Cranberry Apple Pie With Soft Gingersnap Crust(Makes One (8-Inch) Pie, 8 Servings)  
["20 gingersnap cookies", "1 1/2 Tbsp. margarine, softened", "2 McIntosh apples, pared and cored", "1 c. fresh cranberries", "5 Tbsp. firmly packed dark brown sugar", "1/4 tsp. vanilla extract", "1/4 tsp. ground cinnamon", "1 tsp. granulated sugar"]
["Preheat oven to 375\u00b0.", "Place gingersnaps and margarine in food processor.", "Process until gingersnaps are finely ground. Press gingersnap mixture onto bottom and up side of 8-inch pie plate.", "Bake 5 to 8 minutes and cool."]
["cookies", "margarine", "apples", "fresh cranberries", "brown sugar", "vanilla extract", "ground cinnamon", "sugar"]