Belgian Chicken Normandy
["8 boneless, skinless chicken breasts", "8 green or yellow apples, washed, peeled, cored and sliced", "1 qt. Creme Fraich (heavy whipping cream)", "3/4 c. Calvados or apple brandy", "3 oz. butter", "10 to 12 small white potatoes, washed and thinly sliced (do not peel)"]
["Melt butter in a large baking pan. Add chicken. Add apples to the pan with the chicken.", "Pour the apple brandy and cream over the chicken and apples.", "Put in a 350\u00b0 oven and bake for 1 1/2 hours or until chicken is done."]
["chicken breasts", "green", "Creme", "Calvados", "butter", "white potatoes"]