Hungarian Goulash(Serves 6 To 8)  
["2 Tbsp. softened butter or margarine", "2 Tbsp. flour", "1 Tbsp. paprika"]
["Brown round steak in oil in electric frying pan or heavy skillet.", "Add salt and pepper.", "While browning, dissolve bouillon cubes in 2 cups boiling water.", "Add hot bouillon to browned beef. Add bay leaf, cloves, garlic powder and cayenne pepper.", "Cook slowly (simmer) for 2 hours.", "Add water as needed.", "Add potatoes and carrots.", "Add water, if needed.", "Simmer 45 minutes.", "In a separate bowl, cream together softened butter, flour and paprika until smooth.", "Slowly stir into meat and vegetables.", "Stir gently until liquid is thickened."]
["butter", "flour", "paprika"]