Harvard Beets
["1/2 c. sugar", "1 heaping Tbsp. cornstarch", "1/4 c. vinegar", "1/4 c. beet juice (reserved liquid from canned beets)", "1 can (medium size) cubed or chunked beets, drained"]
["Mix sugar and cornstarch. Slowly add and stir in beet juice and vinegar. Cook over medium heat until mixture thickens and clears.", "Add drained beets. Stir to mix.", "Let stand 2 minutes to heat the beets through."]
["sugar", "cornstarch", "vinegar", "beet juice", "beets"]