Raisin Penuche Icing
["1/3 c. butter", "1/3 c. brown sugar", "1/3 c. light cream", "1 tsp. vanilla", "1/4 c. chopped nuts", "3/4 c. coarsely cut raisins"]
["Combine and bring to a full boil over medium heat.", "Remove from heat.", "Gradually stir in 2 cups sifted powdered sugar until of velvety, spreading consistency.", "Spread on cooked raisin-applesauce cake."]
["butter", "brown sugar", "light cream", "vanilla", "nuts", "raisins"]