Biblical Fruit Cake
["1/2 c. almonds (Genesis 43:11)", "1 c. raisins and 1 c. figs (1 Samuel 30:12)", "2 c. flour (1 Kings 4:22)", "2 eggs, separated (Isaiah 10:14)", "1 1/2 c. sugar (Jeremiah 6:20)", "1/2 c. butter (Judges 5:25)", "1/2 tsp. each: cinnamon, mace and cloves (1 Kings 10:10)", "1/2 tsp. salt (Leviticus 2:13)", "2 tsp. baking powder (Luke 13:21)", "1/2 c. water (Genesis 24:11)", "1 Tbsp. honey (Proverbs 24:13)"]
["Grease and flour a 9 1/2-inch tube pan.", "Chop almonds, raisins and figs fine.", "Flour them well with part of the 2 cups of flour. Beat egg whites until stiff, but not dry; set aside.", "In mixing bowl, blend butter, sugar, spices and salt.", "Beat egg yolks and add.", "Sift in flour and baking powder; add water and honey.", "Stir in floured nuts and fruits; beat well.", "Fold in egg whites.", "Pour into pan.", "Bake at 375\u00b0 for 50 to 60 minutes."]
["almonds", "raisins", "flour", "eggs", "sugar", "butter", "cinnamon", "salt", "baking powder", "water", "honey"]