Baked Chili Rellanos
["4 tortillas (stack and cut into 1/2 inch pieces)", "1 Tbsp olive oil", "1/2 C chopped onion", "3/4 lb pepper jack cheese, sliced for one layer with rest shredded", "2-7 oz cans whole green chilies", "1/2 C chopped cilantro OR spinach", "4 eggs", "2 Tbsp flour"]
["Saute onion and tortillas in oil for 8 minutes, stirring frequently.", "Place in 8 x 8 inch casserole dish and sprinkle with one cup shredded cheese.", "Drain, rinse, seed and slice open chilies.", "Sprinkle cilantro over cheese layer and top with one layer of chilies.", "Place a layer of thinly sliced cheese on chilies and then the second layer of chilies."]
["tortillas", "olive oil", "onion", "pepper", "green chilies", "cilantro", "eggs", "flour"]