Chicken Pot Pie
["2 (10 3/4 oz.) cans cream of potato soup", "1 (16 oz.) can Veg-All lite, drained", "2 c. cooked diced chicken", "1/2 c. milk", "1/2 tsp. thyme", "1/2 tsp. black pepper", "1 box Pillsbury pie crust (in dairy section)"]
["Combine ingredients.", "Pour into pie crust.", "Place second pie crust on top.", "Crimp edges to seal.", "Slit top crust.", "Bake at 375\u00b0 for 40 minutes.", "Cool 10 minutes."]
["cream of potato soup", "Veg-All lite", "chicken", "milk", "thyme", "black pepper", "pie crust"]