Peaches Flambe
["1/4 c. apricot jam", "3 Tbsp. sugar", "1/2 c. water", "4 large peaches, peeled and sliced", "1 tsp. lemon juice", "1/4 c. brandy", "vanilla ice cream"]
["In chafing dish or saucepan, combine jam, sugar and water. Simmer over low heat until syrupy, about 5 minutes.", "Add peaches; cook over low heat until almost tender, about 3 minutes.", "Stir in lemon juice.", "Heat brandy just until warm; pour slowly over peaches and ignite immediately.", "Do not stir.", "Spoon sauce and peaches over ice cream.", "Makes 4 to 6 servings."]
["apricot jam", "sugar", "water", "peaches", "lemon juice", "brandy", "vanilla ice cream"]