title: Commission Regulation (EC) No 2293/1999 of 14 October 1999 extending the provisional authorisations of certain additives in feedingstuffs (Text with EEA relevance)

eurovoc_concepts:
animal health
animal nutrition
consumer protection
food additive
foodstuffs legislation

text: 6. 11. 1999 EN Official Journal of the European Communities L 284/1 I (Acts whose publication is obligatory) COMMISSION REGULATION (EC) No 2293/1999 of 14 October 1999 extending the provisional authorisations of certain additives in feedingstuffs (Text with EEA relevance) THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Directive 70/524/EEC of 23 November 1970 concerning additives in feedingstuffs (1), as (EC) No Regulation last 1636/1999 (2), and in particular Article 3, thereof, Commission amended by (1) Whereas Article 9e(1) of Directive 70/524/EEC provides that a provisional authorisation of new additives or new uses of additives may be given, if at the level permitted in feedingstuffs, it does not adversely affect human or animal health or the environment, nor harm the consumer by its altering the characteristics of if presence in feedingstuffs can be controlled, and it is reasonable to assume, in view of the available results, that it has a favourable effect on the characteristics of those feedingstuffs production when or incorporated in such feedingstuffs; livestock products, livestock on (2) Whereas Directive 70/524/EEC provides that provisional authorisations are given as from 1 October 1999 on a Community level for a period that may not exceed four years; whereas additives provsionally authorised for the first time between 1 April 1998 and 30 September 1999 are subject to national expiring on 30 September provisional authorisations additives or uses of the 1999; whereas provisional authorisations; it is appropriate to extend the said (3) Whereas for Animal Nutrition the authorisation the Commission has consulted the Scientific the Committee provisional and micro-organisms included in the Annex to the present Regulation, whereas the Committee delivered an opinion in particular with regard to the safety of these additives; concerning enzymes of (4) Whereas the measures provided for in this Regulation are in accordance with the opinion of the Standing Committee for Feedingstuffs, HAS ADOPTED THIS REGULATION: Article 1 Additives referred to in the Annex to this Regulation are authorised in accordance with Directive 70/524/EEC under the conditions laid down in this Annex. Article 2 This Regulation shall enter into force on 1 October 1999. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 14 October 1999. For the Commission David BYRNE Member of the Commission (1) OJ L 270, 14. 12. 1970, p. 1. (2) OJ L 194, 27. 7. 1999, p. 17. ANNEX COLOURING MATTERS INCLUDING PIGMENTS No (or EC No) Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content mg/kg of complete feedingstuff Other provisions Period of authorisation 1. Carotenoids and xanthophylls E 160a Beta-carotene E 161g Canthaxanthin C40H56 C40H52O2 Canaries Pet and ornamental birds (cid:151) (cid:151) (cid:151) (cid:151) (cid:151) (cid:151) (cid:151) (cid:151) 30. 9. 2000 (a) 30. 9. 2000 (a) 12 Astaxanthin-rich Phaffia rhodozyma (ATCC 74219) Concentrated biomass of the yeast Phaffia rhodozyma (ATCC 74219), least 4,0 g killed, containing at astaxanthin kilogram of additive and having a maximum ethoxyquin content of 2 000 mg/kg per 2. Other colouring matter Salmon (cid:151) (cid:151) 100 The maximum content astaxanthin is expressed as 30. 9. 2000 (a) Use permitted only from the age of six months onwards. of the The mixture additive with canthaxanthin is allowed provided that the total concentration of astaxanthin and canthaxanthin does not exceed 100 mg/kg in the complete feedingstuff Ethoxyquin content to be declared Trout (cid:151) (cid:151) 100 The maximum content astaxanthin is expressed as 30. 9. 2000 (a) Use permitted only from the age of six months onwards L 2 8 4 / 2 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s of the The mixture additive with canthaxanthin is allowed provided that the total concentration of astaxanthin and canthaxanthin does not exceed 100 mg/kg in the complete feedingstuff Ethoxyquin content to be declared. 6 1 1 1 9 9 9 EC No Element Additive Chemical formula Maximum content of the element in mg/kg of the complete feedingstuff Other provisions TRACE ELEMENTS E 4 Copper-Cu Copper-lysine sulphate Cu(C6H13N2O2)2. SO4 Pigs for fattening: (cid:151) in Member States where the mean density of the porcine population is equal to or higher than 175 pigs per 100 ha of utilisable agricultural land: (cid:151) up to 16 weeks: 175 (total) (cid:151) in Member States where the mean density of the porcine population is lower than 175 pigs per 100 ha of utilisable agricultural land: (cid:151) up to 16 weeks: 175 (total) Pigs for fattening: (cid:151) in Member States where the mean density of the porcine population is equal to or higher than 175 pigs per 100 ha of utilisable agricultural land: (cid:151) from 17th week up to slaughter: 35 (total) (cid:151) in Member States where the mean density of the porcine population is lower than 175 pigs per 100 ha of utilisable agricultural land: (cid:151) from 17th week up to six months: 100 (total) (cid:151) over six months up to slaughter: 35 (total) Breeding pigs: 35 (total) Other species or categories of animals, with the exception of calves prior to the start of rumination and sheep: 35 (total) in copper Not more than 50 mg/kg the of feedingstuff complete may from come copper-lysine sulphate in copper Not more than 25 mg/kg the of feedingstuffs complete may from come copper-lysine sulphate Period of authorisation 30. 9. 2000 (b) 30. 9. 2000 BINDERS, ANTI-CAKING AGENTS AND COAGULANTS No (or EC No) Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content mg/kg of complete feedingstuff Other provisions Period of authorisation 3 Clinoptilolite of volcanic origin volcanic Calcium hydrated aluminosilicate containing of origin clinoptilolite minimum 85 % of and a maximum of 15 % of feldspar, micas and clays, free of fibres and quartz. Maximum lead content of 80 mg/kg Pigs Rabbits Poultry (cid:151) (cid:151) (cid:151) (cid:151) (cid:151) (cid:151) 20 000 All feedingstuffs 30. 9. 2000 (c) 20 000 All feedingstuffs 30. 9. 2000 (c) 20 000 All feedingstuffs 30. 9. 2000 (c). 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 3 1 2 No Additive Chemical formula, description ENZYMES Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 3-phytase EC 3. 1. 3. 8 Preparation of 3-phytase produced by Aspergillus niger (CBS 114. 94) having a minimum phytase activity of 5 000 FTU (1)/g for solid and liquid preparations Turkeys (cid:151) 125 FTU (cid:151) 1. Indicate in the directions for use for the additive and the premixture the storage temperature, storage duration and stability on pelleting 30. 9. 2000 (a) 2. Recommended of dose complete feedingstuff: 200 to 800 FTU per kg 3-phytase EC 3. 1. 3. 8 Preparation of 3(cid:150)phytase produced by Aspergillus oryzae (DSM 10 289) having a minimum activity of: Coated form: 2 500 FYT (2)/g Liquid form: 5 000 FYT/g Piglets Four months 250 FYT 1 000 FYT 1. for use of the In the directions additive and the premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 3. For use in compound feedingstuffs with a minimum content of 0,3 % phytate, e. g. 20 % wheat 2. Recommended dose per kg of complete feedingstuff: 500 FYT 3. For use in compound feed rich in phytates, e. g. containing more than 40 % cereals (corn, barley, oats, wheat, rye, triticale), oilseeds and pulses Pigs for fattening (cid:151) 400 FYT 1 000 FYT 1. for use of the In the directions additive and the premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 500 FYT 3. For use in compound feed rich in phytates, e. g. containing more than 40 % cereals (corn, barley, oats, wheat, rye, triticale), oilseeds and pulses L 2 8 4 / 4 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 Chickens for fattening (cid:151) 200 FYT 1 000 FYT 1. for use of the In the directions additive and the premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended dose per kg of complete feedingstuff: 500 FYT 3. For use in compound feed rich in phytates, e. g. containing more than 40 % cereals (corn, barley, oats, wheat, rye, triticale), oilseeds and pulses Laying hens (cid:151) 500 FYT 1 000 FYT 1. for use of the In the directions additive and the premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (f) 2. Recommended dose per kg of complete feedingstuff: 750 FYT 3 Alpha-galactosidase EC 3. 2. 1. 22 by Aspergillus Preparation of alpha-galactosidase oryzae produced (DSM 10 286) having a minimum activity of: Liquid form: 1 000 GALU (3)/g Chickens for fattening (cid:151) 300 GALU 1 000 GALU 3. 1. For use in compound feed rich in phytates, e. g. containing more than 40 % cereals (corn, barley, oats, wheat, rye, triticale), oilseeds and pulses for use of the In the directions indicate additive and the premixture, the storage temperature, storage life, and stability on pelleting 30. 9. 2000 (d) 2. Recommended kg complete feedingstuff: 450 GALU dose per of 3. For use in compound feed rich in oligosaccharides, e. g. containing more than 25 % soy meal, cotton seed cakes, peas O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 5 4 5 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation L 2 8 4 / 6 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of Preparation endo-1,3(4)-beta- glucanase produced by Aspergillus (CBS 589. 94) having a aculeatus minimum activity of: Coated form: 50 FBG (4)/g Liquid form: 120 FBG/g Piglets Four months 25 FBG 40 FBG 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended dose per kg of complete feedingstuff: 25 FBG 3. For use in compound feed rich in non-starch (mainly beta-clucans), containing more than 50 % corn or barley polysaccharides e. g. Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of (DSM 10287) having Preparation endo-1,4-beta- xylanase produced by Aspergillus oryzae a minimum activity of: Coated form: 1 000 FXU (5)/g Liquid form: 650 FXU/ml Chickens for fattening (cid:151) 80 FXU 200 FXU 1. