Dilled New Potatoes And Cheese
["1 lb. (6 to 8) small new potatoes, quartered", "2 c. frozen peas", "1 jar Heinz homestyle turkey gravy", "1/2 c. light dairy sour cream", "1 tsp. dried dill weed"]
["Cook potatoes in 2-quart saucepan in lightly salted boiling water 10 to 15 minutes or until tender. Add peas.", "Cook 1 minute. Drain well. Combine gravy, sour cream and dill.", "Stir into vegetable mixture. Heat, do not boil, stirring occasionally. Makes 8 servings, about 4 cups.", "Nutrients per serving (1/2 cup): 126 calories, 1 gram fat, 6 mg cholesterol and 332 sodium."]
["new potatoes", "frozen peas", "turkey gravy", "light dairy sour cream", "dill weed"]