New England Boiled Dinner
["4 lb. corned brisket", "1/2 lb. salt pork", "cold water to cover meat", "1 medium cabbage", "3 small turnips, peeled and cut in quarters", "6 small onions, peeled", "6 medium potatoes, peeled and cut in half", "6 carrots, peeled"]
["Place meat into a large pot, cover with cold water.", "Cover pot, bring to boil.", "Reduce heat and simmer for 2 1/2 hours.", "Cut cabbage into 6 pieces and remove core.", "Add all vegetables to meat.", "Cook until meat and vegetables are tender, about 1 hour. Serve on large platter with meat, surrounded by vegetables.", "Serve with either dinner rolls or hard rolls."]
["corned brisket", "salt pork", "cold water", "cabbage", "quarters", "onions", "potatoes", "carrots"]