Crock-Pot Cheesy Potato Soup
["1 c. thinly sliced carrots", "1 c. sliced celery", "1 small onion, chopped", "2 c. pared and diced potatoes", "2 Tbsp. butter", "2 chicken bouillon cubes in 2 1/2 c. water", "2 Tbsp. flour", "1 (13 oz.) can evaporated milk", "3/4 lb. Velveeta cheese"]
["Put vegetables, bouillon cubes, water and butter in crock-pot. Cook on high for 1 hour.", "Turn to low; cook 5 to 7 hours.", "The last hour, add flour, blended with evaporated milk, and cheese."]
["carrots", "celery", "onion", "potatoes", "butter", "chicken bouillon cubes", "flour", "milk", "Velveeta cheese"]