Low Country Bread Pudding
["1 loaf French bread", "3 c. sugar", "1 small can evaporated milk", "2 c. homogenized milk", "3 sticks butter or margarine", "3 tsp. cinnamon", "1 3/4 c. dark raisins", "4 large eggs"]
["Desserts were almost", "always", "made at home since stores were few and had limited supplies on the Sea Islands.", "Because refrigerator was lacking", "jello", "was only made during the cold months when it", "was", "placed outside on the porch overnight for jelling."]
["bread", "sugar", "milk", "homogenized milk", "butter", "cinnamon", "dark raisins", "eggs"]