Stir-Fry Chicken And Melons
["1 Tbsp. cream sherry", "1 Tbsp. oil (canola)", "1 tsp. cornstarch", "a bit of ginger", "1 tsp. lemon juice (more if you like real lemony)", "1 tsp. honey", "1 1/2 to 2 lb. chicken tenders", "1 to 1 1/2 c. each honeydew and cantaloupe, cut up"]
["Lightly brown chicken in oil, stirring for 5 to 7 minutes. Remove from pan.", "Add sherry, cornstarch, honey, lemon juice and ginger. Stir until smooth. Add melon.", "Keep stirring lightly for a few minutes. Add chicken. Cover for a couple of minutes. Serve over pasta or Chinese noodles."]
["cream sherry", "oil", "cornstarch", "ginger", "lemon juice", "honey", "chicken tenders", "honeydew"]