From San Francisco CA. Take I-80 East to I-505 North to I-5 North to Redding. From Redding I-5 take exit 678 / CA-44 West. Follow signs through town to CA-299 West, then stay on CA-299 West to Weaverville. Driving time: 4 hours 35 minutes. Distance: 262 miles. From Eureka CA. Take Take CA-299 East to Weaverville. Driving time 2 hours. Distance 103 miles.
Cooked beef liver will usually stay good for 3 to 4 days in the fridge and 4 months in the freezer. How to tell if raw beef liver is bad? The best way is to smell and look at the beef liver: signs of bad beef liver are a sour smell, dull color and slimy texture; discard any beef liver with an off smell or appearance.
Cooked poultry can be refrigerated a few days longer and should be frozen no longer than 2-6 months. Red meat and pork can remain in the refrigerator up to 5 days and can be frozen for 4-12 months. Leftover cooked meat will last 3-4 days in the refrigerator and 2-6 months in the freezer. Ground meats (beef, veal, pork, or poultry) can be refrigerated for 1-2 days and frozen for 3-4 months. Lunchmeats and hot dogs will last two weeks in the refrigerator unopened and should be eaten within 3-5 days of opening (hot dogs can go a couple of days longer).