Pear Preserves
["pears", "sugar", "water", "1 lemon"]
["Peel, core and wash pears.", "Cut into quarters, weigh or measure fruit.", "Use one container of sugar for every 3 containers of pears. Add about 1/4 cup of water to the sugar to get it melted and boiling.", "Add pears to boiling mixture of sugar, cook slowly.", "Cut lemon into very thin slices (1/2 lemon sliced is enough to flavor approximately 3 quarts of fruit) and continue cooking until pears are tender and the juice begins to thicken a little.", "Seal in jars."]
["sugar", "water", "lemon"]