Red Pepper Relish Or Jam
["3 1/2 c. sweet red pepper", "1 Tbsp. salt", "3 c. sugar", "2 c. vinegar"]
["Remove seeds and mid ribs from thick walled peppers; run through food chopper.", "Use smallest knife; measure.", "Sprinkle with salt.", "Let stand 3 to 4 hours.", "Add sugar and vinegar.", "Cook until set.", "Pour into hot jars and seal at once."]
["sweet red pepper", "salt", "sugar", "vinegar"]