Squash Casserole
["2 lb. zucchini, sliced", "2 lb. yellow squash, sliced", "2 onions, peeled and diced", "2 eggs, beaten slightly", "2 c. sharp Cheddar cheese, grated", "2 c. Ritz crackers, crushed", "salt and pepper to taste"]
["Boil squash in salted water until soft. Drain well. Mash squash. Stir in onion, eggs, 2 cups of cheese and 1 1/2 cups crushed crackers. Place in a 9 x 9-inch greased casserole dish. Top with remaining crackers and cheese. This can be made 2 days in advance, just refrigerate. Bake at 325\u00b0 for 45 minutes or until puffed and light brown."]
["zucchini", "yellow squash", "onions", "eggs", "Cheddar cheese", "crackers", "salt"]