Emily Lee Ann'S Poppy Seed Bread
["2 1/2 c. flour", "1 c. sugar", "1/4 c. poppy seed", "3 1/2 tsp. baking powder", "1 tsp. salt", "1 1/4 c. milk", "1/3 c. vegetable oil", "1 egg", "1 tsp. vanilla"]
["Heat oven to 350\u00b0.", "Grease and flour 1 (9 x 5 x 3-inch) loaf pan or 2 (8 1/2 x 4 1/2 x 2 1/2-inch) loaf pans.", "Mix all ingredients and beat 30 seconds.", "Pour into pan(s).", "Bake until wooden pick comes out clean; 9-inch loaf for 55 to 65 minutes or 8 1/2-inch loaves for 55 to 60 minutes.", "Take out of oven and cool for 2 to 3 minutes, then take out of pan.", "Leave to cool (upright) on wire rack."]
["flour", "sugar", "poppy seed", "baking powder", "salt", "milk", "vegetable oil", "egg", "vanilla"]