Chicken Pie
["1 (2 1/2 lb.) chicken", "1 (16 oz.) can green peas, drained", "1 can cream of chicken soup", "1 c. flour", "1/2 c. melted butter", "1 c. buttermilk"]
["Rinse chicken.", "Cook in water to cover until tender.", "Bone and chop chicken; reserve 1 1/2 cups chicken broth.", "Place chicken in 9 x 13-inch baking dish.", "Combine reserved broth, peas and soup in bowl; mix well.", "Pour over chicken.", "Stir flour into butter in bowl.", "Add buttermilk; mix well.", "Spoon over casserole.", "Bake at 425\u00b0 for 20 to 30 minutes or until brown.", "Yield:", "6 servings."]
["chicken", "green peas", "cream of chicken soup", "flour", "butter", "buttermilk"]