Beer Batter
["3/4 c. flour", "1/2 c. flat beer (room temperature)", "salt to taste", "1 tsp. vegetable oil", "1 egg, separated"]
["Place flour in a bowl and stir in beer, salt and oil.", "Stir to blend.", "There will be a few lumps.", "Cover bowl with plastic wrap and let stand in a warm place for about 3 hours.", "Stir in egg yolk.", "When ready to cook, fold in beaten egg white.", "Great for deep frying vegetables."]
["flour", "flat beer", "salt", "vegetable oil", "egg"]