Pumpkin Chiffon
["1 3/4 c. graham cracker crumbs", "1/4 c. sugar", "1/2 c. melted butter", "1 (8 oz.) softened cream cheese", "2 beaten eggs", "3/4 c. sugar", "2 (3.4 oz.) pkg. vanilla instant pudding", "3/4 c. milk", "2 c. pumpkin", "dash of cinnamon", "1/2 c. chopped pecans", "1 (8 oz.) carton Cool Whip"]
["Combine first 3 ingredients and press into 13 x 9-inch pan. Set aside.", "Combine cream cheese, eggs and 3/4 cup sugar.", "Beat until fluffy.", "Spread over crust.", "Bake at 350\u00b0 for 20 minutes. Set aside to cool.", "Combine pudding mix and milk.", "Beat 2 minutes at medium speed.", "Add pumpkin and cinnamon; mix well.", "Stir in 1 cup Cool Whip.", "Spread pudding mix over cream cheese layer. Spread remaining whipped topping over pudding layer. Sprinkle top with pecans.", "Store in refrigerator.", "Yields 15 servings."]
["graham cracker crumbs", "sugar", "butter", "cream cheese", "eggs", "sugar", "milk", "pumpkin", "cinnamon", "pecans"]