Sirloin Tips In Wine
["2 lb. sirloin steak, cut in 1-inch cubes", "1 Tbsp. salad oil", "3 Tbsp. butter", "1 (2 oz.) jar whole mushrooms", "1 c. beef bouillon", "3/4 c. Burgundy wine", "2 tsp. soy sauce", "2 tsp. onion salt", "2 Tbsp. cornstarch"]
["Brown meat in butter and oil in skillet. Add mushrooms. Stir in 3/4 cup bouillon, wine, soy sauce and onion salt; continue cooking. Remove meat from skillet into 2-quart casserole dish. Leave drippings."]
["sirloin steak", "salad oil", "butter", "mushrooms", "beef bouillon", "Burgundy wine", "soy sauce", "onion salt", "cornstarch"]