Pork Chops With Cabbage
["1 to 1 1/2 lb. center cut pork chops", "1 medium round onion, sliced", "1 c. tomato juice", "1/4 c. Japanese rice vinegar", "2 Tbsp. shoyu", "1 1/2 tsp. salt", "1/4 tsp. ground pepper", "1 Tbsp. sugar", "1 head cabbage, chopped", "1 large garlic, crushed", "2 Tbsp. oil"]
["Heat oil in large skillet.", "Brown pork chops with garlic. Lower heat and let pork chops simmer in covered skillet for 5 minutes.", "Remove pork chops from skillet and drain half of the liquid.", "Stir in your tomato juice, vinegar, shoyu, sugar, salt and pepper.", "Put the sliced onion in skillet; simmer.", "While simmering, cut your pork chops into bite size pieces; discard bones.", "Stir into the sauce with onion; let simmer for 15 minutes. Put chopped cabbage into skillet; let simmer for 1/2 hour, stirring occasionally."]
["center", "onion", "tomato juice", "Japanese rice vinegar", "shoyu", "salt", "ground pepper", "sugar", "cabbage", "garlic", "oil"]