Canned Spaghetti Sauce
["1/2 bushel tomatoes", "3 lb. onions", "1 1/2 green peppers", "1 hot pepper", "1 garlic bulb or 3 tsp. garlic powder", "1 pt. oil", "1/2 c. salt", "1 Tbsp. basil", "1 c. sugar", "1 Tbsp. oregano", "5 (12 oz.) cans tomato paste"]
["Cook tomatoes, onions, peppers and garlic; run through sieve into very large stock pot.", "Stir in remaining ingredients.", "Simmer for 1 1/2 hours or until desired consistency is reached.", "Place in jars and cover with hot lids; process in hot water bath.", "Process pints for 5 minutes and quarts for 10 minutes.", "Cooked ground beef can be added when jars are opened.", "Makes 19 pints."]
["tomatoes", "onions", "green peppers", "hot pepper", "garlic", "oil", "salt", "basil", "sugar", "oregano", "tomato paste"]