Deer Jerky
["4 to 6 lb. deer meat, sliced thin", "5 oz. soy sauce", "3.5 oz. liquid smoke", "1/2 c. Worcestershire sauce", "1/2 tsp. A.1. steak sauce", "1/4 tsp. onion powder", "2 Tbsp. brown sugar"]
["Roll out or pound meat thin with rolling pin.", "Mix remaining ingredients well. Soak meat approximately 1/2 hour, depending on how strong you want it.", "Lay strips on broiler pan. Set oven to 150\u00b0.", "Bake 8 to 10 hours.", "The longer, the drier and the tougher."]
["deer meat", "soy sauce", "liquid smoke", "Worcestershire sauce", "steak sauce", "onion powder", "brown sugar"]