Butter Rolls
["3/4 c. butter", "5 Tbsp. sugar", "1/2 c. boiling water", "1 egg, well beaten", "1 pkg. dry yeast", "1/2 c. cold water", "3 c. flour", "dash of salt"]
["Cream butter and sugar. Add boiling water and let cool. Add egg. Dissolve yeast in cold water; add to mixture. Mix salt with flour and add. Mix, cover and refrigerate overnight or longer. Divide dough into 2 balls. Roll into circle 1/4-inch thick and 12-inch in diameter. Cut into 16 pre-shaped pieces. Roll up, beginning at round edge. Place on pan with point underneath. Let rise in warm place 1 1/2 to 2 hours. Bake at 400\u00b0 for 15 to 20 minutes. Makes 32 rolls."]
["butter", "sugar", "boiling water", "egg", "yeast", "cold water", "flour", "salt"]