Egg Dumplings
["2 c. flour", "2 t. baking powder", "1 egg, beaten lightly", "1/2 c. water", "Broth with meat"]
["Mix flour, baking powder and salt.", "Mix water and egg with flour using spatula.", "Have broth boiling.", "Drop by teaspoonful and let them rest on the meat.", "cover tightly and boil gently for 20 minutes without lifting lid.", "Makes very light and tender dumplings."]
["flour", "baking powder", "egg", "water", "meat"]