Spaghetti Sauce
["1 Tbsp. Crisco, melted", "1 1/2 lb. meat loaf mix", "1/2 onion, chopped", "1 small garlic clove", "12 oz. can Contadina tomato paste (save can to measure water)", "14 1/2 oz. can Contadina whole, peeled tomatoes, chopped up", "salt and pepper", "1 1/2 cans water"]
["Brown meat loaf mix in hot, melted Crisco in a large pot.", "Add onion.", "Add garlic clove.", "Add tomato paste, 2 teaspoons of salt and 1 teaspoon of pepper.", "Add water.", "Add whole tomatoes with juices, chopped into small pieces.", "Add 1 tablespoon of salt and 1 teaspoon of pepper and bring mixture to a hard boil.", "Reduce heat to simmer, cover and let cook 2 to 3 hours.", "Stir occasionally. Remove garlic clove when done.", "Sauce can be frozen for later use."]
["mix", "onion", "garlic", "tomato paste", "tomatoes", "salt", "water"]