Fried Fruit Pies
["5 c. all-purpose flour", "2 eggs and enough water to make 2 c. liquid", "1 c. Crisco", "1/4 c. sugar (may use only 2 Tbsp.)", "1 tsp. salt"]
["Cut Crisco into flour, sugar and salt.", "Break eggs into 2-cup measuring cup.", "Beat slightly with fork and add enough water to make 2 cups liquid.", "Mix into flour mixture and form into ball. Roll out on lightly floured board, real thin. Cut around a saucer or etc.", "Place ample amount of fruit on dough round.", "Moisten edges, fold over and seal with fork.", "Prick pie with fork 2 to 3 times to prevent air.", "Heat Crisco in skillet over medium heat and fry until golden brown, turning only once.", "Use dried apples or peaches, cooked and sweetened."]
["flour", "eggs", "Crisco", "sugar", "salt"]