Corn Chowder
["1/2 c. chopped green onion", "1/4 tsp. oil", "2 1/2 c. chicken stock", "2 c. 1% milk", "3 c. potato cubes (1 1/4 lb.)", "2 pkg. (10 oz. each) frozen corn kernels", "1/4 c. instant nonfat dry milk", "1/4 tsp. dry mustard", "1/8 tsp. salt", "pinch or 1/8 tsp. fresh ground black pepper"]
["Saute green onion in oil in a large nonstick saucepan.", "Add chicken stock, milk and potatoes.", "Bring to a boil, lower heat and simmer until potatoes are tender, about 12 minutes.", "Add corn and cook 1 minute more.", "Remove 2 cups of the chowder to a food processor, puree and return to saucepan.", "Stir in dry milk, mustard, salt and pepper.", "Serve immediately."]
["green onion", "oil", "chicken stock", "milk", "potato cubes", "corn kernels", "milk", "dry mustard", "salt", "fresh ground black pepper"]