Baked Beans
["1 lb. white navy beans (dry) or large butter beans (dry)", "5 c. water", "1/4 lb. bacon, cut in small pieces", "1 1/2 tsp. dry mustard", "1/2 tsp. black pepper", "1 Tbsp. salt", "1/2 c. brown sugar or 1/4 c. brown sugar and 1/4 c. dark molasses", "1/4 c. catsup", "1/4 c. chili sauce"]
["Place clean beans in water. Bring to a boil in heavy pot. Add next 6 ingredients. Stir well. Lower heat to simmer. Place bacon on top. Cover and cook for 6 to 8 hours. Add small amount of water occasionally, if needed. Serves 4 to 6.4"]
["white navy beans", "water", "bacon", "dry mustard", "black pepper", "salt", "brown sugar", "catsup", "chili sauce"]