Method. 1  Grease a 1litre/1Â¾ pints pudding basin with butter. Put the golden syrup in to the bottom of the basin. 2  In a separate bowl, using an electric hand whisk, mix the flour, baking powder, butter, eggs, sugar and treacle until well combined. 3  Pour the mixture into the basin and cover with a piece of greaseproof paper.
Then place the pork chops on the 4â³ rack in the NuWave oven. Cook the pork chops on high for 5 minutes. When the timer goes off, take off the dome and turn the pork chops over. Cook them on high for another 5 minutes. At the end of the 10 minutes you will have some delicious pork chops.
Pork chops are a delicious, quick option for weeknight dinners and special occasions alike. Pork is a versatile meat that tastes great with a variety of flavor combinations and cooking methods. Read on to learn how to fry pork chops on the stove, bake them in the oven or grill, or broil them to perfection.1  Prep time: 5 minutes. 2  Cook time (frying): 6-8 minutes. 3  Total time: 11-13 minutes.ead on to learn how to fry pork chops on the stove, bake them in the oven or grill, or broil them to perfection. 1  Prep time: 5 minutes. 2  Cook time (frying): 6-8 minutes. 3  Total time: 11-13 minutes.