Broccoli Potato Soup
["Small onion, chopped", "2 Tbsp. margarine", "4 c. boiling water", "1 lb. pkg. frozen chopped broccoli", "1 pkg. hash brown potatoes", "1 1/2 c. milk", "1/2 c. whipping cream", "1 Tbsp. lemon juice", "1 tsp. salt", "1/2 tsp. pepper", "1/4 tsp. ground nutmeg", "shredded cheese"]
["In heavy pot, cook onion in margarine until tender; gradually stir in water, broccoli, and potatoes. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally for about 15 minutes or until broccoli and potatoes are tender. Stir in milk and cream; cover and cook over low heat for 10 minutes, stirring occasionally. Stir in remaining ingredients; heat 5 minutes. Sprinkle with shredded cheese."]
["onion", "margarine", "boiling water", "broccoli", "hash brown potatoes", "milk", "whipping cream", "lemon juice", "salt", "pepper", "ground nutmeg", "cheese"]