Lemon Fluff
["1 (14 1/2 oz.) can (1 3/4 c.) evaporated milk", "1 (4 oz.) pkg. lemon flavored gelatin", "1 3/4 c. hot water", "1/4 c. lemon juice", "1 c. sugar", "2 1/2 c. vanilla wafer crumbs"]
["Chill unopened can of milk until icy cold, about 3 to 4 hours. Dissolve gelatin in hot water; chill until partially set.", "Whip until light and fluffy.", "Add lemon juice and sugar.", "Whip chilled milk and fold into gelatin mixture.", "Line bottom of 9 x 13-inch pan with vanilla wafer crumbs.", "Pour over gelatin mixture.", "Top with remaining crumbs.", "Chill until firm; cut in squares."]
["milk", "lemon flavored gelatin", "water", "lemon juice", "sugar", "vanilla wafer crumbs"]