Pickled Beets
["3/4 c. sugar", "3/4 c. vinegar", "3/4 c. water", "1 1/2 tsp. salt", "3/4 tsp. pepper", "1 large onion, thinly sliced", "2 (13 1/4 oz.) cans sliced beets (undrained)"]
["In a saucepan, combine the first six ingredients. Bring to a boil. Reduce heat. Simmer for 5 minutes. Remove from heat. Add beets. Let stand at room temperature for 1 hour. Cover and chill 6 hours or overnight."]
["sugar", "vinegar", "water", "salt", "pepper", "onion", "beets"]