Vegetable Soup
["1 large can V-8 light and tangy", "chicken broth (equal to amount of 1 large can light and tangy)", "lentils", "barley", "pasta", "assorted frozen vegetables", "spices to taste (oregano, parsley, pepper, red pepper and onion powder)"]
["Start with all ingredients, except vegetables.", "Cook on high heat until it boils; stir often.", "Turn down heat to simmer.", "Cook 20 to 30 minutes or longer.", "Add frozen vegetables; simmer 15 to 20 minutes."]
["chicken broth", "lentils", "barley", "pasta", "frozen vegetables", "parsley"]