Homemade Rolls
["1 c. hot milk", "1 c. boiling water", "1/2 c. sugar", "1 Tbsp. salt", "2 Tbsp. shortening", "2 pkg. dry yeast", "1/4 c. warm water", "2 eggs, beaten", "7 to 8 c. all-purpose flour", "melted butter or margarine"]
["Combine milk, boiling water, sugar, salt and shortening; cool to lukewarm.", "Dissolve yeast in warm water.", "Add to milk mixture with eggs.", "Mix well.", "Add 4 cups of flour and beat well.", "Stir in enough remaining flour to make a soft dough.", "Cover and let rise until doubled in bulk, about 1 1/2 hours.", "Turn dough out onto lightly floured surface and knead until smooth and elastic.", "Roll dough out to 1/2-inch thickness; cut with a 2 1/2-inch cutter. Brush tops of rolls with melted butter.", "Place in a lightly greased baking pan and let rise in a warm place until doubled in bulk, about 45 minutes.", "Bake at 400\u00b0 for 15 to 20 minutes or until done well.", "Yields about 3 dozen."]
["hot milk", "boiling water", "sugar", "salt", "shortening", "yeast", "warm water", "eggs", "flour", "butter"]