Greek Cabbage Soup
["1 c. chopped onion", "3 Tbsp. olive oil", "2 qt. water", "1 lb. tomatoes, peeled and chopped", "2 lb. cabbage, shredded", "2 tsp. salt", "1/2 tsp. freshly ground black pepper", "2 Tbsp. minced parsley"]
["Saute", "the", "onion in the oil 5 minutes.", "Add the water; bring to", "a", "boil.", "Mix", "in", "the", "tomatoes, cabbage, salt and pepper. Bring", "to", "a", "boil again and cook over low heat 1 1/4 hours, or until cabbage is tender.", "Taste for seasoning.", "Stir in", "the parsley.", "Serve with sauteed bread.", "Beef bone or ham bone", "or chunks", "may be added for richer taste.", "Also soup is very", "good if served with melted Gruyere or Mozzarella cheese on top with toasted croutons."]
["onion", "olive oil", "water", "tomatoes", "cabbage", "salt", "freshly ground black pepper", "parsley"]