Pork Chop And Potato Scallop
["4 pork chops", "1 can cream of mushroom soup", "1/2 c. sour cream", "1/4 c. water", "2 Tbsp. parsley", "4 c. thinly sliced potatoes", "salt and pepper to taste"]
["In skillet, brown chops. Blend soup, sour cream, water and parsley. In 2-quart casserole, alternate layers of potatoes and sauce. Sprinkle with salt and pepper. Top with chops. Cover. Bake at 375\u00b0 for 1 1/4 hours. Makes 4 servings."]
["pork chops", "cream of mushroom soup", "sour cream", "water", "parsley", "potatoes", "salt"]