Squash Casserole
["2 lb. or 6 c. yellow squash", "1/4 c. sliced onion", "1 can cream of chicken soup", "8 oz. carton sour cream", "1 c. shredded carrots", "8 oz. pkg. herb-seasoned stuffing mix", "1/2 c. melted margarine"]
["Cook squash and onion in a little water for 5 minutes.", "Drain. Mix chicken soup and sour cream and stir in carrots.", "Fold in drained squash and onions.", "Combine stuffing mix and margarine. Spread half of mixture into 12 x 7 1/2 x 2-inch baking dish. Spoon in vegetable mixture; sprinkle remaining stuffing mixture over vegetables.", "Bake at 350\u00b0 for 25 to 30 minutes.", "Serves 12 to 14.", "Makes two small casseroles.", "One may be frozen for later use."]
["yellow squash", "onion", "cream of chicken soup", "sour cream", "carrots", "stuffing mix", "margarine"]