Spanish Style Pork Roast
["3 to 3 1/2 lb. pork loin roast", "1 tsp. salt", "dash of black pepper", "2 cloves garlic, minced and pressed", "1/2 tsp. allspice", "1/2 tsp. dried thyme leaves", "1 Tbsp. olive oil"]
["Cut a few slits", "in", "fat", "side", "of roast, then rub roast with salt and", "pepper.", "Place garlic in slits and sprinkle with allspice and thyme.", "Place", "meat on rack in shallow pan; sprinkle with oil.", "Roast", "at", "350\u00b0 until meat thermometer registers 170\u00b0. It will take 1 1/2 to 1 3/4 hours."]
["pork loin roast", "salt", "black pepper", "garlic", "allspice", "thyme", "olive oil"]