Festive Ham Glaze
["4 lb. fully cooked ham", "2 Tbsp. butter", "1/4 c. apricot preserves", "1/4 c. French's yellow mustard", "2 Tbsp. brown sugar"]
["Bake ham at 350\u00b0 for 1 hour.", "Melt butter.", "Stir in preserves, mustard and brown sugar.", "Brush ham generously with apricot glaze. Bake 30 minutes longer, basting occasionally with glaze.", "Yields 8 to 10 servings."]
["fully cooked ham", "butter", "apricot preserves", "brown sugar"]