Russian Salmon Salad
["1 c. converted rice", "1 c. thinly sliced celery", "1/2 c. sliced green onions (with tops)", "1/2 c. diced sweet pickles", "1 c. mayonnaise", "1/4 c. pickle juice", "1 tsp. salt", "1/4 tsp. pepper", "1 (7 3/4 oz.) can salmon, drained", "1 (10 oz.) pkg. frozen peas, thawed", "endive", "2 hard-cooked eggs, sliced"]
["Prepare rice according to package directions. Add celery, onions and pickles to rice.", "Mix mayonnaise, pickle juice, salt and pepper. Stir into rice. Break salmon into chunks.", "Gently stir salmon and peas into rice mixture. Chill 3 to 4 hours. Serve on endive, garnished with eggs.", "Makes 6 servings (about 1 cup each)."]
["rice", "celery", "green onions", "sweet pickles", "mayonnaise", "pickle juice", "salt", "pepper", "salmon", "frozen peas", "endive", "eggs"]