New England Brown Bread
["1/2 c. all-purpose flour", "2 tsp. baking soda", "1 tsp. salt", "2 c. whole wheat flour", "2 c. buttermilk or sour milk *", "1/2 c. dark molasses", "1 c. raisins"]
["*To sour milk, place 2 tablespoons of vinegar in a measuring cup; add enough milk to make 2 cups and let stand for a couple of minutes."]
["all-purpose", "baking soda", "salt", "whole wheat flour", "buttermilk", "dark molasses", "raisins"]