Fish Baked In An Herb Crust
["4 (6 oz. each) fish fillets", "2 tsp. olive oil", "1 sweet red pepper, chopped", "1 1/2 c. defatted chicken stock", "1 c. chopped plum tomatoes", "2 c. loosely packed fresh basil", "1 c. dry bread crumbs"]
["Rub fish all over with 1 teaspoon olive oil.", "Set aside 5 minutes to marinate.", "Place peppers and remaining 1 teaspoon oil in large nonstick pan over medium heat.", "Saute for 5 minutes.", "Add stock and tomatoes.", "Cover; simmer for 10 minutes or until vegetables soften. Transfer to blender or food processor and puree.", "Mixture should lightly coat back of spoon.", "Keep warm. Chop basil; add bread crumbs.", "Dredge the fish in the crumb mixture to coat both sides.", "Press firmly so mixture adheres. Sear fish for 3 minutes on each side.", "Transfer to baking sheet. Bake at 400\u00b0 for 4 minutes on each side or until crispy.", "Serve with tomato mixture."]
["fish fillets", "olive oil", "sweet red pepper", "chicken", "tomatoes", "fresh basil", "bread crumbs"]