White Yeast Bread
["1 pkg. dry yeast", "1/4 c. water, warmed", "2 c. milk, scalded", "1/4 c. butter", "2 Tbsp. sugar", "2 tsp. salt", "6 c. flour"]
["Use the warm water to dissolve yeast. Pour hot milk over butter, sugar and salt in a large mixing bowl. Cool to lukewarm and add yeast and 3 cups flour; beat well. Add remaining flour and mix well. Turn out on floured board and knead well until smooth and satiny. Put in greased bowl; turn once and let rise until doubled in size, about 1 1/2 hours. Punch down and let rise 30 minutes. Makes 2 loaves or 12 biscuits. Bake at 400\u00b0 for about 35 minutes."]
["yeast", "water", "milk", "butter", "sugar", "salt", "flour"]