Parsley-Garlic Sauce
["2 egg yokes", "1 T chopped fresh chives", "1 T chopped fresh parsley", "2 cloves garlic crushed", "1 T plus 1 1/2 tsp lemon juice", "1/4 tsp dry mustard", "1/8 tsp ground red pepper", "Dash of salt", "1/2 cup butter or oleo, softened"]
["Combine first 8 ingredients in top of double boiler.", "Place over hot (not boiling) water. Stir with a wire whisk until well blended.", "Add butter, 1 T at a time, stirring constantly with wire whisk until butter melts.", "Continue whisking until sauce is thickened.", "Serve over seafood, beef or vegetables."]
["egg yokes", "T", "T", "garlic", "T", "mustard", "ground red pepper", "salt", "butter"]