Double Lime Chiffon Salad
["1 (18 oz.) can crushed pineapple", "1 (6 oz.) pkg. lime gelatin", "2 c. boiling water", "2 c. creamed cottage cheese", "1 c. mayonnaise", "1/2 c. chopped nuts"]
["Drain pineapple reserving juice.", "Dissolve gelatin in boiling water; add reserved juice.", "Cool until slightly thickened; beat until frothy.", "Fold in pineapple, cottage cheese, mayonnaise and nuts.", "Place in 13 x 9-inch pan or mold.", "Refrigerate until firm. Yield:", "12 servings."]
["pineapple", "lime gelatin", "boiling water", "cottage cheese", "mayonnaise", "nuts"]