Shrimp Creole
["1 lb. medium shrimp, shelled and deveined", "1 Tbsp. oleo or vegetable oil", "1 small red pepper, chopped", "1 small green pepper, chopped", "1 medium onion, chopped", "1/4 lb. medium mushrooms, sliced", "1 stalk celery, sliced", "1 clove garlic, pressed", "1 (14 1/2 oz.) can whole tomatoes", "1/4 tsp. salt", "1 Tbsp. sugar", "1 tsp. chili powder", "2 Tbsp. all-purpose flour", "3 c. rice", "1 tsp. thyme"]
["Heat half of oleo and add shrimp; saute until pink.", "Remove from skillet.", "Add remaining oleo; cook celery, mushrooms, peppers and garlic until slightly browned.", "Pour off 1/4 cup of juice from tomatoes and set aside.", "Add remaining tomatoes to sauteed vegetables and boil.", "Stir salt, sugar, thyme, chili powder and flour into reserved juice; stir into vegetable mixture.", "Over low heat, cook 3 to 5 minutes until thick.", "Simmer until desired doneness, 3 to 5 minutes.", "Add shrimp and heat through.", "Serve over rice."]
["shrimp", "oleo", "red pepper", "green pepper", "onion", "mushrooms", "celery", "clove garlic", "tomatoes", "salt", "sugar", "chili powder", "flour", "rice", "thyme"]