Zucchini Pineapple Bread
["2 3/4 c. all-purpose flour", "1 c. quick or old-fashioned oats (uncooked)", "4 tsp. baking powder", "1 1/2 tsp. cinnamon", "1 tsp. salt", "1 1/2 c. shredded zucchini", "1 c. firmly packed brown sugar", "3 eggs", "2/3 c. vegetable oil", "8 1/4 oz. can crushed pineapple in syrup (undrained)"]
["Heat oven to 325\u00b0.", "Grease bottom only of a 9 x 5-inch loaf pan.", "In a medium bowl, combine flour, oats, baking powder, cinnamon and salt; mix well.", "In a large bowl, combine zucchini, brown sugar, eggs, vegetable oil and crushed pineapple.", "Mix well. Add the flour mixture, mixing just until dry ingredients are moistened.", "Pour into prepared pan.", "Bake 1 hour.", "Cover loosely with foil and continue baking 25 to 30 minutes or until wooden pick inserted comes out clean.", "Cool 10 minutes.", "Remove from pan. Cool completely on wire rack."]
["flour", "oats", "baking powder", "cinnamon", "salt", "zucchini", "brown sugar", "eggs", "vegetable oil", "pineapple"]