Blackberry Crisp
["2 c. fresh or frozen blackberries", "2 Tbsp. sugar", "1 tsp. cornstarch", "1 1/2 tsp. water", "1/2 tsp. lemon juice", "1/2 c. quick-cooking oats", "1/4 c. all-purpose flour", "1/4 c. packed brown sugar", "1/2 tsp. ground cinnamon", "1/4 c. cold butter or margarine", "vanilla ice cream"]
["Place blackberries in a greased 1-quart baking dish. In a small bowl, combine the sugar, cornstarch, water and lemon juice until smooth. Pour over berries. Combine the oats, flour, brown sugar and cinnamon; cut in butter until crumbly. Sprinkle over berries. Bake, uncovered, at 375\u00b0 for 20 to 25 minutes or until filling is bubbly. Serve warm with ice cream. Yield: 2 servings."]
["blackberries", "sugar", "cornstarch", "water", "lemon juice", "oats", "all-purpose", "brown sugar", "ground cinnamon", "cold butter", "vanilla ice cream"]