Corn Souffle
["2 -10 oz. pkgs. frozen corn", "2 -15 oz. cream corn", "1 c. whipping cream", "1/2 c. flour", "1 stick butter, melted", "1 tsp. salt", "4 eggs, beaten"]
["Mix all and place in casserole.", "Bake at 350\u00b0 for 30 minutes. Mix 2 Tbsp. sugar and 1/4 tsp. cinnamon and sprinkle on top and bake for an additional 30 minutes.", "Serves 12."]
["frozen corn", "cream corn", "whipping cream", "flour", "butter", "salt", "eggs"]