Vegetable Beef And Biscuit Casserole
["1 1/2 lb. ground beef", "1 (10 3/4 oz.) can golden corn soup", "1 (10 3/4 oz.) can tomato soup", "3/4 c. water", "1 can Veg-All mixed vegetables, drained", "1 Tbsp. Worcestershire sauce", "1 pkg. refrigerated biscuits", "1/2 c. shredded Cheddar cheese"]
["In 10 or 12-inch skillet, cook beef until browned.", "Spoon off fat.", "Stir in soups, water, vegetables and Worcestershire.", "Spoon into 3-quart baking dish.", "Bake at 400\u00b0 until hot and bubbling (10 to 15 minutes).", "Cut biscuits into quarters.", "Remove dish from oven.", "Stir; arrange biscuits on top of hot mixture and top with cheese.", "Bake until biscuits are golden brown."]
["ground beef", "golden corn soup", "tomato soup", "water", "Veg-All", "Worcestershire sauce", "refrigerated biscuits", "Cheddar cheese"]