Easy Roast Chicken
["salt and pepper to taste", "1 or 2 cloves garlic, minced", "1 broiler-fryer (about 2 1/2 lb.), cut up", "1/2 c. cream (not dry) sherry or Madeira", "juice of 1 small lemon (about 1 1/2 to 2 Tbsp.)", "1/4 c. butter, melted", "1 tsp. rosemary"]
["Season chicken with salt and pepper.", "Place in shallow baking pan.", "Mix well remaining ingredients; pour over chicken.", "Roast in preheated 350\u00b0 oven, basting every 15 to 20 minutes, for 45 to 60 minutes or until golden brown and fork-tender.", "Makes 4 servings."]
["salt", "garlic", "broiler-fryer", "cream", "lemon", "butter", "rosemary"]