Gambas Al Ajillo(Garlic Shrimp)  
["1 lb. medium shrimp (peeled and deveined)", "1 c. olive oil", "1/4 c. fresh parsley, finely chopped", "4 to 6 cloves garlic (pressed)", "1/4 tsp. salt (or less if so desired)", "1/4 tsp. freshly ground pepper", "dash of cloves", "dash of paprika or cayenne"]
["Wash shrimp well and allow to drain.", "Peel garlic cloves and combine with salt in a mortar and pound with pestle until creamy. Combine shrimp, garlic mixture, parsley and pepper.", "Place mixture in glass container, cover and refrigerate at least 2 hours or until ready to cook."]
["shrimp", "olive oil", "fresh parsley", "garlic", "salt", "freshly ground pepper", "cloves", "paprika"]