Fried Rice
["1 1/2 c. rice", "1/2 stick butter or margarine", "3 c. bouillon (use 4 cubes to 3 c. water)", "3/4 c. grated carrots", "3/4 c. diced celery", "3/4 c. chopped parsley or 2 tsp. dehydrated", "1/2 c. slivered almonds"]
["Brown rice in butter. add bouillon. Bake in covered 1 1/2-quart casserole 30 minutes in a 375\u00b0 oven. Stir in vegetables and nuts. Cover and bake 10 minutes more."]
["rice", "butter", "bouillon", "carrots", "celery", "parsley", "almonds"]