Pretzels
["1 pkg. active dry yeast", "1 1/3 c. warm water", "1 Tbsp. sugar", "1/2 tsp. salt", "3 1/2 to 4 c. flour", "1 egg", "1 Tbsp. water", "2 Tbsp. coarse salt"]
["Preheat oven to 425\u00b0.", "Grease 2 large baking sheets.", "In large bowl, sprinkle yeast over water.", "Stir until well blended and yeast is dissolved.", "With spoon, gradually stir in sugar, salt and 3 1/2 cups flour until dough is soft and slightly sticky.", "Turn dough onto floured table or board.", "Knead.", "Turn 1/4; repeat. Knead 5 to 7 minutes adding another 1/2 cup flour if needed until dough is smooth and elastic.", "Dough should not stick.", "Cut dough in half and cut each half into 6 equal size pieces.", "With floured hands, roll one piece of dough back and forth between palms of hands to form a dough rope."]
["active dry yeast", "water", "sugar", "salt", "flour", "egg", "water", "coarse salt"]