Mexican Style Cornbread
["2 Tbsp. butter flavored Crisco", "1 pkg. (16 oz.) frozen corn", "1 can (4 oz.) green chilies, diced and drained", "1/3 c. onion, chopped", "1 medium tomato, chopped", "2 Tbsp. water", "dash of garlic powder"]
["In 2-quart saucepan melt Crisco.", "Add onions and cook over medium heat until tender.", "Stir in corn, tomato, green chilies, water and garlic powder.", "Cover and cook over medium heat for 7 minutes, stirring occasionally.", "Uncover and continue cooking for 3 minutes or until hot.", "Yields 4 to 6 servings."]
["butter", "corn", "green chilies", "onion", "tomato", "water", "garlic"]