Rich Sweet Nut Roll
["3/4 c. milk", "1/2 c. sugar", "2 tsp. salt", "1/2 c. margarine (1 stick)", "1/2 c. warm water (105~ to 115~)", "2 pkg. or cakes yeast (active dry or compressed)", "1 egg", "4 c. unsifted flour", "1 tsp. vanilla"]
["This recipe makes 4 nut rolls.", "This batter will keep in the refrigerator for 3 days."]
["milk", "sugar", "salt", "margarine", "warm water", "yeast", "egg", "flour", "vanilla"]