Mandarin Pork Chops
["4 center-cut pork chops", "1 Tbsp. vegetable oil", "3 Tbsp. brown sugar", "2 Tbsp. lemon juice (from concentrate)", "1 (11 oz.) can mandarin orange segments, drained", "1/2 c. orange juice", "1/4 c. water", "1 Tbsp. cornstarch", "2 tsp. chicken flavor instant bouillon", "1 medium green pepper, sliced"]
["In large skillet, brown chops in oil on both sides; remove from pan. In skillet, add remaining ingredients except orange segments and green pepper; cook and stir until slightly thickened. Add pork chops; cover and simmer 20 minutes or until tender. Add orange segments and green pepper; heat through.", "Garnish as desired.", "Refrigerate leftovers. Makes 4 servings."]
["center", "vegetable oil", "brown sugar", "lemon juice", "orange segments", "orange juice", "water", "cornstarch", "chicken flavor", "green pepper"]