Pork Vegetable Roast(Microwave)  
["1 (2 1/2 to 3 lb.) pork roast", "garlic salt", "pepper", "3 medium potatoes, peeled and cut in eighths", "1 medium onion, sliced", "1/2 tsp. oregano", "1 (14 1/2 oz.) can tomatoes with liquid"]
["Place roast in 4-quart casserole.", "Sprinkle with garlic salt and pepper as desired.", "Add remaining ingredients.", "Cook, covered, on cook level 3 for 1 1/2 to 2 hours or until thoroughly cooked, no longer pink and temperature of 170\u00b0 is reached.", "Turn roast over halfway through cooking time.", "Yield: 6 to 8 servings."]
["pork roast", "garlic", "pepper", "potatoes", "onion", "oregano", "tomatoes"]