Pickled Onions
["1 1/2 lb. pearl onions", "2 Tbsp. pickling salt", "1 1/2 c. white vinegar", "1/3 c. sugar", "1 tsp. mixed pickling spices"]
["Drop onions in boiling water.", "Boil 3 minutes.", "Drain.", "Place in cold water.", "Cut root end; squeeze stem end to remove onion skin.", "Combine 2 cups water and pickling salt; pour over onions. Let stand 12 hours.", "Drain; rinse thoroughly.", "Combine vinegar, sugar and pickling spices; bring to boiling.", "Pack onions into hot jars, leaving 1/2-inch headspace.", "Cover with pickling liquid, leaving 1/2-inch headspace.", "Adjust lids and process in boiling water bath (half-pints) for 10 minutes."]
["pearl onions", "pickling salt", "white vinegar", "sugar", "mixed pickling"]