Vanilla Caramels
["2 C. half-and-half", "2 C. sugar", "3/4 C. light brown corn syrup", "1/2 C. butter", "1/2 tsp. vanilla"]
["Combine sugar, 1 cup of half-and-half, syrup and butter.", "Cook over medium heat for 7 to 8 minutes until mixture comes to a full boil.", "Add remaining half-and-half and cook at a slow boil until mixture reaches 245 degrees on a candy thermometer (this takes a while).", "Add vanilla.", "Pour into a greased 8 or 9 inch square pan and let cool.", "Cut into pieces."]
["sugar", "light brown corn syrup", "butter", "vanilla"]