Easy Smoked Brisket
["1 brisket (any size)", "1 bottle liquid smoke"]
["Trim excess fat from meat.", "Place in large baking pan and pour liquid smoke over it with a heavy hand.", "A large brisket will take almost all of a 5 ounce bottle.", "Cover tightly with foil and cook in a 275\u00b0 oven all night.", "remove foil, baste with juices and let stand.", "It will be very tender and tasty."]
["brisket", "liquid smoke"]