Black-Eyed Pea Salad
["5-15 oz. cans black-eyed peas", "1 c. olive oil", "1/2 c. vegetable oil", "1/4 c. freshly squeezed lemon juice", "1/2 c. red wine vinegar", "5 cloves garlic, minced", "10 whole leeks, cleaned, chopped, blanched and drained", "1/2 c. finely chopped fresh parsley", "3/4 c. chopped pimientos", "4 medium white onions, thinly sliced", "salt and pepper to taste"]
["Drain peas and place in a bowl.", "Whisk oils, lemon juice, vinegar and garlic together and pour over peas.", "Add remaining ingredients and toss well.", "Refrigerate overnight before serving. Serves 16."]
["black-eyed peas", "olive oil", "vegetable oil", "freshly squeezed lemon juice", "red wine vinegar", "garlic", "leeks", "fresh parsley", "pimientos", "white onions", "salt"]