Reese'S Peanut Butter Cups
["1 (12 oz.) bag chocolate candy melts", "1/2 c. margarine", "2 c. powdered sugar", "2 c. smooth peanut butter"]
["Melt chocolate melts in a double boiler. Brush melted chocolate into cup molds. Refrigerate until set. Knead together margarine, powdered sugar and peanut butter. Roll into balls. Place each ball into a cup and press. Refrigerate until chilled. Spoon a layer of melted chocolate over the peanut butter cup. Refrigerate until set. Remove from molds."]
["chocolate candy melts", "margarine", "powdered sugar", "smooth peanut butter"]