Papas En Escabeche
["6 medium red potatoes, 1/4-inch sliced", "6 hard-boiled eggs, sliced", "6 medium carrots, sliced and peeled", "1 medium red onion, sliced thin", "1 (12 oz.) can Herdez jalapenos en escabeche", "3/4 c. salad oil", "salt and pepper and paprika to taste", "1/2 c. vinegar"]
["Use 2-quart covered bowl, preferably with sealed lid.", "Boil and cool carrots, eggs (hard) and potatoes.", "Peel potatoes.", "Make three alternating layers with the following ingredients:", "2 potatoes, 2 eggs, 1/3 of carrots, 1/3 of onion, 1 sliced jalapeno, salt, pepper and paprika.", "After third layer, add salad oil and 1/2 cup of juice from can of peppers and vinegar.", "Seal tightly with cover and refrigerate overnight, occasionally turning upside-down, then over again.", "Serve cold the next day."]
["red potatoes", "eggs", "carrots", "red onion", "escabeche", "salad oil", "salt", "vinegar"]