[User] Please transcribe this text

[Assistant] Here was this very, very rich man who was getting richer every year and really wasn't giving a lot of money away. And there was terrific criticism by some people, which Warren never said anything about.


[User] Please transcribe this text

[Assistant] He wanted to have an outstanding reputation, that he never really upset the apple cart when he bought a business, that he kept the management in place.


[User] Please transcribe this text

[Assistant] He was establishing a reputation that paid off later in life. It's been building and building ever since I've known him.


[User] Please transcribe this text

[Assistant] 24 hours to make up his mind as whether he was gonna go forward or just bow out.


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[Assistant] I'm surprised Colonel Smirnoff gave his permission for this.


[User] Please transcribe this text

[Assistant] Lieutenant Smirnoff? Were you by any chance Colonel Smirnoff's sp-


[User] Please transcribe this text

[Assistant] Not only that, but in its rush to unify, the Federation established its own autonomous peacekeeping force to suppress anyone who dared oppose it.


[User] Please transcribe this text

[Assistant] But, I'll bet you'd like a giant warm bath.


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[Assistant] Berkshire shares have increased more than 2000% in value. One of the largest market capitalizations in the world, and it could grow a lot larger since Warren Buffett shows no sign of slowing down.


[User] Please transcribe this text

[Assistant] Now, before we begin, Professor Dumbledore would like to say a few words.


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[Assistant] When I call your name, you will come forth, I shall place the sorting hat on your head, and you will be sorted into your houses. Am I any granger?


[User] Please transcribe this text

[Assistant] Now, before we begin, Professor Dumbledore would like to say a few words.


[User] Please transcribe this text

[Assistant] When I call your name, you will come forth, I shall place the sorting hat on your head, and you will be sorted into your houses. Hermione Granger?


[User] Please transcribe this text

[Assistant] Professor Dumbledore would like to say a few words.


[User] Please transcribe this text

[Assistant] You'll have to rethink everything you do in your life because you're never going to be able to do the things you did before. I tried to grasp what she was saying.


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[Assistant] And the amazing thing is that because we were all lying paralysed in a spinal ward, we didn't know what each other looked like.


[User] Please transcribe this text

[Assistant] There were moments of incredible depth and richness of authenticity and connection that I had never experienced before.


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[Assistant] Where I could let go and accept not only my body, but the circumstances of my life. And then I stopped asking, why me? And I started to ask, why not me?


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[Assistant] All that matters is that we continue to fan the flame of humanity.


[User] Please transcribe this text

[Assistant] By living our lives as the ultimate creative expression of who we really are. Because we are all connected by millions and millions of straws. And it's time to join those up and to hang on.


[User] Please transcribe this text

[Assistant] It's time we shed our focus on the physical and instead embrace the virtues of the heart. So raise your straws if you'll join me.


[User] Please transcribe this text

[Assistant] I don't really remember. I took a bludger to the head two minutes in. Woke up in hospital a week later.


[User] Please transcribe this text

[Assistant] I don't really remember. I took a bludger to the head two minutes in. Woke up in the hospital a week later.


[User] Please transcribe this text

[Assistant] I don't really remember. I took a bludger to the head two minutes in. Woke up in the hospital a week later.


[User] Please transcribe this text

[Assistant] Stop it! I can't live up to your expectations anymore!


[User] Please transcribe this text

[Assistant] My forecast can't really change anything that's going to happen. I'd just be putting everyone in danger.


[User] Please transcribe this text

[Assistant] Buffett has pledged to give away in the bulk of his fortune to the Bill and Melinda Gates Foundation and giving more than 15% of his money to foundations started by his three children and his late wife Susan. One global health activist called what Buffett did


[User] Please transcribe this text

[Assistant] Uh, what's going on? The gravity! They've come to pick us up! Our comrades are here!


[User] Please transcribe this text

[Assistant] It's because we have the exact same DNA. Base sequence pattern 0988 type.


[User] Please transcribe this text

[Assistant] Although Iolia Schenberg worked out his plan up until the third stage, he was obsessively attached to the first stage, the elimination of conflicts. Will it be the design of Ribbon's hallmark, or the ideals of celestial being?


[User] Please transcribe this text

[Assistant] You do realize what sending out two pilots will do to our mobile suit force.


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[Assistant] Do you know how foolish you are, Lieutenant? I warned you not to get involved with the Allies!


[User] Please transcribe this text

[Assistant] That's right. Now, if you two don't mind, I'm going to bed before either of you come up with another clever idea to get us killed. Or worse, expelled.


[User] Please transcribe this text

[Assistant] Now, now, stop bothering the princess. I'm very sorry. The boy is from Swiel and he's worried about what could happen.


[User] Please transcribe this text

[Assistant] Saji Crossroad. You sure? You hate Gundams. Until the Katheron people get away safely, I'm gonna do anything I can to help.


[User] Please transcribe this text

[Assistant] I see. So hallelujah haptism's been found then.


[User] Please transcribe this text

[Assistant] I'm kind of at a loss about what I should do.


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[Assistant] Because of something I did, a lot of people lost their lives. Somehow I have to make up for that. But if it means having to fight, or to actually kill people, I couldn't possibly.


[User] Please transcribe this text

[Assistant] Yes, but I have to help out somehow. There must be something I can do.


[User] Please transcribe this text

[Assistant] Sure, what about? I just wanna know if you intend to stay with them from now on.


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[Assistant] If by some chance we were to see each other again, I don't think I'd leave her aside either. But I'm worried.


[User] Please transcribe this text

[Assistant] Kowashiasuke wakariatteta koto no okizari ni shita kore ga nare no hate na no mitome nai de tachimukatta toki mo


[User] Please transcribe this text

[Assistant] I'm very grateful you rescued Princess Marina from that center. From now on we'll assume responsibility for her safety. Shireen.


[User] Please transcribe this text

[Assistant] Would you rather we left you with Celestial Being? But, what are you doing with a group of dissidents? Something wrong with that.


[User] Please transcribe this text

[Assistant] Don't misunderstand us. All we're doing here is taking care of children who've been orphaned. The Federation's one-sided policies here in the Middle East cause real damage. And they are the living proof.


[User] Please transcribe this text

[Assistant] Princess Marina, would it be alright if you spent some time with the children? Of course.


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[Assistant] That's what you say. But doesn't your goal of fighting the government's autonomous force directly coincide with our goals?


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[Assistant] Well, it looks as though there's no chance Celestial Being is going to join us.


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[Assistant] For coming to my rescue and for bringing an end to the terrible civil war in Azadistan five years ago. You all have my undying gratitude.


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[Assistant] You stopped the conflict without resorting to violence. I want you to know that I think the course of action you did choose was magnificent.


[User] Please transcribe this text

[Assistant] Since Azadistan hasn't joined the Federation, the rest of the world has abandoned us.


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[Assistant] I want to rebuild my country. To make it a place where people can have normal lives, free of conflict. And I want you to help me.


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[Assistant] We'll do everything we can to save her. She's an important friend of yours.


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[Assistant] Lieutenant, I thought I might find you here. It's time for our briefing.


[User] Please transcribe this text

[Assistant] Let's find a cafe and have a quick snack or a light meal. And I could really do with a refreshing drink.


[User] Please transcribe this text

[Assistant] Well, how about having a soft drink and a bag of potato chips now, and a proper lunch later?


[User] Please transcribe this text

[Assistant] Well, my role is to assist my manager with her daily tasks and arrange her schedule. I have to make sure nothing goes wrong. I am her right hand.


[User] Please transcribe this text

[Assistant] I answer phone calls, take notes, schedule meetings.


[User] Please transcribe this text

[Assistant] And send emails on behalf of my manager as well as organize events.


[User] Please transcribe this text

[Assistant] When my manager has to travel, I make the reservations for her.


[User] Please transcribe this text

[Assistant] When she has to give a presentation, I make all the preparations that are required.


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[Assistant] Every morning I make a list of everything I need to do.


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[Assistant] I also keep a record of everything my manager does at work and set myself targets.


[User] Please transcribe this text

[Assistant] I'm very used to being called or texted early in the morning.


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[Assistant] I love how varied the job can be, and you never know what you'll be doing next.


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[Assistant] Just think of the bright future you might have in New York. There are many opportunities there. I'm sure you could find another job easily.


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[Assistant] I strongly advise you sit down together and talk about your dreams for the future and see if they are the same dreams.


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[Assistant] I think you should let Martha move there first and you can go on weekends and see how you feel about life there.


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[Assistant] I fell madly in love with him from the moment I met him. It was certainly love at first sight.


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[Assistant] But at first, I was not sure if my love was returned or not.


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[Assistant] Within a few days, however, he had told me that he was desperately in love with me too. That's so romantic!


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[Assistant] We were a perfect match for one another. We had no fights, no arguments. So you got married?


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[Assistant] A long distance relationship was not an option for us. What happened next?


[User] Please transcribe this text

[Assistant] We decided to get back together and just pick up where we left off.


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[Assistant] A couple of weeks later, we realized that we wanted to make a commitment to each other. And when Nicholas asked me to marry him, I immediately accepted his proposal.


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[Assistant] I'm sure we will always love each other unconditionally.


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[Assistant] Hey Monica, have you and David moved into your new house yet? Yes, we moved in a few days ago. So, what is your house like? Please describe it to me. It's such a cozy home. It's a big old two-story house.


