Cheese Twists
["1 c. all-purpose flour", "1/2 tsp. baking soda", "1/2 tsp. dry mustard", "1/2 tsp. salt", "1/8 tsp. ground red pepper", "3/4 c. grated Parmesan cheese, divided", "1/2 c. softened butter or margarine", "3 egg yolks", "2 tsp. water", "1 egg white, slightly beaten", "1 Tbsp. sesame seeds (optional)"]
["Combine flour, baking soda, mustard, salt and red pepper in large bowl. Reserve 1 tablespoon cheese; stir remaining cheese into flour mixture. Cut in butter with pastry blender or 2 knives until mixture resembles fine crumbs. Add egg yolks and water, mixing until dough forms. Shape into a ball; flatten and wrap in plastic wrap. Refrigerate 2 hours or until firm."]
["flour", "baking soda", "dry mustard", "salt", "ground red pepper", "Parmesan cheese", "butter", "egg yolks", "water", "egg", "sesame seeds"]