Pork Chops
["6 bone-in pork loin chops (1/2-inch thick)", "1 Tbsp. vegetable oil", "1 (10 3/4 oz.) can condensed cream of celery soup (undiluted)", "1/2 c. milk", "1/2 c. sour cream", "1/4 tsp. pepper", "1 c. (4 oz.) shredded Cheddar cheese, divided", "1 (2.8 oz.) can French fried onions, divided", "1 (24 oz.) pkg. frozen hash brown potatoes, thawed", "1/2 tsp. seasoned salt"]
["In a skillet, brown pork chops in oil on each side. In a large bowl, combine the soup, milk, sour cream, pepper, 1/2 cup cheese and 1/2 cup onions; fold in potatoes. Spread into a greased 13 x 9 x 2-inch baking dish. Arrange chops on top; sprinkle with seasoned salt. Cover and bake at 350\u00b0 for 40 to 45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Bake 5 to 10 minutes longer or until cheese is melted. Yield: 6 servings."]
["loin chops", "vegetable oil", "condensed cream", "milk", "sour cream", "pepper", "Cheddar cheese", "onions", "frozen hash brown potatoes", "salt"]