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[Assistant] You enter the house from the covered front porch entry.


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[Assistant] The door opens into a small foyer that leads into a spacious living room, which has a wonderful view of the backyard.


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[Assistant] The bedrooms have walk-in closets. The kitchen has great granite counters. A wonderful island and custom cabinets.


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[Assistant] There is also a covered patio, which is great for entertaining or spending quality family time outdoors.


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[Assistant] I'd like to invite you this weekend to our housewarming party. Thanks. I'd love to come and see your house. I'm sure it looks awesome.


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[Assistant] I want to buy a place of my own. But there's a shortage of affordable housing here. And I don't want to take out a big mortgage.


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[Assistant] Thanks for watching, and be sure to subscribe to our YouTube channel for more videos like this.


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[Assistant] It can mean many things, but in this case, it means you're not as special as you think you are.


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[Assistant] In the blaze of war, Saji and Luisa's promises to each other are fulfilled. But even those yearnings fade away in the conflict. Next episode. Wait for me in space.


[User] Please transcribe this text

[Assistant] Quidditch is easy enough to understand. Each team has seven players, three chasers, two beaters, one keeper, and the seeker. That's you.


[User] Please transcribe this text

[Assistant] There are three kinds of balls. This one's called the quaffle. Now the chasers handle the quaffle and try to put it through one of those three hoops. The keeper, that's me, defends the hoops. With me so far?


[User] Please transcribe this text

[Assistant] The only thing I want you to worry about is this. The golden snitch.


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[Assistant] Ah, you like it now? Just wait. It's wicked fast and damn near impossible to see.


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[Assistant] You catch it, before the other team's seeker. You catch this, the game's over. You catch this, Potter, and we win.


[User] Please transcribe this text

[Assistant] Quidditch is easy enough to understand. Each team has seven players, three chasers, two beaters, one keeper, and the seeker. That's you.


[User] Please transcribe this text

[Assistant] There are three kinds of balls. This one's called the quaffle. Now the chasers handle the quaffle and try to put it through one of those three hoops. The keeper, that's me, defends the hoops. With me so far?


[User] Please transcribe this text

[Assistant] The only thing I want you to worry about is this. The golden snitch.


[User] Please transcribe this text

[Assistant] Ah, you like it now? Just wait. It's wicked fast and damn near impossible to see.


[User] Please transcribe this text

[Assistant] You catch it, before the other team's seeker. You catch this, the game's over. You catch this potter, and we win.


[User] Please transcribe this text

[Assistant] Quidditch is easy enough to understand. Each team has seven players, three chasers, two beaters, one keeper, and the seeker. That's you.


[User] Please transcribe this text

[Assistant] There are three kinds of balls. This one's called the quaffle. Now the chasers handle the quaffle and try to put it through one of those three hoops. The keeper, that's me, defends the hoops. With me so far?


[User] Please transcribe this text

[Assistant] The only thing I want you to worry about is this. The golden snitch.


[User] Please transcribe this text

[Assistant] Ah, you like it now? Just wait. It's wicked fast and damn near impossible to see.


[User] Please transcribe this text

[Assistant] You catch it, before the other team's seeker. You catch this, the game's over. You catch this, Potter, and we win.


[User] Please transcribe this text

[Assistant] Quidditch is easy enough to understand. Each team has seven players, three chasers, two beaters, one keeper, and the seeker. That's you.


[User] Please transcribe this text

[Assistant] There are three kinds of balls. This one's called the quaffle. Now the chasers handle the quaffle and try to put it through one of those three hoops. The keeper, that's me, defends the hoops. With me so far?


[User] Please transcribe this text

[Assistant] The only thing I want you to worry about is this. The golden snitch.


[User] Please transcribe this text

[Assistant] Ah, you like it now? Just wait. It's wicked fast and damn near impossible to see.


[User] Please transcribe this text

[Assistant] You catch it, before the other team's seeker. You catch this, the game's over. You catch this, Potter, and we win.


[User] Please transcribe this text

[Assistant] Quidditch is easy enough to understand. Each team has seven players, three chasers, two beaters, one keeper, and the seeker. That's you.


[User] Please transcribe this text

[Assistant] There are three kinds of balls. This one's called the quaffle. Now the chasers handle the quaffle and try to put it through one of those three hoops. The keeper, that's me, defends the hoops. With me so far?


[User] Please transcribe this text

[Assistant] The only thing I want you to worry about is this. The golden snitch.


[User] Please transcribe this text

[Assistant] Ah, you like it now? Just wait. It's wicked fast and damn near impossible to see.


[User] Please transcribe this text

[Assistant] You catch it, before the other team's seeker. You catch this, the game's over. You catch this potter, and we win.


[User] Please transcribe this text

[Assistant] Quidditch is easy enough to understand. Each team has seven players, three chasers, two beaters, one keeper, and the seeker. That's you.


[User] Please transcribe this text

[Assistant] There are three kinds of balls. This one's called the quaffle. Now the chasers handle the quaffle and try to put it through one of those three hoops. The keeper, that's me, defends the hoops. With me so far?


[User] Please transcribe this text

[Assistant] The only thing I want you to worry about is this. The golden snitch.


[User] Please transcribe this text

[Assistant] Ah, you like it now? Just wait. It's wicked fast and damn near impossible to see.


[User] Please transcribe this text

[Assistant] You catch it, before the other team's seeker. You catch this, the game's over. You catch this, Potter, and we win.


[User] Please transcribe this text

[Assistant] We must have faith in our comrades.


[User] Please transcribe this text

[Assistant] In order to destroy the satellite weapon, Celestial Being undertakes a death-defying mission. Next episode, Assault on Memento Mori. This is the true spirit of a Gundam Meister.


[User] Please transcribe this text

[Assistant] I knew when it was happening that Louise had to be somewhere close by. Huh?


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[Assistant] Alright, let's get you guys into teams. Which way?


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[Assistant] Right guys, the first decision you have to make as a team is an important one. Who is going to be the captain? Huddle up, make a decision.


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[Assistant] Gipsane is not just farmland. It's also got 500 kilometres of coastline.


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[Assistant] So for today's feast, one team will be cooking with protein from the land, the other team from the sea. Right, captains, come forward.


[User] Please transcribe this text

[Assistant] Right guys, one knife is labelled land and one knife is labelled...


[User] Please transcribe this text

[Assistant] So Larissa, you'll be the blue team, obviously, with C. And Tim, you'll be the red team, with Lan.


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[Assistant] Yep, this scale's still on it. You need to thoroughly scale it.


[User] Please transcribe this text

[Assistant] Welcome to Mastership, let's go, yeah?


[User] Please transcribe this text

[Assistant] Can I say it's looking fabulous? First team challenge, looking amazing, five minutes to go!


[User] Please transcribe this text

[Assistant] So this is Christina's sticky date pudding recipe and she makes it for Christmas for her family.


[User] Please transcribe this text

[Assistant] Well done everybody, well done. Right guys, let's get straight into it. Blue team, let's see what you did brilliantly. We loved that prawn curry.


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[Assistant] Today's mystery box is a very special one. Each of us has chosen three ingredients, three of our favourite ingredients, to go under that box. Wanna see what they are?


[User] Please transcribe this text

[Assistant] Go straight into this week's immunity challenge. Not bad, huh?


[User] Please transcribe this text

[Assistant] Fried chicken and sugar? Nothing wrong with that. Take a chunk.


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[Assistant] So Tim, what's it gonna be? You either play the pin and join Abby, or you keep the pin and you cook with everyone else.


[User] Please transcribe this text

[Assistant] You've got 20 minutes to go, which is gonna go like that.


[User] Please transcribe this text

[Assistant] I'll tell you something, when you walk through those doors, you never quite know what's gonna happen in the MasterChef kitchen. And we can see the stress on your faces today. And you know what? Get used to it. Because this is what it's like every day. First dish we'd like to taste belongs to...


[User] Please transcribe this text

[Assistant] I think it's really good. It is what it is. You order it on the menu, it maybe hits the table and you go, well it looks a little plain, but it's beautifully cooked inside. It's an absolute celebration of the Marin. Thank you. Well done Blake.


[User] Please transcribe this text

[Assistant] You've reinvented the khaki role on behalf of every Indian that's watching. Well done.


[User] Please transcribe this text

[Assistant] I've learned something today, fellas. I don't like steak and blackberries. You know, in my world, they are never gonna go together.


[User] Please transcribe this text

[Assistant] Uhm, I don't think it's very good. I think the steak's overcooked. Sure.


[User] Please transcribe this text

[Assistant] It doesn't have one flavour that jumps out and says, I'm delicious. So then we got a big problem. Keep your fingers crossed.


[User] Please transcribe this text

[Assistant] Well done you three, you made our day. But now for the hard bit. The four least successful dishes. If I call your name, please step forward. You are in the bottom four. And we are sorry to say one of you is about to go. Yosra.


[User] Please transcribe this text

[Assistant] Not a good day in the kitchen for any of you. But by a very narrow margin, the first person to leave the competition


[User] Please transcribe this text

[Assistant] Alright, so let me tell you my secret little dream for this evening. So these are songs.


[User] Please transcribe this text

[Assistant] That I have written about my life or things I felt at one point in time, whether I was a teenager in my twenties or a couple years ago.


[User] Please transcribe this text

[Assistant] But after tonight, when you hear these songs out and about in the world, my dream is that you're gonna think about tonight and the memories we made here together at SoFi Stadium.


