Roasted Potato Wedges
["3 medium unpeeled baking potatoes (about 1 3/4 lb.)", "1 Tbsp. plus 1 tsp. olive oil", "1/2 tsp. salt", "1/2 tsp. dried whole rosemary", "1/4 tsp. pepper"]
["Scrub potatoes, cut each lengthwise into 6 wedges.", "Place in a bowl and cover with cold water.", "Let stand 30 minutes and drain. Pat wedges dry with paper towel.", "Toss wedges with olive oil. Place, skin side down, on a baking sheet coated with vegetable cooking spray.", "Combine salt, dried rosemary and pepper.", "Sprinkle mixture evenly over wedges.", "Bake at 400\u00b0 for about 1 hour or until tender and brown.", "Yields 6 servings."]
["baking potatoes", "olive oil", "salt", "rosemary", "pepper"]