Apple Dumplings
["pie dough", "1/2 c. apples per dumpling (any flavor)", "sugar to taste (either granulated or brown)", "ground cinnamon", "nutmeg", "cloves", "1 tsp. butter"]
["Peel, core and either chop or slice the apples.", "Mix the apples, sugar, spices and butter together; set aside.", "Roll out your pie dough and cut it into 4 or 5-inch squares.", "Place the fruit mixture in the center of the square and bring the 2 opposite corners together over the fruit mixture.", "Wet the tips of the pastry so that it will stick.", "Do the same with the other 2 corners.", "Do not seal all the edges or the steam will not be able to escape.", "If you do, be sure to use a fork and make steam holes."]
["apples", "sugar", "ground cinnamon", "nutmeg", "cloves", "butter"]