where the food is intended to replace another food, it does not differ from that food in such a way that its normal consumption would be nutritionally disadvantageous for the consumer.
má bheartaítear an bia a chur in ionad bia eile, nach bhfuil an oiread sin de dhifríocht idir é agus an bia sin agus go mbeadh a ghnáth-thomhaltas chun aimhleasa an tomhaltóra ó thaobh cothaitheachta de.