Green Chili Stew
["2 lb. top round steak, cubed small", "1 c. beef stock or broth", "2 c. canned tomatoes", "1 small garlic clove, chopped", "26 to 30 oz. whole green chilies, cut into large strips", "1 c. chopped onion", "8 oz. tomato sauce", "1 tsp. salt", "3 potatoes (optional)"]
["Brown meat in 1 teaspoon hot oil.", "Add all other ingredients, except potatoes, and simmer for 3 hours. If you are using potatoes, finely dice them and add after stew has cooked for 1 hour."]
["beef stock", "tomatoes", "garlic", "green chilies", "onion", "tomato sauce", "salt", "potatoes"]