Fried New Potatoes
["4 slices bacon", "1 lb. new potatoes, cleaned, boiled and peeled", "1/2 tsp. salt", "Dash of pepper"]
["Cook bacon in a large skillet until crisp; drain on paper towels. Crumble and set aside, reserving drippings in skillet. Cook potatoes in drippings 10 minutes or until browned; turn frequently. Drain. Place potatoes in serving dish; sprinkle with salt, pepper and crumbled bacon."]
["bacon", "new potatoes", "salt", "pepper"]