Beef Jerky
["1/2 c. Worcestershire sauce", "1/2 c. soy sauce", "1 to 2 tsp. molasses", "1 to 2 tsp. garlic powder", "2 shakes Tabasco", "2 shakes liquid smoke"]
["Mix ingredients.", "Cut 3 to 4 pounds beef 3/16 to 1/4 inch thick.", "Soak 24 hours.", "Dry in food dehydrator until hard or what you like."]
["Worcestershire sauce", "soy sauce", "molasses", "garlic powder", "liquid smoke"]