Hot Crab Dip
["1 (8 oz.) can backfin crabmeat", "1 (8 oz.) pkg. cream cheese", "1 small onion, minced", "2 tsp. horseradish", "2 Tbsp. mayonnaise", "dash of Worcestershire sauce", "salt and pepper to taste"]
["Combine all ingredients and place in 1-quart casserole dish. Bake, uncovered, for 30 minutes at 350\u00b0.", "Serve as hot dip with crackers or chips."]
["backfin crabmeat", "cream cheese", "onion", "horseradish", "mayonnaise", "Worcestershire sauce", "salt"]