Sausage Pinwheels
["2 c. all-purpose flour", "1 Tbsp. baking powder", "1/2 tsp. salt", "2 Tbsp. cornmeal", "3/4 c. milk", "1/4 c. vegetable oil", "1 lb. bulk pork sausage, softened", "1 c. (4 oz.) shredded Cheddar cheese"]
["Combine flour, baking powder, salt and cornmeal; stir in milk and oil.", "Divide dough into 3 equal portions.", "Roll each into 12 x 9-inch rectangle.", "Spread 1/3 of sausage over dough and top with 1/3 cup cheese.", "Roll up jellyroll fashion, beginning with long side; pinch seam and ends to seal.", "Wrap in wax paper and chill until firm.", "Repeat with remaining ingredients.", "Cut rolls into 1/4-inch slices; place on ungreased mesh wire racks or baking sheets.", "Bake at 400\u00b0 for 15 to 20 minutes.", "Yield: 5 dozen."]
["flour", "baking powder", "salt", "cornmeal", "milk", "vegetable oil", "pork sausage", "Cheddar cheese"]