This is because most of them are, as we say, 'short tempered about food' and think 'the sooner the food is served and eaten, the better it is' as seen in the popularity of the self-service udon shops.
これはセルフうどん店の普及率の高さに見られる様に「食事は素早く提供されて、手早く食べられれば良い」と考える、いわゆる「食に短気な県民」が大半だからである。