Butterscotch Yams
["6 medium yams, cooked, peeled and quartered or 2 cans (17 oz.), well drained", "1/2 c. Karo syrup (light or dark)", "1/2 c. firmly packed brown sugar", "1/4 c. heavy cream or half and half", "2 Tbsp. margarine", "1/2 tsp. salt", "1/2 tsp. cinnamon"]
["Arrange yams in single layers in 13 x 9 x 2-inch baking dish. Bake in 325\u00b0 oven for 15 minutes.", "In heavy 2-quart saucepan combine remaining ingredients, stirring constantly.", "Bring to a boil over medium heat and boil 5 minutes.", "Pour over yams.", "Bake, basting frequently 15 minutes longer or until glazed.", "Makes 6 servings."]
["yams", "syrup", "brown sugar", "heavy cream", "margarine", "salt", "cinnamon"]