Chili
["1/2 lb. dry pinto or kidney beans", "2 c. water", "2 (1 lb.) cans tomatoes", "1 lb. browned ground chuck", "2 medium onions, chopped", "1 green pepper, chopped", "2 cloves garlic, crushed", "2 to 3 Tbsp. chili powder", "1 1/2 Tbsp. salt", "1 Tbsp. pepper", "1 Tbsp. apple cider vinegar"]
["Soak dry beans in water overnight.", "Put all ingredients in crock-pot in order listed.", "Stir once.", "Cover and cook on low for 10 to 12 hours (high 5 to 6 hours; only if canned beans are used). When using canned beans (2 one pound cans), drain liquid."]
["pinto", "water", "tomatoes", "ground chuck", "onions", "green pepper", "garlic", "chili powder", "salt", "pepper", "apple cider vinegar"]