Pie Crust For Double Crust
["2 c. all-purpose flour", "1/2 tsp. salt", "2/3 c. shortening", "4 Tbsp. cold water"]
["Mix flour and salt together in a bowl. Add the shortening and mix it into the flour and salt with a fork or your fingertips until the mixture has the texture of coarse crumbs. Mix in the water, a little at a time. Refrigerate to chill before rolling out the dough."]
["flour", "salt", "shortening", "cold water"]