Aunt Betty'S Spare Ribs
["2 c. chicken bouillon (2 cubes & 2 c. water)", "4 cloves garlic, minced", "1/2 c. honey", "1/4 c. soy sauce", "1/4 c. ketchup"]
["Pour all the above (after mixing together) over about 3 lbs. spare ribs and marinate about 4 hours.", "Bake spare ribs with marinade about 2 hours at 325 degrees, basting occasionally."]
["chicken bouillon", "garlic", "honey", "soy sauce", "ketchup"]