Stuffed Brussels Sprouts
["2 pkg. frozen Brussels sprouts (10 oz. each)", "1 (3 oz.) pkg. cream cheese", "1 Tbsp. milk", "1 (2 1/2 oz.) pkg. sliced corned beef or leftover shreds of corned beef", "1 1/2 Tbsp. horseradish", "salt"]
["Cook sprouts in salted boiling water for 3 minutes.", "Cool in cold water.", "Drain well.", "Beat cream cheese, adding milk.", "Add shredded corned beef and horseradish.", "Mix well.", "Cut a wedge out of each sprout.", "Stuff opening with cheese mixture.", "Sprinkle with salt.", "Run a toothpick through each sprout and arrange on platter. Serves 30."]
["Brussels", "cream cheese", "milk", "beef", "horseradish", "salt"]