Lobster Bisque
["1 lb. lobster base", "2 gal. half and half", "2 gal. milk", "24 oz. sherry", "1 Tbsp. salt", "3/4 c. paprika", "1 1/2 tsp. white pepper", "2 1/2 lb. raw rock lobster meat (and scrap Danish)", "4 lb. roux"]
["In a large steam kettle, bring milk and half and half to 160\u00b0. Add lobster base, paprika, salt, white pepper and sherry.", "Stir well.", "Add roux and stir well.", "Cook 8 to 10 minutes at 180\u00b0. Drain through china cap and add lobster meat (steamed 2 minutes) at the end.", "Yields 5 gallons."]
["lobster", "milk", "sherry", "salt", "paprika", "white pepper", "lobster", "roux"]