Zesty Steak Chili
["4 lb. round Steak, cut into 1 inch cubes", "4 Garlic Cloves, minced", "1/4 c. Vegetable Oil", "3 c. chopped Onion", "2-3/4 c. Water, divided", "2 c. sliced Celery", "3 cans (14-1/2 oz. each)", "2 can (15 oz. each) no salt added Tomato Sauce", "1 jar (16 oz.) Salsa", "3 Tbsp. Chili Powder", "2 tsp. ground Cumin", "2 tsp. Oregano", "1 tsp. Pepper", "1/4 c. All-Purpose Flour", "1/4 c. Yellow Cornmeal"]
["In dutch oven, over medium heat, cook Steak and Garlic in Oil until meat is browned.", "Add Onion; cook and stir for 5 minutes. Stir in 2 cups Water and the next 8 ingredients; bring to a boil. Reduce heat; cover and simmer for 2 hours or until tender.", "Combine Flour, Cornmeal and remaining Water; stir until smooth.", "Bring Chili to boil; add flour mixture; cook and stir for 2 minutes until thickened.", "If desired, garnish with low-fat Cheese, light Sour Cream, Onions and Olives."]
["Garlic", "Vegetable Oil", "Onion", "Water", "Celery", "salt", "Salsa", "Chili Powder", "ground Cumin", "Oregano", "Pepper", "All-Purpose Flour", "Yellow Cornmeal"]