Pumpkin Cheesecake Bars(Makes 48)  
["1 (16 oz.) pkg. pound cake mix", "3 eggs", "2 Tbsp. margarine or butter, melted", "4 tsp. pumpkin pie spice", "1 (8 oz.) pkg. cream cheese, softened", "1 (14 oz.) can Eagle Brand condensed milk", "1 (16 oz.) can pumpkin (about 2 c.)", "1/2 tsp. salt", "1 c. chopped nuts"]
["Preheat oven to 350\u00b0.", "In large mixer bowl on low speed, combine cake mix, 1 egg, margarine or butter and 2 teaspoons pumpkin pie spice until crumbly.", "Press onto bottom of 15 x 10-inch jellyroll pan.", "In large mixer bowl, beat cheese until fluffy.", "Gradually beat in Eagle Brand milk, then remaining 2 eggs, pumpkin, remaining 2 teaspoons pumpkin pie spice and salt. Mix well.", "Pour over crust; sprinkle with nuts.", "Bake 30 to 35 minutes or until set.", "Cool.", "Chill; cut into bars.", "Store in refrigerator."]
["pound cake mix", "eggs", "margarine", "pumpkin pie spice", "cream cheese", "condensed milk", "pumpkin", "salt", "nuts"]