Lone Star Ribs And Barbecue Sauce
["3 lb. small pork ribs", "1 part black pepper", "1 part paprika", "3 parts salt"]
["Season both sides", "of ribs with mixture of ingredients. Place ribs on grill", "or any type of covered smoker or barbecue pit. Keep away from", "direct", "heat so the smoke does the cooking.", "Cook very slowly", "for", "1", "1/2", "to", "2 hours or until meat comes away from", "the bone.", "During the final 15 minutes, baste both sides of the", "meat with barbecue sauce (in sauce section of this cookbook). Cut ribs into serving portions.", "Serves 4."]
["pork ribs", "black pepper", "paprika", "salt"]