London Broil With Olive Sauce
["1 flank steak (1 1/2 to 2 lb.)", "1/2 c. margarine", "1 or 2 cloves garlic, minced", "1/2 c. stuffed olives", "1 Tbsp. lemon juice", "1 1/2 Tbsp. chopped chives or green onion tops", "dash of pepper"]
["Broil flank steak 2 to 3 inches from source of heat for about 8 minutes.", "Turn and broil 8 minutes longer or until well browned and to desired degree of doneness.", "Cut meat diagonally across grain into very thin slices.", "Keep warm."]
["flank steak", "margarine", "garlic", "olives", "lemon juice", "chives", "pepper"]