Grilled Tuna Steaks
["1 (8 oz.) bottle Italian dressing", "2 to 3 lb. yellowfin tuna steaks"]
["Cover steaks with dressing and let stand in refrigerator 2 hours.", "Twenty minutes before you are ready to cook, preheat grill.", "Cook over medium coals for 5 to 10 minutes on each side, until meat flakes easily with a fork."]
["Italian dressing", "yellowfin tuna"]