Peach Velvet Upside Down Cake
["2 Tbsp. oleo or butter", "1/4 c. brown sugar packed", "1 (1-lb.) can sliced peaches, drained", "9 Maraschino cherry halves", "1 1/3 c. Bisquick", "3/4 c. sugar", "3/4 c. milk", "3 Tbsp. additional oleo", "1 egg", "1 tsp. vanilla"]
["Melt 2 tablespoons oleo in 9-inch round pan, add brown sugar. Arrange peach slices and cherry halves in pan.", "In a small bowl mix Bisquick, sugar, oleo, egg and vanilla.", "Continue beating 1/2 minute.", "Pour batter over fruit.", "Bake in 350 degree oven for 40 minutes or until done.", "Invert at once onto serving dish (allow pan to remain over cake a few minutes to allow sugar mixture to run down over cake).", "Serve warm, plain or with ice cream or whipped cream."]
["oleo", "brown sugar", "peaches", "Maraschino cherry halves", "Bisquick", "sugar", "milk", "additional oleo", "egg", "vanilla"]