Beef Stew Bake
["1 1/2 lb. beef stew meat, cut in 1-inch cubes", "2 Tbsp. cooking oil", "1 (10 1/2 oz.) can mushroom gravy", "1 c. tomato juice", "1/2 c. water", "1/2 envelope onion soup mix (1/4 c.)", "4 medium potatoes, peeled and quartered (1 1/4 lb.)"]
["In a heavy skillet, brown meat in hot oil.", "Drain off excess fat.", "Combine gravy, tomato juice, water and soup mix; stir into meat.", "Simmer, covered, 5 minutes.", "Place potatoes in a 2-quart casserole.", "Top with meat mixture.", "Bake, covered, at 350\u00b0 until meat and potatoes are tender, 1 1/2 to 1 3/4 hours, stirring once or twice during baking.", "Makes 6 servings."]
["beef stew meat", "cooking oil", "mushroom gravy", "tomato juice", "water", "onion soup", "potatoes"]