Roasted Serrano Salsa
["6 Serrano chile peppers", "1 lb. plum tomatoes, finely chopped", "2 Tbsp. finely chopped purple onion", "1/4 c. fresh orange juice", "2 Tbsp. chopped yellow bell pepper", "2 Tbsp. chopped fresh cilantro", "1 Tbsp. rice vinegar", "1/2 tsp. salt", "1/2 tsp. sugar", "Cumin to taste"]
["Cook Serrano peppers in a cast iron skillet on high heat 10 minutes or until blackened, turning peppers.", "Combine Serrano peppers, tomatoes and next 7 ingredients.", "Cover and refrigerate at least 1 hour before serving."]
["Serrano chile peppers", "tomatoes", "purple onion", "orange juice", "yellow bell pepper", "fresh cilantro", "rice vinegar", "salt", "sugar", "Cumin"]