Stir-Fry Chicken With Pea Pods
["2 whole chicken breasts, cut into bite size pieces", "1 egg white", "1 Tbsp. plus 1 1/2 tsp. cornstarch", "2 Tbsp. dry white wine", "1/2 c. chicken broth", "2 Tbsp. lite soy sauce", "2 Tbsp. oil", "1 tsp. sugar", "1 tsp. minced garlic", "1 tsp. ginger", "4 scallions", "1 medium carrot", "1 stalk celery", "8 oz. can water chestnuts, sliced", "1 pkg. thawed pea pods (snow peas)"]
["Marinate skinned, boned chicken breasts in egg white, 1 1/2 teaspoons of cornstarch and wine for 20 minutes at room temperature or overnight in fridge."]
["chicken breasts", "egg", "cornstarch", "white wine", "chicken broth", "soy sauce", "oil", "sugar", "garlic", "ginger", "scallions", "carrot", "celery", "water chestnuts", "thawed pea pods"]