Easy-Do-Fudge
["3/4 c. butter or margarine", "3 c. sugar", "2/3 c. evaporated milk", "1 (12 oz.) pkg. semi-sweet chocolate chips", "1 1/2 c. Marshmallow Creme", "1/2 tsp. vanilla", "1/2 c. chopped nuts"]
["Combine butter or margarine, sugar and milk in large, heavy saucepan.", "Over low heat, bring to a full boil, stirring constantly.", "Continue boiling for 5 minutes, stirring to avoid scorching.", "Remove from heat.", "Add remaining ingredients; stir vigorously, making certain all particles are dissolved.", "Pour into greased 13 x 9-inch pan.", "Cool completely.", "Makes about 3 pounds of fudge."]
["butter", "sugar", "milk", "semi-sweet chocolate chips", "Marshmallow Creme", "vanilla", "nuts"]