Molded Gazpacho(Lo-Cal; 5 Cups)  
["2 Tbsp. unflavored gelatin", "3 c. tomato juice", "3 Tbsp. wine vinegar", "1 clove garlic, minced", "2 tsp. salt", "1/4 tsp. pepper", "dash of cayenne", "2 large tomatoes, peeled, seeded and chopped", "1/2 c. green onion, chopped", "3/4 c. green pepper, seeded and chopped", "3/4 c. cucumber, chopped"]
["Mix 1 cup tomato juice with gelatin and heat until dissolved. Add rest of tomato juice, wine vinegar and spices.", "Chill until it begins to set, then mix with tomatoes, green onions, pepper, cucumber, celery and parsley.", "Pour into mold and chill until firm. (Use ring mold.)"]
["unflavored gelatin", "tomato juice", "wine vinegar", "clove garlic", "salt", "pepper", "cayenne", "tomatoes", "green onion", "green pepper", "cucumber"]