Easy Truffles
["3 (12 oz.) pkg. real semi-sweet chocolate chips", "2 c. real butter", "3 c. unwhipped (heavy) whipping cream", "3 pkg. chocolate chips", "1/4 paraffin wax"]
["Mix together the first 3 ingredients well. Roll into 1-inch balls. Freeze. Melt the chocolate chips and wax. Combine, being careful not to get even a drop of water in mixture. Dip balls into mixture. Dry on wax paper. Yields 60 to 70."]
["semi-sweet chocolate chips", "butter", "whipping cream", "chocolate chips", "paraffin"]