Chicken Florentine
["1 lb. chicken breasts, skinned and boned", "1/8 tsp. pepper", "3/4 c. chicken broth", "2 Tbsp. dry white wine", "1 lb. spinach", "2 tsp. cornstarch", "3 oz. Neufchatel cheese, cut up", "lemon juice", "paprika", "lemon slices (garnish)"]
["Place chicken in skillet.", "Sprinkle with pepper.", "Add broth and wine; bring to boiling.", "Reduce heat.", "Cover and simmer 25 to 30 minutes.", "Remove chicken with a slotted spoon.", "Keep warm. Reserve broth in skillet."]
["chicken breasts", "pepper", "chicken broth", "white wine", "spinach", "cornstarch", "Neufchatel cheese", "lemon juice", "paprika", "lemon slices"]