Chocolate Peanut Butter Chip Fudge
["2 c. Hershey's semi-sweet chocolate chips", "1 (14 oz.) can Eagle Brand milk", "1 tsp. vanilla", "pinch of salt", "1 c. Reese's peanut butter chips"]
["Line an 8-inch square pan with foil.", "In heavy saucepan (over low heat), melt chocolate chips with Eagle Brand milk, vanilla and salt.", "Blend well.", "Remove from heat.", "Add peanut butter chips; stir in well.", "Spread into prepared pan.", "Refrigerate 2 hours, or until firm.", "Remove from pan; peel foil and cut into squares. Store, tightly covered, in refrigerator."]
["chocolate chips", "milk", "vanilla", "salt", "butter chips"]