Apricot Cream Cheese Cookies
["1 1/2 c. Parkay margarine", "1 1/2 c. granulated sugar", "1 (8 oz.) pkg. Philadelphia brand cream cheese, softened", "2 eggs", "1 1/2 tsp. grated lemon rind", "4 1/2 c. flour", "1 1/2 tsp. baking powder", "Kraft apricot preserves", "powdered sugar"]
["Combine margarine, granulated sugar and cream cheese, mixing until well blended.", "Blend in eggs, juice and rind.", "Add combined flour and baking powder; mix well.", "Chill.", "Shape level measuring tablespoonfuls of dough into balls.", "Place on ungreased cookie sheet; flatten slightly.", "Indent centers; fill with preserves. Bake at 350\u00b0 for 15 minutes.", "Cool; sprinkle with powdered sugar."]
["Parkay margarine", "sugar", "cream cheese", "eggs", "lemon rind", "flour", "baking powder", "preserves", "powdered sugar"]