Cookies 'N Cream Pie
["1 1/2 c. cold half and half or light cream", "1 pkg. (4 serving size) vanilla instant pudding and pie filling", "3 1/2 c. (8 oz.) whipped topping, thawed", "1 c. crushed chocolate sandwich cookies", "1 ready chocolate pie crust"]
["Pour half and half into large bowl.", "Add pie filling mix.", "Beat with wire whisk until well blended, 1 minute.", "Let stand 5 minutes. Fold in whipped topping and crushed cookies.", "Spoon into crust. Freeze until firm, about 6 hours or overnight.", "Remove from freezer and let stand 10 minutes to soften before serving.", "Store any leftover pie in freezer."]
["cold", "vanilla instant pudding", "chocolate sandwich cookies", "chocolate pie crust"]