Herb Tomato Aspic
["2 envelopes unflavored gelatin", "3 c. tomato juice", "2 Tbsp. vinegar", "1/2 tsp. celery salt", "1/2 tsp. Worcestershire sauce", "1/4 tsp. onion powder", "generous dash of pepper", "whatever you have available: basil, parsley, thyme, etc."]
["In saucepan, sprinkle gelatin over 1 cup cold juice to soften. Place over low heat, stirring until gelatin is dissolved.", "Remove from heat; add remaining juice, vinegar and seasonings.", "Pour into low pan.", "Chill 4 hours, or until firm.", "Serve as desired."]
["unflavored gelatin", "tomato juice", "vinegar", "celery salt", "Worcestershire sauce", "onion powder", "generous", "basil"]