Frozen Peanut Butter Pie
["3 1/2 c. Cool Whip", "1/3 c. strawberry jam", "1/2 c. chunky peanut butter", "1 (4 oz.) pkg. jello vanilla instant pudding", "1 (9-inch) graham cracker crust", "1 c. cold milk"]
["Spread 1 cup whip topping in bottom of pie crust.", "Freeze for 10 minutes.", "Carefully spoon jam over whip topping.", "With electric mixer at low speed, beat well 1 to 2 minutes the pudding mix, milk and peanut butter.", "Fold in remaining whip topping.", "Spoon over jam in pie crust.", "Freeze until firm, about 4 hours.", "Garnish with additional whip topping and chopped nuts if desired."]
["strawberry jam", "chunky peanut butter", "jello vanilla", "graham cracker crust", "cold milk"]