Dorothy'S Old Fashioned Saltwater Dills
["1 qt. cider vinegar", "1 c. plain salt", "3 qt. water"]
["Bring to boil. Place cucumbers in sterilized jars, wide-mouth if possible. In each jar, place a clove of fresh garlic, hot pepper, if desired, a fresh grape leaf and fresh green dill. Pour the boiling brine over the cucumbers. Seal tightly and store about 30 days."]
["cider vinegar", "salt", "water"]