Pineapple Nut Bread
["1 3/4 c. sifted flour", "1/2 tsp. salt", "1/4 tsp. soda", "1/2 c. raisins", "3/4 c. chopped walnuts", "3/4 c. golden brown sugar, firmly packed", "3 Tbsp. soft butter or margarine", "2 eggs (unbeaten)", "1 (8.5 oz.) can crushed pineapple (not drained)"]
["Measure first 3 ingredients into sifter; set aside.", "Plump raisins in boiling water; drain well and set aside with nuts. Gradually beat sugar into butter.", "Beat in eggs, one at a time. Add raisins and nuts.", "Sift in 1/2 of flour mixture; stir just until moistened and fairly smooth.", "Add undrained pineapple, then stir in rest of flour mixture.", "Gently spoon heavy batter into greased 9 x 5 x 3-inch loaf pan.", "Sprinkle with topping mixture."]
["flour", "salt", "soda", "raisins", "walnuts", "golden brown sugar", "butter", "eggs", "pineapple"]