Mexican Lasagna
["1 1/2 lb. ground beef", "1 small pkg. Lawry's spaghetti sauce mix", "1 (8 oz.) can tomato sauce", "1 (1 lb. 13 oz.) can tomatoes", "1 doz. medium size flour tortillas", "1 (7 oz.) can chopped green chilies", "1 lb. Monterey Jack cheese, grated"]
["Saute", "meat; drain fat.", "Sprinkle with packaged seasonings. Blend", "well.", "Add", "tomato", "sauce and tomatoes, mixed in blender. Simmer", "for", "15", "to 20 minutes, stirring frequently. In a", "very lightly buttered 9 x 13-inch casserole dish, spread a thin\tlayer of\tsauce, then a layer of quartered tortillas, chilies and cheese.", "Repeat for a second layer.", "Bake at 350\u00b0 for 40 minutes. Serves 8."]
["ground beef", "tomato sauce", "tomatoes", "flour tortillas", "green chilies", "cheese"]