Merchants who dealt in jimawari zake (sake produced around Edo) and kudari zake (sake shipped from Kyoto and Osaka to Edo) for the Edo market were subject to additional myogakin of six monme a barrel, starting in 1864.
更に元治元年（1864年）江戸向けの地回り酒・下り酒を扱う業者に1樽あたり6匁の冥加金をかけた。