Sausage--Potato Breakfast Casserole
["2 lb. bulk pork sausage (mild, regular, hot; your choice)", "1 (30 oz.) pkg. frozen hash browns", "1 1/2 tsp. salt, divided", "1/2 tsp. pepper", "1 c. shredded Cheddar cheese", "6 large eggs", "2 c. milk"]
["Brown sausage. Prepare hash browns according to package directions, using 1/2 teaspoon salt and pepper. Stir together sausage, hash browns and cheese. Pour in a lightly greased 13 x 9-inch baking dish. Whisk together eggs, milk and remaining 1 teaspoon of salt. Pour evenly over potato mixture. Bake at 350\u00b0 for 35 to 40 minutes."]
["pork sausage", "frozen hash browns", "salt", "pepper", "Cheddar cheese", "eggs", "milk"]