White Cream Sauce De George
["1 Tbsp. butter", "1 to 2 Tbsp. flour", "salt", "pepper", "approximately 12 to 16 oz. half and half"]
["Over low-medium heat, melt butter.", "Add flour, stirring continuously until mixed.", "Add small amount of half and half (about 4 ounces); mix until smooth.", "When this starts to thicken, add other 4 ounces half and half.", "When this starts to thicken, add another 4 ounces half and half.", "Add salt and pepper.", "Set aside. Do not get too thick, but thick."]
["butter", "flour", "salt", "pepper"]