Christmas Stollen
["1 pkg. dry yeast", "3/4 c. warm water", "1/2 c. sugar", "1/2 tsp. salt", "1/2 c. softened unsalted butter (or margarine)", "3 eggs", "1 egg yolk", "3 1/2 c. flour", "1/2 c. chopped almonds", "1/4 c. chopped citron", "1/4 c. chopped candied cherries", "1/4 c. light raisins", "1 Tbsp. grated lemon peel"]
["Dissolve yeast in 3/4 cup of warm water.", "Add sugar, salt, butter, eggs and yolk, and 1 3/4 cups of flour.", "Beat 10 minutes at medium speed of electric mixer or by hand.", "Scrape bowl frequently.", "Stir in other 1 3/4 cups flour, and rest of ingredients.", "Cover, let rise in warm place until doubled, about 1 1/2 hours.", "Beat 25 strokes.", "Cover tightly with plastic wrap. Refrigerate overnight."]
["yeast", "warm water", "sugar", "salt", "butter", "eggs", "egg yolk", "flour", "almonds", "citron", "candied cherries", "light raisins"]