Lemon Pudding Dessert
["1 c. cold butter", "2 c. all-purpose flour", "1 (8 oz.) pkg. cream cheese", "1 c. confectioners sugar", "1 (8 oz.) carton frozen whipped topping", "3 c. cold milk", "2 (3.4 oz.) pkg. lemon pudding"]
["In a bowl, cut butter into the flour until crumbly. Press into an ungreased 13 x 9 x 2-inch baking pan. Bake at 350\u00b0 for 18 to 22 minutes or until set. Cool on a wire rack."]
["cold butter", "flour", "cream cheese", "confectioners sugar", "frozen whipped topping", "cold milk"]