Yulekage(Norwegian Christmas Bread)  
["3 c. potato water", "1 2/3 c. sugar", "1 tsp. salt", "3/4 c. margarine", "1 c. nonfat dry milk", "2 eggs, beaten", "2 pkg. dry yeast", "1/2 c. lukewarm water plus 2 tsp. sugar", "12 c. or more white flour", "4 Tbsp. ground cardamon", "raisins"]
["Put sugar, salt, butter and milk powder into a large bowl. Bring potato water to a boil and pour over first 4 ingredients. Let cool to lukewarm.", "(Potato water is water potatoes have been boiled in.", "If you don't have potato water, you can use plain water and add 2 tablespoons instant potato flakes to the first 4 ingredients.", "Potato water helps make a moist loaf that doesn't become stale quickly.)", "Add eggs and yeast mixture (yeast, water and 2 teaspoons sugar) to bowl.", "Beat in about 4 cups of flour plus the cardamon.", "Gradually beat in more flour until the dough is stiff enough to handle on the bread board."]
["potato water", "sugar", "salt", "margarine", "nonfat dry milk", "eggs", "yeast", "water", "flour", "ground cardamon", "raisins"]