Layered Taco Salad
["1 1/2 lb. ground beef", "1/2 c. chopped onion (1 small)", "1 c. chopped green pepper (about 1)", "1 (16 oz.) can hot chili beans in chili gravy (not drained)", "1 (10 oz.) can enchilada sauce (mild)", "1 (8 oz.) can tomato sauce", "1 (8 oz.) can taco sauce (mild)", "6 to 10 oz. pkg. corn chips or tortilla chips", "1 c. (8 oz.) shredded Mozzarella cheese", "4 c. shredded lettuce (about 1/2 head)", "2 c. chopped tomatoes"]
["In a 1 1/2-quart casserole, crumble beef.", "Add onion and green pepper.", "Cover.", "Microwave at High (10) for 5 to 6 minutes, stirring after 3 minutes.", "Drain well.", "Add chili beans.", "Re-cover and microwave at High (10) for 5 to 6 minutes, until hot.", "Keep warm.", "In a 2-quart casserole combine sauces.", "Microwave at High (10) for 4 to 6 minutes, stirring after 3 minutes."]
["ground beef", "onion", "green pepper", "hot chili beans", "enchilada sauce", "tomato sauce", "taco sauce", "corn chips", "Mozzarella cheese", "shredded lettuce", "tomatoes"]