Country Scrambled Eggs
["8 slices bacon, cut in 1/2-inch pieces", "2 c. new red potatoes", "1 c. chopped onions", "1/2 c. chopped green pepper", "1/4 c. milk", "8 eggs, slightly beaten", "1/2 tsp. salt", "1/4 tsp. pepper", "1 c. shredded Cheddar cheese"]
["In 10-inch skillet, cook bacon over medium heat for 5 minutes. Add potatoes and continue cooking, stirring occasionally, until potatoes are browned and crispy-tender, 15 or 20 minutes.", "Add onions and green pepper; continue cooking until crispy-tender, 4 to 5 minutes.", "Pour off fat."]
["bacon", "new red potatoes", "onions", "green pepper", "milk", "eggs", "salt", "pepper", "Cheddar cheese"]