Spinach-Artichoke Dip
["10 oz. box frozen spinach, thawed", "1 can artichoke hearts", "1/2 carton cream (1/4 pt.)", "4 to 6 oz. Monterey Jack cheese, grated", "2 cloves garlic, crushed", "3 Tbsp. butter"]
["Thaw the spinach and squeeze most of the water out.", "Drain the artichoke hearts and cut into small pieces.", "Saute the garlic in the butter for a few minutes.", "Break up the spinach into small pieces and drop into the butter-garlic mixture.", "Saute mixture for about 5 minutes, stirring occasionally.", "Add artichoke hearts and saute for another 5 minutes.", "Add cream and saute for 3 to 5 minutes more.", "Remove from heat.", "Stir in approximately half of the cheese.", "Place mixture into a shallow baking dish (8 to 9-inch pie pan works well) and spread out evenly.", "Top with remaining cheese and put in a 350\u00b0 oven until top cheese is melted.", "Serve with crackers or tortilla chips and salsa.", "Serves 4 to 6."]
["frozen spinach", "hearts", "cream", "cheese", "garlic", "butter"]