Chicken Cacciatore
["4 bone-in chicken breast halves, skinned", "2 Tbsp. olive oil", "1 green bell pepper, cut into rings", "1 small onion, sliced", "1 garlic clove, minced", "1 (14 1/2 oz.) can Italian-style stewed tomatoes", "1 (6 oz.) can Italian-style tomato paste", "3/4 c. dry red wine or chicken broth", "1 bay leaf", "1 tsp. dried Italian Seasoning", "hot cooked spaghetti"]
["Brown chicken in hot oil in a Dutch oven over medium-high heat 5 minutes on each side.", "Remove chicken, reserving drippings in pan.", "Add bell pepper and onions to hot drippings, and saute until tender.", "Return chicken to pan; add garlic, stewed tomatoes, tomato paste, red wine, bay leaf and Italian seasoning.", "Bring to a boil; reduce heat, and simmer 45 minutes.", "Discard bay leaf. Serve over spaghetti.", "Yield:", "4 servings."]
["chicken", "olive oil", "green bell pepper", "onion", "garlic", "Italian-style stewed", "Italian-style", "red wine", "bay leaf", "Italian Seasoning"]