Easy Fettuccine
["1 garlic clove", "1 tsp. olive oil", "3/4 lb. Velveeta Italiana pasteurized process cheese spread, cubed", "1/2 c. milk", "2 Tbsp. Kraft 100% grated Parmesan cheese", "8 to 9 oz. fettuccine, cooked and drained"]
["Cook and stir garlic in oil in skillet on low heat for 2 to 3 minutes.", "Add cubed Velveeta cheese spread and milk, stirring until cheese is melted.", "Add cooked fettuccine.", "Mix lightly.", "Sprinkle Parmesan cheese over top.", "Serve immediately.", "Makes 4 servings."]
["garlic", "olive oil", "cheese", "milk", "Parmesan cheese"]