Gingersnaps
["1/2 lb. butter", "1/2 lb. lard", "1 pt. molasses", "1/2 lb. brown sugar", "1 Tbsp. ginger (heaping)", "1 tsp. cinnamon", "1 tsp. cloves", "8 to 9 c. all-purpose flour"]
["Mix all (except flour) with a spoon as long as possible, then knead in flour with the hands until sufficient flour is used to make a delicate dough. Roll out thin, cut with cookie cutters and bake in a quick oven (375\u00b0 to 400\u00b0) for 7 to 10 minutes; less for thin cookies. Keep ingredients in a cool place until mixed."]
["butter", "lard", "molasses", "brown sugar", "ginger", "cinnamon", "cloves", "flour"]