Pronto Beef Vegetable Soup
["3 c. leftover cubed cooked roast beef", "1 c. diced carrots", "1 c. diced peeled potatoes", "1 c. corn", "1 c. cut green beans", "1/2 c. chopped onion", "1 qt. tomato juice", "1/2 tsp. salt", "1 tsp. dried basil", "1 tsp. dried oregano", "1 Tbsp. dried or fresh parsley"]
["In a large saucepan, combine all ingredients.", "Bring to a boil.", "Reduce heat and simmer 30 minutes or until vegetables are tender.", "If necessary, add 1/2 to 1 cup water to thin soup. Yield:", "6 to 8 servings."]
["beef", "carrots", "potatoes", "corn", "green beans", "onion", "tomato juice", "salt", "basil", "oregano", "parsley"]