*Caramels
["2 c. white sugar", "3/4 c. light Karo syrup", "1/2 c. butter or margarine", "2 c. coffee cream or use 1/2 cream and 1/2 milk, if preferred"]
["Mix together all ingredients in saucepan; bring to a boil. Continue to cook until 250\u00b0 on candy thermometer is ready, stirring occasionally to prevent sticking.", "Pour into buttered 8 x 8-inch pan.", "When cool, cut into individual squares and wrap individually in wax paper.", "Makes about 1 1/2 pounds.", "This recipe can be doubled.", "Use a 9 x 13-inch pan."]
["white sugar", "light Karo syrup", "butter", "coffee cream"]