Creole Sauce
["1/4 lb. beef fat", "1/2 lb. celery, sliced", "1/2 lb. onion, sliced", "3/4 Tbsp. garlic salt", "3/4 c. granulated sugar", "1/2 Tbsp. black pepper", "1/2 Tbsp. thyme", "3/4 Tbsp. salt", "1 (10 oz.) can tomato puree", "1/2 lb. green peppers, sliced", "1 1/2 c. fish broth", "1/4 c. cornstarch", "1/4 pt. red Burgundy", "1/4 Tbsp. Tabasco sauce", "1/2 lb. cooked cod", "1/2 lb. shrimp"]
["Melt fat.", "Add celery and onions.", "Saute on medium heat for 5 minutes.", "Add seasonings and mix.", "Add tomatoes and green peppers and fish broth.", "Bring to a boil.", "Dissolve cornstarch and wine until smooth.", "Add to ingredients and bring to boil.", "Add Tabasco sauce and simmer 20 minutes.", "Add cod and shrimp to ingredients. Cook until hot.", "Yields 1 1/2 gallons."]
["beef fat", "celery", "onion", "garlic salt", "sugar", "black pepper", "thyme", "salt", "tomato puree", "green peppers", "fish broth", "cornstarch", "red Burgundy", "Tabasco sauce", "shrimp"]