Pineapple Sour Cream Cake
["1 (8 oz.) can crushed pineapple in juice", "1/2 tsp. baking soda", "1 pkg. (2 layer) yellow cake mix", "1 pkg. (4 servings) vanilla, pineapple cream or pistachio instant pudding mix", "4 eggs", "1/2 pt. sour cream", "1/4 c. oil"]
["Combine pineapple with juice and soda; mix well.", "In a large bowl, combine cake mix and remaining ingredients.", "Add pineapple mixture and blend.", "Beat at medium speed for 4 minutes.", "Pour into greased and floured 10-inch fluted tube or tube pan.", "Bake at 350\u00b0 for 50 to 55 minutes.", "Do not underbake.", "Cool in pan for 15 minutes.", "Remove from pan, finish cooling on rack."]
["pineapple", "baking soda", "layer", "vanilla", "eggs", "sour cream", "oil"]