Lemon Sauce
["1/4 c. lemon juice", "1 tsp. grated lemon peel", "6 Tbsp. butter", "1 c. sugar", "2 eggs, slightly beaten"]
["Combine lemon juice and peel, sugar and butter in saucepan; cook over low heat until butter is melted and sugar is dissolved. Stir a small amount of hot mixture into eggs; return to saucepan. Cook over medium heat until slightly thickened, stirring constantly (do not boil).", "Cool thoroughly."]
["lemon juice", "butter", "sugar", "eggs"]