Sesame Crab Rolls
["1/2 lb. Velveeta cheese", "1/2 c. margarine", "2 6 oz. cans crab meat, rinsed and drained", "20 slices bread, crusts trimmed", "1 c. butter", "4 oz. sesame seeds"]
["Melt cheese and margarine; cool slightly. Add crab meat and stir until cool. Flatten bread with rolling pin. Spread with crab meat mixture. Roll as for jelly roll. Dip in butter; roll in sesame seed. Freeze on baking sheet. Thaw for 15 minutes before serving. Cut into fifths. Broil for 5 minutes, turning once."]
["Velveeta cheese", "margarine", "crab meat", "bread", "butter", "sesame seeds"]