Pot Roast
["3 to 5 lb. roast", "1 envelope Lipton dry onion soup", "1 can cream of mushroom soup", "4 Tbsp. brown sugar", "4 Tbsp. red wine vinegar"]
["Mix ingredients together.", "Pour over roast and bake (covered tightly) at 225\u00b0 for 4 to 6 hours.", "Makes a delicious gravy which can be thickened with a little cornstarch dissolved in cold water."]
["roast", "onion soup", "cream of mushroom soup", "brown sugar", "red wine vinegar"]