Cincinnati Chili
["2 lb. ground beef", "2 medium onions, chopped", "1 qt. water", "1 (15 oz.) can whole stewed tomatoes", "1 1/2 tsp. vinegar", "1 tsp. Worcestershire sauce", "1 Tbsp. chili powder", "2 tsp. ground cumin", "1 1/2 tsp. ground allspice", "1 1/2 tsp. salt", "1 tsp. cayenne", "1 tsp. cinnamon", "1/2 tsp. garlic powder", "2 bay leaves", "6 servings hot cooked spaghetti", "1 1/2 c. shredded Cheddar cheese", "oyster crackers", "1 c. chopped onions", "1 can kidney beans, heated"]
["Combine ground beef, onions and water in saucepan. Simmer until beef turns brown. Add tomatoes, vinegar and seasonings. Cover, simmer 3 hours, stirring occasionally. Fat will float. If time, chill chili and lift off fat layer; if not, spoon off fat."]
["ground beef", "onions", "water", "tomatoes", "vinegar", "Worcestershire sauce", "chili powder", "ground cumin", "ground allspice", "salt", "cayenne", "cinnamon", "garlic powder", "bay leaves", "Cheddar cheese", "oyster crackers", "onions", "kidney beans"]