Creamy Lemon Meringue Pie
["1 (8 or 9-inch) baked pie shell or graham cracker pie shell", "1 (14 oz.) can Eagle Brand sweetened condensed milk", "1/2 c. ReaLemon lemon juice", "3 eggs, separated", "1/3 c. sugar", "1/4 tsp. cream of tartar", "few drops yellow food coloring (optional)"]
["Preheat oven to 350\u00b0.", "In mixing bowl, beat egg yolks; add milk, lemon juice and coloring.", "Pour into pie crust.", "Beat egg whites with cream of tartar to soft peaks.", "Gradually add sugar; beat until stiff.", "Spread on pie; seal to edge.", "Bake 12 to 15 minutes.", "Cool and chill."]
["shell", "condensed milk", "lemon juice", "eggs", "sugar", "cream of tartar", "coloring"]