Mixed Squash Casserole
["4 cups yellow squash (sliced 1/4 inch thick)", "4 cups zucchini squash (sliced 1/4 inch thick)", "1/2 cup chopped onions", "1 can cream of chicken soup", "1 cup grated cheddar cheese", "1/2 cup sour cream", "1 teaspoon salt", "1 teaspoon pepper", "1 cup crumbled cornbread", "1/2 stick butter", "4 cups water"]
["In a large pot bring water to boil.", "Add yellow squash, zucchini, and onions.", "Reduce heat, cover and simmer for 6 minutes. Drain and reserve in a large bowl.", "In a small bowl whisk together soup, sour cream, cheese, salt, and pepper.", "Add soup mixture to reserved squash.", "Mix together.", "Transfer to a large baking dish. Cover with foil and bake at 350 degrees for 30 minutes.", "Top with crumbled cornbread and with butter.", "Bake 10 additional minutes."]
["yellow squash", "zucchini", "onions", "cream of chicken soup", "cheddar cheese", "sour cream", "salt", "pepper", "cornbread", "butter", "water"]