Glazed Carrots
["6 c. sliced carrots", "1/4 c. chicken stock", "1/4 c. margarine", "1/4 tsp. pepper", "1 c. orange marmalade", "3 Tbsp. Grand Marnier (optional)"]
["Cover and cook carrots in chicken stock, butter and pepper over medium heat for 10 minutes.", "Add orange marmalade and Grand Marnier.", "Continue to cook, uncovered, until carrots are glazed. Serves 6."]
["carrots", "chicken stock", "margarine", "pepper", "orange marmalade", "Grand Marnier"]