Creamy Chocolate Pie
["1 9 inch pie crust baked", "3 1 oz. sq. unsweetened chocolate", "1 14 oz. can Eagle Brand condensed milk", "1/4 tsp. salt", "1/4 tsp. hot water", "1 tsp. vanilla extract", "1 c. whipping cream (1/2 pt.) whipped"]
["In sauce pan, over medium heat, melt chocolate with salt and Eagle Brand.", "Cook and stir until thick and fudgy (approximately 5 to 8 minutes); add water, cook and stir until mixture thickens and boils.", "Remove from heat, add vanilla; let cool for 15 minutes. Chill 20 to 30 minutes, stir; folding in whipped cream.", "Pour mixture into pie shell and chill three hours.", "Garnish as desired."]
["unsweetened chocolate", "condensed milk", "salt", "hot water", "vanilla extract", "whipping cream"]