Chicken Breasts In Phyllo With Dijon(Yield: 6 Servings)  
["4 Tbsp. Butter", "3 Whole Boneless Chicken Breasts, halved", "1 cup Sour Cream", "3 Tbsp. Dijon Mustard", "1 Tbsp. Chopped Fresh Basil", "18 Sheets Phyllo Dough", "Melted Butter"]
["1. In a large skillet, melt 4 Tbsp. butter, add chicken and cover.", "Saut over medium heat for 10 minutes.", "Remove chicken and set aside."]
["Butter", "Chicken Breasts", "Sour Cream", "Dijon Mustard", "Fresh Basil", "Dough", "Butter"]