Country Scrambled Eggs(Microwave)  
["1/4 lb. ground pork sausage", "6 eggs", "1/2 c. sour cream", "1/2 tsp. chopped chives", "1/4 c. chopped mushrooms", "dash of basil"]
["Place", "sausage in a 1 1/2 quart casserole dish.", "Microwave on High", "for", "2", "to", "3", "minutes or until no longer pink. Drain excess fat.", "Stir in eggs, sour cream, chives, mushrooms and basil. Microwave on High for 4 to 5 minutes or until eggs are set", "but moist.", "Stir every minute.", "Total cooking time is 6 to 8 minutes. Yield:", "4 servings."]
["ground pork sausage", "eggs", "sour cream", "chives", "mushrooms", "basil"]