Low-Fat Garlic Rosemary Pork Roast
["1 (3 1/2 lb.) lean boneless double pork loin roast, tied", "4 cloves garlic, crushed", "2 Tbsp. chopped fresh rosemary", "2 Tbsp. chopped chives", "2 Tbsp. fresh chopped parsley", "vegetable cooking spray"]
["Untie roast and trim off fat.", "Re-tie roast.", "Rub garlic over surface.", "Combine rosemary, chives and parsley.", "Sprinkle evenly. Cover and chill 2 to 4 hours.", "Place roast on a rack of broiler pan coated with vegetable cooking spray.", "Insert meat thermometer into thickest part of roast.", "Place roast in a 450\u00b0 oven.", "Reduce heat to 325\u00b0 and bake 2 hours or until meat thermometer registers 160\u00b0.", "Let roast stand 10 minutes.", "Remove string and slice diagonally across grain."]
["lean", "garlic", "rosemary", "chives", "parsley", "vegetable cooking spray"]