Never Fails Pie Crust
["3 c. flour", "1 tsp. salt", "1 1/4 c. vegetable shortening", "1 egg, beaten", "1/3 c. cold water", "1 Tbsp. vinegar"]
["Mix flour and salt; cut in shortening. Combine remaining ingredients and stir into shortening mixture. Let stand a few minutes. Roll dough on floured board to desired thickness. Makes 4 (9-inch) pie shells."]
["flour", "salt", "vegetable shortening", "egg", "cold water", "vinegar"]