Rolled Round Steak, Jelly Roll
["1 round steak (top or bottom, 10 or 12-inches long and 6 or 7-inches wide; meat should be 1/2 to 3/4-inches thick)", "1 tsp. salt", "1 Tbsp. pepper", "3 large cloves garlic, chopped", "1 can olives (ripe or green), sliced", "1 Tbsp. oregano", "1 Tbsp. thyme", "1 Tbsp. marjoram", "2 cans beer (room temperature)", "2 Tbsp. oil (olive oil is good)", "1 c. flour"]
["You will need a 3 to 4-quart pot (Dutch oven) and 1 empty Coke bottle."]
["salt", "pepper", "garlic", "olives", "oregano", "thyme", "marjoram", "oil", "flour"]