Mexican Layered Dip
["3 medium avocados", "2 Tbsp. lemon juice", "1/2 tsp. salt", "1/4 tsp. pepper", "1 pt. sour cream", "1/2 c. mayonnaise", "1 (2 oz.) pkg. taco seasoning", "2 (10 1/2 oz.) cans jalapeno bean dip", "1 small can salsa", "1 c. chopped green onions (including tops)", "2 c. chopped tomatoes (approximately 3 medium)", "1 (6 oz.) can chopped black olives, drained", "1 (8 oz.) pkg. shredded Monterey Jack cheese"]
["Mash avocados with lemon juice, salt and pepper.", "In a separate bowl, mix together sour cream, mayonnaise and taco seasoning.", "On a large platter (9 x 13-inch or 10-inch round), layer ingredients in the following order:", "jalapeno dip, avocado mixture, sour cream mixture, salsa, onions, tomatoes, olives and Monterey Jack cheese.", "Serve with tortilla chips.", "Very good!"]
["avocados", "lemon juice", "salt", "pepper", "sour cream", "mayonnaise", "taco seasoning", "jalapeno bean", "salsa", "green onions", "tomatoes", "black olives", "shredded Monterey Jack cheese"]