Ground Peanut Stew
["1 (2 1/2 lb.) fryer chicken, cut up", "3 Tbsp. cooking oil", "1 lb. beef stew meat (cut up into 1-inch pieces)", "2 medium onions, chopped", "1 medium green pepper, chopped", "1 (28 oz.) can tomatoes, cut up", "1 tsp. salt", "1 to 2 tsp. ground red pepper", "3/4 c. peanut butter", "mashed sweet potatoes or hot cooked rice"]
["In a large saucepan brown chicken pieces in hot oil about 15 minutes; remove from pan.", "Set aside, reserving drippings.", "Add beef, onions and green pepper; cook until beef is brown and onions tender.", "Drain and stir in undrained tomatoes, salt and pepper. Bring to boiling; reduce heat.", "Cover and simmer 30 minutes.", "Add chicken; simmer 20 minutes.", "In small saucepan melt peanut butter over low heat.", "Stir into chicken mixture.", "Return mixture to boiling; reduce heat.", "Cover and simmer 20 minutes more.", "Skim off fat.", "Serve with mashed sweet potatoes or hot cooked rice.", "Makes 8 to 10 servings."]
["fryer chicken", "cooking oil", "beef stew meat", "onions", "green pepper", "tomatoes", "salt", "ground red pepper", "peanut butter", "mashed sweet potatoes"]