Italian Sirloin Stew
["1 lb. boneless beef sirloin steak, cut 1-inch thick", "1 large clove garlic, crushed", "2 Tbsp. olive oil, divided", "2 medium onions, cut into 1/4-inch slices", "1 tsp. dried basil leaves", "1/8 tsp. ground red pepper", "1 can (14 oz.) tomatoes, undrained", "1 c. ready to serve beef broth", "2 medium zucchini, cut 1/4-inch slices", "grated Parmesan cheese"]
["Cut beef steak into 1/4-inch strips.", "Cut each strip into 1-inch pieces.", "Combine garlic and 1 tablespoon oil.", "Stir into beef and reserve.", "Saute onion in remaining oil, in large saucepan. Cook 3 minutes.", "Sprinkle with basil and pepper, cook and stir one minute.", "Add tomatoes, beef broth and zucchini.", "Bring to a boil, cover; reduce heat and simmer 15 minutes.", "Meanwhile, heat large nonstick skillet over medium high heat.", "Cook and stir beef 1 to 2 minutes.", "Add to sauce.", "Stir 2 teaspoons cornstarch dissolved in 2 tablespoons water into stew and cook until slightly thickened, about 2 minutes.", "Serve with grated cheese.", "Makes 4 servings."]
["boneless beef sirloin steak", "clove garlic", "olive oil", "onions", "basil", "ground red pepper", "tomatoes", "ready", "zucchini", "Parmesan cheese"]