Maryland Crab Cakes
["1 lb. backfin crabmeat", "1 egg", "2 tsp. prepared mustard", "3 to 4 Tbsp. mayonnaise", "1 slice bread, crumbled", "1/2 tsp. salt", "1/2 tsp. paprika"]
["Combine and mix all ingredients thoroughly.", "Chill for 2 hours.", "Shape into cakes.", "Melt 3 tablespoons of butter in a skillet over a quick fire.", "Brown the cakes on both sides. Yield: 6 cakes."]
["backfin crabmeat", "egg", "mustard", "mayonnaise", "bread", "salt", "paprika"]