Cherry Pie
["2 recipes pie dough", "2 (16 oz.) cans cherries (in syrup)", "1 1/2 c. cherry juice", "1/4 c. sugar", "4 Tbsp. sifted flour", "1/8 tsp. salt", "1 Tbsp. lemon juice", "2 Tbsp. butter"]
["Combine juice, sugar, flour, salt and lemon.", "Cook until thick; add butter.", "Pour over cherries in an 8-inch pastry lined pie pan.", "Cut strips of pie dough for twisted lattice top crust. Flute edge and trim. Bake in a 450\u00b0 oven for 10 minutes, then in a 350\u00b0 oven for 30 minutes. If fresh cherries are used, increase sugar to 1/2 cup."]
["cherries", "cherry juice", "sugar", "flour", "salt", "lemon juice", "butter"]