Mexican Layered Dip
["15 oz. can black beans, rinsed and drained", "2 Tbsp. thick and chunky salsa", "1 (8 oz.) container light sour cream", "1 c. thick and chunky salsa", "2 c. shredded lettuce", "4 oz. (1 c.) shredded reduced fat Monterey Jack or Cheddar cheese", "1 (2 1/4 oz.) can olives", "1 medium tomato, chopped", "1/2 c. sliced green onions", "1 recipe Easy Tortilla Chips"]
["In medium bowl, combine black beans and 2 tablespoons salsa; mash with fork and stir until smooth.", "On 12-inch serving plate, spread bean mixture into 10-inch circle.", "Top with sour cream; spread to within 1/4-inch of edge of beans.", "Top with one cup salsa, lettuce, cheese, olives, green onions and tomato.", "Serve with Easy Tortilla Chips.", "Makes 5 cups; 12 to 16 servings."]
["black beans", "chunky salsa", "sour cream", "chunky salsa", "shredded lettuce", "Cheddar cheese", "olives", "tomato", "green onions", "Tortilla Chips"]