Belgian Endives
["8 Belgian endives", "2 Tbsp. butter", "1/2 tsp. salt", "1/4 tsp. pepper", "1 lemon", "1 c. water", "Parmesan cheese"]
["Trim endive root ends and separate leaves; wash thoroughly. In a skillet, melt butter and arrange endive leaves.", "Sprinkle with salt and pepper.", "Add lemon juice and water.", "Bring liquid to a boil.", "Cover tightly.", "Cook over low heat for 30 minutes or until liquid has dissolved.", "Remove endive to serving dish and serve with grated cheese on top."]
["endives", "butter", "salt", "pepper", "lemon", "water", "Parmesan cheese"]