Italian Cream Cake
["1/2 c. soft margarine", "1/2 c. shortening", "2 c. sugar", "5 large eggs", "2 c. all-purpose flour", "1 tsp. baking soda", "1 c. buttermilk", "2 tsp. vanilla", "1/2 tsp. salt", "1 (3 1/2 oz.) can coconut", "1 c. chopped nuts"]
["Beat butter and shortening at medium speed about 2 minutes or until soft and creamy.", "Gradually add sugar, beating well.", "Add eggs one at a time, beating after each addition.", "Combine flour and soda; add to creamed mixture alternately with buttermilk, beginning and ending with flour mixture.", "Mix after each addition. Stir in vanilla, coconut and pecans; pour into greased and floured pan.", "Bake at 350\u00b0 for 35 to 45 minutes, or until a wooden pick inserted into center comes out clean.", "Cool 10 to 15 minutes before frosting."]
["margarine", "shortening", "sugar", "eggs", "flour", "baking soda", "buttermilk", "vanilla", "salt", "coconut", "nuts"]