This term was used to refer the selling of lucky charms required for times or annual events, what is called, seasonal items or items that would only be used once such as nuts, berries, vegetables, fish (and, depending on the district, meat, which was normally banned) at markets or festivals.
-時節や年中行事に必要な縁起物である木の実や葉っぱや野菜、魚（地域によっては普段は禁じられていた獣肉など）などのいわゆる、季節物・消え物（きえもの）を市や縁日で販売していた。