Glazed Carrots
["1 1/2 lb. carrots", "1/3 c. brown sugar", "1/2 tsp. salt", "1/2 tsp. grated orange peel", "2 Tbsp. butter"]
["Clean and scrape carrots.", "Cut lengthwise.", "Cook 15 to 20 minutes in boiling water until tender.", "In a large skillet, cook and stir brown sugar, salt, orange peel and butter until bubbly. Add carrots.", "Cook over low heat and stir occasionally about 5 minutes until carrots are glazed and heated through."]
["carrots", "brown sugar", "salt", "butter"]