Asparagus Casserole
["2 (17 oz. each) cans cut asparagus, heated and drained", "4 hard-boiled eggs, peeled and sliced", "1 (10 3/4 oz.) can Campbell's Cheddar cheese soup", "3/4 c. milk", "1 c. crushed Ritz crackers", "2 Tbsp. butter, melted"]
["Heat asparagus to simmering and drain.", "Place in a 2-quart buttered casserole dish.", "Place slices of egg in a layer over asparagus.", "Mix milk and Cheddar cheese soup until smooth and pour over asparagus and eggs, covering completely."]
["eggs", "Campbell's Cheddar cheese soup", "milk", "crackers", "butter"]