Ann'S Oyster Chowder
["4 cans potato soup", "1 large can evaporated milk", "1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained", "1 (8 oz.) pkg. bacon, fried and diced", "1 qt. oysters, cut bite size", "1/2 cube butter", "1 1/2 c. dry white wine", "1 medium onion, chopped"]
["In 5-quart crock-pot, place soup, milk, spinach and bacon. Melt butter in skillet. Saute onion and oysters. Cook 5 minutes. Add wine. Cover and cook 20 minutes on low. Add to crock-pot. Simmer 1 hour or longer.", "Skee-rum-ious."]
["potato soup", "milk", "bacon", "oysters", "butter", "white wine", "onion"]