Honey Baked Ham
["1 ready-to-eat ham (10 to 12 lb.) with bone", "3 Tbsp. Dijon mustard", "1 c. brown sugar", "1 tsp. cinnamon", "1/2 c. honey", "1 1/2 c. apple juice"]
["Using a sharp knife, remove the layer of skin from ham, leaving a thin layer of", "fat", "to", "keep", "the", "meat", "juicy while baking.", "Score the surface of", "the", "ham", "in a diamond pattern, without cutting into the meat.", "Place", "a", "whole", "clove", "in the center of half of the", "diamonds.", "Brush", "top of ham with Dijon mustard and place ham in a roasting pan.", "Combine sugar, honey and cinnamon;", "heat over a low to medium temperature for about 2 minutes, until the mixture is pourable but not thin.", "Spread the mixture over the ham.", "Pour the apple juice into bottom of roasting pan and roast at", "325\u00b0", "for", "1 1/2 hours.", "Baste with the juices in the pan every half hour."]
["ready", "mustard", "brown sugar", "cinnamon", "honey", "apple juice"]