Shrimp Fondue
["1/2 lb. peeled, deveined and cooked shrimp", "1 (8 oz.) pkg. cream cheese, softened", "1 (10 3/4 oz.) can cream of shrimp soup", "1/2 c. sour cream", "2 tsp. horseradish", "1/4 tsp. Worcestershire sauce", "French bread"]
["Chop shrimp and set aside.", "Place remaining ingredients in a saucepan over low heat, stirring until blended.", "Fold in shrimp. Serve hot in a fondue dish.", "Surround with chunks of French bread."]
["shrimp", "cream cheese", "cream of shrimp soup", "sour cream", "horseradish", "Worcestershire sauce", "bread"]