Chinese Spring Rolls
["1 to 1 1/2 lb. sirloin steak or 4 large chicken breasts, boned", "1/2 tsp. garlic powder", "1/2 tsp. onion powder", "1/4 c. soy sauce", "1 tsp. Chinese 5 spice powder", "2 c. chopped celery", "1 c. shredded cabbage (optional)", "1 bunch broccoli (optional)", "1 carrot, grated", "3 c. fresh bean sprouts", "1 Tbsp. cornstarch", "1 egg, beaten", "1 pkg. spring roll skins (found in produce section)"]
["Cut meat into small thin pieces.", "(Tofu may be substituted). In large frying pan or wok, heat 2 tablespoons of oil until smoking. Stir-fry meat, small portion at a time, and set aside. Add more oil if necessary, and stir-fry vegetables until crisp-tender."]
["sirloin steak", "garlic powder", "onion powder", "soy sauce", "celery", "cabbage", "broccoli", "carrot", "fresh bean sprouts", "cornstarch", "egg", "spring roll skins"]