Slap Me Down Corn Bread
["2 Tbsp. vegetable oil", "2 c. Aunt Jemima self-rising corn meal mix", "2 Tbsp. sugar (optional)", "1 1/2 c. buttermilk", "1 egg, beaten", "1/2 stick butter"]
["Heat oven to 425\u00b0. Put vegetable oil in 10-inch skillet. Heat in oven for 3 minutes; tilt skillet to coat bottom evenly. Combine corn meal, melted butter, sugar, buttermilk and egg. Mix well. Pour into hot skillet; bake 25 to 30 minutes."]
["vegetable oil", "meal mix", "sugar", "buttermilk", "egg", "butter"]