Boeuf Bourguignon
["1/2 lb. stewing meat, cut into small pieces", "2 onions, diced", "garlic (powder or cloves)", "oregano, thyme, salt and pepper", "1 c. Burgundy wine", "1/2 lb. mushrooms (fresh)"]
["Brown meat.", "Put into casserole.", "Make gravy.", "Can add bouillon cubes for flavor.", "Pour over meat and add Burgundy wine. Put in oven for 2 to 2 1/2 hours at 325\u00b0.", "One hour before serving, add mushrooms and some more Burgundy wine.", "Serve over rice or wide noodles."]
["stewing meat", "onions", "garlic", "oregano", "wine", "mushrooms"]