Salmon-Egg Quiche
["unbaked deep 9-inch pie shell", "1 (1 lb.) can salmon", "juice of 1/2 lemon", "1 onion, minced", "2 Tbsp. butter", "2 Tbsp. chopped parsley", "6 eggs, beaten", "1 1/2 c. light cream or milk", "1 tsp. seasoned salt", "1/4 tsp. pepper"]
["Bake shell in very hot oven (450\u00b0) for 5 minutes.", "Drain salmon liquid into bowl.", "Remove bones and skin.", "Flake salmon. Put in pie shell and sprinkle with lemon juice."]
["pie shell", "salmon", "lemon", "onion", "butter", "parsley", "eggs", "light cream", "salt", "pepper"]