Summer Lasagna
["1 (8 oz.) can tomato sauce", "1/4 tsp. basil leaves", "1/4 tsp. oregano leaves", "1/2 c. shredded Mozzarella cheese", "3 medium zucchini (about 9-inches long)", "1 large tomato, sliced", "1 medium onion, chopped", "1/4 tsp. salt and pepper", "1 c. Ricotta cheese", "1 tsp. parsley flakes", "2 Tbsp. grated Parmesan cheese"]
["Combine tomato sauce, onion, basil, salt, pepper and oregano in small mixing bowl; set aside.", "In medium bowl, combine Ricotta, Mozzarella and parsley.", "Set aside.", "Peel zucchini and cut off ends.", "Slice zucchini lengthwise into strips.", "Arrange strips in 8 x 8-inch baking dish.", "Cover with wax paper.", "Microwave at High, 6 to 8 minutes or until fork-tender, rearranging after half the time.", "Drain liquid; place zucchini on paper towels to absorb excess moisture.", "Cool slightly.", "Layer 4 to 6 of the strips in the bottom of baking dish.", "Reserve 6 strips for second layer. Spread Ricotta mixture over zucchini.", "Layer with sliced tomatoes. Spread half of tomato sauce mixture over tomatoes; top with zucchini slices.", "Pour remaining sauce over zucchini and sprinkle with Parmesan.", "Reduce power to 50% (Medium).", "Microwave, uncovered, 20 to 25 minutes or until zucchini is tender and mixture is hot in center.", "Let stand 5 minutes before serving. Serves 6."]
["tomato sauce", "basil", "oregano leaves", "Mozzarella cheese", "zucchini", "tomato", "onion", "salt", "Ricotta cheese", "parsley flakes", "Parmesan cheese"]