Peach Salsa
["2 lb. ripe peaches (about 6 large), peeled, pitted, and coarsely chopped", "2 Tbsp. finely chopped red onion", "1 Tbsp. chopped fresh mint", "1 Tbsp. fresh lime juice", "1 tsp. seeded, finely chopped jalapeno chile", "1/8 tsp. salt"]
["In medium bowl, combine all ingredients; stir gently.", "Cover and refrigerate at least 1 hour to blend flavors.", "May be refrigerated up to 2 days.", "Makes about 3 cups.", "Good with grilled beef, chicken, pork, or fish."]
["peaches", "red onion", "fresh mint", "lime juice", "jalapeno chile", "salt"]