Rhubarb Custard Pie
["3 c. rhubarb, cut up", "1 c. sugar", "2 Tbsp. flour", "1/4 tsp. salt", "5 eggs, slightly beaten", "2 tsp. margarine", "sprinkle of nutmeg (on top)"]
["Mix first 6 ingredients together and let stand until you mix and roll out single pie crust.", "Fill pie crust and bake 15 to 20 minutes at 425\u00b0; turn down temperature to 350\u00b0 and continue to bake for 25 to 30 minutes or until knife comes out clean."]
["rhubarb", "sugar", "flour", "salt", "eggs", "margarine", "nutmeg"]