Beef Jerky
["1 1/2 lb. flank steak", "1/2 tsp. salt and pepper", "1/2 tsp. garlic powder", "1/2 tsp. onion powder", "1/4 c. Worcestershire sauce", "1/4 c. soy sauce"]
["Semi-freeze meat to make slicing easier.", "Slice into 1/8-inch strips; marinate overnight.", "Lay strips of meat in single layer on oven rack.", "Cook at 120\u00b0 for 8 to 12 hours.", "Taste occasionally until desired chewiness is attained.", "Makes 1/2 pound."]
["flank steak", "salt", "garlic powder", "onion powder", "Worcestershire sauce", "soy sauce"]