Cabana Cafe'S White Chili
["2 lb. dry Northern white beans", "4 lb. boneless, skinless chicken breasts", "1 1/2 large diced onions", "1 (27 oz.) can chopped mild green chili peppers", "1 Tbsp. minced garlic", "1/4 c. vegetable oil", "1 gal. chicken stock, preferably fresh, but canned can be used", "3/4 Tbsp. ground cumin", "1 Tbsp. ground oregano", "1 Tbsp. onion salt", "1/2 Tbsp. cayenne pepper", "1/2 Tbsp. seasoned salt", "1 pt. draft beer or 1 (12 oz.) bottle"]
["Soak beans overnight in cold water.", "Wash chicken and cover with 1/2 spice mixture.", "Bake at 350\u00b0 for 15 minutes.", "Heat oil in skillet.", "Saute onions until translucent.", "Add chiles, garlic and spices and saute 1 minute.", "Drain beans and add beans and stock to pot.", "Add onions, spice mixture and beer.", "Bring to a boil, reduce heat and simmer about 2 hours or until beans are tender.", "Dice chicken into quarter-sized pieces.", "Add to stock. Simmer.", "Remove from heat.", "Serves 10 to 12."]
["dry Northern white beans", "chicken breasts", "onions", "green chili peppers", "garlic", "vegetable oil", "chicken stock", "ground cumin", "ground oregano", "onion salt", "cayenne pepper", "salt", "draft beer"]