Burgundy Beef Stew
["1 can condensed tomato soup", "1 can condensed beef broth", "1/2 c. Burgundy wine", "3 Tbsp. flour", "1 tsp. salt", "dash of pepper", "1/2 tsp. basil", "1 1/2 lb. beef chuck, cut in 1-inch cubes", "4 medium potatoes, cut in half", "4 medium carrots, quartered", "1 large onion, sliced", "1 pkg. Pillsbury biscuits"]
["In a large saucepan or Dutch oven, combine tomato soup, beef broth and Burgundy wine; mix, then blend in the flour, salt, pepper and basil.", "Add meat and vegetables; stir to distribute through gravy, then cover and simmer 1 1/2 hours, stirring occasionally.", "Right before serving, place biscuits on top. Cover.", "Put in oven until biscuits are done.", "Serve and enjoy."]
["tomato soup", "condensed beef broth", "wine", "flour", "salt", "pepper", "basil", "beef chuck", "potatoes", "carrots", "onion", "biscuits"]