Easy Fantasy Fudge
["1 1/2 sticks margarine", "3 c. sugar", "2/3 c. evaporated milk", "1 (12 oz.) pkg. semi-sweet real chocolate chips", "1 (7 oz.) jar Marshmallow Creme", "1 c. chopped nuts", "1 tsp. vanilla"]
["Mix margarine, sugar and milk in a heavy 2 1/2 to 3-quart saucepan; bring to a full boil, stirring constantly.", "Continue boiling 5 minutes over medium heat or until candy thermometer reaches 234\u00b0, stirring constantly to prevent scorching.", "Remove from heat.", "Gradually stir in chips until melted.", "Add remaining ingredients; mix well.", "Pour into greased 9-inch square or 13 x 9-inch baking pan.", "Cool at room temperature; cut into squares. Makes 3 pounds."]
["margarine", "sugar", "milk", "semi-sweet real chocolate chips", "Marshmallow Creme", "nuts", "vanilla"]