Marinated Flank Steak
["1 to 1 1/2 lb. beef flank steak", "3/4 c. oil", "1/2 c. soy sauce", "1/4 c. honey", "2 Tbsp. vinegar", "2 Tbsp. chopped onion", "1/2 tsp. ginger"]
["Lacerate flank steak across the grain of the meat, both sides.", "Marinate for 1 day, turning occasionally.", "Broil 5 minutes on both sides."]
["beef flank", "oil", "soy sauce", "honey", "vinegar", "onion", "ginger"]