Chicken Soup
["1/3 c. butter", "3/4 c. flour", "6 c. chicken stock", "1 c. warm milk", "1 c. warm cream", "1/2 tsp. salt", "1/4 tsp. pepper", "2 c. diced chicken"]
["Melt butter.", "Add flour and cook over low heat until well blended, but not browned.", "Gradually add 2 cups hot chicken stock, warm milk and cream, blending well.", "Cook slowly, stirring frequently, until thick.", "Add remaining 4 cups stock and diced chicken.", "Heat to boiling.", "Season with salt and pepper.", "Serve garnished with almonds.", "Serves 10."]
["butter", "flour", "chicken stock", "warm milk", "warm cream", "salt", "pepper", "chicken"]