Czechoslovakian Cheese Cake
["2 c. flour", "3/4 c. softened butter", "1/4 tsp. salt", "1 pkg. yeast", "1/4 c. warm water", "1 Tbsp. sugar", "1 egg", "2 (8 oz.) pkg. softened cream cheese", "1 c. sugar", "1 Tbsp. lemon juice"]
["Margaret Schultz' mother was born in a Pennsylvania Dutch community.", "Her ancestors moved from Holland to Germany so the Dutch Pepernoten became Pfeffernuesse in Germany.", "Same recipe, different name."]
["flour", "butter", "salt", "yeast", "warm water", "sugar", "egg", "cream cheese", "sugar", "lemon juice"]