Many animals eat jellyfish, including sea turtles and some fish (including the sun fish). Humans eat jellyfish too; especially in Asia jellyfish are considered a delicacy. Jellyfish spoil very quickly after they are caught. Sometimes they are dried to preserve them. There is a different process in which they are cleaned, which can take up to 40 days. They are often eaten in a kind of salad, with soy sauce or vinegar.