Baked Brisket
["3 or 4 lb. beef brisket, trimmed", "1 bottle Woody's Cook-In-Sauce", "1 can clear beef broth"]
["Combine Cook-In-Sauce and broth in a large bowl.", "Roll meat in sauce until thoroughly covered.", "Place in roasting pan and pour remaining sauce over meat. Cover with foil.", "Bake in a 250\u00b0 oven for about 3 hours.", "Cool thoroughly before slicing.", "Slice thin and place back in sauce overnight.", "Heat before serving.", "(Woody's Cook-In-Sauce may be purchased from Winn-Dixie stores.)"]
["beef brisket", "clear beef broth"]