Fried Green Tomatoes
["1 Cup Stone-Ground Cornmeal", "1 Cup All Purpose Flour", "1 Tbsp. Garlic Powder", "Pinch Cayenne", "1 1/2 Cup Buttermilk", "Kosher Salt and Freshly Ground Black Pepper", "4 Large Unripe Tomatoes, Cut into 1/2l-inch thick slices, ends removed", "1/2 Cup Vegetable Oil", "1 Tbsp. Unsalted Butter", "Hot Pepper Sauce, for serving", "Lemon Wedges for serving"]
["In a large bowl combine the cornmeal, flour, garlic powder and cayenne together. Pour the buttermilk into a separate bowl and season with salt and pepper. Dip the tomatoes in the buttermilk and then dredge them in the cornmeal mixture, coating both sides."]
["Stone-Ground Cornmeal", "Flour", "Garlic", "Cayenne", "Buttermilk", "Salt", "Unripe Tomatoes", "Vegetable Oil", "Butter", "Pepper Sauce", "Lemon Wedges"]