Chicken Livers With Scrambled Eggs
["1/4 c. butter or oleo", "1/2 lb. chicken livers, halved", "1/4 lb. mushrooms, sliced", "1/4 tsp. salt", "2 tsp. Worcestershire", "scrambled eggs"]
["Melt butter in a large skillet.", "Brown livers.", "Push livers to one side.", "Add mushrooms; cook and stir until mushrooms are light brown.", "Mix livers and mushrooms.", "Sprinkle with salt and Worcestershire sauce.", "Reduce heat, cover tightly and simmer for 5 minutes, or until livers are done.", "Serve with scrambled eggs. Makes 2 to 3 servings."]
["butter", "chicken livers", "mushrooms", "salt", "Worcestershire", "eggs"]