Dumplings
["2 egg yolks", "2 whole eggs", "4 c. milk", "pinch of salt", "flour"]
["Beat eggs and egg yolks; mix in milk and add salt.", "Add flour a little at a time to thicken.", "Mix in enough flour to make it the consistency of very thick pudding.", "Let rest for 15 minutes, covered.", "Boil a big pot of salted water.", "Drop teaspoonfuls into boiling water.", "When they come to the top, let boil 1 to 2 minutes longer.", "Do not overcrowd.", "Do this in separate batches.", "Strain dumplings; toss with butter.", "This recipe yields a lot.", "Can be reduced by half."]
["egg yolks", "eggs", "milk", "salt", "flour"]