New Potatoes And White Sauce(Thickened Potatoes)  
["new potatoes", "salt and pepper", "dash of garlic powder", "3 Tbsp. flour", "cold water", "2 Tbsp. dried parsley"]
["Peel or scrape enough new potatoes for a mess. (If preferred, leave the skins on.) Cut large potatoes in half or quarter. Boil until tender. Add salt, pepper and garlic powder. Mix flour with a little cold water and add to pot; stir to make gravy. Just before serving, stir in dried parsley."]
["potatoes", "salt", "garlic", "flour", "cold water", "parsley"]