The 8-Minute Light 'N Fruity Pie
["1 pkg. (3 oz.) jello, any flavor", "2/3 c. boiling water", "2 c. ice cubes", "1 tub (8 oz.) Cool Whip", "1 c. fresh fruit (sliced strawberries, peaches, bananas, raspberries or blueberries).", "OR you can use 1 (8 oz.) can of drained apricots, sliced peaches, fruit cocktail, or pineapple.", "1 pkg. graham cracker crust"]
["Dissolve jello completely in boiling water; stirring about 3 minutes.", "Add ice cubes and stir until jello is thickened, about 2-3 minutes.", "Remove any unmelted ice.", "Using a wire whisk, blend in Cool Whip; then whip until smooth.", "Fold in fruit.", "Chill, if necessary, until mixture will mound up.", "Spoon into prepared pie crust.", "Chill 2 hours.", "Garnish, if desired."]
["jello", "boiling water", "fresh fruit", "peaches", "graham cracker crust"]