Rice Pudding
["1 3/4 c. water", "1/2 c. rice", "1/2 tsp. salt", "2 c. milk", "2 eggs, beaten", "1/3 c. sugar", "1 tsp. vanilla", "1/2 c. raisins", "nutmeg or cinnamon"]
["Heat oven to 350\u00b0.", "Boil water and stir in rice and salt. Cover and simmer until the water is gone (approximately 30 minutes).", "Add milk; boil gently, stirring occasionally until the mix thickens slightly (approximately 5 minutes).", "Combine eggs, sugar and vanilla in bowl.", "Gradually stir in rice mixture; mix well.", "Pour into greased 1 1/2-quart casserole.", "If desired, stir in raisins and sprinkle nutmeg and cinnamon over top.", "Place casserole dish in a pan containing approximately 1 inch of hot water and bake, uncovered, in a 350\u00b0 oven for 45 to 50 minutes or until knife inserted comes out clean.", "Serve warm or chilled. Makes 5 to 6 servings."]
["water", "rice", "salt", "milk", "eggs", "sugar", "vanilla", "raisins", "nutmeg"]