Seafood Pasta Salad
["4 lb. pasta (penne is nice)", "8 oz. red wine vinegar", "8 oz. olive oil", "fresh black pepper and salt to taste", "2 c. Parmesan cheese", "1 bunch fresh chopped basil", "2 pt. cherry tomato halves", "3/4 lb. crab meat, cooked", "2 1/2 lb. shrimp (36 to 40 count), cooked and peeled"]
["Cook pasta until tender.", "Drain.", "Shake together vinegar, olive oil, salt, pepper and Parmesan cheese.", "Mix together remaining ingredients; add pasta and pour dressing over, tossing to coat.", "Chill."]
["pasta", "red wine vinegar", "olive oil", "fresh black pepper", "Parmesan cheese", "basil", "tomato halves", "crab meat", "shrimp"]