Tiny Apple Turnovers
["4 small green apples, peeled and thinly sliced", "3/4 c. sugar", "2 c. plus 2 Tbsp. all-purpose flour", "1/2 tsp. cinnamon", "1/4 tsp. nutmeg", "1 tsp. salt", "1/2 c. milk", "1/2 c. salad oil", "hot salad oil"]
["Cook apples in a saucepan over low heat about 20 minutes or until tender.", "Combine sugar, 2 tablespoons flour, cinnamon and nutmeg; stir into apples and cook over low heat until thickened, stirring often.", "Set aside.", "Combine 2 cups flour, salt, milk and 1/2 cup oil in a mixing bowl; stir with a fork until mixture forms a ball.", "Divide mixture in half.", "Roll each ball out on a lightly floured board to 1/8 inch thickness; cut with a 2 1/2 inch biscuit cutter.", "Spoon about 3/4 teaspoon apple mixture on half of each pastry circle.", "Moisten edges with water.", "Fold in half and press with a fork to seal.", "Fry turnovers in 1 inch of hot oil until lightly browned, turning once.", "Drain on paper towels.", "Yield: about 3 dozen turnovers."]
["green apples", "sugar", "flour", "cinnamon", "nutmeg", "salt", "milk", "salad oil", "hot salad oil"]