Charcoal Broiled Chicken Breasts
["4 skinned and boned chicken breasts", "1/4 c. melted butter", "1/4 c. soy sauce", "1/4 c. white wine or wine vinegar", "1 tsp. tarragon", "1 tsp. dry mustard"]
["Mix ingredients all together.", "Add chicken and marinate 3 hours or longer.", "Broil over charcoal for 10 minutes or until tender and juicy, basting with marinade.", "Don't overcook."]
["chicken breasts", "butter", "soy sauce", "white wine", "tarragon", "dry mustard"]