Chicken Stew
["8 chicken thighs", "6 chicken legs", "10 small or medium potatoes", "1 to 1 1/2 cups frozen peas", "salt to taste", "1/2 onion, diced", "1 c. chicken broth", "flour or cornstarch (for thickening)"]
["Cook chicken and debone.", "Return to juice.", "Dice potatoes. Cook peas and potatoes in chicken broth with diced onion and salt. Set aside 1 cup of chicken broth to cool.", "When cool enough, add thickening, about 2 tablespoons.", "On low heat, stir until thickness desired."]
["chicken", "chicken", "potatoes", "frozen peas", "salt", "onion", "chicken broth", "flour"]