Sweet And Sour Balls
["2 lb. very lean ground beef", "1 (14 oz.) bottle catsup", "1 (10 oz.) jar grape jelly"]
["Form meat into 1/2-inch balls; do not season.", "Place in shallow pan; microwave for 2 minutes.", "Turn occasionally until meat is firm; don't overcook.", "Drain.", "Melt jelly and catsup in electric skillet.", "Place meat in mixture; simmer slowly for 1 1/2 hours.", "Have toothpicks available for guests.", "Serves 8 to 10."]
["very lean ground beef", "catsup", "grape jelly"]