Easy Egg Noodles
["2 c. flour", "3 egg yolks", "1 egg", "2 tsp. salt", "1/4 to 1/2 c. water"]
["Measure flour and salt in bowl.", "Add egg and extra yolks; mix thoroughly.", "Add water 1 to 2 tablespoons at a time mixing well. Form dough into a ball.", "Knead until elastic and smooth.", "Cover and let set 10 minutes.", "Divide dough into 4 parts.", "Roll one at a time on well floured pastry sheet about 1/8-inch thick.", "Cut into thin or thick (whichever you prefer) strips with a pizza cutter.", "Shake off extra flour and place on towel or sheet pan to dry for several hours or overnight.", "Cook in 3 quarts water or use chicken broth 12 to 15 minutes until tender.", "Makes 6 cups."]
["flour", "egg yolks", "egg", "salt", "water"]