Cream Fudge
["3 c. Imperial granulated sugar", "1/2 c. water", "1/2 tsp. vanilla", "2 1/2 Tbsp. corn syrup", "1/2 c. cream", "1/8 tsp. salt", "1/2 c. nuts"]
["Combine sugar, cream, water, corn syrup and salt; cook to soft ball stage (236\u00b0) or 240\u00b0 above boiling point of water.", "Remove from fire and allow to cool undisturbed until pan can be held with comfort.", "Add flavoring; stir until creamy.", "Add nuts and turn into buttered pan to harden.", "Cut into squares.", "May also be molded into various shapes.", "Yields 1 1/2 pounds."]
["sugar", "water", "vanilla", "corn syrup", "cream", "salt", "nuts"]