Easy Lemon Chicken
["1 lb. skinless, boneless chicken breast, cut in cubes", "2 Tbsp. vegetable oil", "2 (12 oz.) jars chicken gravy", "2 Tbsp. lemon juice", "1/4 tsp. dried thyme leaves, crushed", "3 c. cooked, cut-up vegetables (fresh or frozen)", "1 (10 oz.) pkg. frozen puff pastry shells, baked"]
["In a large skillet, brown chicken in vegetable oil.", "Pour off fat.", "Add gravy, lemon juice, thyme and vegetables to skillet. Cover and cook over low heat 5 minutes or until done.", "Spoon into pastry shells.", "Serve.", "Serves 6."]
["skinless", "vegetable oil", "chicken gravy", "lemon juice", "thyme", "vegetables", "frozen puff pastry shells"]