Nacho Casserole(Recipe Of The Month For April)  
["3 c. coarsely crushed tortilla chips", "1 1/4 lb. ground beef, cooked and drained", "1 (12 oz.) jar (1 1/4 c.) mild salsa", "1 (8 oz.) can (1 c.) tomato sauce", "1 c. (approximately 1/4 lb.) freshly grated Monterey Jack cheese", "avocado slices", "chopped tomato", "sliced ripe olives"]
["Place 2 cups chips on bottom of 9-inch round microcook type shallow container.", "Combine beef, salsa, tomato sauce and 2/3 cup cheese; pour over chips.", "Cover with wax paper; cook on High for 9 minutes, turning 3 times.", "Uncover; top with remaining chips and cheese.", "Cook for 1 minute.", "Garnish with avocado, tomato and olives.", "Serves 4."]
["tortilla chips", "ground beef", "salsa", "tomato sauce", "cheese", "avocado", "tomato", "olives"]