Crackling-Sausage Bread
["1 pkg. yeast", "1 Tbsp. salt", "1 tsp. pepper", "5 c. flour", "1 lb. cracklings", "1 lb. sausage"]
["Dissolve yeast in 1/2 cup warm water.", "Add 2 cups warm water, salt and pepper.", "Stir in large bowl.", "Add flour; turn out onto floured board.", "Knead dough until it becomes semi-firm and will not stick to hands.", "Put dough in bowl and rub 1 tablespoon oil over and around the dough so as not to form a crust.", "Let rise 1 hour."]
["yeast", "salt", "pepper", "flour", "cracklings", "sausage"]