Raspberry Cake
["yellow cake mix", "2 small containers heavy cream", "1 jar raspberry jam", "2 tsp. almond extract", "2 Tbsp. sugar", "red food coloring"]
["Follow directions on cake mix for two 8-inch or 9-inch layers. Allow cakes to cool.", "Whip one container of cream, 1 tablespoon of sugar and 1 teaspoon of extract.", "Use a serrated knife to cut each cake into two layers.", "Line a 2 1/2-quart bowl with plastic wrap. Place one layer in bowl and spread 3 tablespoons of jam over layer and then 1/3 of whipped cream over jam.", "Repeat until all layers are used.", "Cover bowl with plastic wrap while pressing down layers. Chill in refrigerator for at least 4 hours.", "Whip second container of cream with remaining sugar and extract and a few drops of food coloring.", "Invert cake onto plate and cover with whipped cream."]
["yellow cake", "containers heavy cream", "raspberry", "almond extract", "sugar", "red food coloring"]