Creamy Turkey Soup
["3 c. chopped leftover turkey", "8 c. turkey broth", "1 (12 oz.) can evaporated milk", "2/3 c. flour", "1 lb. small (1 to 1 1/2-inch) new potatoes", "4 stems celery, finely chopped", "1 bunch green onions, finely chopped", "4 carrots, finely chopped", "1 tsp. salt", "1 tsp. white pepper", "1 tsp. thyme", "1/2 tsp. sage"]
["Bring turkey broth to a boil in a large pot.", "Add potatoes, carrots and celery and cook for about 20 minutes or until potatoes are almost tender.", "Add leftover turkey, green onions, salt, pepper, thyme and sage; stir well and return to a boil.", "Cook over medium heat for another 5 minutes.", "Meanwhile, mix evaporated milk and flour in a mixing bowl with an electric mixer.", "Blend milk mixture into soup.", "Cook, stirring constantly, until thickened (approximately 8 to 10 minutes).", "Serve hot."]
["leftover turkey", "turkey broth", "milk", "flour", "potatoes", "celery", "green onions", "carrots", "salt", "white pepper", "thyme", "sage"]