[User] Please transcribe this text

[Assistant] It is so, so many things for me because this has been the most extraordinary experience of my entire life. Being on this tour, getting to share these moments with you.


[User] Please transcribe this text

[Assistant] I know you're supposed to like play it cool, you're supposed to be like, oh I like you guys a little bit, but genuinely this has meant more to me than anything I've ever done or been a part of in my life, this tour. So.


[User] Please transcribe this text

[Assistant] Ugh. And you know, before this tour, I would go through this process where I'd make an album.


[User] Please transcribe this text

[Assistant] And that was my second pandemic album that I made and I remember there was


[User] Please transcribe this text

[Assistant] There was one specific song where after I wrote it I thought, you know,


[User] Please transcribe this text

[Assistant] Get to sing Champagne Problems in a stadium. You know?


[User] Please transcribe this text

[Assistant] I immediately was picturing this album taking place in the woods in an imaginary cabin.


[User] Please transcribe this text

[Assistant] In my fantasy, in my imagination, I am not a lonely millennial woman covered in cat hair.


[User] Please transcribe this text

[Assistant] Watching 700 hours of TV a day. In my imagination, I am like a...


[User] Please transcribe this text

[Assistant] The catalyst character is this teenage boy named James. And he...


[User] Please transcribe this text

[Assistant] Really screws things up with the love of his life. And he has to apologize to her, try to make it right, and long story short, her name is Betty.


[User] Please transcribe this text

[Assistant] It's just so much fun. It's just so much fun to get to play and to get to experiment and to get to grow as an artist. But I did want to play a song just to thank the people who


[User] Please transcribe this text

[Assistant] So I decided to make like a creamy bed of eggplants and then I will do the steak.


[User] Please transcribe this text

[Assistant] Uhm, so this is tomato blackberry vinaigrette. Today I'm making steak with eggplant and tomato vinaigrette. It's only 20 minutes left.


[User] Please transcribe this text

[Assistant] So I make sure that in the middle it's pink and only sealed or caramelized from the outside.


[User] Please transcribe this text

[Assistant] Thank you. Thank you. I think, uhm, life without challenges is boring.


[User] Please transcribe this text

[Assistant] And for everyone of you, always choose courage over comfort. That's what I believe in.


[User] Please transcribe this text

[Assistant] I see what you mean, but you can't stop kids these days playing computer games. This is their favorite pastime.


[User] Please transcribe this text

[Assistant] I prefer Mark spending time indoors in front of his computer than hanging out with the wrong people.


[User] Please transcribe this text

[Assistant] That's not a bad idea actually. He might like such activities.


[User] Please transcribe this text

[Assistant] I think you're right. I'll give it a go and see if he likes it. Thanks for the suggestion.


[User] Please transcribe this text

[Assistant] It keeps breaking down and is causing me a lot of anxiety. Oh, I'm sorry to hear that. I can imagine how hard that must be for you.


[User] Please transcribe this text

[Assistant] I've had a lot of repairs over the past two years. New tires, new gear shift, new headlights, new steering wheel, things like that.


[User] Please transcribe this text

[Assistant] A couple weeks ago, a family friend of ours replaced a few parts. Then, just last week, my car broke down on the side of the road. The check engine light came on, and I had to get it towed.


[User] Please transcribe this text

[Assistant] Once at the shop, they replaced the spark plug, wires and coils and gave me an oil change.


[User] Please transcribe this text

[Assistant] I thought it was fine, and hoped my car would be okay for a while. But today, the check engine light came on again.


[User] Please transcribe this text

[Assistant] No way. And you had invested so much in it. Exactly. I really don't know what to do. I'm tired of pouring money into this car. I also can't afford a new one. But all this anxiety over my car is really exhausting. I can understand it's really tough.


[User] Please transcribe this text

[Assistant] I'm not sure what to tell you as to what choice or direction to go.


[User] Please transcribe this text

[Assistant] My instinct is to say, ditch it and buy something else. But you say you cannot afford to buy. Can you afford constant repairs?


[User] Please transcribe this text

[Assistant] That, where you find some way to live on public transportation for a while, in order to save up some chunk of money to buy another car. Thanks for the advice. I'll surely consider it.


[User] Please transcribe this text

[Assistant] Did you try the vanilla cake? It's magnificent!


[User] Please transcribe this text

[Assistant] Really? I'm exactly the opposite. I like vanilla way better than chocolate.


[User] Please transcribe this text

[Assistant] I see. What beverage do you prefer to drink with your food?


[User] Please transcribe this text

[Assistant] I'm fine with it, but I like Latin music better than pop music, especially salsa. I just feel so attached to the Latin culture. It makes me feel so good. It makes me dance all the time.


[User] Please transcribe this text

[Assistant] Unfortunately, I'm working on Saturday, so I'm afraid it's impossible. No problem. We understand. We know you're busy.


[User] Please transcribe this text

[Assistant] Mike, are you working tomorrow? Yeah, I'm scheduled to come in at 2pm. Do you have plans for tomorrow morning? No, I don't. Why?


[User] Please transcribe this text

[Assistant] I have just found out that my mom is in hospital because she broke her arm.


[User] Please transcribe this text

[Assistant] So I'm leaving town tonight. Oh, I'm sorry to hear that.


[User] Please transcribe this text

[Assistant] The problem is, I'm having a hard time finding someone to cover my shift. I've already asked Sam and Judy, and they are too busy. Would it be possible for you to come in at nine? Sure, I'll do it. You can count on me. You are a lifesaver, Mike. It's good to know that I can count on you. I owe you one. Next time you need time off, please let me know. You don't owe me anything.


[User] Please transcribe this text

[Assistant] I wish your mother a speedy recovery and a return to full health. Thanks Mike.


[User] Please transcribe this text

[Assistant] Hello Mr. Carter. Hello Liam. Why didn't you turn in your homework in class today? What happened? Unfortunately, I wasn't able to finish it. How's that? I just got stuck at the third question. I found it too difficult. I spent a lot of time trying to solve it.


[User] Please transcribe this text

[Assistant] You could have just skipped it and tried the other exercises. Maybe you could have solved them. I know, but I was already too frustrated. That's why I gave up trying.


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[Assistant] Did you ask someone for help? No, I didn't. You could have sent me an email and told me about it. I would have helped you.


[User] Please transcribe this text

[Assistant] Or you could have said something about it in class, but you didn't say anything. I expected more from you. I'm sorry. I disappointed you, Mr. Carter. I regret giving up so easily. I wish I had tried to solve the other exercises too. And you're right. I should have told you about this in class. Okay. I'll let it slide this time, but from now on, please ask me for help if you can't do your homework. Okay.


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[Assistant] Hey Jennifer, do you have anything planned for the weekend?


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[Assistant] A group of us are going to check out a new cafe on Carpenter Street on Saturday. Why don't you come along?


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[Assistant] It will do you good to loosen up a little and chill out after working so much.


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[Assistant] They have good fresh food, great coffee, sourdough breads, and awesome desserts.


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[Assistant] I'm not sure yet. I'll give you a call this evening and let you know the exact time. Is 8 o'clock okay?


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[Assistant] Very early this morning I was sent to perform a procedure called bloodletting on a young girl suffering from cholera and I could not do it.


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[Assistant] Perhaps it would be more truthful to say I refuse to do it.


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[Assistant] I have come to believe that bloodletting, the taking of blood from a patient, is not only without benefit to a person with cholera, but is indeed harmful.


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[Assistant] My name is Matthew Brogan and I am a doctor in the Indian Medical Service, which serves the British Empire in India.


[User] Please transcribe this text

[Assistant] Before I came to India, I graduated from the medical school at the University of Edinburgh in Scotland after two years of study.


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[Assistant] My education included physiology, anatomy, surgery, pharmacy, pathology, and the diseases of men, women and children.


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[Assistant] But nothing I was taught prepared me for the cholera epidemics that are so prevalent in Europe and Asia these days.


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[Assistant] Hundreds of thousands of people have died from this disease, which causes abdominal distress and results in the loss of large amounts of body fluids.


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[Assistant] There is no cure for cholera as of yet. Many remedies have been tried but nothing works, least of all bloodletting.


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[Assistant] Yesterday my colleague Dr. McGregor and I were called to a house where the whole family was sick with the disease.


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[Assistant] The air was filled with a stench of vomit and feces and the house was full of bodies. It was hard to tell who was alive and who was dead.


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[Assistant] According to the neighbors, the family had just returned from a pilgrimage to the temple of Jagannatha in the town of Puri.


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[Assistant] This fact reminded me that large gatherings of people tend to trigger cholera outbreaks, but the reason why is unclear.


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[Assistant] We walked past an older man lying on a cot outside the front door.


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[Assistant] It was obvious that nothing could be done for him. His eyes were deep in their sockets and his skin was blue.


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[Assistant] The sick man resembled a raisin, a dried fruit that has lost all its moisture.


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[Assistant] I kneeled next to two children inside the house who were also near death and examined them.


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[Assistant] A woman, probably their mother was nearby. She was vomiting and had severe diarrhea.


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[Assistant] McGregor instructed me to bleed her, so I used my spring lancet, a very efficient tool. But I had a difficult time piercing her shriveled skin.


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[Assistant] The blood, when it finally emerged, was dark, thick and gummy. How could such thick blood flow through the heart?


