Strawberry Mousse
["1 qt. strawberries, washed and hulled", "1/2 c. sugar", "1/2 c. white wine", "2 envelopes unflavored gelatin", "1/2 c. cold water", "1/2 c. boiling water", "2 c. heavy cream, whipped"]
["Crush berries.", "Add sugar and white wine.", "Stir well.", "Chill. Soften gelatin in cold water; add boiling water.", "Stir to dissolve;", "cool.", "Combine gelatin and chilled strawberry mixture; beat with rotary beater until slightly thickened.", "Fold in whipped cream.", "Turn into 2-quart ring mold.", "To serve, fill ring with additional strawberries and whipped cream.", "Garnish top with large berries.", "Yields 10 to 12 servings."]
["strawberries", "sugar", "white wine", "unflavored gelatin", "cold water", "boiling water", "heavy cream"]