Pina Colada Cheesecake
["2 8 oz. pkg. fat-free cream cheese", "1 small pkg. sugar-free vanilla instant pudding", "2/3 C. nonfat dry milk powder", "1 8 oz. can crushed pineapple, packed in its own juice, undrained", "1 1/2 tsp. coconut extract", "1 tsp. rum extract", "1 C. lite Cool Whip", "1 graham cracker pie crust, reduced fat", "2 Tbsp. flaked coconut"]
["In a medium bowl, stir cream cheese with a spoon until soft. Add dry pudding mix, dry milk and pineapple with juice.", "Mix well. Blend in 1 tsp. coconut extract, rum extract and 1/4 cup Cool Whip. Spread mixture evenly into pie crust.", "Refrigerate for 15 minutes. In a small bowl, combine remaining 3/4 cup Cool Whip and 1/2 tsp. coconut extract.", "Spread mixture evenly over cheesecake filling. Sprinkle coconut evenly over top.", "Refrigerate until ready to serve.", "Serves 8. 233 calories per serving (7 grams fat)."]
["cream cheese", "sugar", "nonfat dry milk powder", "pineapple", "coconut extract", "rum", "graham cracker pie crust", "flaked coconut"]