Raspberry Champagne Punch
["2 (10 oz.) pkg. frozen red raspberries in syrup, thawed", "1/3 c. concentrated lemon juice", "1/2 c. sugar", "1 (750 ml) bottle red Rose wine, chilled", "1 qt. raspberry sherbet", "1 (750 ml) bottle Asti Spumante or champagne, chilled"]
["In blender container, puree raspberries.", "In large punch bowl, combine pureed raspberries, lemon juice, sugar and wine; stir until sugar dissolves.", "Just before serving, scoop sherbet into punch bowl; add sparkling wine.", "Stir gently.", "Makes about 3 quarts."]
["frozen red raspberries", "lemon juice", "sugar", "wine", "raspberry sherbet", "Spumante"]