Low Country Boil
["5 lb. medium or large shrimp (25 to 35 lb. or 45 to 55 lb.)", "2 lb. beef or pork sausage", "2 to 4 c. beer or water", "chunks fresh green corn on cob (6 to 10 pieces)", "2 green peppers", "1 stalk celery", "1/2 c. Tabasco or hot sauce", "2 Tbsp. salt", "2 tsp. seafood seasoning", "chunks white potatoes (optional)"]
["Mix 1/4 cup", "Tabasco", "sauce,", "1", "tablespoon", "salt and 2 teaspoons seafood seasoning", "in a large bowl or pan.", "Marinate fresh shrimp in the", "mixture for 30 to 45 minutes.\tCut onions in rings and let", "boil", "in", "water", "or\tbeer for 5 minutes, cut sausage in chunks and bring to a boil, let simmer until juices permeates from", "sausage", "and", "remaining", "seasoning, celery and green pepper, simmer for 5 minutes, add corn, then shrimp, let simmer for 10", "to", "15 minutes occasionally stirring to be sure all shrimp and pieces", "of", "corn have been immersed in boil for at least 5", "minutes.", "Place", "on", "platter", "and\tserve with your favorite seafood sauce.", "Serves 6 to 10 people."]
["shrimp", "beef", "water", "green peppers", "celery", "salt", "seafood seasoning", "white potatoes"]