Microwave Mocha Tiramisu
["6 egg yolks", "1 c. sugar", "1/4 c. Suisse Mocha instant coffee powder", "1/4 c. milk", "2 (8 oz. each) pkg. cream cheese", "1 c. heavy or whipping cream", "2 (3 oz. each) pkg. ladyfingers"]
["In a medium micro-proof bowl, beat egg yolks, sugar, coffee powder and milk with a wire whisk or fork.", "Microwave on High (full power) 3 to 4 minutes or just until slightly thickened and sugar dissolves, stirring once during cooking.", "Place bowl in ice water 15 minutes to cool.", "Meanwhile, line bottom and side of 2 1/2 to 3-quart bowl or souffle dish with ladyfinger halves, split sides up.", "Brush with about 2 tablespoons Mocha Sauce."]
["egg yolks", "sugar", "coffee powder", "milk", "cream cheese", "heavy", "ladyfingers"]