Lovely Lemon Cheese Cake(Low Calorie Cheese Cake)  
["1 c. low-fat or fat-free cottage cheese", "1 (8 oz.) Philadelphia cream cheese (lite)", "1 container (16 oz.) lite Cool Whip", "1 (3 oz.) lemon jello", "2/3 c. boiling water", "1 lite cherry or blueberry pie filling", "graham cracker crumbs", "Pam spray"]
["Dissolve Jell-O in 2/3 cup boiling water; let cool.", "Spray glass pie pan with Pam.", "Press graham cracker crumbs on bottom of sprayed pie pan.", "Blend cottage cheese and cream cheese in blender or mixer.", "Add Jell-O and beat or blend at medium speed for 20 minutes.", "Fold in Cool Whip; add to pie pan.", "Refrigerate at least 4 hours or overnight.", "When ready to serve, spoon desired lite pie filling on slice of cheese cake.", "Delicious dessert plus being low calorie."]
["low-fat", "cream cheese", "lemon jello", "boiling water", "cherry", "graham cracker crumbs", "spray"]