Peanut Butter Pie
["1/3 c. creamy peanut butter", "1 (3 oz.) pkg. cream cheese, softened", "2 Tbsp. butter or margarine, softened", "1 c. confectioners sugar", "1/4 c. milk", "1 (8 oz.) carton frozen whipped topping, thawed", "1 chocolate crumb crust (9-inches)", "2 Tbsp. chopped peanuts (optional)", "chocolate curls (optional)"]
["In a mixing bowl, beat peanut butter, cream cheese and butter until smooth. Add sugar and milk; fold in whipped topping. Pour into the crust. Cover and freeze for at least 4 hours. Remove from the freezer just before serving. Garnish with peanuts and chocolate curls if desired. Yield: 6 servings."]
["peanut butter", "cream cheese", "butter", "confectioners sugar", "milk", "frozen whipped topping", "chocolate", "peanuts", "chocolate curls"]