Sunday Brunch Casserole
["6 slices sourdough or day old white bread", "3 to 4 Tbsp. margarine, softened", "2 c. (8 oz.) shredded Cheddar cheese", "1 lb. bulk sausage, cooked and drained (mushrooms may be substituted for sausage)", "1/2 medium sweet red pepper, cut into thin strips", "1/4 c. sliced green onion tops", "3 eggs", "1 can cream of asparagus soup, undiluted", "2 1/4 c. milk", "1/2 tsp. Dijon mustard", "1/4 tsp. pepper"]
["Remove crusts from bread, if desired.", "Butter bread.", "Cube and place in a greased 13 x 9 x 2-inch baking dish.", "Layer cheese, sausage, red pepper and onion over the bread.", "In a large bowl, beat eggs.", "Add soup, milk, mustard and pepper.", "Pour over bread mixture. Cover and refrigerate overnight.", "Bake, uncovered, at 300\u00b0 for 1 hour or until knife comes out clean.", "Let stand 5 minutes before cutting."]
["sourdough", "margarine", "Cheddar cheese", "bulk sausage", "sweet red pepper", "eggs", "cream of asparagus soup", "milk", "mustard", "pepper"]