Sweet Red Pepper Salad
["6 medium sweet red peppers", "1/2 c. olive oil or vegetable oil", "1/4 c. chopped fresh parsley", "2 to 3 garlic cloves, minced", "1/2 tsp. dried oregano", "1/4 tsp. salt", "lettuce leaves, optional"]
["Place whole peppers on a broiler pan; broil 4 inches from the heat until the skins blister, about 2 to 3 minutes.", "With tongs, rotate pepper slightly; broil until all sides are blistered and lightly blackened.", "Place pepper in a brown paper bag; close bag and let stand for 15 to 20 minutes.", "Peel off the charred skin and discard; remove stem and seeds.", "Cut peppers into 1/4 inch wide strips.", "In a shallow container, combine the oil, parsley, garlic, oregano and salt; add peppers and toss.", "Cover and chill for 3 to 4 hours.", "Serve on lettuce leaves if desired.", "Yield: 6 servings."]
["sweet red peppers", "olive oil", "fresh parsley", "garlic", "oregano", "salt", "lettuce leaves"]