Giblet Gravy
["turkey giblets", "1/2 tsp. salt", "2 Tbsp. butter or margarine", "1 c. milk", "2 c. water", "1/2 tsp. pepper", "2 Tbsp. flour"]
["Combine turkey giblets, except the liver, with water, salt and pepper in saucepan.", "Bring to gentle boil.", "Lower heat and cover. Simmer 1 hour or until giblets are tender.", "Add the liver; simmer 15 minutes longer.", "Drain mixture, reserving 1 cup of broth. Finely chop giblets and set aside.", "Melt butter in medium size pan; stir in flour until smooth.", "Add reserved cup of broth.", "Cook over medium heat; stir constantly, until mixture thickens and boils. Stir in milk and chopped giblets.", "Season to taste."]
["turkey giblets", "salt", "butter", "milk", "water", "pepper", "flour"]