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[Assistant] The woman died within the hour, and I could only ask myself.


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[Assistant] Why did we try to take more fluid from a body that was already dry?


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[Assistant] As I walked home with Dr. McGregor, I was troubled and said to him,


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[Assistant] At Edinburgh, my professor, Dr. Joseph Lister, spoke of a theory proposing that a bacterium, an invisible organism, causes cholera.


[User] Please transcribe this text

[Assistant] Another prominent doctor supports that claim too and believes the germ is carried by dirty drinking water. McGregor stopped and phased me.


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[Assistant] He pushed his finger into my chest. I've heard of those tiny germs and I don't believe in them he said.


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[Assistant] Nobody believes in them. It's just bad air, Brogan. Besides, cholera usually affects only the ignorant and the poor.


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[Assistant] I wondered to myself how air breathed by the poor would be different than air breathed by the wealthy.


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[Assistant] It is true that the poor get the disease more than the rich, but the reason for that could be the conditions in which they live, the crowding, the lack of sanitation.


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[Assistant] Lister's germs thrive in filth. So perhaps the cholera germ, whatever it is, thrives in filth as well.


[User] Please transcribe this text

[Assistant] That woman had no fluids left, I said to McGregor.


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[Assistant] Her blood barely flowed. Perhaps we should not have taken her blood.


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[Assistant] But McGregor insisted that he had been treating cholera since 1853 and that bloodletting was an appropriate treatment for the disease.


[User] Please transcribe this text

[Assistant] Despite McGregor's opinion when I was called to that young girl's side this morning, I decided to try something different.


[User] Please transcribe this text

[Assistant] Her face looked haggard and she complained of stomach cramps and occasional diarrhea.


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[Assistant] When I informed her it was the first stages of cholera, she seemed resigned to her death.


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[Assistant] We often use a mustard plaster to treat cholera because it is believed that the plaster eases a patient's pain and cramping.


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[Assistant] A mustard plaster is made with a paste of dry mustard, a bit of flour and an egg, which is then spread on a cloth and placed on the abdomen or back.


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[Assistant] Once placed on the patient's skin, the mustard plaster becomes hot and draws the body's blood to that area.


[User] Please transcribe this text

[Assistant] But this time I decided against that remedy and settled on opium, a medicine I know to be effective in relieving diarrhea and cramps. I also offered her sips of cool ginger tea that I brought with me.


[User] Please transcribe this text

[Assistant] Just in case the new theories are right and the disease is indeed carried in contaminated water, I asked her mother to boil any water they drink.


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[Assistant] I checked on her at noon in between seeing other patients.


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[Assistant] Even though she had started vomiting, she was not becoming shriveled like so many other victims.


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[Assistant] I instructed her mother to keep wet compresses on her forehead, using clean, cooled water only.


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[Assistant] And to continue giving her daughter as many sips of ginger tea as she would tolerate.


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[Assistant] She needs to replace the fluids she's lost, I admonished. In the evening I checked on my patient again.


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[Assistant] She was feverish and although her mother was concerned, I was gratified.


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[Assistant] Fever is a symptom that tells the doctor the body is fighting back against an infectious disease.


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[Assistant] After convincing them both that she would recover, I headed home.


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[Assistant] One patient is not sufficient proof, but I am glad I did not bleed this patient.


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[Assistant] I will continue to experiment with other kinds of treatments and someday I hope to understand what causes cholera.


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[Assistant] These are exciting times to be a doctor, and I look forward to finding a cure for this devastating disease.


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[Assistant] Letting the rebels just waltz in there and do whatever they want. Sometimes I wonder what those innovators are thinking, my mistress.


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[Assistant] Eventually, even the regular army will be absorbed by the allies. Is this another sign of the times?


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[Assistant] You have to complete it in 30 days. Do you feel up to the task, Larry? Of course I do. I've always loved a really good challenge. Very well then. Bring me the final results in 30 days time. Okay Mr. Moore, I won't let you down.


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[Assistant] Even if I have to work night and day, I'll make sure I meet the deadline.


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[Assistant] Here's the project, Mr. Moore. Bring it to me once it's completed. I've already completed it.


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[Assistant] Diane, you won't believe this. Larry turned around the project I gave him in only six days. And it was finished to a fantastic standard. He exceeded every expectation.


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[Assistant] The boy is a genius! I went over it twice and examined it carefully.


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[Assistant] This boy is worth his weight in gold. Take my word for it. Someone who would be of great value to the company. I'll promote him and give him a salary increase.


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[Assistant] I can't risk this young man being snapped up by another employer.


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[Assistant] No, I deserve it. I worked my fingers to the bone.


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[Assistant] I think I made a hit with the boss. My project knocked him dead. Now he knows I mean business.


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[Assistant] Finally, things are looking up for me. I'm taking on more responsibility.


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[Assistant] Of course, I'll finally be able to rent my own apartment and go on more exotic vacations.


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[Assistant] It's getting late. We're supposed to be at my cousin's wedding by seven.


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[Assistant] It's simple. To save money. Hurry up and get changed! My mother will never get over it if we arrive late. She'll get really angry. So we have to get going.


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[Assistant] Are you kidding? I bought this beautiful dress for you to wear it for this occasion.


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[Assistant] Sophia, I get the feeling that you don't really wanna go.


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[Assistant] When it comes to imagining things, no one can beat you. That was Jessica, my new boss. That was a business meeting, so don't jump to conclusions. We were having lunch with two other colleagues.


[User] Please transcribe this text

[Assistant] He's busy moving into his new house. He's bought a place in Lakeview. How did he afford that? Houses in Lakeview don't come cheap, as far as I know.


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[Assistant] Well, he's come a long way since he worked as a high school teacher. He's always been ambitious. He owns his own company now, and is making a fortune.


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[Assistant] Oh, there's so much to do and so much to learn that most of the time I don't know if I'm coming or going.


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[Assistant] I'm just taking each day as it comes. How's your work going? It's going well.


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[Assistant] I am a clerk at an insurance company. Very boring job.


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[Assistant] Nothing to brag about. No funny or cool stories to tell. Whatever, it pays the bills. I guess I'll be with the same company for years to come. What I need is a vacation right now. Yes, that would come in handy.


[User] Please transcribe this text

[Assistant] Hey Mia, it's me, Alex. It's great to see you again. Wow, Alex, what a pleasant surprise. Gosh, it's ten years since we were at school together.


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[Assistant] No, I haven't heard a thing. And I often wonder what Cecilia ended up doing. I've lost touch with her too.


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[Assistant] She was always on my back about my homework. She still gave me decent grades though.


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[Assistant] Do you remember how we used to text under our desks? Right under the teacher's nose?


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[Assistant] Yes, I have a vague memory of that. Actually, it's all coming back to me now.


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[Assistant] They confiscated your phone for over two weeks, and you were so upset!


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[Assistant] I think school is much more difficult now compared to ten years ago. It requires much more work.


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[Assistant] In the midst of a battle where lives are lost, people's thoughts intersect. Next episode, within the scattering light, before love turns to hate.


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[Assistant] Hello there, Jilly. Where are you going on this wonderful morning?


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[Assistant] If you had legs like mine that could jump as fast as I can, you wouldn't have to work so hard. I'm off to catch some flies for my breakfast. Brrrr. Would you like to join me?


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[Assistant] Stupid crocodile. Can anyone keep their heart out and stay alive? I helped you as a friend. And gave you so much food to eat. And this is what you did in return.


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[Assistant] You are a traitor! Now you will neither get my heart, nor the berries. Go away!


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[Assistant] Oh, hello. Sorry, don't wish to be rude, but I'm in no fit state to entertain today.


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[Assistant] Oh, hello. Sorry, don't wish to be rude, but I'm in no fit state to entertain today.


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[Assistant] Oh hello. Sorry, don't wish to be rude, but I'm in no fit state to entertain today.


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[Assistant] I believe this group is really determined to correct the misgovernment of the Federation, and I want to reward their courage.


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[Assistant] You know, in all seriousness, you're gonna have to work hard for it today.


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[Assistant] Today, it's all about Curtis. You gotta watch him, you gotta listen to him. Most of all, you have to keep up with him.


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[Assistant] Your time will end 10 seconds after Curtis finishes.


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[Assistant] Beautiful words Curtis, and it's always a pleasure to have our great Aussie man back in town. Uhm, mate, thank you so much. Of course. Everyone has learnt something today, it's wonderful. A big round of applause.


[User] Please transcribe this text

[Assistant] Yes, it's to prevent information leaks. All we want is for Catherine to observe what we do, and then decide whether or not you want to join forces.


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[Assistant] That just made me want to jump up and down with joy. Thank you.


[User] Please transcribe this text

[Assistant] The ice cream is actually, is very intense with the smoked flavour you've got there. But actually, when I ate it with the pie, it sort of matches perfectly. It's enchanting, actually. Thank you.


[User] Please transcribe this text

[Assistant] There's something about them which is both delicate and rich. There's obviously cakes, stuffings. There's so much you can do. They really can transform a dish. Can be used in sweet or savory. It's glorious in both. And your time starts now.


[User] Please transcribe this text

[Assistant] To me, it looks beautiful, but more importantly, the lamb looks so divine. When I look at it, I begin to salivate. That's a good thing. I wanna eat it.


