Mississippi Mud Cake
["1 c. margarine, melted", "2 c. granulated sugar", "4 eggs", "1 1/2 c. flour", "1/2 c. cocoa", "1 c. coconut", "1 c. pecans, chopped", "1 7 oz. jar marshmallow cream", "1/2 c. evaporated milk or 1/4 c. plain milk", "1 lb. box confectioners sugar", "1 Tbsp. vanilla extract", "1/3 c. cocoa", "6 Tbsp. margarine, softened"]
["Preheat oven to 350 degrees.", "In a bowl, combine margarine, granulated sugar and eggs.", "In another bowl, combine flour, cocoa, coconut and pecans and mix well. Blend thoroughly with sugar and egg mixture.", "Pour batter into a greased and floured 9 X 13 inch pan.", "Bake 30 minutes.", "Remove to a wire rack.", "While cake is still hot, spread on marshmallow cream.", "While cake is cooling, combine milk, confectioners sugar, vanilla, cocoa and margarine in a bowl.", "Let cake cool, then spread with topping.", "Refrigerate until chilled, then cut into squares.", "Keep refrigerated.", "Makes 10 to 12 servings."]
["margarine", "sugar", "eggs", "flour", "cocoa", "coconut", "pecans", "marshmallow cream", "milk", "confectioners sugar", "vanilla", "cocoa", "margarine"]