Buttermilk Cheese Loaf
["2 c. all-purpose flour", "1 1/2 tsp. baking powder", "1/2 tsp. baking soda", "1/4 tsp. salt", "1 c. (4 oz.) shredded Cheddar cheese", "2 eggs, beaten", "1 c. buttermilk", "1/4 c. vegetable oil"]
["Combine first 4 ingredients in a large bowl. Stir in cheese. Make a well in the center of mixture. Combine eggs, buttermilk and oil. Add to flour mixture, stirring just until moistened. Spoon batter into a greased and floured 8 1/2 x 4 1/2 x 3-inch loaf pan. Bake at 375\u00b0 for 30 to 35 minutes or until a wooden pick inserted in the center comes out clean. Cool in pan 10 minutes. Remove from pan.", "Yields 1 loaf."]
["flour", "baking powder", "baking soda", "salt", "Cheddar cheese", "eggs", "buttermilk", "vegetable oil"]