Cheesy Chicken
["4 boneless, skinless chicken breasts", "Swiss cheese", "Ritz cracker crumbs", "Salt & pepper to taste", "1 beaten egg", "3 tbsp. water", "parsley flakes", "2 tbsp. butter"]
["Dip chicken breasts in egg/water mixture. Roll chicken breast in Ritz cracker crumbs. Saut chicken in butter until brown on both sides. Place in baking dish. Add 3-4 tbsp. of butter; cover dish with foil. Bake at 350 degrees for 45 minutes to 1 hour. Ten minutes before dish is done; sprinkle parsley and shredded or sliced Swiss cheese on top of chicken. Continue baking for 10 minutes or until cheese melts."]
["chicken breasts", "Swiss cheese", "cracker crumbs", "Salt", "egg", "water", "parsley flakes", "butter"]