Egg And Mushroom Casserole
["3 c. shredded low-fat Mozzarella and Cheddar cheese", "2 (6 oz.) cans drained mushrooms", "1 green pepper", "16 oz. Egg Beaters", "1 3/4 c. skim milk", "1/4 c. flour", "1 medium chopped onion"]
["Spread half of cheeses on bottom of 9 x 13 dish. Add mushrooms on top of cheeses. Add pepper and onion and finish cheese on top of this. Mix Egg Beaters, milk and flour and pour into dish. Bake at 350\u00b0 for 35 to 40 minutes."]
["Mozzarella", "mushrooms", "green pepper", "Egg Beaters", "milk", "flour", "onion"]