Restaurant Style Potato Skins
["6 potatoes", "1 c. vegetable oil", "1/2 lb. shredded Cheddar cheese", "1 (16 oz.) pkg. sour cream", "2 Tbsp. bacon bits"]
["Preheat oven to 375\u00b0.", "Lightly grease a 9 x 13-inch baking pan.", "Pierce potatoes with a fork; microwave on High until they are soft, approximately 10 to 12 minutes.", "Cut potatoes in half vertically.", "Scoop out inside of potato, leaving 1/4-inch of potato shell remaining.", "Heat oil to 365\u00b0 in deep fryer or deep saucepan.", "Place potatoes in hot oil; fry 5 minutes.", "Drain potatoes on paper towel.", "Fill potato shells with cheese and bacon bits.", "Arrange on baking sheet.", "Bake for 7 minutes or until cheese is melted.", "Serve hot with sour cream.", "Makes 6 servings."]
["potatoes", "vegetable oil", "Cheddar cheese", "sour cream", "bacon bits"]