Butter Pecan Ice Cream
["2 1/2 c. sugar", "1 tbsp. vanilla", "4 eggs", "1 tbsp. Butter flavoring", "2 can evaporated milk", "1/2 stick butter", "1 can Eagle Brand milk", "2 c. chopped pecans"]
["Melt butter in skillet. Add chopped pecans and cook slowly until lightly toasted. Set aside to cool. Beat eggs for 1 minute at high speed. Gradually add sugar. Mix in remaining ingredients and pecan mixture. Add whole milk to make 4 quarts."]
["sugar", "vanilla", "eggs", "Butter", "milk", "butter", "milk", "pecans"]