Oyster Stew
["1 qt. oysters", "1 qt. rich milk", "2 Tbsp. butter", "1/3 tsp. salt", "1 Tbsp. minced parsley", "dash of onion salt or 1 tsp. onion juice", "dash of pepper"]
["Strain oyster liquor into saucepan. Heat, but do not boil. Heat milk in double boiler. Stir in hot oyster liquor. Add butter, seasonings and oysters. When oysters puff and are crinkled at edge, serve at once. Serves 6."]
["oysters", "rich milk", "butter", "salt", "parsley", "onion salt", "pepper"]