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 150 FXU 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 50 % wheat polysaccharides Turkeys for fattening (cid:151) 225 FXU 600 FXU 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s 2. Recommended of dose complete feedingstuff: 225 to 600 FXU per kg 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 50 % wheat polysaccharides. 6 1 1 1 9 9 9 No Additive Chemical formula, description 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Endo-1,4-beta-glucanase EC 3. 2. 1. 4 of and endo-1,4-beta- Preparation xylanase endo-1,4-beta- glucanase produced by Humicola insolens (DSM 10442) having a minimum activity of: Coated form: 800 FXU (6)/g 75 FBG (7)/g Microgranulated form: 800 FXU/g 75 FBG/g Liquid form: 550 FXU/ml 50 FBG/ml Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Piglets Four months 200 FXU (cid:151) 1. Other provisions Period of authorisation for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 200 FXU 3. For use in compound feed rich in (mainly non-starch arabinoxylans), e. g. containing more than 50 % wheat polysaccharides Chickens for fattening (cid:151) 200 FXU 19 FBG 1 000 FXU 94 FBG 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuff: 400 FXU 38 FBG per kg of 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 30 % barley and/or oats, wheat Piglets Four months 240 FXU 22 FBG 1 000 FXU 94 FBG 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuff: per kg of 400 FXU 38 FBG 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 30 % barley and/or oats, wheat. 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 7 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation L 2 8 4 / 8 Pigs for fattening (cid:151) 200 FXU 19 FBG 800 FXU 75 FBG 1. conditions of use of the In the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) E N 2. Recommended feedingstuff: dose per kg of 400 FXU 38 FBG 3. polysaccharides For use in compound feed rich in (mainly non-starch arabinoxylans and beta-glucans), e. g. containing more than 30 % barley and/or oats, wheat Chickens for fattening (cid:151) 3 600 FXU 12 000FXU 1. 1 500 BGU 5 000 BGU for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 7 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Endo-1,4-beta-glucanase EC 3. 2. 1. 4 of and endo-1,4-beta- Preparation xylanase 1,4-beta- glucanase produced by Aspergillus niger a 600. 94) (CBS minimum activity of: having endo Solid and liquid forms: 12 000 FXU (8)/g 5 000 BGU (9)/g 2. Recommended dose complete feedingstuff: per kg of 3 600 to 6 000 FXU 1 500 to 2 500 BGU 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 40 % wheat, rye, triticale O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 8 Endo-1,4-beta-glucanase EC 3. 2. 1. 4 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of and endo-1,4-beta- Preparation glucanase endo-1,4-beta- xylanase produced by Aspergillus a 600. 94) (CBS niger minimum activity of: having Chickens for fattening (cid:151) 3 000 BGU 10 000 BGU 1. 1 200 FXU 4 000 FXU for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N Solid and liquid forms: 10 000 BGU (10)/g 4 000 FXU (11)/g 2. Recommended dose complete feedingstuff: per kg of 3 000 to 10 000 BGU 1 200 to 4 000 FXU 3. For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 30 % barley polysaccharides Piglets Four months 3 000 BGU 5 000 BGU 1. 1 200 FXU 2 000 FXU for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (f) 2. Recommended dose complete feedingstuff: per kg of 3 000 to 5 000 BGU 1 200 to 2 000 FXU 3. For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 30 % barley polysaccharides O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 9 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 10 Alpha-amylase EC 3. 2. 1. 1 of Preparation endo-1,4-beta- xylanase produced by Aspergillus a 270. 95) (CBS niger minimum activity of: having Chickens for fattening (cid:151) 1 400 EXU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) Solid form: 28 000 EXU (12)/g Liquid form: 14 000 EXU/ml 2. Recommended kg complete feedingstuff: 1 400 EXU dose per of 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 50 % wheat polysaccharides Piglets Four months 1 800 RAU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) of Preparation produced amyloliquefaciens having a minimum activity of: alpha-amylase Bacillus 360. 94) (CBS by Solid form: 45 000 RAU (13)/g Liquid form: 20 000 RAU/ml 2. Recommended kg complete feedingstuff: 1 800 RAU dose per of 3. For use, exclusively, in compound feed liquid feeding systems, destined for and feed starch-rich materials (e. g. containing more than 35 % wheat) containing Pigs for fattening (cid:151) 1 800 RAU (cid:151) 1. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended kg complete feedingstuff: 1 800 RAU dose per of 3. For use, exclusively, in compound feed liquid feeding systems, destined for feed starch-rich and materials (e. g. containing more than 35 % wheat) containing L 2 8 4 / 1 0 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 Sows (cid:151) 1 800 RAU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended kg complete feedingstuff: 1 800 RAU dose per of Chickens fattening for (cid:151) 11 Endo-1,4-beta-glucanase EC 3. 2. 1. 4 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of endo-1,4-beta- Preparation glucanase, endo-1,3(4)-beta-glu- canase and endo-1,4-beta-xylanase produced Trichoderma by longibrachiatum (ATCC 74 252) having a minimum activity of: Endo-1,4-beta-glucanase: 8 000 U (14)/ml Endo-1,3(4)-beta-glucanase: 18 000 U (15)/ml Endo-1,4-beta-xylanase: 26 000 U (16)/ml Endo- 1,4-beta- glucanase: 400 U Endo- 1,3(4)-beta- glucanase: 900 U Endo- 1,4-beta- xylanase: 1 300 U 3. For use, exclusively, in compound feed liquid feeding systems, destined for and feed starch-rich materials (e. g. containing more than 35 % wheat) containing (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuff: per kg of endo-1,4-beta-glucanase: 1 600 U 400 to endo-1,3(4)-beta-glucanase: 3 600 U 900 to endo-1,4-beta-xylanase: 5 200 U 1 300 to 3. polysaccharides For use in compound feed rich in (mainly non-starch arabinoxylans and beta-glucans), e. g. containing more than 30 % wheat or barley and 10 % rye O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 1 1 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 12 Endo-1,4-beta-glucanase EC 3. 2. 1. 4 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of endo-1,4-beta- Preparation glucanase, endo-1,3(4)-beta-glu- canase and endo-1,4-beta-xylanase viride produced (FERM a minimum activity of: Trichoderma BP-4447) having by Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Endo-1,4-beta-glucanase: 8 000 U (17)/g Endo-1,3(4)-beta-glucanase: 18 000 U (18)/g Endo-1,4-beta-xylanase: 26 000 U (19)/g Chickens for fattening (cid:151) Endo- 1,4-beta- glucanase: 200 U Endo- 1,3(4)-beta- glucanase: 450 U Endo- 1,4-beta- xylanase: 650 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuff: per kg of endo-1,4-beta-glucanase: 1 200 U 800 to endo-1,3(4)-beta-glucanase: 1 800 to 2 700 U endo-1,4-beta-xylanase: 3 900 U 2 600 to 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 20 % wheat and 20 % barley, and/or 25 % rye L 2 8 4 / 1 2 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 Laying hens (cid:151) Turkeys for fattening (cid:151) Endo- 1,4-beta- glucanase: 640 U Endo- 1,3(4)-beta- glucanase: 1 440 U Endo- 1,4-beta- xylanase: 2 080 U Endo- 1,4-beta- glucanase: 1 200 U Endo- 1,3(4)-beta- glucanase: 2 700 U Endo- 1,4-beta- xylanase: 3 900 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuffs: per kg of endo-1,4-beta-glucanase: 1 280 U 640 to endo-1,3(4)-beta-glucanase: 1 440 to 2 880 U endo-1,4-beta-xylanase: 4 160 U 2 080 to 3. polysaccharides For use in compound feed rich in (mainly non-starch arabinoxylans and beta-glucans), e. g. containing more than 20 % wheat and 20 % barley and/or 25 % rye (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuffs: per kg of endo-1,4-beta-glucanase: 1 200 U endo-1,3(4)-beta-glucanase: 2 700 U endo-1,4-beta-xylanase: 3 900 U 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 20 % wheat and 20 % barley and/or 20 % rye E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 1 3 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 13 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 14 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 15 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of and endo-1,3(4)-beta- Preparation glucanase endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum 357. 94) having a minimum activity of: (CBS Chickens for fattening (cid:151) 100 BGU 130 EXU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) Powder form: 8 000 BGU (20)/g 11 000 EXU (21)/g Granulated form: 6 000 BGU/g 8 250 EXU/g Liquid form: 2 000 BGU/ml 2 750 EXU/ml 2. Recommended dose complete feedingstuffs: per kg of 100 BGU 130 EXU 3. polysaccharides For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 30 % wheat and 30 % barley or 20 % rye of Preparation endo-1,4-beta- xylanase produced by Aspergillus niger a 520. 94) (CBS minimum activity of: having Solid form: 600 U (22)/g Liquid form: 300 U/ml of Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma viride a minimum activity of: (CBS 517. 94) having Chickens for fattening (cid:151) 300 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 300 to 600 U 3. For use in compound feed rich in (mainly non-starch arabinoxylans), e. g. containing more than 50 % wheat polysaccharides Chickens for fattening (cid:151) 325 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) Solid form: 650 U (23)/g Liquid form: 325 U/ml 2. Recommended dose per kg of complete feedingstuff: 325 to 650 U 3. For use in compound feed rich in (mainly non-starch beta-glucans), containing more than 50 % barley polysaccharides e. g. L 2 8 4 / 1 4 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 16 Endo-1,4-beta-glucanase EC 3. 2. 1. 