Graham Bread
["1 pkg. yeast", "2 Tbsp. shortening", "1 Tbsp. salt", "1/4 c. baking molasses", "3 1/2 c. graham flour", "1 egg, beaten", "1/2 c. warm water", "1/2 c. brown sugar, firmly packed", "2 c. milk (scalded)", "3 c. white flour"]
["Dissolve yeast in warm water.", "Thoroughly blend shortening, sugar, salt, molasses, milk and graham flour; cool.", "Stir in egg and yeast; add white flour to make a stiff dough.", "Let rise 1 hour or until doubled.", "Knead well on a lightly floured surface.", "Place in a greased bowl; turn to grease top.", "Let rise until doubled. Shape into loaves; place in well-greased loaf pans.", "Let rise until doubled.", "Bake at 350\u00b0 for 1 hour.", "Remove from pans and cool."]
["yeast", "shortening", "salt", "baking molasses", "graham flour", "egg", "warm water", "brown sugar", "milk", "white flour"]