Corn Chowder
["2 c. dried potatoes", "1/2 c. sliced carrots and celery", "1/4 c. diced onion", "1 tsp. salt and pepper", "2 c. boiling water", "1/4 c. flour", "2 c. milk", "2 1/2 c. shredded sharp Cheddar cheese", "1 can cream-style corn", "1 lb. bacon, cut in small pieces, cooked until crisp and drained on paper towel"]
["Cook vegetables in water for ten minutes.", "Melt butter; stir in flour until thickened, 1 minute.", "Add cheese and milk, stirring, until cheese is melted.", "Stir in corn; heat.", "Do not boil.", "Add bacon.", "Serves 8."]
["potatoes", "carrots", "onion", "salt", "boiling water", "flour", "milk", "Cheddar cheese", "cream-style corn", "bacon"]