Microwave Sliced Baked Potatoes
["4 medium even potatoes", "1 tsp. salt", "2 to 3 Tbsp. melted butter", "2 to 3 Tbsp. chopped fresh herbs, such as parsley, chives, thyme or sage or 2 to 3 tsp. dried herbs of your choice", "4 Tbsp. grated Cheddar cheese", "1 1/2 Tbsp. Parmesan cheese"]
["Peel potatoes if the skin is tough, otherwise just rinse and pat dry.", "Cut potatoes into thin slices crosswise but not all the way through.", "Use a spoon to prevent knife from cutting all the way.", "Place potatoes in a micro-safe dish or pan.", "Sprinkle with melted butter and chopped parsley, chives or sage.", "Microwave at High power for 10 minutes, rearranging the potatoes after 5 minutes.", "Let rest for 5 minutes.", "Sprinkle with grated cheese and Parmesan cheese.", "Microwave for another 4 to 6 minutes at High power until cheeses are melted and potatoes are soft.", "Sprinkle with salt.", "Serve potatoes as a side dish or as a main dish with just a salad."]
["potatoes", "salt", "butter", "fresh herbs", "Cheddar cheese", "Parmesan cheese"]