4 of Preparation endo-1,4-beta- glucanase produced by Trichoderma longibrachiatum (IMI SD 142) having a minimum activity of: Solid form: 1 000 CU (24)/g Liquid form: 2 000 CU/ml Chickens for fattening (cid:151) 250 CU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended complete 1 000 CU dose feedingstuff: per kg 500 of to 3. For use in compound feed rich in non-starch (mainly beta-glucans), containing more than 40 % barley polysaccharides e. g. Laying hens (cid:151) 250 CU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended complete 1 000 CU dose feedingstuff: per kg 500 of to 3. For use in compound feed rich in non-starch (mainly beta-glucans), containing more than 40 % barley polysaccharides e. g. Piglets Four months 250 CU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended complete 1 000 CU dose feedingstuff: per kg 500 of to 3. For use in compound feed rich in non-starch (mainly beta-glucans), containing more than 40 % barley polysaccharides e. g. O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 1 5 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation Pigs for fattening (cid:151) 250 CU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended complete 1 000 CU dose feedingstuff: per kg 500 of to 17 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of Preparation endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum (IMI SD 135) having a minimum activity of: Solid form: 3 000 EPU (25)/g Liquid form: 6 000 EPU/ml 3. For use in compound feed rich in non-starch (mainly beta-glucans), containing more than 40 % barley polysaccharides e. g. Chickens for fattening (cid:151) 750 EPU (cid:151) 1. for use of the In the directions indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended complete 3 000 EPU dose feedingstuff: per kg 1 500 of to 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 40 % wheat or maize polysaccharides Laying hens (cid:151) 750 EPU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended complete 3 000 EPU dose feedingstuff: per kg 1 500 of to 3. For use in compound feed rich in (mainly non-starch arabinoxylans), e. g. containing more than 40 % wheat or maize polysaccharides L 2 8 4 / 1 6 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 Piglets Four months 750 EPU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended complete 3 000 EPU dose feedingstuff: per kg 1 500 of to 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 40 % wheat or maize polysaccharides Pigs for fattening (cid:151) 750 EPU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended complete 3 000 EPU dose feedingstuff: per kg 1 500 of to 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 40 % wheat or maize polysaccharides 18 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of Preparation endo-1,3(4)-beta- glucanase produced by Aspergillus niger (MUCL 39199) having a minimum activity of: Solid form: 2 000 AGL (26)/g Liquid form: 500 AGL/ml Chickens for fattening (cid:151) 100 AGL (cid:151) 1. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 100 AGL 3. For use in compound feed rich in non-starch (mainly beta-glucans), containing more e. g. than 40 % barley and 20 % wheat polysaccharides O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 1 7 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation L 2 8 4 / 1 8 19 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of Preparation endo-1,3(4)-beta- glucanase produced by Aspergillus (MUCL 39199) having a niger minimum activity of: Solid form: 1 500 AGL (27)/g Liquid form: 200 AGL/g Chickens for fattening (cid:151) 25 AGL (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended of dose complete feedingstuff: 25 to 100 AGL per kg 3. For use in compound feed rich in non-starch (mainly beta-glucans), containing more than 50 % barley polysaccharides e. g. 20 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of Preparation endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum (MUCL 39203) having a minimum activity of: Solid form: 2 000 AXC (28)/g Liquid form: 500 AXC/ml Chickens for fattening (cid:151) 100 AXC (cid:151) 1. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 100 AXC 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 40 % wheat or rye polysaccharides O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s 21 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of endo-1,4-beta- Preparation xylanase produced by Trichoderma longibrachiatum (MUCL 39203) having a minimum activity of: Solid form: 1 500 AXC (29)/g Liquid form: 200 AXC/g Chickens for fattening (cid:151) 25 AXC (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended of dose complete feedingstuff: 25 to 100 AXC per kg 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 50 % wheat polysaccharides. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 22 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma longibrachiatum (CNCM MA 6-10 W) having a minimum activity of: Solid form: 70 000 BGN (30)/g Liquid form: 14 000 BGN/ml 23 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of Preparation endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum (CNCM MA 6-10 W) having a minimum activity of: Solid form: 70 000 IFP (31)/g Liquid form: 7 000 IFP/ml 24 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of and endo-1,4-beta- Preparation xylanase endo-1,3(4)-beta- glucanase produced by Aspergillus niger (CNCM I-1517) having a minimum activity of: 28 000 QXU (32)/g 140 000 QGU (33)/g Chickens for fattening (cid:151) 1 050 BGN (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) E N 2. Recommended kg complete feedingstuff: 2 800 BGN dose per of 3. For use in compound feed rich in (mainly non-starch beta-glucans), containing more than 50 % barley polysaccharides e. g. Chickens for fattening (cid:151) 1 050 IFP (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose per kg of complete feedingstuff: 1 400 IFP 3. For use in compound feed rich in (mainly non-starch arabinoxylans), e. g. containing more than 56 % wheat polysaccharides Chickens for fattening (cid:151) 420 QXU 1 120 QXU 1. 2 100 QGU 5 600 QGU for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuffs: per kg of 560 QXU 2 800 QGU 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 30 % wheat and 30 % barley O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 1 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 25 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of and endo-1,3(4)-beta- Preparation glucanase endo-1,4-beta- xylanase produced by Aspergillus niger a minimum activity of: (NRRL 25541) having Endo-1,3(4)-beta-glucanase: 1 100 U (34)/g Endo-1,4-beta-xylanase: 1 600 U (35)/g Chickens for fattening (cid:151) Laying hens (cid:151) Endo- 1,3(4)-beta- glucanase: 138 U Endo- 1,4-beta- xylanase: 200 U Endo- 1,3(4)-beta- glucanase: 138 U Endo- 1,4-beta- xylanase: 200 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 138 U endo-1,4-beta-xylanase: 200 U 3. polysaccharides For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 50 % barley or 30 % wheat and 30 % corn (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (d) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 138 U endo-1,4-beta-xylanase: 200 U 3. polysaccharides For use in compound feed rich in non-starch (mainly arabinoxylans and beta-glucans), e. g. containing more than 50 % barley or 30 % wheat and 30 % corn L 2 8 4 / 2 0 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description 26 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 27 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation Chickens for fattening (cid:151) 23 000 BU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (e) 2. Recommended complete 50 000 BU dose feedingstuff: per kg 23 000 of to of Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma reesei having (CBS minimum activity of: 526. 94) Solid form: 350 000 BU (36)/g Liquid form: 50 000 BU/g 3. For use in compound feed rich in non-starch (mainly glucans), e. g. containing more than 20 % barley or 30 % rye polysaccharides Piglets Four months 26 000 BU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (e) 2. Recommended complete 35 000 BU dose feedingstuff: per kg 26 000 of to of (CBS 529. 94) Preparation endo-1,4-beta- xylanase produced by Trichoderma reesei and endo- 1,3(4)-beta-glucanase produced by (CBS 526. 94) reesei Trichoderma having a minimum activity of: Solid form: 200 000 BXU (37)/g 200 000 BU (38)/g Liquid form: 30 000 BXU/g 30 000 BU/g 3. For use in compound feed rich in non-starch (mainly glucans), e. g. containing more than 60 % barley or wheat polysaccharides Chickens for fattening (cid:151) 2 500 BXU (cid:151) 1. 2 500 BU for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (e) 2. Recommended dose complete feedingstuff: per kg of 10 000 BXU 10 000 BU 3. polysaccharides For use in compound feed rich in (mainly non-starch arabinoxylans e. g. and containing more than 40 % wheat or 30 % rye glucans),. 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 2 1 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 28 3-phytase EC 3. 1. 3. 8 Preparation of 3-phytase produced by Trichoderma reesei (CBS 528. 94) having a minimum activity of: Solid form: 5 000 PPU (39)/g Liquid form: 1 000 PPU/g Piglets Four months 250 PPU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (e) 2. Recommended of dose complete feedingstuff: 500 to 750 PPU per kg 3. For use in compound feed rich in phytates, e. g. containing more than 50 % cereals (corn, barley, wheat), tapioca, oilseeds and pulses Pigs for fattening (cid:151) 500 PPU (cid:151) 1. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (e) 2. Recommended of dose complete feedingstuff: 500 to 750 PPU per kg 29 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of Preparation endo-1,3(4)-beta- glucanase produced by Geosmithia emersonii (IMI SD 133) having a minimum activity of: Chickens for fattening 5 500 U (40)/g 3. For use in compound feed rich in phytates, e. g. containing more than (corn, barley, wheat), 50 % cereals tapioca, oilseeds and pulses (cid:151) 250 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (f) 2. Recommended per complete feedingstuff: 250 U dose kg of 3. For use in compound feed rich in non-starch (mainly beta-glucans), e. g. containing more than 50 % barley polysaccharides L 2 8 4 / 2 2 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 30 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of and endo-1,3(4)-beta- Preparation glucanase endo-1,4-beta- xylanase produced by Penicillium funiculosum (IMI SD 101) having a minimum activity of: Chickens for fattening (cid:151) Powder form: Endo-1,3(4)-beta-glucanase: 2 000 U (41)/g Endo-1,4-beta-xylanase: 1 400 U (42)/g Liquid form: Endo-1,3(4)-beta-glucanase: 500 U/ml Endo-1,4-beta-xylanase: 350 U/ml of endo-1,4-beta- Preparation xylanase produced by Trichoderma longibrachiatum 614. 