Pepper Jelly
["1/4 c. ground hot peppers", "3/4 c. ground bell pepper", "1 1/2 c. cider vinegar", "1 bottle Certo", "6 c. sugar"]
["Boil until sugar dissolves. Let stand 4 minutes; stir in Certo and put in jars. (Turn jars upside down occasionally so that peppers will be evenly distributed throughout jelly when it jells.)"]
["ground hot peppers", "ground bell pepper", "cider vinegar", "sugar"]