Lime Cheesecake Pie
["1 (8 oz.) pkg. softened cream cheese", "1 (14 oz.) can sweetened condensed milk", "1/3 c. lime juice", "1-1/2 tsp. vanilla", "1 (8 in.) graham cracker crust", "1 (8 oz.) whipped topping", "lime slices and fresh mint leaves (optional)"]
["Beat cream cheese until smooth, add milk, lime juice and vanilla, beating until smooth. Pour into crust and refrigerate for 2 hours. Spread with whipped topping and refrigerate 1 hour longer. 6 to 8 servings."]
["cream cheese", "condensed milk", "lime juice", "vanilla", "graham cracker crust", "lime slices"]