The first and largest pyramid, known as the Great Pyramid was a tomb for Pharaoh Khufu (Cheops to the Greeks), who ruled the 4th dynasty around 2575 BC, which would have been centuries before Abraham, the first Hebrew.
Guacamole (Spanish: [wakaËmole]; or [É¡wakaËmole]; sometimes informally referred to as guac in North America) is an avocado-based dip or salad first created by the Aztecs in what is now Mexico. In addition to its use in modern Mexican cuisine, it has also become part of American cuisine as a dip, condiment and salad ingredient.
While it might seem a bit odd to massage your food, you'd be amazed at what a quick five-minute rubdown can do to transform this green from being bitter and tough to turning silky and sweet. After a little massage, kale becomes a great option for light green salads -- the type you'll want to be eating all summer long. Massaging kale is easy to do. Take bunches of kale in both hands -- with the fibrous ribs removed -- rub them together and repeat. You'll notice a visible change as you do this; the leaves will darken, shrink in size and become silky in texture.