Chinese Beef And Cabbage Soup
["1 Tbsp. soy sauce", "1 tsp. sesame oil", "1/2 lb. boneless sirloin steak, thinly sliced", "1 dried tangerine peel, cut up", "4 cans beef broth", "1/2 lb. Chinese cabbage, cut in 2-inch slices", "3 dried Chinese mushrooms, soaked and quartered", "1/2 tsp. sugar"]
["In bowl, combine soy sauce and oil; add beef and tangerine peel, tossing to coat.", "Set mixture aside for 30 minutes, stirring now and then.", "In a kettle, bring broth to a boil.", "Add cabbage, mushrooms and sugar and cook over low heat 10 minutes.", "Add beef mixture; cook 5 minutes (longer, if desired or until done).", "Serve at once."]
["soy sauce", "sesame oil", "boneless sirloin steak", "peel", "beef broth", "Chinese cabbage", "Chinese mushrooms", "sugar"]