Skillet Enchiladas
["1 (10 3/4 oz.) can condensed cream of mushroom soup", "1 (10 oz.) can enchilada sauce", "1/4 c. milk", "2 Tbsp. chopped, seeded, canned green chilies", "8 tortillas", "2 1/2 c. shredded Cheddar", "1 lb. ground beef", "1/2 c. chopped onion"]
["In saucepan, combine", "soup, enchiladas, sauce, milk and chilies; heat until bubbly.", "Dip", "tortillas, one at a time, in sauce until limp or place", "in", "warm skillet until limp.", "Drain tortillas.\tSet aside 1/2 cup cheese.", "Place 1/4 cup cheese on each tortilla and roll."]
["condensed cream", "enchilada sauce", "milk", "green chilies", "tortillas", "Cheddar", "ground beef", "onion"]