Ginger And Peach Chicken
["12 oz. boneless, skinless chicken breast halves, cut in half", "1 (8 oz.) can sliced peaches in light syrup, drained (reserve syrup)", "1 tsp. cornstarch", "1/2 tsp. grated, fresh or 1/8 tsp. ground ginger root", "1/4 tsp. salt", "1/2 c. (8 oz.) sliced water chestnuts, drained", "16 oz. pkg. frozen pea pods, thawed", "2 c. hot, cooked rice"]
["Spray a large skillet with nonstick cooking spray.", "Over medium heat, cook chicken in skillet 8 to 10 minutes until browned and no longer pink, turning.", "Remove from skillet; keep warm."]
["chicken", "peaches", "cornstarch", "ground ginger root", "salt", "water chestnuts", "frozen pea pods", "rice"]