Crunchy Peanut Butter Cups
["16 oz. confectioners sugar, sifted", "4 oz. brown sugar (1 1/2 c.)", "16 oz. smooth peanut butter", "1 tsp. vanilla", "1/2 c. butter, melted", "8 oz. Beer Nuts* peanuts, coarsely chopped", "12 oz. milk chocolate bar"]
["In large bowl, combine sugar, peanut butter, vanilla and butter. Knead with hands until blended. Add Beer Nuts* and knead until mixture is smooth. Spread peanut butter mixture into a 9 x 13-inch pan. Smooth and flatten surface of mixture by placing sheet of waxed paper on top and \"roll\" over surface with a small juice glass or rolling pan. Break chocolate bar into several pieces and melt over double boiler; spread melted chocolate evenly over peanut butter mixture. Refrigerate until chocolate has hardened, about 15 to 30 minutes. Cut into squares."]
["confectioners sugar", "brown sugar", "smooth peanut butter", "vanilla", "butter", "peanuts", "milk chocolate bar"]