Vermont Graham Bread
["1 1/2 c. sour milk or buttermilk", "2 Tbsp. sour cream or melted butter", "2 tsp. baking soda", "2/3 c. molasses", "1/2 tsp. salt", "1 1/3 c. graham flour", "1 1/3 c. white flour"]
["Mix in order given.", "Bake in greased bread pans at 350\u00b0 for 45 to 50 minutes."]
["sour milk", "sour cream", "baking soda", "molasses", "salt", "graham flour", "white flour"]