Raspberry Cream Cheese Coffee Cake
["2 1/4 c. flour", "3/4 c. sugar", "3/4 c. margarine", "1/2 tsp. baking powder", "1/2 tsp. baking soda", "1/4 tsp. salt", "3/4 c. dairy sour cream", "1 egg", "1 tsp. almond extract", "8 oz. pkg. cream cheese, softened", "1/4 c. sugar", "1 egg", "1/2 c. raspberry preserves", "1/2 c. sliced almonds"]
["Heat oven to 350\u00b0.", "Grease and flour bottom and sides of 9 or 10-inch springform pan.", "Lightly spoon flour into measuring cup; level off.", "In large bowl, combine flour and 3/4 cup sugar.", "Using pastry blender or fork, cut in margarine until mixture resembles coarse crumbs.", "Reserve 1 cup crumb mixture.", "To remaining crumb mixture, add baking powder, baking soda, salt, sour cream, 1 egg and almond extract; blend well.", "Spread batter over bottom and 2 inches up sides of prepared pan.", "(Batter should be about 1/4 inch thick on sides.)"]
["flour", "sugar", "margarine", "baking powder", "baking soda", "salt", "sour cream", "egg", "almond extract", "cream cheese", "sugar", "egg", "raspberry preserves", "almonds"]