Tartar Sauce
["2 egg yolks", "2 Tbsp. fresh lemon juice", "scant 1/2 c. olive oil", "scant 1/2 c. vegetable oil", "2 tsp. drained capers, dried between paper towels", "1/8 tsp. cayenne pepper", "1/2 tsp. salt", "2 Tbsp. finely chopped fresh parsley (no stems)", "2 tsp. finely chopped green onion", "1 Tbsp. drained sweet pickle relish"]
["Measure all ingredients into blender jar (or a deep cup if using a hand held blender).", "Blend on medium speed until mixture reaches desired consistency (30 to 40 seconds).", "If using hand held blender, start with blades on the bottom of the cup and pull up through the mixture slowly with blender on medium speed."]
["egg yolks", "lemon juice", "olive oil", "vegetable oil", "capers", "cayenne pepper", "salt", "parsley", "green onion"]