Spiced Cranberry-Orange Mold
["2 (3 oz.) pkg. raspberry sugar-free gelatin", "1/4 tsp. salt", "1 1/2 c. boiling water", "1 (16 oz.) can whole berry cranberry sauce", "1/2 c. cold water", "1 Tbsp. lemon juice", "1/4 tsp. cinnamon", "1/8 tsp. cloves", "1 orange, sectioned and diced"]
["Dissolve gelatin and salt in boiling water.", "Add cranberry sauce, cold water, lemon juice, cinnamon and cloves.", "Refrigerate until thickened, about 1 1/2 hours.", "Stir in diced orange.", "Spoon into 5-cup mold.", "Refrigerate until firm, about 4 hours.", "Unmold. Makes 10 servings."]
["raspberry sugar", "salt", "boiling water", "cranberry sauce", "cold water", "lemon juice", "cinnamon", "cloves", "orange"]