Honey Glazed Carrots
["4 1/2 c. sliced carrots (about 2 lb.)", "1 Tbsp. reduced calorie margarine", "1 1/2 Tbsp. honey", "1 Tbsp. lemon juice", "3 Tbsp. brown sugar"]
["Arrange carrots in a vegetable steamer over boiling water. Cover and steam 4 to 8 minutes or until desired degree of doneness.", "Remove from steamer and keep warm."]
["carrots", "margarine", "honey", "lemon juice", "brown sugar"]