Mustard Fried Catfish
["6 catfish fillets", "1/2 c. prepared mustard, divided", "1 1/4 c. cornmeal", "1/2 tsp. salt", "1 to 1 1/2 tsp. red ground pepper", "1/2 tsp. pepper", "vegetable oil", "fresh parsley sprigs", "lemon wedges"]
["Brush fillets lightly with half of mustard.", "Place cornmeal, salt, red pepper and pepper in a zip-top plastic bag; drop in fillets, one at a time, and shake until completely coated.", "Brush fillets with remaining mustard; return to bag and shake again.", "Fry in deep hot oil (350\u00b0) 4 to 5 minutes or until catfish fillets float to the top and are golden brown; drain well.", "Transfer fillets to a serving platter; garnish with parsley and lemon wedges.", "Serve hot.", "Yields 6 servings."]
["catfish fillets", "prepared mustard", "cornmeal", "salt", "red ground pepper", "pepper", "vegetable oil", "parsley sprigs", "lemon wedges"]