Lorraine'S Stay Crisp Dills
["1 gal. medium cucumbers", "8 heads dill", "1 clove garlic", "hot peppers to taste (yellow Hungarian work best)", "1 qt. cider vinegar", "2 qt. water", "1 c. coarse salt"]
["Pack cucumbers, dill, garlic and pepper in gallon jar.", "Heat brine; pour over cucumbers.", "Cover and place in refrigerator. Ready to eat in 1 week.", "Will stay crisp indefinitely."]
["cucumbers", "dill", "clove garlic", "hot peppers", "cider vinegar", "water", "coarse salt"]