Honey Canned Peaches Or Pears
["peaches or pears", "1 gal. water", "2 Tbsp. vinegar", "2 Tbsp. canning salt", "2 c. honey", "4 c. water"]
["Blanch peaches or pears to get skins off.", "Let stand in solution of 1 gallon", "water, vinegar and salt for 20 minutes.", "Mix honey and 4 cups water.", "Bring to boil and cook for short time until good and hot.", "Place drained fruit in sterilized jars; add syrup.", "Put lids on; process in hot water bath for pints 25 minutes or for quarts 30 minutes."]
["peaches", "water", "vinegar", "canning salt", "honey", "water"]