Saccharin And Mustard Pickles
["3/4 gal. cider vinegar", "1 qt. water", "1 c. canning salt (it's in the bag)", "1 c. dry mustard", "2 1/2 tsp. saccharin (purchase from druggist)", "1 tsp. alum"]
["Dissolve your salt, mustard, alum and saccharin in small amount of hot vinegar, stirring very well.", "Place dissolved brine in 2 gallon jars."]
["cider vinegar", "water", "canning salt", "mustard", "alum"]