Ice Cream Cake
["2 pkg. Ritz crackers, crushed (reserve 1/4 c.)", "1/2 gal. vanilla ice cream (Breyers), softened", "1 1/2 c. milk", "2 (3 oz. size) pkg. instant coconut cream pudding", "1 stick margarine", "1 container Cool Whip"]
["Pour melted margarine over Ritz cracker crumbs and press into a 9 x 13-inch cake pan to make crust.", "Beat ice cream, milk and pudding about 10 minutes.", "Pour onto crust.", "Refrigerate for 3 or 4 hours.", "Spread Cool Whip on top and sprinkle the 1/4 cup reserved crumbs on top.", "Keep refrigerated."]
["crackers", "vanilla ice cream", "milk", "instant coconut cream pudding", "margarine"]