Maple Veal Medallions
["1 can chicken broth", "1 to 1 1/2 lb. stew veal", "1 small red onion, finely diced", "2 Tbsp. maple syrup", "2 Tbsp. balsamic vinegar (red wine vinegar can be substituted but balsamic has a better flavor)", "2 tsp. Dijon mustard"]
["Place first 3 ingredients in a frying pan and simmer until the veal is tender.", "Add remaining ingredients.", "Simmer another 5 minutes.", "Serve over noodles or rice."]
["chicken broth", "veal", "red onion", "maple syrup", "balsamic vinegar", "mustard"]