Pepper Steak
["1 lb. round or flank steak", "1 tsp. salt", "pepper to taste", "2 Tbsp. oil", "1 medium onion, chopped", "1 clove garlic, minced", "2 green peppers, diced", "1 c. bouillon", "1 c. drained canned tomatoes", "1 1/2 Tbsp. cornstarch", "2 Tbsp. soy sauce", "1/4 c. water"]
["Cut steak in 1/8-inch thick slices; sprinkle with salt and pepper.", "Heat oil in a 10-inch skillet.", "Add steak, onion and garlic.", "Cook, stirring almost constantly, until meat is brown. Add green peppers and bouillon; cover and simmer 10 minutes.", "Add tomatoes and simmer 5 minutes.", "Combine cornstarch, soy sauce and water; stir into meat mixture.", "Cook, stirring, until mixture thickens.", "Serve with hot Billed rice.", "Serves 4.", "(Good with egg noodles, too.)"]
["flank steak", "salt", "pepper", "oil", "onion", "clove garlic", "green peppers", "bouillon", "tomatoes", "cornstarch", "soy sauce", "water"]