[User] Please transcribe this text

[Assistant] You're told pistachio is an ingredient and your initiative is to say a vanilla bean ice cream. Yeah.


[User] Please transcribe this text

[Assistant] So my dish is creamed, uh, semolina. It's a reduction of plums and... David molasses. And a belt with love.


[User] Please transcribe this text

[Assistant] I love cooking vegetarian. So my dish is creamy semolina, charred wheatloaf, and a date and plum glaze. I'm trying it and I'm just not that sold on it.


[User] Please transcribe this text

[Assistant] It's tart and it's sweet and then I add some butter to it.


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[Assistant] The flavours that were going on there, maybe sort of have a bit of a bing moment, which is...


[User] Please transcribe this text

[Assistant] Going to do the whiting. The whiting is a beautiful fish. So now my dish is charred witloaf, creamy semolina, and pan-fried whiting.


[User] Please transcribe this text

[Assistant] I take the creamy semolina from the pot and I place it in the middle of the plate. So then I take the whiting and the Whitloff and I place them in the middle of the semolina so there's enough for each bite that the judges take.


[User] Please transcribe this text

[Assistant] Shut the front door. They call my name. I'm stunned.


[User] Please transcribe this text

[Assistant] Buttered semolina, uh, charred Whitloff, and the pan-seared King Whiting.


[User] Please transcribe this text

[Assistant] So the pistachio is going to be featured in the confit fennel and also the crust for the lamb rack. I hope that it's simple enough that people will feel comfortable when they come in to do their pie in the cook.


[User] Please transcribe this text

[Assistant] The dish is, it starts with the lamb, right? More flavouring with the onions for the jus.


[User] Please transcribe this text

[Assistant] So tell us what the dish is. It's pistachio crusted lamb, confit fennel, pistachio and fennel salad, and a jus.


[User] Please transcribe this text

[Assistant] What did you intend to do and is it different to the end result? No, it's actually pretty much bang on what was in my mind. The only difference, uh, which was a great addition is that fresh almond. The pistachio fennel salad.


[User] Please transcribe this text

[Assistant] It's just like what Anu was saying. The enemy always knows exactly where we are!


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[Assistant] So I'm gonna do the bread-crusted lamb rack with quinoa, roast beetroot, then like a Greek yoghurt sauce. No, no disasters today mon. And no getting gone.


[User] Please transcribe this text

[Assistant] This is a Mediterranean inspired lamb rack with a quinoa beetroot salad and dill, garlic and mint Greek yoghurt.


[User] Please transcribe this text

[Assistant] Go Tina. Good Chris, Tina, get organised. Round one, I cooked with lamb, which is my least favourite ingredient. Round two, I get to use my favourite ingredient, chocolate.


[User] Please transcribe this text

[Assistant] Then we're gonna do half for you and half for Willow, is that okay? I'm a mum to a five and a seven year old.


[User] Please transcribe this text

[Assistant] I've put my dreams on hold including my studies in health science. And now I think it's really my time to pursue my career in food.


[User] Please transcribe this text

[Assistant] Everything's riding on the consistency of this panna cotta today. You never know what's gonna come out of that mould.


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[Assistant] I am really happy taking this dish to the judges today, but the thought of going home is eating me up. I'm just hoping I've done enough today.


[User] Please transcribe this text

[Assistant] It's a Earl Grey Panna Cotta with a chocolate sponge, chocolate soil and orange cream.


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[Assistant] I cook for the kids and my partner, I'll always have friends over and cook for them as well.


[User] Please transcribe this text

[Assistant] I'm actually quite liking being an individual.


[User] Please transcribe this text

[Assistant] Yeah, and doing what I love. I think it was definitely my time to film A&Cup. But I do miss them.


[User] Please transcribe this text

[Assistant] So, I'm starting to think that Sandeep might not have given me the right ingredient that we're meant to be heroing today. This is my worst nightmare. I rocked up to school without my pants on. And I've got no idea what to do.


[User] Please transcribe this text

[Assistant] Now, I was told that my hero ingredient was star anise. And then I hear people talking about pistachio. So I'm a little bit confused. So I think just try and hero both as much as you can. I'm so nervous right now. I have no idea if I've done a really smart thing or just completely ruined our dish.


[User] Please transcribe this text

[Assistant] Why are sunsets red? Because sunsets are romantic. Nah.


[User] Please transcribe this text

[Assistant] It is basically because of scattering of light in the atmosphere. Our atmosphere is primarily composed of tiny nitrogen and oxygen particles.


[User] Please transcribe this text

[Assistant] Now usually, when sunlight comprising of seven colors passes through the atmosphere, it hits the nitrogen and oxygen particles. These particles scatter blue and violet light more as compared to red, orange, and other colored lights.


[User] Please transcribe this text

[Assistant] Hence, mostly bluish light enters our eyes, thus making the sky to usually appear blue.


[User] Please transcribe this text

[Assistant] However, during sunset, the sunlight must pass through a greater distance in the Earth's atmosphere, causing it to pass through more particles.


[User] Please transcribe this text

[Assistant] As a result, most of the blue and violet light gets scattered before they reach our eyes. Due to this, the less scattered light like red or orange reaches our eyes, making the sunset appear red.


[User] Please transcribe this text

[Assistant] White chocolate and orange mousse with orange curd.


[User] Please transcribe this text

[Assistant] I am Sir Geoffrey, a Knight of the Royal Court of England in the 12th Century.


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[Assistant] My story is full of the adventures and glory that only a knight could've known.


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[Assistant] I began my journey to knighthood as a page at the age of seven. I left home to live at the castle of a lord.


[User] Please transcribe this text

[Assistant] As a page, I played many training games with other pages, such as wrestling, sword fighting, and lance practice.


[User] Please transcribe this text

[Assistant] When we practiced sword and lance skills, we used wooden weapons to be safe.


[User] Please transcribe this text

[Assistant] My other lessons involved the lady and lord of the castle.


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[Assistant] I would spend the day serving my lord in all things.


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[Assistant] My lord taught me how to hunt, usually with a bow and arrow, but also with a hawk.


[User] Please transcribe this text

[Assistant] The lady of the castle showed me how to be a gentleman by teaching me good manners.


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[Assistant] This was very important because a knight is not only a warrior.


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[Assistant] But a noble person who always does what is right.


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[Assistant] Another big part of my day involved learning about God and religion.


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[Assistant] This was important because many knights, including myself, were deeply religious Christians.


[User] Please transcribe this text

[Assistant] When I was 14, I was chosen to become a squire, a knight servant or apprentice.


[User] Please transcribe this text

[Assistant] A squire takes care of the knight's weapons and carries them for him.


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[Assistant] In battle, the squire quickly replaces any damaged shield or armor, so the knight can continue fighting.


[User] Please transcribe this text

[Assistant] Now instead of training with wooden weapons, the other squires and I use real ones.


[User] Please transcribe this text

[Assistant] We studied siege warfare, or how to surround and blockade a city, and the art of commanding soldiers. As squires, we became expert horsemen. We learned to ride horses and fight at the same time. We also practiced fighting while wearing heavy armor.


[User] Please transcribe this text

[Assistant] Sometimes during a battle, we were allowed to fight alongside our lord instead of just serving him.


[User] Please transcribe this text

[Assistant] A squire could become a knight between the ages of 18 and 20. When I was thought worthy of becoming a knight.


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[Assistant] I did everything a squire must do just before a knighting ceremony.


[User] Please transcribe this text

[Assistant] Next I put on my full armor, which was well polished and shiny.


[User] Please transcribe this text

[Assistant] Over this armor I put a fine white tunic or shirt. White was the color of purity.


[User] Please transcribe this text

[Assistant] For the ceremony I knelt before my lord, and I received my sword, my lance, and golden spurs.


[User] Please transcribe this text

[Assistant] I recited a special oath or promise to be loyal and obey him in all things.


[User] Please transcribe this text

[Assistant] I also took the oath of chivalry to protect the weak and defenseless, defend the church, speak the truth, respect women, and live an honorable life.


[User] Please transcribe this text

[Assistant] Then the lord performing the ceremony touched me on the shoulders with a sword and said, I dub thee Sir Knight.


[User] Please transcribe this text

[Assistant] I had knelt as a squire, but I rose as a knight.


[User] Please transcribe this text

[Assistant] As a knight I was free to travel, but I always had to be available for my lord in both peace and in war.


[User] Please transcribe this text

[Assistant] But most of the time before I went on the crusades, I fought in tournaments.


[User] Please transcribe this text

[Assistant] Tournaments were very common events that allowed knights to compete against each other in combat with swords and lances.


[User] Please transcribe this text

[Assistant] Even though the competitions were games, they were very dangerous and many knights died.


[User] Please transcribe this text

[Assistant] I continue to participate in tournaments and fight wars to gain land and money.


[User] Please transcribe this text

[Assistant] I even taught my own pages and squires as I had been taught.


[User] Please transcribe this text

[Assistant] When I look back on my life, I am proud to say that I was a true knight, performed my duties well, and fought for my beliefs.


[User] Please transcribe this text

[Assistant] I like my coffee with a little bit of milk in it. Little dash.


[User] Please transcribe this text

[Assistant] First of all, we should fit safety gates at the top and bottom of the stairs to prevent them from falling down.


[User] Please transcribe this text

[Assistant] But there are also carpet tapes to prevent rugs and carpets from sliding by securing them firmly on floors and stairs.


