Parsley Buttered New Potatoes
["18 small new potatoes", "boiling water", "1 1/2 tsp. salt", "2 Tbsp. butter", "1 Tbsp. snipped parsley"]
["Scrub potatoes and put into a saucepan. Pour in boiling water to 1-inch depth. Add salt; cover and cook about 15 minutes, or until tender. Drain and peel. Return potatoes to saucepan and toss with butter and parsley."]
["potatoes", "boiling water", "salt", "butter", "parsley"]