Ray'S Seafood Chowder
["1 c. chopped onion", "1/4 c. oil", "1 Tbsp. parsley flakes", "1 tsp. black pepper", "1/4 tsp. salt", "1/2 tsp. garlic powder", "2 minced garlic cloves", "5 c. milk", "1/2 stick butter", "1 pkg. Louis Kemp's Crabmeat", "12 oz. chopped clams with juice", "1 small cod fillet, chopped", "1 c. chopped shrimp", "1/4 lb. crumbled bacon", "4 Tbsp. flour with 1 c. cold water", "3 c. diced potatoes"]
["Saute onion, garlic and parsley in oil until onion is clear. Add remaining ingredients with flour mixture being last.", "Simmer (DO NOT BOIL!) 30 minutes or until potatoes are soft."]
["onion", "oil", "parsley flakes", "black pepper", "salt", "garlic powder", "garlic", "milk", "butter", "'s Crabmeat", "with juice", "cod fillet", "shrimp", "bacon", "flour", "potatoes"]