Hot Crab Dip
["1 - 16 oz jar marinated artichoke hearts, chopped", "8 oz cream cheese, room temperature", "8 oz crab meat (dungeness if possible)", "2 Tbsp. finely chopped onion", "2 Tbsp. milk", "1/2 tsp. horseradish (cream style)", "1/4 tsp. salt", "1/16 tsp. pepper", "1/3 c. sliced, toasted almonds"]
["Mash cream cheese with crabmeat.", "Mix in onion, milk, horseradish, salt, pepper, and artichoke hearts.", "Spread in 9 inch ungreased pie plate.", "Sprinkle with almonds and bake in 375 degree oven for about 15 minutes or until heated through.", "Serve with crackers, chips or raw vegetables.", "Makes 2 cups."]
["hearts", "cream cheese", "crab meat", "onion", "milk", "horseradish", "salt", "pepper", "almonds"]