Jessica'S Chocolate Pie
["1 graham cracker crust", "1 box Jell-O instant pudding (devil's food)", "1 box Jell-O instant pudding (white chocolate)", "1 (8 oz.) tub Cool Whip", "1 1/2 c. milk"]
["Soften Cool Whip and divide evenly into 2 medium bowls. Add 1 box of Jell-O to each bowl. Add 3/4 cup milk to each bowl and blend well. Empty devil's food bowl into graham cracker crust. Smooth white chocolate mix over that. Refrigerate until firm, about 1 to 2 hours. Serves 8. May be it can be frozen. Must do ahead."]
["graham cracker crust", "pudding", "milk"]