Sweet And Sour Spareribs
["5 to 6 lb. pork spareribs or pork loin backribs", "1/2 c. packed brown sugar", "1/2 c. sugar", "2 Tbsp. cornstarch", "1 c. ketchup", "2/4 c. vinegar", "1/2 c. cold water"]
["Place ribs on rack in large shallow roasting pan.", "Bake uncovered at 350\u00b0 for 1 1/2 hours.", "Meanwhile, combine sugars and cornstarch in a medium saucepan.", "Stir in ketchup, vinegar and water.", "Bring to a boil.", "Place ribs back in roasting pan.", "Pour about 1 1/2 cups of sauce over ribs.", "Bake 30 minutes.", "Cut ribs into serving size pieces.", "Brush with remaining sauce. Serves 6 to 8."]
["pork spareribs", "brown sugar", "sugar", "cornstarch", "ketchup", "vinegar", "cold water"]