Potato Soup With Glaze
["4 or 5 medium potatoes, peeled and diced", "2 small onion", "parsley", "salt"]
["Boil potatoes in water until tender. Flavor with onion, parsley and salt. Add glaze to boiling water by teaspoonful. Boil about 5 minutes. Drain off water. Add enough milk to cover potatoes and glaze, 1/4 cup butter, salt and pepper, to taste. Serve while hot."]
["potatoes", "onion", "parsley", "salt"]