All-Bran Rolls
["1 c. All-Bran cereal", "1 c. hot water", "3/4 c. sugar", "3/4 c. oil", "2 pkg. yeast, dissolved in 1 c. warm water (barely warm)", "2 eggs, beaten", "1 Tbsp. salt", "6 c. flour (about 5 1/2 to 5 3/4 c., enough to make thick dough)"]
["In a large mixing bowl, combine first 4 ingredients, then add remaining ingredients.", "Cover and let rise 1 1/2 to 2 hours. Pour out on floured board; knead slightly.", "Make into rolls and place in greased pans.", "Cover and let rise 1 1/2 to 2 hours.", "Bake at 425\u00b0 for 12 to 15 minutes."]
["All-Bran cereal", "water", "sugar", "oil", "yeast", "eggs", "salt", "flour"]