Hot Cross Buns(An Easter Favorite)  
["2 pkg. dry yeast", "1/2 c. each: warm water, butter and sugar", "1 tsp. each: salt and cinnamon", "1/4 tsp. allspice", "1 c. milk, scalded", "2 eggs", "4 1/2 c. flour (about)", "1 c. light raisins or currants", "1 Tbsp. milk"]
["Dissolve yeast in warm water.", "Add butter, sugar and seasonings to scalded milk.", "Cool to lukewarm.", "Add one egg and one egg white to milk mixture; add yeast.", "Beat.", "Gradually beat in about 2 cups flour.", "By hand, stir in enough additional flour to make a soft dough.", "Turn out onto a lightly floured pastry cloth.", "Add raisins; knead until smooth and elastic.", "Place in a buttered bowl.", "Cover and let rise in a warm place until doubled in bulk."]
["yeast", "water", "salt", "allspice", "milk", "eggs", "flour", "light raisins", "milk"]