365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere!
Cheryl Sedaker graduated from Cornell University with a degree in Home Economics. Her lifelong passion for good food and its preparation led her to become a professional home economist for Reynolds Aluminum, for whom she, appears regularly on radio and television to discuss consumer affairs, and food trends and to share new recipes developed by the Reynolds Wrap Kitchens.She lives, works -- and cooks -- in Riverside, Connecticut.--This text refers to an out of print or unavailable edition of this title.