Chili Sauce
["1 gal. peeled ripe tomatoes", "2 c. ground onions", "6 large bell peppers, ground", "9 hot peppers, ground", "3 button garlic, ground", "2 c. apple cider vinegar", "1 1/2 c. sugar", "1 1/2 Tbsp. salt", "1 tsp. allspice", "1 tsp. cloves", "1 tsp. cinnamon"]
["Combine all ingredients in large 3 gallon pan; cook until mixture comes to rolling boil.", "Turn heat down until sauce is barely boiling and cook for 1 1/2 to 2 hours.", "Stir often, but sauce must be stirred constantly almost all of the last hour to keep from sticking.", "Store in 12 (1/2 pint) Mason jars."]
["peeled ripe tomatoes", "ground onions", "bell peppers", "hot peppers", "button garlic", "apple cider vinegar", "sugar", "salt", "allspice", "cloves", "cinnamon"]