Quick Jambalaya
["1 Tbsp. vegetable oil", "1/2 cup green bell pepper, chopped", "2 cups cooked rice", "1 (14 oz.) can tomatoes, undrained, chopped", "1 cup medium salsa", "1 tsp. salt", "1/2 cup onion, chopped", "2 cups chicken, cooked & chopped", "1 (15 oz.) can red kidney beans", "1 tsp. dried thyme leaves"]
["In large skillet, combine oil, onion, & green pepper. Cook over low heat 5 minutes or until onion & peppers are tender, stirring occasionally. Stir in chicken, rice, beans, tomatoes, salsa, thyme and salt. Bring to a boil. Reduce heat; simmer 10-15 minutes or until flavors are blended."]
["vegetable oil", "green bell pepper", "rice", "tomatoes", "salsa", "salt", "onion", "chicken", "red kidney beans", "thyme"]