Turkey With Wild Rice(For Leftover Turkey)  
["1 c. wild rice", "4 c. boiling water", "1/2 c. (1/4 lb.) butter or oleo", "1/2 c. chopped onions", "1 c. sliced mushrooms", "1/4 c. flour", "1 3/4 c. turkey stock", "1/2 c. cream", "1/2 tsp. salt", "1/8 tsp. pepper", "2 to 3 c. cooked cubed turkey"]
["Wash wild rice thoroughly.", "Drop into boiling water; add 1 teaspoon salt.", "Cook 25 to 40 minutes.", "Drain and rinse.", "Heat 1/2 of the butter with onions and mushrooms until soft.", "Use remaining half for the white sauce."]
["wild rice", "boiling water", "butter", "onions", "mushrooms", "flour", "turkey stock", "cream", "salt", "pepper", "turkey"]