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PRICE (18 oz.) USDA Prime Dry-Aged Porterhouse Steak $62.95: Quantity cannot be zero 0r negative
In conclusion, if you go to a restaurant and see T-Bone and Porterhouse on the menu, priced the same, you will get more value for your money ordering a Porterhouse. 1. A T-Bone steak looks like two steaks in one. On one side you have the bone strip loin, and on the other a nice piece of fillet mignon.