Old Fashion Stuffed Cabbage
["2 c. cooked rice, cooked according to pkg.", "8 strips bacon", "1 large onion", "dash of pepper", "1 medium cabbage (about 3 lb.)", "1 (10 3/4 oz.) can condensed tomato soup with 1 can water", "1 lb. ground beef", "1/4 tsp. salt"]
["Cut off bottom of cabbage, about 1 inch, and remove entire core.", "Remove any damaged leaves, rinse and place whole head into salted boiling water.", "Allow to return to a boil and simmer 5 minutes.", "Remove from heat; let stand 25 minutes.", "Drain.", "Allow to cool sufficiently for handling."]
["rice", "bacon", "onion", "pepper", "cabbage", "water", "ground beef", "salt"]