Chicken Noodle Soup
["1 (3 1/2 lb.) chicken", "3 1/2 qt. water", "2 onions", "2 bay leaves", "1 Tbsp. salt", "1/8 tsp. saffron", "4 oz. noodles", "dash of pepper"]
["Cover chicken with water; add salt, bay leaves and onions. Bring to boil.", "Cover and simmer 2 1/2 hours; skim off top.", "Remove chicken from stock; discard skin and bones and bay leaves.", "Chop meat and return to stock.", "Bring to boil; add saffron and noodles and cook at medium heat for 30 minutes.", "Add salt and pepper to taste."]
["chicken", "water", "onions", "bay leaves", "salt", "saffron", "noodles", "pepper"]