Caramel Corn
["8 c. popped corn (about 1/3 c. unpopped)", "3/4 c. packed brown sugar", "6 Tbsp. margarine or butter", "3 Tbsp. light corn syrup", "1/4 tsp. salt"]
["Spread popcorn out in a 17 x 12 x 2-inch baking pan; set aside."]
["corn", "brown sugar", "margarine", "light corn syrup", "salt"]