Sweet-Sour Pork Roast
["1 roast (3 1/2 or 4 lb.)", "salt and pepper to taste", "1 (8 oz.) can tomato sauce", "2 Tbsp. lemon juice", "1/2 c. water", "1 tsp. grated lemon rind", "2 Tbsp. brown sugar", "1/2 tsp. nutmeg", "1 (No. 2) can pineapple chunks", "1/2 c. seedless raisins"]
["Sprinkle roast with salt and pepper.", "Bake at 325\u00b0", "for 1 hour.", "Pour off fat.", "Combine tomato sauce, lemon juice, water, rind, 1/2 teaspoon salt, brown sugar and nutmeg in saucepan. Drain pineapple and reserve juice.", "Add juice to mixture; simmer 10 minutes.", "Add pineapple and raisins.", "Pour over roast.", "Roast until done, about 2 hours."]
["salt", "tomato sauce", "lemon juice", "water", "lemon rind", "brown sugar", "nutmeg", "pineapple", "raisins"]