Nutty Tuna-Noodle Bake
["3 c. medium noodles", "2 Tbsp. butter or margarine", "2 Tbsp. all-purpose flour", "1 1/3 c. milk", "1 (10 3/4 oz.) can condensed cream of mushroom soup", "3/4 c. shredded American cheese (3 oz.)", "1 (12 1/2 oz.) can tuna, drained and flaked", "1 (8 oz.) can peas and carrots, drained", "2 Tbsp. chopped pimiento", "1/2 c. chopped peanuts"]
["Cook noodles according to package directions; drain well. Meanwhile, in saucepan, melt the butter or margarine; stir in flour.", "Add the milk and soup all at once.", "Cook until mixture is thickened and bubbly.", "Remove the soup mixture from heat; stir in American cheese until melted.", "Stir in tuna, peas and carrots and pimiento into soup mixture.", "Fold in noodles.", "Turn the soup-tuna mixture into a 2-quart casserole.", "Sprinkle the chopped peanuts atop.", "Bake, uncovered, in a 350\u00b0 oven for 30 to 35 minutes or until mixture is heated through.", "Makes 6 servings."]
["noodles", "butter", "flour", "milk", "condensed cream", "American cheese", "tuna", "peas", "pimiento", "peanuts"]