Queen Victoria'S Soup(Serves 8)  
["1 chicken (3 to 5 lb.) or 2 small chickens, cut up", "8 c. chicken stock", "1 bunch parsley", "3 c. fresh breadcrumbs", "4 c. heavy cream", "3 hard-boiled egg yolks, minced"]
["Put the chicken in a large saucepan.", "Cover with the stock and parsley.", "Bring to a boil.", "Cover and simmer for 1 hour."]
["chicken", "chicken", "parsley", "fresh breadcrumbs", "heavy cream", "egg yolks"]