Best Breakfast Gravy
["bacon", "3 level Tbsp. flour", "1/8 tsp. salt", "1 1/2 c. milk"]
["Open the bacon package at one end and cut crosswise the package so that you have small pieces of bacon (about 1 to 1 1/2 cups), depending on how much gravy you want to make.", "Brown bacon pieces in skillet.", "When browned, dip the pieces out, leaving the drippings; set aside."]
["bacon", "flour", "salt", "milk"]