Glazed Sweet Potato Casserole
["6 medium sweet potatoes", "1/4 c. honey", "1/2 tsp. ground cinnamon", "2 tsp. orange rind, grated", "1/2 c. pineapple juice", "1/4 c. walnuts, chopped", "1/4 c. firmly packed brown sugar", "1 Tbsp. cornstarch", "1/2 tsp. ground nutmeg", "2 Tbsp. butter"]
["Cook sweet potatoes in boiling water to cover for 20 to 25 minutes or until fork-tender.", "Let cool to touch.", "Peel and cut into 1/2-inch slices.", "Arrange slices in a lightly greased 12 x 8 x 2-inch baking dish.", "Set aside.", "Combine all ingredients, except potatoes and walnuts, in a saucepan.", "Cook over medium heat, stirring constantly, until mixture begins to boil.", "Boil for 1 minute, stirring constantly, until mixture begins to thicken and becomes bubbly.", "Pour over sweet potatoes and sprinkle with walnuts.", "Cover and refrigerate for 8 hours.", "Remove dish from refrigerator.", "Let stand for 30 minutes.", "Uncover and bake at 350\u00b0 for 30 minutes or until bubbly."]
["sweet potatoes", "honey", "ground cinnamon", "orange rind", "pineapple juice", "walnuts", "brown sugar", "cornstarch", "ground nutmeg", "butter"]