Salmon Puffs
["1 (No. 2) can salmon (pink or red)", "2 eggs", "1/4 tsp. salt", "1/2 c. flour", "1/4 tsp. soda", "1/3 c. buttermilk"]
["Combine ingredients.", "Drop by tablespoonfuls into hot fat, about 3/4-inch deep.", "Turn each puff when brown on one side, 3 to 5 minutes required.", "(These may also be fried in deep fat.)"]
["salmon", "eggs", "salt", "flour", "soda", "buttermilk"]