Beer Batter Fried Fish
["2 to 3 lb. fish fillets", "1/3 c. flour", "1/3 c. cornstarch", "1/3 c. Bisquick", "1/2 can beer or more", "salt to taste", "lemon juice"]
["Mix all ingredients until the consistency of batter, adding more beer, if needed.", "Marinate 2 to 3 pounds fish fillets in lemon juice for 2 hours.", "Dip in batter and fry in 1-inch of hot oil until crispy brown.", "Serves 4 to 6."]
["fish fillets", "flour", "cornstarch", "Bisquick", "salt", "lemon juice"]