Broccoli Soup
["2 tsp. chicken bouillon", "1 1/2 c. water", "10 oz. pkg. cut broccoli or 1 bunch fresh broccoli, cut into small pieces", "2 c. milk", "1/4 c. water", "1 c. shredded Swiss cheese", "1/8 tsp. nutmeg", "1/4 c. flour"]
["Heat bouillon in 1 1/2 cups of water until dissolved; add broccoli.", "Cover and cook 10 minutes.", "When cooked, add milk, cheese, nutmeg and a dash of pepper.", "Combine flour and water; pour into cheese and broccoli.", "Cook until thick and bubbly."]
["chicken bouillon", "water", "broccoli", "milk", "water", "Swiss cheese", "nutmeg", "flour"]