Chicken Bologna
["25 lb. fresh chicken", "1/2 lb. Tender Quick", "1 oz. black pepper", "1/2 c. sugar", "2 tsp. saltpetre", "3 Tbsp. liquid smoke", "2 tsp. garlic"]
["Wipe off bologna and", "leave", "skins", "on.", "Cut", "into 4 or 5-inch lengths.", "Pack in jars lengthwise and add 1/2 cup water to each quart.", "Cook 1 hour in hot water bath or 30 minutes at 10 pound pressure."]
["fresh chicken", "black pepper", "sugar", "saltpetre", "liquid smoke", "garlic"]