Old-Time Rice Pudding
["3/4 c. uncooked rice", "1 1/2 qt. milk", "3/4 c. sugar", "1/4 tsp. nutmeg", "1/2 tsp. salt", "3/4 c. raisins"]
["In a 2 1/2-quart baking dish, combine first 5 ingredients. Bake at 325\u00b0 for 2 1/2 hours, stirring twice during first hour and several times during remaining time.", "Add raisins 1/2 hour before pudding is done and allow crust to form again during final baking time.", "Serve warm or cold with cream, if desired.", "Serves 6 to 8."]
["rice", "milk", "sugar", "nutmeg", "salt", "raisins"]