Pepper Steak
["1 1/2 lb. top beef round or sirloin steak (3/4 to 1-inch thick)", "1/4 c. salad oil", "1 c. water", "1 medium onion, cut into 1/4-inch slices", "1/2 tsp. garlic salt", "1/4 tsp. ginger", "2 medium green peppers, cut into 3/4-inch strips", "1 Tbsp. cornstarch", "2 to 3 tsp. sugar", "2 Tbsp. soy sauce", "2 medium tomatoes", "hot cooked rice"]
["Place 4 pounds of country style ribs in large pan.", "Add enough water to cover; heat to boiling.", "Reduce heat; cook 1 hour. Remove ribs; drain.", "Place, bone side down, in grill 3 inches from medium coals.", "Cook about 30 minutes, turning frequently.", "Prepare Orange Sauce.", "Spoon sauce on ribs; cook for 5 minutes.", "Turn; spoon sauce on ribs and cook 5 minutes longer, or until ribs are done.", "Makes 4 servings."]
["beef", "salad oil", "water", "onion", "garlic salt", "ginger", "green peppers", "cornstarch", "sugar", "soy sauce", "tomatoes", "rice"]