Confetti Cream Cake
["1 (3 oz.) pkg. each: orange, lime and strawberry jello", "5 1/4 c. boiling water", "1 (3 oz.) pkg. lemon jello", "1/4 c. sugar", "1 c. boiling water", "1 c. (1/2 pt.) whipping cream", "1 (8 oz.) pkg. cream cheese"]
["Prepare confetti by dissolving each package of orange, lime and strawberry jello in 1 3/4 cups boiling water.", "Pour each jello mixture into a shallow pan and chill until set; cut into small cubes.", "Prepare crumb crust and line a spring-form pan.", "Dissolve lemon jello and sugar in 1 cup boiling water; cool to room temperature.", "Whip the cream with dash of salt, 1/2 teaspoon vanilla and 2 tablespoons sugar until stiff and refrigerate.", "In a large bowl, beat cream cheese until smooth.", "Gradually beat in cooled lemon jello; fold in whipped cream and blend well."]
["orange", "boiling water", "lemon jello", "sugar", "boiling water", "whipping cream", "cream cheese"]