Pink Fluff Pudding
["1 (3 oz.) box strawberry jello", "1/2 c. sugar", "4 egg whites"]
["Dissolve jello and sugar in 1 cup hot water, then add 1 cup cold water.", "Mix well.", "Refrigerate for about 1 1/2 hours.", "When softly jelled, remove and beat in large bowl of electric mixer on high speed for about 5 minutes or until mixture is liquidy.", "Beat egg whites in small bowl until peaks are formed, then add to jello mixture and blend well.", "Place in refrigerator to set (about 2 hours)."]
["strawberry jello", "sugar", "egg whites"]