English Muffin Bread
["3 c. all-purpose flour", "1 pkg. active dry yeast", "1 Tbsp. sugar", "1 1/4 c. water", "3/4 tsp. salt", "cornmeal"]
["In large bowl combine 1 cup flour and yeast.", "In saucepan heat water, sugar and salt until warm, stirring to dissolve.", "Add to dry mixture in bowl.", "Beat at low speed for 1/2 minute.", "Beat 1 to 2 minutes on high speed.", "By hand, stir in enough of remaining flour to make a soft dough.", "Shape into ball.", "Place in lightly greased bowl; turn (to grease other side).", "Cover; let rise until double (1 hour).", "Punch down and cover; let rest 10 minutes.", "Grease 1 quart casserole; sprinkle with cornmeal.", "Place dough in casserole; sprinkle top with cornmeal.", "Cover; let rise until double (30 to 45 minutes).", "Bake at 400\u00b0 for 40 to 45 minutes.", "Cover loosely with foil if top browns too quickly.", "Remove from dish; cool."]
["all-purpose", "active dry yeast", "sugar", "water", "salt", "cornmeal"]