Barbecued Spareribs And Sauce
["1 c. barbecue sauce (Ken Davis)", "1 medium onion, chopped fine", "1/4 c. Worcestershire sauce", "dash of Tabasco", "1 to 1 1/2 c. water", "1/4 c. catsup"]
["Heat in separate pan.", "Use regular pork ribs.", "If you use country-style ribs, cook them first to remove grease, then put them in the pan with the sauce over and follow same directions."]
["barbecue sauce", "onion", "Worcestershire sauce", "water", "catsup"]