Hot Clam Dip
["2 (6 1/2 oz.) cans minced clams, drain and reserve 1/4 c. liquid", "12 oz. cream cheese, softened", "1/2 c. butter, softened"]
["Place clams and 1/4 cup clam liquid in a 1-quart covered glass dish.", "Microwave on High 5 minutes.", "Stir cream cheese and butter into clams.", "Cook on High 1 1/2 to 2 minutes.", "Stir until smooth. Serve hot with crackers or chips.", "Makes 3 cups."]
["liquid", "cream cheese", "butter"]