Salmon Potato Salad
["6 c. cubed cooked red potatoes", "1 c. chopped cucumber", "1 c. chopped celery", "3/4 c. sliced green onions", "2 Tbsp. minced fresh parsley", "1 tsp. dill weed", "1 tsp. dried basil", "1 can (14 3/4 oz.) salmon, drained, bones and skin removed", "1 3/4 c. mayonnaise", "2 Tbsp. lemon juice", "1/2 tsp. salt", "1/2 tsp. garlic salt", "1/2 tsp. lemon-pepper seasoning"]
["In a large bowl, combine the first seven ingredients. Add salmon; toss lightly. In a small bowl, combine the mayonnaise, lemon juice, salt, garlic salt and lemon-pepper seasoning; mix well. Pour over the salad and stir gently. Cover and refrigerate for 1 hour. Yield: 8 servings."]
["potatoes", "cucumber", "celery", "green onions", "parsley", "dill weed", "basil", "salmon", "mayonnaise", "lemon juice", "salt", "garlic salt", "lemon-pepper seasoning"]