Sauteed Green Beans - Herbs(Serves 4)  
["3 1/2 c. green beans (1 lb.)", "`1 Tbsp. plus 1 tsp. olive oil", "1 medium red onion, diced", "2 cloves garlic, minced", "1 tsp. dried basil", "1 tsp. dried oregano", "1/2 tsp. salt", "1/4 tsp. freshly ground black pepper"]
["Cut the green beans into 2-inch lengths.", "In a large nonstick skillet over medium-high heat, warm oil until hot but not smoking. Add onion and garlic; saute for 30 seconds.", "Add the beans, basil, oregano, salt and peppers; saute until the beans are tender but still crisp, 3 to 5 minutes."]
["green beans", "olive oil", "red onion", "garlic", "basil", "oregano", "salt", "freshly ground black pepper"]