Cherry Cheese Pie
["1 (9-inch) pie shell (either pastry or graham cracker crumb crust)", "1 (8 oz.) pkg. cream cheese, softened", "1 (14 oz.) can Eagle Brand milk", "1/3 c. ReaLemon juice", "1 tsp. vanilla", "1 (21 oz.) can cherry pie filling, chilled"]
["In large mixer bowl, beat cheese until fluffy.", "Gradually beat in Eagle Brand milk until smooth.", "Stir in ReaLemon and vanilla. Pour into prepared pastry shell.", "Chill 3 hours or until set.", "Top with cherry pie filing before serving.", "Refrigerate leftovers."]
["either pastry", "cream cheese", "milk", "ReaLemon juice", "vanilla", "cherry pie filling"]