Fran'S Ham Loaf
["1 1/2 lb. ground ham", "1 lb. ground fresh pork", "1/2 c. tomato juice", "1 c. cracker crumbs, fine", "1/8 tsp. pepper", "3/4 c. water", "2 eggs", "1 c. brown sugar", "1/2 c. vinegar", "1/2 c. water", "2 tsp. dry mustard"]
["Dissolve over heat; pour over loaf.", "Baste twice during last hour of cooking.", "Serves 10."]
["ground ham", "ground fresh pork", "tomato juice", "cracker crumbs", "pepper", "water", "eggs", "brown sugar", "vinegar", "water", "dry mustard"]