Blood biochemical indices in group 1 decreased to close to the normal limits (p <0.05): blood glucose decreased from 12.4 mmol / L to 7.7 mmol / L; cholesterol decreased from 5.6 mmol / L to 5.1 mmol / L; Triglycerides decreased from 4.0 mmol / L to 2.9 mmol / L In Group 2, blood glucose, overall cholesterol, blood triglycerides levels also reduced but the reduction was not statistically significant (p> 0.05).