Sweet-Sour Carrots(Serves 8 To 10)  
["2 lb. carrots", "1 tsp. salt", "2 Tbsp. butter", "3/4 c. sugar", "1/2 c. vinegar", "mint or dill (optional)"]
["Peel carrots and cut into strips.", "Cook until just tender; drain.", "Add butter, sugar, vinegar and mint or dill.", "Cook until transparent.", "Serve hot or as a cold relish."]
["carrots", "salt", "butter", "sugar", "vinegar", "mint"]