Wheat Germ Bread
["1 1/2 c. flour", "2 pkg. dry yeast", "1/2 c. wheat germ", "1 1/2 tsp. salt", "1 c. warm water", "1/4 c. molasses", "2 Tbsp. shortening", "1 egg"]
["In a large bowl, mix flour, yeast, wheat germ and salt. Gradually stir in 1 1/4 cups flour, more or less, by hand; add enough to make a stiff batter.", "Cover and let rise until light and doubled.", "Stir down and place in a greased 2-quart casserole or loaf pan.", "Cover and let rise until doubled.", "Bake at 375\u00b0 for 35 to 40 minutes until deep golden brown.", "Remove from pan and cool."]
["flour", "yeast", "germ", "salt", "water", "molasses", "shortening", "egg"]