Hot Slaw
["3 Tbsp. packed light brown sugar", "3 Tbsp. cider vinegar", "2 Tbsp. corn oil", "1 Tbsp. prepared mustard", "1 tsp. salt", "1 tsp. celery seed", "4 c. shredded packed green cabbage"]
["In 10-inch skillet, over low heat, stir together all the ingredients except cabbage. Add cabbage and mix well. Cover and simmer, stirring a few times, until tender, 15 to 20 minutes. Makes 6 servings."]
["brown sugar", "cider vinegar", "corn oil", "mustard", "salt", "celery", "green cabbage"]