Broccoli-Stuffed Tomatoes
["2 (10 oz.) pkg. frozen chopped broccoli, thawed and drained", "1 (10 3/4 oz.) can cream of mushroom soup (undiluted)", "1 c. mayonnaise", "1 c. (4 oz.) shredded Cheddar cheese", "2 large eggs, lightly beaten", "1 Tbsp. grated onion", "6 1/2 dozen cherry tomatoes"]
["Combine first 6 ingredients; spoon into a greased 8-inch square baking dish.", "Bake at 350\u00b0 for 50 minutes.", "Slice top off each tomato; scoop out pulp with a small spoon.", "Invert tomato shells on paper towels to drain.", "Spoon broccoli mixture into tomato shells.", "Serve warm or chilled.", "Yields 6 1/2 dozen."]
["broccoli", "cream of mushroom soup", "mayonnaise", "Cheddar cheese", "eggs", "onion", "tomatoes"]