South Of The Border Wraps
["1/2 c. black beans, rinsed and drained", "2 Tbsp. chunky salsa", "1 Tbsp. chopped green onions", "1 Tbsp. fresh minced cilantro or parsley", "4 flour tortillas (7-inch)", "1 medium tomato, chopped", "1 c. shredded Monterey Jack cheese", "2 to 4 Tbsp. butter or margarine"]
["In a bowl, mash beans slightly. Add salsa, onions and cilantro. Spread over tortillas. Sprinkle with tomato and cheese. Roll up tightly. Melt butter in a large skillet. Add tortillas, seam side down. Cook until golden on all sides, adding additional butter as needed. Serve with sour cream and salsa."]
["black beans", "chunky salsa", "green onions", "cilantro", "flour tortillas", "tomato", "shredded Monterey Jack cheese", "butter"]