Turkey And Wild Rice Soup
["2 Tbsp. butter or margarine", "1 medium onion, chopped", "4 oz. mushrooms, sliced", "2 1/3 c. water", "2 c. chicken broth", "1 (6 oz.) pkg. Uncle Ben's original recipe long grain and wild rice mix", "2 Tbsp. dry sherry (optional)", "2 c. diced cooked turkey", "1 c. heavy cream", "1 egg yolk"]
["Melt butter in a large saucepan over medium heat.", "Add onion and mushrooms.", "Cook 2 minutes, until onion is translucent.", "Add water and broth.", "Stir in rice mix and seasoning packet; bring to a boil.", "Reduce heat, cover and simmer for 20 to 25 minutes, until rice is tender.", "Add sherry and boil for 1 minute, then add turkey.", "Reduce heat to low.", "Mix cream and egg yolk.", "Stir in a few spoonfuls of soup.", "Add mixture to soup in saucepan in a slow, steady stream, stirring constantly.", "Cook only until slightly thickened and hot; do not boil!", "Makes 4 servings."]
["butter", "onion", "mushrooms", "water", "chicken broth", "Uncle Ben's", "sherry", "turkey", "heavy cream", "egg yolk"]