Georgia Peach Chutney
["1 medium onion, chopped fine", "1 clove garlic, minced", "1 c. seedless raisins, chopped", "8 lb. Georgia peaches, peeled and chopped", "2 Tbsp. mustard seed", "2 Tbsp. chili powder", "1 c. crystallized ginger, chopped", "1 tsp. salt", "1 qt. vinegar", "2 1/4 c. dark brown sugar"]
["Combine all ingredients in Dutch oven.", "Bring to boil and simmer uncovered for 1 hour, 15 minutes or until mixture is thickened and deep brown.", "Pour hot chutney into hot clean canning jars leaving 1/2-inch head space.", "Remove air bubbles.", "Wipe jar rims.", "Adjust lids and rings.", "Process for 10 minutes in boiling water bath.", "Remove jars from water.", "Serving size = 1 tablespoon. Calories per serving = 23."]
["onion", "clove garlic", "raisins", "peaches", "chili powder", "ginger", "salt", "vinegar", "brown sugar"]