A meat sauce on spaghetti.  The sauce contains tomato puree, diced tomatoes, diced beef, and bell peppers (red, yellow, and green) with the seeds included. A portion of the beef is intentionally over-cooked.  The sauce is seasoned with fresh garlic, basil, oregano, paprika, onion powder, cajun seasoning, crushed red pepper, parsley, chili powder, olive oil, and possibly some additional seasonings.
<a href="//commons.wikimedia.org/wiki/User:Thisisbossi" title="User:Thisisbossi">Andrew Bossi</a>
CC BY-SA 2.5
<span class="int-own-work" lang="en">Own work</span>