No-Peek Chicken Casserole
["2 lb. chicken breasts (boneless and skinless), cut in pieces", "1 envelope dry onion soup mix", "1 can fat-free beef broth", "1 can cream of mushroom soup", "1 (4 oz.) can sliced mushrooms, drained"]
["Combine all ingredients in crock-pot. Stir well. Cover and cook on low 8 to 10 hours or on high 3 to 4 hours or until chicken is done. Serve over noodles or rice."]
["chicken breasts", "onion soup", "beef broth", "cream of mushroom soup", "mushrooms"]