Pickle Relish
["2 qt. chopped cucumbers (about 4 medium to large)", "2 c. chopped sweet red peppers (about 4 medium)", "2 c. chopped sweet green peppers (about 4 medium)", "1 c. chopped onion", "1 qt. vinegar", "1 Tbsp. turmeric", "1/2 c. canning salt", "1 Tbsp. mustard seed", "2 tsp. whole cloves", "2 tsp. whole allspice", "2 sticks cinnamon", "1 1/2 c. brown sugar, packed"]
["Combine cucumbers, peppers and onion.", "Sprinkle with turmeric. Dissolve salt in 2 quarts cold water and pour over vegetables.", "Let stand 3 to 4 hours.", "Drain.", "Cover vegetables with cold water and let stand 1 hour.", "Drain thoroughly.", "Tie spices in a cheesecloth bag.", "Add to sugar and vinegar.", "Heat to boiling and pour over vegetables.", "Cover and let stand 12 to 18 hours in a cool place. Simmer until vegetables are hot.", "Bring to boiling.", "Pack boiling hot into hot jars, leaving 1/8-inch headspace.", "Adjust caps. Process 10 to 15 minutes.", "Yield:", "6 pints."]
["cucumbers", "sweet red peppers", "sweet green peppers", "onion", "vinegar", "turmeric", "canning salt", "whole cloves", "whole allspice", "cinnamon", "brown sugar"]