uniform specific requirements for the performance of official controls to respond to the specific hazards and risks which exist in relation to each category of food and feed and the different processes it undergoes; and
ceanglais shonracha aonfhoirmeacha chun rialuithe oifigiúla a chur i bhfeidhm chun freagairt do na guaiseanna sonracha agus na rioscaí atá ann maidir le gach catagóir bia agus beatha agus do na próisis éagsúla a chuirtear i bhfeidhm air; agus