Pesto Sauce
["2 c. basil (fresh)", "3/4 c. grated Parmesan cheese", "1/2 c. pignoli (pine nuts)", "2 large cloves garlic, halved", "1/4 tsp. salt", "1/4 tsp. fresh grated pepper", "2/3 c. or more of olive oil"]
["In food processor, process basil, salt, pepper, garlic and pine nuts.", "Add oil as it is processing.", "Add cheese until thick but pourable consistency.", "Refrigerate 1 week or freeze up to 6 months."]
["basil", "Parmesan cheese", "nuts", "garlic", "salt", "fresh grated pepper", "olive oil"]