Creamy Almond Chicken
["2/3 c. sliced almonds", "1/4 c. butter, divided", "6 chicken breasts, halved, skinned and boned", "1/8 tsp. salt", "1/8 tsp. pepper", "1 1/2 c. whipping cream", "1 Tbsp. Dijon mustard", "2 Tbsp. orange marmalade", "1/8 tsp. red pepper", "rice"]
["Saute almonds in butter; set aside.", "Place chicken between wax paper and beat to 1/4 inch pieces.", "Sprinkle with salt and pepper. Melt remaining 3 tablespoons butter; add chicken.", "Cook 1 minute on each side on medium-high.", "Reduce to medium.", "Add 1/2 cup almonds, cream and next 3 ingredients.", "Cook 10 minutes or until sauce thickens.", "Serve over rice."]
["almonds", "butter", "chicken breasts", "salt", "pepper", "whipping cream", "mustard", "orange marmalade", "red pepper", "rice"]