Peach Melba Topping
["1 (10 oz.) pkg. thawed frozen red raspberries", "1/4 c. red currant jelly", "1 Tbsp. cornstarch", "1 (16 oz.) can peach slices"]
["Reserve 2/3 cup syrup drained from the frozen red raspberries. In small saucepan, combine reserved syrup, currant jelly and cornstarch.", "Cook and stir until slightly thickened and glossy. Cool.", "Stir in the raspberries.", "Drain the peach slices.", "Arrange on cake.", "Top with sauce."]
["red raspberries", "red currant", "cornstarch", "peach slices"]