Chinese Egg-Drop Soup
["3 c. chicken broth", "1 Tbsp. cornstarch", "2 Tbsp. cold water", "1 green onion, thinly sliced", "1 beaten egg"]
["Put chicken broth in saucepan.", "Bring to a boil.", "Immediately reduce heat to simmer.", "Dissolve cornstarch in water; add to chicken broth, stirring until slightly thickened.", "Add onion and stir.", "Add egg very slowly, stirring to break it up.", "Serve immediately."]
["chicken broth", "cornstarch", "cold water", "green onion", "egg"]