Salami
["5 lb. hamburg", "5 rounded tsp. Morton Tender Quick salt", "2 tsp. mustard seed", "2 1/2 tsp. coarse pepper (peppercorns)", "2 1/2 tsp. garlic salt", "1 tsp. hickory smoked salt"]
["Mix ingredients and refrigerate overnight.", "Mix everyday for next 3 days.", "Fourth day, make into rolls.", "Bake on broiler rack at 150\u00b0 to 175\u00b0 for 8 hours."]
["hamburg", "Morton Tender Quick salt", "coarse pepper", "garlic salt", "hickory smoked salt"]