Fried Corn Bread
["2 c. self-rising cornmeal", "pinch or more salt", "1 large egg or 2 small ones", "1/3 c. buttermilk with little bit very hot water to make very stiff dough"]
["Drop by tablespoonful into deep fat and turn when golden brown."]
["cornmeal", "salt", "egg", "buttermilk"]