In 1972, wine began to be drink rapidly and surpassed the amount of shipment of sweet fruit wine in 1975, which was the beginning of the period called the wine boom.
昭和47年（1972年）ワインが急伸しはじめ、同50年に甘味果実酒の出荷数量を越え、ワインブームと呼ばれる時期へと入っていく。