Eggplant Parmesan
["1 large or 2 small eggplants", "salt as needed", "3 eggs", "1/2 c. water", "1 c. all-purpose flour", "1/2 tsp. salt", "1/4 tsp. pepper", "1 1/2 c. plain dry bread crumbs", "oil or shortening for frying", "1 qt. tomato sauce (warm)", "1 1/2 lb. Mozzarella cheese, sliced", "1/2 c. grated Parmesan cheese"]
["Peel eggplant and slice lengthwise into 1/4-inch thick slices. Salt slices, place in colander and allow to stand for 30 minutes. Wash off salt and dry slices."]
["eggplants", "salt", "eggs", "water", "flour", "salt", "pepper", "bread crumbs", "oil", "tomato sauce", "Mozzarella cheese", "Parmesan cheese"]