Mexican Biscuit Bake
["2 Tbsp. margarine", "4 cans refrigerated biscuits", "16 oz. jar salsa", "12 oz. shredded Monterey Jack cheese", "1/2 c. green pepper", "1/2 c. onion", "1/3 c. chopped black olives"]
["In 13 x 9-inch pan, melt margarine and coat bottom and sides of pan.", "Chop biscuits into fourths into pan.", "Pour salsa over biscuits and toss.", "Sprinkle rest of ingredients over mixture. Bake at 375\u00b0 for 35 to 40 minutes.", "Let stand 15 minutes.", "Serve warm."]
["margarine", "refrigerated biscuits", "salsa", "shredded Monterey Jack cheese", "green pepper", "onion", "black olives"]