Mexican Corn Relish
["1/4 c. sugar", "1 tsp. instant minced onion", "1/2 tsp. dry mustard", "1/2 tsp. celery seed", "1/4 c. cider vinegar", "1 (11 oz.) can Green Giant Mexicorn, drained"]
["In a small saucepan, combine sugar, onion, mustard, celery seed and vinegar; bring to a boil.", "Stir in corn.", "Reduce heat and simmer 10 minutes.", "Place in a nonmetal bowl; cool.", "Cover. Refrigerate 8 to 10 hours."]
["sugar", "onion", "dry mustard", "celery", "cider vinegar", "Mexicorn"]