Irish Colcannon
["1 lb. Russet potatoes, peeled and cooked", "1/2 c. evaporated skim milk", "1 Tbsp. margarine", "2 c. shredded green cabbage, cooked", "1 bunch green onions or leeks, chopped", "salt and pepper to taste"]
["Mash potatoes with milk, margarine, salt and pepper until fluffy.", "Simmer leeks or onions in 1/4 cup water, broth or milk until tender. Add to cabbage. Add all to potatoes and mix well."]
["Russet potatoes", "milk", "margarine", "green cabbage", "green onions", "salt"]