Butter Cookies
["1 lb. butter", "4 c. flour", "1 c. sugar", "1 egg", "1 tsp. vanilla or almond extract", "8 crepes", "2 Tbsp. butter or margarine", "6 medium size peaches, peeled and sliced 1/2-inch thick or 6 c. unsweetened frozen peach slices, partially defrosted", "1 tsp. grated lemon peel", "1 Tbsp. lemon juice", "1/8 tsp. ground nutmeg", "1/2 c. sugar", "2 Tbsp. brandy or apricot liqueur", "1/2 c. sour cream (optional)"]
["Prepare crepes or bring to room temperature if refrigerated or frozen.", "Melt butter in a wide frying pan over medium heat.", "Add peaches, lemon peel, lemon juice and nutmeg.", "Cook, gently turning occasionally with a wide spatula, until peaches begin to soften and look translucent (about 7 minutes).", "Gradually sprinkle in sugar and cook, stirring gently, for 2 more minutes.", "Sprinkle brandy over peaches; continue cooking until liquid is thickened. Remove from heat and let cool slightly."]
["butter", "flour", "sugar", "egg", "vanilla", "crepes", "butter", "peaches", "lemon juice", "ground nutmeg", "sugar", "brandy", "sour cream"]