Beef With Sour Cream
["1 lb. lean round steak", "1/4 c. flour, seasoned with salt, pepper and garlic powder", "2 Tbsp. vegetable oil", "3/4 c. chopped onions", "1 c. beef broth", "1/2 tsp. thyme", "1 (4 oz.) can sliced mushrooms with liquid", "1 (10 oz.) pkg. frozen garden peas", "1/2 c. sour cream", "3 to 4 c. hot cooked rice"]
["Remove bone and fat from steak; cut into thin, narrow strips. Dredge in flour.", "Brown meat quickly in hot skillet on all sides. Add onions, broth, thyme and liquid from mushrooms.", "Cover; simmer for about 45 minutes, or until meat is tender.", "Add mushrooms and peas.", "Cover and cook for 5 to 7 minutes.", "Stir in sour cream; heat but do not boil.", "Serve over rice.", "Garnish with pimiento, if desired.", "Serves 6."]
["lean round steak", "flour", "vegetable oil", "onions", "beef broth", "thyme", "mushrooms", "frozen garden peas", "sour cream", "hot cooked rice"]