Not only fishermen and hunters, but also those who make a living from agriculture, forestry, or fishery, as well as those engaged in present-day "sacred callings" such as the brewing of sake or soy products such as soy sauce return part of their "catch" at the 'Omatsuri' (festivals) held in each of Japan's regions.
このような行いは、漁師や猟師だけに限らず、その他の農林水産に係わる生業（なりわい）から、現在の醸造や酒造など職業としての神事や、各地域の「おまつり」にもある。