Cream-Style Corn
["1 lb. bag frozen corn", "2 Tbsp. water", "1/4 c. butter", "1 tsp. sugar", "1/4 tsp. salt (optional)", "1 tsp. flour"]
["In saucepan or skillet, melt butter.", "Add 2 tablespoons water and corn.", "Cover and cook until tender (approximately 12 minutes). Add", "salt,", "sugar and flour.", "Pour water in 1/2 cup at a time, until desired thickness of cream."]
["corn", "water", "butter", "sugar", "salt", "flour"]