Easy Pina Colada Cake
["1 pkg. yellow cake mix", "1 small pkg. instant vanilla pudding", "1 15 oz. can Coco Lopez cream of coconut", "1/2 c. plus 2 Tbsp. rum", "1/3 c. vegetable oil", "4 eggs", "1 8 oz. can crushed pineapple drained (or use fresh)"]
["Preheat oven to 350\u00b0.", "In a large mixing bowl combine cake mix, pudding mix, 1/2 c. cream of coconut, 1/2 c. rum, oil and eggs.", "Beat on medium speed for two minutes.", "Stir in pineapple. Pour into well-greased and floured 10-inch bundt or tube pan. Bake 50 to 55 minutes, cool 10 minutes.", "Remove from pan.", "With a table knife or skewer, poke holes about 1 inch apart in the cake. The", "holes should go almost to the bottom of the cake.", "Combine remaining cream of coconut and remaining 2 Tbsp. of rum.", "Slowly spoon over cake.", "Store in refrigerator.", "To garnish use whipped cream, pineapple chunks, maraschino cherries and/or toasted almonds."]
["yellow cake mix", "instant vanilla pudding", "Lopez cream", "rum", "vegetable oil", "eggs", "pineapple"]