Chocolate Fondue
["2 Tbsp. light corn syrup", "1/2 c. half and half", "9 oz. dark or milk chocolate", "1 tsp. vanilla extract"]
["Heat", "corn syrup and half and half over direct high heat. Lower heat and stir in chocolate.", "Heat and stir constantly until chocolate is melted.", "Stir in vanilla extract.", "Yields 1 1/2 cups. Store unused portion in refrigerator.", "Dip in the fresh fruits of the season."]
["light corn syrup", "milk chocolate", "vanilla extract"]