Cranberry-Orange Pork Steaks
["2 Tbsp. shortening", "4 pork blade steaks (3/4-inch thick)", "1 Tbsp. salt", "1 (10 oz.) pkg. frozen cranberry-orange relish, thawed", "2 Tbsp. orange juice", "1/4 tsp. nutmeg", "4 thin orange slices"]
["Melt shortening in large skillet; brown steaks. Season both sides with salt. Stir together relish, orange juice and nutmeg. Spread on steaks. Cover tightly; simmer 1 hour or until tender. Serve each steak with orange slice."]
["shortening", "pork blade", "salt", "cranberry-orange relish", "orange juice", "nutmeg"]