Marinated Flank Steak
["1 c. chili sauce", "1/4 c. soy sauce", "2 Tbsp. Worcestershire sauce", "2 Tbsp. molasses", "1/2 tsp. chili powder", "1/2 tsp. dried minced onion", "1/2 tsp. liquid smoke", "1/4 tsp. garlic powder", "salt and pepper", "2 to 2 1/2 lb. flank steak"]
["Combine first 8 ingredients with salt and pepper to taste. Place meat in baking dish and pour marinade over.", "Refrigerate at least 2 hours or overnight, turning meat once or twice.", "Broil to desired degree of doneness.", "Carve flank steak by slicing diagonally."]
["chili sauce", "soy sauce", "Worcestershire sauce", "molasses", "chili powder", "onion", "liquid smoke", "garlic powder", "salt", "flank steak"]