Refrigeration protects eggs against pathogen growth. Eggs also age 4 times faster when they are unrefrigerated, so eggs that normally have a 30-45 day shelf life, would deteriorate in just over a week. The rule of thumb is that refrigerated foods should not be left out at room temperature for more than 2 hours. Views Â· View Upvotes.
The Big Freeze. You can store fresh pasta in the freezer for up to two weeks. Fold, dry and wrap the pasta just as you would for refrigeration. Place the wrapped pasta bundles in a resealable freezer bag or airtight container to prevent the pasta from absorbing odors in the freezer and minimize the chance of freezer burn.
Answer   I've stored cooked pasta in the refrigerator for up to 3 days with no problem. Our leftover pasta never lasts longer than that! If it's a small amount, just mix â¦ sauce and pasta together and store in an air-tight container.If a larger amount, I put sauce and pasta in separate air-tight containers.his food can last up to 4 or 5 days in the refrigerator. A good rule id to date your left overs and do not eat anything over 5 days.