Fettuccine Susan Anne
["8 oz. fettuccine, cooked and drained", "1 c. evaporated milk, divided", "1 Tbsp. margarine", "1/2 c. grated Parmesan cheese", "salt and pepper to taste", "pinch of grated nutmeg"]
["Cook and drain fettuccine.", "In another large pot, simmer 2/3 cup of the milk and the margarine for 1 minute.", "Turn off heat and add drained pasta; toss until coated.", "Turn heat to very low and add remaining milk and all other ingredients.", "Toss briefly until sauce thickens and coats fettuccine.", "Serve immediately.", "Makes 6 servings, 220 calories each serving."]
["fettuccine", "milk", "margarine", "Parmesan cheese", "salt", "nutmeg"]