Spaghetti Sauce
["2 lb. bulk Italian sausage (I always use Hillshire Farm hot and spicy)", "2 c. chopped onion", "2 cloves minced garlic or 1 tsp. dried, minced garlic", "2 (28 oz.) cans whole tomatoes", "1 (8 oz.) can sliced mushrooms, undrained", "1 tsp. oregano leaves", "2 c. chopped green pepper", "12 oz. can tomato paste", "2 tsp. basil leaves", "1/4 tsp. crushed red pepper (if desired)"]
["Brown sausage, onion, green pepper and garlic. Drain.", "Add the remaining ingredients and simmer, uncovered.", "I let this cook for hours on low. The longer it cooks, the better it is."]
["Italian sausage", "onion", "garlic", "tomatoes", "mushrooms", "oregano", "green pepper", "tomato paste", "basil", "red pepper"]