Pumpkin Chiffon Pie
["1 graham cracker crust (pre-packaged or follow directions on graham cracker crumbs box)", "3/4 c. brown sugar", "1 envelope unflavored gelatin", "1/2 tsp. salt", "3 egg yolks", "1 tsp. cinnamon", "3/4 c. milk", "1 1/4 c. canned pumpkin", "1/3 c. sugar", "3 stiffly beaten egg whites"]
["In a saucepan, combine brown sugar, gelatin, salt, egg yolks, cinnamon and milk; cook until it boils.", "It will just start to thicken.", "After this is completely cooled, fold in pumpkin, sugar and egg whites.", "Pour into shell.", "Chill for 3 to 4 hours."]
["graham cracker crust", "brown sugar", "unflavored gelatin", "salt", "egg yolks", "cinnamon", "milk", "pumpkin", "sugar", "egg whites"]