94) having a minimum activity of: (CBS Solid form: 300 EU (43)/g Liquid form: 1 000 EU/g 31 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Endo- 1,3(4)-beta- glucanase: 100 U Endo- 1,4-beta- xylanase: 70 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (f) 2. Recommended per kg of dose complete feedingstuffs: endo-1,3(4)-beta-glucanase: 100 U endo-1,4-beta-xylanase: 70 U 3. polysaccharides For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 50 % barley or 60 % wheat Chickens for fattening (cid:151) 600 EU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (f) 2. Recommended dose per kg of complete feedingstuff: 600 EU 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 60 % wheat polysaccharides Laying hens (cid:151) 300 EU (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (f) 2. Recommended dose per kg of complete feedingstuff: 600 EU 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 60 % wheat polysaccharides. 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 2 3 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation L 2 8 4 / 2 4 32 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 of Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma 2106) longibrachiatum having a minimum activity of: (ATCC Chickens for fattening (cid:151) 100 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) E N 200 U (44)/ml 2. Recommended per complete feedingstuff: 100 U dose kg of 3. For use in compound feed rich in non-starch (mainly beta-glucans), e. g. containing more than 30 % barley polysaccharides 1 200 U/ml Piglets Four months 400 U (cid:151) 1. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) 2. Recommended per complete feedingstuff: 400 U dose kg of 3. For use in compound feed rich in non-starch (mainly beta-glucans), e. g. containing more than 55 % barley polysaccharides Pigs for fattening (cid:151) 500 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s 2. Recommended per complete feedingstuff: 500 U dose kg of 3. For use in compound feed rich in non-starch (mainly beta-glucans), e. g. containing more than 70 % barley polysaccharides. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 33 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of Preparation endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum 2105) having a minimum activity of: (ATCC Chickens for fattening (cid:151) 500 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) E N Powder form: 2 000 U (45)/g Liquid form: 5 000 U/ml 2. Recommended of dose complete feedingstuff: 500 to 2 500 U per kg 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 55 % wheat or 60 % rye polysaccharides Laying hens (cid:151) 2 000 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) 2. Recommended dose per kg of complete feedingstuff: 2 000 U 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 35 % wheat polysaccharides Powder form: 4 000 U/g Piglets Four months 5 000 U (cid:151) 1. Liquid form: 10 000 U/ml for use of the In the directions indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) 2. Recommended dose per kg of complete feedingstuff: 5 000 U 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 45 % wheat polysaccharides O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 2 5 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation Powder form: 4 000 U/g Liquid form: 8 000 U/ml Pigs for fattening (cid:151) 4 000 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (g) 2. Recommended dose per kg of complete feedingstuff: 4 000 U 3. For use in compound feed rich in non-starch (mainly arabinoxylans), e. g. containing more than 35 % wheat polysaccharides (cid:151) 1. for use of the In the directions indicate the additive and premixture, storage temperature, storage life, and the stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 165 U endo-1,4-beta-xylanase: 240 U alpha-amylase: 1 860 U 3. For use in compound feed containing cereals rich in starch and non-starch polysaccharides (mainly arabinoxylans and containing more than 45 % barley and 10 % wheat or 10 % maize beta-glucans), e. g. Piglets Four months Endo- 1,3(4)-beta- glucanase: 165 U Endo- 1,4-beta- xylanase: 240 U Alpha-amy- lase: 1 860 U 34 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Alpha-amylase EC 3. 2. 1. 1 of and endo-1,3(4)-beta- Preparation endo-1,4-beta- glucanase xylanase produced by Aspergillus of niger (NRRL produced alpha-amylase by Aspergillus oryzae (ATCC 66222) having a minimum activity of: 25541) and Endo-1,3(4)-beta-glucanase: 275 U (46)/g Endo-1,4-beta-xylanase: 400 U (47)/g Alpha-amylase: 3 100 U (48)/g L 2 8 4 / 2 6 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation. 6 1 1 1 9 9 9 35 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Laying hens (cid:151) of Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma longibrachiatum (ATCC 2106) and produced endo-1,4-beta-xylanase by longibrachiatum Trichoderma (ATCC 2105) having a minimum activity of: endo-1,3(4)-beta-glucanase: 80 U (49)/g endo-1,4-beta-xylanase: 180 U (50)/g 36 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Chickens for fattening (cid:151) of Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma longibrachiatum (ATCC 2106) and endo-1,4-beta-xylanase produced by Trichoderma longibrachiatum (IMI SD 135) a minimum activity of: having endo-1,3(4)-beta-glucanase: 300 U (51)/g endo-1,4-beta-xylanase: 300 U (52)/g Endo- 1,3(4)-beta- glucanase: 80 U Endo- 1,4-beta- xylanase: 180 U Endo- 1,3(4)-beta- glucanase: 300 U Endo- 1,4-beta- xylanase: 300 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) E N 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 80 U endo-1,4-beta-xylanase: 180 U 3. For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 60 % barley polysaccharides (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 300 U endo-1,4-beta-xylanase: 300 U 3. For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 40 % barley polysaccharides O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 2 7 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation Laying hens (cid:151) Endo- 1,3(4)-beta- glucanase: 300 U Endo- 1,4-beta- xylanase: 300 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 37 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Subtilisin EC 3. 4. 21. 62 of Preparation endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum (ATCC 2105) and subtilisin by Bacillus subtilis (ATCC 2107) having a minimum activity of: produced endo-1,4-beta-xylanase: 2 500 U (53)/g subtilisin: 800 U (54)/g Chickens for fattening (cid:151) Turkeys (cid:151) (cid:151) (cid:151) Endo- 1,4-beta- xylanase: 500 U Subtilisin: 160 U Endo- 1,4-beta- xylanase: 825 U Subtilisin: 265 U L 2 8 4 / 2 8 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 300 U endo-1,4-beta-xylanase: 300 U 3. 1. For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 35 % barley polysaccharides for use of the In the directions indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuff: per kg of endo-1,4-beta-xylanase: 2 500 U subtilisin: 160 to 800 U 500 to 3. 1. For use containing more than 65 % wheat in compound feed e. g. for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuff: per kg of endo-1,4-beta-xylanase: 2 500 U subtilisin: 265 to 800 U 825 to 3. For use containing more than 45 % wheat in compound feed e. g. No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions Period of authorisation 38 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Subtilisin EC 3. 4. 21. 62 of Preparation endo-1,4-beta- xylanase produced by Trichoderma longibrachiatum (ATCC 2105) and subtilisin by Bacillus (ATCC 2107) having a subtilis minimum activity of: produced Piglets Four months Endo- 1,4-beta- xylanase: 5 000 U Subtilisin: 500 U endo-1,4-beta-xylanase: 5 000 U (55)/g subtilisin: 500 U (56)/g 39 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Pigs for fattening (cid:151) of endo-1,3(4)-beta- Preparation glucanase produced by Trichoderma longibrachiatum (ATCC 2106) and produced endo-1,4-beta-xylanase by longibrachiatum Trichoderma (ATCC 2105) having a minimum activity of: endo-1,3(4)-beta-glucanase: 400 U (57)/g endo-1,4-beta-xylanase: 400 U (58)/g Chickens for fattening (cid:151) 40 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Subtilisin EC 3. 4. 21. 62 of (ATCC Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma longibrachiatum 2106), produced endo-1,4-beta-xylanase longibrachiatum Trichoderma by (ATCC subtilisin 2105) produced by Bacillus subtilis (ATCC 2107) having a minimum activity of: and endo-1,3(4)-beta-glucanase: 100 U (59)/g endo-1,4-beta-xylanase: 300 U (60)/g subtilisin: 800 U (61)/g (cid:151) (cid:151) Endo- 1,3(4)-beta- glucanase: 400 U Endo- 1,4-beta- xylanase: 400 U Endo- 1,3(4)-beta- glucanase: 30 U Endo- 1,4-beta- xylanase: 90 U Subtilisin: 240 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuff: per kg of endo-1,4-beta-xylanase: 5 000 U subtilisin: 500 U 3. 1. For use containing more than 40 % wheat in compound feed e. g. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 400 U endo-1,4-beta-xylanase: 400 U 3. 1. For use in compound feed rich in non-starch (mainly beta-glucans and arabinoxylans), e. g. containing more than 65 % barley polysaccharides for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 100 U endo-1,4-beta-xylanase: 90 to 300 U subtilisin: 240 to 800 U 30 to 3. For use containing more than 60 % barley in compound feed e. g. 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 2 9 No Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Units of activity per kg of complete feedingstuff Other provisions 41 Endo-1,3(4)-beta-glucanase EC 3. 2. 1. 6 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 Subtilisin EC 3. 4. 21. 62 of (ATCC Preparation endo-1,3(4)-beta- glucanase produced by Trichoderma longibrachiatum 2106), produced endo-1,4-beta-xylanase longibrachiatum Trichoderma by (ATCC subtilisin 2105) produced by Bacillus subtilis (ATCC 2107) having a minimum activity of: and endo-1,3(4)-beta-glucanase: 100 U (62)/g endo-1,4-beta-xylanase: 2 500 U (63)/g subtilisin: 800 U (64)/g Chickens for fattening (cid:151) Laying hens (cid:151) Period of authorisation 30. 9. 2000 (h) Endo- 1,3(4)-beta- glucanase: 25 U Endo- 1,4-beta- xylanase: 625 U Subtilisin: 200 U (cid:151) 1. for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 100 U endo-1,4-beta-xylanase: 2 500 U subtilisin: 200 to 800 U 25 625 to to (cid:151) Endo- 1,3(4)-beta- glucanase: 100 U Endo- 1,4-beta- xylanase: 2 500 U Subtilisin: 800 U 3. 