Quick Mix Pepperoni Batter Bread
["3 1/4 c. all-purpose flour", "1/2 c. finely chopped pepperoni", "1/2 c. grated sharp or Cheddar cheese", "2 Tbsp. sugar", "1 tsp. salt", "1 pkg. Fleischmann's RapidRise yeast", "2 Tbsp. margarine, softened", "1 1/4 c. hot water (125~ to 130~)"]
["Set aside 1 cup flour.", "Mix together remaining ingredients, including yeast, in a large bowl.", "Stir in margarine and water into dry mixture.", "Mix in only enough flour to make very thick batter. Cover; let rest 10 minutes.", "Turn batter into greased 1 1/2-quart casserole.", "Cover.", "Let rise in warm draft-free place until double in size, about 35 to 40 minutes.", "Bake at 375\u00b0 for 35 minutes. Check for doneness.", "Remove and cool on wire rack."]
["all-purpose", "pepperoni", "Cheddar cheese", "sugar", "salt", "yeast", "margarine", "hot water"]