Spicy Pot Roast
["3 to 4 lb. pot roast", "salt and pepper to taste", "1 small onion, chopped", "1 3/4 oz. pkg. brown gravy mix", "1 c. water", "1/4 c. ketchup", "1/4 c. dry red wine", "2 tsp. Dijon mustard", "1 tsp. Worcestershire sauce"]
["Put all in crock-pot for 10 hours.", "Makes 6 to 7 servings."]
["pot roast", "salt", "onion", "brown gravy mix", "water", "ketchup", "red wine", "mustard", "Worcestershire sauce"]