Velveeta Salsa Mac 'N Cheese
["1 lb. ground beef", "16 oz. jar chunky salsa", "1 3/4 c. water", "2 c. elbow macaroni (uncooked)", "3/4 lb. (12 oz.) Velveeta cheese, cubed"]
["Brown meat in large skillet; drain. Add salsa and water. Bring to boil. Stir in macaroni. Reduce heat to medium-low; cover with tight-fitting lid. Simmer 8 to 10 minutes or until macaroni is tender. Add Velveeta; stir until melted. Makes 4 to 6 servings."]
["ground beef", "chunky salsa", "water", "elbow macaroni", "Velveeta cheese"]