1. in compound feed e. g. For use containing more than 30 % wheat and 10 % barley for use of In the directions the indicate the additive and premixture, storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose complete feedingstuffs: per kg of endo-1,3(4)-beta-glucanase: 100 U endo-1,4-beta-xylanase: 2 500 U subtilisin: 800 U 3. 1. in compound feed e. g. For use containing more than 50 % wheat and 25 % barley for use of the In the directions additive and premixture, indicate the storage temperature, storage life, and stability to pelleting 30. 9. 2000 (h) 2. Recommended dose per kg of complete feedingstuff: 4 000 U 3. For use in compound feed rich in (mainly non-starch arabinoxylans), e. g. containing more than 60 % wheat polysaccharides L 2 8 4 / 3 0 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9 Piglets Four months 4 000 U (cid:151) 42 Endo-1,4-beta-xylanase EC 3. 2. 1. 8 of endo-1,4-beta- Preparation xylanase produced by Trichoderma longibrachiatum (IMI SD 135) having a minimum activity of: Solid form: 4 000 U (65)/g Characteristics of preparation: the authorised endo-1,4-beta-xylanase: 1,99 % wheat: 97,7 % calcium propionate: 0,3 % lecithin: 0,01 % No Additive Chemical formula, description MICRO-ORGANISMS Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff 1 Bacillus cereus var. toyoi NCIMB 40112/CNCM I-1012 Preparation of Bacillus cereus var. toyoi containing a minimum of 1 (cid:215) 1010 CFU/g additive Chickens for fattening (cid:151) 0,2 (cid:215) 109 1 (cid:215) 109 Laying hens (cid:151) 0,2 (cid:215) 109 1 (cid:215) 109 Calves Six months 0,5 (cid:215) 109 1 (cid:215) 109 Cattle for fattening (cid:151) 0,2 (cid:215) 109 0,2 (cid:215) 109 In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the permitted lasolacid sodium, May be used in compound feed containing coccidiostats: monensin the sodium, salinomycin amprolium-ethopabate, sodium, benzoquate, meticlorpindol-methyl decoquinate, narasin, halofuginone robenidine, In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the The quantity of Bacillus cereus var. toyoi in the daily ration must not exceed 1,0 (cid:215) 109 CFU for 100 kg body weight. Add 0,2 (cid:215) 109 CFU for each additional 100 kg body weight. 6 1 1 1 9 9 9 Period of authorisation 30. 9. 2000 (g) 30. 9. 2000 (g) 30. 9. 2000 (g) 30. 9. 2000 (g) E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 3 1 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff Breeding does (cid:151) 0,1 (cid:215) 109 5 (cid:215) 109 Rabbits for fattening (cid:151) 0,1 (cid:215) 109 5 (cid:215) 109 3 Saccharomyces cerevisiae NCYC Sc 47 Saccharomyces of Preparation cerevisiae containing a minimum of 5 (cid:215) 109 CFU/g additive Rabbits for fattening (cid:151) 2,5 (cid:215) 109 5 (cid:215) 109 Sows (cid:151) 5 (cid:215) 109 2,5 (cid:215) 1010 Piglets Four months 5 (cid:215) 109 1 (cid:215) 1010 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: robenidine In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: meticlorpindol, robenidine, salinomycin sodium In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostat: meticlorpindol In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the L 2 8 4 / 3 2 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s Period of authorisation 30. 9. 2000 (g) 30. 9. 2000 (g) 30. 9. 2000 (d) 30. 9. 2000 (d) 30. 9. 2000 (d). 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff 4 Bacillus cereus ATCC 14 893 Preparation containing 1010 CFU/g additive of a Bacillus minimum Piglets cereus of Four months 5 (cid:215) 108 1 (cid:215) 1010 Pigs for fattening Sows (cid:151) 2 (cid:215) 108 1 (cid:215) 109 8,5 (cid:215) 108 1,2 (cid:215) 109 15 days before farrowing and during lactation Calves 16 weeks 1 (cid:215) 109 1,2 (cid:215) 109 Chickens for fattening (cid:151) 2 (cid:215) 108 1 (cid:215) 109 Turkeys for fattening 26 weeks 2 (cid:215) 108 1 (cid:215) 109 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: amprolium, sodium, halofuginone, monensin maduramicin sodium, sodium, meticlorpindol, diclazuril lasalocid ammonium, salinomycin narasin, In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: amprolium, halofuginone, meticlorpindol/methylbenzo- quate, diclazuril, nifursol Period of authorisation 30. 9. 2000 (d) 30. 9. 2000 (d) 30. 9. 2000 (d) 30. 9. 2000 (d) 30. 9. 2000 (d) 30. 9. 2000 (d). 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 3 3 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff 5 Saccharomyces cerevisiae CBS 493. 94 Preparation Saccharomyces of cerevisiae containing a minimum of 1 (cid:215) 108 CFU/g additive Calves Six months 2 (cid:215) 108 2 (cid:215) 109 Cattle for fattening (cid:151) 1,7 (cid:215) 108 1,7 (cid:215) 108 6 Saccharomyces cerevisiae CNCM I-1079 Preparation Saccharomyces of cerevisiae containing a minimum of 2 (cid:215) 1010 CFU/g additive Sows (cid:151) 2 (cid:215) 109 1 (cid:215) 1010 Piglets Four months 6 (cid:215) 109 3 (cid:215) 1010 7 Saccharomyces cerevisiae CNCM I-1077 Preparation Saccharomyces of cerevisiae containing a minimum of 2 (cid:215) 1010 CFU/g additive Dairy cows (cid:151) 5,5 (cid:215) 108 2,1 (cid:215) 109 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the daily The quantity of Saccharomyces cerevisiae in the exceed ration must 7,5 (cid:215) 108 CFU for 100 kg body weight. Add 1 (cid:215) 108 CFU for each extra 100 kg body weight not In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the daily The quantity of Saccharomyces cerevisiae in the exceed ration must 8,4 (cid:215) 109 CFU for 100 kg body weight. Add 1,8 (cid:215) 109 CFU for each additional 100 kg body weight not L 2 8 4 / 3 4 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s Period of authorisation 30. 9. 2000 (d) 30. 9. 2000 (f) 30. 9. 2000 (d) 30. 9. 2000 (d) 30. 9. 2000 (d). 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff Period of authorisation. 6 1 1 1 9 9 9 8 9 Enterococcus faecium ATCC 53519 Enterococcus faecium ATCC 55593 (In a 1/1 ratio) Pediococcus acidilactici CNCM MA 18/5M of encapsulated encapsulated Mixture faecium ATCC 53519 Enterococcus and Enterococcus faecium ATCC 55593 containing a minimum of 2 (cid:215) 108 CFU/g of the additive a minimum of 1 (cid:215) 108 CFU/g of each bacterium) (i. e. Preparation of Pediococcus acidilactici of containing 1 (cid:215) 1010 CFU/g of additive minimum a Cattle for fattening (cid:151) 1 (cid:215) 109 1,5 (cid:215) 109 Chickens for fattening (cid:151) 1 (cid:215) 108 1 (cid:215) 108 Chickens for fattening (cid:151) 1 (cid:215) 109 1 (cid:215) 1010 Piglets Four months 1 (cid:215) 109 1 (cid:215) 109 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the daily The quantity of Saccharomyces cerevisiae in the exceed ration must 4,6 (cid:215) 109 CFU for 100 kg body weight. Add 2 (cid:215) 109 CFU for each additional 100 kg body weight. not In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: amprolium, lasalocid decoquinate, sodium, ammonium, monensin sodium, narasin, nicarbazin, narasin/nicarbazin, salinomycin sodium halofuginone, maduramicin In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: amprolium, meticlorpindol, decoquinate, halofuginone, narasin, salinomycin sodium, nicarbazin, maduramicin ammonium, diclazuril In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the 30. 9. 2000 (d) E N 30. 9. 2000 (d) 30. 9. 2000 (f) 30. 9. 2000 (f) O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 3 5 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff Pigs (cid:151) 1 (cid:215) 109 1 (cid:215) 109 10 Enterococcus faecium NCIMB 10415 Preparation of Enterococcus faecium containing a minimum of Chickens for fattening (cid:151) 0,3 (cid:215) 109 2,8 (cid:215) 109 Microencapsulated form:: 1,0 (cid:215) 1010 CFU/g additive 1,75 (cid:215) 1010 CFU/g additive Pigs (cid:151) 0,35 (cid:215) 109 1,5 (cid:215) 109 Sows (cid:151) 0,2 (cid:215) 109 1,25 (cid:215) 109 Cattle for fattening (cid:151) 0,25 (cid:215) 109 0,6 (cid:215) 109 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the May be used in compound feed containing the permitted coccidiostats: amprolium, amprolium/ethopabate, diclazuril, halofuginone, maduramicin ammonium, meticlorpindol, meticlorpindol/methylben- robenidine, zoquate, monensin sodium, salinomycin sodium In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the The quantity of Enterococcus faecium in the daily ration must not exceed 1 (cid:215) 109 CFU for 100 kg body weight. Add 1 (cid:215) 109 CFU for each additional 100 kg body weight L 2 8 4 / 3 6 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s Period of authorisation 30. 9. 2000 (f) 30. 9. 2000 (f) 30. 9. 2000 (f) 30. 9. 2000 (f) 30. 9. 2000 (f). 6 1 1 1 9 9 9 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff Period of authorisation. 6 1 1 1 9 9 9 Preparation of Enterococcus faecium containing a minimum of: Piglets Four months 0,3 (cid:215) 109 1,4 (cid:215) 109 Microencapsulated form: 1,0 (cid:215) 1010 CFU/g additive 1,75 (cid:215) 1010 CFU/g additive and Granulated form: 3,5 (cid:215) 1010 CFU/g additive Calves Six months 0,35 (cid:215) 109 6,6 (cid:215) 109 11 Enterococcus faecium DSM 5464 Preparation of Enterococcus faecium a minimum of: containing 5 (cid:215) 1010 CFU/g additive Piglets Four months 0,5 (cid:215) 109 1 (cid:215) 109 12 Lactobacillus farciminis CNCM MA 67/4R Preparation Lactobacillus of farciminis containing a minimum of: 1 (cid:215) 109 CFU/g additive Piglets Four months 1 (cid:215) 109 1 (cid:215) 1010 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the Granulated form to be used exclusively in milk replacers In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the Granulated form to be used exclusively in milk replacers In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the 30. 9. 2000 (f) E N 30. 9. 2000 (f) 30. 9. 2000 (f) 30. 9. 2000 (g) O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 3 7 No Additive Chemical formula, description Species or category of animal Minimum content Maximum content Maximum age Other provisions CFU/kg of complete feedingstuff 13 Enterococcus faecium DSM 10 663/ NCIMB 10 415 Preparation of Enterococcus faecium containing a minimum of: Piglets Four months 1 (cid:215) 109 1 (cid:215) 1010 Powder and granulated forms: 3,5 (cid:215) 1010 CFU/g additive Coated form: 2,0 (cid:215) 1010 CFU/g additive Liquid form: 1 (cid:215) 1010 CFU/g additive Calves Six months 1 (cid:215) 109 1 (cid:215) 1010 In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the Period of authorisation 30. 