"Scampi-Style" Shrimp
["1 lb. in-the-shell any size shrimp, peeled before using or 12 oz. uncooked jumbo shrimp, peeled, cleaned and deveined", "6 Tbsp. butter or margarine", "1 Tbsp. chopped green onions", "1 Tbsp. olive oil or salad oil", "4 cloves garlic, minced or pressed", "1 Tbsp. lemon juice", "1/4 tsp. salt", "2 Tbsp. minced parsley", "1/4 tsp. grated lemon peel", "Tabasco red pepper sauce to taste"]
["In a wide frying pan, melt butter over medium heat.", "Stir in onion, oil, garlic, lemon juice and salt.", "Cook until boiling. Pat shrimp dry with a paper towel and add to mixture in frying pan.", "Cook, stirring occasionally, until shrimp turns pink (about 5 minutes).", "Blend in parsley, lemon peel and Tabasco.", "Turn into serving dish.", "Garnish with lemon wedges.", "Serves 4 to 6."]
["shrimp", "butter", "green onions", "olive oil", "garlic", "lemon juice", "salt", "parsley", "Tabasco red pepper sauce"]