B:May be acceptable. Either animal studies show no risk but human studies not available or animal studies showed minor risks and human studies done and showed no risk. C:Use with caution if benefits outweigh risks. Animal studies show risk and human studies not available or neither animal nor human studies done.
Kitchen twine, also known as butcher's twine, is a thick cotton string often used for trussing or tying meat and other ingredients, such as stuffing, together. The meat may be wrapped with cheese to form a roll, for instance, or it may be sliced open and stuffed with a prepared filling.
Material: Wood or Butcher Block. Styles: Edge grain butcher block tops have parallel wood rails that run the length of the piece. End grain butcher block tops are created by fusing together the end pieces of wood rails into a checkerboard pattern. End grain is considered the stronger and more durable style of the two. Common Woods Used: Hardwoods like walnut, oak, maple, cherry, zebrawood, wenge, bamboo, or a mix of 3+ of these woods together.