Wild Game Stew
["4 ducks or large stewing chicken", "1 head celery", "2 carrots", "1 onion", "1 small clove garlic", "5 red peppers, chopped very fine", "1/2 lb. pickled pork", "1 medium can tomatoes", "2 cans mushrooms", "1/2 tsp. each: cinnamon, cloves, allspice, mace, nutmeg, thyme and savory", "3 bay leaves", "5 potatoes", "1 qt. ripe olives", "5 Tbsp. Worcestershire sauce", "1/2 bottle ketchup", "flour for thickening"]
["Cut ducks in small pieces and soak in salt water for 5 hours. (Do not soak chicken if used.)", "Put ducks on to boil and at the same time, add vegetables and the pickled pork.", "Cook for 1 hour. Add the tomatoes and mushrooms and cook for 30 minutes longer.", "Add the spices and bay leaves.", "Stir in; mix well.", "Peel and cut potatoes in small pieces and add when stew is nearly done.", "Add olives, Worcestershire sauce and ketchup.", "Lastly, thicken stew with a little flour.", "Let stew stand 30 minutes after cooking to give spices a chance to blend.", "Serves 12."]
["stewing chicken", "celery", "carrots", "onion", "clove garlic", "red peppers", "pickled pork", "tomatoes", "mushrooms", "cinnamon", "bay leaves", "potatoes", "ripe olives", "Worcestershire sauce", "ketchup", "flour"]