Chicken Corn Soup
["1 (4 to 5 lb.) stewing chicken", "3 stalks celery, chopped", "3 c. fresh corn, cooked", "hard-cooked eggs, chopped", "salt and pepper to taste"]
["Stew chicken; reserve broth.", "Remove meat from bones.", "Discard skin and chop into small pieces.", "Cook celery until tender.", "Add all ingredients to broth; simmer for 15 to 20 minutes.", "Yields 5 servings."]
["stewing chicken", "stalks celery", "fresh corn", "eggs", "salt"]