Cabbage Soup
["1 lb. fresh pork hock", "4 c. water", "2 c. cabbage, very thinly sliced", "1 c. cubed new potatoes", "1 medium onion, chopped", "1/2 c. sliced celery", "1 Tbsp. chicken bouillon granules", "1 large clove garlic, minced", "1/4 tsp. each pepper, dried rosemary, sage and thyme leaves, crushed", "1/4 c. flour", "1/2 c. water", "sour cream or plain yogurt for garnish", "paprika"]
["Bring meat and water to a boil in a large, heavy saucepan, then reduce heat and simmer covered until meat is very tender, about an hour.", "Remove meat, set aside.", "Add the vegetables, bouillon and seasonings.", "Bring to a boil over high heat, cover and reduce heat to simmer until vegetables are tender."]
["fresh pork hock", "water", "cabbage", "cubed new potatoes", "onion", "celery", "chicken bouillon granules", "clove garlic", "pepper", "flour", "water", "sour cream", "paprika"]