Apricot-Angel Dessert
["46 oz. can apricot nectar", "1 c. sugar", "8 Tbsp. cornstarch", "1 small angel food cake", "Cool Whip"]
["Cook nectar, sugar and cornstarch until thickened; cool. Spread over torn pieces of angel food in a 9 x 13-inch pan.", "Top with Cool Whip; refrigerate.", "Garnish with sliced almonds."]
["apricot nectar", "sugar", "cornstarch", "angel food cake"]