Chocolate Mousse
["1 pkg. semi-sweet chocolate pieces", "1 Tbsp. flour", "3 eggs, separated", "1/2 c. milk", "4 Tbsp. butter", "1 Tbsp. vanilla or rum", "1 Tbsp. grated orange rind", "1 1/2 c. heavy cream"]
["Combine sugar, flour and egg yolks; stir in milk; heav over low heat, stirring with whisk until mixture reaches consistency of mustard sauce.", "Add butter, 1 tablespoon at a time, stirring constantly.", "Remove from heat.", "Add chocolate; stir until melted. Stir in vanilla or rum, and orange rind.", "Cool slightly.", "Add stiffly beaten egg whites and 1 cup of the cream, whipped stiff. Pour into sherbert dishes.", "Chill about 5 hours, until firm.", "Whip remaining cream as topping."]
["semi-sweet chocolate pieces", "flour", "eggs", "milk", "butter", "vanilla", "orange rind", "heavy cream"]