Kung Pao Pork
["3/4 lb. lean pork, cut in 1/2-inch cubes", "4 Tbsp. soy sauce", "2 Tbsp. lemon juice", "2 Tbsp. sugar", "2 tsp. cornstarch", "1/4 tsp. crushed red pepper", "2 cloves garlic, minced", "2 Tbsp. extra light olive oil", "1 small red pepper, chunked", "1/2 small onion, chunked", "1/4 c. unsalted roasted peanuts or cashew pieces"]
["Combine pork and 2 tablespoons soy sauce; refrigerate for 30 minutes.", "Combine remaining 2 tablespoons soy sauce, lemon juice, sugar, cornstarch, crushed pepper and 1/4 cup water.", "Set aside. In wok or large skillet, stir-fry pork and garlic in the olive oil for 3 minutes, or until brown.", "Add bell pepper and onion; stir-fry 3 minutes.", "Add cornstarch mixture; cook and stir until slightly thickened.", "Add nuts.", "Makes 4 servings."]
["lean pork", "soy sauce", "lemon juice", "sugar", "cornstarch", "red pepper", "garlic", "extra light olive oil", "red pepper", "onion", "unsalted roasted peanuts"]