Pork Barbecue
["1 c. Worcestershire sauce", "2 c. water", "2 Tbsp. sugar", "2 Tbsp. vinegar", "1 tsp. dry mustard", "1 tsp. ginger", "1 tsp. celery seed", "1 tsp. cayenne pepper", "salt and pepper", "5 to 8 lb. Boston butt pork roast"]
["Mix all ingredients and cook on low temperature on top of stove for 6 to 8 hours. Serve on buns with barbecue sauce."]
["Worcestershire sauce", "water", "sugar", "vinegar", "dry mustard", "ginger", "celery", "cayenne pepper", "salt", "Boston butt pork roast"]