Pasta With Shrimp And Wine
["12 oz. fresh or frozen shelled shrimp", "1 c. onion, chopped", "2 Tbsp. butter", "1 Tbsp. olive oil", "1 c. dry white wine", "1 Tbsp. instant chicken bouillon granules", "1 tsp. dried basil", "1 clove garlic, crushed (if desired)", "1/2 tsp. salt", "1/8 tsp. black pepper", "2 medium tomatoes, peeled, seeded and chopped (1 c.)", "10 oz. dry pasta, cooked (6 c.)", "1/4 c. butter, melted", "1/2 c. grated Parmesan cheese", "1/2 c. snipped fresh parsley"]
["Thaw shrimp if frozen.", "In saucepan cook onion in 2 tablespoons butter and olive oil until tender, but not brown. Stir in wine, bouillon granules, basil, garlic (if used), salt and pepper.", "Bring to a boil.", "Reduce heat and boil gently, uncovered, for 12 to 15 minutes or until liquid is reduced by 2/3."]
["shrimp", "onion", "butter", "olive oil", "white wine", "instant chicken", "basil", "clove garlic", "salt", "black pepper", "tomatoes", "pasta", "butter", "Parmesan cheese", "parsley"]