Shirley'S Chocolate Goop
["4 sq. baking chocolate", "4 Tbsp. butter", "2 c. sugar", "1 can evaporated milk", "1 1/2 tsp. vanilla"]
["In heavy pan, melt butter and chocolate together. Add sugar and stir well. Add milk slowly while stirring, then bring to a slow boil. Simmer 2 or 3 minutes. Remove from heat. Stir in vanilla. Serve hot over ice cream or as a topping on yummy desserts. Store in the refrigerator. Heat briefly in microwave."]
["baking chocolate", "butter", "sugar", "milk", "vanilla"]