Crock-Pot Chili
["2 (1 lb.) cans pinto or kidney beans, drained", "2 (1 lb.) cans tomatoes", "2 lb. ground beef, browned and drained", "1 medium green pepper, chopped", "2 medium onions, chopped", "2 to 3 Tbsp. chili powder", "1 tsp. pepper", "salt to taste"]
["Place all ingredients in crock-pot in order listed; stir. Cover and cook on low heat for 10 to 12 hours (5 to 6 hours on high heat)."]
["pinto", "tomatoes", "ground beef", "green pepper", "onions", "chili powder", "pepper", "salt"]