Summer Squash Casserole
["2 lb. yellow squash, sliced (about 6 c.)", "1/4 c. chopped onion", "1 can cream of chicken soup", "1 c. dairy sour cream", "1 c. shredded carrots", "1 (8 oz.) pkg. herb stuffing mix", "1/2 c. oleo"]
["Cook sliced squash and onion in boiling salted water for 5 minutes.", "Drain.", "Combine soup and sour cream.", "Stir in carrots. Fold in drained squash and onion.", "Combine stuffing mix and oleo. Spread half of stuffing mix in bottom of 12 x 7 1/2 x 2-inch baking dish.", "Spoon vegetable mixture on top.", "Sprinkle remaining stuffing over vegetables.", "Bake at 350\u00b0 for 25 to 30 minutes or until heated through."]
["yellow squash", "onion", "cream of chicken soup", "sour cream", "carrots", "herb stuffing mix", "oleo"]