Grilled Chicken And Fresh Vegetables
["12 boneless, skinless chicken breast halves", "4 (8 oz.) bottles vinaigrette salad dressing", "6 sweet red peppers", "6 small zucchini", "6 small carrots, scraped", "6 medium onions", "6 small yellow squash"]
["In shallow dish combine chicken and 2 bottles of the salad dressing.", "Cover and marinate 4 hours in refrigerator.", "Cut vegetables into bite size pieces and place in another shallow dish.", "Add remaining 2 bottles of salad dressing; chill.", "Remove chicken from marinade, reserving marinade.", "Grill 5 to 6 minutes on each side, basting with marinade.", "Remove vegetables from marinade.", "Grill vegetables on wire rack or steamed or sauteed on top of stove.", "Yields 12 servings."]
["chicken", "bottles vinaigrette", "sweet red peppers", "zucchini", "carrots", "onions", "yellow squash"]