Microwave Caramel Corn
["3 qt. popped popcorn (2 poppers)", "1 c. brown sugar", "1/2 c. butter or margarine (1 stick)", "1/4 c. light corn syrup", "1/2 tsp. salt", "1/2 tsp. baking soda"]
["Sift", "out old maids from popped corn; pour into a large paper grocery", "bag.", "In", "a", "2-quart", "ovenproof", "bowl, heat in microwave on\tHigh the brown sugar, butter or margarine, corn syrup", "and salt.", "Heat to boiling, stirring after every minute (3", "to\t4 minutes).", "When mixture comes to a boil, microwave 2 minutes more.", "Remove", "from", "microwave;", "stir", "in baking soda until foamy.", "Pour", "over popped corn.", "Stir with long handled wooden spoon,", "or\tshake vigorously until kernels are coated. Put\tsack in\tmicrowave", "on", "High for 1 1/2 minutes.\tStir or shake", "bag well;", "microwave for 1 1/2 minutes more.", "Turn out into large pan (roaster or cookie sheet) to cool."]
["poppers", "brown sugar", "butter", "light corn syrup", "salt", "baking soda"]