Chocolate Truffles
["6 oz. (1 c.) semi-sweet chocolate", "1/4 c. whipping cream", "1 tsp. instant coffee, dissolved in 1 Tbsp. warm water or 2 Tbsp. of any liqueur (Kahlua, Grand Marnier, etc.)", "2 Tbsp. butter", "1 to 2 Tbsp. cocoa powder or other toppings to roll truffles in"]
["Combine all, but topping ingredients, into a small saucepan and slowly melt, stirring constantly.", "Pour into a bowl and chill until firm.", "Using a melon baller, shape into balls and roll into topping mixture.", "Place on plate and keep in refrigerator.", "Set at room temperature approximately 30 minutes before serving."]
["semi-sweet chocolate", "whipping cream", "instant coffee", "butter", "cocoa powder"]