Cranberry Onion Pork Chops
["4 boneless pork chops (4 oz. each)", "8 oz. bottle French dressing (reduced calorie)", "1 pkg. dry onion soup mix", "16 oz. can whole cranberry sauce"]
["In a large nonstick skillet, brown pork chops on one side over medium heat. In medium bowl, stir together French dressing, onion soup mix and cranberry sauce. Turn chops; pour cranberry mixture over chops. Cover and simmer for 10 minutes, until chops are done but still tender."]
["pork chops", "onion soup", "cranberry sauce"]