Initial Starter For Sourdough Bread
["1 c. warm water (105~ to 108~)", "1 pkg. yeast", "2 Tbsp. sugar", "2 c. warm water", "2 1/2 c. all-purpose flour"]
["Mix first three ingredients well.", "Mix last two ingredients well.", "Then mix all together.", "Store in refrigerator and feed every 3 to 5 days."]
["warm water", "yeast", "sugar", "water", "flour"]