In particular, the supply of toji personnel could not catch up with its demand, so toji people had business trips to visit one brewer after another in many locations and gave instruction to local people.
とくに杜氏は人的需要が間に合わず、出張というかたちで各地の酒蔵を転々とし、現地の人材を指導して回ったりしていた。