Mediterranean Shrimp Linguine
["12 oz. linguine (uncooked)", "3 Tbsp. olive oil", "1 1/4 c. onion, chopped", "2 medium garlic cloves, crushed", "56 oz. canned tomatoes", "24 large black pitted olives", "2 tsp. oregano", "1/4 tsp. salt", "1/4 tsp. pepper", "2 oz. Feta cheese", "2 Tbsp. fresh parsley", "1 1/2 lb. large shrimp"]
["Peel and devein shrimp but leave tails intact.", "Prepare linguini according to package directions.", "Drain.", "Keep warm.", "In a 12-inch skillet over medium-high heat, heat 2 tablespoons oil; add shrimp.", "Cook 4 minutes, stirring frequently, until shrimp are tender and just pink.", "Using a slotted spoon, transfer shrimp to a plate."]
["linguine", "olive oil", "onion", "garlic", "tomatoes", "black pitted olives", "oregano", "salt", "pepper", "Feta cheese", "fresh parsley", "shrimp"]