[User] Please transcribe this text

[Assistant] Yes, we should keep all appliance cords, knife stands, and hot foods out of reach.


[User] Please transcribe this text

[Assistant] Yes, there are silicone corner protectors to cover every corner. This will prevent our baby from getting bruises whenever his head bumps into the corner of the furniture.


[User] Please transcribe this text

[Assistant] Well, if you were indoors, you should get under a desk or table and hang onto it. Or move into a hallway or against an inside wall.


[User] Please transcribe this text

[Assistant] Stay away from windows, fireplaces, and heavy furniture or appliances.


[User] Please transcribe this text

[Assistant] Don't run downstairs or rush outside while the building is shaking, or while there is danger of falling and hurting yourself, or being hit by falling glass or debris. And what should we do if we are outside?


[User] Please transcribe this text

[Assistant] Okay, and what should we do in case of a hurricane?


[User] Please transcribe this text

[Assistant] Go to a safe area, such as an interior room, closet, downstairs bathroom or basement.


[User] Please transcribe this text

[Assistant] You should also make sure that you have a supply of candles, bottled water, and canned food. Just in case you have to stay down there for a while.


[User] Please transcribe this text

[Assistant] You should make sure you wear waterproof clothing. So that you won't get too wet while you're waiting to be rescued. Then, you must get as high as you can, like on the roof of the house or the top of a hill.


[User] Please transcribe this text

[Assistant] Great! Now I know what to do in case of an emergency.


[User] Please transcribe this text

[Assistant] If a burglar broke into my house, I would protect myself rather than attack him. I'd be too scared to face the burglar. He might have a weapon, so I could get hurt.


[User] Please transcribe this text

[Assistant] I think the best thing to do would be to run away without being noticed by the burglar.


[User] Please transcribe this text

[Assistant] But isn't it too dangerous? I mean, he would definitely hear you and possibly attack you.


[User] Please transcribe this text

[Assistant] I think it's too risky. You better be as quiet as possible so you aren't found. You might also look for a hiding spot inside the room. For instance, you might get inside a closet.


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[Assistant] That way, it looks as though you're actually in the house. As an extra safety measure, you can leave the radio on, or the television.


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[Assistant] Well, I'm going to Thailand next month, and I wanted to ask you what preparations I need to make for this trip.


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[Assistant] You know, vaccinations before you go, the do's and don'ts while you're there. I know you've been there once, right?


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[Assistant] Thanks a lot for all these tips. They are very helpful.


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[Assistant] Not only is everybody amazing, but everybody's up for elimination. So you can't screw up. You've got to do a cracking dish every time because the slightest thing is going to send someone home.


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[Assistant] This is Nick Berry on Morning News, and the time now on CBC Radio is 25 past 7.


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[Assistant] Peeps, no time to burn light today. Every second, every minute counts. Cause if you make them count, one step closer to one of these. Yeah? 24 carat.


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[Assistant] The next dish we'd like to taste belongs to Jess.


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[Assistant] Right Simon, head in the game man, you've got lots of great ingredients here to pick from. Flat leaf parsley, limes, celery, great Australian peas, gruyere, Nigella you picked that didn't you?


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[Assistant] Simon, you've chosen duck, onions, garlic, fresh bay leaf and peas.


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[Assistant] Great choice. Billy, good luck to you as well. Smash it guys, we're outta here.


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[Assistant] Yeah, it looks like a little, like a light jus of some description. But nice looking otherwise.


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[Assistant] For me, yeaah, look, the duck breast is cooked well, uhm,


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[Assistant] Once upon a time in a beautiful kingdom lived a graceful queen. She was happy, but she did not have a child. One day, while in her garden, she looked to the skies and prayed.


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[Assistant] Little did she know of the evil cook's evil plans.


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[Assistant] A few years pass, the prince grows fairly to be a well behaved young boy.


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[Assistant] Deep in the woods, far away from his parents, unknown to him, the cook decides it's a good time to cash in.


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[Assistant] My dear boy, your uncle wants you to do something for him. Yes uncle, what must I do for you? You must close your eyes.


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[Assistant] They instantly fell in love and would dance and celebrate and live happily together.


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[Assistant] The cook, however, had more evil plans.


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[Assistant] The cook is in a high chamber in the night, full of evil laughter. He looks into the mirror and talks to himself.


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[Assistant] Now I must return to my parents. I cannot take you like this to them. So I will carry you as a flower.


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[Assistant] He reaches the tower in the night and wishes for a ladder to reach his mom. My dear queen, are you alive and well?


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[Assistant] The prince took all the deer and knocked on the castle's doors the next morning.


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[Assistant] He requested to meet the king in his hall to offer the deer as a gift. Thank you great huntsman.


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[Assistant] For your gift of these 200 deers are much welcome. What do you want in return?


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[Assistant] Your grace, just a feast with you and your royal family.


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[Assistant] Your majesty, that is a lie! For I am your son, and I was not taken by the beasts, but by your wretched cook!


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[Assistant] Diamond, are we going? Good, I just want a little crispiness to it as well. So everything's kinda quite soft and delicate. I need something a little bit more crunchy. Good thinking.


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[Assistant] It is so cold today. I do not feel like it.


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[Assistant] The yellow team was looking good for the win.


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[Assistant] Oh man, that is some tasty stuff. Such a joy to eat. And suddenly, Yellow was in big trouble.


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[Assistant] Tonight, who will be the next to leave the MasterChef kitchen?


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[Assistant] The three contestants whose snacks are the least like jocks will go into round two. And then from there, one of you will be going home.


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[Assistant] Oh my, the master finds me useless. I need to do something or else I will be homeless tomorrow. I must consult my friend the wolf.


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[Assistant] You must come to the forest and apologize to the wolf for the beating he got from your master.


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[Assistant] What a night to shine. I love it. Get emotional.


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[Assistant] Each and every one of you, I think personally you created history yesterday. In the history of this competition so far, we've never seen such a cluster of talent. I think I tasted some of the best food Australia has to offer yesterday. And that was incredible. Today is going to be a very different day.


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[Assistant] Because it's a service day. And guess which one of four of us is going to be running the service?


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[Assistant] I'm expecting one of the best run restaurants anywhere in the country today from you guys.


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[Assistant] Right, how are you feeling? Pretty good actually. Really excited. Who put you as captain? Was that your idea? It was a group decision. I've run my restaurant for a couple of years. You run these things professionally on a daily basis. The menu.


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[Assistant] Okay good, and using the potatoes and the judges in there. How do we fine tune this?


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[Assistant] Yep. Yeah, the crisp, salty, and get it really beautifully cooked as well.


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[Assistant] So in my mind I'd go down to 14. The shrinkage. Yeaah.


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[Assistant] Gordon and I have a conversation about portion sizes. And so they lose their momentum after 30 portions. So each and every individual- I'm a massive fan of Gordon. And then something's slightly burnt, you can't get a straight slice, you gotta just throw it out.


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[Assistant] Being a captain, this is a top game, okay? Give an insight to the menu.


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[Assistant] Okay, and when was the last time you went out to a restaurant and sat down and ate a potato rosti with some bataga as an appetizer? I-I've never had it.


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[Assistant] I know, Danwell, that your starter is way behind. Come on, you're gonna get this. Yes, Chef.


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[Assistant] Here's the sad news, the starter. They want to do a potato rosti with some vataga.


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[Assistant] After that, they've got the Eye of the Lamb. You know, the strap. The Rolls Royce. They'll sous vide it in a bag. Dessert? Dessert is a pastry tartlet. 60 of them. With a creme patisserie. Roulette.


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[Assistant] Opposite of the spectrum of the blue team. I think we'll start off with a cappuccino beef. Strangely going onto a pork belly.


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[Assistant] It's a long process. Almost like a sort of smashed potato. Yep. Desserts? Sounds amazing. Guess who's in charge of that.


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[Assistant] Nineteen minutes before we start serving our starters. Amina, I need to see some food. Give me a time please.


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[Assistant] Any questions far away, yes? Put it in. Put it on. Glad wrap. Both teams haven't showed me a single dish yet. Captains, I need to see some food. Urgently.


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[Assistant] Blue team, let's go! Green team, let's go!


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[Assistant] Why is the potato so grey? It's gloopy. The potato inside is stodgy.


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[Assistant] It should be crisp from top to bottom. We've got work to go on there, yeah?


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[Assistant] That's why I said please don't do the souvenirs. I tried to help. Green team, come over. 30 seconds, all of you.


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[Assistant] I'm seeing silly mistakes. This is a competition. I wanna see a bit more the vigor, the determination. And more importantly, where's our standards? Because we're doing things that are not to the best. And I know we can be better. Come on.


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[Assistant] Blue team, green team, we're down to 45 minutes remaining. Let's go.


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[Assistant] This is it guys. Our guests are arriving.


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[Assistant] Come on guys, please. Be better than that. Come on. Be better than that.


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[Assistant] Laura, Amelia, Harry. Come on, keep it going. Home straight. Last plate. Well done. Let's go. Gordon, follow the last table.


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[Assistant] Start thinking about your systems now. Look at the way they're operating and think of the standards. And after you've sent that last main course, you're out of here.


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[Assistant] Four minutes, let's go. Table one and table two, four each, let's go.


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[Assistant] Table three, table four, yes? Good, I wanna see that pork glistening. Glistening, glistening, glistening, good.


