French Toast Casserole
["3/4 cup butter", "1/4 cup + 2 tsp. molasses", "1 1/2 cup brown sugar", "1 loaf French bread", "4 eggs", "2 1/2 cups milk", "1/2 tsp. salt", "1 Tbsp. vanilla"]
["Cook butter, molasses and brown sugar for 5 minutes until thick.", "Put in bottom of 9x13 dish.", "Slice bread (1 1/2 inch slices) and place on top of sauce.", "Mix eggs, milk, salt and vanilla.", "Pour over bread.", "Refrigerate overnight.", "Before baking, mix 3 Tbsp. sugar and 1 1/2 tsp. cinnamon; sprinkle over bread. Melt 1/4 cup butter and drizzle over top.", "Bake uncovered at 350 degrees for 45-50 minutes.", "Serves", "6-8 people.", "(Recipe can easily be doubled or halved.)", "Good for breakfast or brunch."]
["butter", "+", "brown sugar", "bread", "eggs", "milk", "salt", "vanilla"]