Chicken And Dumplins
["1 pkg boneless, skinless chicken breasts", "salt", "pepper", "1 to 2 tbsp butter or better butter", "1 stalk celery, washed and sliced", "2 or 3 carrots, washed, peeled, and chopped", "1 onion peeled, washed and cut into quarters", "1 recipe fluffy dumplings"]
["Place all ingredients except dumplings in dutch oven; cover double with water. Cover with lid. Cook over medium high until boiling and chicken is done, no pink remains; and vegetables are tender. While chicken is cooking, make dumplings. Drop dumpling batter by tbsp onto bubbling stew. Cover tightly, reduce heat. Cook 12-15 min. without lifting cover. 8 servings."]
["chicken breasts", "salt", "pepper", "butter", "stalk celery", "carrots", "onion"]