Salmon Pate
["1 7 3/4 oz. can Sockeye salmon", "1/4 c. soft butter (can be omitted)", "4 oz. cream cheese", "1 Tbsp. lemon juice", "1 tsp. Worcestershire sauce"]
["Blend all ingredients in food processor or blender.", "Line a small bowl with Saran wrap and fill.", "Keep it refrigerated overnight.\tTurn out on a flat plate and remove Saran wrap. Sprinkle with nuts or parsley or paprika; olives are pretty on top also.", "Place crackers around plate before serving."]
["Sockeye salmon", "butter", "cream cheese", "lemon juice", "Worcestershire sauce"]