Vegetable-Curry Casserole
["1 (16 oz.) pkg. frozen broccoli, green beans, celery, red pepper and mushrooms", "1 (10 3/4 oz.) can cream of chicken soup, undiluted", "1 c. (4 oz.) shredded sharp Cheddar cheese", "1/4 to 1/3 c. mayonnaise or salad dressing", "1/2 tsp. curry powder", "1/4 c. fine dry breadcrumbs", "2 Tbsp. butter or margarine, melted"]
["Cook vegetables according to package directions; drain. Combine vegetables and next 4 ingredients; spoon into a lightly greased 1-quart casserole.", "Combine breadcrumbs and butter; sprinkle over casserole.", "Bake at 350\u00b0 for 30 minutes or until bubbly and lightly browned.", "Yields 4 servings."]
["frozen broccoli", "cream of chicken soup", "Cheddar cheese", "mayonnaise", "curry powder", "breadcrumbs", "butter"]