Sausage Swirls
["2 c. flour", "1/8 c. corn meal", "1 Tbsp. baking powder", "1/2 tsp. salt", "1/3 c. vegetable oil", "1/3 c. milk", "1 lb. hot bulk sausage"]
["Sift dry ingredients. Blend in oil. Add enough milk to make a stiff dough.", "Roll thin on floured board into 10 x 18-inch rectangle.", "Spread uncooked sausage on top and roll lengthwise. Chill. Slice and bake at 350\u00b0 for 15 minutes."]
["flour", "corn meal", "baking powder", "salt", "vegetable oil", "milk", "hot bulk sausage"]