*Mary'S Shish Kabob Marinade(From Weber Grill Cookbook)  
["1 c. soy sauce", "1/2 c. brown sugar", "1/2 c. vinegar", "1/2 c. pineapple juice", "2 tsp. salt", "1/2 tsp. garlic salt", "3 fresh tomatoes, sliced", "3 medium onions, quartered", "1 green pepper, cut into large pieces", "fresh mushrooms (as desired)"]
["This marinade can be used on a roast, steak or 1 1/2 to 2 pounds beef, cut into small pieces.", "Mix together first 6 ingredients and bring to a boil.", "Add other ingredients and marinate meat for at least 4 hours.", "When using small pieces of beef, place on skewer and cook on a barbecue grill (the grill enhances the flavor)."]
["soy sauce", "brown sugar", "vinegar", "pineapple juice", "salt", "garlic salt", "tomatoes", "onions", "green pepper", "mushrooms"]