Sweet Peas
["1 onion, chopped fine", "3 Tbsp. cooking oil", "2 Tbsp. flour (all-purpose)", "3 cans small peas", "1 tsp. sugar (to each can of peas)", "1 to 2 potatoes, cut up"]
["Put oil and flour in pot to make roux; brown roux, then add chopped onions and cook until clear. Add peas with water to pot. In each can, fill 3/4 way with water and 1 teaspoon sugar and stir well, then add to pot. When gravy starts to get thick, add potatoes and lower the fire. You might have to add a little more water to finish potatoes. Serve over hot rice."]
["onion", "cooking oil", "flour", "peas", "sugar", "potatoes"]