Cherry Jubilee
["3/4 c. self-rising flour", "3/4 c. sugar", "3/4 c. milk", "1 stick butter or margarine", "1 can cherry pie filling (other flavors can be used)"]
["Combine dry ingredients. Add milk. Blend well. Melt butter in small bread pan. Pour batter in pan. Spoon cherries over batter; not too close to edge. Bake 30 minutes at 400\u00b0 in 9 x 13-inch pan."]
["flour", "sugar", "milk", "butter", "cherry pie filling"]