Chinese Pork Chops
["3 Tbsp. Szechuan stir-fry sauce", "1/4 c. water", "1 tsp. golden brown sugar", "1 Tbsp. cooking oil", "1 lb. thin cut boneless pork chops", "1 c. onions, sliced"]
["Mix stir-fry sauce, water and sugar in small bowl and set aside.", "Put oil into wok and heat over medium-high.", "Place chops in wok and brown on both sides.", "Remove chops to plate, reserving as much oil as possible.", "Stir-fry onion slices in same pan until light gold brown."]
["sauce", "water", "golden brown sugar", "cooking oil", "thin", "onions"]