Flank Steak Marinade
["1 tsp. salt", "1/2 tsp. black pepper", "1/4 tsp. basil", "1/4 tsp. rosemary", "1 clove garlic, mashed", "1/2 onion, chopped", "1 Tbsp. wine vinegar", "2 Tbsp. salad oil", "1 flank steak (approximately 1 3/4 lb.)"]
["Combine oil, vinegar and seasonings in shallow glass pan. Brush both sides of flank steak with marinade.", "Let stand in mixture 2 hours.", "Broil 3 to 5 inches from heat for 5 minutes. Turn.", "Brush with remaining marinade and broil another 4 minutes. Slice steak diagonally across grain as thin as possible.", "Spoon pan juices over meat.", "Serves 4 to 6."]
["salt", "black pepper", "basil", "rosemary", "clove garlic", "onion", "wine vinegar", "salad oil", "flank steak"]