Chinese Ravioli
["1 lb. sausage links", "1/2 c. chopped onions", "3/4 c. sliced celery", "3 Tbsp. water", "1 beef bouillon cube", "1 pkg. (10 oz.) frozen Chinese snow peas or 1 pkg. (10 oz.) frozen green beans", "2 cans (15 oz.) Chef Boyardee beef ravioli", "1/2 tsp. salt", "1/4 tsp. pepper", "grated Parmesan cheese"]
["Preheat oven to 375\u00b0.", "Fry sausage until done; remove from pan and drain on absorbent paper.", "Drain fat, reserving 1 tablespoon in pan.", "Saute onions and celery in fat until tender.", "Add water, bouillon cube and snow peas.", "Cook for 4 minutes.", "Add beef ravioli and stir gently.", "Pour into a two-quart baking dish.", "Top with sausages and bake at 375\u00b0 for 25 minutes.", "Garnish with Parmesan cheese, if desired.", "Serves six."]
["sausage links", "onions", "celery", "water", "frozen Chinese snow peas", "beef ravioli", "salt", "pepper", "Parmesan cheese"]