Cream Of Corn Soup
["2 c. Cream Soup Base", "2 c. (1 lb. can) cream-style corn", "1/2 c. milk", "1 tsp. instant minced onion", "1/8 tsp. chervil", "1 tsp. salt", "1 chicken bouillon cube", "parsley", "paprika", "2 c. (8 oz.) shredded Cheddar cheese (optional, but gives zing)"]
["To Cream Soup Base, add corn, milk, onion, chervil, salt and bouillon cube.", "Heat to simmering, cooking long enough to dissolve bouillon cube.", "Serve garnished with parsley and paprika."]
["Cream Soup Base", "corn", "milk", "onion", "chervil", "salt", "chicken", "parsley", "paprika", "Cheddar cheese"]