Orange Glazed Carrots
["4 c. sliced carrots", "2 Tbsp. light margarine", "1 1/2 Tbsp. sugar", "1 tsp. cornstarch", "1/4 tsp. salt", "1/8 tsp. cloves", "1/4 c. orange juice"]
["Cook and drain carrots.", "Melt margarine in saucepan; stir in sugar, cornstarch, salt and cloves.", "Add orange juice and stir until thick.", "Pour over carrots and serve.", "Yield:", "6 to 8 servings.", "Excellent for low-fat diets."]
["carrots", "light margarine", "sugar", "cornstarch", "salt", "cloves", "orange juice"]