Artichoke Parmesan Quiche
["Pastry for 1 deep dish crust (9 inches)", "1/2 c. grated parmesan cheese plus additional for garnish", "1 (14 oz) can artichoke hearts, drained", "1 1/4 c. shedded Swiss cheese", "3 oz. cream cheese, softened", "salt & pepper & onion powder to taste", "1 c. evaporated milk", "3 eggs"]
["Preheat oven to 450 degrees.", "Line a 9 inch deep dish pie plate with pastry.", "Prick bottom & sides several times with fork. Bake 7 to 8 minutes until it begins to brown; set aside.", "Decrease oven temperature to 400 degrees."]
["Pastry", "parmesan cheese", "shedded Swiss cheese", "cream cheese", "salt", "milk", "eggs"]