Mexican Cornbread
["2 1/2 c. self-rising cornmeal", "1/2 c. self-rising flour", "1 c. oil", "2 onions, chopped", "2 hot peppers or 1/2 tsp. ground hot red pepper", "1 bell pepper or 1/2 tsp. black pepper", "2 Tbsp. sugar", "1 1/2 c. cheese, shredded", "2 eggs", "1 c. buttermilk", "1 can cream-style corn"]
["Mix all and bake at same temperature you bake regular cornbread."]
["cornmeal", "flour", "oil", "onions", "hot peppers", "bell pepper", "sugar", "cheese", "eggs", "buttermilk", "cream-style corn"]