Chicken Oriental
["1 lb. mushrooms or 2 (6 to 8 oz.) cans sliced mushrooms", "5 Tbsp. oil", "1 qt. diagonally sliced celery", "1 1/2 lb. boned chicken breast or thighs, cut in 1-inch pieces", "1 clove garlic, minced", "2 c. water", "1 tsp. salt", "1/8 tsp. ground red pepper", "1 green pepper, sliced", "1 1/2 c. sliced onion", "4 Tbsp. cornstarch", "3 Tbsp. soy sauce", "1 1/4 tsp. ground ginger"]
["Rinse, dry and slice fresh mushrooms (5 cups) or drain canned mushrooms, reserving liquid.", "In large skillet, heat 3 tablespoons oil.", "Add mushrooms; saute 5 minutes.", "Remove and set aside.", "Heat remaining 2 tablespoons oil.", "Add chicken; brown.", "Remove and set aside.", "To skillet, add celery, onion, green pepper and garlic; saute until tender, about 5 minutes.", "Mix cornstarch with water or reserved mushroom liquid (makes 2 cups).", "Stir in skillet along with soy sauce, salt, ginger and red pepper.", "Return chicken, uncovered, until tender, 10 minutes.", "Add mushrooms, heat and serve with steamed rice."]
["mushrooms", "oil", "celery", "chicken", "clove garlic", "water", "salt", "ground red pepper", "green pepper", "onion", "cornstarch", "soy sauce", "ground ginger"]