Creamy Pralines
["3 c. packed light brown sugar", "1/8 tsp. salt", "1/4 tsp. cream of tartar", "1 c. milk", "2 Tbsp. butter", "2 1/4 c. pecan halves", "1 tsp. vanilla"]
["Combine sugar, cream of tartar, salt and milk.", "Stir over low heat until sugar dissolves.", "Cook to 236\u00b0 to 238\u00b0; cool to 220\u00b0. Add butter, vanilla and pecans.", "Beat until creamy.", "Drop by spoonfuls on marble or wax paper.", "Makes 1 1/2 to 2 dozen."]
["brown sugar", "salt", "cream of tartar", "milk", "butter", "pecan halves", "vanilla"]