Lemon Mint Zucchini Soup
["4 c. chopped zucchini", "1 c. water", "2 c. chicken broth", "4 sprigs mint", "4 sprigs savory", "1 Tbsp. soy sauce", "2 Tbsp. cooking wine", "2 Tbsp. lemon juice", "1 or 2 bouillon cubes (if needed for flavor)"]
["Cook zucchini in water, broth, mint, savory and soy sauce about 4 minutes.", "Put solids with a little liquid into processor. Puree then strain into saucepan.", "Add wine, lemon juice and rest of cooking liquid.", "Taste; add bouillon cubes if needed.", "If too thin, thicken with 1 to 3 tablespoons cornstarch, moistened with 1 to 3 tablespoons water.", "Serves 4.", "Serve warm or cold with a dollop of sour cream or yogurt."]
["zucchini", "water", "chicken broth", "mint", "soy sauce", "cooking wine", "lemon juice", "bouillon cubes"]