Chipped Beef On Toast
["4 Tbsp. butter or margarine", "4 Tbsp. flour", "2 c. milk, heated", "4.5 oz. dried beef", "sliced bread (for toast)"]
["Rinse and cut dried, sliced beef into bite size pieces.", "Set aside.", "Prepare white sauce, as follows:", "Melt butter in saucepan. Stir in flour; cook, stirring constantly, until paste cooks and bubbles a bit, but don't let it brown (about 2 minutes).", "Add hot milk, continuing to stir as sauce thickens.", "Bring to a boil.", "May salt and pepper to taste.", "Lower heat and stir in beef pieces. Pour over toast points.", "Makes 4 servings."]
["butter", "flour", "milk", "beef", "bread"]