Deluxe Nacho Platter
["2 Tbsp. butter or margarine", "1/2 c. chopped bell pepper", "1 pkg. Lipton rice and sauce (Spanish)", "1 (4 oz.) can green chilies, drained", "1 c. chopped tomatoes", "1/2 c. chopped onions", "2 c. water", "1/2 tsp. ground cumin", "2 c. shredded Cheddar cheese", "1 (7 oz.) corn tortilla chips", "1/2 c. sliced, pitted ripe olives"]
["In a medium saucepan, melt butter and cook onion and bell pepper over medium heat, stirring occasionally, 3 minutes or until tender.", "Stir in water, rice and Spanish sauce and cumin; bring to a boil.", "Reduce heat and simmer, stirring occasionally, 10 minutes or until rice is tender.", "Stir in 1 cup cheese and chilies until cheese is melted.", "Let cool slightly in a large round shallow broiler-proof baking dish.", "Layer 1/2 each of the chips, rice mixture, tomatoes, olives and 1 cup cheese.", "Repeat layering, ending with cheese.", "Broil 1 minute or until cheese is melted.", "Top with sour cream."]
["butter", "bell pepper", "rice", "green chilies", "tomatoes", "onions", "water", "ground cumin", "Cheddar cheese", "corn tortilla chips", "olives"]