Edith'S Gourmet Pork Chops
["6 pork chops", "salt and pepper", "1 can cream of mushroom soup", "1/2 can water", "1/2 tsp. thyme", "1 can French fried onions (2.8 oz.)", "1 tsp. parsley flakes", "1/2 c. sour cream"]
["Brown chops and arrange in baking dish.", "Sprinkle with salt and pepper.", "Combine soup, water and thyme.", "Heat.", "Then add parsley, sour cream and 1/2 can of onions.", "Blend and spread over the chops. Cover and bake at 350\u00b0 for 1 to 1 1/2 hours or until tender. Remove cover, put remaining onions on top and bake 5 minutes more."]
["pork chops", "salt", "cream of mushroom soup", "water", "thyme", "onions", "parsley flakes", "sour cream"]