Venison Chablis
["2 to 3 lb. cut up venison", "1/4 c. cognac", "2 cloves garlic, minced", "4 carrots, diced", "1 tsp. salt", "2 onions, diced", "1 tsp. pepper", "6 Tbsp. flour", "2 c. white wine", "1 lb. sliced fresh mushrooms"]
["Brown meat; drain off liquid.", "Add all other ingredients. Cover and bake in the oven at 325\u00b0 for 3 hours.", "Stir well every 1/2 hour.", "Serve over rice."]
["cognac", "garlic", "carrots", "salt", "onions", "pepper", "flour", "white wine", "mushrooms"]