Raisin Bran Muffins
["5 c. flour", "1 1/2 c. sugar", "5 tsp. baking soda", "1 1/2 tsp. salt", "1 (15 oz.) box Raisin Bran", "1 qt. buttermilk", "1/2 c. canola oil", "1 c. applesauce", "5 egg whites"]
["Blend dry ingredients and cereal.", "Add liquid until moist. Bake at 400\u00b0 for 15 minutes.", "Makes enough muffins for later use. Will keep in refrigerator for 3 to 4 weeks."]
["flour", "sugar", "baking soda", "salt", "buttermilk", "canola oil", "applesauce", "egg whites"]