contain a minimum of 2,9 % (m/m) of protein for milk containing 3,5 % (m/m) of fat or an equivalent concentration in the case of milk having a different fat content.
beidh ar a laghad 2,9 % (m/m) de phróitéin ann i gcás bainne ina bhfuil 3,5 % (m/m) de shaill nó tiúchan coibhéiseach i gcás bainne ina bhfuil cion saille éagsúil.