Bran Muffins
["4 beaten eggs", "1 qt. buttermilk", "5 tsp. soda", "2 1/2 c. sugar", "2 tsp. salt", "1 c. oil", "5 c. unsifted flour", "1 (15 oz.) box Raisin Bran"]
["Mix with spoon and let stand 48 hours before using.", "Keep batter in refrigerator for 6 weeks (covered).", "Use as needed. Fill muffin tins 3/4 full.", "Bake 20 minutes at 400\u00b0."]
["eggs", "buttermilk", "soda", "sugar", "salt", "oil", "flour"]