Microwave Meatball Soup
["1 (28 oz.) can tomatoes", "1/2 c. water", "1 small onion, diced", "1 clove garlic, minced", "1 Tbsp. chopped green pepper", "1 tsp. chili powder", "1 tsp. salt", "1/4 tsp. marjoram", "1/4 tsp. pepper", "1/2 lb. ground beef", "1/4 lb. ground pork", "1/2 c. corn meal", "1 egg"]
["Combine tomatoes, water, onion, garlic, chilies, chili powder, salt, marjoram and pepper in a 2-quart microwaveproof bowl.", "Cover with plastic wrap.", "Cook on High for 5 minutes.", "In separate bowl, combine remaining ingredients.", "Blend well. Shape into 1/2-inch balls.", "Drop meatballs into soup.", "Cook on High for 11 to 13 minutes, or until meatballs are no longer red, stirring after 5 minutes.", "Let stand five minutes before serving."]
["tomatoes", "water", "onion", "clove garlic", "green pepper", "chili powder", "salt", "marjoram", "pepper", "ground beef", "ground pork", "corn meal", "egg"]