Lemon Angel Pie
["1 (9-inch) angel pie shell", "4 eggs yolks", "1/2 c. sugar", "3 Tbsp. fresh lemon juice", "1 c. whipping cream"]
["Beat egg yolks for 3 minutes. Gradually add sugar. Beat on low speed for 2 minutes. Blend in lemon juice for 1 minute. Cook over hot water in double boiler until the mixture is thick. Cool."]
["angel pie shell", "eggs yolks", "sugar", "lemon juice", "whipping cream"]