Salmon Bisque
["1 small onion, chopped", "2 Tbsp. butter", "2 Tbsp. flour", "1 (1 lb.) can tomatoes (undrained), chopped", "1/4 tsp. rosemary or thyme", "1 1/2 tsp. salt", "1/8 tsp. pepper", "1 (1 lb.) can red or pink salmon, cleaned and flaked", "3 c. light cream or milk, scalded"]
["Saute onion in butter; add flour.", "Add tomatoes and condiments; cook slowly for 10 minutes.", "Add salmon and liquid and milk.", "Heat over low heat for 5 minutes.", "Serves 6 to 8."]
["onion", "butter", "flour", "tomatoes", "rosemary", "salt", "pepper", "red", "light cream"]