Etouffee
["1 to 1 1/2 lb. shrimp", "1 can clear chicken broth", "1 c. chopped green onion", "1/2 stick margarine", "3 Tbsp. flour", "black pepper"]
["Melt margarine and saute onions.", "Add flour (do not brown). Stir until smooth.", "Add chicken broth, pepper and peeled shrimp. Simmer 30 minutes.", "Serve over rice."]
["shrimp", "chicken broth", "green onion", "margarine", "flour", "black pepper"]