Prurigo pigmentosa is a rare inflammatory skin condition of unknown cause. It is characterized by a recurrent itchy rash with netlike hyperpigmentation. It responds well to tetracycline, and has an excellent prognosis. Prurigo pigmentosa is also known as Nagashima disease.
italian ham types italian hams are famed throughout the world for their quality they are used in many dishes including the classic antipasti italian hams also form the base for many risottos and pasta dishes such as spaghetti carbonara italian hams are made from different cuts of pork and then cured for a lengthy period of time
Molto al dente is the culinary term for slightly undercooked pasta. Undercooking pasta is used in the first round of cooking when a pasta dish is going to be cooked twice. The culinary term  al forno  is used for pasta dishes that are cooked twice. Pasta that is cooked al dente has a lower glycemic index than pasta that is cooked soft. When cooking commercial pasta, the al dente phase occurs right after the white of the pasta center disappears.