Freezer Slaw
["1 medium cabbage, shredded for slaw", "1 carrot, grated", "1 green pepper, chopped", "1 tsp. salt", "1 c. vinegar", "1 tsp. whole mustard seed", "1 tsp. celery seed", "2 c. sugar"]
["Mix salt and cabbage; let stand 1 hour. Squeeze excess moisture from cabbage. Add carrot and green pepper. Mix together in saucepan the vinegar, water, mustard seed, celery seed and sugar. Boil 1 minute. Cool to lukewarm; pour over cabbage mix and serve. This slaw freezes very well. Make a double amount and freeze half for a future meal and picnic."]
["cabbage", "carrot", "green pepper", "salt", "vinegar", "whole mustard seed", "celery", "sugar"]