how long can you cook meatloaf in the microwave
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How to Cook Meatloaf in the Microwave Remove the meatloaf from the microwave oven after 15 minutes, and cover it with a lid or aluminum foil. After five minutes, use a meat thermometer to check the temperature. You can safely serve meatloaf if it is at least 160 degrees F. If the meatloaf is not 160 degrees F, return it to the oven for two or three minutes longer and check the temperature again.
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How do you reheat meatloaf in the oven Trusted Results with How do you reheat meatloaf in the oven. Cooks.com-Recipes-Oven Baked Fish. The delightful recipes in this baking book ooze all the charm of every type of ... in oven and bake, uncovered, 10 to 12 minutes until fish flakes when touched ..... Cooks.com-Recipes-Reheat Oven. When ready to reheat for serving, turn oven on and reheat 30 minutes. ... in a second oven (so it cooks while the ... the morning and reheat it ... Tantalizingly Tangy Meatloaf-All Recipes. Bake in preheated oven for 30 to 50 minutes. Meanwhile, in a separate ...
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How long does it take to cook a 2 lb meatloaf? The cooking time for meatloaf is usually 30 minutes per pound at  350 degrees. Therefore cooking a 4 pound meatloaf should take  around 2 hours. meatloaf weighing 2 pounds should be cooked for 1-1/2 hours. It  should be baked in an oven set to 275 degrees.
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- 1 Heat oven to 350°F. 2  Combine all ingredients in large bowl; mix lightly but thoroughly. 3  Bake 50 to 55 minutes or until meatloaf is to medium doneness (160°F for beef, 170°F for turkey), until not pink in center and juices show no pink color.4  Let stand 5 minutes before slicing.dvertisements. 1  Heat oven to 350°F. 2  Combine all ingredients in large bowl; mix lightly but thoroughly. 3  Bake 50 to 55 minutes or until meatloaf is to medium doneness (160°F for beef, 170°F for turkey), until not pink in center and juices show no pink color.
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Microwave Meatloaf In small microwave-safe bowl, combine oil, onion, and garlic; cook 3-4 minutes on high until soft. Combine with oats, half the tomato sauce, thyme, marjoram, garlic salt, pepper, and egg in a large bowl. Mix in meat with your hands.Gently shape into a 8x4 loaf.n small microwave-safe bowl, combine oil, onion, and garlic; cook 3-4 minutes on high until soft. Combine with oats, half the tomato sauce, thyme, marjoram, garlic salt, pepper, and egg in a large bowl. Mix in meat with your hands.
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An Overview of Rotator Cuff Injuries The rotator cuff is the group of four tendons and muscles that surround the shoulder joint. Often confused with other names, the proper word used to describe these muscles and tendons is the rotator cuff. When the rotator cuff is injured, it's the tendons of the rotator cuff that are injured.
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ADT Smoke Detector Here are 3 things an ADT smoke detector does that yours doesn’t. In the case of normal smoke detectors; it triggers the smoke alarm system and alerts you in the case of any fore break. But this product will alert you and ADT’s Customer Monitoring Center at the same time about the emergency that happened in your house.
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- how long deo you cook a 3 pound meatloaf. It depends on what kind of container you're cooking it in. The thicker the meatloaf (i.e. cooked in a breadpan), the longer the cooking times. If you're cooking a 3-lb. loaf, I recommend using something larger than a standard baking pan....something like a lasagne baking pan.That way, the cooking time will be reduced. If you do this, it should be ready in an hour at 375.1  In a meat loaf pan-A good rule seems to be 1/2 hour per pound. 2  Then letting it sit for 10 minutes before slicing it. 3  Make your gravy while the meatloaf sets.he thicker the meatloaf (i.e. cooked in a breadpan), the longer the cooking times. If you're cooking a 3-lb. loaf, I recommend using something larger than a standard baking pan.... something like a lasagne baking pan. That way, the cooking time will be reduced. If you do this, it should be ready in an hour at 375.
