German Reuben Casserole
["16 oz. sauerkraut, drained", "1/2 lb. smoked sausage or kielbasa, sliced", "1/2 c. Thousand Island dressing", "2 Tbsp. chopped parsley", "3/4 c. (3 oz.) shredded Swiss cheese", "1/2 green pepper, sliced"]
["Combine sauerkraut, sausage, dressing and parsley in a 10 x 6-inch glass dish. Cover and microwave on High 6 to 8 minutes. Sprinkle cheese and pepper over top and microwave on High 1 1/2 minutes."]
["sauerkraut", "sausage", "parsley", "Swiss cheese", "green pepper"]