Mexican Pork Chops
["4 to 6 pork chops (1/2-inch thick)", "1 large green pepper, sliced", "1 medium onion, sliced", "1 (6 oz.) can tomato paste", "1/2 tsp. cayenne pepper", "1/2 tsp. garlic", "1 c. plus 1 (6 oz.) can water", "salt and pepper to taste"]
["Salt and pepper pork chops; brown in a large skillet.", "Place a slice of onion and green pepper on each pork chop.", "Mix tomato paste and water; pour over chops.", "Simmer for 45 minutes or until tender.", "Serve with rice."]
["pork chops", "green pepper", "onion", "tomato paste", "cayenne pepper", "garlic", "water", "salt"]