Raisin Sauce For Ham
["1/2 c. packed brown sugar", "2 Tbsp. cornstarch", "1 tsp. ground mustard", "1 1/2 c. water", "1/2 c. raisins", "2 Tbsp. white vinegar", "2 Tbsp. lemon juice", "1/4 tsp. grated lemon peel", "2 Tbsp. butter or margarine"]
["In a saucepan, combine brown sugar, cornstarch and mustard. Stir in water, raisins, vinegar, lemon juice and peel until blended.", "Bring to a boil; cook and stir for 2 minutes or until thickened.", "Stir in butter until melted.", "Serve warm over sliced ham.", "Yield: 2 cups."]
["brown sugar", "cornstarch", "ground mustard", "water", "raisins", "white vinegar", "lemon juice", "butter"]