French Style Liver
["1 lb. sliced and deveined liver", "1 c. garlic salt", "1/2 tsp. salt", "2/3 c. flour", "1/3 c. French dressing", "1/8 tsp. pepper", "3 Tbsp. fat"]
["Dip liver slices into French dressing.", "Mix together flour, garlic salt, salt and pepper.", "Dredge liver in seasoned flour. Cook slowly in fat or oil until well browned.", "Turn and brown other side.", "Makes 4 servings."]
["garlic salt", "salt", "flour", "French dressing", "pepper", "fat"]