Corn And Chicken Dinner(Yields 8 Servings)  
["3 cloves garlic, minced and divided", "1/2 c. butter or margarine, divided", "3 lb. chicken legs and thighs (8 pieces)", "3 ears fresh corn, husked, cleaned and cut into 1/3", "1/4 c. water", "2 tsp. dried tarragon, divided", "1/2 tsp. salt", "1/4 tsp. pepper", "2 medium zucchini, sliced 1/2-inch pieces", "2 tomatoes, seeded and cut into chunks"]
["In a Dutch oven or large skillet over medium-high heat, saute 2 of the garlic cloves in 2 tablespoons butter.", "Add the chicken and brown on both sides.", "Reduce heat.", "Add corn and water.", "Sprinkle with 1 teaspoon tarragon, salt and pepper.", "Cover and simmer for 20 to 25 minutes or until chicken is tender."]
["garlic", "butter", "chicken", "corn", "water", "tarragon", "salt", "pepper", "zucchini", "tomatoes"]