Rhubarb Nutmeg Custard Pie
["1 unbaked 9 inch pie shell", "3 slightly beaten eggs", "2 Tbsp. light cream (or milk)", "1 1/2 c. white sugar", "4 Tbsp. flour", "1/2 tsp. freshly ground nutmeg or 3/4 tsp. canned", "2 Tbsp. melted butter", "Chopped rhubarb"]
["Preheat oven to 375\u00b0.", "Mix eggs and cream, add sugar, flour, nutmeg and butter.", "Pour over shell 3/4 full of cut rhubarb.", "Bake 50 - 60 minutes in 375\u00b0 oven."]
["shell", "eggs", "light cream", "white sugar", "flour", "freshly ground nutmeg", "butter", "rhubarb"]