Veg-All Chicken Pot Pie
["2 (10 3/4 oz.) cans cream of potato soup", "1 (16 oz.) can Veg-All mixed vegetables", "2 c. cooked, diced chicken", "1/2 c. milk", "1/2 tsp. thyme", "1/2 tsp. black pepper", "2 (9-inch) frozen pie crusts, thawed"]
["Combine the first 6 ingredients.", "Spoon into prepared pie crust.", "Cover with top crust; crimp edges to seal.", "Slit top crust.", "Bake at 375\u00b0 for 40 minutes.", "Cool 10 minutes.", "Yields 6 servings."]
["cream of potato soup", "mixed vegetables", "chicken", "milk", "thyme", "black pepper", "frozen pie crusts"]