Russian Borsch
["3 1/2 pt. meat stock", "9 oz. chopped cabbage", "1 onion, chopped", "1 Tbsp. tomato puree or 3 tomatoes", "2 to 3 beets", "2 carrots", "1 to 2 garlic cloves"]
["Add cabbage and onion to boiling stock.", "Meanwhile, cook and puree other vegetables, then add to the soup and cook about 10 minutes more.", "Salt to taste."]
["meat stock", "cabbage", "onion", "tomato puree", "beets", "carrots", "garlic"]