Roast Chicken With Herbs
["1 chicken (1 1/2 to 2 lb.)", "4 Tbsp. melted butter", "1 Tbsp. lemon juice", "1/2 tsp. each: dried oregano, rosemary and sage", "1/4 tsp. salt", "1/4 tsp. black pepper"]
["Preheat oven to 450\u00b0. Cut chicken in", "half. Arrange in roasting pan, skin side up. Combine butter, lemon juice, oregano, rosemary, sage, salt and pepper in a small bowl and mix well. Brush chicken with this mixture and bake for 25 to 30 minutes. Then you may want to broil 6-inches from heat for 3 minutes."]
["chicken", "butter", "lemon juice", "oregano", "salt", "black pepper"]