Scrapple
["1 1/2 lb. bulk pork sausage", "1 tsp. salt", "1/2 tsp. sage", "1 c. yellow corn meal"]
["In saucepan, break sausage in small pieces.", "Add 4 cups water, stirring to separate meat.", "Heat to boiling.", "Reduce heat; simmer 20 minutes.", "Drain meat, reserving 3 cups of stock.", "Add salt and sage to stock; bring to boiling.", "Combine corn meal and 1 cup cold water; gradually stir into stock.", "Cover; cook over low heat 10 minutes, stirring occasionally.", "Add sausage; pour into loaf pan. Cool; chill overnight.", "Slice, fry and serve as for fried corn meal mush.", "Makes 9 servings."]
["pork sausage", "salt", "sage", "yellow corn meal"]