Carrot-Broccoli Casserole(Microwave)  
["1 (10 oz.) pkg. frozen broccoli spears", "1 (10 3/4 oz.) can cream of chicken soup", "1 c. dairy sour cream", "1 Tbsp. minced onion", "1/8 tsp. pepper", "3/4 c. herb seasoned stuffing cubes", "1 Tbsp. all-purpose flour", "1/4 tsp. salt", "2 Tbsp. butter or margarine"]
["Place broccoli in package on microproof plate and put in microwave oven. Cook on High for 4 minutes. Remove from oven and set aside. Combine soup, carrots, sour cream, flour, onion, salt and pepper in 1 1/2-quart microproof casserole.", "Cut broccoli into 1-inch pieces. Stir into soup mixture. Cover and cook on High for 6 minutes. Remove from oven. Stir and set aside.", "Place butter in 2-cup glass measure.", "Cook on High for 1 minute. Remove from oven. Add stuffing cubes to butter and blend well. Spoon over broccoli mixture.", "Place in microwave and cook on High for 6 minutes. Makes 5 to 6 servings."]
["frozen broccoli spears", "cream of chicken soup", "sour cream", "onion", "pepper", "herb seasoned stuffing cubes", "flour", "salt", "butter"]