Squash Casserole With Stuffing
["1 (6 oz.) bag seasoned stuffing mix", "5 c. sliced squash (yellow or zucchini)", "1 medium carrot, sliced thin", "1 can cream of chicken soup", "1/2 c. sour cream", "1 Tbsp. minced onion", "1/4 tsp. black pepper"]
["Preheat oven to 350\u00b0. Prepare stuffing mix according to directions, except reduce water to 1/4 cup. Spread half of stuffing in a 2-quart baking dish. In a large saucepan, cook squash and carrot in a small amount of water 8 to 10 minutes, until tender. Drain well. Stir in soup, sour cream, onion and 1/4 teaspoon black pepper. Spoon mixture over stuffing; top with remaining stuffing. Bake 35 to 40 minutes, until thoroughly heated."]
["stuffing mix", "zucchini", "carrot", "cream of chicken soup", "sour cream", "onion", "black pepper"]