Sweet-Sour Spareribs
["2 lb. spareribs, cut in 2-inch pieces", "1 1/2 tsp. salt", "2 1/2 Tbsp. shoyu", "2 1/2 Tbsp. cornstarch", "8 Tbsp. brown sugar", "1/2 c. vinegar", "piece of ginger and/or garlic", "juice of pineapple, plus water to equal 1 c.", "pineapple chunks"]
["Marinate", "spareribs", "for", "1/2", "hour in mixture of salt, shoyu and", "cornstarch.", "Brown ribs in oil; drain oil.", "Simmer ribs until", "tender,", "1", "to 2 hours, in a mixture of the brown sugar, vinegar, ginger and/or garlic and pineapple juice-water mixture. Add", "pineapple", "chunks", "just before serving.", "Remove oil from spareribs."]
["spareribs", "salt", "shoyu", "cornstarch", "brown sugar", "vinegar", "ginger", "pineapple", "pineapple"]