Grits With Cream And Cheese(Classic And Unbelievably Creamy)  
["1 c. whipping cream", "2 c. milk", "3/4 c. quick-cooking grits", "2 Tbsp. butter", "salt and freshly ground white pepper to taste", "1 c. freshly grated Parmesan cheese"]
["In a heavy saucepan, bring cream and milk to a simmer.", "Add grits, stirring, and return to a boil.", "Reduce heat, cover and cook 7 minutes, stirring occasionally to prevent burning.", "If grits begin to separate and turn lumpy, add a bit of water to keep creamy.", "Remove from heat and add butter, salt and pepper.", "Stir in cheese.", "This can be made ahead and reheated in a microwave or over low heat.", "Makes 4 servings."]
["whipping cream", "milk", "grits", "butter", "salt", "Parmesan cheese"]