We carried out a 12-week , randomized trial of a hypocaloric diet plus 4 g/d -3 FAEE supplementation ( 46 % eicosapentaenoic acid and 38 % docosahexaenoic acid ) ( n = 13 ) compared with a hypocaloric diet alone ( n = 12 ) on postprandial apoB-48 kinetics in obese subjects after ingestion of an oral load .