Crab Cakes
["2 c. crabmeat", "1 1/2 tsp. salt", "1 tsp. dry mustard", "2 tsp. Worcestershire sauce", "1 egg yolk", "1 Tbsp. mayonnaise", "2 tsp. minced parsley", "flour (enough to coat)", "1 egg, slightly beaten", "2 Tbsp. water", "dry bread crumbs, sifted", "1 Tbsp. butter"]
["Mix first seven ingredients together.", "Press mixture into firm cakes (8 to 10).", "Chill well.", "Before serving, dip cakes in flour, then in egg beaten with water, then dip into bread crumbs.", "Melt butter in frying pan.", "Saute cakes quickly over high heat until brown, turning once."]
["crabmeat", "salt", "dry mustard", "Worcestershire sauce", "egg yolk", "mayonnaise", "parsley", "flour", "egg", "water", "bread crumbs", "butter"]