Lemon-Parsley-Clam Sauce For Linguine Masello
["1 (16 oz.) can whole clams", "1/4 c. onion, finely chopped", "1/3 c. extra virgin olive oil", "2 Tbsp. butter", "1 tsp. oregano", "1/2 tsp. salt", "1/4 tsp. freshly ground pepper", "1/4 c. chopped parsley", "1 tsp. lemon zest, grated", "2 Tbsp. fresh lemon juice"]
["Saute onion and garlic in oil and butter over medium heat for about 5 minutes.", "Add clam juice, oregano, salt and pepper.", "Bring to a boil.", "Reduce heat and simmer until liquid reduces to 1 cup, about 5 more minutes.", "Meanwhile, cook linguine.", "Add clams, parsley, lemon zest and lemon juice to olive oil and clam juice mixture.", "Toss with linguine."]
["whole clams", "onion", "extra virgin olive oil", "butter", "oregano", "salt", "freshly ground pepper", "parsley", "lemon zest", "lemon juice"]