Marinated Chicken Italiano
["2 1/2 to 3 lb. chicken pieces", "1/2 c. Italian dressing"]
["In shallow dish, pour dressing over chicken.", "Cover and marinate in refrigerator, turning occasionally, 3 hours or overnight.", "Remove chicken, reserving marinade.", "Grill or broil, turning and basting frequently with reserved marinade, until done. Makes about 4 servings."]
["chicken pieces", "Italian dressing"]