Mexican Rice
["1 c. long grain rice", "3 Tbsp. oil", "1/2 small onion, chopped", "1 clove garlic, minced", "1 small tomato or 3 oz. tomato sauce", "1/4 c. fresh or frozen peas and carrots (optional)", "2 c. boiling chicken broth", "1 tsp. salt"]
["Saute the rice in hot oil until golden brown.", "Add onion, garlic and vegetables.", "Cook slightly.", "Add boiling stock, salt and tomato sauce.", "Return to a boil, then lower heat, cover and cook on low heat for about 25 minutes or until rice is tender and the liquid has absorbed."]
["long grain rice", "oil", "onion", "clove garlic", "tomato", "carrots", "boiling chicken broth", "salt"]