Crispy Potato Wedges
["4 Medium Russet Potatoes, cut into large wedges", "1 Tbsp Vegetable Oil", "1/4 tsp Freshly ground Black Pepper", "1/8 tsp Salt", "2 Cloves Garlic, minced (Optional)"]
["1. Place Potatoes in a large bowl, add cold water to cover, let stand for 15 minutes."]
["Potatoes", "Vegetable Oil", "ground Black Pepper", "Salt", "Garlic"]