Vegetarian Tomato Spaghetti Sauce
["1 large onion, chopped", "2 cloves garlic", "2 Tbsp. cooking oil", "1 (28 oz.) can tomatoes", "1 c. water", "1 (6 oz.) can tomato paste", "2 beef bouillon cubes", "1 tsp. dried oregano", "1/2 tsp. dried basil", "1/8 tsp. pepper", "1 bay leaf", "1/4 c. red cooking wine", "mushrooms, zucchini, yellow squash, carrots, green pepper, okra and celery"]
["Saute onion and garlic in cooking oil.", "Add chopped tomatoes, water, paste, bouillon, spices and cooking wine.", "Simmer.", "Chop vegetables, using whichever vegetables you prefer.", "Add generous amounts to sauce.", "Simmer 2 to 3 hours, stirring occasionally. Serve hot over pasta."]
["onion", "garlic", "cooking oil", "tomatoes", "water", "tomato paste", "oregano", "basil", "pepper", "bay leaf", "red cooking wine", "mushrooms"]