Stuffed Zucchini
["4 to 5 medium zucchini", "1 1/2 lb. lean ground beef", "1 1/2 c. soft bread crumbs", "1 Tbsp. minced fresh parsley", "1/4 c. grated Parmesan cheese", "1 small onion, chopped", "1 egg, beaten", "1 tsp. salt", "1/2 tsp. pepper", "1 (10 3/4 oz.) can condensed tomato soup, undiluted", "1/2 c. water"]
["Wash and trim the ends of the zucchini. Cut in half lengthwise and scoop out pulp. Finely chop pulp.", "In a mixing bowl, combine pulp, ground beef, bread crumbs, parsley, Parmesan cheese, onion and egg. Add seasonings.", "Fill zucchini shells with meat mixture. Place in a 13 x 9 x 2-inch baking dish. Combine tomato soup and water.", "Pour over zucchini. Bake at 350\u00b0 for 45 to 50 minutes. Yields 8 to 10 servings."]
["zucchini", "lean ground beef", "bread crumbs", "parsley", "Parmesan cheese", "onion", "egg", "salt", "pepper", "tomato soup", "water"]