Chicken With Cherries(Serves 6)  
["3 large chicken breasts, cut in half", "1/3 c. all-purpose flour", "1 1/2 tsp. salt", "1/4 tsp. garlic salt", "1/2 tsp. paprika", "1/4 c. butter or margarine", "1 (1 lb.) can pitted dark sweet cherries (2 c.)", "1 c. Sauterne wine"]
["Cut chicken breasts in half.", "Combine flour, salt, garlic salt and paprika in paper or plastic bag.", "Add 2 or 3 pieces of chicken at a time; shake.", "Heat butter or margarine in skillet.", "Brown chicken slowly in butter, turning once.", "Drain cherries.", "Add cherries to chicken.", "Pour wine over all.", "Cover; simmer 35 minutes or until chicken is tender.", "Pour sauce over chicken and serve with rice."]
["chicken breasts", "all-purpose", "salt", "garlic salt", "paprika", "butter", "sweet cherries", "wine"]