Family-Size Pizza Crust
["1 pkg. active dry yeast", "1 c. warm water", "3 1/2 c. bread flour", "1 tsp. salt", "2 Tbsp. olive oil"]
["Dissolve yeast in water, stirring well.", "Set aside.", "Combine flour and salt in 4-quart mixing bowl.", "Make well in center of flour; add yeast mixture and oil.", "Stir and mix well until rough mass of dough forms.", "If dough seems dry and stiff, add 1 to 2 tablespoons warm water.", "Knead dough on work surface for 6 to 8 minutes, until smooth and soft.", "Lightly flour large mixing bowl and dough.", "Place dough in bowl.", "Cover with plastic wrap and kitchen towel; let rise in warm place for about 1 1/2 hours. After, punch it down; knead it lightly.", "Divide in half.", "Roll each piece to 13 or 14-inch circles, about 1/8-inch thick.", "Place on pizza pans.", "Top as desired.", "Bake at 450\u00b0 for 20 minutes."]
["active dry yeast", "water", "bread flour", "salt", "olive oil"]