Chicken Mexicali Casserole
["2 c. (4 breasts) cooked, chopped chicken", "1 onion, chopped", "1 or 2 ribs celery, chopped", "1 Tbsp. butter", "1 can cream of mushroom soup", "1 can cream of chicken soup", "1 Tbsp. parsley", "1 or 2 Tbsp. Schilling Mexican Seasoning", "1 (12 oz.) pkg. large shell macaroni", "2 c. chicken broth", "2 c. grated cheese", "1 small jar diced pimientos"]
["Saute onions and celery in butter. Add soups, parsley and seasoning; mix well. Cook macaroni in chicken broth, add water if necessary. Do not drain. Butter a 9 x 13-inch dish. Mix chicken, macaroni, soup mixture and pimiento. Pour into prepared dish. Sprinkle with cheese. Bake at 350\u00b0 for 20 to 30 minutes."]
["chicken", "onion", "celery", "butter", "cream of mushroom soup", "cream of chicken soup", "parsley", "Schilling Mexican", "shell macaroni", "chicken broth", "grated cheese", "pimientos"]