Pickled Garden Relish
["1/2 head cauliflower, sliced", "4 carrots, cut in julienne strips", "2 stalks celery, sliced", "1 green bell pepper, sliced", "4 oz. roasted red peppers or pimentos, drained and sliced", "1/2 pkg. fresh mushrooms, sliced", "1 bunch scallions, sliced", "3 oz. pitted green olives, drained", "3/4 c. red wine vinegar*", "1/4 c. salad or olive oil", "2 Tbsp. sugar", "1 tsp. salt", "1/2 tsp. dried oregano", "1/4 tsp. black pepper, ground", "1/4 c. water"]
["Combine the vinegar, oil and seasonings in a large saucepan, stirring to dissolve sugar.", "Add all other ingredients; toss to coat.", "Bring to a boil on high heat; reduce to low and simmer, covered, for 10 to 20 minutes, or until cauliflower is crunchy but cooked.", "Cool, then refrigerate a day before serving, stirring several times to marinate all ingredients equally.", "Drain just before serving.", "(Serve cold.)"]
["cauliflower", "carrots", "stalks celery", "green bell pepper", "red peppers", "fresh mushrooms", "scallions", "green olives", "red wine vinegar", "salad", "sugar", "salt", "oregano", "black pepper", "water"]