Chicken Provolone
["1 pkg. boneless chicken breasts", "1/2 c. flour", "1 tsp. salt", "1/4 tsp. pepper", "1/2 tsp. tarragon leaves", "1/4 c. butter", "1/4 c. white wine", "1/2 lb. fresh mushrooms", "5 slices Provolone cheese"]
["Between 2 pieces of Saran Wrap, pound chicken to 1/4-inch thickness.", "In a small bowl, mix flour, salt, pepper and tarragon. Add chicken and dredge to coat.", "In a large skillet, melt butter. Add chicken and saute, turning once, until fork-tender.", "Add wine and turn to coat.", "Remove to a shallow pan and keep warm.", "Add mushrooms to a skillet; saute 3 minutes.", "Add 1/2 teaspoon salt and 1/8 teaspoon pepper.", "Top each chicken piece with 2 tablespoons mushrooms, sauce and 1 slice of cheese.", "Broil 8 inches from heat until cheese melts."]
["chicken breasts", "flour", "salt", "pepper", "tarragon leaves", "butter", "white wine", "fresh mushrooms", "Provolone cheese"]