Microwave Stuffed Peppers
["6 medium green peppers", "1 1/2 lb. ground chuck", "1 small onion, chopped", "1 c. cooked rice", "1 1/2 tsp. salt", "1/4 tsp. pepper", "1 (10 3/4 oz.) can condensed tomato soup", "1/2 c. water", "2 c. grated cheese"]
["Cut tops of peppers; remove seeds and membrane.", "Mix raw beef with onion, rice, salt and pepper.", "Divide evenly into peppers. Arrange peppers upright and snugly in a 3-quart casserole dish. Blend soup and water until smooth; pour over peppers.", "Cover; microwave at High for approximately 28 minutes.", "Sprinkle with cheese.", "Re-cover; let stand 5 to 10 minutes before serving."]
["green peppers", "ground chuck", "onion", "rice", "salt", "pepper", "tomato soup", "water", "grated cheese"]