Calavasita(A Mexican Chili Stew)  
["1 lb. bacon", "2 lb. diced beef", "1 lb. diced pork", "3 medium onions", "3 medium bell peppers", "1 (No. 3) can tomatoes, undrained", "1 (No. 2) can corn, undrained", "about 2 lb. white squash", "3 to 4 Tbsp. chili powder", "2 Tbsp. cumin seed", "plenty of salt and pepper", "corn or tortilla chips", "grated Cheddar cheese"]
["Fry bacon and remove to drain.", "In hot bacon drippings, sear beef and pork until very brown.", "Add chopped onions and peppers; simmer.", "Add bacon, tomatoes, chili powder, cumin seed, squash, salt and pepper.", "If needed, add a small amount of water to keep the stew from sticking to the bottom of the pot.", "Cover and simmer for 2 or 3 hours; no need to stir.", "Add corn and simmer for an additional 30 minutes."]
["bacon", "beef", "pork", "onions", "bell peppers", "tomatoes", "corn", "white squash", "chili powder", "cumin", "salt", "corn", "Cheddar cheese"]