Wild Rice Salad
["1 c. dried currants", "1/2 c. dry sherry", "1 c. wild rice", "4 2/3 c. chicken stock, boiling", "6 Tbsp. (3/4 stick) unsalted butter", "1 c. brown rice", "1 c. slivered almonds", "1/2 c. chopped fresh parsley", "salt and freshly ground pepper to taste"]
["In a small saucepan, bring the currants and sherry to a boil. Reduce heat and simmer for 5 minutes.", "Set aside.", "Place the wild rice, 2 cups of boiling stock and 2 tablespoons butter in the top of a double boiler over simmering water.", "Cook, covered, for 1 hour.", "Meanwhile, place the brown rice, the remaining 2 2/3 cups boiling stock and 2 tablespoons of butter in a medium saucepan. Bring to a boil.", "Reduce heat to low and cook until all the water is absorbed, about 50 minutes."]
["currants", "sherry", "wild rice", "chicken stock", "butter", "brown rice", "almonds", "parsley", "salt"]