Monkey Bread
["1 c. milk", "1 c. (2 sticks) butter or oleo, divided and melted", "1/4 c. sugar", "1 tsp. salt", "1 pkg. active dry yeast", "3 1/2 c. flour"]
["Combine milk, 1/2 cup melted butter, sugar and salt in a saucepan.", "Heat until butter is melted.", "Cool to 105\u00b0 to 115\u00b0. Stir in yeast until dissolved.", "Place flour in a large bowl; make a well in the flour and pour in the liquid mixture.", "Stir until blended.", "Cover and let rise until doubled in bulk, about 1 hour and 20 minutes.", "Turn dough out on a floured surface and roll to 1/4 inch thick.", "Cut in 3-inch squares.", "Dip each square into the remaining butter and layer squares in a 10-inch tube or Bundt pan. Let rise until doubled in bulk, about 30 to 40 minutes.", "Bake at 350\u00b0 for 30 minutes.", "Serves 6."]
["milk", "butter", "sugar", "salt", "active dry yeast", "flour"]