9. 2000 (g) 30. 9. 2000 (h) Chickens for fattening (cid:151) 1 (cid:215) 109 1 (cid:215) 1010 1. for use of the In the directions indicate the additive and premixture, storage temperature, storage life and stability to pelleting 30. 9. 2000 (h) 2. May be used in compound feed containing the permitted coccidiostats: amprolium, amprolium ethopabat, decoquinate, diclazuril, halofuginone, lasalocid maduramicin ammonium, meticlorpindol/methyl- sodium, benzoquate, robenidine, narasin, salinomycin sodium nicarbazin, monensin sodium, 14 Saccharomyces cerevisiae MUCL 39 885 Preparation Saccharomyces of cerevisiae containing a minimum of: Piglets Four months 3 (cid:215) 109 3 (cid:215) 109 spheric Powder, granulated forms: 1 (cid:215) 109 CFU/g additive and oval Cattle for fattening (cid:151) 9 (cid:215) 109 9 (cid:215) 109 In the directions for use of the additive storage and premixture, temperature, storage life and stability to pelleting indicate the In the directions for use of the additive and premixture, storage temperature, storage life and stability to pelleting indicate the 30. 9. 2000 (g) 30. 9. 2000 (g) L 2 8 4 / 3 8 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s daily The quantity of Saccharomyces cerevisiae in the exceed ration must 1,6 (cid:215) 1010 CFU per 100 kg body weight. Add 3,2 (cid:215) 109 CFU for each additional 100 kg body weight not. 6 1 1 1 9 9 9 First authorisation Commission Regulation (EC) No 2316/98 (OJ L 289, 28. 10. 1998, p. 4). First authorisation Commission Regulation (EC) No 1245/1999 (OJ L 150, 17. 6. 1999, p. 15). (a) (b) First authorisation Commission Regulation (EC) No 639/1999 (OJ L 82, 26. 3. 1999, p. 6). (c) (d) First authorisation Commission Regulation (EC) No 1436/98 (OJ L 191, 7. 7. 1998, p. 15). (e) First authorisation Commission Regulation (EC) No 2374/98 (OJ L 295, 4. 11. 1998, p. 3). (f) First authorisation Commission Regulation (EC) No 866/1999 (OJ L 108, 27. 4. 1999, p. 21). (g) First authorisation Commission Regulation (EC) No 1411/1999 (OJ L 164, 30. 6. 1999, p. 56). (h) First authorisation Commission Regulation (EC) No 1636/1999 (OJ L 194, 27. 7. 1999, p. 17). (1) FTU is the amount of enzyme which liberates 1 micromole of inorganic phosphate per minute from sodium phytate at pH 5,5 and 37 (cid:176)C. (2) FYT is the amount of enzyme which liberates 1 micromole of inorganic phosphate per minute from sodium phytate at pH 5,5 and 37 (cid:176)C. (3) 1 GALU is the amount of enzyme which hydrolyses 1 micromole of p-nitrophenyl-alpha-galactopyranoside per minute at pH 5,0 and 30 (cid:176)C. (4) 1 FBG is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,5 and 37 (cid:176)C. (5) 1 FXU is the amount of enzyme which liberates 7,8 micromoles of reducing sugars ( xylose equivalents) from azo-wheat arabinoxylan per minute at pH 6,0 and 50 (cid:176)C. (6) 1 FXU is the amount of enzyme which liberates 3,1 micromoles of reducing sugars (xylose equivalents) from azo-wheat arabinoxylan per minute at pH 6,0 and 50 (cid:176)C. (7) 1 FBG is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 6,0 and 50 (cid:176)C. (8) 1 FXU is the amount of enzyme which liberates 0,15 micromoles of xylose from azurine-cross-linked xylan per minute at pH 5,0 and 40 (cid:176)C. (9) 1 BGU is the amount of enzyme which liberates 0,15 micromoles of glucose from azurine-cross-linked beta-glucan per minute at pH 5,0 and 40 (cid:176)C. (10) 1 BGU is the amount of enzyme which liberates 0,15 micromoles of glucose from azurine-cross-linked beta-glucan per minute at pH 5,0 and 40 (cid:176)C. (11) 1 FXU is the amount of enzyme which liberates 0,15 micromoles of xylose from azurine-cross-linked-xylan per minute at pH 5,0 and 40 (cid:176)C. (12) 1 EXU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from arabinoxylan per minute at pH 3,5 and 55 (cid:176)C. (13) 1 RAU is the amount of enzyme which converts 1 mg of soluble starch into a product having an equal absorption to a reference colour at 620 nm after reaction with iodine, per minute at pH 6,6 and 30 (cid:176)C. (14) 1 U is the amount of enzyme which liberates 0,1 micromoles of glucose from carboxymethylcellulose per minute at pH 5,0 and 40 (cid:176)C. (15) 1 U is the amount of enzyme which liberates 0,1 micromoles of glucose from barley beta-glucan per minute at pH 5,0 and 40 (cid:176)C. (16) 1 U is the amount of enzyme which liberates 0,1 micromoles of glucose from oat spelt xylan per minute at pH 5,0 and 40 (cid:176)C. (17) 1 U is the amount of enzyme which liberates 0,1 micromoles of glucose from carboxymethylcellulose per minute at pH 5,0 and 40 (cid:176)C. (18) 1 U is the amount of enzyme which liberates 0,1 micromoles of glucose from barley beta-glucan per minute at pH 5,0 and 40 (cid:176)C. (19) 1 U is the amount of enzyme which liberates 0,1 micromoles of glucose from oat spelt xylan per minute at pH 5,0 and 40 (cid:176)C. (20) 1 BGU is the amount of enzyme which liberates 0,278 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 3,5 and 40 (cid:176)C. (21) 1 EXU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from wheat arabinoxylan per minute at pH 3,5 and 55 (cid:176)C. (22) 1 U is the amount of enzyme which liberates 1 micromole of xylose from birchwood xylan per minute at pH 5,3 and 50 (cid:176)C. (23) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (24) 1 CU is the amount of enzyme which liberates 0,128 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,5 and 30 (cid:176)C. (25) 1 EPU is the amount of enzyme which liberates 0,0083 micromoles of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 4,7 and 30 (cid:176)C. (26) 1 AGL is the amount of enzyme which liberates 5,55 micromoles of reducing sugars (maltose equivalents) from barley beta-glucan per minute at pH 4,6 and 30 (cid:176)C. (27) 1 AGL is the amount of enzyme which liberates 5,55 micromoles of reducing sugars (maltose equivalents) from barley beta-glucan per minute at pH 4,6 and 30 (cid:176)C. (28) 1 AXC is the amount of enzyme which liberates 17,2 micromoles of reducing sugars (maltose equivalents) from oat xylan per minute at pH 4,7 and 30 (cid:176)C. (29) 1 AXC is the amount of enzyme which liberates 17,2 micromoles reducing sugars (maltose equivalents) from oat xylan per minute at pH 4,7 and 30 (cid:176)C. (30) 1 BGN is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,8 and 50 (cid:176)C- (31) 1 IFP is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat xylan per minute at pH 4,8 and 50 (cid:176)C. (32) 1 QXU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat xylan per minute at pH 5,1 and 50 (cid:176)C. (33) 1 QGU is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,8 and 50 (cid:176)C. (34) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from oat beta-glucan per minute at pH 4,0 and 30 (cid:176)C. (35) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat xylan per minute at pH 4,0 and 30 (cid:176)C. (36) 1 BU is the amount of enzyme which liberates 0,06 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,8 and 50 (cid:176)C. (37) 1 BXU is the amount of enzyme which liberates 0,06 micromoles of reducing sugars (xylose equivalents) from birch xylan per minute at pH 5,3 and 50 (cid:176)C. (38) 1 BU is the amount of enzyme which liberates 0,06 micromoles of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,8 and 50 (cid:176)C. (39) 1 PPU is the amount of enzyme which liberates 1 micromole of inorganic phosphate from sodium phytate per minute at pH 5,0 at 37 (cid:176)C. (40) 1 U is the amount of enzyme which liberates 2,78 micromoles of reducing sugars (maltose equivalents) from barley beta-glucan per minute at pH 5,0 and 50 (cid:176)C. (41) 1 U is the amount of enzyme which liberates 5,55 micromoles of reducing sugars (maltose equivalents) from barley beta-glucan per minute at pH 5,0 and 50 (cid:176)C. (42) 1 U is the amount of enzyme which liberates 4,00 micromoles of reducing sugars (maltose equivalents) from birchwood xylan per minute at pH 5,5 and 50 (cid:176)C. (43) 1 EU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat xylan per minute at pH 4,5 and 40 (cid:176)C. (44) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (45) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (46) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from oat beta-glucan per minute at pH 4,0 and 30 (cid:176)C. (47) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from oat xylan per minute at pH 4,0 and 30 (cid:176)C. (48) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from wheat starch per minute at pH 4,0 and 30 (cid:176)C. (49) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (50) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (51) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (52) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (53) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (54) 1 U is the amount of enzyme which liberates 1 microgram of phenolic compound (tyrosine equivalents) from a casein substrate per minute at pH 7,5 and 40 (cid:176)C. (55) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. 6 1 1 1 9 9 9 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s L 2 8 4 / 3 9 (56) 1 U is the amount of enzyme which liberates 1 microgram of phenolic compound (tyrosine equivalents) from a casein substrate per minute at pH 7,5 and 40 (cid:176)C. (57) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (58) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (59) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (60) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (61) 1 U is the amount of enzyme which liberates 1 microgram of phenolic compound (tyrosine equivalents) from a casein substrate per minute at pH 7,5 and 40 (cid:176)C. (62) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 5,0 and 30 (cid:176)C. (63) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. (64) 1 U is the amount of enzyme which liberates 1 microgram of phenolic compound (tyrosine equivalents) from a casein substrate per minute at pH 7,5 and 40 (cid:176)C. (65) 1 U is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat spelt xylan per minute at pH 5,3 and 50 (cid:176)C. L 2 8 4 / 4 0 E N O f f i c i a l J o u r n a l o f t h e E u r o p e a n C o m m u n i t i e s. 6 1 1 1 9 9 9


