Hot 'N' Spicy Chicken Kabobs
["1 medium green bell pepper, cut into 1-inch squares", "1 (8 oz.) can pineapple chunks, drained", "1/4 c. honey", "2 boneless skinless chicken breasts, halved (about 1 1/4 lb.)", "1/2 c. Heinz 57 sauce", "melted butter or margarine"]
["In small saucepan, blanch green pepper in boiling water for 1 minute; drain.", "Cut each chicken breast half into 4 pieces. Alternately thread chicken, green pepper and pineapple onto skewers.", "In small bowl, combine 57 sauce and honey.", "Brush kabobs with butter, then 57 sauce mixture.", "Grill or broil kabobs, about 6 inches from heat, 12 to 14 minutes or until chicken is tender and no longer pink in center, turning and brushing with 57 sauce mixture once.", "Makes 4 servings."]
["green bell pepper", "pineapple", "honey", "chicken breasts", "butter"]