Cream Cheese Pound Cake
["3 sticks butter or margarine", "1 (8 oz.) pkg. cream cheese", "3 c. sugar", "dash of salt", "1 1/2 tsp. vanilla flavoring", "6 large eggs", "3 c. sifted plain flour"]
["Cream butter, cream cheese and sugar until light and fluffy. (Soften cream cheese slightly in microwave before mixing.) Add salt and vanilla; beat well. Add eggs one at a time; beat well after each addition. Add sifted flour a little at a time. Beat well. Bake in greased and floured tube pan at 350\u00b0 for approximately 1 1/2 hours."]
["butter", "cream cheese", "sugar", "salt", "vanilla flavoring", "eggs", "flour"]