Pork Shau Mai
["3/4 lb. pork loin", "1 1/3 oz. pork fat", "4 pre-softened Chinese black mushrooms", "1 precooked bamboo shoot", "1 1/2 Tbsp. cornstarch", "1 Tbsp. cooking wine", "1/2 Tbsp. sesame oil", "1 tsp. sugar", "3/4 tsp. salt", "1/4 tsp. pepper", "30 won ton skins", "24 green peas"]
["Filling:", "Dice the pork loin, pork fat, black mushrooms and bamboo shoot. Place in a mixing bowl.", "Add the other ingredients (wine, oil, sugar, salt and pepper) and stir in the same direction until mixed well.", "Throw mixture against the inside of the bowl for 3 to 4 minutes so that the ingredients combine thoroughly. Divide into 24 portions."]
["pork loin", "pork fat", "mushrooms", "bamboo shoot", "cornstarch", "cooking wine", "sesame oil", "sugar", "salt", "pepper", "skins", "green peas"]