Coconut Cream Pie
["3/4 C. sugar", "1/4 C. cornstarch", "1/8 tsp. salt", "3 C. milk", "3 egg yolks, beaten", "3/4 C. coconut, divided", "1 1/2 Tbsp. butter or margarine", "1 tsp. vanilla", "1 basic pie shell"]
["Combine first 3 ingredients in a heavy saucepan. Combine milk and egg yolks gradually stir into sugar mixture. Cook over medium heat stirring constantly until mixture thickens and boils. Boil 1 minute stirring constantly. Remove from heat, stir in 1/2 cup coconut, butter and vanilla. Pour into pie shell. Cover with meringue sealing edges and sprinkle 1/4 cup coconut on top of meringue and bake in 350 degree oven for 12 to 15 minutes."]
["sugar", "cornstarch", "salt", "milk", "egg yolks", "coconut", "butter", "vanilla", "shell"]