Linguini With Clam Sauce
["4 (6 1/2 oz.) cans chopped clams", "2 Tbsp. olive oil", "2 Tbsp. margarine", "2 cloves garlic, chopped fine", "2 Tbsp. flour", "1/4 c. chopped parsley", "1/4 tsp. salt", "1/4 tsp. ground black pepper", "1/4 tsp. dry lemon peel or 1 tsp. fresh grated lemon", "1/2 lb. linguini, cooked according to pkg.", "grated Pecorino-Romano cheese or Parmesan cheese"]
["Drain broth from clams.", "Set aside.", "In a saucepan, heat oil and margarine.", "Add garlic.", "Saute 1 minute.", "Sprinkle in flour and cook, stirring constantly 1 minute.", "Add clam broth, parsley, salt, pepper and lemon peel.", "Simmer 10 minutes.", "Add clams and heat.", "Toss with hot cooked linguini.", "Serve with cheese, if desired.", "Serves 2 large portions or 4 small side dishes."]
["clams", "olive oil", "margarine", "garlic", "flour", "parsley", "salt", "ground black pepper", "lemon peel", "linguini", "Parmesan cheese"]