Mother'S Pickled Red Beets
["1 basket red beets", "1 3/4 c. sugar", "2 c. vinegar"]
["Wash and scrub red beets with stiff brush.", "Cut stems, leaving 1 inch; precook until done.", "Slip skins and cut to size desired. Add juice from cooking procedure, adding sugar and vinegar (to taste).", "Add cut red beets to this mixture; bring to a boil.", "Keep mixture boiling; put into sterilized canning jars and seal."]
["basket red beets", "sugar", "vinegar"]