Hot Curried Fruit
["1 (8 3/4 oz.) can apricot halves", "1 (8 1/2 oz.) can sliced pears", "1 (8 1/2 oz.) can sliced peaches", "1 (8 1/2 oz.) can sliced grapefruit", "1 1/2 c. sliced banana", "1 (17 oz.) jar dark pitted cherries", "2 Tbsp. cornstarch", "1 Tbsp. curry powder", "1/4 c. brandy or sherry", "1 stick butter, melted", "1 c. brown sugar", "1 Tbsp. cinnamon"]
["Drain all fruit and place in a 2-quart buttered baking dish. In a small mixing bowl, combine cornstarch, curry powder, cinnamon and sugar.", "Sprinkle sugar mixture over fruit."]
["apricot halves", "peaches", "banana", "cherries", "cornstarch", "curry powder", "brandy", "butter", "brown sugar", "cinnamon"]