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PRICE (18 oz.) USDA Prime Dry-Aged Porterhouse Steak $62.95: Quantity cannot be zero 0r negative
By Gissimee Doe. Porterhouse steak is a large cut, usually taken from the loin of the animal. It is one of the most popular restaurant choices. Rib Eye steak is cut from the ribs and tends to contain fat. It is one of the juiciest cuts and the fat lends it lots of flavor. It is one of the most expensive types of steak.