Hungarian Goulash
["2 lb. stew meat", "2 onions, chopped", "3/4 c. catsup", "2 Tbsp. Worcestershire sauce", "1 Tbsp. brown sugar", "3 c. cooked noodles", "1/2 tsp. salt", "2 tsp. paprika", "1/2 tsp. dry mustard", "1 1/2 c. water", "2 Tbsp. flour", "1/4 c. water"]
["Cook all ingredients together, except flour and 1/4 cup water. Cook until meat is tender.", "Make a thickening of flour and 1/4 cup water; add thickening.", "Pour over the hot noodles to serve. Serves 6."]
["stew meat", "onions", "catsup", "Worcestershire sauce", "brown sugar", "noodles", "salt", "paprika", "dry mustard", "water", "flour", "water"]