Fried Squid(Calamari Fritti)  
["1 lb. squid, cleaned", "1/2 c. flour", "1 c. olive oil (more if needed)", "salt and pepper to taste", "lemon wedges"]
["Cut", "squid", "into", "rings or 3-inch pieces.", "If tentacles are large,", "cut", "in half.", "Toss the squid in flour mixed with salt and", "pepper;", "coat", "as", "you", "are", "frying, to avoid flour getting soggy.", "In a skillet, heat enough oil to measure about 1", "to", "1 1/2", "inches", "deep.", "When", "the oil is hot, add squid. Lower", "heat just", "a", "little", "and", "continue to fry squid until nicely", "golden. Drain on paper towels.", "The squid should cook in", "2", "to 3 minutes. Place fried squid on platter and garnish with lemon wedges. Makes 2 servings."]
["flour", "olive oil", "salt", "lemon wedges"]