Zucchini-Artichoke Continental
["1 (9 oz.) pkg. frozen artichoke hearts", "2 Tbsp. water", "3 medium zucchini (1 lb.), sliced 1/4-inch thick (4 c.)", "2 c. fresh mushrooms, halved", "2 Tbsp. finely chopped green onion", "2 cloves garlic, minced", "1 Tbsp. margarine or butter", "2 medium tomatoes, cut into wedges and seeded", "1/4 c. grated Parmesan cheese"]
["In 2-quart microwave-safe casserole, microcook artichokes and water, covered, on 100% power (High) for 3 to 4 minutes or until thawed.", "Stir.", "Add next 3 ingredients.", "Cover.", "Cook on High for 9 to 11 minutes (low-wattage oven for 12 to 14 minutes) or just until tender; stir once.", "Drain well.", "Stir in garlic, 1/2 teaspoon salt and 1/4 teaspoon pepper.", "Dot with margarine or butter.", "Cover; cook on High for 1 minute.", "Stir in tomatoes; sprinkle with cheese.", "Let stand 2 minutes.", "Makes 6 servings."]
["frozen artichoke", "water", "zucchini", "fresh mushrooms", "green onion", "garlic", "margarine", "tomatoes", "Parmesan cheese"]