Salmon Steaks With Lemon Dill Sauce
["4 (1/2-inch thick) salmon steaks (1 lb.)", "1 medium onion, sliced", "1 c. boiling water", "1 Tbsp. lemon juice", "1 tsp. chicken flavored bouillon granules", "1 tsp. dried whole dill weed", "1 Tbsp. margarine", "1 Tbsp. all-purpose flour", "1/4 c. evaporated skim milk", "1 Tbsp. lemon juice"]
["Rinse salmon with cold water and pat dry.", "Place salmon steaks in a 12 x 8 x 2-inch baking dish; arrange onion slices over salmon.", "Combine water, 1 tablespoon lemon juice, bouillon granules and dill weed; pour over salmon.", "Cover and bake at 350\u00b0 for 15 to 18 minutes or until steaks flake easily when tested with a fork.", "Drain, reserving 1/4 cup cooking liquid; discard onion. Transfer salmon steaks to a serving platter and keep warm."]
["salmon", "onion", "boiling water", "lemon juice", "chicken flavored bouillon granules", "dill weed", "margarine", "flour", "milk", "lemon juice"]