Signature Crabcakes
["1 lb. lump backfin crabmeat (picked)", "Juice of 1/2 lemon", "2 dashes Worcestershire sauce", "2 dashes tobasco", "2 tsp. Old Bay seasoning", "1 slice fresh bread crumbs", "2 tsp. Dijon mustard", "1 egg", "1/4 c. mayonnaise", "1 Tbsp. chopped fresh chives"]
["Mix all ingredients together gently so as not to break up lumps. Scoop out onto greased baking pan with ice cream scoop. Bake at 400\u00b0 until golden brown."]
["lump backfin crabmeat", "lemon", "Worcestershire sauce", "tobasco", "Bay seasoning", "bread crumbs", "mustard", "egg", "mayonnaise", "fresh chives"]