Horseradish Pot Roast
["1/4 c. flour", "1 Tbsp. plus 2 tsp. salt", "1 1/4 tsp. pepper", "4 lb. pot roast", "2 Tbsp. shortening", "1 (5 oz.) horseradish", "1 c. water", "8 small potatoes", "8 medium carrots", "8 small onions", "1/2 tsp. salt"]
["Stir together flour, 1 tablespoon plus 2 teaspoons salt and pepper.", "Rub mixture on meat.", "Melt shortening in large skillet; brown meat over medium heat about 15 minutes; reduce heat.", "Spread horseradish on both sides of meat.", "Add water.", "Cover tightly and simmer on top of stove or in oven at 325\u00b0 for 4 hours or until tender.", "About 1 hour before done, add vegetables and 1/2 teaspoon salt."]
["flour", "salt", "pepper", "pot roast", "shortening", "horseradish", "water", "potatoes", "carrots", "onions", "salt"]