Burgundy Cran-Apple Salad
["6 oz. pkg. strawberry gelatin", "1/2 c. boiling water", "16 oz. can whole cranberry sauce", "1 c. apple cider", "1/2 c. Burgundy", "2 c. chopped apples"]
["Dissolve gelatin in boiling water; stir in cranberry sauce and add apple cider and Burgundy, mixing well.", "Chill until partially congealed; fold in apples.", "Pour into a 6 cup mold and chill until firm.", "Yields 10 to 12 servings."]
["strawberry gelatin", "boiling water", "cranberry sauce", "apple cider", "Burgundy", "apples"]