Dill Pickles
["cucumbers", "garlic buds", "dill seed", "salt", "white vinegar", "water"]
["Sterilize jars and lids.", "Wash cucumbers and slice lengthwise or leave whole if small enough.", "To each quart jar, add 1 teaspoon dill seed and 1 garlic bud.", "Pack cucumbers in jars.", "Bring 2 quarts water, 1 quart vinegar and 1/2 cup salt to a boil.", "Slowly pour boiling liquid into jars, leaving 1/2-inch headspace.", "Wipe jar rims clean and adjust lids.", "Process in a boiling water bath for 20 minutes.", "These pickles will be ready to eat in about 7 to 10 days."]
["cucumbers", "garlic", "dill", "salt", "white vinegar", "water"]