title: CECA : Comunità europea del carbone e dell'acciaio: Relazione finanziaria 1998.

eurovoc_concepts:
ECSC
activity report
financial analysis


title: Κανονισμός (ΕΚ) αριθ. 2190/1999 της Επιτροπής, της 14ης Οκτωβρίου 1999, για καθορισμό της μέγιστης επιστροφής κατά την εξαγωγή μαλακού σίτου στο πλαίσιο του διαγωνισμού που προβλέπεται στον κανονισμό (ΕΚ) αριθ. 1707/1999

eurovoc_concepts:
award of contract
common wheat
export refund

formats: pdf print

text: 15. 10. 1999 EL Επίσηµη Εφηµερίδα των Ευρωπαϊκών Κοινοτήτων L 267/41 ΚΑΝΟΝΙΣΜΟΣ (ΕΚ) αριθ. 2190/1999 ΤΗΣ ΕΠΙΤΡΟΠΗΣ της 14ης Οκτωβρίου 1999 για καθορισµό της µέγιστης επιστροφής κατά την εξαγωγή µαλακού σίτου στο πλαίσιο του διαγωνισµού που προβλέπεται στον κανονισµό (ΕΚ) αριθ. 1707/1999 Η ΕΠΙΤΡΟΠΗ ΤΩΝ ΕΥΡΩΠΑΪΚΩΝ ΚΟΙΝΟΤΗΤΩΝ, Έχοντας υπόψη: τη συνθήκη για την ίδρυση της Ευρωπαϊκής Κοινότητας, τον κανονισµό (ΕΟΚ) αριθ. 1766/92 του Συµβουλίου, της 30ής Ιουνίου 1992, περί δηµιουργίας κοινής οργανώσεως αγοράς στον τοµέα των σιτηρών (1), όπως τροποποιήθηκε τελευταία από τον κανονισµό (ΕΚ) αριθ. 1253/1999 (2), τον κανονισµό (ΕΚ) αριθ. 1501/95 της Επιτροπής, της 29ης Ιου- νίου 1995, περί θεσπίσεως ορισµένων λεπτοµερών κανόνων εφαρ- µογής του κανονισµού (ΕΟΚ) αριθ. 1766/92 του Συµβουλίου, όσον αφορά τη χορήγηση επιστροφών κατά την εξαγωγή, καθώς και τα µέτρα τα οποία πρέπει να λαµβάνονται σε περίπτωση διατα- ραχής της αγοράς στον τοµέα των σιτηρών (3), όπως τροποποι- ήθηκε τελευταία από τον κανονισµό (ΕΚ) αριθ. 2513/98 (4), και ιδίως το άρθρο 4, εξαγωγή, λαµβάνοντας υπόψη τα κριτήρια που αναφέρονται στο άρθρο 1 του κανονισµού (ΕΚ) αριθ. 1501/95· ότι στην περίπτωση αυτή, ο διαγωνισµός κατακυρώνεται σ’ εκείνον ή σ’ εκείνους εκ των προσφερόντων των οποίων η προσφορά είναι µικρότερη ή ίση από τη µέγιστη επιστροφή καθώς και σ’ εκείνον ή σ’ εκείνους των υποβαλλόντων των οποίων η προσφορά αφορά φόρο κατά την εξαγωγή· ότι η εφαρµογή των ανωτέρω κριτηρίων στην παρούσα κατάσταση της αγοράς του εν λόγω σιτηρού οδηγεί στον καθορισµό της µέγιστης επιστροφής κατά την εξαγωγή στο ποσό που αναφέρεται στο άρθρο 1· ότι τα µέτρα που προβλέπονται στον παρόντα κανονισµό είναι σύµφωνα µε τη γνώµη της επιτροπής διαχείρισης σιτηρών, (3) (4) Εκτιµώντας: ΕΞΕ∆ΩΣΕ ΤΟΝ ΠΑΡΟΝΤΑ ΚΑΝΟΝΙΣΜΟ: (1) (2) ότι, µε τον κανονισµό (ΕΚ) αριθ. 1707/1999 της Επι- τροπής (5), όπως τροποποιήθηκε από τον κανονισµό (ΕΚ) αριθ. 2011/1999 (6), προκηρύχθηκε διαγωνισµός για τον καθορισµό της επιστροφής ή/και του φόρου κατά την εξαγωγή µαλακού σίτου προς όλες τις τρίτες χώρες· ότι το άρθρο 7 του κανονισµού (ΕΚ) αριθ. 1501/95, προ- βλέπει ότι, µε βάση τις ανακοινωθείσες προσφορές, η Επι- τροπή δύναται, σύµφωνα µε τη διαδικασία που προβλέπεται στο άρθρο 23 του κανονισµού (ΕΟΚ) αριθ. 1766/92, να αποφασίσει να καθορίσει µια µέγιστη επιστροφή κατά την Άρθρο 1 Για τις προσφορές που ανακοινώνονται στο πλαίσιο του διαγωνι- σµού που προβλέπεται στον κανονισµό (ΕΚ) αριθ. 1707/1999 από την 8η έως τις 14 Οκτωβρίου 1999, η µέγιστη επιστροφή κατά την εξαγωγή µαλακού σίτου καθορίζεται σε 33,97 EUR/t. Άρθρο 2 Ο παρών κανονισµός αρχίζει να ισχύει στις 15 Οκτωβρίου 1999. Ο παρών κανονισµός είναι δεσµευτικός ως προς όλα τα µέρη του και ισχύει άµεσα σε κάθε κράτος µέλος. Βρυξέλλες, 14 Οκτωβρίου 1999. Για την Επιτροπή Franz FISCHLER Μέλος της Επιτροπής (1) ΕΕ L 181 της 1. 7. 1992, σ. 21. (2) ΕΕ L 160 της 26. 6. 1999, σ. 18. (3) ΕΕ L 147 της 30. 6. 1995, σ. 7. (4) ΕΕ L 313 της 21. 11. 1998, σ. 16. (5) ΕΕ L 201 της 31. 7. 1999, σ. 27. (6) ΕΕ L 248 της 21. 9. 1999, σ. 23


title: Regulamento (CE) n° 2183/1999 da Comissão, de 14 de Outubro de 1999, que fixa, para a campanha de comercialização de 1998/1999, os montantes das quotizações à produção bem como o coeficiente de cálculo da quotização complementar no sector do açúcar

eurovoc_concepts:
isoglucose
marketing
production aid
sugar levy
syrup
white sugar

