No Filler Crab Cakes
["1 lb. backfin crabmeat", "1/2 tsp. lemon pepper", "2 Tbsp. minced onion", "2 Tbsp. chopped celery", "1 dash Tabasco sauce", "2 Tbsp. mayonnaise", "1 Tbsp. fresh parsley", "pepper to taste"]
["Check crabmeat for shells.", "Add all ingredients and mix well. Shape into cakes.", "Broil 5 minutes.", "Serve with tartar or cocktail sauce.", "Serves 4."]
["backfin crabmeat", "lemon pepper", "onion", "celery", "Tabasco sauce", "mayonnaise", "fresh parsley", "pepper"]