Lemon Cheese Pie
["1 (9-inch) graham cracker crust", "1 (8 oz.) cream cheese, softened", "1 (14 oz.) can Eagle Brand condensed milk", "1/3 c. lemon juice", "1 tsp. vanilla"]
["Beat cheese until fluffy.", "Gradually beat in milk until smooth.", "Stir in lemon juice and vanilla.", "Pour into crust.", "Top with lemon topping. Chill 3 hours.", "Refrigerate."]
["graham cracker crust", "cream cheese", "condensed milk", "lemon juice", "vanilla"]