Spanish Omelette Sauce
["1 6 oz. can tomato paste", "1 15 oz. can tomato sauce", "1 4 oz. can mushroom pieces", "1 5 oz. green pepper, sliced and cut (approx. 1 c.)", "1 large onion sliced and cut (approx. 1 c.)", "2 small stalks celery and leaves (approx 1 1/3 c.)", "2 6 oz. cans water", "1/4 tsp. salt", "1/4 tsp. black pepper", "1/4 tsp. garlic (I use more)", "1 very small hot pepper or a few flakes", "1/4 tsp. dried basil or few fresh leaves"]
["Combine all ingredients, and simmer for 1/2 hour. Makes 3 pints."]
["tomato paste", "tomato sauce", "mushroom pieces", "green pepper", "onion", "stalks celery", "water", "salt", "black pepper", "garlic", "hot pepper", "basil"]