Corn With Basil
["6 ears corn or 2 pkg. frozen corn", "1 medium onion, chopped", "1/2 c. thinly sliced celery", "1 clove garlic, finely chopped", "2 Tbsp. butter", "1 tsp. basil", "1/2 tsp. salt", "1 (2 oz.) jar diced pimentos, drained"]
["Prepare corn as needed. Cut enough kernels from corn to measure 3 cups. Cook and stir corn, onion, celery and garlic in butter in a 3-quart saucepan over medium heat until onion is tender, about 10 minutes. Stir in remaining ingredients.", "Reduce heat.", "Cover and cook until corn is tender, 3 to 5 minutes. Yields 8 servings. Has 95 calories per serving."]
["corn", "onion", "celery", "clove garlic", "butter", "basil", "salt", "pimentos"]