Crock-Pot Stew
["1 large onion, chopped", "2 stalks celery, chopped", "4 medium potatoes, peeled and cubed", "4 medium carrots, peeled and cut in 1/4-inch slices", "1 green pepper, chopped", "2 to 2 1/2 lb. round steak, cubed or stewing beef", "1 envelope mushroom gravy mix", "1/2 c. beef stock", "1 (6 oz.) tomato paste", "1 bay leaf", "1 tsp. Worcestershire sauce", "1 pkg. frozen peas, thawed"]
["Turn crock-pot on high setting while chopping and cutting ingredients.", "Combine all ingredients except peas in crock-pot. Cover and reduce heat to low setting.", "Cook 7 to 8 hours or until meat and vegetables are tender.", "Stir in peas during last 30 minutes of cooking time.", "(If using high setting, cook for 5 hours or until tender.)", "Makes 6 to 8 servings."]
["onion", "stalks celery", "potatoes", "carrots", "green pepper", "round steak", "mushroom gravy mix", "beef stock", "tomato paste", "bay leaf", "Worcestershire sauce", "frozen peas"]