Jim Bennett'S Lasagne
["2 lb. ground chuck", "1 large onion, chopped", "1 tsp. oregano", "2 tsp. garlic salt", "2 (6 oz.) cans tomato paste", "2 (12 oz.) cartons cottage cheese", "2 tsp. garlic salt", "2 Tbsp. parsley", "1 lb. shredded Mozzarella cheese", "2 cloves garlic", "1/2 c. bell pepper, chopped", "1 Tbsp. basil", "1 (1 lb.) can tomatoes", "10 oz. lasagne noodles", "2 eggs, beaten", "2 tsp. pepper", "1 c. Parmesan cheese"]
["Brown meat.", "While meat is browning, put onion, garlic, bell pepper, oregano, basil, salt, tomatoes and paste in food processor.", "Mix to make a sauce.", "When meat is browned, drain and add to sauce.", "Simmer uncovered until thick, 45 minutes to 1 hour, stirring frequently."]
["ground chuck", "onion", "oregano", "garlic salt", "tomato paste", "cottage cheese", "garlic salt", "parsley", "Mozzarella cheese", "garlic", "bell pepper", "basil", "tomatoes", "noodles", "eggs", "pepper", "Parmesan cheese"]