Barbecue Ribs
["1 pkg. (10 to 12) country style ribs (with or without bones)", "1 c. Heinz ketchup", "1/2 c. vinegar", "2 Tbsp. Worcestershire sauce", "1/2 tsp. mustard", "1 tsp. garlic powder", "1/2 tsp. salt", "1/2 tsp. pepper", "1 tsp. dried onion flakes", "4 Tbsp. soy sauce", "3/4 tsp. ground ginger", "3/4 c. brown sugar"]
["Mix sauce ingredients in bowl.", "If too thick add vinegar; if too watery, add ketchup.", "Dip ribs in sauce and marinate overnight or all day.", "Place in a 9 x 13-inch greased pan.", "Bake, covered, at 325\u00b0 for 1 hour.", "Uncover and bake for additional 15 to 25 minutes.", "If no sauce left, make 1/2 sauce recipe and spoon over ribs.", "When done, will look barbecued and thick with glaze."]
["country style ribs", "ketchup", "vinegar", "Worcestershire sauce", "mustard", "garlic powder", "salt", "pepper", "onion", "soy sauce", "ground ginger", "brown sugar"]