Zucchini Casserole
["2 lb. zucchini (6 c.), sliced", "1/2 c. chopped onion", "1 c. finely shredded carrots", "1 can cream of chicken soup", "1 c. dairy sour cream", "1 (8 oz.) pkg. Pepperidge Farm herb seasoned stuffing mix (don't substitute)", "1/2 c. melted butter or margarine"]
["Cook the first 2 ingredients in boiling salted water 5 minutes. Add the carrots. Drain and add the soup and sour cream. Combine the stuffing mix with the butter or margarine. Spread 1/2 of the stuffing on bottom of a 12 x 12 x 2-inch deep baking dish. Spread vegetable mixture on top. Sprinkle remaining stuffing on top of that and bake at 350\u00b0 for 25 to 30 minutes."]
["zucchini", "onion", "carrots", "cream of chicken soup", "sour cream", "stuffing mix", "butter"]