Stuffed Cabbage
["1 large head green cabbage", "1 Tbsp. salt, divided", "1 c. chopped onions", "1 clove garlic, crushed", "1 lb. lean ground beef", "2 c. cooked rice", "2 eggs, beaten", "1/4 tsp. green bell pepper", "1 (8 oz.) can tomato sauce", "1 (14 1/2 to 16 oz.) can tomatoes, chopped", "juice of one lemon", "2 Tbsp. brown sugar (optional)"]
["Remove\t12", "large", "outer leaves from cabbage.", "Trim off thick part", "of", "each", "leaf.", "Add leaves and 1 teaspoon salt to boiling water.", "Allow", "to stand five", "minutes, so they become pliable. Drain.", "Combine", "onions,", "garlic, ground meat, rice, eggs, pepper and 1 teaspoon salt.", "Place mound of meat mixture (1/2 cup) in hollow of each leaf.", "Fold the sides of leaf over stuffing.", "Roll up\tfrom", "the thick end of leaf to make roll. Arrange", "cabbage rolls", "seam", "side", "down", "in lightly buttered shallow", "3", "quart baking pan.", "Combine tomato sauce, tomatoes, lemon juice, 1 teaspoon salt and pepper in saucepan.", "Bring to boil.", "Pour", "over cabbage", "rolls.", "Sprinkle with brown sugar. Cover.\tBake", "at", "375\u00b0 for", "50", "minutes.\tUncover and cook 10 minutes", "longer.", "Remove to\ta", "warm", "serving platter;", "spoon sauce over all.", "Serves 8."]
["head green cabbage", "salt", "onions", "clove garlic", "lean ground beef", "rice", "eggs", "green bell pepper", "tomato sauce", "tomatoes", "lemon", "brown sugar"]