Fruit Jam
["1/2 tsp. lemon juice", "1/2 to 1 tsp. fructose or sugar substitute", "3/4 to 1 c. fresh fruit, cubed", "1/8 to 1/4 c. apple juice (the amount used depends on sweetness of fruit)", "1 to 2 tsp. unflavored gelatin"]
["Put everything except the gelatin into a pan and cook over high heat for 3 to 4 minutes stirring every so often. Now sample a little to see if it needs more sweetener. Sprinkle the gelatin ever the mixture and stir until completely dissolved."]
["lemon juice", "sugar substitute", "fresh fruit", "apple juice", "unflavored gelatin"]