Easy Asparagus Au Gratin
["4 cans asparagus spears", "4 Tbsp. margarine", "1/4 c. flour", "1/2 tsp. salt", "1/8 tsp. black pepper", "1 tsp. Dijon mustard", "1 tsp. Worcestershire", "8 oz. grated sharp cheese", "2 c. milk", "1/2 c. blanched, sliced almonds", "1/2 c. cracker crumbs", "2 Tbsp. butter"]
["Sauce:", "Melt margarine in a saucepan.", "Stir in flour until well blended.", "Slowly stir in 2 cups milk.", "When sauce is smooth and hot, reduce heat and stir in cheese.", "Season with salt, pepper, Dijon mustard and Worcestershire sauce."]
["margarine", "flour", "salt", "black pepper", "mustard", "Worcestershire", "cheese", "milk", "blanched", "cracker crumbs", "butter"]