Red Cabbage
["3 lb. red cabbage, cored and shredded", "1 1/2 c. beef stock", "1/2 c. firmly packed brown sugar", "1/2 c. cider vinegar", "4 Tbsp. (1/2 stick) butter", "1/4 tsp. freshly ground black pepper", "salt to taste"]
["Combine all the ingredients, except the salt, in a 10 to 12-quart stainless steel pot.", "Bring to a boil; stir, cover and simmer over low heat, stirring occasionally, 1 hour and 15 minutes.", "Add salt to taste."]
["red cabbage", "beef stock", "brown sugar", "cider vinegar", "butter", "freshly ground black pepper", "salt"]