Chicken Rotel
["3 1/2 lb. chicken breasts", "2 large green peppers", "2 large onions", "1 1/2 sticks oleo", "1 (7 oz.) pkg. vermicelli", "1 Tbsp. Worcestershire sauce", "1 can Ro-Tel", "1 lb. Velveeta cheese", "1 large can button mushrooms", "1 can water chestnuts", "1/2 tsp. dry mustard"]
["Cook chicken in seasoned water (enough for 1 1/2 quarts broth).", "Cool in broth, debone and cut in large pieces.", "Strain and save broth.", "Chop peppers and onions.", "Saute in oleo; add mushrooms, then Ro-Tel, cheese, Worcestershire, dry mustard, salt and pepper to taste.", "Cook vermicelli in chicken stock, strain and carefully combine all ingredients.", "Add water chestnuts.", "Fills 2 large casseroles.", "Serves 12 to 14.", "Freezes well.", "Cook when thawed at 350\u00b0 for 30 to 45 minutes or until bubbly."]
["chicken breasts", "green peppers", "onions", "oleo", "vermicelli", "Worcestershire sauce", "Ro-Tel", "Velveeta cheese", "button mushrooms", "water chestnuts", "dry mustard"]