Four-Fruit Pie
["2/3 c. granulated sugar", "2 Tbsp. all-purpose flour", "1 c. water", "1 c. orange juice", "1 c. golden raisins", "1 c. packed dried apricot halves, snipped in half", "2 c. fresh or frozen cranberries", "1 c. packed pitted prunes, halved", "1 tsp. vanilla", "pastry for 2-crust 9-inch pie", "softly whipped cream (optional)"]
["Mix sugar and flour in a heavy 3-quart saucepan.", "Stir in water and orange juice; cook over medium heat, stirring constantly, until thickened.", "Add raisins and apricots.", "Reduce heat; cover and simmer for 10 minutes, or until apricots are almost tender, stirring often.", "Stir in cranberries, prunes and vanilla; cool."]
["granulated sugar", "flour", "water", "orange juice", "golden raisins", "apricot halves", "cranberries", "prunes", "vanilla", "pastry", "cream"]