Mother Mac'S "Kottbullar"(Swedish Meatballs)  
["1 c. soft bread crumbs", "1 lb. ground beef", "1/4 lb. sausage", "2 eggs", "1 tsp. salt", "dash of pepper", "1/4 tsp. allspice (ground)", "small onion", "3 or 4 whole allspice"]
["Put crumbs in large bowl.", "Cover with hot water.", "Let stand a few minutes.", "Mix in remaining ingredients, except onion.", "Form into balls.", "Meanwhile, slice onion into a little oil in skillet; brown.", "Remove onion and add meatballs and brown.", "Return onion to meatballs in skillet; add water and 3 or 4 whole allspice.", "Cover and simmer about 30 minutes.", "Makes its own natural gravy. Allspice is the secret to the flavor.", "(I usually double this recipe.)"]
["bread crumbs", "ground beef", "sausage", "eggs", "salt", "pepper", "allspice", "onion", "allspice"]