Crab Cakes Canton
["7 oz. imitation crab meat", "1 1/2 c. fresh bread crumbs", "1/4 thinly sliced green onions", "1 clove garlic", "1 tsp. minced ginger", "2 egg whites, beaten", "1 Tbsp. teriyaki sauce", "2 tsp. vegetable sauce", "sweet and sour sauce (optional)"]
["Combine crab meat, bread crumbs, garlic and ginger in bowl. Mix well.", "Add egg white and teriyaki sauce; mix well.", "Shape into patties, about 1/2-inch thick and 2-inch in diameter.", "Heat 1 teaspoon oil into large nonstick skillet over medium heat until hot.", "Add crab cakes to hot oil.", "Cook 2 minutes on each side or until golden brown."]
["crab meat", "bread crumbs", "green onions", "clove garlic", "ginger", "egg whites", "teriyaki sauce", "vegetable sauce", "sweet"]