French Onion Soup
["1 1/2 lb. thinly sliced onions", "3 Tbsp. oil", "1 tsp. salt", "1/4 tsp. sugar", "3 Tbsp. flour", "3 cans beef bouillon", "3 cans boiling water (1 qt.)", "1/2 c. dry white wine (Vermouth)", "salt and pepper to taste", "Swiss cheese"]
["Cook", "onions slowly with", "butter", "and", "oil", "in", "covered saucepan for 15 minutes.", "Uncover", "and", "raise heat to moderate and stir in salt and sugar.", "Cook", "30", "to 40 minutes, stirring constantly, until the onions", "have turned a deep golden brown. Sprinkle in flour and", "stir", "for", "3 minutes.", "Combine bouillon and boiling water and add to", "mixture.", "Add wine and season to taste. Simmer, partially covered,", "for", "30", "to", "40", "minutes, skimming occasionally.", "You may", "also top with Swiss cheese to serve."]
["onions", "oil", "salt", "sugar", "flour", "beef bouillon", "boiling water", "white wine", "salt", "Swiss cheese"]