Mexican Chicken Casserole
["3/4 c. hot water", "2 Tbsp. margarine, cut into pieces", "2 c. Stove Top", "cornbread stuffing mix in the canister", "3/4 c. mild salsa, divided", "4 boneless, skinless chicken breast halves", "1/2 c. (2 oz.) shredded Monterey Jack or Cheddar cheese"]
["Heat oven to 350\u00b0.", "Mix water and margarine in 12 x 8-inch baking dish until margarine is melted.", "Stir in stuffing mix and 1/4 cup of the salsa.", "Arrange chicken over stuffing.", "Pour remaining 1/2 cup salsa over chicken.", "Cover with foil.", "Bake 30 minutes or until chicken is cooked through.", "Remove foil.", "Sprinkle with cheese.", "Bake 5 minutes or until cheese is melted.", "Makes 4 servings."]
["hot water", "margarine", "Stove Top", "stuffing mix", "salsa", "chicken", "Cheddar cheese"]