Oriental Chicken
["3 chicken breasts, split, boned & skinned", "2 egg whites", "3 Tbsp cornstarch, divided", "1 tsp sugar", "1/2 tsp salt", "1/2 tsp Accent", "1/4 tsp pepper", "2 Tbsp dry sherry", "1 cup salad oil", "1/2 lb fresh mushrooms", "1 1/4 cup water, divided", "2 chicken bouillon cubes", "1 (6 oz) pkg frozen snow peas"]
["Partially freeze chicken.", "Slice lengthwise with the grain, about 1/8-inch thick.", "In a small bowl, combine until smooth, egg whites, 2 Tbsp of cornstarch, sugar, salt, Accent, pepper & sherry.", "Dredge chicken in flour; shake off excess.", "Dip chicken into batter.", "In a large skillet, heat oil.", "Place a few strips of chicken in the oil, being careful not to let the pieces touch; saut for 3-4 minutes, stirring constantly.", "Remove the chicken; drain on paper towels; set aside.", "Repeat with remaining chicken. Pour off all but 3 Tbsp oil in skillet.", "Rinse, pat dry & slice fresh mushrooms.", "Add to oil in skillet; saut for 5 minutes; remove.", "Add 1/4 cup of water, stir to loosen particles from the bottom of the skillet.", "Combine remaining 1 cup water with remaining Tbsp cornstarch & chicken bouillon cubes.", "Add to skillet; bring to the boiling point.", "Add snow peas, water chestnuts, reserve chicken & mushrooms.", "Heat.", "Serve garnished with thinly sliced turnip & radish, if desired.", "Yield:", "8 servings."]
["chicken breasts", "egg whites", "cornstarch", "sugar", "salt", "Accent", "pepper", "sherry", "salad oil", "fresh mushrooms", "water", "chicken bouillon cubes", "snow peas"]