Finland Casserole
["3 medium turnips, peeled and thinly sliced (2 1/2 c.)", "2 medium zucchini, thinly sliced (2 c.)", "1 large onion, thinly sliced and separated into rings", "2 large tomatoes, seeded and chopped (2 1/4 c.)", "1 c. broccoli flowerets", "1 c. cauliflower flowerets", "8 Tbsp. butter or margarine, melted", "1 Tbsp. dry white wine", "1 1/2 tsp. Worcestershire sauce", "1/2 tsp. garlic powder", "1/2 tsp. salt", "1/2 tsp. pepper", "3/4 c. crushed rich round crackers (about 20 crackers)", "1 c. shredded Cheddar cheese (4 oz.)"]
["In a medium saucepan, cook turnips, covered, in a small amount of boiling salted water for 4 minutes; add zucchini and onion. Continue cooking 3 minutes more; drain.", "In a large mixing bowl combine turnips, zucchini, onion, tomatoes, broccoli, cauliflower, 6 tablespoons of the butter or margarine, wine, Worcestershire sauce, garlic powder, salt and pepper.", "Turn into a 12 x 7 1/2 x 2-inch baking dish.", "Toss the crackers with the remaining butter; sprinkle over vegetables.", "Bake in 350\u00b0 oven for 40 minutes. Sprinkle with cheese and bake 5 minutes more or until cheese is melted.", "Serve with a slotted spoon.", "Serves 8 to 10."]
["zucchini", "onion", "tomatoes", "broccoli flowerets", "cauliflower flowerets", "butter", "white wine", "Worcestershire sauce", "garlic powder", "salt", "pepper", "rich round crackers", "Cheddar cheese"]