Chicken Salad Amandine
["3 1/2 lb. chicken breasts", "5 ribs celery, diced", "1/2 tsp. salt or to taste", "1/4 tsp. white pepper", "2 c. mayonnaise", "1/2 c. pickle relish", "1/2 c. toasted almond slices for garnish"]
["Boil chicken breasts in lightly salted water until meat is tender.", "Remove stock for future use.", "Let chicken cool.", "Separate meat from bone and skin by pulling.", "Leave chicken in medium-size strips.", "Toss remaining ingredients except almonds with chicken meat.", "Cover and refrigerate until serving time.", "Garnish with almonds and serve with frozen fruit salad.", "Makes 12 servings."]
["chicken breasts", "celery", "salt", "white pepper", "mayonnaise", "pickle relish"]