Crab-Artichoke Casserole
["1 can (16 oz.) artichoke hearts", "4 eggs, hard-boiled and quartered", "3 Tbsp. butter", "3 Tbsp. plain flour", "1 1/2 c. milk", "1 tsp. salt", "1/2 tsp. pepper", "1/4 tsp. Worcestershire sauce", "2 c. crab meat", "1/3 c. Parmesan cheese"]
["Drain artichokes and cut each heart into fourths.", "Arrange artichokes and eggs in a 1 1/2-quart casserole dish.", "Melt butter in saucepan over low heat.", "Blend in flour and remove from heat. Slowly add milk, stirring constantly.", "Add salt, pepper and Worcestershire; cook over low heat until thickened.", "Fold in crab meat and pour over artichokes and eggs.", "Sprinkle with cheese and bake 30 minutes or until bubbly in 350\u00b0 oven."]
["hearts", "eggs", "butter", "flour", "milk", "salt", "pepper", "Worcestershire sauce", "crab meat", "Parmesan cheese"]