Mexican Cornbread
["1 small (8 1/2 oz.) can creamed corn", "3 eggs", "1 c. sour cream", "3/4 c. corn oil", "1 c. self-rising cornmeal", "2 tsp. salt", "1 pod hot pepper", "3 tsp. sugar", "1/2 c. bell pepper", "1/2 c. chopped celery", "1/2 c. chopped onions"]
["Mix all ingredients well.", "Bake at 350\u00b0 until done, about 45 minutes."]
["corn", "eggs", "sour cream", "corn oil", "cornmeal", "salt", "pepper", "sugar", "bell pepper", "celery", "onions"]