Salmon Fritters
["1 can salmon", "1 c. water", "salt to taste", "pepper to taste", "small amount of flour", "1 tsp. baking powder"]
["Remove the skin and bones from the salmon. Add the water and salt and pepper to taste. Add enough flour sifted with the baking powder to make a batter of the proper consistency.", "Fry in hot lard or oil.", "These fritters are improved by the addition of 1 well beaten egg in which case a little less water is used."]
["salmon", "water", "salt", "pepper", "amount of flour", "baking powder"]