Shrimp Mosca
["1 lb. fresh shrimp in shells, headless", "2 bay leaves", "1/2 tsp. oregano", "1/4 tsp. rosemary", "1/2 tsp. thyme", "1/2 tsp. fresh ground black pepper", "1/8 tsp. salt", "8 cloves garlic, unpeeled and flattened", "1/4 c. olive oil", "1/4 c. chicken stock or white wine", "dash of Tabasco sauce", "sprinkle of crushed red pepper"]
["Saute shrimp with herbs and spices in olive oil, stirring regularly, until shrimp are almost done.", "Add wine or stock and simmer over very low heat for about 5 minutes, until liquid is about half cooked down.", "Serve in shells with lots of paper towels or dampened napkins.", "Serves 4 as an appetizer or 2 as a main course."]
["fresh shrimp", "bay leaves", "oregano", "rosemary", "thyme", "fresh ground black pepper", "salt", "garlic", "olive oil", "chicken", "Tabasco sauce", "red pepper"]