Pork Chop And Cream Gravy
["4 large pork chops", "4 slices bacon", "1/3 c. flour", "salt", "pepper", "paprika", "1 1/2 c. milk"]
["Fry bacon and pork chops in hot bacon drippings until brown on both sides.", "Reduce heat; cover and cook over low heat until chops are tender, about 30 minutes.", "Stir flour into fat (oil) and cook until browned.", "Pour milk over chops and simmer until gravy is thickened.", "Crumble the crisp bacon on top."]
["pork chops", "bacon", "flour", "salt", "pepper", "paprika", "milk"]