No Bake Chocolate Cheesecake
["1 1/2 c. Hershey's semi-sweet chocolate chips", "1 (8 oz.) pkg. cream cheese, softened", "1/2 c. sugar", "1/4 c. butter or margarine, softened", "2 c. frozen nondairy whipped topping, thawed", "1 (6 oz.) pkg. graham cracker crumb crust"]
["In small microwave-safe bowl, place chocolate chips. Microwave at High for 1 to 1 1/2 minutes or until chips are melted and mixture is smooth when stirred.", "Set aside to cool.", "In large mixer bowl, beat cream cheese, sugar and butter until creamy; on low speed of electric mixer, blend in melted chocolate.", "Fold in whipped topping until blended; spoon into crust.", "Refrigerate until firm.", "Cover; refrigerate leftover cheesecake.", "Garnish as desired.", "Makes about 8 servings."]
["chocolate chips", "cream cheese", "sugar", "butter", "frozen nondairy whipped topping", "graham cracker crumb crust"]