Stuffed Cabbage Rolls
["1 lb. ground beef", "3/4 c. cooked rice", "1 small onion, chopped", "3/4 tsp. salt", "1/4 tsp. pepper", "1 head cabbage*", "3 tsp. vinegar", "2 cans tomato soup"]
["Mix ground beef, rice, onion, salt and pepper well.", "Form into good size balls and wrap in cabbage leaves.", "Fasten with toothpicks.", "Place in large pot; cover with canned tomato soup. Simmer for 45 minutes to an hour.", "Shredded cabbage may be placed between layers of rolls to give more flavor to the sauce.", "Serves 4 to 6."]
["ground beef", "rice", "onion", "salt", "pepper", "cabbage", "vinegar", "tomato soup"]