The Feed Bag'S White Chili
["9 c. chicken broth", "1 medium onion, chopped", "3 ribs celery, chopped", "1/2 c. red bell pepper, chopped", "1/2 c. yellow bell pepper, chopped", "1/2 c. green bell pepper, chopped", "1 (10 oz.) can diced tomatoes and chiles", "2 (15 oz.) cans cooked Great Northern beans", "2 tsp. ground cumin", "2 tsp. dried oregano", "1/4 tsp. ground cloves", "dash of cayenne pepper (to taste)", "3 c. diced cooked chicken breasts", "Monterey Jack cheese"]
["In a large soup kettle, bring chicken broth to a simmer.", "Add onions, celery, peppers, tomatoes, chilies, beans, cumin, oregano, cloves and cayenne pepper. Simmer for 1 1/2 to 2 hours. Add chicken. Heat through. Garnish each serving with a sprinkle of grated Monterey Jack cheese. Makes 8 to 10 servings."]
["chicken broth", "onion", "celery", "red bell pepper", "yellow bell pepper", "green bell pepper", "tomatoes", "cooked Great Northern beans", "ground cumin", "oregano", "ground cloves", "cayenne pepper", "chicken breasts", "cheese"]