Hot Pepper Jam
["3/4 c. pureed red or green sweet peppers", "1/4 c. pureed hot peppers", "1/2 c. pureed onions", "6 1/2 c. sugar", "1 1/2 c. white vinegar", "1 bottle liquid fruit pectin", "red or green food coloring"]
["Cut peppers into pieces after washing well and removing any spots.", "Puree in blender or food processor.", "Quarter onions and puree.", "In a 3-quart casserole or other large transparent microwave-safe bowl, mix peppers, onions, sugar and vinegar. Microwave on High, uncovered, about 12 minutes, bringing mixture to a brisk boil.", "Boil on High for 5 minutes.", "Add pectin and a few drops of food coloring.", "Microwave on High about 5 minutes until mixture returns to a boil.", "Boil 1 minute longer.", "Skim foam with large spoon.", "Pour immediately into sterilized jars to within 1/8-inch of top.", "Wipe jars.", "Adjust lids.", "Process in boiling water bath for 5 minutes."]
["pureed red", "peppers", "onions", "sugar", "white vinegar", "liquid fruit pectin", "red"]