Chicken-N-Dressing Casserole
["4 large chicken breasts or 2 1/2 to 3 lb. chicken", "1 (10 oz.) can cream of mushroom soup", "1 (10 oz.) can cream of chicken soup", "1 (8 oz.) pkg. herb seasoned stuffing mix", "1/2 c. butter or margarine, melted"]
["Cook chicken in boiling water until tender.", "Remove from broth.", "Strain broth, reserving 2 2/3 cups.", "Bone chicken and cut into small pieces.", "Combine chicken soup with half the broth; mix well.", "Combine mushroom soup with remaining broth; mix well. Combine stuffing mix and butter; reserve 1/2 cup for garnish."]
["chicken breasts", "cream of mushroom soup", "cream of chicken soup", "herb seasoned stuffing mix", "butter"]