French-Fried Potato Salad
["4 c. water", "1 (16 oz.) pkg. frozen French-fried potatoes", "1 1/2 tsp. salt", "4 hard-cooked eggs, chopped", "1/2 c. sliced radishes", "1/2 c. diced celery", "2 Tbsp. sliced green onions", "2 Tbsp. snipped parsley", "1 c. mayonnaise or salad dressing", "1 Tbsp. vinegar", "parsley"]
["Pour the water into large saucepan.", "Bring to full, rolling boil.", "Carefully drop frozen potatoes into water.", "Remove from heat immediately; cover and let stand 4 to 5 minutes.", "Drain potatoes at once.", "Spread on paper toweling.", "Cut up any large pieces.", "Sprinkle potatoes with the salt; cool."]
["water", "potatoes", "salt", "eggs", "radishes", "celery", "green onions", "parsley", "mayonnaise", "vinegar", "parsley"]