In the case of nigirizushi, most of them are served with a pair, but many restaurants have menus such as 'ichininmae' (one serving) as in chirashi zushi (vinegared rice with thin strips of egg, pieces of raw fish, vegetables and crab meat arranged on top), or 'sho' (pine), 'chiku' (bamboo) and 'bai' (plum trees) and so on.
握り寿司の場合は二つずつの注文となることがほとんどだが、ちらし寿司などと同じく「1人前」や、「松」「竹」「梅」等のメニューを出している店も多い。