are tender.
Reduce heat and cook slowly, adding more water as necessary. Turn the heat down to medium so that the rapid boil slows to a steady simmer. Cook for an additional 1 to 2 hours. 1  You may not need to add more water. 2  If the water level dips below the black-eyed peas, though, add another 1 cup (250 ml) of warm water. Smoked ham steak makes a good choice when cooking black-eyed peas using the alternative slow cooker method. 2  A ham bone works, as well. 3  Use a sweetened ham, like a honey-baked ham, if you want a sweeter taste. 4  Bacon or pancetta are also popular choices to use when preparing black-eyed peas.