Aunt Betty'S French Dressing
["1 can tomato soup", "1/2 to 3/4 c. sugar or less to taste", "1/2 c. vinegar (cider or wine)", "1 1/4 c. olive oil or 1/2 c. olive oil and 1/2 c. canola", "1 Tbsp. Worcestershire sauce", "2 Tbsp. salt", "1 Tbsp. paprika", "1 Tbsp. dry mustard", "1 clove garlic, cut up finely (optional)"]
["Blend all ingredients in a blender; put in 1 or 2 containers. Makes 1 quart."]
["tomato soup", "sugar", "vinegar", "olive oil", "Worcestershire sauce", "salt", "paprika", "mustard", "clove garlic"]