Sweet Potato Crisp
["6 medium sized or 1 (29 oz.) can sweet potatoes", "1/2 c. margarine", "1/4 c. all-purpose flour", "1/2 c. firmly packed brown sugar", "1 1/2 tsp. ground black pepper", "1/4 c. evaporated milk", "1/4 c. ground pecans"]
["Cook sweet potatoes; peel and slice crosswise, about 3/8-inch thick.", "Spread in a greased shallow 1 1/2-quart casserole.", "Cut margarine into flour and brown sugar as you would in making a pie crust.", "Add pepper, milk and ground nuts; mix well.", "Spread over potato slices.", "Broil about 6-inches from heat until bubbly and carmelized, about 7 minutes.", "Yields 6 servings."]
["sweet potatoes", "margarine", "all-purpose", "brown sugar", "ground black pepper", "milk", "ground pecans"]