Pickled Eggs
["12 to 16 eggs, hard-cooked and shells removed", "2 c. white vinegar", "2 Tbsp. sugar", "1 tsp. salt", "1 Tbsp. mixed pickling spices", "2 or 3 medium onions, separated into rings", "1 whole clove garlic"]
["Arrange whole eggs and sliced onion rings in alternate layers in a large glass jar with tight fitting lid.", "Combine in saucepan the vinegar, sugar, salt and spices.", "Simmer for 10 minutes after it comes to a boil.", "Pour over eggs and seal jar.", "(Make sure eggs are covered.)", "Store jar in refrigerator for 2 or 3 days before serving.", "Serve with buttered popcorn, crackers or pretzels."]
["eggs", "white vinegar", "sugar", "salt", "mixed pickling", "onions", "clove garlic"]