Sausage-Vegetable Dinner
["3/4 lb. Polish sausage", "4 medium baking potatoes", "1 medium sized green pepper, cut into strips", "4 medium carrots, cut into 3 x 1/2-inch strips", "1 (16 oz.) can French-style green beans, drained", "1 medium onion, quartered", "1 medium head cabbage, cored and quartered", "1/2 tsp. salt", "1/4 tsp. pepper", "1 c. water"]
["Cut sausage diagonally into 1/2-inch slices.", "Wash potatoes; cut into 1/3-inch crosswise sections.", "Layer sausage, potatoes and next 5 ingredients in order given in a large Dutch oven, sprinkling each vegetable layer with salt and pepper.", "Add water and bring to a boil.", "Cover, reduce heat and simmer 35 to 45 minutes or until vegetables are tender.", "Yields 4 to 6 servings."]
["sausage", "baking potatoes", "green pepper", "carrots", "green beans", "onion", "head cabbage", "salt", "pepper", "water"]