Country Butter
["1 lb. margarine", "1 c. oil", "1 c. buttermilk"]
["A touch of country with a taste like home churned butter. Leave margarine at room temperature to soften for a couple of hours.", "Beat with a blender or beater all ingredients.", "Fold into bowl and cover.", "Refrigerate or freeze.", "Can be frozen for several months.", "To save time and money, freeze several at a time.", "The cheapest stick margarine may be used or if need be, corn oil or a reasonable facsimile for cholesterol problems."]
["margarine", "oil", "buttermilk"]