Sweet And Sour Meatballs(Makes About 4 Dozen)  
["1 1/2 lb. lean ground beef", "1 c. fresh bread crumbs (2 slices)", "1 egg, slightly beaten", "4 tsp. Wyler's or Steero beef flavor instant bouillon", "1 1/3 c. Bama apricot preserves", "2 Tbsp. ReaLemon lemon juice from concentrate"]
["In bowl, combine meat, crumbs, egg and 2 teaspoons bouillon; shape in 1 1/4-inch balls.", "In large skillet, brown meatballs. Remove from pan; pour off fat.", "In skillet, combine preserves, ReaLemon brand and remaining 2 teaspoons bouillon.", "Over low heat, cook and stir 15 minutes.", "Add meatballs; simmer uncovered 10 minutes.", "Refrigerate leftovers."]
["lean ground beef", "bread crumbs", "egg", "bouillon", "apricot preserves", "lemon juice from"]