Hearty Beef And Vegetable Stew
["3 Tbsp. all-purpose flour", "2 tsp. salt, divided", "1/4 tsp. pepper", "2 lb. beef stew meat, cut into 1 1/2-inch pieces", "2 Tbsp. oil", "1 onion, chopped", "1 clove garlic, minced", "4 parsnips (about 1 lb.), cut into 1-inch pieces", "4 carrots (about 1 lb.), cut into 1-inch pieces", "4 red skin potatoes (about 1 lb.), cut into 1-inch pieces", "2 c. red wine or beef stock", "1 1/2 tsp. dried thyme"]
["Preheat oven to 325\u00b0.", "Combine flour, 1 teaspoon salt and pepper in plastic bag.", "Add beef and shake until coated.", "In large pot or Dutch oven, heat oil over medium-high heat.", "Add meat in batches and cook until browned, about 20 minutes.", "Remove meat. Reduce heat to medium.", "Add onion, garlic and remaining 1 teaspoon salt.", "Cook until onion is tender, about 5 minutes."]
["flour", "salt", "pepper", "beef stew meat", "oil", "onion", "clove garlic", "parsnips", "carrots", "red skin potatoes", "red wine", "thyme"]