The most common crops grown within the region include cereals, potatoes and other vegetables. In 1999, the total amount of grain produced was 175,800 tons, of sunflower seeds — 1,300 tons, and potatoes — 378,200 tons. The region also produced 76,100 tons of meat, 363,400 tons of milk and 241,900,000 eggs. The total amount of registered farms in the region was 1,400 in 1999.