Patti'S Fried Chicken
["1 chicken fryer, cut in 10 pieces", "1/2 c. low-fat buttermilk", "1 c. flour", "1 c. cornmeal", "1 to 2 tsp. adobe", "salt and pepper to taste", "approximately 1 c. vegetable oil"]
["Wash the chicken and pat dry. Marinate chicken in covered bowl of the buttermilk. Refrigerate 1 hour."]
["chicken", "low-fat buttermilk", "flour", "cornmeal", "adobe", "salt", "vegetable oil"]