More than ever, there is an urgent need for policies toensure food security at household level. A master plan which integrates agencies, increases food storage, enforces the national strategy for food security, malnutrition control program, and effectively implements nutrition activities at local settings such as controlling of low birth weight and early undernutrition, improvince Vietnamese health status, and prevention of NCD diseases is some of essential solutions to ensure food security at household level and quality of population.