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[Assistant] Ben. Yes Chef. Portion's gone super small, half the size. Your team, nowhere near the same standard, nowhere near the same plate. Do something about it. Yes Chef.


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[Assistant] I've got one, two, three, four, five, six, seven, eight, nine tables. Four nines of 36.


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[Assistant] Bring me the pork. That's what we've got left, right?


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[Assistant] I've got one, two, three, four, five, six, seven, eight, nine tables.


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[Assistant] I've got nowhere to go. I look more stupid than you. I'm supposed to be running this kitchen.


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[Assistant] Can we come together as a team and come up with a solution to how we finish this please? Yep. Otherwise, we may as well switch off.


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[Assistant] Yes chef. It is possible, but whoever slices it needs to be absolutely precise. We'll do it. We'll do it. We'll do it. Good, let's go. Come on. Blue team!


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[Assistant] Don't slow down! We haven't finished yet! Yes, sir! Come on! Service!


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[Assistant] Ben, Linton, Hayden and Callum, well done. Thank you chef. Main course is finished, the lamb looks fantastic, well done. The debacle over the pink lamb versus the sous vide lamb, I think you made the right choice. Yes chef, yes chef.


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[Assistant] Green team, here we go, final push. This is it. Away with your desserts, let's go! Don't pine!


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[Assistant] Back to the Lonely Hearts Club with nothing coming out of the green team. It's like everyone knocked off from the beach. Where are they all?


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[Assistant] Tough start, you know, shaky middle but a strong finish.


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[Assistant] Uhm, so right now I'd like you all to thank them up there for creating this, uh, incredible experience. Well done guys.


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[Assistant] And tough call, 60 yes. And the big difference today was a restaurant.


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[Assistant] Not a catering event, not a banquet, a restaurant, table service. And eating every table was a chance for you to shine.


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[Assistant] Oh, that's it! But I know I'm in good hands here.


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[Assistant] I guess being a nurse, I've been a team leader on the wards that I've worked in, so I thought why not give it a shot.


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[Assistant] I think the easiest way to do it, why don't we go by consensus as to ingredients according to entree main dessert? I'm happy with either.


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[Assistant] There are so many contestants here that have professional experience and that's something I don't have. After MasterChef, I've become a mum.


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[Assistant] And my continuum with food ended. But I haven't lost my passion for food. I want to prove that I can win.


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[Assistant] For our entree, we're making potato cake. We're gonna top it up with tarama, some bataga, finish it off with some really nice garnishing.


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[Assistant] For main course, we've decided to do lamb backstrap, parsnip puree, as well as the black garlic as a wonderful finishing sauce.


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[Assistant] Gordon's unsure that maybe our entrees are a bit too simple. Gordon is pretty scary.


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[Assistant] He's not really buying the fact that the potato russ is going to be enough as an entree. He thinks we should have an additional protein element to it.


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[Assistant] Gordon's unsure, maybe our entrees are a bit too simple. He's not really buying the fact that a potato rosti's gonna be enough as an entree.


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[Assistant] About a week ago, I was at home, very comfortably sitting on my lounge with my little girl. And now I'm in a kitchen with Gordon. We've got to speed up, okay everybody? Capturing a service challenge. He thinks that we should have an additional protein element to it.


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[Assistant] Go, go, go! Gordon wants every dish to be perfect on the pass to send out. Don't stack the potato cakes, guys, they steam! So we need to keep the standards really high. Don't stack!


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[Assistant] The thought of people finishing a course and leaving off to the gantry, it is a little bit hard because you just wonder what if something goes wrong and we don't have enough hands to help around?


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[Assistant] I'm hoping that everything runs smoothly and we just need to be really efficient with time.


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[Assistant] The last entree plate's gone out. Despite the initial chaos, I think they've done a really good job.


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[Assistant] We start plating out the first four and we put the whipped cream under the creme brulee tarts. Apple.


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[Assistant] The most important thing for me now is giving back to people in a kitchen.


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[Assistant] I've got a huge admiration for these contestants who are back to win. They've gone on to open restaurants, they've got their own life. And I promise you, we are going to create something really special.


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[Assistant] You've been in this kitchen before and so because you've got that comfort level, you should


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[Assistant] Cook the best food that MasterChef Australia has ever seen.


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[Assistant] More importantly, they get to lift that trophy and have their name engraved on it.


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[Assistant] So first challenge, we want you to cook us a dish that is worthy of winning the competition. So right now on day one,


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[Assistant] You need to play your air game as if this was the finale. Prove to us that you really are back to winning.


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[Assistant] Absolutely. They're all great cooks within their own right. The expectation is the cooking's gonna be stunning.


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[Assistant] Mate, this smells amazing. Corn marrow, beautiful. Thank you chef. Wow.


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[Assistant] You need to focus. Please never do this again.


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[Assistant] Your technique throughout all the components is perfection. Well done, mate. Thank you. Thanks, Chef.


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[Assistant] And while I say it is a very, a run of dessert, I say it with pride. Uhm.


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[Assistant] Get emotional. No, but I mean, you know, look, it is.


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[Assistant] You're using ingredients to the best of their own natural flavour. The combination's great, the honey's clever. It's beautiful.


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[Assistant] I love, love, love it. I am happy, happy, happy.


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[Assistant] Now you're standing there, looking at this. Are you happy with what's in front of you?


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[Assistant] No, if it tastes as good as it looks, I think, uh, we're in for a treat. How are we gonna keep clean with these?


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[Assistant] The curry, the flavour is just terrific. Great skill, great balance. This and this on that is just the best. Really? You've smashed it, honestly. Thank you so much. Thank you.


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[Assistant] We asked you to bring your A game. We asked you to cook a dish worthy of a finale. And you all did. Thank you so much. We've got a tough decision to make here. Take yourselves outside and we'll see you in a few minutes.


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[Assistant] So you four really have marked yourselves as the ones to watch. Phenomenal dishes. But there was two dishes that stood above the other two.


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[Assistant] I've gotta say, we'll remember both your auditions for a very long time and the discussion that happened in the last ten minutes was ferocious.


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[Assistant] And today is going to the dish that we like to eat again and again.


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[Assistant] And again, and again and again and again and again and again.


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[Assistant] The winner of the only immunity pin in the competition.


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[Assistant] Amazing flavours. I have not seen perfection like that in a dessert for a long time, technically. Well done mate. Really phenomenal.


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[Assistant] I'm a bit overwhelmed. 75 minutes is a long time to cook and...


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[Assistant] But I have to sing to my people. Put them to sleep with sweet dreams.


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[Assistant] Guys, before you send any more, check them all.


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[Assistant] Right guys, let's get you into teams. Split it right in the middle.


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[Assistant] And you guys are the purple team. Turn around and huddle, pick a captain.


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[Assistant] I feel like I'm in a time warp, but if it's delicious, that's all that matters.


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[Assistant] There's no question about it, after first course, Burgundy team are way ahead. Purple team really need to knock it out of the park for the main course.


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[Assistant] You know, the idea of almond coffee cherry in a bomb Alaska is a ripping, ripping idea.


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[Assistant] We're drawing inspiration from a menu that's for royalty. This has obviously got to be beautiful.


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[Assistant] We finally got a plan. I'm going to baste the fish first and I'm going to cook this washing in the industrial oven.


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[Assistant] Get all of them done, all in at the same time. Five minutes, yea? Five minutes.


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[Assistant] Alright, let's get this service done, hey? Source on exactly.


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[Assistant] I'm doing a Korean dish, hamul-tang, meaning seafood broth, uhm, or seafood hot pot, and I'm doing the broth and I'm doing seafood dumplings as well.


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[Assistant] I think we should remove this statue from this place. We'll replace it with another one.


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[Assistant] You don't want to leave any ribs behind as well because then you get absolutely flogged by the judges.


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[Assistant] So this morning, uhm, I butterflied a whole fish and I put it into the deep fryer. And a couple of you guys are actually asking some questions about how I did it. We've got some beautiful fresh coral trout here from up in North Queensland.


[User] Please transcribe this text

[Assistant] To butterfly this cold trout, what I'm going to do is actually, firstly I have to start by taking the gill cage out. Stick the knife down either side of the soft part of the gill. And then there's a tiny little soft spot. If we just jump into that soft spot, pop it out.


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[Assistant] And so that's the whole of the gill section.


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[Assistant] Either side of the fish around the skeleton and then I'm going to take the skeleton out.


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[Assistant] Then I'm going to go into the rib cage, making sure that I'm popping the bones.


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[Assistant] I grew up on the Great Barrier Reef, uhm, and I've been diving and fishing since I was


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[Assistant] Uh, very little. I did have a little bit of work experience on a commercial fishing boat. So I sort of have an idea of what goes into catching fish and getting it ready for market as well. And this is sort of second nature to me really. I've caught and eaten and filled a lot of fish.


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[Assistant] So I've made my cuts in the spine so the spine's loose. I'm just gonna get my scissors and run all the way out there.


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[Assistant] We've got a couple more things that we have to do before this is ready. The rib cage is quite difficult and you don't want to leave any ribs behind as well because you get absolutely flogged by the judges.


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[Assistant] octopus


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[Assistant] Thank you. I've made a lemongrass and turmeric poached prawn.


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[Assistant] For me, my cooking is, I rely on flavours. My job, it's winning a football team over with flavours.


