Baked Potato Soup(Great On A Cold Night!)  
["4 large baking potatoes", "2/3 c. butter or margarine", "1/2 c. all-purpose flour (more if you want it thicker)", "6 c. milk", "3/4 tsp. salt", "1/2 tsp. pepper", "4 green onions, chopped and divided", "14 slices bacon, cooked, crumbled and divided", "1 1/4 c. shredded Cheddar cheese (about 5 oz.), divided", "1 (8 oz.) carton sour cream"]
["Wash potatoes and prick them several times with a fork; bake at\t400\u00b0", "for 1 hour or until done.", "Let cool.", "Cut potatoes in half", "lengthwise", "and", "then scoop out pulp.", "Set pulp aside. Discard", "skins.", "Melt", "butter in a heavy saucepan over low\theat; add", "flour, stirring until smooth.\tCook 1 minute, stirring constantly.", "Gradually", "add", "milk;\tcook over medium heat, stirring", "constantly", "until", "mixture", "is", "thickened and bubbly. Add", "potato", "pulp,\tsalt, pepper, 2 tablespoons green onions, 1/2 cup", "bacon\tand 1 cup of cheese.", "Cook soup until thoroughly heated, but do not boil.", "Stir in sour cream.", "Add extra", "milk", "if necessary\tfor desired thickness.\tServe with remaining onions, bacon and cheese."]
["baking potatoes", "butter", "all-purpose flour", "milk", "salt", "pepper", "green onions", "bacon", "Cheddar cheese", "sour cream"]