Pickled Okra
["3 lb. uncut okra", "dill stems or seed", "1/2 c. salt", "dash of onion flakes", "1 qt. vinegar", "1 pt. water", "1 pkg. garlic", "red pepper"]
["Pack okra into hot jars.", "Add dill, onions, red pepper (to taste) and garlic on top of okra.", "Combine water, vinegar and salt; heat to boiling.", "Pour over okra and seal at once.", "Let stand 3 to 4 weeks."]
["uncut okra", "dill stems", "salt", "onion", "vinegar", "water", "garlic", "red pepper"]