Texas Two-Step Chicken Picante
["1 1/2 cups picante sauce", "3 tablespoons packed light brown sugar", "1 tablespoon Dijon-style mustard", "4 skinless, boneless chicken breast halves", "3 cups hot cooked rice"]
["Mix picante sauce, sugar and mustard. Place chicken breasts in a 2-quart shallow baking dish. Pour mixture over chicken. Bake at 400 degrees for 20 minutes or until chicken is done. Serve over rice."]
["picante sauce", "brown sugar", "mustard", "skinless", "rice"]