Salmon Hot Dish
["4 to 6 medium carrots (1-inch pieces)", "4 to 6 celery stalks (1-inch pieces)", "8 to 10 small onions", "15 1/2 oz. can salmon, drained (reserve)", "1 c. milk", "1 tsp. pepper", "1/2 c. Cheddar or American cheese, grated", "1/2 c. water", "1 tsp. salt", "2 Tbsp. margarine", "3 Tbsp. flour", "1 tsp. Worcestershire sauce"]
["In medium saucepan, combine carrots, celery, onions, water and salt.", "Bring to boil, covered, for 15 minutes or until tender. Drain liquid into 2 cup measure.", "Place vegetables in serving dish.", "Cover to keep warm.", "Using saucepan, melt margarine and blend in flour.", "Use salmon liquid and vegetable liquid and enough milk to make 2 cups.", "Stir into flour mixture.", "Cook over medium heat.", "Add cheese and Worcestershire sauce until thickened.", "Pour over vegetables and salmon.", "Serve over baking powder biscuits or mashed potatoes."]
["carrots", "celery stalks", "onions", "salmon", "milk", "pepper", "Cheddar", "water", "salt", "margarine", "flour", "Worcestershire sauce"]