New England Salsa
["1 (28 oz.) can tomato puree or crushed tomatoes", "1 (16 oz.) can whole tomatoes, chopped or fresh, peeled, chopped tomatoes", "1 (8 oz.) can tomato sauce", "4 to 6 Tbsp. white vinegar", "1 (16 oz.) can black olives, chopped", "2 cans green chilies (hot or mild)", "1 bunch green onions, chopped", "Tabasco sauce to taste", "salt and pepper to taste", "garlic to taste", "1 can hot jalapenos (if extra heat is desired)", "1/2 tsp. red pepper (if extra heat is desired)"]
["Chop all ingredients that need to be chopped.", "In a large, plastic or glass bowl, combine all ingredients, except salt, pepper, garlic and Tabasco.", "Stir well.", "Add salt, pepper, garlic and Tabasco to taste.", "Taste with a tortilla chip, otherwise it does not taste right.", "Serve with lots of tortilla chips and company.", "Keeps well for one month in a tightly sealed jar."]
["tomato puree", "tomatoes", "tomato sauce", "white vinegar", "black olives", "green chilies", "green onions", "Tabasco sauce", "salt", "garlic", "hot jalapenos", "red pepper"]