Halusky (Potato Dumplings)
["2 Large Potatoes (Grated Fine)", "1 tsp. Salt", "3 Cup Flour"]
["Add salt and flour to potatoes and mix well.", "Dough should be thin.", "More or less flour can be used according to size of potatoes.", "Boil a large pan of water.", "Put dough on plate.", "Use a knife or spoon to scrape off small portion at a tie into boiling water.", "Boil about 15 minutes.", "Stir frequently to prevent scorching.", "Drain.", "Rinse with cold water.", "Do not leave Halusky Set."]
["Potatoes", "Salt", "Flour"]