Macque Choux(Cajun Smothered Corn)  
["12 ears fresh corn", "2 Tbsp. vegetable oil", "1 Tbsp. butter or margarine", "2 large tomatoes, peeled and chopped", "1 medium size green pepper, chopped", "1 clove garlic, minced", "1 Tbsp. sugar", "1 tsp. salt", "1/4 tsp. pepper", "1/4 tsp. hot sauce"]
["Cut off tips of corn kernels into a bowl.", "Scrape milk and remaining pulp from cob with a knife.", "Set aside.", "Combine oil and butter in a large skillet over medium heat until butter melts. Add corn, tomatoes and remaining ingredients and cook, stirring constantly, 5 minutes.", "Reduce heat; cover and cook 20 minutes, stirring occasionally.", "Makes 8 servings."]
["corn", "vegetable oil", "butter", "tomatoes", "green pepper", "clove garlic", "sugar", "salt", "pepper", "hot sauce"]