Old Fashioned Baked Beans
["1 (1 lb.) pkg. dry navy beans", "6 c. cold water", "1 tsp. salt", "1 (8 oz.) pkg. bacon", "1/2 c. brown sugar, firmly packed", "1/4 c. molasses", "1 medium onion", "2 tsp. dry mustard"]
["Rinse beans. Combine beans and water in large saucepan or Dutch oven. Cover. Heat to boil; boil 2 minutes. Remove from heat and let stand 1 hour or overnight. Add salt. Simmer partially covered 1 hour or until beans are tender. Drain, reserving liquid. Cut bacon into 1-inch pieces. Combine bacon, brown sugar, molasses, onion and dry mustard with beans in Dutch oven or 2-quart bean pot. Add 1 3/4 cups reserved liquid. Bake uncovered in 300\u00b0 oven for 5 hours. Add additional water if necessary. Yield: 12 one-half cup servings."]
["dry navy beans", "cold water", "salt", "bacon", "brown sugar", "molasses", "onion", "dry mustard"]