Martha Washington Balls
["3 lb. confectioners sugar", "1 lb. butter", "10 to 12 oz. peanut butter", "3 Tbsp. vanilla", "1 lb. semi-sweet chocolate", "1/2 cake paraffin wax"]
["Melt chocolate and wax in double boiler. Dip balls in chocolate, using toothpicks and let dry. Freezes well."]
["confectioners sugar", "butter", "peanut butter", "vanilla", "semi-sweet chocolate", "cake paraffin"]