Corn Chowder
["3 medium-size potatoes (about 1 lb.)", "1 c. water", "1/2 c. chopped onion", "1 (11 oz.) can whole kernel corn, drained", "1 (8 3/4 oz.) can creamed corn", "1 (12 oz.) can evaporated milk", "1 Tbsp. butter or margarine", "1/2 tsp. each salt and pepper", "chili powder (for garnish)"]
["Bring potatoes, water and onion to a boil in a large saucepan over medium-high heat.", "Reduce heat, cover and simmer 8 to 10 minutes, stirring once or twice, until potatoes are tender.", "Stir in remaining ingredients.", "Simmer, uncovered, 3 to 5 minutes for flavor to develop.", "Serves 4."]
["potatoes", "water", "onion", "whole kernel corn", "corn", "milk", "butter", "salt", "chili powder"]