Grilled Vegetables
["4 small zucchini", "2 large red onions", "2 large red peppers", "2 small yellow squash", "2 small eggplants", "8 large mushrooms", "1 c. olive oil", "1/3 c. wine vinegar", "2 tsp. sugar", "1 tsp. rosemary", "1 tsp. thyme"]
["In 12-quart saucepan over high heat, in 2-inches of boiling water, heat zucchini, onions, peppers, squash, eggplants and 1 tablespoon salt to boiling.", "When water returns to boil, remove peppers and squash to roasting pan.", "Reduce heat to low; cover and simmer until zucchini is tender-crisp (about 5 minutes). Remove.", "Cover and cook remaining vegetables 15 minutes longer. Remove."]
["zucchini", "red onions", "red peppers", "yellow squash", "eggplants", "mushrooms", "olive oil", "wine vinegar", "sugar", "rosemary", "thyme"]