Honey-Mustard Chicken
["4 boneless skinless Chicken Breast halves (1 lb.)", "1 c. dry Bread Crumbs", "1 tsp. + 2 Tbsp. Dijon Mustard, divided", "3 Tbsp. Honey", "2 Tbsp. Butter or Margarine"]
["Flatten Chicken to 1/4 inch thickness.", "In a shallow bowl, combine Bread Crumbs and 1 teaspoon Mustard.", "In another shallow bowl, combine Honey and remaining Mustard.", "Dip Chicken in honey-mustard mixture, then coat with Crumbs.", "In non-stick skillet, over medium heat, cook Chicken in Butter on both sides until juices run clear, about 8 minutes."]
["Chicken", "Bread Crumbs", "+", "Honey", "Butter"]