Burgundy-Berried Ham(Microwave Recipe)  
["1/2 c. packed brown sugar", "1 (8 oz.) can (1 c.) cranberry sauce", "1/4 c. Burgundy or dry red wine", "1 tsp. prepared mustard", "1 (3 lb.) canned ham, cut in 1/4-inch slices"]
["In a 2 cup glass measure, combine brown sugar, cranberry sauce, wine and mustard.", "Heat, uncovered, at High for 4 minutes until sugar is melted and mixture blended and heated through, stirring after 2 minutes."]
["brown sugar", "cranberry sauce", "red wine", "mustard", "ham"]