Now, 'standards of representation of domestic wines' of Wine hyoji mondai kento kyogikai (Council for studying issue of wine's appellation) is revised and few wines which are produced by domestically fermenting imported grape juice are labeled as Japanese (domestic) wine.
現在はワイン表示問題検討協議会の「国産ワインの表示に関する基準」が改正され、輸入果汁を日本で醸造したワインを日本産（国内産）ワインと表記することは殆ど無くなっている。