Lo-Cal Graham Cracker Pie Crust
["3 Tbsp. regular polyunsaturated margarine", "1 c. graham cracker crumbs", "4 tsp. sugar or 2 pkg. sugar substitute"]
["Place margarine in a 9 or 10-inch microwave-safe pie plate. Microwave for 40 to 60 seconds or until melted.", "Stir in graham cracker crumbs and sugar.", "Press firmly against bottom and sides of pie plate.", "Microwave for 1 to 1 1/2 minutes at Medium-high (70%) or until pie crust is heated through.", "Press gently with back of spoon to shape further.", "Cool completely.", "Fill with desired filling."]
["regular polyunsaturated margarine", "graham cracker crumbs", "sugar"]