Sourdough Starter
["3 Tbsp. instant potatoes", "3/4 c. sugar", "1 c. very warm water"]
["Put initial starter in refrigerator for 3 to 5 days; you can feed on the third, fourth or fifth day with listed ingredients. Mix well; add to starter and let stand out of refrigerator for 8 to 12 hours (all day).", "When bubbly, take out one cup for bread. Return starter to refrigerator.", "Wait 3 to 5 days to feed again. If you don't make bread after feeding 3 times, discard one cup or give to a friend.", "This is to avoid deflating starter. supper time and then bake."]
["potatoes", "sugar", "very warm water"]