Chicken And Dumplings
["1 broiler chicken", "2 qt. broth", "3 c. self-rising flour", "4 Tbsp. shortening"]
["Stew chicken until tender.", "Remove bones; cut into bite size pieces and return to broth.", "Cut shortening into flour.", "Add enough milk to make dough as for biscuits.", "Roll out to about 1/8-inch thickness.", "Cut in strips, then into 1 1/2-inch pieces. Drop a few at a time into boiling broth.", "Stir gently occasionally as dumplings are being added.", "Lower heat.", "Cover.", "Cook 5 to 8 minutes.", "Remove from heat and allow to set 2 hours.", "Broth will thicken."]
["chicken", "broth", "flour", "shortening"]