Sausage Pinwheels
["1/2 lb. pork sausage (room temperature)", "2 c. biscuit mix", "2 Tbsp. oleo, softened", "few drops of Tabasco sauce", "milk or water"]
["Sausage should be at a spreadable temperature.", "Blend with Tabasco.", "Combine biscuit mix and oleo with a fork until crumbly. Mix in water or milk as package directs.", "Roll dough into a rectangle; spread sausage evenly and roll-up.", "Wrap and store in freezer or refrigerator.", "Cut into slices when 1/2 frozen or very cold.", "Bake on ungreased cookie sheet at 375\u00b0 for about 15 minutes.", "Yield: About 50 cookie size pinwheels."]
["pork sausage", "biscuit mix", "oleo", "Tabasco sauce", "milk"]