Besides this, it is used in multiple ways as an intermediate ingredient in confectionaries such as: 'Domyo-ji Temple,' 'Awayuki' (literally, light snowfall), and 'Kingyoku' (literally, brocade balls).
このほかにも｢道明寺｣｢淡雪｣｢錦玉｣など中間素材は数多い。