Sis Vera'S Canned Green Beans
["1/2 c. white vinegar", "1 gallon water", "5 Tbsp. salt", "green beans", "jars for canning"]
["Put vinegar, water, and salt in large boiler.", "Bring to boil. Add your home grown green beans and boil for 12 - 15 minutes. Pack your jars and seal.", "When ready to serve, drain beans, season and cook."]
["white vinegar", "gallon water", "salt", "green beans", "canning"]