Spanish Potato Omelet
["6-7 slices bacon, cut into 1 inch pieces", "1 medium potato, cut into 1/2 inch cubes", "1 medium onion, chopped", "6 eggs", "3/4 tsp. salt", "1/8 tsp. pepper", "parsley"]
["Fry bacon in 10 inch skillet over medium heat until crisp. Remove bacon & drain, reserving 4 Tbsp. bacon fat in skillet. Cook and stir potato & onion until potato is golden brown & tender, about 10 minutes."]
["bacon", "potato", "onion", "eggs", "salt", "pepper", "parsley"]