Shrimp Custard
["3 (4 1/2 or 5 oz.) cans shrimp, or 12 oz. cooked, peeled and deveined small shrimp", "8 slices buttered day old white bread", "1/4 c. chopped green pepper", "1 c. grated Swiss cheese", "3 eggs", "1/4 tsp. powdered mustard", "1/2 tsp. salt", "dash of pepper", "2 c. milk", "paprika"]
["Drain canned shrimp and rinse with cold water.", "Cut large shrimp in half.", "Remove crusts from bread and cut into 1/2-inch cubes.", "Place half the bread cubes in a well-greased baking dish (12 x 8 x 2-inch).", "Cover with a layer of shrimp, green pepper and half the cheese.", "Top with remaining bread cubes and cheese. Combine eggs, mustard, salt and pepper; beat.", "Add milk and mix well.", "Pour over bread; sprinkle with paprika.", "Bake in a moderate oven (350\u00b0) for 45 to 50 minutes, or until firm in the center. Remove from oven and let stand 5 minutes.", "Makes 6 servings."]
["shrimp", "buttered day old", "green pepper", "Swiss cheese", "eggs", "powdered mustard", "salt", "pepper", "milk", "paprika"]