Hawaiian Ribs
["4 lb. spareribs, cut into 1 1/2-inch strips", "3/4 c. cornstarch", "1/4 c. soy sauce", "3/4 c. vinegar", "3/4 c. pineapple juice", "2 green peppers, cut into 1-inch cubes", "1/4 c. molasses", "1/2 c. sugar", "3/4 c. water", "1 can pineapple chunks"]
["Brown ribs in heavy frypan or Dutch oven.", "Combine cornstarch, molasses and soy sauce to make a paste.", "Spread paste on both sides of each piece of ribs.", "Rebrown quickly in hot fat.", "Combine sugar, vinegar, water and pineapple juice; heat until sugar dissolves.", "Pour over ribs.", "Cover; cook 25 to 30 minutes.", "Add pineapple chunks and green pepper cubes; re-cover and simmer 5 minutes longer.", "Makes eight servings."]
["spareribs", "cornstarch", "soy sauce", "vinegar", "pineapple juice", "green peppers", "molasses", "sugar", "water", "pineapple"]