Stew Meat Old Fashion Way
["2 lb. beef stew meat", "1 tsp. garlic salt", "2 Tbsp. flour", "2 Tbsp. basil", "2 c. sliced mushrooms", "salt and pepper", "1/4 tsp. thyme", "1/2 c. oil", "1 large onion, chopped", "10 1/2 oz. can beef broth"]
["Mix flour, salt and pepper, garlic salt, basil and thyme in a bag well; add stew meat and shake until coated well.", "Place stew meat in hot oil in large skillet or Dutch oven; cook until brown and add onion and beef broth.", "Cover tightly and simmer slowly until meat is tender, about 1 1/2 to 2 hours.", "Add mushrooms the last 5 minutes of cooking.", "Serve over cooked noodles or rice. Serves 4 to 5."]
["beef stew meat", "garlic salt", "flour", "basil", "mushrooms", "salt", "thyme", "oil", "onion", "beef broth"]