Chunky Vegetable Chili
["1 medium green pepper, chopped", "1 medium onion, chopped", "3 garlic cloves, minced", "1 Tbsp. vegetable oil", "2 (14 1/2 oz.) cans Mexican style tomatoes with juice", "1 (15 oz.) can pinto beans, rinsed and drained", "1 (16 oz.) can kidney beans, rinsed and drained", "1 (11 oz.) can whole kernel corn, drained", "2 1/2 c. water", "1 c. uncooked long grain rice or elbow macaroni", "1 to 2 Tbsp. chili powder", "1 1/2 tsp. ground cumin"]
["In large pot, saute pepper and onion in oil until tender. Stir in all remaining ingredients; bring to a boil.", "Reduce heat and simmer until rice or macaroni is tender, 25 to 30 minutes. Stir occasionally."]
["green pepper", "onion", "garlic", "vegetable oil", "tomatoes", "pinto beans", "kidney beans", "whole kernel corn", "water", "long grain rice", "chili powder", "ground cumin"]