Vegetable And Chicken Pot Pie
["1 Tbsp. margarine or butter", "1 c. chopped celery", "1 (10 oz.) can cream of chicken soup", "1/2 c. milk", "1/2 tsp. onion powder", "1/4 tsp. dried thyme leaves", "1/8 tsp. pepper", "1 (16 oz.) bag frozen vegetables", "1 1/2 c. cooked, cubed chicken", "1 (10 oz.) can refrigerated flaky biscuits"]
["In a large skillet, melt margarine.", "Add celery and stir over medium-high heat until crisp-tender. Stir in soup, milk, onion powder, thyme and pepper.", "Mix well.", "Stir in vegetables and chicken; heat through. Spoon into a 13 x 9-inch baking dish.", "Heat oven to 375\u00b0.", "Separate dough into 10 biscuits.", "Cut each biscuit into 4 pieces.", "Arrange biscuits over hot filling.", "Bake for 20 to 25 minutes or until biscuits are golden brown and filling is bubbly.", "Makes 6 servings."]
["margarine", "celery", "cream of chicken soup", "milk", "onion powder", "thyme", "pepper", "frozen vegetables", "chicken"]