Thanks to BC's location on the coast, fishing has been very prevalent in British Columbia. Before agriculture had developed very far in BC, and well before farming fish was even a viable option, fishing was the only reliable way to get food. The native people of BC already had a very active fishing industry, with large hauls of salmon, and other creatures sustaining them. When civilization came, the fishing industry took off, as everybody needed to eat, and there was not enough agricultural goods to go around. In fishing, once again, it was the immigrants that pulled it off. Mostly Japanese workers, and their families, came. Using their rich heritage of industrialized fishing, they were able to out compete every other fisherman, that by the turn of the century, the dockyards, canneries, and fishing fleets were filled to the brim with the Japanese. Only the forced Japanese internment in WW2 put a halt to the monopoly the Japanese had on fishing in British Columbia. Today, fishing is still a powerful force, although fettered by ordinances to prevent overfishing.