Harvard Beets
["6 medium beets", "1 Tbsp. cornstarch", "1 Tbsp. sugar", "1/2 tsp. salt", "dash of pepper", "2/3 c. water", "1/4 c. vinegar"]
["Wash and boil beets until tender.", "Peel beets while warm or you may use canned beets. Cut into slices.", "Mix cornstarch, salt, sugar and pepper in a 2-quart saucepan.", "Gradually stir in water and vinegar.", "Cook, stirring constantly until mixture thickens. Boil and stir for 1 minute.", "Add beets.", "Heat and serve.", "Makes 4 servings.", "With fresh beets this recipe cans well.", "Be careful to measure and increase ingredients accordingly."]
["beets", "cornstarch", "sugar", "salt", "pepper", "water", "vinegar"]