Chili Verde
["1 lb. pork", "2 Tbsp. flour", "1/2 onion, chopped", "1 clove garlic", "2 cups water", "2 cans Ortega Chilies", "1/4 tsp. oregano", "2 1/2 tsp. salt"]
["Dredge meat in flour, fry in oil, add onion and garlic. Cook until onion is soft. Add remaining ingredients. Simmer covered 1 to 2 hours stirring occasionally."]
["pork", "flour", "onion", "clove garlic", "water", "Chilies", "oregano", "salt"]