Microwave Hot Fudge Sauce
["2 c. Ghirardelli semi-sweet chips", "1/3 c. sugar", "2/3 c. half and half", "1 tsp. vanilla"]
["Place all ingredients in a 1-quart glass measuring cup or serving pitcher.", "Microwave on Medium about 4 minutes or until mixture just starts to boil, stirring once during cooking time. Stir to combine ingredients to a smooth sauce.", "Serve warm over ice cream.", "Refrigerate leftover sauce and reheat in microwave on Medium as needed.", "Makes 1 1/2 cups sauce."]
["Ghirardelli", "sugar", "vanilla"]