Caramel Corn
["7 1/2 qt. popped corn, unsalted (I always add more)", "2 c. brown sugar", "1/2 c. white syrup", "1 c. butter or oleo", "1 tsp. salt", "1 tsp. flavoring (I use vanilla)", "1/2 tsp. baking soda"]
["Cook brown sugar, syrup, butter and salt at 245\u00b0.", "Boil for 5 minutes.", "Add flavoring and baking soda; beat.", "Pour over corn. Bake at 250\u00b0 for 1 hour.", "Stir every 15 minutes."]
["corn", "brown sugar", "white syrup", "butter", "salt", "baking soda"]