Pecan Logs
["2 (13 oz.) jars Marshmallow Creme", "1 tsp. vanilla extract", "1/2 tsp. almond extract", "2 Tbsp. milk", "8 c. chopped pecans", "2 to 3 boxes powdered sugar, sifted", "3 (14 oz.) pkg. caramels, unwrapped"]
["Combine first 3 ingredients in a large bowl.", "Gradually knead enough powdered sugar into mixture until consistency is stiff. Divide mixture into 8 (6-inch) logs.", "Wrap each log and freeze for 1 hour.", "Combine caramels and milk in saucepan; cook over medium heat, stirring often, until mixture is smooth.", "Dip logs into caramel mixture and roll in pecans.", "Wrap in plastic wrap.", "Store in refrigerator or freezer up to 1 month.", "Cut into 1/4-inch slices to serve."]
["Marshmallow Creme", "vanilla extract", "almond extract", "milk", "pecans", "powdered sugar", "caramels"]