Portuguese Soup
["1 1/2 lb. stew meat, cut in bite size pieces", "2 carrots, diced", "4 stalks celery, chopped", "2 round onions, diced", "4 medium potatoes, diced", "1 medium head cabbage, sliced 1/2 inch thick", "1 can kidney beans", "1 can cut string beans", "1/2 c. washed rice", "1 can corn (small corn on-the-cob; optional)", "1 can stewed tomatoes", "1 can tomato sauce", "salt and pepper to taste"]
["Brown stew meat; add water with onions, carrots, stewed tomatoes, potatoes, beans, string beans and corn.", "Add salt and pepper to taste; boil over medium flame for 1 hour, then add rice, cabbage and tomato sauce.", "Simmer on low flame about 20 minutes."]
["stew meat", "carrots", "stalks celery", "onions", "potatoes", "head cabbage", "kidney beans", "string beans", "washed rice", "corn", "tomatoes", "tomato sauce", "salt"]