Dixie Chili (Cincinnati Style)
["1 qt. ice water", "2 lb. lean ground beef", "2 large onions, chopped", "2 tsp. chili powder", "1 tsp. black pepper", "1/2 tsp. red pepper", "1 (6 oz.) can tomato paste", "3 large bay leaves", "1/2 tsp. cinnamon", "1/2 tsp. ground cumin", "1 tsp. Worcestershire sauce", "1 to 2 cloves garlic", "1 tsp. salt", "1/2 tsp. vinegar", "1 1/2 tsp. allspice"]
["Place ground beef (do not brown) and remaining ingredients in ice water.", "Bring to boil.", "Simmer for 3 hours or longer.", "Serve over spaghetti and top with grated Cheddar cheese for a 3-way.", "Add onions for a 4-way.", "Serve over a hot dog topped with Cheddar cheese for a Coney Island."]
["water", "lean ground beef", "onions", "chili powder", "black pepper", "red pepper", "tomato paste", "bay leaves", "cinnamon", "ground cumin", "Worcestershire sauce", "garlic", "salt", "vinegar", "allspice"]