Dilly Casserole Bread
["1 pkg. active dry yeast", "1/4 c. warm water (110~ to 115~)", "1 c. large curd creamed cottage cheese", "2 Tbsp. sugar", "1 Tbsp. instant minced onion", "1 Tbsp. butter", "2 tsp. dill seed", "1/4 tsp. baking soda", "1 egg", "1 tsp. salt", "2 1/4 to 2 1/2 c. flour"]
["Sprinkle yeast over warm water; stir to dissolve.", "Heat cottage cheese until warm.", "Combine in mixing bowl the sugar, onion, butter, dill seed, salt, baking soda, egg and yeast.", "Add flour, a little at a time, to make a stiff batter, beating well after each addition.", "Cover and let rise in warm place until doubled (50 to 60 minutes).", "Stir down with 25 vigorous strokes."]
["active dry yeast", "warm water", "curd creamed cottage cheese", "sugar", "onion", "butter", "dill", "baking soda", "egg", "salt", "flour"]