5. Make sure all bracing is permanently fixed and all bolts and brackets are tightened prior to the loading of the roof. 6. Trusses should not be used or stored where they are subjected to repeated wetting and drying as this has a detrimental effect on the strength of both timber and connections. 7.
Confidence votes 17.5K. You're probably thinking of the classic Spanish dish, paella. Pronounced pai-el-ya, it's origins are from the Valencia region of Spain and the term refers to the pan used to cook this dish of rice, meat and seafood - a large shallow frying pan, usually with short handles on each side.
Peppers drying in the sun. Saffron may be Spainâs costliest spice, but pimentÃ³n, or paprika, is surely its most used. More than a colorful garnish, pimentÃ³n is valued among Spanish cooks for its robust flavor. It is never missing from Spanish chorizo, from the spicy fried potatoes known as patatas bravas, or from the rustic sopa de ajo (garlic soup) of Castile.