New England Baked Beans
["1 1/2 lb. dry navy beans, cooked", "1 medium onion, chopped", "1 c. ketchup", "1 c. brown sugar", "1 additional c. water", "2 tsp. dry mustard", "2 Tbsp. dark molasses", "1 Tbsp. salt", "1/4 lb. salt pork, diced"]
["Cook dry beans in water until softened (1 1/2 to 2 hours). Drain and put into crock-pot.", "Add all remaining ingredients; mix well.", "Cover and cook on low 10 to 12 hours or high 4 to 6 hours."]
["dry navy beans", "onion", "ketchup", "brown sugar", "water", "dry mustard", "dark molasses", "salt", "salt pork"]