Chicken Broccoli Vegetables
["2 Tbsp. oleo", "4 skinless, boneless chicken (about 1 lb.)", "2 c. broccoli Normandy or 1 1/2 c. cut-up broccoli and 1/2 c. thinly sliced carrots", "1 c. sliced mushrooms", "1 can cream of broccoli soup", "1/2 c. milk", "1/4 tsp. pepper"]
["In skillet over medium heat in 1 tablespoon hot oleo, cook chicken for 10 minutes or until brown on both sides.", "Remove chicken.", "In same skillet, add remaining oleo.", "Cook broccoli, carrots and mushrooms for 5 minutes, stirring often.", "Stir in soup, milk and pepper.", "Heat to boiling.", "Return chicken to skillet.", "Reduce heat to low, simmer 5 minutes or until chicken is fork-tender.", "Makes 4 servings."]
["oleo", "skinless", "broccoli", "mushrooms", "cream of broccoli soup", "milk", "pepper"]