Swedish Meatballs
["1 1/2 lb. ground lean beef", "1 1/2 lb. ground lean pork", "2 tsp. salt", "1 c. soft bread crumbs", "1 tsp. allspice", "1/2 tsp. nutmeg", "1 small onion, grated", "2 eggs", "1/4 c. margarine", "2 beef bouillon cubes"]
["Combine meats and salt; blend lightly.", "Add bread crumbs that have been soaked in water and drained.", "Stir in allspice, nutmeg and onion.", "Add eggs one at a time, mixing well.", "Shape into 1 1/2-inch balls.", "Brown in butter or margarine.", "Add water to cover.", "Cover pan and simmer 1 1/2 hours.", "Add bouillon; stir until dissolved.", "Thicken sauce.", "Makes 48 balls or 12 portions."]
["ground lean beef", "ground lean pork", "salt", "bread crumbs", "allspice", "nutmeg", "onion", "eggs", "margarine"]