Cocoa Kiss Cookies
["1 c. (2 sticks) butter or margarine, softened", "2/3 c. sugar", "1 tsp. vanilla extract", "1 2/3 c. all-purpose flour", "1/4 c. Hershey's cocoa", "1 c. finely chopped pecans", "1 (8 oz.) bag Hershey's Kisses", "chocolates", "powdered sugar"]
["Beat butter, sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Add pecans; beat until well blended. Refrigerate dough about 1 hour or until firm enough to handle."]
["butter", "sugar", "vanilla extract", "all-purpose", "cocoa", "pecans", "Kisses", "chocolates", "powdered sugar"]