Fruit 'N' Nut Cherry Pie
["1 (21 oz.) can cherry pie filling", "1 (20 oz.) can crushed pineapple (undrained)", "3/4 c. sugar", "1 Tbsp. cornstarch", "1 tsp. red food coloring (optional)", "4 medium, firm bananas, sliced", "1/2 c. chopped pecans or walnuts", "2 pastry shells (9-inch), baked", "whipped cream"]
["In a saucepan, combine pie filling, pineapple, sugar, cornstarch and food coloring (if desired); mix well.", "Bring to a boil over medium heat, stirring constantly.", "Cook and stir for 2 minutes.", "Cool.", "Fold in bananas and nuts.", "Pour into pie shells. Chill for 2 to 3 hours.", "Garnish with whipped cream.", "Store in the refrigerator.", "Yields 12 to 16 servings."]
["cherry pie filling", "pineapple", "sugar", "cornstarch", "red food coloring", "bananas", "pecans", "pastry shells", "whipped cream"]