Cream Cheese Cherry O' Pie
["1 graham cracker crust or 1 baked pastry (9-inch) shell", "1 ( 8oz.) pkg. cream cheese, softened to room temperature", "1 1/3 c. sweetened condensed milk", "1/3 to 1/2 c. lemon juice", "1 tsp. vanilla", "1 can prepared cherry pie filling"]
["When cream cheese is room temperature, beat until fluffy. Gradually add sweetened condensed milk; beat until well blended. Pour into prepared crust.", "Chill 2 to 3 hours before garnishing top of pie with cherry pie filling."]
["graham cracker crust", "cream cheese", "condensed milk", "lemon juice", "vanilla", "cherry pie filling"]