Chocolate Crumb Crust
["2/3 (8 1/2 oz.) pkg. dark chocolate wafers, crushed", "2 Tbsp. butter or margarine"]
["Work crumbs and butter together until crumbs are doughy. Press crumb mixture evenly over bottom and sides of 9-inch spring-form pan.", "Bake at 325\u00b0 for 10 minutes.", "Cool."]
["dark chocolate wafers", "butter"]