Shanghai Beef
["1 lb. round steak, cut into strips", "2 Tbsp. oil", "2 Tbsp. cornstarch", "1 1/2 c. beef broth", "8 oz. can sliced water chestnuts, drained", "1 medium, chopped red pepper", "5 scallions, cut diagonally in 1-inch strips", "3 Tbsp. soy sauce", "1/4 tsp. pepper", "1 1/2 c. uncooked Minute rice"]
["In a large skillet, saute beef in oil until brown.", "Add cornstarch and blend well.", "Add broth, water chestnuts, red pepper, scallions, soy sauce and pepper. Bring to a boil; stir in rice.", "Cover and remove from heat; let stand 5 minutes.", "Fluff with fork.", "Makes 4 servings."]
["oil", "cornstarch", "beef broth", "water chestnuts", "red pepper", "scallions", "soy sauce", "pepper", "rice"]