Chicken Livers With Pineapple And Almonds
["1 c. (about 5 1/2 oz.) almonds", "1/4 c. sugar", "1/4 c. firmly packed brown sugar", "1/4 c. cornstarch", "1 (20 1/2 oz.) can pineapple chunks, drained (reserve syrup)", "1 1/2 c. pineapple juice", "4 to 6 Tbsp. cider vinegar", "1 Tbsp. soy sauce", "1/2 c. butter", "2 lb. chicken livers"]
["Blanch almonds and set aside.", "Mix sugar, brown sugar and cornstarch in a saucepan.", "Gradually add, stirring constantly, a mixture of the reserved pineapple syrup, pineapple juice, vinegar and soy sauce.", "Bring rapidly to boiling, stirring constantly. Cook 3 minutes, stirring occasionally.", "Set aside.", "Keep hot."]
["almonds", "sugar", "brown sugar", "cornstarch", "pineapple", "pineapple juice", "cider vinegar", "soy sauce", "butter", "chicken livers"]