Brandied Roast Pork
["1 tsp. soy sauce", "2 c. teriyaki sauce", "1 c. pineapple juice", "1 c. brown sugar", "1 c. white vinegar", "3 tsp. garlic powder", "1 c. brandy", "3 lb. pork loin", "pinch of salt and pepper"]
["Place all ingredients, except pork loin, in a saucepan and bring to a low boil, stirring until sugar is melted and ingredients are blended. Use caution since this boils over easily. Let cool. Reserve 1/3 cup of the marinade and refrigerate. Marinate pork for no less than 4 hours; overnight works best."]
["soy sauce", "teriyaki sauce", "pineapple juice", "brown sugar", "white vinegar", "garlic powder", "brandy", "pork loin", "salt"]