Mock Abalone
["1 lb. filet, skinless chicken breasts", "1 bottle clam juice", "whole garlic cloves, chopped", "flour", "1 tsp. salt", "1/2 tsp. pepper", "oil"]
["Pound chicken breasts to 1/2 to 3/4-inch thick.", "After pounding, marinate in clam juice and garlic cloves overnight. Remove, dip in flour seasoned with salt and pepper.", "Fry in hot oil until cooked through."]
["filet", "clam juice", "garlic", "flour", "salt", "pepper", "oil"]