Crab Rangoons
["1 pkg. imitation crab meat", "1 pkg. wonton wrappers", "16 oz. low-fat cream cheese", "4 cloves garlic, pressed or minced", "vegetable oil for deep frying", "bowl of warm water"]
["In a food processor, chop the crab.", "In a large bowl, mix the crab, cream cheese and garlic until well mixed.", "Place a small dollop of the mixture into the center of the wonton skin.", "Fold one tip of the wonton to its opposite tip, making a triangle.", "Dab your finger in the water and run around the skin to seal the seams.", "Then pinch together the 2 points and fold down the top point of the triangle.", "Deep fry until golden brown.", "Drain on paper towels."]
["crab meat", "wonton wrappers", "low-fat cream cheese", "garlic", "vegetable oil", "bowl of warm water"]