Apple Butter
["2 qt. cooked apple pulp", "4 c. sugar", "2 tsp. cinnamon", "1/4 tsp. cloves"]
["Use apple pulp left from preparing apple juice for jelly. Press through food mill.", "Measure pulp.", "Add sugar and spices; cook until the flavors are blended well, about 15 minutes.", "To prevent sticking, stir frequently as mixture thickens.", "(If too thick, add a small amount of water for desired consistency.) Makes 5 pints."]
["sugar", "cinnamon", "cloves"]