Curried Fruit
["1 (16 oz.) can pear halves", "1 (16 oz.) can peach halves", "1 (17 oz.) can apricot halves", "1 (20 oz.) can pineapple chunks", "1 banana (optional)", "3/4 c. light brown sugar", "1/2 c. melted margarine", "2 Tbsp. cornstarch", "2 tsp. curry powder"]
["Drain fruit well and arrange in a 8 x 12 x 2-inch pan or baking dish.", "Blend sugar, cornstarch, margarine and curry powder together.", "Pour over fruit.", "Bake in preheated oven for 1 hour. Serves 8 to 10."]
["pear halves", "peach halves", "apricot halves", "pineapple", "banana", "light brown sugar", "margarine", "cornstarch", "curry powder"]