Chicken Breasts With Angel Hair Pasta
["1 c. prepared Hidden Valley Ranch salad dressing", "1/3 c. Dijon style mustard", "4 whole chicken breasts, halved, skinned, boned and pounded thin", "1/2 c. butter or margarine", "1/3 c. dry white wine", "10 oz. angel hair pasta, cooked and drained", "chopped parsley"]
["In small bowl, whisk together salad dressing and mustard; set aside.", "In medium skillet, saute chicken in butter until browned; transfer to dish.", "Keep warm.", "Pour wine into skillet; cook over medium-high heat, scraping up any browned bits from bottom of skillet, about 5 minutes.", "Whisk in dressing mixture; blend well. Serve chicken with sauce over pasta; sprinkle with parsley."]
["salad dressing", "mustard", "chicken breasts", "butter", "white wine", "angel hair pasta", "parsley"]