Apple-Almond Coffeecakes
["1 package (1/4 oz.) active dry yeast", "1 tsp. sugar", "1/4 cup warm water", "4 eggs, divided", "1/2 cup butter, softened", "1/3 cup milk", "3 cups all-purpose flour", "1 1/4 cups sugar, divided", "1/2 tsp. salt", "1 1/2 packages (7 oz. each) almond paste", "4 small apples"]
["Dissolve yeast and 1 tsp. sugar in warm water in large bowl. Let stand 5 minutes or until mixture is bubbly. (If yeast does not bubble, it is no longer active and dough will not rise.)"]
["active dry yeast", "sugar", "warm water", "eggs", "butter", "milk", "all-purpose", "sugar", "salt", "almond paste", "apples"]