Potato Chive Rolls
["2 pkg. active dry yeast", "1 1/2 Tbsp. sugar", "1/4 c. warm water", "1 c. sour cream", "1 c. mashed, cooked potatoes", "2 eggs", "1 Tbsp. salt", "4 1/2 to 5 c. flour", "1 to 1 1/2 Tbsp. chopped chives"]
["In cup, dissolve yeast and sugar in water; let stand until foamy.", "In large mixer bowl, combine sour cream, potatoes, eggs, salt and 2 cups of the flour.", "Add yeast and beat at medium speed for about 4 minutes.", "Stir in chives.", "Add 2 1/2 cups flour to make a stiff dough.", "Turn out onto floured surface and knead just long enough to work in remaining 1/2 cup flour and make dough elastic.", "Place in greased bowl and cover with damp cloth.", "Let rise until double in bulk (1 1/2 hours).", "Punch down dough."]
["active dry yeast", "sugar", "warm water", "sour cream", "potatoes", "eggs", "salt", "flour", "chives"]