Oil Pan Pot Roast
["6 lb. piece boneless fresh brisket", "1 onion, sliced", "salt and pepper", "12 medium potatoes, peeled", "flour"]
["In a large, heavy kettle, brown beef in its own fat.", "Pour off fat.", "Add sliced onion, cover and cook over low heat for 1 hour. Put meat in shallow pan to cool.", "Cut into attractive serving-size slices.", "Return to kettle and sprinkle with salt and pepper. Cover and simmer 2 hours, or until tender.", "Turn slices once.", "Add potatoes during the last 45 minutes of cooking.", "Remove meat and potatoes to hot platter."]
["fresh brisket", "onion", "salt", "potatoes", "flour"]