Swizzle Steak
["1 to 1 1/2 lb. round steak, sliced into strips, approximately 3 x 1/2-inch each", "1 c. chopped onion", "1/4 c. soy sauce", "1 Tbsp. sugar", "1 c. water"]
["Brown meat in frying pan. Add onion. Add remaining ingredients.", "Bring to a boil, then reduce heat and simmer for 45 minutes*, adding additional water, if necessary.", "Before serving, add 1 tablespoon cornstarch to a small amount of water and mix into meat to thicken sauce.", "Serve over hot rice.", "Makes 4 to 6 servings."]
["round steak", "onion", "soy sauce", "sugar", "water"]