Corn Bread Dressing(10 Servings)  
["3 c. self-rising cornmeal", "1/4 c. flour", "1 Tbsp. sugar", "1 tsp. salt", "pinch of baking soda", "3 c. buttermilk", "2 eggs, well beaten", "1 c. chopped celery", "3/4 c. chopped onions", "4 Tbsp. bacon drippings", "1 3/4 c. herb seasoned stuffing mix", "1/2 tsp. sage", "1 (10 3/4 oz.) can cream of mushroom soup", "3 c. chicken broth"]
["Preheat oven to 450\u00b0.", "Combine cornmeal, flour, sugar, salt and soda.", "Add buttermilk and eggs.", "Mix well and stir in celery and onions.", "Heat bacon drippings in a 10-inch cast-iron skillet in preheating oven.", "Add 1 tablespoon bacon drippings to batter and mix well.", "Pour batter into very hot skillet.", "Bake at 450\u00b0 for 20 to 30 minutes or until lightly browned.", "Turn cornbread out onto a plate to cool.", "Crumble cornbread into large mixing bowl and add stuffing mix and sage; set aside.", "Place soup in a medium saucepan and gradually stir in broth.", "Cook over medium heat, stirring occasionally, until heated.", "Pour over crumb mixture; stir well.", "Spoon into a greased 13 x 9 x 2-inch baking dish and bake at 375\u00b0 for 35 minutes or until heated thoroughly."]
["cornmeal", "flour", "sugar", "salt", "baking soda", "buttermilk", "eggs", "celery", "onions", "bacon drippings", "herb seasoned stuffing mix", "sage", "cream of mushroom soup", "chicken broth"]