Lemon Chiffon Pie
["1/4 c. water", "1 envelope Knox gelatine", "4 egg yolks", "1/2 c. lemon juice", "1/2 c. sugar", "4 egg whites, beaten", "1/2 c. sugar", "1 Tbsp. grated lemon rind", "2 drops yellow food coloring", "1 precooked deep dish pie crust"]
["Mix gelatine with 1/4 cup water; set aside.", "Mix together 4 egg yolks with 1/2 cup lemon juice and 1/2 cup sugar.", "Add gelatine mixture.", "Cook over low heat until thick.", "Remove from heat and add 2 drops yellow food coloring and 1 tablespoon grated lemon rind. Cool.", "Beat 4 egg whites with 1/2 cup sugar until they peak; then fold into cooled lemon mixture.", "Put into cooked pie crust.", "Keep in refrigerator."]
["water", "gelatine", "egg yolks", "lemon juice", "sugar", "egg whites", "sugar", "lemon rind", "coloring", "dish pie crust"]