Eclair Cake
["1 box graham crackers", "2 pkg. instant French vanilla pudding", "3 c. cold milk", "1 (9 oz.) whipped topping", "1 can prepared chocolate icing or 1 batch homemade icing"]
["Spray or grease 9 x 13-inch pan.", "Lay one layer of graham crackers to cover bottom of pan.", "Mix pudding and milk; add whipped topping.", "Place half of pudding mix on cracker layer. Cover with another layer of crackers, rest of pudding and more crackers.", "Refrigerate at least 1 hour until set.", "Frost. Refrigerate overnight or 24 hours.", "Cut through all layers and serve small (rich)."]
["graham crackers", "cold milk", "chocolate icing"]