Whipping Cream Cake
["2 sticks butter (1/2 lb.)", "3 c. sugar", "6 eggs", "3 c. sifted all-purpose flour", "1 c. (1/2 pt.) whipping cream", "1 Tbsp. vanilla extract"]
["Have all ingredients at room temperature.", "Cream butter and sugar until creamy; add eggs, one at a time, beating well after each.", "Add flour alternately with the whipping cream.", "Add extract and mix well.", "Pour batter into a greased and floured 10-inch tube or Bundt pan.", "Bake in a preheated 325\u00b0 oven for 1 hour and 20 to 30 minutes or until cake is done.", "When done, cool on rack about 10 minutes before inverting pan.", "Cake freezes well, tightly wrapped."]
["butter", "sugar", "eggs", "flour", "whipping cream", "vanilla"]