Bryan'S Beef Jerky
["2-3 lbs bottom round, top round or beef roast of choice", "1/2 c. water", "1/4 c. soy sauce", "1/4 c. teriyaki sauce", "1/4 c. brown sugar", "1 Tbsp. liquid smoke", "1 Tbsp. lemon juice", "1 Tbsp. hot sauce"]
["Combine all ingredients.", "Cut roast into strips and marinate over night.", "Dehydrate for 6-9 hours depending on thickness of jerky."]
["bottom round", "water", "soy sauce", "teriyaki sauce", "brown sugar", "liquid smoke", "lemon juice", "hot sauce"]