Spareribs With Sauerkraut
["3 lb. spareribs, cut in serving size", "2 tsp. salt", "1 can sauerkraut (3 1/2 c.)", "1 unpared tart apple, finely chopped", "1 1/2 c. tomato juice", "2 Tbsp. brown sugar", "2 to 3 tsp. caraway seed", "1/4 tsp. pepper", "2 medium carrots, shredded"]
["Season ribs with salt and pepper.", "Place in Dutch oven. Combine kraut (including liquid) with remaining ingredients and spoon over ribs.", "Bake, covered, in moderate oven (350\u00b0) for 2 1/2 to 3 1/2 hours or until ribs are done.", "Serves 4 to 6."]
["spareribs", "salt", "sauerkraut", "apple", "tomato juice", "brown sugar", "caraway seed", "pepper", "carrots"]