Bacon Cheese Appetizer Pie
["Pastry for a one crust pie", "3 (8 oz.) pkg. cream cheese, softened", "4 eggs, lightly beaten", "1/4 c. milk", "1 c. (4 oz.) shredded Swiss cheese", "1/2 c. sliced green onions", "6 bacon strips, cooked and crumbled", "1/2 tsp. salt", "1/8 tsp. pepper", "1/8 tsp. cayenne pepper"]
["Roll pastry into a 13 1/2 inch circle. Fit into the bottom and up the sides of an ungreased 9 inch spring form pan. Lightly prick the bottom. Bake at 450\u00b0 for 8 to 10 minutes or until lightly browned. Cool slightly. In a mixing bowl, beat cream cheese until fluffy. Add eggs and milk; beat until smooth. Add the Swiss cheese, onions, bacon, salt, pepper and cayenne; mix well. Pour into the crust. Bake at 350\u00b0 for 40-45 minutes or until a knife inserted near the center comes out clean. Cool for 20 minutes. Remove sides of pan. Cut into thin slices; serve warm. Yield: 16-20 servings."]
["Pastry", "cream cheese", "eggs", "milk", "Swiss cheese", "green onions", "bacon", "salt", "pepper", "cayenne pepper"]