Cabbage Rolls
["1 head cabbage", "1 lb. ground beef", "1 lb. ground turkey", "1 c. uncooked rice", "1/2 c. chopped onion", "1 egg", "1 large can tomato juice", "1 (16 oz.) can sauerkraut", "2 c. water (about)", "salt and pepper to taste"]
["Cut cabbage leaves from stalk.", "Place in large pan of boiling water for several minutes to soften; drain.", "Combine meat, rice, onion, egg, salt and pepper; mix well.", "Spoon mixture onto cabbage leaves; roll to enclose filling and fasten with wooden pick. Combine water and tomato juice in large pot.", "Lay rolls in pot; cook for about 1 to 1 1/2 hours on medium heat.", "The last 20 minutes of cooking time, add the sauerkraut."]
["cabbage", "ground beef", "ground turkey", "rice", "onion", "egg", "tomato juice", "sauerkraut", "water", "salt"]