Scallops And Shrimp With Linguine(Serves 6)  
["1 lb. sea scallops (fresh)", "1/2 lb. medium shrimp (fresh)", "2 c. fresh pea pods", "1/2 c. sliced green onion", "3 cloves garlic, minced", "3 Tbsp. olive oil", "3 Tbsp. margarine", "2 tsp. dried fresh parsley", "1 tsp. dried basil", "1/4 tsp. red pepper", "1/4 c. oil packed or sun-dried tomatoes, drained and cut in thin strips or 1 tomato, peeled and chopped", "10 oz. linguine, cooked and drained"]
["Place rinsed scallops and shrimp in a bowl and set aside. Wash peas and cut in half. Set aside.", "In a skillet, cook onion and garlic in hot oil and margarine over medium heat for 30 seconds.", "Add half of the seafood mixture, parsley, basil and hot pepper.", "Cook for 3 to 4 minutes, stirring, or until scallops are opaque and shrimp turn pink.", "Remove scallops and shrimp mixture with a slotted spoon and set aside. Repeat with remaining scallops and shrimp.", "Return all of the mixture to skillet. Add tomatoes and pea pods.", "Cook and stir for 2 more minutes. Toss mixture with linguine in a large bowl and sprinkle with Parmesan cheese. Enjoy."]
["shrimp", "fresh pea pods", "green onion", "garlic", "olive oil", "margarine", "parsley", "basil", "red pepper", "oil", "linguine"]