One-Dish Taco Supper
["1 (10 oz.) can refrigerated buttermilk flaky biscuits", "2 lb. lean ground beef", "1 pkg. taco seasoning mix", "3/4 c. water", "2 c. shredded Colby Jack cheese", "1 (8 oz.) carton sour cream", "2 c. shredded lettuce", "2 c. chopped tomatoes", "1 (2 1/4 oz.) can sliced ripe olives, drained"]
["Line a greased 13 x 9-inch pan evenly with biscuits; press to flatten biscuits and seal together, bringing biscuits 1-inch up sides of pan.", "Bake at 375\u00b0 for 5 to 6 minutes or until lightly browned.", "Set aside.", "Brown beef in a large skillet; stir in seasoning and water.", "Spread beef mixture over biscuits; sprinkle cheese over top.", "Bake at 375\u00b0 for 15 to 20 minutes.", "Spread sour cream over cheese.", "Sprinkle with lettuce, tomatoes and olives. Cut into squares and serve immediately."]
["lean ground beef", "taco seasoning mix", "water", "cheese", "sour cream", "shredded lettuce", "tomatoes", "olives"]