Sourdough Bread Starter
["2 pkg. yeast", "1 1/2 c. warm water", "3 Tbsp. potato flakes", "2/3 c. sugar", "3/4 c. sugar", "1 c. warm water", "3 Tbsp. potato flakes"]
["Dissolve yeast in warm water; then add sugar and potato flakes.", "Set out all day in a warm spot.", "Now refrigerate for 3 to 5 days.", "Put in quart or 1/2 gallon jar.", "After 3 to 5 days, feed the starter with 3/4 cup sugar, 1 cup warm water and 3 tablespoons potato flakes.", "Set it out all day; then pour 1 cup to make bread. Put the rest in refrigerator."]
["yeast", "water", "potato flakes", "sugar", "sugar", "water", "potato flakes"]