Harvard Beets
["3 c. cooked, diced beets", "1/2 c. sugar", "1 Tbsp. cornstarch", "1 tsp. salt", "1/4 c. vinegar", "1/4 c. water", "2 Tbsp. butter"]
["Mix sugar, salt and cornstarch.", "Add vinegar and water; stir until smooth. Cook for 5 minutes. Add beets to the hot sauce and let stand for 30 minutes. Just before serving, bring to a boil and add butter. Makes 6 servings."]
["beets", "sugar", "cornstarch", "salt", "vinegar", "water", "butter"]