Easy Carrot Cake
["1 box yellow cake mix", "1 (3 3/4 oz.) box instant vanilla pudding mix", "2 tsp. cinnamon", "4 eggs", "1/3 c. water", "3 c. shredded carrots", "1 c. chopped pecans", "1/2 tsp. salt"]
["Combine cake and pudding mixes, cinnamon, eggs, salt, water and oil in large mixing bowl; beat at medium speed for 2 minutes. Stir in carrots and pecans.", "Pour batter into 3 greased and floured 9-inch pans.", "Bake at 350\u00b0 for 25 minutes or until done. Cool in pans for 10 minutes before removing.", "When cool, frost with Cream Cheese Frosting."]
["yellow cake mix", "vanilla pudding", "cinnamon", "eggs", "water", "carrots", "pecans", "salt"]