A parody of Casablanca where Dot loses control when acting out a famous scene with an animated Humphrey Bogart. A parody of Casablanca where Dot loses control when acting out a famous scene with an animated Humphrey Bogart.
Put the lid on the pressure cooker and seal it. Cook the pot roast over high heat. This will build pressure inside of the chamber and eventually cause it to make a whistling or beeping sound. When this occurs, change the heat from high to medium and allow the roast to cook for 45 minutes. Turn the heat off and remove the pressure cooker to allow it to stand at room temperature for approximately 5 minutes. Remove the lid carefully, as the pressure will be thick inside of the pressure cooker.
Remove the browned pork, place the meat trivet inside the cooker, then set the 4 pork pieces on the trivet. Drop the onion, apple and garlic cloves on top (don't worry if some fall through the trivet to the bottom). Pour beef stock in and seal cooker. Cook pork for 25 minutes. If you have a manual pressure cooker, start your timer after it starts to jiggle. In my electric pressure cooker, I can set the timer and then it won't start counting down until it's reached full pressure.