Cajun Style London Broil(Serves 4 To 6)  
["2 1/2 lb. 1 1/4-inch thick London Broil", "1 Tbsp. meat tenderizer", "5 Tbsp. Worcestershire sauce", "2 Tbsp. garlic powder", "2 Tbsp. Cajun spice", "2 Tbsp. honey"]
["Sprinkle meat tenderizer on both sides of meat.", "Let stand for 45 minutes.", "Sprinkle both sides of meat with spices.", "Cook on red hot grill 5 minutes on both sides.", "Put honey on top after cooked. Serve after honey melts.", "Slice thin.", "Bearnaise sauce acceptable."]
["Broil", "tenderizer", "Worcestershire sauce", "garlic powder", "Cajun spice", "honey"]