Sally Lunn Bread(From Williamsburg)  
["2 c. milk", "2 Tbsp. butter", "2 Tbsp. sugar", "2 tsp. salt", "1 pkg. dry quick-rising yeast", "3 eggs", "4 c. flour"]
["Scald the milk or bring it almost to a simmer and add the butter, sugar and salt.", "Let cool until tepid (95\u00b0).", "Dissolve the yeast in 1/4 cup", "of tepid water.", "Using your electric mixer, if you have a powerful one, beat the eggs and then add the milk mixture, then yeast water and finally the flour.", "Beat until smooth, about 5 minutes."]
["milk", "butter", "sugar", "salt", "yeast", "eggs", "flour"]