Tomato Herb Sauce With Crabmeat And Scallops
["1/3 c. olive oil or vegetable oil", "3/4 c. finely chopped onion", "3 cloves garlic, minced", "1 (14 oz.) chicken broth", "1 1/2 tsp. dried basil leaves", "1 1/2 tsp. seafood seasoning", "1/4 tsp. ground black pepper", "1 (28 oz.) can whole plum tomatoes, undrained and finely chopped", "1 (6 oz.) can drained crabmeat", "1 lb. fresh scallops, drained"]
["Over medium heat, heat oil.", "Add onion; cook until soft for 2 minutes.", "Add garlic; cook abut 1 minute.", "Add chicken broth and seasonings.", "Heat to boiling; cook 1 minute.", "Add tomatoes with juice; return to boiling.", "Cook 5 minutes, stirring occasionally. Add crabmeat and scallops.", "Cover and cook until scallops are tender.", "Serve over pasta."]
["olive oil", "onion", "garlic", "chicken broth", "basil", "seafood seasoning", "ground black pepper", "tomatoes", "drained crabmeat", "fresh scallops"]