Soft Pretzels(Easy Enough For Children To Make)  
["1 pkg. dry yeast", "1 1/2 c. warm water", "1 tsp. salt", "1 Tbsp. sugar", "4 c. all-purpose flour", "1 egg, beaten", "1 tsp. water", "kosher salt, sesame seed or poppy seed"]
["Dissolve yeast in warm water; let stand 5 minutes.", "Combine next three ingredients; add to yeast mixture, mixing well.", "Turn dough out onto a floured surface; knead until smooth and elastic (about 8 minutes).", "Divide into 16 portions; roll each into an 8 to 10-inch rope.", "Twist each into pretzel shapes, letters or curlicues; place on ungreased baking sheets.", "Combine egg with water; stir well.", "Brush pretzels with egg mixture; sprinkle with kosher salt or seed.", "Bake at 425\u00b0 for 12 to 13 minutes or until golden brown.", "Yields 16 pretzels."]
["yeast", "water", "salt", "sugar", "all-purpose", "egg", "water", "kosher salt"]