California Marinated Mushrooms
["1 lb. fresh mushrooms", "1/4 c. Burgundy or other red wine", "1/2 c. salad oil", "1 Tbsp. garlic salt"]
["Rinse mushrooms well under running water; remove stems and drain caps.", "Combine Burgundy with oil and garlic salt; pour over mushrooms and allow to marinate several hours or overnight.", "Stir occasionally.", "Serve on cocktail picks.", "Mushrooms will darken slightly, but are delicious!"]
["fresh mushrooms", "other red wine", "salad oil", "garlic salt"]