Vegetable Pasta Stir-Fry
["6 oz. linguine, broken up", "1 Tbsp. olive oil", "2 cloves garlic, minced", "2 medium carrots, thinly bias sliced (1 c.)", "1 medium zucchini, thinly sliced (1 1/4 c.)", "1 medium onion, chopped", "1 stalk celery, thinly sliced", "1 (15 oz.) can garbanzo beans, drained", "3 medium tomatoes, chopped", "1/2 c. sliced pitted ripe olives", "1/4 c. snipped parsley", "1 lb. snipped fresh basil or 1 tsp. dried basil, crushed", "1/4 c. grated Parmesan cheese", "3 Tbsp. margarine", "1 c. shredded no fat Mozzarella cheese (4 oz.)"]
["Cook linguine in boiling, unsalted water; drain and keep warm. Preheat a wok or large skillet over high heat; add olive oil (add more oil, if necessary, during cooking).", "Stir-fry garlic in hot oil for 15 seconds.", "Add carrots; stir-fry for 2 minutes.", "Add zucchini, onion and celery; stir-fry about 3 minutes or until vegetables are crisp-tender.", "Gently stir in garbanzo beans, tomatoes, olives, snipped parsley and basil.", "Cover and cook for 1 to 2 minutes or until mixture is heated through.", "Remove the wok or skillet from heat.", "Add linguine, Parmesan cheese and margarine.", "Toss gently until mixture is coated.", "Transfer to 4 dinner plates; sprinkle Mozzarella cheese over each serving. Garnish with fresh basil, if desired.", "Serve immediately.", "Yield: 4 servings."]
["linguine", "olive oil", "garlic", "carrots", "zucchini", "onion", "celery", "garbanzo beans", "tomatoes", "olives", "parsley", "fresh basil", "Parmesan cheese", "margarine", "shredded no fat Mozzarella cheese"]