Corn Bread
["2 eggs", "1 c. (8 oz.) sour cream", "1/2 c. vegetable oil", "1 can (8 oz.) cream-style corn", "1 1/2 c. self-rising cornmeal"]
["In a large bowl, beat eggs.", "Add sour cream, oil, and corn; mix well.", "Stir in cornmeal just until combined.", "Pour into a greased and floured 9-inch round pan.", "Bake at 425\u00b0 for 20-25 minutes or until bread tests done.", "Cool 10 minutes in a pan before removing to a wire rack.", "Yield: 6-8 servings."]
["eggs", "sour cream", "vegetable oil", "corn", "cornmeal"]