Sausage Casserole
["2 1/2 c. shredded Cheddar cheese", "2 lb. bulk sausage", "5 eggs", "3/4 tsp. mustard", "2 1/2 c. milk", "1 can cream of mushroom soup", "1/2 c. milk", "2 1/2 c. unseasoned croutons"]
["Brown and drain meat. Grease a 13 x 9 pan. Then layer most of the croutons, cheese and sausage in the pan. Beat eggs, 2 1/2 cups of milk and mustard. Pour mixture over ingredients in pan. Cover pan and refrigerate overnight."]
["Cheddar cheese", "sausage", "eggs", "mustard", "milk", "cream of mushroom soup", "milk", "croutons"]