Fresh Mint Jelly
["1 c. fresh mint leaves and stems, firmly packed", "3 1/2 c. sugar", "1 c. water", "1/2 c. cider vinegar", "1 (3 oz.) pouch liquid fruit pectin", "4 to 5 drops green food color"]
["Wash mint, leaving stems intact.", "Crush or coarsely chop. Place in a large saucepan.", "Add sugar, water and vinegar.", "Over high heat, bring to a full rolling boil, stirring until sugar dissolves."]
["fresh mint", "sugar", "water", "cider vinegar", "liquid fruit pectin", "color"]