Southwestern Alaska Cod Chowder
["2 oz. (3 slices) bacon, cut into 1/4 inch pieces", "3/4 c. chopped onions", "1 clove garlic, minced", "3/4 tsp. ground cumin", "1/4 tsp. red pepper flakes", "2 Tbsp. flour", "2 cans (14 1/2 oz. each) low salt chicken broth", "1 can (14 1/2 oz.) whole peeled tomatoes", "1/2 c. white wine", "1/2 green bell pepper, seeded and chopped", "1/2 small sweet potato, peeled and cut in 1/2 inch cubes", "3/4 c. frozen corn kernels", "1 1/2 tsp. lime juice", "black pepper", "chopped cilantro"]
["Saute bacon in large saucepan over medium high heat until crisp.", "Stir in onions, garlic, cumin and pepper flakes.", "Saute 5 minutes or until onions are soft.", "Remove from heat and stir in flour.", "Cook 1 minute, stirring constantly then gradually whisk in chicken broth.", "Stir in tomatoes, wine, peppers, and sweet potato. Bring to a boil; reduce heat and simmer 10 minutes.", "Add fish and corn; simmer 2 - 3 minutes or until fish flakes.", "Season with lime juice and pepper."]
["bacon", "onions", "clove garlic", "ground cumin", "red pepper", "flour", "chicken broth", "tomatoes", "white wine", "green bell pepper", "sweet potato", "frozen corn kernels", "lime juice", "black pepper", "cilantro"]