formats: html pdf print

text: 15. 10. 1999 PT Jornal Oficial das Comunidades Europeias L 267/23 REGULAMENTO (CE) N. o 2183/1999 DA COMISSÃO de 14 de Outubro de 1999 que fixa, para a campanha de comercialização de 1998/1999, os montantes das quotizações à produção bem como o coeficiente de cálculo da quotização complementar no sector do açúcar A COMISSÃO DAS COMUNIDADES EUROPEIAS, Tendo em conta o Tratado que institui a Comunidade Europeia, Tendo em conta o Regulamento (CE) n. o 2038/1999 do Conselho, de 13 de Setembro de 1999, que estabelece a organi- zação comum de mercado no sector do açúcar (1), e, nomeada- mente, o n. o 8 do seu artigo 33. o e o n. o 5 do seu artigo 34. o, senta para a Comunidade a relação entre a perda global verificada para a campanha de comercialização de 1998/ /1999, em conformidade com os n. os 1 e 2 do artigo 33. o do mesmo regulamento, e as receitas da quotização à produção de base e da quotização B para essa campanha, sendo a relação diminuída de 1; (5) As medidas previstas, no presente regulamento estão em conformidade com o parecer do Comité de Gestão do Açúcar, Considerando o seguinte: (1) (2) (3) (4) O n. o 1 do artigo 7. o do Regulamento (CEE) n. o 1443/82 da Comissão, de 8 de Junho de 1982, que estabelece as modalidades de aplicação do regime de quotas no sector do açúcar (2), com a última redacção que lhe foi dada pelo Regulamento (CE) n. o 392/94 (3), prevê que esse montantes de quotização à produção de base e da quoti- zação B, bem como, se for caso disso, o coeficiente referido no n. o 2 do artigo 34. o do Regulamento (CE) n. o 2038/1999, para o açúcar, a isoglicose e o xarope de inulina devem ser fixados antes de 15 de Outubro para a campanha de comercialização anterior; Pelo Regulamento (CE) n. o 1940/98 da Comissão (4), o montante máximo referido no n. o 4, primeiro travessão, do artigo 33. o do Regulamento (CE) n. o 2038/1999 foi fixado, para a campanha de comercialização de 1998/ /1999, em 37,5 % do preço de intervenção do açúcar branco; relativamente A perca global previsível verificada em conformidade com os n. os 1 e 2 do artigo 33. o do Regulamento (CE) n. o 2038/1999 implica, fixação dos montantes da quotização à produção para a campanha de comercialização de 1998/1999, que se tomem em consideração os montantes máximos referidos no artigo 33. o daquele regulamento, conforme o caso, adaptados de acordo com o Regulamento (CE) n. o 1940/98; à O n. o 1 do artigo 34. o do Regulamento (CE) n. o 2038/ /1999 prevê que seja cobrada uma quotização comple- mentar aos fabricantes quando a perda global verificada em aplicação dos n. os 1 e 2 do artigo 33. o do mesmo regulamento não for integralmente coberta pelas receitas das quotizações à produção. Para a campanha de comer- cialização de 1998/1999, essa perda global não coberta se eleva a 128 103 708 euros. Em consequência, é necessário fixar em 0,16520 o coeficiente, referido no n. o 2 do artigo 34. o do referido regulamento, que repre- (1) JO L 252 de 25. 9. 1999, p. 1. (2) JO L 158 de 9. 6. 1982, p. 17. (3) JO L 53 de 24. 2. 1994, p. 7. (4) JO L 252 de 12. 9. 1998, p. 13. ADOPTOU O PRESENTE REGULAMENTO: Artigo 1. o Os montantes das quotizações à produção no sector do açúcar são fixados, para a campanha de comercialização de 1998/ /1999 em: a) 1,2638 euros por 100 quilogramas de açúcar branco como quotização à produção de base para o açúcar A e o açúcar B; b) 23,6963 euros por 100 quilogramas de açúcar branco como quotização B para o açúcar B; c) 0,5330 euros por 100 quilogramas de matéria seca como quotização à produção de base para a isoglicose A e a isoglicose B; d) 9,9425 euros por 100 quilogramas de matéria seca como quotização B para a isoglicose B; e) 1,2638 euros por 100 quilogramas de matéria seca equiva- lente açúcar/isoglucose como quotização à produção de base para o xarope de inulina A e o xarope de inulina B; f) 23,6963 euros por 100 quilogramas de matéria seca equiva- lente açúcar/isoglucose como quotização B para o xarope de inulina B. Artigo 2. o O coeficiente previsto no n. o 2 do artigo 34. o do Regulamento (CE) n. o 2038/1999 é fixado, para a campanha de comerciali- zação de 1998/1999, em 0,16520. Artigo 3. o O presente regulamento entra em vigor na data da sua publi- cação no Jornal Oficial das Comunidades Europeias. L 267/24 PT Jornal Oficial das Comunidades Europeias 15. 10. 1999 O presente regulamento é obrigatório em todos os seus elementos e directamente aplicável em todos os Estados-Membros. Feito em Bruxelas, em 14 de Outubro de 1999. Pela Comissão Franz FISCHLER Membro da Comissão


title: Recommandations pour la protection des enfants à naître et des nourrissons irradiés lors d'expositions des parents à des fins médicales.

eurovoc_concepts:
early childhood
embryo and foetus
ionising radiation
medical examination
motherhood
public health
radiation protection
therapeutics


title: PREGUNTA ESCRITA n. 1890/99 del Pietro-Paolo MENNEA Palvelukeskuksen rakentaminen Castel del Monten lähelle

eurovoc_concepts:
Italy
heritage protection
operational programme
suspension of aid
town planning

text: 29. 1. 2000 ES Diario Oficial de las Comunidades Europeas C 27 E/175 Respuesta del Sr. Fischler en nombre de la Comisi(cid:243)n (11 de noviembre de 1999) La Comisi(cid:243)n env(cid:237)a directamente a Su Seæor(cid:237)a y a la Secretar(cid:237)a General del Parlamento un cuadro con la informaci(cid:243)n solicitada. (2000/C 27 E/217) PREGUNTA ESCRITA P-1890/99 de Pietro-Paolo Mennea (ELDR) a la Comisi(cid:243)n (14 de octubre de 1999) Asunto: Creaci(cid:243)n de una zona equipada en las proximidades de Castel del Monte Considerando que el ayuntamiento de la ciudad de Andria (BA), Italia, ha aprobado un proyecto que prevØ la creaci(cid:243)n de una zona equipada constituida por una ventanilla para la venta de billetes, librer(cid:237)a, restaurante, servicios varios y un aparcamiento que, segœn dicho proyecto, deber(cid:237)a alzarse justo en las proximidades del castillo de planta octogonal construido por voluntad de Federico II de Suecia entre 1240 y 1250, conocido como «Castel del Monte»; y considerando que la misma denominaci(cid:243)n de bien art(cid:237)stico- monumental indica que el castillo y el monte constituyen un œnico bien y que, ademÆs, la UNESCO lo ha incluido en la prestigiosa lista de bienes que son patrimonio de la humanidad; resulta evidente que si el proyecto se realizara tal como estÆ actualmente previsto, supondr(cid:237)a una alteraci(cid:243)n y una vulneraci(cid:243)n inaceptable de la integridad hist(cid:243)rico-paisaj(cid:237)stica del lugar. El proyecto ha obtenido financiaci(cid:243)n de la Uni(cid:243)n Europea al ser incluido entre los proyectos financiables para desarrollar y valorizar el turismo en las regiones del objetivo 1 (Plan operativo multiregional para el Mezzogiorno italiano (cid:129) POM). ¿Ha recibido este proyecto los correspondientes dictÆmenes de las autoridades competentes, en particular, los de la Sovrintendenza ai Beni Ambientali, Architettonici e Artistici (Superintendencia de bienes ambientales, arquitect(cid:243)nicos y art(cid:237)sticos) de Bari y del Ministerio de Bienes y Actividades Culturales? ¿Tiene la Comisi(cid:243)n la intenci(cid:243)n de intervenir para bloquear la financiaci(cid:243)n prevista por la Uni(cid:243)n Europea con el fin de suspender la realizaci(cid:243)n de este proyecto de conformidad con la legislaci(cid:243)n nacional vigente en materia de protecci(cid:243)n del patrimonio y con las normas europeas previstas para estos casos? ¿Es posible condicionar la financiaci(cid:243)n europea a una modificaci(cid:243)n adecuada de dicho proyecto, situando la zona equipada y el correspondiente aparcamiento, tal como estÆn actualmente previstos, en una zona mÆs baja del valle para respetar las caracter(cid:237)sticas paisaj(cid:237)sticas naturales del lugar y con el fin de que no resulte perjudicada la belleza hist(cid:243)rico-art(cid:237)stica del monumento? Respuesta del Sr. Barnier en nombre de la Comisi(cid:243)n (27 de octubre de 1999) La Comisi(cid:243)n estÆ recogiendo las informaciones necesarias para responder a la pregunta. El resultado de sus investigaciones se comunicarÆ en el plazo mÆs breve posible. (2000/C 27 E/218) PREGUNTA ESCRITA E-1912/99 de Konstantinos Hatzidakis (PPE-DE) a la Comisi(cid:243)n (29 de octubre de 1999) Asunto: Mala construcci(cid:243)n de carreteras financiadas a travØs del 2o Marco Comunitario de Apoyo para Grecia En su respuesta a una pregunta anterior (P-3016/98) (1), la Comisi(cid:243)n reconoce la existencia de serios problemas de mala calidad en la construcci(cid:243)n de algunos tramos de carreteras en Grecia, financiados a travØs del 2o Marco Comunitario de Apoyo (MCA), y afirma su intenci(cid:243)n de seguir de cerca esta cuesti(cid:243)n y no dejar de aplicar las disposiciones reglamentarias pertinentes