Sweet Sour Spareribs
["3 lb. spareribs, cut in serving sized pieces", "2/3 c. C & H golden brown sugar, firmly packed", "2 Tbsp. cornstarch", "2 tsp. dry mustard", "2/3 c. vinegar", "1 c. crushed pineapple (undrained)", "1/2 c. catsup", "1/2 c. water", "1/4 c. finely chopped onion", "2 Tbsp. soy sauce", "salt and pepper"]
["Spread ribs, meaty side up, in a single layer in a large shallow pan.", "Brown in 425\u00b0 oven for 20 to 30 minutes; drain off fat.", "Combine all remaining ingredients, except salt and pepper, in saucepan; stir smooth.", "Cook over medium heat until thick and glossy, stirring constantly.", "Sprinkle salt and pepper over browned ribs; spoon half of sauce over meat.", "Reduce heat to 350\u00b0 and bake for 45 minutes.", "Turn ribs; cover with rest of sauce and bake for 30 minutes more, or until well done."]
["spareribs", "brown sugar", "cornstarch", "dry mustard", "vinegar", "pineapple", "catsup", "water", "onion", "soy sauce", "salt"]