Master Mix Bread Dough
["2 3/4 c. unbleached all-purpose flour (divided)", "1/4 c. whole wheat flour", "1 pkg. active dry yeast", "1 c. hot water (about 110~)", "2 Tbsp. plus 2 tsp. reduced calorie margarine, softened", "1 1/2 tsp. granulated sugar and salt each"]
["Combine all dry ingredients.", "In small bowl, combine water, margarine, sugar and salt.", "Add 1/2 cup flour.", "Beat with wooden spoon.", "With hands, work another 1/2 cup flour.", "Remaining 1/2 cup of flour may be used as knead.", "Knead about 12 minutes.", "Let rest 15 minutes.", "Knead again 45 seconds."]
["flour", "whole wheat flour", "active dry yeast", "hot water", "margarine", "sugar"]