Amish Carrots
["1 lb. carrots", "1/4 c. carrot liquid", "2 Tbsp. grated onion", "3/4 tsp. horseradish", "1/2 c. mayonnaise", "1/2 tsp. salt", "1/2 tsp. pepper", "1/2 c. seasoned bread crumbs", "1/4 c. melted butter"]
["Cut carrots on diagonal. Cook in salted water until tender. Drain; reserve 1/4 cup liquid. Mix onion, horseradish, mayonnaise, salt, pepper and carrot liquid. Combine with carrots in a buttered casserole. Mix bread crumbs with melted butter. Spread over carrots. Bake at 375\u00b0 for 20 minutes or until bubbly. Serves 6."]
["carrots", "carrot liquid", "onion", "horseradish", "mayonnaise", "salt", "pepper", "bread crumbs", "butter"]