Lemon Cream Cheese Pie
["1 (9-inch) graham cracker crust", "1 (8 oz.) pkg. cream cheese, softened", "1 can sweetened condensed milk", "4 Tbsp. lemon juice"]
["Beat cream cheese with mixer until light and fluffy.", "Beat in condensed milk and lemon juice, one tablespoon at a time (use more or less to taste).", "Pour into pie crust and chill several hours until firm."]
["graham cracker crust", "cream cheese", "condensed milk", "lemon juice"]