Cantonese Spareribs
["2 lb. spareribs", "1 tsp. ginger", "1 garlic clove", "3/4 c. soy sauce", "3/4 c. sugar", "1/2 c. catsup", "1/4 c. wine (your choice)"]
["Parboil ribs about 30 minutes.", "Combine all ingredients for sauce.", "Marinate ribs in sauce at least 2 hours.", "Bake in 350\u00b0 oven or barbecue."]
["spareribs", "ginger", "garlic", "soy sauce", "sugar", "catsup", "wine"]