Hot Mexican Dip
["1 lb. ground beef", "1/4 c. chopped onion", "1/3 c. taco sauce", "1 (16 oz.) can refried beans", "1 1/4 c. shredded Monterey Jack cheese (6 oz.)"]
["Cook and stir beef and onions in a 10-inch skillet until brown; drain.", "Stir in taco sauce, beans and 1 cup of the cheese. Heat, stirring occasionally until cheese is melted.", "Pour into serving dish and sprinkle remaining cheese on top in a ring. Makes about 3 1/2 cups."]
["ground beef", "onion", "taco sauce", "beans", "shredded Monterey Jack cheese"]