Creamy Baked Chicken Breasts
["4 whole chicken breasts, split, skinned and boned", "8 (4 x 4-inch) Swiss cheese slices", "1 can cream of celery soup (undiluted)", "1/3 c. cooking wine (sherry)", "1 c. Pepperidge Fram herb stuffing mix", "1/4 c. butter or margarine, melted"]
["Arrange chicken pieces on bottom of lightly greased 13 x 9 x 2-inch casserole dish.", "Top with cheese slices.", "Combine soup and wine; mix well.", "Spoon this sauce over chicken.", "Sprinkle stuffing mix over the mixture.", "Drizzle with the melted butter.", "Bake at 325\u00b0 to 350\u00b0 for 1 hour and 20 minutes.", "Yields 8 servings."]
["chicken breasts", "Swiss cheese", "cream of celery soup", "cooking wine", "herb stuffing mix", "butter"]