Saltimbocca Ala Simboli
["12 very thin slices veal (5 x 3-inch)", "1 Tbsp. Dalmation rubbed sage", "12 slices Prosciutto ham", "1/4 lb. butter", "freshly ground pepper to taste"]
["Flatten each side of veal with meat mallet.", "Sprinkle each side of veal with sage, rubbing it into the meat until it is lightly green in color.", "Season with pepper.", "Put a slice of Prosciutto ham on each slice of veal.", "Secure with a toothpick.", "In large skillet, saute veal in butter over medium heat for about 3 minutes each side.", "Serve in warmed chafing dish (dinner plates should also be warmed)."]
["veal", "Dalmation", "ham", "butter", "freshly ground pepper"]