Sauerbraten
["beef (cross rib top sirloin or bottom round)", "1 Tbsp. salt", "4 Tbsp. sugar", "12 cloves", "6 bay leaves", "2 medium onions, sliced", "6 peppercorns", "1/2 lemon, sliced"]
["Place meat in crock, large enough to cover with liquid.", "Cover with the following mixture: 1 part vinegar to 3 parts water, then add all other ingredients.", "After 2 or 3 days, drain meat."]
["beef", "salt", "sugar", "cloves", "bay leaves", "onions", "peppercorns", "lemon"]