Korean Style Namasu
["1 1/2 to 2 lb. cabbage", "1/3 c. vinegar", "1/4 c. shoyu", "2 Tbsp. sugar", "1 1/2 Tbsp. sesame seed", "1 clove garlic, crushed", "1 stalk green onion, chopped", "2 or 3 pinches chili pepper"]
["Chop", "cabbage;\tsoak", "and rub in salt water.", "Rinse and remove excess water.", "Mix all ingredients together;", "pour over cabbage. Soak for 2 to 3 hours."]
["cabbage", "vinegar", "shoyu", "sugar", "sesame seed", "clove garlic", "green onion", "chili pepper"]