Chicken Pot Pie
["1 (10 oz.) pkg. frozen mixed vegetables", "1/2 c. chopped onion", "1 jar mushrooms", "1/4 c. butter", "1/3 c. flour", "1/2 tsp. salt", "1 c. milk", "1/2 tsp. pepper", "2 c. water", "1 Tbsp. chicken bouillon", "3 c. cubed chicken", "1 pkg. Pillsbury ready to use pie crust", "1/4 c. snipped parsley"]
["Line bottom with 1 layer pie crust in greased 7 x 11-inch dish. Make sure sides are covered.", "Bake 3 to 4 minutes at 450\u00b0.", "Cook vegetables and drain.", "Cook onion and mushrooms in pan in butter until tender.", "Stir in flour, salt and pepper.", "Add water, milk and chicken bouillon all at once.", "Cook and stir until thick and bubbly (1 to 2 minutes).", "Stir in vegetables, chicken and parsley; heat until bubbly.", "Fill crust-lined baking dish; place second pie crust on top.", "Pinch edges together.", "Bake 10 to 12 minutes or until crust is golden brown.", "Makes 6 servings."]
["frozen mixed vegetables", "onion", "mushrooms", "butter", "flour", "salt", "milk", "pepper", "water", "chicken bouillon", "chicken", "ready", "parsley"]