Pita Bread
["1 pkg. active dry yeast", "1 tsp. sugar", "1 1/4 c. lukewarm water", "3 1/2 c. all-purpose flour (unbleached)", "1 tsp. salt", "1 Tbsp. olive oil", "corn meal"]
["Sprinkle yeast and sugar in water; stir to dissolve.", "Set aside to proof.", "Measure flour and salt into a large bowl; make a well and stir in yeast mixture.", "Knead dough until it is smooth.", "Dough will be sticky at first.", "Use olive oil on hands to facilitate kneading.", "A few drops at a time will surface.", "Knead dough at least 10 minutes, until it is no longer sticky.", "Grease top of dough; turn dough to coat surface.", "Cover bowl; set aside 1 hour to rise."]
["active dry yeast", "sugar", "water", "flour", "salt", "olive oil", "corn meal"]