Chicken Parisienne
["4 whole boneless, skinless chicken breasts, cut in half", "1 can condensed cream of mushroom soup", "1 (3 oz.) can (2/3 c.) mushrooms and liquid", "1 c. dairy sour cream", "1/2 c. cooking sherry", "paprika"]
["Place chicken in 11 x 7 1/2 or 9 x 13-inch baking dish. Combine", "cream", "of\tmushroom", "soup, mushrooms and liquid, sour cream", "and", "cooking", "sherry.", "Pour", "over\tchicken.", "Sprinkle generously\twith paprika.", "Bake at 350\u00b0 about 1 to 1 1/4 hours or until tender.", "Serve with hot fluffy rice.\tServes 8."]
["chicken breasts", "condensed cream", "mushrooms", "sour cream", "cooking sherry", "paprika"]