Beef Burritos In Red Sauce
["1 1/2 lb. stew meat", "1 large onion, chopped", "1 can stewed tomatoes", "1 small can tomato paste", "1 tsp. cumin", "1/4 tsp. garlic powder", "6 large flour tortillas", "1/2 c. Monterey Jack cheese, shredded", "1/2 c. Cheddar cheese, shredded", "1/2 c. water"]
["Brown stew meat; drain grease.", "Add onion, tomatoes, tomato paste, cumin and garlic powder.", "Cook 2 hours in skillet, stirring occasionally, or 6 hours in crock-pot.", "Remove beef and shred with 2 forks.", "Mix half of the sauce in the beef.", "Add 1/2 cup water to remaining sauce.", "Spoon meat onto the middles of the tortillas. Fold the sides and ends of the tortillas.", "Arrange burritos in a baking dish.", "Cover with the remaining sauce.", "Top with cheese. Place under broiler until cheese melts."]
["stew meat", "onion", "tomatoes", "tomato paste", "cumin", "garlic powder", "flour tortillas", "cheese", "Cheddar cheese", "water"]