Cabbage Soup
["1 1/2 lb. ground beef", "4 to 5 stalks celery, diced", "1/2 medium onion, diced", "clove of fresh garlic", "1/2 to 1 Tbsp. chili powder", "1 (28 oz.) can tomatoes, diced", "2 bouillon cubes", "2 c. water", "1 can kidney beans", "1 (15 oz.) can tomato sauce", "1/2 head cabbage (or as much as pan will hold)", "salt"]
["Brown first four ingredients in large, heavy Dutch oven. Drain grease and add remaining ingredients, except cabbage. Bring to a boil.", "Reduce heat and simmer for 2 hours, adding cabbage last 1/2 hour of cooking time."]
["ground beef", "stalks celery", "onion", "clove of fresh garlic", "chili powder", "tomatoes", "bouillon cubes", "water", "kidney beans", "tomato sauce", "cabbage", "salt"]