Chicken Broccoli Vegetable Saute
["2 Tbsp. olive oil", "4 skinless, boneless chicken breast halves (1 lb.)", "1 c. cut up broccoli", "1/2 c. thinly sliced carrots", "1 c. sliced mushrooms", "1 can cream of broccoli soup", "1/2 c. milk", "1/8 tsp. pepper"]
["In skillet over medium heat, in 1 tablespoon olive oil, cook chicken 15 minutes or until browned on both sides.", "Remove chicken and keep warm.", "In same skillet, in remaining olive oil, cook broccoli, carrots and mushrooms 5 minutes, stirring often.", "Stir in soup, milk and pepper.", "Heat to boiling.", "Return chicken to skillet.", "Reduce heat to low; simmer 5 minutes or until chicken is tender and vegetables are crisp-tender."]
["olive oil", "skinless", "broccoli", "carrots", "mushrooms", "cream of broccoli soup", "milk", "pepper"]