Kathryn'S Venison
["10 lb. ground venison", "2/3 c. Morton Tender Quick salt", "1 1/2 c. cooking oil", "1 tsp. garlic salt", "1 tsp. onion salt", "5 tsp. black pepper", "4 tsp. liquid smoke"]
["Mix all ingredients thoroughly.", "Shape into 10 compact rolls, approximately 12-inches long (1 pound each).", "Place the rolls on a wire rack with a drip pan.", "Bake at 200\u00b0 for 1 hour and 45 minutes."]
["ground venison", "Morton Tender Quick salt", "cooking oil", "garlic salt", "onion salt", "black pepper", "liquid smoke"]