Cranberry Marble Salad
["3 (3 oz.) pkg. cherry gelatin", "2-1/2 c. boiling water", "1 can crushed pineapple (8.75 oz.)", "1 can whole cranberry sauce (1 lb. can)", "1 c. (8 oz.) dairy sour cream"]
["Dissolve gelatin in boiling water. Stir in pineapple. Chill mixture until it is slightly thickened. Stir in cranberry sauce. Alternate layers of gelatin mixture and sour cream in mold, drawing a spatula through it to create a marbleized appearance. Refrigerate. Serves 10-12."]
["cherry gelatin", "boiling water", "pineapple", "cranberry sauce", "sour cream"]