Cabbage Patch Stew
["1 lb. ground beef", "2 medium onions, thinly sliced", "1 1/2 c. coarsely chopped cabbage", "1 tsp. salt", "1 to 2 tsp. chili powder", "Dumplings", "1 (15 oz.) can kidney beans", "1 c. water", "1/4 tsp. pepper", "1/2 c. chopped celery", "1 (16 oz.) can stewed tomatoes"]
["Cook and stir ground beef in Dutch oven until brown; drain. Add onions, cabbage and celery; cook and stir until vegetables are light brown.", "Stir in tomatoes, kidney beans (with liquid), water, salt, pepper and chili powder.", "Heat to boiling; reduce heat. Prepare dumplings and drop by spoonfuls onto boiling stew.", "Cook, uncovered, over low heat, 10 minutes.", "Cover and cook 10 more minutes.", "Sprinkle dumplings with paprika, if desired."]
["ground beef", "onions", "cabbage", "salt", "chili powder", "Dumplings", "kidney beans", "water", "pepper", "celery", "tomatoes"]