Barbecued Pork Tenderloin
["1/4 c. sherry or white wine", "1 clove garlic, crushed", "1 tsp. fresh ginger, grated or 1/2 tsp. powder", "1/4 c. sugar", "1/2 c. soy sauce", "1 tsp. red food coloring"]
["Blend together; pour over tenderloin.", "Marinate overnight in refrigerator or 3 hours at room temperature.", "Roast on rack at 375\u00b0 for 1 hour or until done.", "Baste with marinade at least 2 times.", "Slice thin.", "Serve with toasted sesame seed, hot mustard and ketchup."]
["sherry", "clove garlic", "fresh ginger", "sugar", "soy sauce", "red food coloring"]