Red Beans And Rice
["3 qt. water", "2 lb. red beans", "2 lb. smoked sausage", "2 tsp. salt", "1/2 tsp. black pepper", "1 small onion, chopped", "1 tsp. red pepper", "1 tsp. Creole seasons", "2 c. instant rice", "1/2 tsp. salt", "1 Tbsp. butter", "2 c. water"]
["Red beans should be soaked for approximately 2 hours before cooking; drain and add new water. On medium heat, bring to a boil; add salt, pepper (red and black), onions and Creole seasons. Cook for 1 hour, then add sausage.", "Additional cooking time should be approximately another hour and half."]
["water", "red beans", "sausage", "salt", "black pepper", "onion", "red pepper", "Creole seasons", "instant rice", "salt", "butter", "water"]