Mexican Pork Chops
["4 pork chops, cut 1/2-inch thick", "1/4 c. taco sauce", "1 can green chili pepper, rinsed, seeded and cut into four strips", "3/4 c. shredded Monterey Jack cheese"]
["Place pork chops on the rack of an unheated broiler pan; season chops with salt and pepper.", "Broil 3-inches from heat for 8 to 10 minutes.", "Turn chops.", "Broil 8 to 10 minutes more or until done.", "Brush chops liberally with taco sauce; place chili pepper strips atop chops.", "Top evenly with shredded cheese.", "Broil just until cheese melts.", "Makes 4 servings."]
["pork chops", "taco sauce", "green chili pepper", "shredded Monterey Jack cheese"]