Since it is originally a local dish, the manner of topping salmon roe may be slightly different depending on the household ("served raw", "lightly boiled", "cooked until the surface turns white").
本来郷土料理である為、イクラの盛り方に各家庭で若干のちがいがある（「生のまま」・「軽く湯がく場合」・「表面が白くなる程度まで加熱」）。