Grilled Sausage And Scallops With Peppers, Lemon, Basil And Garlic
["1 1/2 lb. fresh sea scallops", "4 (3 to 4 oz. each) freshly ground sausage links", "1 large yellow onion, cut into cubes", "1 large red bell pepper, seeded and cut into 12 large sq.", "1 large green pepper, seeded and cut into 12 large sq.", "salt and freshly cracked black pepper to taste", "4 Tbsp. freshly chopped basil", "1 tsp. minced garlic", "2 Tbsp. extra virgin olive oil", "3 Tbsp. lemon juice (about 2 lemons worth)", "2 Tbsp. balsamic vinegar"]
["Blanch the scallops in boiling, salted water for 1 minute. Drain and allow to cool.", "Cook the sausage in boiling water until completely cooked, about 5 minutes.", "Drain and allow to cool. Thread the scallops, sausages and vegetables on skewers and season with salt and pepper.", "Cook the skewers over a medium fire until all the ingredients have attained some brown crusting, about 3 to 4 minutes.", "Slide the ingredients off skewers into a large bowl.", "Add basil, garlic, oil, lemon juice and balsamic vinegar.", "Shake the bowl until everything is well mixed."]
["freshly ground sausage links", "yellow onion", "red bell pepper", "green pepper", "salt", "basil", "garlic", "extra virgin olive oil", "lemon juice", "balsamic vinegar"]