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QUAKER OATMEAL PRIZE WINNING MEAT LOAF Advertisements. 1  Heat oven to 350°F. 2  Combine all ingredients in large bowl; mix lightly but thoroughly. 3  Bake 50 to 55 minutes or until meatloaf is to medium doneness (160°F for beef, 170°F for turkey), until not pink in center and juices show no pink color.dvertisements. 1  Heat oven to 350°F. 2  Combine all ingredients in large bowl; mix lightly but thoroughly. 3  Bake 50 to 55 minutes or until meatloaf is to medium doneness (160°F for beef, 170°F for turkey), until not pink in center and juices show no pink color.
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How to Make Meatloaf with Oats | Quaker 2) Spray 13” x 9” metal baking pan with cooking spray. 3) For meatloaf, combine all meatloaf ingredients in large bowl; mix lightly but thoroughly. Press mixture into pan. 4) Bake 30 to 35 minutes or until meatloaf is done (160°F) and center is no longer pink. Drain off any juices. 5) Heat broiler.For secret sauce, combine ingredients in small bowl; mix well.) Spray 13” x 9” metal baking pan with cooking spray. 3) For meatloaf, combine all meatloaf ingredients in large bowl; mix lightly but thoroughly. Press mixture into pan. 4) Bake 30 to 35 minutes or until meatloaf is done (160°F) and center is no longer pink. Drain off any juices. 5) Heat broiler.
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How long do you cook meatloaf in the convection oven? You'll either adjust the cooking temperature or amount of time you cook the meatloaf to determine cooking time in a convection oven. If a 2 lb. meatloaf is baked for one hour 20 minutes at 375 degr...Read More ».ou'll either adjust the cooking temperature or amount of time you cook the meatloaf to determine cooking time in a convection oven. If a 2 lb. meatloaf is baked for one hour 20 minutes at 375 degr... Read More ».
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Turkey Meatloaf 1 Place mixture in a large bowl to cool for 5 minutes. 2  Combine turkey, bread crumbs, egg, 1/4 cup of the catsup, Worcestershire sauce, salt, and pepper with onion mixture. 3  Press meatloaf into an 8x4-inch loaf pan. 4  Spread remaining catsup on top. 5  Bake in a 350 degree oven for 50-55 minutes. Melt butter in a skillet. 2  Cook onion and garlic in melted butter for 5 minutes, stirring occasionally. 3  Place mixture in a large bowl to cool for 5 minutes. 4  Combine turkey, bread crumbs, egg, 1/4 cup of the catsup, Worcestershire sauce, salt, and pepper with onion mixture.
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How To Make Meatloaf from Scratch Bake for another 10 to 15 minutes: Bake the loaf for another 10 to 15 minutes (about 1 hour total), until the middle of the loaf registers at least 155°F on an instant-read thermometer. Cool 15 minutes before serving: Let the loaf cool for at least 15 minutes before serving.If you baked your meatloaf in a loaf pan, carefully drain off the liquid fat before transferring the meatloaf to a cutting board. Cut into thick slices and serve. Coat the loaf with ketchup or bacon (optional): Spread 1/4 cup of the ketchup mixture over the meatloaf (reserve the other 1/4 cup for later). 2  Alternatively, drape the loaf with bacon slices. 3  Bake for 45 minutes: Bake the meatloaf for 45 minutes, then spread with the remaining 1/4 cup of ketchup, if using.
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- Cover the meatloaf mixture with the rest of the ketchup. 5 Bake for 1 hour at 350°F, or until a meat thermometer inserted into the center of the meatloaf reads 155°F. Remove from oven and let sit for 10 minutes. Then use a metal spatula to gently lift the meatloaf out of the loaf pan to a serving plate. Make thick slices to serve.
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How long does it take to cook a 2 lb meatloaf? The cooking time for meatloaf is usually 30 minutes per pound at  350 degrees. Therefore cooking a 4 pound meatloaf should take  around 2 hours.ou should bake meatloaf at 350 degrees F for 30-40- minutes per pound if cooked in a bread pan. If cooked in a shallow pan, it won't take as long for the center to get done.
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Turkey Meatloaf Spread the ketchup evenly on top. Bake for 1 1/2 hours until the internal temperature is 160 degrees F. and the meatloaf is cooked through. (A pan of hot water in the oven under the meatloaf will keep the top from cracking.) Serve hot, at room temperature, or cold in a sandwich.
