Striped Jello
["6 small boxes Jell-O (assorted colors)", "boiling water", "2 c. milk", "2 c. sugar", "4 envelopes unflavored gelatin", "1 c. cold water", "16 oz. sour cream"]
["Prepare 1 box Jell-O with 1 1/2 cups boiling water.", "Pour into 9 x 13-inch glass dish and refrigerate.", "Scald milk and sugar. Soften gelatin in cold water; add to milk and sugar.", "Let cool to lukewarm, then stir or beat in sour cream until smooth.", "When first Jell-O is set, pour on 1 cup of filling; refrigerate until set.", "Make second box of Jell-O so it will be at room temperature by the time the white layer is set.", "Keep alternating layers, ending with Jell-O.", "If the kitchen is cool, the white stuff will keep trying to set up in the pan.", "Just heat a little and stir until liquified and smooth.", "You can use just red and green Jell-O for Christmas."]
["O", "boiling water", "milk", "sugar", "unflavored gelatin", "cold water", "sour cream"]