Somerset Spread
["1 lb. sharp Cheddar cheese, grated", "1/2 lb. cream cheese (room temperature)", "1/2 c. dry sherry", "1/4 c. finely chopped chives", "2 Tbsp. brandy or cognac"]
["Combine all ingredients in large bowl.", "Mix with wooden spoon or electric mixer until smooth and spreadable.", "Spoon into a crock and cover tightly.", "Chill several hours or overnight.", "Will keep 2 to 3 weeks.", "Makes 4 cups."]
["Cheddar cheese", "cream cheese", "sherry", "chives", "brandy"]