Chinese Barbecue Pork
["3 Tbsp. soy sauce", "1/3 c. sugar", "1/2 tsp. salt", "2 Tbsp. sherry", "1/4 tsp. Chinese 5 spice powder", "1 clove garlic, minced", "few drops red food coloring", "2 lb. pork shoulder or pork loin"]
["Mix all ingredients except pork in pan.", "Stir over low heat until sugar dissolves.", "Cut pork into 1 x 1 1/2-inch strips, cutting with the grain of meat.", "Score strips; marinate in soy sauce mixture 4 hours or overnight.", "Line pan with foil; place meat on rack in pan and bake at 375\u00b0 for 45 minutes.", "Baste with marinade; cook 20 minutes and baste again.", "Bake 10 minutes longer. Serve hot or cold with hot mustard."]
["soy sauce", "sugar", "salt", "sherry", "clove garlic", "coloring", "pork shoulder"]