Raisin-Nut Whole Wheat Bread
["6 c. lukewarm water", "3 pkg. dry yeast", "6 tsp. salt", "1/2 c. oil", "1 c. molasses or honey", "1 c. wheat germ", "8 c. whole wheat flour", "2 c. soy flour", "3 c. white flour", "1 lb. pecans or nut meats", "1 lb. seedless raisins"]
["Dissolve yeast in warm water; add salt, oil and molasses. Stir well.", "Add wheat germ, flours, nuts and raisins.", "Use about 1 cup of white flour in kneading.", "Flour varies, so use enough flour to make a proper dough.", "Knead well.", "Set aside to rise until double in bulk.", "Knead again and form into 6 loaves.", "Let rise again in loaf pans."]
["water", "yeast", "salt", "oil", "molasses", "germ", "whole wheat flour", "soy flour", "white flour", "pecans", "raisins"]