Corn Bread Dressing
["1 lb. chicken gizzards", "1 lb. lean ground meat (1/2 lb. beef, 1/2 lb. pork)", "4 chopped onions", "4 sticks chopped celery", "2 cloves minced garlic", "1 Tbsp. Worcestershire", "2 c. chicken bouillon (10 oz.)", "4 c. corn bread", "1/2 c. chopped green onion", "salt and pepper"]
["In Dutch oven, brown meat.", "Add onions, celery and garlic that have been sauteed for 5 minutes.", "Add bouillon soup. Worcestershire; season to taste.", "Bring to boil and simmer for 30 minutes.", "Mix in 4 cups corn bread and 1/2 cup onion tops.", "Bring seasoning up to taste.", "(Chicken gizzards are optional.", "You may increase the ground meat to substitute.)", "Always a hit!"]
["chicken gizzards", "lean ground meat", "onions", "celery", "garlic", "Worcestershire", "chicken bouillon", "corn bread", "green onion", "salt"]