Corn Chowder Soup
["1 (10 3/4 oz.) can cream of potato soup", "2 (1 lb. 1 oz.) cans cream-style corn", "1 (13 oz.) can evaporated milk", "1 1/2 c. milk", "1/4 c. finely chopped green peppers", "1 Tbsp. instant minced onion", "1 tsp. salt", "1/4 tsp. pepper", "fresh, frozen or freeze dried chives"]
["In 3-quart casserole, combine soup, corn, milk, green peppers, onion, salt and pepper.", "Cover.", "Microwave at High 17 to 19 minutes, stirring after 10 minutes.", "Add chives and serve.", "Makes 8 (1 cup) servings."]
["cream of potato soup", "cream-style", "milk", "milk", "green peppers", "onion", "salt", "pepper", "chives"]