Meatball - Potato Scallop
["1 lb. ground beef", "1 egg", "2 Tbsp. fine dry bread crumbs", "2 Tbsp. parsley flakes", "1 tsp. salt", "1/4 tsp. pepper", "1 Tbsp. olive or vegetable oil", "1 medium onion, chopped", "1 (10 1/2 oz.) can condensed cream of mushroom soup", "2 Tbsp. Worcestershire", "2 or 3 large potatoes, peeled, thinly sliced and cooked", "1 (8 oz.) can whole kernel corn, drained", "grated Cheddar cheese (optional)"]
["Mix first 6 ingredients lightly, but thoroughly. Shape in 16 balls and brown on all sides in the oil in skillet.", "Remove meatballs and pour off all but 1 tablespoon fat.", "Add onion to skillet and saute for 2 to 3 minutes.", "Add soup, Worcestershire and about 1/2 cup water.", "Simmer 5 minutes."]
["ground beef", "egg", "bread crumbs", "parsley flakes", "salt", "pepper", "olive", "onion", "condensed cream", "Worcestershire", "potatoes", "whole kernel corn", "Cheddar cheese"]