Deviled Short Ribs
["4 lb. beef short ribs", "1 Tbsp. brown sugar", "1/2 tsp. ginger", "1 tsp. dry mustard", "1/8 tsp. pepper", "3/4 c. catsup", "1/4 c. soy sauce", "2 Tbsp. lemon juice", "1/2 c. water", "1 small bay leaf", "1/2 c. dry red wine", "1 onion, sliced"]
["Brown short ribs on all sides.", "Pour off excess fat.", "Combine all ingredients except onion and pour over browned ribs.", "Place sliced onion on top and cook slowly for 1 1/2 hours or until fork-tender.", "Skim off fat before serving.", "If desired, thicken with flour."]
["beef short ribs", "brown sugar", "ginger", "dry mustard", "pepper", "catsup", "soy sauce", "lemon juice", "water", "bay leaf", "red wine", "onion"]