Rhubarb 'N Dumplings(Microwave)  
["3/4 c. brown sugar", "1/4 c. white sugar", "3 Tbsp. cornstarch", "3 Tbsp. oleo", "3 c. sliced rhubarb", "1 1/4 c. water", "1 1/4 c. flour", "1/4 c. sugar", "1 1/2 tsp. baking powder", "1/4 c. oleo", "1/3 c. milk", "2 tsp. sugar", "1/4 tsp. cinnamon"]
["In 2-quart microwave-safe casserole, combine brown and white sugars, cornstarch, 3 tablespoons oleo and water.", "Add rhubarb. Micro-cook, uncovered, on High for 7 to 9 minutes or until thickened and bubbly, stirring every minute.", "Cover casserole to keep warm."]
["brown sugar", "white sugar", "cornstarch", "oleo", "rhubarb", "water", "flour", "sugar", "baking powder", "oleo", "milk", "sugar", "cinnamon"]