Aunt Eva'S Corn Pudding
["1 can cream-style corn", "1/2 c. milk", "1 egg, beaten", "2 Tbsp. flour", "3 Tbsp. butter", "3 Tbsp. sugar (optional)"]
["Mix all ingredients.", "Pour into 1 to 1 1/2-quart baking dish. Bake for 1 hour at 350\u00b0 or until silver knife inserted in corn custard comes out clean."]
["cream-style corn", "milk", "egg", "flour", "butter", "sugar"]