Chicken Souffle
["1 stick margarine", "1 c. diced celery", "3/4 c. chopped onion", "1/2 c. mayonnaise", "2 large eggs, beaten", "1 1/2 c. milk", "1 can cream of mushroom soup", "1 c. grated Cheddar cheese", "2 c. cubed chicken, cooked (reserve 1 c. chicken broth)", "paprika", "1/2 (8 oz.) pkg. cornbread stuffing mix", "1/2 (8 oz.) pkg. herbal stuffing mix"]
["Melt margarine and saute celery and onion; blend with stuffing mix and broth.", "Set aside.", "Mix chicken, mayonnaise, salt and pepper (just a touch).", "Layer half of stuffing mix in an 8 x 12-inch pan.", "Top with all of chicken mix and then the remaining stuffing mix.", "Mix eggs with milk and pour evenly over the chicken mix.", "Refrigerate overnight.", "One-half hour before baking, spread mushroom soup over casserole.", "Sprinkle with cheese and paprika. Bake at 350\u00b0 for 45 minutes.", "Serves 12."]
["margarine", "celery", "onion", "mayonnaise", "eggs", "milk", "cream of mushroom soup", "Cheddar cheese", "chicken", "paprika", "cornbread stuffing mix", "herbal stuffing mix"]