Florida Salad
["1 lb. bacon", "2 medium onions, finely chopped", "1 medium cabbage, coarsely chopped", "4 medium tomatoes, quartered", "1 small green pepper, finely chopped", "salt and pepper to taste", "1 Tbsp. soy sauce"]
["Cook bacon until crisp. Drain on absorbent paper towels. Saute onions in 3 tablespoons bacon drippings. Combine onion, cabbage, tomatoes, green pepper, salt and pepper in a Dutch oven. Cover and cook over medium-low heat for 15 minutes or until crisp-tender. Do not add water. Add soy sauce, stirring until blended.", "Crumble bacon. Stir into cabbage mixture. This is equally as good hot or cold, and even better the second day! Yields 8 to 10 servings."]
["bacon", "onions", "cabbage", "tomatoes", "green pepper", "salt", "soy sauce"]