Chocolate Divinity Candies(Makes About 4 Dozen Candies)  
["2 1/2 c. sugar", "1/4 tsp. salt", "1/2 c. light corn syrup", "1/3 c. water", "2 egg whites", "1 tsp. vanilla", "2 oz. baking chocolate, melted", "3/4 c. chopped walnuts", "48 milk chocolate kisses (8 oz. pkg.), unwrapped"]
["Combine sugar, salt, corn syrup and water in a 2-quart saucepan.", "Cook over medium heat, stirring constantly, until sugar dissolves and mixture boils.", "Continue cooking, without stirring, to 260\u00b0 or until a small amount of syrup dropped into cold water separates into threads which feel hard but not brittle (soft-crack stage).", "When sugar reaches 246\u00b0, beat egg whites in large mixer bowl until stiff peaks form.", "When syrup reaches soft-crack stage, gradually pour in a thin stream into egg whites, beating at high speed on mixer.", "Add vanilla and beat until candy begins to hold its shape.", "Quickly blend in baking chocolate; stir in nuts.", "Drop from teaspoon onto waxed paper-covered baking sheet.", "(Divinity should be about the size of walnuts.)", "Gently press a milk chocolate kiss on top of each piece.", "Store in airtight container."]
["sugar", "salt", "light corn syrup", "water", "egg whites", "vanilla", "baking chocolate", "walnuts", "chocolate kisses"]