Sweet N' Sour Meatballs
["1/2 lb. ground beef", "1/2 lb. mild sausage", "1/2 c. beef bouillon", "1 (10 oz.) bottle sweet and sour sauce", "10 oz. barbecue sauce", "1 piece white bread"]
["Soak white bread in bouillon.", "Mash bread into meat.", "Pour both kinds of sauce into frying pan and mix well.", "Form meat into 1-inch balls and dip into cold sauce.", "Heat sauce on low heat and cook meatballs, turning until all sides are cooked.", "Simmer in sauce for about 2 hours or until sauce is thick, dark and glazed.", "Stir occasionally.", "Drain off fat."]
["ground beef", "sausage", "beef bouillon", "sour sauce", "barbecue sauce", "white bread"]