Sausage Gravy
["1 lb. pork sausage", "2 Tbsp. chopped onion", "6 Tbsp. all-purpose flour", "1 qt. milk", "1/2 tsp. poultry seasoning", "1/2 tsp. nutmeg", "1/4 tsp. salt", "dash of Worcestershire sauce", "dash of hot pepper sauce", "refrigerated biscuits"]
["Crumble sausage in large saucepan.", "Cook over medium-low heat. Add onion; cook and stir until transparent.", "Drain, discarding all but 2 tablespoons of drippings.", "Stir in flour; cook over medium-low heat for about 6 minutes.", "Stir in milk.", "Add seasonings.", "Cook, stirring, until thickened.", "To serve, slice biscuits and spoon gravy over halves."]
["pork sausage", "onion", "flour", "milk", "poultry seasoning", "nutmeg", "salt", "Worcestershire sauce", "pepper sauce"]