Split Pea Soup
["1 lb. dry split peas", "2 1/2 qt. water", "6 ham hocks", "1 carrot, cut up", "2 to 4 green onions, cut up", "1 large onion, chopped", "2 to 3 stalks celery, cut", "pepper to taste", "3 bay leaves", "pinch of rosemary, crushed", "3/4 lb. smoked sausage"]
["Rinse peas and boil with water and ham hocks.", "Reduce heat to a slow boil; cover and cook 45 minutes.", "Add to pot, cut up vegetables and seasonings.", "Simmer for 2 hours.", "After 2 hours, remove ham hocks and set them aside.", "Place smoked sausage in soup and cook for 1/2 hour longer over low heat."]
["peas", "water", "ham hocks", "carrot", "green onions", "onion", "stalks celery", "pepper", "bay leaves", "rosemary", "sausage"]