Potato Bacon Frittata(A Cross Between An Omelet And A Quiche)  
["8 oz. bacon, diced", "2 large potatoes, peeled and cubed", "1/4 c. chopped onion", "1/4 c. green pepper, diced", "1/4 tsp. pepper", "1 tsp. salt, divided", "6 eggs", "1 c. shredded Swiss cheese", "1 c. milk", "1/3 c. biscuit mix", "2 Tbsp. melted butter"]
["Cook bacon in skillet until browned.", "Remove bacon and drain on paper towels.", "Pour off all but 4 tablespoons bacon fat from skillet.", "Cook potatoes, onion, green pepper, pepper and 1/2 teaspoon salt in bacon fat until potatoes are tender but not soft, about 15 minutes.", "Remove from heat and stir in bacon."]
["bacon", "potatoes", "onion", "green pepper", "pepper", "salt", "eggs", "Swiss cheese", "milk", "biscuit mix", "butter"]