Spicy Poached Pears
["3/4 c. dry white wine", "1/3 c. orange juice", "2 1/2 inches stick cinnamon or 1 tsp. ground cinnamon", "6 large pears, peeled, cored and halved", "vanilla ice milk"]
["In a 3-quart saucepan, combine wine, orange juice, brown sugar and stick cinnamon or ground cinnamon.", "Cook and stir over medium-low heat until sugar is dissolved.", "Add pear halves.", "Cover and cook for 8 to 10 minutes or until pears are barely tender. Uncover and cook about 20 minutes more or until pears are translucent.", "Remove stick cinnamon.", "Serve pears warm with vanilla ice milk.", "Yield:", "6 to 8 servings."]
["white wine", "orange juice", "cinnamon", "vanilla ice milk"]