Bulhao Pato Clams
["2/3 c. olive oil", "2 cloves garlic, peeled and crushed", "2 lb. clams", "1/2 tsp. salt", "1/4 tsp. white pepper", "chopped parsley", "1 lemon"]
["Dispose clams in recipient.", "Cover with cool water and salt (for 2 to 4 hours) to remove sand.", "In a pan mix olive oil and crushed garlic.", "Cook until lightly browned.", "Remove from heat. Add clams previously washed with cool water.", "Cover pan and let clams open.", "Chopped parsley and slices of lemon for garnish."]
["olive oil", "garlic", "clams", "salt", "white pepper", "parsley", "lemon"]