Pork Spareribs In Barbecue Sauce
["1 large chopped onion", "1/4 c. Wesson oil", "1 (6 oz.) can tomato paste", "1/2 c. water", "1 beef bouillon cube", "1/4 c. Worcestershire sauce", "1/4 c. soy sauce", "1/4 c. white vinegar", "2 Tbsp. honey", "2 tsp. Tabasco pepper sauce", "2 tsp. salt", "1 1/2 tsp. liquid smoke", "1 large clove garlic, minced", "1 tsp. dry mustard", "4 to 5 lb. pork spareribs"]
["In a small saucepan, saute onion in oil until transparent. Add remaining ingredients except spareribs.", "Mix well.", "Simmer 15 minutes.", "Pour over spareribs in a large glass baking dish; let stand 1 hour, turning occasionally.", "Arrange on shallow rack or broiler pan.", "Bake at 350\u00b0 for about 1 1/2 to 2 hours.", "Turn ribs and baste with remaining barbecue sauce two or three times during baking.", "Cut in portions to serve.", "Makes 4 servings."]
["onion", "Wesson oil", "tomato paste", "water", "Worcestershire sauce", "soy sauce", "white vinegar", "honey", "Tabasco pepper sauce", "salt", "liquid smoke", "clove garlic", "dry mustard", "pork spareribs"]