Chili Sauce(100 Year-Old Recipe Of Grandmother E. Ferry)  
["18 ripe tomatoes", "6 onions", "2 c. brown sugar", "1 tsp. allspice", "1/2 tsp. cloves", "3 green peppers", "2 c. vinegar", "1 tsp. cinnamon", "1 tsp. nutmeg", "2 tsp. salt or low-salt"]
["Blanch tomatoes in boiling water, then peel and chop.", "Chop peppers and onions.", "Saute until tender.", "Add spices, sugar and vinegar.", "Cook until down about 1/3.", "Put into hot canning jars and seal at once.", "Do not let sauce cool off before putting it into the jars.", "This is excellent on hot dogs, meat or snacks."]
["tomatoes", "onions", "brown sugar", "allspice", "cloves", "green peppers", "vinegar", "cinnamon", "nutmeg", "salt"]