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Pecans get their cholesterol-lowering ability from both the type of fat they contain and the presence of beta-sitosterol, a natural cholesterol-lowering compound. Eating 1 Â½ ounces of pecans a day (27 to 30 pecan halves), when its part of a heart-healthy diet, can reduce the risk of heart disease. (www.durdenpecan.com) 4. c) two and one-fourth to two and one-half pounds. 1 cup of pecans equals about 3 and 1/2 ounces. There are approximately 4 and 1/2 cups of pecans per pound. 5. c) 2 years 6. b) 70-80 whole pecans 7.
A mature pecan tree requires nearly 34,000 gallons. of water per year. With annual average yields of 40 to 50. pounds per tree, this amounts to nearly 680 to 850 gallons. of water per pound of nuts, depending on soil type. Proper. management of these practices will result in fast growing. productive trees.