Butter Pecan Ice Cream
["14 oz. can Eagle Brand milk", "1 1/2 c. chopped pecans", "3 Tbsp. melted butter or margarine", "1 tsp. maple flavoring", "2 c. half and half", "2 c. whipping cream (not whipped)"]
["Melt butter in skillet; add pecans and saut 1 to 2 minutes. In large bowl, combine Eagle Brand, buttered pecans and flavoring; mix well. Stir in remaining ingredients. Pour into ice cream freezer container and freeze according to manufacturer's instructions. Makes 2 quarts. If necessary, add additional milk and 1/2 cup sugar to fill container."]
["milk", "pecans", "butter", "maple flavoring", "whipping cream"]