Tomato Aspic
["2 envelopes gelatin", "6 c. V-8 juice", "juice of 1 lemon", "1/4 tsp. salt", "dash of pepper", "5 drops Worcestershire sauce", "little chopped onions and celery"]
["Bring 4 1/2 cups juice to a boil. Add other ingredients and boil about 10 minutes. Strain out vegetables, saving juice. Combine juice and soften gelatin.", "Pour into 1 1/2-quart mold and chill. Serves 10."]
["gelatin", "lemon", "salt", "pepper", "Worcestershire sauce", "onions"]