Raspberry Hearts
["1 egg", "3/4 c. sugar", "1 tsp. almond extract", "1 tsp. vanilla", "3/4 c. butter", "2 1/4 c. flour", "5 to 10 Tbsp. raspberry preserves"]
["Beat egg.", "Stir in sugar, almond and vanilla.", "Cream butter and combine with egg mixture.", "Mix in flour.", "Form into 2 balls and flatten into discs.", "Chill until firm.", "Remove 1 disc at a time and roll to 1/8-inch thick on floured board.", "Cut into heart shapes with 3 or 4-inch cookie cutter.", "Take remaining hearts and using smaller cookie cutter, cut out center to create border of heart.", "Spoon 1/2 teaspoon preserves in center of hearts and top with heart border.", "Bake at 350\u00b0 for 10 to 12 minutes.", "Cool and sprinkle cookie edges with powdered sugar.", "Makes about 2 1/2 dozen.", "Delicious!"]
["egg", "sugar", "almond extract", "vanilla", "butter", "flour", "raspberry preserves"]