Crawfish Etouffee
["1 stalk celery", "2 stems green onion", "1 medium onion", "1/2 bell pepper", "1/4 c. margarine", "4 cans cream of mushroom soup", "2 cans diced Ro-Tel tomatoes", "3 lb. crawfish tails"]
["Saute celery, green onion, onion and bell pepper in margarine. Put cream of mushroom soup and Ro-Tel in another pan. Simmer; add crawfish tails. Cook for 15 minutes, then add sauteed vegetables. Heat for another 5 minutes then serve over rice or bread."]
["celery", "onion", "onion", "bell pepper", "margarine", "cream of mushroom soup", "Ro-Tel tomatoes", "crawfish tails"]