French Custard Toast
["3 eggs", "4 slices day old French or Italian bread", "1/4 c. oleo or butter"]
["Beat eggs slightly in a shallow pan and add a dash of salt. Cut bread diagonally about 1 to 1 1/2 inches thick.", "Place bread in egg mixture and soak for 15 minutes on each side.", "Heat oleo in a large skillet and fry bread slowly (about 5 minutes each side) until brown.", "Serve hot.", "You may use syrup, honey or jam over bread, or sprinkle with cinnamon and sugar."]
["eggs", "Italian bread", "oleo"]