Shrimp Creole
["2 Tbsp. margarine", "1 large green pepper, diced (about 1 c.)", "2 ribs celery, thinly sliced (about 1 c.)", "1 medium onion, chopped (about 1/2 c.)", "1/2 tsp. dried, crushed oregano leaves", "1/4 tsp. garlic powder or 2 cloves garlic, minced", "1/8 tsp. cayenne pepper", "1 1/2 c. tomato juice", "1 Tbsp. cornstarch", "1 lb. large shrimp, shelled and deveined", "4 c. hot, cooked, parslied rice"]
["In 10-inch skillet, over medium heat, in hot margarine, cook green pepper, celery, onion, oregano, garlic powder and cayenne red pepper until vegetables are tender-crisp, stirring often.", "Add 1 cup tomato juice.", "Heat to boiling.", "Reduce heat to low.", "Cover; cook 5 minutes."]
["margarine", "green pepper", "celery", "onion", "oregano", "garlic", "cayenne pepper", "tomato juice", "cornstarch", "shrimp", "rice"]