Lemon Torte
["16 or more graham cracker squares, crushed", "3 eggs, separated", "1 Tbsp. grated lemon peel", "1/4 c. lemon juice", "1/8 tsp. salt", "1/4 c. sugar", "1/4 c. sugar", "1 c. whipping cream or 2 c. thawed whipped topping"]
["In medium saucepan, combine egg yolks, lemon peel, lemon juice, salt and 1/4 cup sugar.", "Mix thoroughly and cook over medium heat until mixture just bubbles.", "Stir constantly or it will scorch. Cool.", "Beat egg whites until frothy.", "Gradually add 1/4 cup sugar and beat until mixture forms stiff peaks.", "Whip whipping cream. Fold in lemon mixture and egg whites; mix well.", "Cover the bottom of 8-inch square Pyrex dish with crushed graham cracker crumbs. Pour lemon mixture over crumbs.", "Sprinkle some crumbs on top and freeze at least 4 hours."]
["graham cracker squares", "eggs", "lemon juice", "salt", "sugar", "sugar", "whipping cream"]