Herbed Leg Of Lamb
["2 tsp. salt", "2 cloves garlic, crushed", "1/4 c. oil", "1 Tbsp. fresh lemon juice", "1 tsp. each crushed oregano and thyme", "1 tsp. paprika", "1/2 tsp. pepper", "5 to 6 lb. leg of lamb"]
["In a small bowl, mash salt and garlic to a paste.", "Stir in oil, lemon juice and seasonings.", "Place lamb on rack in a shallow roasting pan.", "Rub entire surface with herb mixture.", "Roast at 325\u00b0 for 30 to 35 minutes per pound, about 2 1/2 to 3 hours, or until meat thermometer registers 175\u00b0 to 180\u00b0; baste often.", "Stand 5 to 10 minutes before carving."]
["salt", "garlic", "oil", "lemon juice", "oregano", "paprika", "pepper", "lamb"]