Gourmet Crab Ring
["1 tsp. unflavored gelatin", "1/4 c. cold water", "2 (8 oz.) pkg. cream cheese, softened", "2 Tbsp. cooking sherry", "3/4 tsp. seasoned salt", "1 oz. pimentos, chopped", "1 (6 oz.) pkg. king crab, thawed and drained", "1/8 tsp. black pepper", "1/4 c. snipped parsley"]
["Sprinkle gelatin over water to soften, using a double boiler; stir over hot water until dissolved.", "Beat cream cheese until smooth.", "Stir in sherry, salt, pimentos, crab, pepper, 2 tablespoons parsley and the dissolved gelatin.", "Pour into a 3-cup ring mold.", "Refrigerate 4 hours or until set.", "To serve, turn out on plate.", "Garnish with the remaining parsley.", "Place parsley sprigs in center."]
["unflavored gelatin", "cold water", "cream cheese", "cooking sherry", "salt", "pimentos", "king crab", "black pepper", "parsley"]