Maple-Pecan Carrots
["1/2 c. water", "dash of salt", "4 c. sliced fresh carrots", "1/4 c. chopped pecans", "3 Tbsp. maple-flavored syrup"]
["In medium saucepan, bring water and salt to a boil.", "Add carrots; cover and cook over medium heat for 12 to 15 minutes or until tender.", "Drain; cover to keep warm.", "Melt butter in pan on low heat; stir in syrup.", "Add carrots.", "Cook until carrots are well glazed, stirring constantly.", "Serve, topped with pecans. Makes 6 (1/2-cup) servings."]
["water", "salt", "carrots", "pecans", "maple"]