Lola Phillips' Lemon Cake
["1 pkg. lemon jello", "1 c. boiling water", "4 eggs", "3/4 c. vegetable oil", "dash of salt", "1 pkg. lemon cake mix", "2 c. powdered sugar", "1/2 c. lemon juice (from concentrate)"]
["Dissolve jello in boiling water.", "Let cool.", "Beat eggs lightly in a large bowl.", "Add vegetable oil and salt.", "Add dissolved jello. Mix in lemon cake mix and beat for 2 minutes.", "Bake in an oiled and floured 9 x 13-inch pan at 350\u00b0 for 30 to 45 minutes.", "When done, pierce cake all over every 2-inches while still hot.", "Mix powdered sugar and lemon juice.", "Pour over hot cake.", "This will soak in and make a glaze when cold; do not frost.", "May be topped with ice cream or whipped cream.", "Cake is better if baked 2 days ahead of serving."]
["lemon jello", "boiling water", "eggs", "vegetable oil", "salt", "lemon cake mix", "powdered sugar", "lemon juice"]