Party Meat Balls
["2 lb. ground chuck", "2 Tbsp. salt", "1/2 tsp. paprika", "1 garlic clove, minced", "1 c. bread crumbs", "1 c. milk", "1 Tbsp. tomato paste", "2 Tbsp. chopped parsley", "1 grated lemon rind", "1/4 tsp. grated nutmeg", "2 eggs, beaten", "pinch of thyme", "pinch of oregano", "pinch of rosemary", "1/4 c. grated onion"]
["Soak bread in milk, add all other ingredients.", "Roll into small balls, brown in 1 tablespoon of butter.", "Add two cups beef broth (use bouillon cubes or soup) which has been thickened with 1 tablespoon cornstarch.", "Simmer until thickened, then pour over meatballs.", "Simmer about 1 hour, leaving lid on electric frypan or regular pan.", "Serve direct from pan to table.", "Keep meatballs warm all during the serving time."]
["ground chuck", "salt", "paprika", "garlic", "bread crumbs", "milk", "tomato paste", "parsley", "lemon rind", "nutmeg", "eggs", "thyme", "oregano", "rosemary", "onion"]