Peppers 'N Potatoes
["2 Tbsp. margarine", "1 c. each julienne cut red and green peppers and diced onions", "1 small minced garlic", "1 1/2 c. water", "2 packets instant chicken broth and seasoning mix", "1/8 tsp. pepper", "1 lb. scrubbed red potatoes, thinly sliced"]
["In 12-inch nonstick skillet, heat margarine until bubbly; add bell peppers, onions and garlic.", "Saute until vegetables are softened.", "Stir in water, broth mix and pepper; bring to a boil. Reduce heat to low.", "Add potatoes, cover and let simmer, stirring occasionally, until tender.", "(Add more water if necessary to prevent sticking.)"]
["margarine", "peppers", "garlic", "water", "packets instant chicken broth", "pepper", "scrubbed red potatoes"]