Strawberry Preserves
["3 (10 oz.) pkg. frozen strawberries", "1/4 c. water", "1 (1 3/4 oz.) pkg. Sure-Jell", "6 c. sugar", "1/3 c. rum (Grand Marnier, Kirsch, Cointreau or Triple Sec can be substituted)", "3 Tbsp. fresh lemon juice"]
["Combine the first 3 ingredients in kettle; bring to a boil and, stirring, boil 1 minute.", "Stir in sugar and bring to a boil that can't be stirred down.", "Boil hard for 1 minute.", "Remove mixture from heat; stir in rum and lemon juice.", "Let stand 5 minutes.", "Skim off foam and pour into hot, sterilized jars.", "Seal. Yields 3 pints."]
["frozen strawberries", "water", "sugar", "rum", "lemon juice"]