Peanut Butter Pie
["1 (9-inch) pie crust, baked as directed and cooled", "1 (8 oz.) Cool Whip", "1 instant vanilla pudding, prepared as directed using pie instructions with 1 1/2 c. milk", "1 c. smooth peanut butter", "2 c. confectioners sugar"]
["Mix confectioners sugar and smooth peanut butter until crumbly. Spread 1/2 of crumbly mixture on bottom of pie crust. Pour prepared pudding on top of mixture in the pie crust. Cover pudding with Cool Whip. Sprinkle remaining crumbly sugar/peanut butter over Cool Whip. Refrigerate until ready to serve."]
["pie crust", "vanilla pudding", "smooth peanut butter", "confectioners sugar"]