Crisp Coated Chicken
["3 lb. frying chicken, cut in serving pieces", "1 c. buttermilk", "1 c. flour", "1 1/2 tsp. salt", "1/8 tsp. pepper"]
["Dip pieces of chicken in buttermilk and drain.", "Combine flour, salt and pepper in paper bag.", "Place one piece of chicken at a time in bag and shake well to coat evenly with flour.", "Fry chicken in deep hot shortening until chicken is brown and crisp, 10 to 12 minutes."]
["chicken", "buttermilk", "flour", "salt", "pepper"]