Cranberry Mousse(Jello Salad)  
["1 (6 oz.) pkg. strawberry flavored gelatin", "1 cup boiling water", "1 (20 oz.) can crushed pineapple", "1 (16 oz.) can whole-berry cranberry sauce", "3 Tbsp. lemon juice", "1 tsp. grated lemon peel", "1/2 tsp. ground nutmeg", "2 cups (16 oz) sour cream", "1/2 cup chopped pecans"]
["In a large bowl, dissolve gelatin in boiling water. Drain pineapple, setting the pineapple aside and adding juice to gelatin. Stir in cranberry sauce, lemon juice, peel, and nutmeg. Chill until mixture thickens. Fold in sour cream, reserved pineapple and pecans. Pour into glass serving bowl or an oiled 9-cup mold. Chill until set, at least 2 hours."]
["strawberry flavored gelatin", "boiling water", "pineapple", "whole-berry", "lemon juice", "ground nutmeg", "sour cream", "pecans"]