Grilled Mahi Mahi(Yield: 4 Servings)  
["4 (4 oz.) mahi mahi fillets", "cooking spray", "1 Tbsp. mixed herbs including fresh basil, oregano, parsley and thyme", "1/4 tsp. sea salt", "1/8 tsp. black pepper (fresh ground)", "4 pineapple rings"]
["Season fillets with oil spray, mixed herbs, sea salt and pepper. Grill fillets 3 to 4 minutes per side or to desired doneness (medium and moist). Set aside on a warm plate until needed. Grill pineapple rings with charred crisscross markings from the grill. Arrange fillets and pineapple rings on plate and add garnish to suit."]
["mahi mahi", "cooking spray", "mixed herbs including fresh basil", "salt", "black pepper", "pineapple"]