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Tea is mainly water. Water is a polar solvent and will dissolve polar solutes. Sugar is polar. Therefore, hot tea will dissolve sugar due to the polarity of each substances. T â¦ he second factor is the heat. Generally (but not always) increasing the temperature allows the solute to dissolve more quickly.ugar is a water-soluble material, meaning that when in water (more eaily in hot or warm water), the molecules will begin to break down and the sugar will disolve / desintigra â¦ te into the tea water.
Heat the water so the tea will brew. Steep the tea in the hot water for 30 seconds to a minute. The hot water should remove some of the caffeine from the tea leaves. One method is to boil twice as much water as you need. You would then use half of the water to decaffeinate the tea, and half of it to actually drink later. You want to make sure that the water is boiling hot to ensure you get more caffeine out of the tea leaves. Think of this step as giving the tea a boiling bath. Or you can just put enough water on the tea to cover it.