Mexicali Vegetable-Beef Soup
["1/2 lb. lean ground beef", "1/2 c. chopped onion", "1 (16 oz.) can small white beans, drained and rinsed", "1 c. sliced zucchini", "1 (8 1/4 oz.) can sliced carrots", "2 (13 3/4 oz.) cans beef broth", "1 (1 1/4 oz.) pkg. Ortega taco seasoning mix"]
["In large saucepan over medium heat, brown beef with onions, stirring frequently.", "Add remaining ingredients.", "Bring to a boil. Cover.", "Reduce heat and simmer 1 hour.", "Makes 6 to 8 servings."]
["lean ground beef", "onion", "white beans", "zucchini", "carrots", "beef broth", "taco"]