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Best Turkey Meatloaf Mix ketchup, brown sugar, and Worcestershire sauce in a separate bowl; set aside. Bake meatloaf in preheated oven for 30 minutes; remove from oven and drain liquids. Top meatloaf with ketchup topping. Return loaf to oven and continue baking until no longer pink in the center, about 30 minutes more.
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Yes, Virginia There is a Great Meatloaf Directions See How It's Made. 1  Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish. 2  Smooth out top. 3  Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.  Bake at 350°F about 1 hour to 1 hour 15 minutes or until 1  done. ENJOY! * The addition of 1 or 2 teaspoons of Kitchen Bouquet® makes this recipe very good.
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How Long Do You Cook Meatloaf in the Oven? Breadcrumbs and vegetables, such as green onion and celery, are often included in the loaf. Chicken meatloaf should be cooked for about an hour, covered with foil. After the hour is up, the foil should be removed and the meatloaf should be cooked for about 15 minutes more. Turkey meatloaf should be baked for an hour and a half.
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How Long to Cook Meatloaf and More Tips for Cooking • For individual servings that bake quickly, mound meat mixture into greased muffin tins, which should be done in about 20 minutes. • Meatloaf baked in a standard 4-inch by 4-inch by 8-inch loaf pan is baked at 350 degrees F. for 1 to 1-1/2 hours. • Use about 1/2 cup filler per 1 pound of meat.This filler can be bread crumbs, mashed moist bread, oat bran, grated potato, grated carrot, mashed potatoes or wherever your experiments take you. For individual servings that bake quickly, mound meat mixture into greased muffin tins, which should be done in about 20 minutes. • Meatloaf baked in a standard 4-inch by 4-inch by 8-inch loaf pan is baked at 350 degrees F. for 1 to 1-1/2 hours. • Use about 1/2 cup filler per 1 pound of meat.
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Classic Meatloaf Cover the meatloaf mixture with the rest of the ketchup. 5 Bake for 1 hour at 350°F, or until a meat thermometer inserted into the center of the meatloaf reads 155°F. Remove from oven and let sit for 10 minutes. Then use a metal spatula to gently lift the meatloaf out of the loaf pan to a serving plate.
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How long to cook meatloaf? A typical two pound meatloaf should be covered in foil. Preheat  oven at 375 degrees and back for 80 minutes. Next remove the foil  and cook at 375 for another 15 minutes.
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- Depends on how big it is. As a rule you should cook a 5lb meatloaf in a loaf pan for about 1 and a half hours at 325F. Cover with foil unless you put ketchup or catsup on top … of it-you can brown it wen it's cooked. Best thing to do is to get a thermometer, once the meatloaf hits 160-165F internally then it should be moist and juicy and cooked.   See my blog for the best turkey meatloaf recipe ever and for amazing and original turkey recipes.
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What Temperature Do You Cook Meatloaf What Temperature Do You Cook Meatloaf. Meatloaf can be cooked at 375-400°F in an oven till it reaches an internal temperature of 160°. A large pack of ground meat, about two pounds, takes about one hour fifteen minutes or so.The temperature and time can vary depending on the taste and method of cooking.et it cook in the oven for one and half to two hours. Modify the cooking time depending on the size of the meat loaf. After cooking, let the meat rest for a few minutes before serving. Cut a slice of meat loaf and serve along with the cooked vegetables.
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- You should bake meatloaf at 350 degrees F for 30-40- minutes per pound if cooked in a bread pan. If cooked in a shallow pan, it won't take as long for the center to get done.The temperature of a meatloaf when done should be 160 degrees F when checked with a probe.s a rule you should cook a 5lb meatloaf in a loaf pan for about 1 and a half hours at 325F. Cover with foil unless you put ketchup or catsup on top … of it-you can brown it wen it's cooked.
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How long do you cook a 3 lb meatloaf? You should bake meatloaf at 350 degrees F for 30-40- minutes per pound if cooked in a bread pan. If cooked in a shallow pan, it won't take as long for the center to get done.The temperature of a meatloaf when done should be 160 degrees F when checked with a probe. typical two pound meatloaf should be covered in foil. Preheat  oven at 375 degrees and back for 80 minutes. Next remove the foil  and cook at 375 for another 15 minutes.