Shark:  Marinated And Grilled
["2 lb. shark steaks", "1/2 bottle Italian dressing", "1/3 c. teriyaki sauce", "1 large garlic clove, crushed", "1 Tbsp. creamy peanut butter"]
["Blend Italian seasoning, teriyaki sauce, garlic and peanut butter until smooth; place shark or other firm fish steaks in marinade and seal tightly.", "Marinate for at least 2 hours. Refrigerate until ready to grill over medium heat or coals.", "Grill 8 to 10 minutes per pound, turning and basting 2 times."]
["Italian dressing", "teriyaki sauce", "garlic", "peanut butter"]