Brown And Serve Sally Lunn Rolls
["1 pkg. yeast", "3/4 c. warm water", "1/4 c. sugar", "1 tsp. salt", "3/4 c. warm milk", "1/2 c. margarine, room temperature", "3 eggs, room temperature", "5 to 6 c. flour"]
["Sprinkle", "yeast", "into warm water; stir until dissolved. Beat in\tsugar,\tsalt,", "milk, margarine and eggs.", "Add 3 cups flour and beat until smooth.", "Beat in enough additional flour (about", "2 3/4 cups) to make a soft dough that leaves sides of bowl.", "Cover and", "let rise until doubled, about 1 hour."]
["yeast", "warm water", "sugar", "salt", "warm milk", "margarine", "eggs", "flour"]