Upside-Down Pineapple Cake
["1/4 c. margarine", "2/3 c. packed brown sugar", "1 (about 16 oz.) can sliced pineapple, drained", "maraschino cherries", "1 1/3 c. all-purpose flour", "1 c. sugar", "1/3 c. shortening", "3/4 c. milk", "1 1/2 tsp. baking powder", "1/2 tsp. salt", "1 egg"]
["Heat oven to 350\u00b0.", "Heat margarine in a 10-inch ovenproof skillet or square pan (9 x 9 x 2-inch) in the oven until melted. Sprinkle brown sugar over margarine.", "Arrange pineapple slices on top.", "Place a cherry in center of each pineapple slice.", "Beat remaining ingredients in a large bowl on low speed for 30 seconds, scraping bowl constantly.", "Beat on high speed for 3 minutes, scraping the bowl occasionally.", "Pour over fruit in skillet. Spread evenly.", "Bake until a wooden pick inserted in the center comes out clean, 45 to 50 minutes in skillet or 55 to 60 minutes in square pan.", "Immediately turn the skillet upside down on a heatproof plate.", "Let the skillet remain over the cake a few minutes.", "Serve warm.", "Makes 9 servings."]
["margarine", "brown sugar", "pineapple", "maraschino cherries", "flour", "sugar", "shortening", "milk", "baking powder", "salt", "egg"]