Choco-Caramel Cake
["1 14 oz. pkg. caramels", "1/3 c. milk", "1 pkg. German Chocolate Cake mix", "1/2 pecans chopped", "1/2 c. margarine", "3/4 c. chocolate chips"]
["Mix caramels, milk, and margarine. Cover low heat until melted. Mix cake as directed on label. Grease and flour a 13 x 9 in. pan and pour in one half of cake batter. Cook in 350 oven for 15 minutes. Spread caramel mixture over hot cake and sprinkle with nuts and chocolate chips. Cover with the remaining cake batter. Bake for 20 minutes in oven", "at 250. Then raise oven temperature to 350 and bake", "10 minutes longer."]
["caramels", "milk", "Chocolate Cake mix", "pecans", "margarine", "chocolate chips"]