Venison Roast
["1 roast (8 to 10 lb.)", "salt and pepper to taste", "1 apple, peeled and sliced", "2 medium onions", "1 clove garlic (optional)", "Worcestershire sauce", "1/2 c. water", "barbecue sauce (optional)", "2 bay leaves"]
["Trim fat from roast.", "Season meat.", "Place in roasting pan, cover with apple slices.", "Cut onion over all.", "Sprinkle with Worcestershire and add water.", "Cover and cook at 250\u00b0 for 6 to 7 hours.", "Add additional water if needed.", "When done, discard liquid. Carrots and potatoes may be added halfway through cooking, also celery.", "Serves 14 to 18 people."]
["salt", "apple", "onions", "clove garlic", "Worcestershire sauce", "water", "barbecue sauce", "bay leaves"]