Pecan Tarts
["1/2 c. butter or margarine", "1 (3 oz.) cream cheese", "1 c. flour (all-purpose)", "pinch of salt"]
["Mix and chill for 1 hour. Pinch small balls about size of walnut and put into tins rolled in flour and use tart tamper tool or press into tart pan."]
["butter", "cream cheese", "flour", "salt"]