Mom'S Venison Jerky
["lean venison or beef", "1/4 c. liquid hickory smoke", "1/4 c. soy sauce", "1/8 c. Worcestershire sauce", "1 Tbsp. grated onion", "1 tsp. garlic salt"]
["Cut meat into strips approximately 1/2 x 1-inch and any length.", "Trim all fat off.", "Hammer with meat hammer, turn over strips and hammer again.", "If you don't have a meat hammer, jag the meat with a fork."]
["lean venison", "liquid hickory smoke", "soy sauce", "Worcestershire sauce", "onion", "garlic salt"]