Pasta Primavera
["1 c. fresh basil leaves (1/2 oz.)", "1 green or red pepper", "1/2 to 1 c. reduced calorie sour cream", "2 to 3 garlic cloves", "1/2 tsp. salt", "1/4 c. or more Parmesan cheese", "1/8 tsp. black pepper", "6 to 8 oz. fettucine", "1 onion, cut into thin wedges", "2 to 3 carrots, cut julienne", "1 medium zucchini and yellow squash, cut julienne", "10 oz. boneless chicken breast, cut into thin strips"]
["For pesto, place fresh basil, red or green pepper, sour cream, grated Parmesan cheese,", "salt,", "garlic", "and pepper in a blender. Cover; blend until", "pureed.", "Set", "aside.", "Place", "10 cups water in 5 quart saucepan.", "Add chicken, celery, bay leaf and other seasonings of your", "choice.", "Bring to a boil, reduce heat to low and cook for", "20", "minutes.", "Remove chicken and set aside.", "Discard celery and bay leaf."]
["fresh basil", "green", "sour cream", "garlic", "salt", "Parmesan cheese", "black pepper", "fettucine", "onion", "carrots", "zucchini", "chicken breast"]