Pork Tenderloin With Mustard Sauce
["1/4 c. soy sauce", "1/4 c. bourbon", "2 Tbsp. brown sugar", "2 (1 1/2 lb.) pkg. pork tenderloins", "mustard sauce"]
["Combine first 3 ingredients in an 11 x 7 x 1 1/2-inch baking dish.", "Add tenderloins.", "Cover and refrigerate 2 hours, turning occasionally.", "Remove from marinade and throw away marinade.", "Place on rack in a shallow roasting pan.", "Bake at 325\u00b0 for 45 to 50 minutes.", "Serve with mustard sauce."]
["soy sauce", "bourbon", "brown sugar", "pork tenderloins", "mustard sauce"]