New England Clam Chowder(Howard Johnson'S)  
["1/2 c. onion, chopped fine", "1/2 lb. flour", "1 oz. sugar", "3 1/2 lb. diced, raw potatoes", "1/2 lb. butter", "1 gal. heated milk (not boiled)", "2 lb. clams, chopped fine", "chicken base"]
["Cook clams and onions in chicken base.", "Melt butter; stir in flour.", "Don't brown; cook approximately 10 minutes.", "Combine flour and butter with clams and onions.", "Add milk and potatoes. Simmer gently until potatoes are soft."]
["onion", "flour", "sugar", "potatoes", "butter", "milk", "clams", "chicken base"]