Tom'S Pickles
["1 (48 oz.) jar kosher dill pickles", "2 c. white sugar", "2 Tbsp. white vinegar"]
["Remove all the pickles from the jar and pour off the liquid. Slice the pickles and return to jar.", "When the jar is half full, cover with 1 cup of the sugar, then place the rest of the pickles in the jar and cover with the other cup of sugar.", "Add 2 tablespoons of vinegar, then recap the jar.", "Invert the jar and leave for a day.", "Turn it over for a day and then back again. Keep repeating for 4 or 5 days, then enjoy them."]
["pickles", "white sugar", "white vinegar"]