Spaghetti Florentine
["1 (15 1/2 oz.) jar spaghetti sauce", "4 oz. spaghetti, cooked and drained", "1 1/2 c. cottage cheese", "1/3 c. (1 1/2 oz.) Kraft grated Parmesan cheese", "1 (10 oz.) pkg. frozen chopped spinach, thawed and drained", "6 oz. 100% natural Kraft low moisture part-skim Mozzarella cheese sticks"]
["Combine sauce and spaghetti; toss lightly. Combine cottage cheese and 1/4 cup Parmesan cheese; mix well.", "Place half of spaghetti mixture in 10 x 6-inch baking dish.", "Cover with spinach, cottage cheese mixture and half of Mozzarella cheese.", "Top with remaining spaghetti mixture.", "Cut remaining Mozzarella cheese into 1/2-inch strips.", "Arrange on top of spaghetti mixture to form lattice design.", "Sprinkle with remaining Parmesan cheese.", "Bake at 350\u00b0 for 30 minutes.", "Makes 6 servings."]
["spaghetti sauce", "cottage cheese", "Parmesan cheese", "natural"]