Chicken And Rice
["2 tsp. corn oil", "4 skinless, boneless chicken breast halves, cut into pieces", "1 large red or green bell pepper, cut into strips", "1 medium yellow onion, diced", "1 Tbsp. minced pickled jalapeo pepper", "2 c. long grain white rice", "2 c. chicken broth", "2 c. water", "1 (14 1/2 oz.) can whole tomatoes (undrained)", "1/4 c. sliced green olives (optional)"]
["In a large nonstick Dutch oven, heat the oil on medium heat. Add chicken. Cook until lightly browned, turning once, about 8 minutes.", "Transfer to a plate and keep warm. Add bell pepper, onion and jalapeo pepper to pan. Cook for 5 minutes. Stir in rice. Saut for 1 minute. Add the broth, water and tomatoes with liquid. Break up tomatoes with a spoon. Return chicken to pan."]
["corn oil", "skinless", "red", "yellow onion", "pepper", "long grain white rice", "chicken broth", "water", "tomatoes", "green olives"]