Mustard 'N Herb Sauce
["1 large egg", "3/4 c. vegetable oil", "1/2 c. champagne mustard", "1/2 c. fresh parsley, trimmed", "1 Tbsp. lemon dill"]
["Use blender to mix egg and champagne mustard with blender on high speed.", "Add oil in a thin stream until mixture thickens. Turn off blender and add parsley and lemon dill.", "Blend again until sauce is pale green.", "Makes about 1 1/2 cups of sauce."]
["egg", "vegetable oil", "champagne mustard", "fresh parsley", "lemon dill"]