Potato Casserole
["2 lb. frozen hash brown potatoes", "3/4 c. melted oleo", "1/4 tsp. pepper", "1 tsp. salt", "1/2 c. chopped onion", "2 cans cream of chicken soup", "1 pt. sour cream", "2 c. grated sharp cheese", "2 c. crushed corn flakes or Stove Top stuffing"]
["Defrost potatoes. Combine in bowl with 1/2 cup oleo. Season with salt, pepper, onion, cheese, sour cream and soup. Place in 3-quart casserole (or two 1 1/2-quart). Mix remaining oleo with corn flakes. Sprinkle over top. Bake for 45 minutes at 375\u00b0."]
["frozen hash brown potatoes", "oleo", "pepper", "salt", "onion", "cream of chicken soup", "sour cream", "cheese", "corn flakes"]