Microwave Tomato Jalapeno Cheese Dip
["2 lb. process American cheese, cubed", "1 (1 1/2 oz.) can tomatoes and jalapeno peppers, drained", "1 (5.3 oz.) can evaporated milk"]
["Combine all ingredients in 2-quart glass measure or microproof bowl.", "Cook 5 to 7 minutes on High, or until cheese is melted, stirring once during cooking time.", "Blend thoroughly with electric mixer.", "Pour into serving bowl.", "Serve with corn chips or dipping-style potato chips or raw, fresh vegetables.", "Makes about 4 cups.", "Total cooking time: 5 to 7 minutes."]
["American cheese", "tomatoes", "milk"]