Blackberry Cobbler
["1/4 c. butter, softened", "1/2 c. sugar", "1 c. all-purpose flour", "2 tsp. baking powder", "1/2 c. milk", "2 c. fresh or frozen blackberries", "3/4 c. raspberry or apple juice"]
["In a mixing bowl, cream butter and sugar. Combine flour and baking powder. Add to creamed mixture alternately with milk. Stir just until moistened. Pour into a greased 1 1/2-quart baking pan. Sprinkle with blackberries. Pour juice over all. Bake at 350\u00b0 for 45 to 50 minutes. Top with ice cream or cream, if desired. Yield: 6 to 8 servings."]
["butter", "sugar", "flour", "baking powder", "milk", "blackberries", "raspberry"]