Perfect Scalloped Oysters
["1 pt. oysters", "2 c. cracker crumbs (medium coarse)", "1/2 c. melted butter or margarine", "dash of pepper", "3/4 c. cream", "1/4 c. oyster liquid", "1/4 tsp. Worcestershire sauce", "1/2 tsp. salt"]
["Drain oysters, saving liquid.", "Combine crumbs, butter, salt and pepper.", "Spread 1/3 of buttered crumbs in a greased 8 x 1 1/4-inch round pan; cover with half the oysters.", "Using another third of the crumbs, spread a second layer; cover with remaining oysters."]
["oysters", "cracker crumbs", "butter", "pepper", "cream", "oyster liquid", "Worcestershire sauce", "salt"]