Basic Baked Beans
["1 lb. small white navy beans (2 c.)", "2 onions, sliced and chopped", "2 bay leaves", "1/2 tsp. lite salt", "1/4 tsp. pepper", "2 c. ketchup", "2 c. light brown sugar", "1/3 c. vinegar", "3 Tbsp. Worcestershire sauce", "1 Tbsp. dry mustard"]
["Day before serving, soak beans in cold water, covered, overnight (water should cover beans completely).", "Next day, drain beans in colander; rinse under cold water.", "Turn into a 6-quart kettle.", "Cover with 5 cups of water.", "Add onion, bay leaves, lite salt and pepper.", "Bring to a boil, reduce heat and simmer 1 hour, or until beans are tender.", "Add more water if needed.", "Remove bay leaves.", "To bake, preheat oven to 350\u00b0.", "Drain bean mixture, reserving liquid.", "Turn beans into a 4-quart baking dish that has been sprayed with a nonfat cooking spray.", "Combine ketchup, brown sugar, vinegar, Worcestershire and mustard; mix well.", "Pour over beans; stir to combine.", "Add enough of the reserved liquid to cover the beans.", "Bake, uncovered, 1 1/2 to 2 1/2 hours.", "Serves 10."]
["white navy beans", "onions", "bay leaves", "lite salt", "pepper", "ketchup", "light brown sugar", "vinegar", "Worcestershire sauce", "mustard"]