While 'yatai-mise' (stall) selling sushi at a reasonable price became ubiquitous in Edo City, sushi shops called 'uchi-mise' (operating at a fixed place) offered relatively high-priced sushi.
屋台で廉価なすしを売る「屋台店」が市中にあふれる一方で、「内店」とよばれる固定店をかまえるすし屋では、比較的高価なすしを売った。