Chinese Beef And Vegetables
["1 lb. round steak", "1/4 c. salad oil", "1 c. green pepper strips (optional)", "1 c. thinly sliced celery", "1 c. sliced fresh mushrooms", "1/2 c. coarsely chopped onion", "1 can (1 lb.) bean sprouts, drained", "1 can (5 oz.) water chestnuts, drained and sliced", "1 tsp. salt", "1/4 tsp. ginger", "1/8 tsp. pepper", "1 1/2 Tbsp. cornstarch", "1 c. bouillon (beef)", "1 Tbsp. soy sauce"]
["Cut steak diagonally", "across", "the", "grain into very thin slices, then cut into strips 2-inches long.", "Heat salad oil in skillet over medium-high heat.", "Add meat and brown well on all sides.", "Add green", "peppers,", "celery,", "mushrooms,", "onion,", "bean sprouts,", "water chestnuts,", "salt,", "ginger", "and", "black", "pepper. Cook, stirring constantly, just until tender, about 3 minutes. Blend together cornstarch,", "beef bouillon and soy sauce.", "Stir into mixture and", "cook,", "stirring constantly, until smooth and mixture comes to a", "boil.", "Serve", "immediately", "with hot cooked rice and additional soy", "sauce", "or egg noodles.", "Makes 6 servings."]
["salad oil", "green pepper", "celery", "mushrooms", "onion", "bean sprouts", "water chestnuts", "salt", "ginger", "pepper", "cornstarch", "bouillon", "soy sauce"]