Gazpacho Salad(4 To 6 Servings)  
["1 envelope unflavored gelatin", "1 1/2 c. tomato juice", "1 large ripe tomatoes", "2 Tbsp. vinegar or pickle juice", "1/8 tsp. crushed garlic", "1 medium-sized cucumber, chopped", "1 peeled and seeded green chili, chopped", "1/4 c. chopped onion", "3/4 tsp. salt", "1/8 tsp. freshly ground pepper"]
["Soften the gelatin in 1/4 cup of the tomato juice for about 5 minutes.", "Meanwhile, heat 1 cup of tomato juice; add the gelatin and stir until thoroughly dissolved.", "Chop the fresh tomato, saving the juice; add vinegar and remaining tomato juice to make 1/2 cup liquid.", "Add to the hot mixture with the garlic, cucumber, green chili, onion, salt and pepper.", "Pour into a 1-quart mold.", "Chill until firm.", "Unmold on bed of crisp greens."]
["unflavored gelatin", "tomato juice", "tomatoes", "vinegar", "garlic", "cucumber", "green chili", "onion", "salt", "freshly ground pepper"]