Sausage Rolls
["1/4 c. butter or margarine", "1/2 c. water", "1 1/2 c. herb-seasoned stuffing mix", "1/4 lb. bulk pork sausage", "1 egg, slightly beaten", "12 slices bacon, cut in half"]
["Melt butter; add water and bring to a boil.", "Remove from heat; stir in stuffing mix.", "Add sausage and egg; mix well.", "Cover and chill 30 minutes.", "Shape chilled mixture into 24 (2 x 3/4-inch) logs.", "Wrap a piece of bacon around each log; fasten with a toothpick.", "Place on a cookie sheet with sides.", "Bake at 375\u00b0 for 20 minutes.", "Turn logs and bake an additional 15 minutes or until lightly browned.", "Drain well on paper towels; serve warm."]
["butter", "water", "bulk pork sausage", "egg", "bacon"]