Toasted Pecan Pudding
["1/2 c. butter or margarine, melted", "1 1/2 c. flaked coconut", "1 c. chopped pecans", "2 (3.4 oz.) pkg. instant vanilla pudding", "3 c. cold milk", "1 c. flour", "1/4 c. packed brown sugar", "1 (8 oz.) frozen whipped topping"]
["In a medium bowl, combine butter, coconut, flour pecans and sugar.", "Spread into an ungreased 15 x 10 x 1-inch baking pan. Bake at 325\u00b0 for 30 minutes or until lightly browned, stirring occasionally.", "Cool.", "Meanwhile, in a large mixing bowl, beat pudding and milk on low speed for 2 minutes.", "Chill for 5 minutes. Fold in the whipped topping.", "Place half of the pecan mixture in a 13 x 9 x 2-inch dish.", "Spread pudding mixture over pecan mixture.", "Top with remaining pecan mixture.", "Chill until serving. Yield:", "10 to 12 servings."]
["butter", "flaked coconut", "pecans", "cold milk", "flour", "brown sugar", "frozen whipped topping"]