Dill Carrot Sticks
["6 to 8 medium carrots (1 lb.)", "1 c. vinegar", "1 c. water", "3/4 c. sugar", "1 Tbsp. mustard seed", "1 tsp. dried dill weed"]
["Peel", "carrots.\t Cut", "into 3-inch lengths", "and\tquarter lengthwise into sticks.", "Cook in boiling salted water about 10 minutes, just until crispy tender.\tDrain."]
["carrots", "vinegar", "water", "sugar", "dill weed"]