Chicken Puffs
["1/4 c. butter or margarine", "1/2 c. boiling water", "1/2 c. all-purpose flour", "1/4 tsp. salt", "2 eggs", "2/3 c. grated Swiss cheese", "1 c. finely chopped cooked chicken", "1/2 c. chopped almonds", "1/4 c. finely chopped green pepper", "1/4 c. finely chopped tomato", "2 Tbsp. white wine", "1/2 tsp. seasoned salt", "1/4 tsp. freshly ground black pepper", "1/3 c. mayonnaise"]
["Preheat oven to 400\u00b0. In a small saucepan over medium-low heat, melt butter in water. Add flour and salt, stirring until mixture forms a ball. Remove from heat and allow to cool slightly. Add eggs and beat vigorously until smooth. Stir in cheese. Drop dough by heaping teaspoonfuls onto a greased baking sheet. Bake for 20 minutes or until golden brown. Remove puffs from oven; cool and split. Combine remaining ingredients, adding more mayonnaise if needed to moisten. Fill each puff with a heaping teaspoonful of chicken mixture. Yield: approximately 2 dozen puffs."]
["butter", "boiling water", "all-purpose", "salt", "eggs", "Swiss cheese", "chicken", "almonds", "green pepper", "tomato", "white wine", "salt", "freshly ground black pepper", "mayonnaise"]