Mexican Pepper Steak
["1 lb. round steak", "1 Tbsp. oil or shortening", "1 (16 oz.) can tomatoes (undrained)", "1/2 c. chopped onions", "1 (2.5 oz.) can sliced mushrooms, drained", "1/2 c. barbecue sauce", "1 medium size green pepper, cut in strips"]
["Trim steak of all fat, gristle and bone.", "Cut across grain into 1-inch wide strips.", "Brown steak in oil in a large skillet. Add tomatoes, onions, mushrooms and barbecue sauce to meat.", "Cover skillet and simmer for 1 hour or until meat is tender.", "Stir in green strips.", "Simmer 15 minutes longer.", "Serve with rice or noodles."]
["oil", "tomatoes", "onions", "mushrooms", "barbecue sauce", "green pepper"]