Chili Rellenos Casserole
["1 c. milk", "2 eggs", "1/2 lb. grated Jack cheese", "1/2 lb. grated sharp Cheddar cheese", "1/3 c. flour", "3 (4 oz.) cans whole green chilies", "1 (8 oz.) can tomato sauce"]
["Beat milk, eggs and flour until smooth.", "Rinse chilies and drain on paper towels.", "Mix cheeses and reserve 1/2 cup for top. Make alternate layers of cheese, chilies and egg mixture in deep casserole dish.", "Pour tomato sauce and remaining cheese on top. Bake at 375\u00b0 for 1 hour."]
["milk", "eggs", "cheese", "grated sharp", "flour", "green chilies", "tomato sauce"]