Company Chicken Cordon Bleu
["8 chicken breast halves, skinned and boned", "1/4 tsp. salt", "1/4 tsp. white pepper", "2 eggs, beaten", "1 c. milk", "4 1 oz. slices cooked ham, cut in half", "4 1 oz. slices Swiss cheese, cut in half", "1/3 c. flour", "1/3 c. dry bread crumbs", "vegetable oil"]
["Place each piece of chicken between two pieces of wax paper and flatten to 1/4 inch using rolling pin or meat mallet. Sprinkle with salt and pepper."]
["chicken", "salt", "white pepper", "eggs", "milk", "ham", "Swiss cheese", "flour", "bread crumbs", "vegetable oil"]