Seafood And Sausage Gumbo
["1/2 c. vegetable oil", "1/2 c. flour", "4 stalks celery, chopped", "2 onions, chopped", "2 green bell peppers, chopped", "2 bay leaves", "1 tsp. salt", "2 tsp. oregano", "1/2 tsp. cayenne pepper", "40 oz. clam juice", "1 (28 oz.) can plum tomatoes, drained and chopped", "1 lb. kielbasa, sliced in 1/4-inch rounds", "1/2 lb. fresh or frozen okra, cut in 1/4-inch slices", "2 lb. medium-size shrimp, peeled and deveined", "4 c. cooked rice"]
["Heat oil in a large Dutch oven over high heat until almost smoking.", "Add flour and stir constantly until it is dark red-brown, about 8 minutes.", "Immediately add celery, onions and green pepper and cook for 5 minutes, scraping the bottom of the pan often.", "Mix in salt, oregano, bay leaves and cayenne pepper. Add clam juice and tomatoes; boil for 15 minutes.", "Add okra, reduce heat and simmer until okra is tender, about 15 minutes. Add shrimp and cook only until just cooked through.", "Mound 1/2 cup rice into bowl and ladle gumbo over.", "Serves 8."]
["vegetable oil", "flour", "stalks celery", "onions", "green bell peppers", "bay leaves", "salt", "oregano", "cayenne pepper", "clam juice", "tomatoes", "kielbasa", "frozen okra", "shrimp", "rice"]