Cream Cheese Pecan Cake
["1 1/2 c. chopped pecans", "1 1/2 c. real butter (softened)", "1 (8 oz.) pkg. cream cheese (softened)", "3 c. sugar", "6 eggs", "3 c. sifted cake flour", "dash of salt", "1 1/2 tsp. vanilla"]
["Sprinkle 1/2", "cup", "pecans in a greased and floured tube pan. Set", "aside.", "Cream", "butter", "and cream cheese.", "Gradually add sugar, beating until light and fluffy.", "Add eggs, one at a time, beating", "well", "after each addition.", "Add flour and salt, stirring until", "combined.", "Beat until light.", "Stir in vanilla and remaining 1 cup pecans.", "Pour batter into pan and bake at 325\u00b0 for", "1", "1/2 hours", "or until toothpick inserted comes out clean.", "Cool in pan 10 minutes.", "Remove and cool completely on wire rack.", "Serves 12 to 15."]
["pecans", "butter", "cream cheese", "sugar", "eggs", "cake flour", "salt", "vanilla"]