Clam Chowder
["1 slice cooked bacon, finely chopped", "1 Tbsp. flour", "1/3 c. onion, chopped", "2 large cans minced clams (do not drain)", "1 c. potatoes, diced", "1 c. light cream", "1/4 tsp. salt", "1/4 tsp. pepper", "2 Tbsp. butter or margarine", "1/4 tsp. parsley (fresh or dried)", "a pinch of sugar"]
["Fry first four ingredients in butter or margarine. Add remaining ingredients; simmer until the potatoes are soft, but firm. Add light cream and a pinch of sugar to the pot. Serve with a baguette and a nice white wine. BON APPETITE!"]
["bacon", "flour", "onion", "clams", "potatoes", "light cream", "salt", "pepper", "butter", "parsley", "sugar"]