Easy Chicken Pot Pie
["2 c. Campbell's cream of potato soup", "1 (16 oz.) can Veg-All, drained", "2 c. cooked, diced chicken", "1/3 c. milk", "1/4 tsp. thyme", "1/8 tsp. pepper", "2 (9-inch) deep dish frozen pie shells, thawed"]
["Combine first 6 ingredients.", "Spoon into prepared pie crust. Cover with other crust to make top.", "Crimp edges to seal; slit top crust.", "Bake at 375\u00b0 for 40 minutes.", "Cool 10 minutes."]
["Campbell's cream", "Veg-All", "chicken", "milk", "thyme", "pepper", "frozen pie shells"]