Cherry Cake
["1 (2 layer) white cake mix", "1/4 tsp. almond extract", "red food coloring", "1 (1 lb. 5 oz.) can cherry pie filling", "1 tsp. grated orange peel", "2 (2 or 2 1/4 oz.) pkg. Cool Whip"]
["Prepare cake mix according to package directions, adding almond extract to batter.", "Remove 1/3 of batter to another bowl; stir in 10 to 12 drops red food coloring.", "Spoon in pink and white batters alternately into two greased and floured 9 x 1 1/2-inch layer cake pans.", "Cut through batter with knife or spatula to marble.", "Bake in moderate oven (350\u00b0) for 25 to 30 minutes.", "Cool for 10 minutes.", "Remove from pans; cool on racks.", "Stir together pie filling and orange peel.", "Prepare Cool Whip, adding 8 to 10 drops red food coloring."]
["layer", "almond extract", "red food coloring", "cherry pie filling"]