Stuffed Mushrooms
["1 lb. large Mushrooms", "8 oz. fresh Crabmeat (for the rich, you can use Lobster)", "1 tsp. Salt", "1 tsp. Pepper", "2 Tbsp. Lemon Juice or 1 fresh squeezed Lemon", "1/2 c. Seasoned Bread Crumbs"]
["Wash Mushrooms thoroughly.", "Separate the caps from the stems. Place caps upside down in serving dish.", "Finely chop remaining stems; set aside.", "Mix Crabmeat, Bread Crumbs, chopped Mushroom stems, Salt, Pepper, and Lemon Juice.", "Use a melon scoop or teaspoon to scoop out stuffing.", "Fill each cap.", "Once all caps are filled place under broiler for up to 5 minutes or until stuffing browns.", "If an electric stove the broiler setting would be high."]
["Mushrooms", "fresh Crabmeat", "Salt", "Pepper", "Lemon Juice", "Bread Crumbs"]