Pop'S Chuck Roast
["4 to 5 lb. chuck roast (with bone)", "1/2 c. vinegar", "5 Tbsp. sugar", "1 can tomato soup", "1 can tomato sauce", "1 tsp. Worcestershire sauce", "1 clove garlic", "2 c. water"]
["Mix ingredients and pour over roast. Bake 2 hours at 350\u00b0."]
["chuck roast", "vinegar", "sugar", "tomato soup", "tomato sauce", "Worcestershire sauce", "clove garlic", "water"]