Hot-Sweet Pickles
["1 gal. Rainbow large sour pickles (not dill)", "5 lb. sugar", "2 oz. bottle Tabasco sauce"]
["Pour juice off pickles; keep jar.", "Slice pickles in rings 1/4-inch thick.", "Put pickles back in jar with sugar and Tabasco sauce.", "Let soak for 3 weeks, shaking the jar once daily.", "Jar up in hot, sterilized jars and lids."]
["sour pickles", "sugar", "Tabasco sauce"]