Cheddar Cornsticks
["1 1/2 c. all-purpose flour, unsifted", "1 1/2 c. yellow cornmeal", "1 Tbsp. baking powder", "1 c. shredded Cheddar cheese", "4 slices bacon, cooked and crumbled", "1 c. milk", "1/2 c. honey", "1/2 c. melted shortening", "2 eggs"]
["Preheat oven to 400\u00b0 or 425\u00b0.", "Combine flour with cornmeal, baking powder, cheese and bacon.", "Combine remaining ingredients in a separate bowl; beat well.", "Add liquid ingredients to dry ingredients; stir just until flour is moistened.", "Spoon into greased muffin cups, filling about 2/3 full, or well-greased and heated heavy cornstick pans, filling almost full.", "Bake muffins at 400\u00b0 for 15 to 20 minutes and cornsticks at 425\u00b0 for 8 to 10 minutes.", "Let stand a minute or two before removing from pans."]
["flour", "yellow cornmeal", "baking powder", "Cheddar cheese", "bacon", "milk", "honey", "shortening", "eggs"]