Celia'S Ribs
["1 can consomme", "1 Tbsp. salt", "1 (8 oz.) jar honey", "6 to 8 cloves garlic", "1 regular size bottle soy sauce", "6 to 8 lb. pork spareribs"]
["Have the butcher crack the ribs at 2-inch intervals.", "Cut ribs into 2-inch pieces.", "Marinate the ribs, best overnight.", "Set oven temperature to 350\u00b0.", "Take ribs out of marinade and roast for about 1 to 1 1/2 hours.", "Baste with marinade frequently.", "Turn up oven for the last few minutes to crisp the ribs."]
["consomme", "salt", "honey", "garlic", "regular", "pork spareribs"]