Lemon Poppy Seed Cake
["1 (18 1/2 oz.) box lemon cake mix", "4 whole eggs", "3/4 c. vegetable oil", "1 (5 1/4 oz.) box instant vanilla pudding", "1 1/4 c. cold water", "1/2 c. poppy seed", "1 (21 oz.) can lemon pie filling or 1 large box Jell-O lemon pudding (cook 'n serve type)", "1 pt. whipping cream, sweetened with 1 Tbsp. sugar and 1 tsp. vanilla"]
["Combine dry cake mix, eggs, oil, dry instant pudding, water and poppy seed.", "Mix well with electric mixer, about 4 minutes. Pour into greased and floured 9 x 13-inch cake pan.", "Bake at 350\u00b0 for 35 to 45 minutes or until toothpick tests clean in center. Cool."]
["lemon cake mix", "eggs", "vegetable oil", "vanilla pudding", "cold water", "poppy seed", "lemon pie filling", "whipping cream"]