Red Cabbage With Apples(160 Calories)  
["1/2 head red cabbage, thinly sliced", "2 Tbsp. olive oil", "1 unpeeled tart apple, cored and diced", "1 c. dry red wine", "2 Tbsp. sugar", "1/2 tsp. salt", "freshly ground black pepper"]
["In a large skillet over medium-heat in hot oil, toss sliced cabbage until well coated and slightly wilted.", "Add apple, wine, sugar, salt and pepper.", "Over high heat, heat to boiling.", "Reduce heat to low. Cover and simmer 25 to 30 minutes, tossing occasionally until tender-crisp.", "Yields 4 servings."]
["red cabbage", "olive oil", "apple", "red wine", "sugar", "salt", "freshly ground black pepper"]