Stuffed Cabbage In Tomato Sauce
["1 lb. lean ground beef", "1 c. cooked rice, cooled", "1 small chopped onion", "1 tsp. salt", "1/4 tsp. pepper", "1 egg", "12 cabbage leaves", "2 (8 oz.) cans tomato sauce", "1/4 c. water", "oil"]
["Mix the ground beef, rice, onion, salt, pepper and egg until well blended.", "Trim off thickest part of stem from cabbage leaves. Divide meat mixture into 12 portions.", "Wrap each in a leaf, fastening with toothpicks.", "Brown cabbage rolls in oil.", "Add contents of 2 cans of tomato sauce and 1/4 cup water.", "Cover; simmer for 40 minutes.", "Makes 6 servings at 315 calories per serving."]
["lean ground beef", "rice", "onion", "salt", "pepper", "egg", "cabbage", "tomato sauce", "water", "oil"]