Adobo-Filipino Chicken
["6 to 7 lb. cut up chicken (with skin and fat removed)", "1 c. soy sauce", "1 c. vinegar", "1 Tbsp. peppercorns", "4 bay leaves", "10 cloves garlic (with skin off)"]
["In a large roasting pan (don't use an aluminum pan), place cut up chicken. Add remaining ingredients.", "Stir so all the chicken gets coated with liquid.", "Bake in covered roaster for 3 hours in a 275\u00b0 oven. Turn occasionally so chicken is done evenly. Serve with rice and broccoli."]
["chicken", "soy sauce", "vinegar", "peppercorns", "bay leaves", "garlic"]