Pumpkin Chiffon Pie
["1 envelope (1 Tbsp.) gelatin", "1/4 c. cold water", "1 1/4 c. cooked pumpkin", "3/4 c. evaporated milk", "1/2 c. water", "2 egg yolks, slightly beaten", "1/2 c. brown sugar, firmly packed", "1/2 tsp. salt", "1/4 tsp. ginger", "1/2 tsp. cinnamon"]
["Dissolve gelatin in cold", "water.", "Combine", "all the rest of the ingredients in a double boiler and cook for ten minutes over boiling water, stirring constantly.", "Add gelatin and stir until dissolved.", "Remove", "from", "boiling", "water.", "Chill", "until slightly thickened.", "Beat egg", "whites", "until foamy and add 1/4 cup brown sugar, firmly", "packed.", "Beat until stiff.", "Fold into pumpkin mixture.", "Add 1/2 teaspoon vanilla and 3/4 cup toasted coconut (optional, but good).", "Turn", "into cooled pie shell and chill until firm.", "Serve", "with", "whipped", "cream,", "sweetened", "or unsweetened."]
["gelatin", "cold water", "pumpkin", "milk", "water", "egg yolks", "brown sugar", "salt", "ginger", "cinnamon"]