Aunt Estelle'S Chicken Dumplings
["1 small young chicken (a fryer will do)", "1 c. cooled chicken broth", "2 c. self-rising flour", "salt and pepper"]
["Boil chicken in 3 quarts water, with salt and pepper to taste, until well done.", "Cool and remove skin.", "Take meat off bones and put back in broth."]
["chicken", "chicken broth", "flour", "salt"]