Quick Mexican Venison
["2 lb. ground venison", "1 (23 oz.) can Ranch Style beans", "1 (15 oz.) can whole kernel corn", "1 (15 oz.) can Ro-Tel tomatoes and green chilies", "1/3 c. diced onion", "garlic salt", "black pepper"]
["Brown venison; drain any grease.", "In a large stew pot, add all ingredients and bring to a boil.", "Reduce temperature to a simmer. Simmer for 30 minutes.", "Season to taste with garlic salt and black pepper."]
["ground venison", "beans", "whole kernel corn", "Ro-Tel tomatoes", "onion", "garlic", "black pepper"]