Pumpkin Trifle
["2 to 3 c. leftover crumbled, unfrosted spice cake", "1 can pumpkin", "1 tsp. ground cinnamon", "1/4 tsp. ground nutmeg", "1/4 tsp. ground ginger", "1/4 tsp. ground allspice", "2 1/2 c. cold milk", "4 (3.4 oz.) pkg. instant butterscotch pudding", "2 c. heavy cream, whipped", "maraschino cherries (optional)"]
["Set aside 1/4 cup cake crumbs for top.", "Divide remaining crumbs into 4 portions.", "Sprinkle one portion in the bottom of a trifle bowl or 3-quart serving bowl.", "In a large mixing bowl, combine pumpkin, spices, milk and pudding.", "Mix until smooth.", "Spoon half into a serving bowl.", "Sprinkle with second portion of crumbs."]
["cake", "pumpkin", "ground cinnamon", "ground nutmeg", "ground ginger", "ground allspice", "cold milk", "heavy cream", "maraschino cherries"]