Oyster Chicken - The Banquil, Jr. Way
["4 to 5 lb. boneless chicken thighs", "flour", "1 1/2 c. oyster sauce", "2 Tbsp. sugar", "1/3 c. water", "green onions, chopped"]
["Roll", "chicken", "thighs", "in flour.", "Heat\tfrying\tpan", "on medium heat.", "Put 1/4-inch of oil into pan.", "When\toil", "starts to bubble, put in chicken.", "When all thighs", "are cooked, slice them into chicken katsu pieces.", "Mix oyster", "sauce,", "sugar and water; heat before serving.", "Put sliced chicken", "on", "plate", "or server.\tPour heated sauce over chicken.\tSprinkle", "with green onions.", "Drizzle leftover sauce on rice."]
["boneless chicken thighs", "flour", "oyster sauce", "sugar", "water", "green onions"]