Carrot Casserole
["1 1/2 lb. carrots", "1/4 tsp. salt", "2 sticks margarine", "3 eggs", "1/4 tsp. cinnamon", "1/2 tsp. baking powder", "1 1/2 c. sugar", "1/2 c. plain flour"]
["Cook carrots until done; drain. Place all ingredients in blender or food processor and incorporate all together. Spray 9 x 13-inch baking dish and bake casserole until set and lightly brown at 350\u00b0 (approximately 45 minutes). Sprinkle with sugar."]
["carrots", "salt", "margarine", "eggs", "cinnamon", "baking powder", "sugar", "flour"]