Barbecue Pork Spareribs
["1 can tomato sauce", "1 can water", "2 Tbsp. brown sugar", "1 tsp. paprika", "1 tsp. dry mustard", "1/2 tsp. chili powder", "2 Tbsp. Worcestershire sauce", "1/4 c. vinegar", "1/4 c. ketchup", "3 to 4 lb. pork ribs"]
["Brown ribs on flat sheet with salt and pepper at 425\u00b0 for 10 to 15 minutes.", "Turn.", "In saucepan, cook rest of ingredients.", "Put browned ribs in big pot or 9 x 12-inch cake pan.", "Pour sauce over ribs; best if sauce covers ribs.", "Cover and bake at 375\u00b0 for 1 1/2 hours."]
["tomato sauce", "water", "brown sugar", "paprika", "dry mustard", "chili powder", "Worcestershire sauce", "vinegar", "ketchup", "pork ribs"]