Veal Lemonato
["1/2 veal roast", "olive oil", "margarine", "1 Tbsp. flour", "2 or 3 lemons", "salt", "pepper", "1 c. water"]
["Slice veal into serving pieces. Brown in olive oil and margarine in a large saucepan. Add water to mixture and bring to a boil. Allow to boil awhile. Remove meat, then add flour (dissolved in 1 tablespoon water) and lemon juice to remaining sauce. Add salt and pepper and boil until sauce thickens, then add meat again and cook awhile longer."]
["veal roast", "olive oil", "margarine", "flour", "lemons", "salt", "pepper", "water"]