Easy Chicken Gravy
["2 Tablespoons butter", "about 1/4 to 1/2 cup flour", "1 cup of chicken broth", "1 cup of water", "salt", "pepper"]
["Melt butter over medium heat in small sauce pan.", "Add flour - a couple of tablespoons at a time and stir until a ball is formed from the flour and butter in the pan. Pour about 1/4 cup of chicken broth and stir until smooth.", "Keep adding a little of the chicken broth and stirring until smooth each time. If gravy is too thick, add a little water and stir until smooth until desired thickness. Add salt and pepper to taste.", "Makes about 1 1/2", "to 2 cups gravy."]
["butter", "flour", "chicken broth", "water", "salt", "pepper"]