The <answer>radish</answer> is also a typical food representing people of Nanjing, which has been spread through word of mouth as an interesting fact for many years in China. According to Nanjing.GOV.cn, "There is a long history of growing <answer>radish</answer> in Nanjing especially the southern suburb. In the spring, the <answer>radish</answer> tastes very juicy and sweet. It is well-known that people in Nanjing like eating <answer>radish</answer>. And the people are even addressed as 'Nanjing big <answer>radish</answer>', which means they are unsophisticated, passionate and conservative. From health perspective, eating <answer>radish</answer> can help to offset the stodgy food that people take during the Spring Festival".
What is considered to be a typical food for a Nanjing resident?
radish