Sophisticated Succotash
["1 bunch broccoli, trimmed and cut into florets", "10 Tbsp. (1 1/4 sticks) butter (unsalted)", "1 lb. carrots, peeled and cut into 1/4-inch thick, diagonally cut slices", "2 medium red peppers, seeded and cut into 1/4-inch thick strips", "2 medium yellow crookneck summer squash, cut into 1/4-inch thick slices", "1 (10 oz.) pkg. frozen baby lima beans, thawed and drained", "salt and pepper"]
["Blanch broccoli florets in large pot of boiling salted water until just crisp-tender, about 2 minutes.", "Drain and immediately place in a bowl of ice water.", "Drain and pat dry when cold.", "Melt butter in heavy large skillet over medium heat.", "Add carrots; cover and cook until crisp-tender, stirring occasionally, about 15 minutes.", "Increase heat to medium-high.", "Add peppers; stir for 5 minutes.", "Add squash; stir 1 minute.", "Add lima beans, broccoli and salt.", "Cover and cook until heated through, stirring occasionally, about 4 minutes.", "Season with pepper.", "Serve immediately.", "Serves 8."]
["broccoli", "butter", "carrots", "red peppers", "yellow crookneck summer", "frozen baby lima beans", "salt"]