Mexican Cornbread
["1 1/2 c. yellow corn meal", "2 Tbsp. baking powder", "2 tsp. salt", "1/2 c. cooking oil", "2 eggs, well beaten", "1 c. sour cream", "3 Tbsp. each: hot pepper, bell pepper and onion, chopped fine", "1 (8 oz.) can cream-style corn", "1 1/2 c. grated cheese"]
["Mix all ingredients except cheese. Pour 1/2 of mixture into large heavy greased skillet. Spread cheese over this. Top with balance of mixture. Bake at 375\u00b0 for 1 hour or until done."]
["yellow corn meal", "baking powder", "salt", "cooking oil", "eggs", "sour cream", "hot pepper", "cream-style", "grated cheese"]