Pressure-Cooked Wild Turkey
["1 turkey", "1 stalk celery, halved", "1 apple, quartered", "2 onions, quartered", "3 Tbsp. butter", "salt and pepper", "2/3 c. water"]
["Place prepared turkey in a pressure canner.", "Add all other ingredients.", "Cook until done, according to directions in your pressure canner booklet.", "Remove turkey from canner and put in a large baking pan.", "Broil very carefully until brown.", "Rub with a stick of butter or margarine during broiling, if meat appears to be drying out.", "Also, place foil over breast if it starts to burn. Serves 6 to 8."]
["turkey", "celery", "apple", "onions", "butter", "salt", "water"]