Butterscotch Pound Cake
["1 c. butter or margarine", "1 (8 oz.) pkg. cream cheese, soft", "2 2/3 c. all-purpose flour", "6 large eggs", "2 1/4 c. sugar", "1 tsp. vanilla extract", "1 tsp. vanilla and butternut flavoring", "1 c. chopped pecans, toasted", "1/2 c. butterscotch morsels", "1 jar butterscotch topping"]
["Beat butter and cream cheese at medium speed about 2 minutes or until soft.", "Slowly add sugar and beat about 7 minutes.", "Add eggs, one at a time, beating until yellow disappears.", "Gradually add flour until blended.", "Add flavorings, pecans and morsels. Spoon batter into a greased pan.", "Bake at", "325\u00b0 for 1 hour and 20 minutes or until a toothpick comes out clean.", "Let cool a little. Pour the topping over cake while warm."]
["butter", "cream cheese", "all-purpose", "eggs", "sugar", "vanilla extract", "vanilla", "pecans", "butterscotch", "butterscotch topping"]