Vegetable Soup
["1 to 1 1/2 lb. ground beef, cooked and drained", "5 c. water (may add more as needed)", "4 or 5 diced potatoes", "1 large diced onion", "1 medium can lima beans", "1 medium can stewed tomatoes", "1 can whole kernel corn", "1 can creamed corn (to be added just before ready to serve)"]
["Combine ground beef, potatoes, onion and water. Bring to a boil and simmer until potatoes are tender. Add canned vegetables, except for creamed corn; heat until hot. Stir in creamed corn when ready to serve."]
["ground beef", "water", "potatoes", "onion", "beans", "tomatoes", "whole kernel corn", "corn"]