Beef Kabobs
["1/3 Cup olive oil", "2 cloves garlic, chopped", "Grated rind, juice of 1 lemon", "2 Tbsp. red-wine vinegar", "1 tsp. dried oregano", "1 tsp. Salt", "1/4 tsp. Black pepper", "2 lbs. Boneless sirloin, cut into 2-inch pieces", "2 sweet green peppers cut into 1-inch pieces", "2 red onions cut into 3/4-inch wedges", "1 pkg. (10 oz.) white mushrooms", "2 boxes (6.9 oz. Each) rice pilaf mix, prepared"]
["In small bowl, whisk oil, garlic, rind and juice, vinegar, oregano, salt and pepper. Pour half into large storage bag; add beef. Seal; refrigerate 1 to 2 hours. Divide steak, peppers, onion and mushrooms into 6 equal portions. Thread each portion onto large metal skewers. Heat broiler. Place skewers on large broiler-pan rack. Brush with some of remaining marinade. Broil 5 minutes. Turn over; brush with remaining marinade. Broil 5 minutes. Serve with rice."]
["olive oil", "garlic", "lemon", "red-wine vinegar", "oregano", "Salt", "Black pepper", "Boneless sirloin", "sweet green peppers", "red onions", "white mushrooms", "rice pilaf mix"]