Saucy Cocktail Franks
["1 c. red currant jelly", "1 Tbsp. hot prepared mustard", "1 (16 oz.) pkg. cocktail franks"]
["Melt jelly over medium heat; blend in mustard.", "Add franks; stir gently until franks are heated through and covered in jelly mixture.", "Place in server over candle warmer.", "Serve with toothpicks.", "Yields 6 to 8 servings."]
["red currant", "mustard", "cocktail franks"]