Steak Roll-Ups
["1/2 c. uncooked long grain rice", "1/4 tsp. ground thyme", "1/2 tsp. ground marjoram", "1/4 c. sliced green onions", "1/4 c. chopped pimento", "1 (4 oz.) can chopped mushrooms, drained", "2 Tbsp. butter or margarine, melted", "2 lb. round steak", "2 Tbsp. shortening", "1/4 c. dry onion soup mix", "1 c. water", "2 Tbsp. all-purpose flour", "1/2 c. cold water"]
["Cook rice according to package directions; drain.", "Add thyme, marjoram, green onions, pimento, mushrooms and margarine; set aside.", "Place meat on waxed paper and pound it with mallet or other heavy object until flattened to a thickness of 1/4 inch. Cut into 6 pieces.", "Spread with rice mixture.", "Roll up and fasten with toothpick.", "Brown in shortening; pour off grease.", "Add soup mixture and 1 cup of water.", "Cover and simmer 1 1/2 hours or until tender.", "Remove from heat to a warm platter.", "Combine flour and 1/2 cup cold water.", "Stir into soup mixture.", "Cook until thick. Serve over steak rolls."]
["long grain rice", "ground thyme", "ground marjoram", "green onions", "pimento", "mushrooms", "butter", "steak", "shortening", "onion soup", "water", "flour", "cold water"]