Smithfield Ham
["10 to 12 lb. ham", "5 c. cold water", "brown sugar", "mustard"]
["Scrub ham with a brush to remove any mold on the skin.", "Soak ham in cold water for 8 hours.", "Place ham in roaster, fat side down, add 5 cups water.", "Cover top of pan with foil (making airtight as possible) before putting on the roaster lid.", "Place roaster in a cold oven and set temperature at 500\u00b0.", "Bake at 500\u00b0 for 10 minutes.", "Turn off.", "Leave ham in oven for 3 hours, undisturbed."]
["ham", "cold water", "brown sugar", "mustard"]