Bourbon Pecan Pie
["1 (9 or 10-inch) pie crust", "1/3 c. bourbon", "1/4 tsp. salt", "1 Tbsp. margarine", "3 eggs, beaten", "1 1/4 c. pecan halves", "1 c. brown sugar", "2 Tbsp. flour", "1 c. dark corn syrup"]
["Toss pecans and bourbon until coated; let stand 1 hour, until most of the bourbon is absorbed.", "Heat oven to 325\u00b0.", "Mix brown sugar and flour; beat in margarine until creamy.", "Beat in corn syrup, eggs and salt; stir in pecan mixture.", "Pour into pie shell. Cover edge with 1/2-inch aluminum foil strip to prevent excessive browning.", "Bake for 45 minutes.", "Remove foil last 15 minutes."]
["crust", "bourbon", "salt", "margarine", "eggs", "pecan halves", "brown sugar", "flour", "corn syrup"]