Homemade Rolls
["5 c. flour (I have better results with self-rising)", "2 tsp. salt (leave off if using self-rising flour)", "1 heaping Tbsp. sugar", "3 level Tbsp. shortening", "1/2 c. milk, scalded and cooled", "1 c. warm water", "2 packets Fleischmann's yeast"]
["Dissolve the yeast in warm water; add the scalded, cooled milk. Sift 2 1/2 cups flour in bowl; add sugar and salt (if using plain flour).", "Cut in shortening.", "Add the yeast mixture; beat vigorously until smooth and bubbly.", "Add rest of flour, making a firm dough easily handled without sticking.", "Mold as desired.", "Let stand in a warm place until double in bulk, which should be about 30 to 40 minutes.", "Bake in medium oven (400\u00b0) for 20 minutes or until brown. Um-Um-m-m-m-m- Good!"]
["flour", "salt", "sugar", "shortening", "milk", "water", "packets"]