Pork Chops And Cabbage
["6 center cut pork chops (3/4-inch thick)", "2 Tbsp. vegetable oil", "1 head coarsely chopped cabbage", "1 large onion, chopped", "1 c. apple juice", "1 envelope instant chicken broth", "3/4 tsp. salt", "1/4 to 1/2 tsp. caraway seed", "1/4 tsp. pepper", "1 Tbsp. cornstarch"]
["Brown chops in oil in a large skillet. Remove and reserve. Add cabbage and onion to skillet, stirring until cabbage wilts slightly. Combine 3/4 cup apple juice and instant broth; pour into skillet. Add 1/4 teaspoon salt. Sprinkle with caraway. Arrange chops on cabbage; add remaining salt and pepper. Cover with lid and simmer 30 minutes or until tender.", "Remove chops and cabbage to platter. Whisk remaining 1/4 cup apple juice and cornstarch in bowl. Stir into juice in skillet. Cook until thickened; boil 1 minute.", "Pour over chops and cabbage.", "Serve.", "Enjoy!"]
["center", "vegetable oil", "cabbage", "onion", "apple juice", "chicken broth", "salt", "caraway seed", "pepper", "cornstarch"]