Rice Pudding
["2/3 c. rice, cooked with 1/2 c. raisins (if desired)", "1 1/4 c. sugar", "1/4 tsp. salt", "3 Tbsp. sifted flour", "2 c. milk", "3 egg yolks, slightly beaten", "1 tsp. vanilla", "3 egg whites", "1/2 tsp. cream of tartar", "6 Tbsp. sugar", "1/4 tsp. vanilla"]
["In top of double boiler, combine sugar, salt and flour. Mix well. Gradually add milk. Mix well. Place over rapidly boiling water, stirring until mixture coats spoon. Pour a little of the hot mixture into beaten egg yolks, beating constantly. Add egg yolks to hot mixture in double boiler. Stir in rice and raisins; cook 2 minutes. Add vanilla. Put into baking dish."]
["rice", "sugar", "salt", "flour", "milk", "egg yolks", "vanilla", "egg whites", "cream of tartar", "sugar", "vanilla"]