Deviled Carrots
["1 bunch carrots (about 6)", "1/2 c. butter", "2 tsp. honey", "1/4 tsp. salt", "1/2 tsp. dry mustard", "freshly ground pepper"]
["In a large frying pan with cover, melt butter.", "Add carrots which have been peeled and cut into even julienne strips. Sprinkle with salt.", "Cover tightly and steam in the butter until tender, 15 to 30 minutes."]
["carrots", "butter", "honey", "salt", "dry mustard", "freshly ground pepper"]