Seafood Chowder
["1/2 c. finely minced onion", "1/4 c. butter, melted", "2 c. chicken or fish stock", "1 c. chopped celery", "1 c. finely chopped carrots", "1 tsp. salt", "1/8 tsp. pepper", "1/2 bay leaf", "1/2 tsp. thyme", "1/2 lb. fish fillets, cut into bite size pieces", "3 c. milk", "1/4 c. all-purpose flour", "1 c. light cream", "1 c. cooked crabmeat", "2 (6 1/2 oz.) cans minced clams with liquid"]
["Saute onion in butter for 3 minutes; add stock, celery, carrots,", "salt,", "pepper, bay leaf and thyme.", "Simmer gently 10 to 15 minutes.", "Add fish;", "simmer 5 minutes.", "Remove bay leaf. Make smooth", "thin", "paste", "of 1 cup milk and flour.", "Add to hot mixture and", "cook,\tstirring, until thick.\tStir in remaining milk, cream, crab meat and clams.", "Serves 6."]
["onion", "butter", "chicken", "celery", "carrots", "salt", "pepper", "bay leaf", "thyme", "fish fillets", "milk", "all-purpose", "light cream", "cooked crabmeat", "liquid"]