Linda'S Venison Stew
["4 to 5 lb. venison, cut in cubes", "1/2 c. red wine vinegar", "salt and pepper", "1 glove garlic, minced", "1 tsp. chili powder", "4 stalks celery, chopped", "2 potatoes, cut into cubes", "2 medium onions, cut in wedges", "4 carrots, sliced", "1 can tomatoes", "1 (4 oz.) can green chiles, drained and chopped"]
["Marinate venison in red wine vinegar for 3 to 4 hours; drain. Transfer venison to a large pot and cover with water.", "Season with salt and pepper.", "Add garlic and chili powder.", "Bring to a boil. Reduce heat and simmer for 30 minutes.", "Stir in remaining ingredients.", "Simmer for another 25 minutes."]
["red wine vinegar", "salt", "garlic", "chili powder", "stalks celery", "potatoes", "onions", "carrots", "tomatoes", "green chiles"]