Chicken Fingers With A Kick
["2 1/2 lbs. boneless, skinless chicken", "1 c. milk", "1 egg", "1 c. flour", "Salt and Pepper to taste", "1 c. cooking oil", "1 stick butter", "1/4 c. Hot Sauce, more or less to taste"]
["Cut chicken into 2 or 3 inch slices and dip into milk beaten with egg. The dip into flour seasoned with salt and pepper. Brown in hot oil in a large frying pan. Melt butter a large baking dish, stir in the hot sauce, place browned chicken fingers in the dish, cover with aluminum foil, and bake at 350\u00b0 for 30 minutes."]
["chicken", "milk", "egg", "flour", "Salt", "cooking oil", "butter", "Hot Sauce"]