One - Step Lasagna
["1 lb. lean ground beef", "1 jar (15 oz.) spaghetti sauce", "1/2 c. water", "1 tsp. salt", "1 pkg. (8 oz.) lasagna noodles", "2 c. ricotta cheese, drained, divided", "3 c. (12 oz.) shredded mozzarella cheese, divided", "1/2 c. grated Parmesan cheese", "Chopped parsley"]
["Combine beef into 2 quart microproof casserole. Place in microwave oven; cook on high, (100%) for 3 minutes. Pause and stir to break up beef; cook on high, (100%) for 2 minutes. Pause and remove from oven; stir; drain. Stir in spaghetti sauce, water and salt. Spread 1/3 of the beef mixture in 11 x 7-inch microproof baking dish. Arrange half of the noodles over sauce. Spread with 1 cup ricotta cheese. Sprinkle with 1 cup mozzarella cheese. Repeat layers once. Top with remaining beef mixture. Sprinkle with Parmesan cheese. Double wrap with plastic wrap and place in oven. Cook on simmer/low heat, (50%) for 30 minutes. Pause and sprinkle with remaining 1 cup mozzarella cheese. Do not cover. Cook on medium heat, (70%) for 2 minutes. Sprinkle with parsley and serve with additional Parmesan cheese, if desired. Makes 6 servings."]
["lean ground beef", "spaghetti sauce", "water", "salt", "lasagna noodles", "ricotta cheese", "mozzarella cheese", "Parmesan cheese", "parsley"]