Lemon-Garlic Boiled Shrimp
["2 lb. raw shrimp, headless and peeled", "2 cloves garlic, finely chopped", "1/4 c. butter or margarine, melted", "3 Tbsp. lemon juice", "1/2 tsp. salt", "pepper, freshly ground", "few drops Tabasco", "1 Tbsp. Lea & Perrins", "parsley, chopped"]
["Rinse shrimp with cold water.", "Drain and dry on paper towels. Cook garlic in butter until tender.", "Remove garlic from pan and add remaining ingredients.", "Arrange shrimp in a single layer in a 15 x 10 x 1-inch pan.", "Cover with sauce.", "Broil 4 inches from heat for 8 to 10 minutes, depending on their size.", "Do not overcook.", "Baste with sauce once during boiling.", "Sprinkle with parsley just before serving.", "Serves 3 to 4."]
["shrimp", "garlic", "butter", "lemon juice", "salt", "pepper", "Perrins", "parsley"]