Basic Rice
["1/2 c. regular rice", "1 Tbsp. melted butter or margarine", "1 or 2 chicken or beef bouillon cubes", "1 c. hot water"]
["Saute rice in", "butter", "over", "low", "heat\tin", "a stove-top ovenproof casserole", "until\tgolden\tbrown.\tDissolve", "bouillon cubes in water;", "add to rice and bring to a boil.", "Remove from heat;", "cover, bake at", "350\u00b0", "for 20 to 25 minutes or until all liquid is absorbed.", "Yields 2 servings."]
["regular rice", "butter", "chicken", "water"]