Caldillo (Mexican Stew)
["3 lb. of chuck or stew meat", "2 cans tomatoes, chopped", "1 Tbsp. salt", "4 cloves garlic, crushed", "12 green chiles, cut in strips", "1 8-oz. can tomato sauce", "2 tsp. chili powder", "2 lb. potatoes, cubed", "2 Tbsp. bacon fat", "2 tsp. cumin", "1 tsp. oregano", "1 can beef broth", "4 medium onions, chopped", "2 tsp. pepper", "1 can chicken broth"]
["Saute beef and onions in bacon fat.", "Add all other ingredients, except potatoes.", "Simmer until beef is tender, about 2 1/2 to 3 hours.", "Add potatoes during last 30 minutes.", "(Freezes well.)"]
["meat", "tomatoes", "salt", "garlic", "green chiles", "tomato sauce", "chili powder", "potatoes", "bacon fat", "cumin", "oregano", "beef broth", "onions", "pepper", "chicken broth"]