Chuck'S Pork Tenderloin
["3 lb. tenderloin roast", "1 c. apple jelly", "2 Tbsp. chili powder or to taste", "1 c. catsup"]
["Mix jelly, chili powder and catsup well.", "Bake pork at 375\u00b0 for 45 minutes to 1 hour.", "Baste with mixture several times while baking."]
["tenderloin roast", "apple jelly", "chili powder", "catsup"]