Banana Pudding
["1/3 c. all-purpose flour", "1/2 c. sugar", "dash of salt", "2 large eggs", "4 c. milk", "1 tsp. vanilla extract", "40 vanilla wafers", "4 medium bananas", "1 (8 oz.) container frozen whipped topping, thawed"]
["Combine first 3 ingredients in heavy saucepan. Whisk together eggs and milk. Whisk into dry ingredients. Cook over medium heat, whisking constantly, 6 to 8 minutes until smooth and thick. Remove from heat. Add vanilla. Cool. Layer half of wafers in a 13 x 9-inch baking dish. Slice 2 bananas and layer over wafers. Repeat layers. Pour pudding over bananas. Top with whipped topping. Cover. Chill at least 3 hours."]
["all-purpose", "sugar", "salt", "eggs", "milk", "vanilla extract", "vanilla wafers", "bananas", "frozen whipped topping"]