Savory Pot Roast
["3 1/2 to 4 lb. beef round or chuck roast", "1 can cream of mushroom soup", "1 pouch dry onion soup mix", "6 potatoes, quartered", "6 carrots, cut in 2-inch pieces", "2 Tbsp. flour"]
["In 6-quart Dutch oven, in 2 tablespoons oil, brown roast. Spoon off fat.", "Stir in mushroom soup, onion soup mix and 1 cup water.", "Cover; simmer 2 hours, turning occasionally.", "Add vegetables.", "Cover; cook 40 minutes or until roast and vegetables are fork-tender.", "Remove roast and vegetables to platter."]
["beef round", "cream of mushroom soup", "onion soup", "potatoes", "carrots", "flour"]