Hot Blackeyed Pea Dip
["1/2 bell pepper, chopped fine", "2 blades celery, chopped fine", "1 med. onion, chopped fine", "1 tsp. black pepper", "2 Tbsp. Tobasco sauce", "1/2 c. catsup", "1 tsp. salt", "3 chicken bouillon cubes", "1/4 tsp. nutmeg", "1/2 tsp. cinnamon", "2-15 oz. cans blackeyed peas", "1-15 oz. can RoTel tomatoes", "1 clove garlic, pressed", "1 tsp. sugar", "1 Tbsp. flour", "1/2 c. bacon drippings"]
["Combine first 10 ingredients in saucepan; cook over low heat, stirring, until it reaches a boil and cubes are dissolved.", "Add peas, tomatoes, garlic and sugar.", "Simmer 30 minutes;", "Combine bacon drippings with flour and stir into peas, then cook 10 minutes more, stirring well; serve hot with corn chips."]
["bell pepper", "blades celery", "onion", "black pepper", "Tobasco sauce", "catsup", "salt", "chicken", "nutmeg", "cinnamon", "blackeyed peas", "tomatoes", "clove garlic", "sugar", "flour", "bacon"]