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[Assistant] I'm putting Thunderhawk on autopilot. Stepping out for some fresh air.


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[Assistant] Oh, I feel fantastic, like, uh, it was so much fun cooking with these guys. And, you know, Gordon Ramsay.


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[Assistant] That's ten seconds. We've got ten seconds to know what we're doing.


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[Assistant] I do feel confident in this group. Like I'm terrified, don't get me wrong.


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[Assistant] But I feel confident because I know that I can listen to him and trust my judgement. So hopefully that will be one of my strong, strong points.


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[Assistant] This is something that he's made so many times. He can just bang that dish out. That's really, really different than if you've never seen the dish, heard of the dish, tasted the dish. Are we ready? Yes chef.


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[Assistant] My strategy is to try not to fall behind at any stage, but Gordon's already done his and moved on.


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[Assistant] I know I only need one fillet, and I've got a fillet, but I'm just butchering this fish.


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[Assistant] I know I only need one fillet and I've, I've got a fillet but I'm, I'm just butchering this fish.


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[Assistant] I felt like I was falling behind with the filleting of the fish, but now we're onto the vegetables. Uhm, I'm confident. I feel like I'm slowly catching up.


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[Assistant] It kind of just reaffirms that I do know what I'm doing. I'm here for a reason.


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[Assistant] And I'm going to work hard the entire time because it is time away from my kids.


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[Assistant] A lot's changed since MasterChef. I moved back to Tassie with Elvis, my son, and


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[Assistant] I know that this experience is going to be great for my family. It's going to be great for my restaurant. I know that in the long run, it'll be better. It'll be better for him. I'm doing this for him. You're doing good job, Sarah.


[User] Please transcribe this text

[Assistant] I put my fish on slightly after, after Gordon's, uhm, not too far behind, so I'm happy about that, but I am concerned about my fish.


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[Assistant] I can see that Gordon's fillet is thicker than mine. I know that if I cook mine for as long as he is, my fish will be overcooked.


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[Assistant] So I'm gonna have to flip mine earlier and I'm gonna have to get it out of the pan earlier.


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[Assistant] But I have no idea if that's how the potato scales are supposed to look.


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[Assistant] I just really hope that when he flips his fish over, they're a similar colour.


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[Assistant] But I have no idea if that's how the potato scales are supposed to look.


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[Assistant] I just really hope that when he flips his fish over, they're a similar colour.


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[Assistant] I'm looking at Gordon's potatoes, I'm looking at mine, and I know I flipped my fish too soon.


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[Assistant] The cook's finished. It was insane. But awesome.


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[Assistant] I got to cook alongside Gordon Ramsay and try and keep up with Gordon Ramsay and I put a dish up 10 seconds after he put up a dish that he knows how to make.


[User] Please transcribe this text

[Assistant] I'm feeling proud of the fact that I finished and I put a dish up. Proud that all of us seemed to be keeping up with Gordon.


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[Assistant] In the back of my mind, still that little bit of me that's like really holding on to the possibility that I could be safe from the elimination challenge


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[Assistant] Since, since I've calmed a little, I realised that, that was a treat.


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[Assistant] I got to cook along with Gordon Ramsay. That's phenomenal. Bucket list.


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[Assistant] Honestly, to avoid Sunday's elimination would be a big mental wound for me. No one in this competition wants to be the first person eliminated.


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[Assistant] Everyone has made very big sacrifices by coming back into this competition.


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[Assistant] I'm standing in front of friggin Gordon Ramsay for God's sake. I have to remember I can cook fish, I can make minestrone, and I can season something. Just trust my instincts.


[User] Please transcribe this text

[Assistant] After I tasted Gordon's, I noticed it had a hit of sherry vinegar in it, but the macadamia was still the hero and I think I've juggled that perfectly.


[User] Please transcribe this text

[Assistant] Gordon reaches for his potatoes, and I'm chopping them exactly as he wants. They're about an inch and a half thick. But I just cannot comprehend where these potatoes are going. Melt your butter!


[User] Please transcribe this text

[Assistant] At last the penny drops that of course this is a potato crusted Murray cod.


[User] Please transcribe this text

[Assistant] Let's go guys. So these are going to form scales on my fish, which also adds a level of complexity I wasn't ready for. So I really have to make sure I get this element exactly right.


[User] Please transcribe this text

[Assistant] I flipped my fish over and I'm really happy with how it looks. It's got nice caramelization, it's pressed onto the skin of the fish properly, no scales have moved, so


[User] Please transcribe this text

[Assistant] At this stage, I'm happy with my fish.


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[Assistant] What's that? Get heat into your pan as quick as you can.


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[Assistant] I'm putting my minestrone back on the heat. It just seems to not be sizzling as much as everyone else's. And I've noticed the veg are a little underdone and I want to make sure they're cooked all the way through.


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[Assistant] So high heat and hopefully they'll be cooked in time by the time I serve this dish.


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[Assistant] Honestly, if I had an extra five arms, it wouldn't be enough right now. I'm moving as quick as I can. From the olive board on.


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[Assistant] The minestrone's down, the macadamia cream's down, the fish is going on, FENAL ON!


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[Assistant] I'm really happy with what I've made. It's something that I would love to eat. The flavours are there. The perno and clam juice have come out perfectly. I've got the elements on the plate.


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[Assistant] You know, all the nonners out there are gonna love me with this dish because that's a serve and a half.


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[Assistant] Whereas one of my chefs used to say, I'm cooking for mates.


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[Assistant] I don't know where I stand at the moment, but all I know is I'm proud of what I've achieved today and what I've achieved this week.


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[Assistant] And if I go into Sunday's elimination on the back of this dish, at least I'll go in there with a bit of confidence to face off against the other crooks.


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[Assistant] One of the, probably, you know, something you can tell the grandkids, you know, the moment I got to cook alongside and against one of the best chefs to ever walk the planet.


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[Assistant] Guys before, like I missed Attica's first little crawl, but now we're all here making big commitments, big sacrifices because we know that


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[Assistant] If we keep going on this competition, it has the opportunity to change not only our lives, but...


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[Assistant] Guards, remove his shackles immediately and give him the best room in our palace.


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[Assistant] You must be tired. Why don't you take a nice warm bath and join us for dinner?


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[Assistant] What rights do people have, and where do they come from?


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[Assistant] Who gets to make decisions for others and on what authority? And how can we organize society to meet people's needs?


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[Assistant] These questions challenged an entire nation during the upheaval of the French Revolution.


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[Assistant] By the end of the 18th century, Europe had undergone a profound intellectual and cultural shift known as the Enlightenment. Philosophers and artists promoted reason and human freedom over tradition and religion.


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[Assistant] The rise of a middle class and printed materials encouraged political awareness. And the American Revolution had turned a former English colony into an independent republic.


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[Assistant] Yet France, one of the largest and richest countries in Europe, was still governed by an ancient regime of three rigid social classes called estates.


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[Assistant] The monarch, King Louis XVI, based his authority on divine right and granted special privileges to the first and second estates, the Catholic clergy and the nobles.


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[Assistant] And they were the only ones who paid taxes, not just to the king, but to the other estates as well.


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[Assistant] In bad harvest years, taxation could leave peasants with almost nothing, while the king and nobles lived lavishly on their extracted wealth.


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[Assistant] But as France sank into debt due to its support of the American Revolution and its long-running war with England, change was needed.


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[Assistant] King Louis appointed Finance Minister Jacques Necker, who pushed for tax reforms and won public support by openly publishing the government's finances.


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[Assistant] But the king's advisors strongly opposed these initiatives. Desperate for a solution, the king called a meeting of the Estates General, an assembly of representatives from the three estates, for the first time in 175 years.


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[Assistant] Although the third estate represented 98% of the French population, its vote was equal to each of the other estates.


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[Assistant] And unsurprisingly, both of the upper classes favored keeping their privileges. Realizing they couldn't get fair representation, the third estate broke off, declared themselves the National Assembly, and pledged to draft a new constitution, with or without the other estates.


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[Assistant] King Louis ordered the first and second estates to meet with the National Assembly, but he also dismissed Necker, his popular finance minister.


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[Assistant] In response, thousands of outraged Parisians joined with sympathetic soldiers to storm the Bastille prison, a symbol of royal power and a large storehouse of weapons. The revolution had begun.


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[Assistant] As rebellion spread throughout the country, the feudal system was abolished. The Assembly's Declaration of the Rights of Man and Citizen proclaimed a radical idea for the time.


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[Assistant] That individual rights and freedoms were fundamental to human nature, and government existed only to protect them.


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[Assistant] Their privileges gone, many nobles fled abroad, begging foreign rulers to invade France and restore order. And while Louis remained as the figurehead of the constitutional monarchy, he feared for his future.


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[Assistant] The attempted escape shattered people's faith in the king.


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[Assistant] The royal family was arrested, and the king charged with treason.


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[Assistant] After a trial, the once revered king was publicly beheaded, signaling the end of 1,000 years of monarchy and finalizing the September 21st Declaration of the First French Republic, governed by the motto, liberté, égalité, fraternité.


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[Assistant] Nine months later, Queen Marie Antoinette, a foreigner long mocked as Madame Deficit for her extravagant reputation, was executed as well.


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[Assistant] But the revolution would not end there. Some leaders, not content with just changing the government, sought to completely transform French society.


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[Assistant] It's religion, it's street names, even it's calendar.