Creamy Shrimp Bisque
["2 Tbsp. margarine or butter", "1 c. sliced fresh mushrooms", "2 Tbsp. sliced green onions", "1 clove garlic, minced", "1 (10 1/2 oz.) can condensed chicken broth", "1 lb. frozen shelled and deveined shrimp", "3 Tbsp. all-purpose flour", "1/2 c. light cream", "1/3 c. Chablis or other dry white wine", "1 Tbsp. chopped fresh parsley"]
["In a 10-inch skillet over medium heat, in hot margarine, cook mushrooms, green onions and garlic until tender, stirring occasionally.", "Add broth and shrimp.", "Heat to boiling.", "Meanwhile, in a cup, stir together flour and cream until well blended.", "Stir into broth mixture.", "Cook until mixture boils and thickens, stirring often.", "Add wine and parsley; heat through.", "Makes 4 cups or 4 servings."]
["margarine", "mushrooms", "green onions", "clove garlic", "condensed chicken broth", "shrimp", "flour", "light cream", "Chablis", "parsley"]