Rio Grande Tuna Noodle Casserole
["8 oz. medium wide egg noodles", "1 can cream of mushroom soup", "1 c. milk", "4 oz. green chilies, drained", "1/4 c. smooth-style taco sauce", "6 oz. can tuna, drained", "1/4 tsp. salt", "1/4 tsp. pepper", "3 c. shredded Wisconsin Pepper Jack cheese, divided", "1 1/2 c. crushed tortilla chips"]
["Preheat oven to 350\u00b0.", "Cook noodles al dente according to package instructions.", "Drain well.", "In large bowl, mix noodles, soup, milk, chilies, taco sauce, tuna, salt, pepper and 2 cups cheese.", "Spoon into shallow baking dish.", "Cover with the crushed tortilla chips and sprinkle remaining cheese on top.", "Bake for 40 minutes.", "Serves 8."]
["medium wide egg noodles", "cream of mushroom soup", "milk", "green chilies", "smooth-style taco sauce", "tuna", "salt", "pepper", "Wisconsin Pepper", "tortilla chips"]