Peg'S Barbecued Baked Beans
["1/2 lb. bacon, diced, dried and drained", "1/2 lb. ground chuck", "1 large onion, chopped and sauteed", "1 1/2 c. catsup (Del Monte)", "2 1/4 Tbsp. vinegar (cider)", "1/2 c. brown sugar*", "2 (15 oz.) cans pork and beans", "1 (16 oz.) kidney beans (Joan of Arc)", "1 (16 oz.) can butter beans (large limas)", "1 (8 oz.) can garbanzo beans (chickpeas), drained", "1 tsp. seasoned salt", "1/4 tsp. black pepper", "dash of Tabasco sauce to taste", "3 Tbsp. crushed pineapple, drained", "1 Tbsp. prepared mustard"]
["Mix bacon, ground chuck and sauteed onion. Blend in catsup, vinegar and brown sugar (*or use 1/4 cup brown sugar and 1/4 cup molasses). Stir in remaining ingredients and mix well. Bake 45 to 55 minutes in a 350\u00b0 oven or 2 to 3 hours in a crock-pot. Serves several."]
["bacon", "ground chuck", "onion", "catsup", "vinegar", "brown sugar", "pork", "kidney beans", "butter beans", "garbanzo beans", "salt", "black pepper", "Tabasco sauce", "pineapple", "mustard"]