Bert'S Tex Mex Hot Dog Topping
["2 medium onions, diced", "2 lb. lean ground beef", "1 Tbsp. vinegar", "1 1/2 c. ketchup", "1 c. white wine", "1 c. water", "1/8 tsp. cayenne", "1 Tbsp. sweet paprika", "3 Tbsp. Worcestershire", "1 tsp. horseradish", "2 tsp. dry mustard", "2 Tbsp. chili powder", "1 1/2 Tbsp. ground cumin"]
["Brown onions in a small amount of oil; set aside.", "Cook ground beef until in chunky, crumbled pieces; pour off fat!!", "In a crock-pot, add all remaining ingredients.", "Mix well; cook 2 hours. Add more \"hot,\" if desired.", "Serve over grilled hot dogs.", "Great for a casual gathering, football tailgate or summer picnic."]
["onions", "lean ground beef", "vinegar", "ketchup", "white wine", "water", "cayenne", "sweet paprika", "Worcestershire", "horseradish", "dry mustard", "chili powder", "ground cumin"]