Beef Stew
["3 Tbsp. flour", "1 1/2 lb. beef chuck, cut in 3/4-inch cubes", "1 1/2 c. cubed potatoes", "2 medium onions, sliced", "1 c. beer", "1 c. (8 oz.) tomato sauce", "1 c. sliced carrots", "1 clove garlic, crushed", "1/2 to 1 Tbsp. brown sugar", "1 Tbsp. beef bouillon granules", "1 1/2 tsp. Worcestershire", "1 tsp. salt", "1/8 tsp. pepper", "1 c. frozen peas"]
["Toss flour and beef together in a 3-quart casserole until beef is coated.", "Add remaining ingredients, except peas.", "Microwave on 50% power for 50 to 60 minutes, until beef is fork-tender, stirring once.", "Stir in peas.", "Microwave 10 minutes more.", "Let stand, covered, 10 to 15 minutes.", "Serves 4 to 6."]
["flour", "beef chuck", "potatoes", "onions", "beer", "tomato sauce", "carrots", "clove garlic", "brown sugar", "beef bouillon granules", "Worcestershire", "salt", "pepper", "frozen peas"]