Swedish Cabbage Rolls
["1 egg", "1 tsp. salt", "dash of pepper", "1 tsp. Worcestershire sauce", "1/4 c. chopped onion", "2/3 c. milk", "1 lb. ground beef", "3/4 c. cooked rice", "6 large cabbage leaves", "1 (10 3/4 oz.) can tomato soup", "1 Tbsp. brown sugar", "1 Tbsp. lemon juice"]
["In a bowl, combine egg, salt, pepper, Worcestershire sauce, onion and milk; mix well.", "Add ground beef and cooked rice; beat together with fork.", "Immerse cabbage leaves in boiling water for 3 minutes or until limp; drain.", "Place 1/2 cup meat mixture on each leaf; fold sides and roll ends over meat.", "Place rolls in 12 x 7 1/2 x 1-inch baking dish.", "Blend together soup, brown sugar and lemon juice; pour over cabbage rolls.", "Bake in 350\u00b0 oven for 1 1/4 hours.", "Baste once or twice with sauce.", "Serves 6."]
["egg", "salt", "pepper", "Worcestershire sauce", "onion", "milk", "ground beef", "rice", "cabbage", "tomato soup", "brown sugar", "lemon juice"]