Crab Meat Fondue
["1 can crab meat", "1 (5 oz.) jar processed American cheese spread", "1 (8 oz.) pkg. cream cheese", "1/4 c. light cream", "1/2 tsp. Worcestershire sauce", "1/4 tsp. garlic salt", "1/4 tsp. cayenne and pinch of Old Bay seasoning", "1 loaf French bread, cut in cubes and crisped"]
["Heat on low burner until melted and smooth."]
["crab meat", "American cheese", "cream cheese", "light cream", "Worcestershire sauce", "garlic salt", "cayenne", "bread"]