Shepherds Pie
["1 1/2 tsp. vegetable oil", "1 large onion, chopped", "1 small red pepper, finely chopped", "1 garlic clove, crushed", "1 lb. lean ground lamb", "1 1/4 cup chicken stock or beef stock", "1 Tbsp. chopped parsley", "1 Tbsp. tomato paste", "1/4 cup Worcestershire sauce", "1 1/4 cup mushrooms, sliced"]
["Heat oil in pan. Add the onion, red pepper and garlic. Saute until softened. Add the meat and saute", "until browned. If desired, transfer the cooked mixture to a food processor and chop for a few seconds on the pulse setting. Transfer the meat", "to a saucepan and add the stock, parsley, tomato paste, Worcestershire sauce. Add mushrooms. Cook over medium heat for about 20 minutes."]
["vegetable oil", "onion", "red pepper", "garlic", "lean ground lamb", "chicken", "parsley", "tomato paste", "Worcestershire sauce", "mushrooms"]