Pineapple Carrot Cake
["2 c. plain flour", "2 tsp. baking soda", "1 tsp. salt", "4 eggs", "1/2 c. chopped pecans or walnuts", "2 c. sugar", "2 tsp. ground cinnamon", "1 1/2 c. cooking oil (canola)", "3 (4 oz.) baby food carrots", "1 (8 oz.) crushed pineapple, drained"]
["Combine all the dry ingredients; add oil, eggs and carrots. Mix on low speed until well blended; stir in pineapple and nuts. Pour into 2 greased and floured 9-inch cake pans. Bake at 350\u00b0 for 35 to 40 minutes or until cake tests done. Cool 10 minutes and remove from pans; cool completely on wire racks. Frost with cream cheese."]
["flour", "baking soda", "salt", "eggs", "pecans", "sugar", "ground cinnamon", "cooking oil", "baby food carrots", "pineapple"]