Carrot Salad
["2 lb. cooked carrots, sliced (do not overcook)", "1 can tomato soup", "3/4 c. vinegar", "1 c. white sugar", "1/2 c. oil", "1 tsp. dry mustard", "1 tsp. Worcestershire sauce", "1 large onion, sliced", "1 medium pepper, sliced"]
["Marinate overnight or at least 6 hours."]
["carrots", "tomato soup", "vinegar", "white sugar", "oil", "dry mustard", "Worcestershire sauce", "onion", "pepper"]