Chicken Pot Pie
["1 chicken", "1 tsp. salt", "1/2 tsp. pepper", "4 to 5 potatoes, cut in large cubes", "5 stalks celery, chopped", "5 carrots, sliced", "1/2 c. butter", "2/3 c. all-purpose flour", "1 c. milk", "2 tsp. salt", "1 tsp. pepper", "1 small can English peas", "2 frozen pie crusts"]
["Cook chicken in seasoned water until tender; reserve broth. Debone. Cook potatoes, celery and carrots in broth until tender. Reserve 3 cups broth. Melt butter and flour; stir a few minutes. Add milk, 3 cups chicken broth, salt and pepper. Mix everything together, including peas. Pour in 13 x 9 x 2-inch baking dish. Shape crusts to fit and put them on top; make a few slits. Bake at 400\u00b0 for 45 minutes or until golden brown."]
["chicken", "salt", "pepper", "potatoes", "stalks celery", "carrots", "butter", "all-purpose", "milk", "salt", "pepper", "peas", "frozen pie crusts"]