Creamy Strawberry-Lemon Squares
["1 1/2 c. finely crushed graham crackers", "1/2 c. sugar, divided", "6 Tbsp. margarine", "2 (8 oz.) pkg. cream cheese, softened", "3 c. milk divided", "2 (4 serving size) pkg. Jell-O instant lemon pudding", "1 (8 oz.) tub Cool Whip strawberry topping"]
["Mix graham cracker crumbs, 1/4 cup sugar and butter until well blended.", "Press onto bottom of 13 x 9-inch baking pan.", "Beat cream cheese, 1/4 cup sugar and 1/4 cup milk until blended. Spread over crust.", "Pour 2 3/4 c. milk into large bowl.", "Add pudding mixes.", "Blend well.", "Pour over cream cheese layer.", "Let stand 5 minutes or until thickened.", "Cover with whipped topping. Refrigerate 4 hours or overnight before cutting."]
["graham crackers", "sugar", "margarine", "cream cheese", "milk", "strawberry topping"]