Potato-Bean Soup
["1 clove garlic, minced", "2 Tbsp. margarine, melted", "4 c. chicken broth", "3 medium potatoes, peeled and cut up (about 3 c.)", "2 tsp. dried dill", "1 (15 oz.) can cannellini beans or Great Northern beans, drained", "1/2 c. sour cream or low-fat yogurt", "1 tsp. flour", "1/8 tsp. pepper", "2 stalks celery, diced", "2 carrots"]
["In a large saucepan, melt the margarine and cook the garlic, celery and carrots on medium heat for 4 minutes.", "Carefully stir in broth, potatoes and dill.", "Heat to boiling.", "Reduce heat and simmer, covered, for 20 to 25 minutes or until potatoes are tender.", "Mash about 1/2 of the potatoes in the broth. Add drained beans to mixture."]
["clove garlic", "margarine", "chicken broth", "potatoes", "dill", "cannellini beans", "sour cream", "flour", "pepper", "stalks celery", "carrots"]