Custardy Cornbread
["1 pkg. corn muffin mix", "1 (16 oz.) can creamed corn", "2 c. milk", "2 eggs", "1/2 c. honey", "1/4 c. vegetable oil", "1/4 tsp. salt", "1/4 tsp. pepper"]
["Mix all ingredients together and pour into well-greased 8-inch pan.", "Bake at 350\u00b0 for 30 to 40 minutes until top is golden brown, but interior is still custardy."]
["corn muffin", "corn", "milk", "eggs", "honey", "vegetable oil", "salt", "pepper"]