French Pork Chops
["4 Tbsp. real butter", "2 Tbsp. oil", "3 scallions (green onions and tops), cut up", "4 boneless pork chops", "1/3 c. dry white wine", "1/3 c. Dijon mustard", "1/2 c. whipping cream (unwhipped)"]
["Place pork chops into the butter mixture and saute until brown.", "Remove the chops from butter and add the following to the butter: wine and mustard.", "Mix all the liquid together and boil about 2 minutes until syrupy, then add whipping cream.", "Boil 2 minutes.", "Pour over meat on each individual plate and serve with saffron rice with a few baby French peas on top.", "Garnish with a little chopped tomato placed on top of the meat."]
["butter", "oil", "scallions", "pork chops", "white wine", "mustard", "whipping cream"]