Easy Rotelle And Mushrooms
["4 c. rotelle, uncooked", "1 clove garlic, minced (can use powder)", "2 Tbsp. butter or margarine", "1 (8 oz.) can (1 1/3 c.) sliced mushrooms with liquid", "2 1/2 c. water", "3 beef bouillon cubes", "1/2 c. chopped onions", "1/2 c. chopped parsley", "salt and pepper to taste"]
["Saute onion and garlic until tender, but not brown.", "Add mushrooms, water and bouillon.", "Bring to a boil.", "Stir in cooked rotelle.", "Reduce heat to low.", "Cover and simmer 15 minutes or until rotelle is tender.", "Stir in parsley, salt and pepper. Serve.", "Makes 4 to 6 servings."]
["rotelle", "clove garlic", "butter", "mushrooms", "water", "onions", "parsley", "salt"]