Easy Sticky Buns
["3 Tbsp. packed brown sugar, divided", "1/4 c. corn syrup, light or dark", "1/4 c. chopped pecans", "1 Tbsp. margarine, softened and divided", "1 can, 8 oz. refrigerated crescent rolls", "1 tsp. cinnamon"]
["Preheat oven to 350\u00b0. In small bowl combine 2 Tbsp. brown sugar, corn syrup, pecans and 1 Tbsp. of the margarine. Spoon about 2 tsp. of the mixture into each of 9 muffin pans cups. Unroll entire crescent roll dough; pinch seams together to form 1 rectangle. Combine remaining 1 Tbsp. brown sugar and the cinnamon. Spread dough with remaining 1 Tbsp. margarine; sprinkle with cinnamon mixture. Roll up from short end. Cut into 9 slices. Place 1 slice in each prepared muffin cup. Bake 25 minutes or until golden brown. Immediately invert pan onto tray; cool 10 minutes."]
["brown sugar", "corn syrup", "pecans", "margarine", "crescent rolls", "cinnamon"]