Cheesy Cream Of Potato Soup Or Broccoli
["1 onion", "10 carrots", "6 potatoes", "1/3 large jar nondairy creamer", "16 oz. hickory smoked Cheddar cheese spread or sharp Cheddar", "cornstarch", "shredded Cheddar or Mozzarella cheese (for topping)", "1 bunch broccoli, chopped *", "4 potatoes *"]
["In a food processor, puree 1 onion and 3 to 4 carrots.", "Put in pot.", "Fill pot 2/3 full with remaining cut up carrots and potatoes. Add water until pot is 3/4 full.", "Boil.", "Add salt and pepper to taste.", "After vegetables are cooked, add water to 3/4 full again. Add creamer and 16 ounces of cheese.", "Continue stirring until cheese is melted.", "Keep temperature hot.", "Mix cornstarch with water.", "Bring soup to a low boil and stir in cornstarch mixture. Stir.", "(Add more cornstarch mixture if needed to make into a cream soup consistency.)", "Add salt and pepper to taste.", "Turn temperature to low.", "Serve with shredded cheese."]
["onion", "carrots", "potatoes", "creamer", "hickory smoked Cheddar cheese", "cornstarch", "Mozzarella cheese", "broccoli", "potatoes"]