Mingea'S Prize Winning Pepper Relish
["24 green peppers, coarsely ground", "1/2 c. salt", "7 or 8 medium onions", "1 qt. vinegar", "2 c. sugar", "1 tsp. salt", "1 tsp. mustard seed"]
["Drain juice off ground peppers.", "Add 1/2 cup salt to enough water to cover peppers.", "Let sit 2 or 3 hours or overnight and drain.", "Grind onions.", "Mix with ground peppers.", "Add vinegar, sugar, 1 teaspoon salt and mustard seed.", "Cook over medium heat in heavy pot about 1 1/2 hours, until glazed looking.", "If watery, dip some liquid off.", "Seal in jars."]
["green peppers", "salt", "onions", "vinegar", "sugar", "salt"]