Fruited Turkey Kabobs
["12 oz. fresh, uncooked turkey breasts", "1/4 c. lime or lemon juice", "2 Tbsp. vegetable oil", "1 Tbsp. molasses or honey", "1 tsp. fresh thyme or rosemary leaves", "1/4 tsp. salt (optional)", "1/8 tsp. cayenne or white pepper", "1/8 tsp. garlic powder", "1 green bell pepper, seeded and cut into 8 chunks", "2 small plums, halved", "2 (1-inch) thick slices fresh pineapple with rind, cut into 4 wedges", "1 orange, cut into 4 wedges"]
["Prepare grill or heat broiler, if directed by manufacturer. Cut turkey into 1-inch cubes.", "In glass bowl combine juice, oil, molasses and herbs and other seasonings; add turkey.", "Stir to completely coat turkey; let stand about 15 minutes.", "Prepare bell pepper and fruit as directed.", "Arrange turkey, bell pepper and fruit alternately on 8 separate skewers.", "Grill or broil kabobs about 5-inches from heat source for about 15 to 20 minutes, turning once and basting with marinade left in bowl.", "Serve warm.", "Makes 4 servings; contains 216 calories per serving."]
["turkey breasts", "lime", "vegetable oil", "molasses", "thyme", "salt", "cayenne", "garlic powder", "green bell pepper", "pineapple", "orange"]