Stuffed Zucchini
["zucchini squash", "1 lb. hamburg", "1/2 to 3/4 c. rice (not Minute rice)", "1 chopped onion", "salt and pepper", "2 to 3 tsp. oregano", "1 can whole tomatoes, drained (reserve juice)", "1 can tomato paste, divided"]
["Cut squash in half lengthwise and scoop out all seeds. Combine the hamburg, rice, onion, salt and pepper, oregano, whole tomatoes and 1/2 can tomato paste.", "Mix well and fill squash with this mixture.", "To remainder of stuffing, add the tomato juice (reserved), 1/2 can tomato paste and water to make very soupy. Extra rice may also be added.", "Put pan in a 350\u00b0 oven; cover and bake until squash is tender, approximately 1 1/2 hours."]
["zucchini", "hamburg", "rice", "onion", "salt", "oregano", "tomatoes", "tomato paste"]