Scalloped Corn
["dash of pepper", "1 beaten egg", "1/2 cup milk", "1 - 8-3/4 ounce can cream-style corn", "1 - 7 ounce can whole kernel corn, drained"]
["Combine ingredients and pour into 1 quart casserole dish. Bake at 350 degrees for about 35 minutes or until knife inserted near the center comes out clean. Makes 4 servings."]
["pepper", "egg", "milk", "cream-style", "whole kernel corn"]