Furthermore, access to biocapacity in Thailand is lower than world average. In 2016, Thailand had 1.2 global hectares of biocapacity per person within its territory, a little less than world average of 1.6 global hectares per person. In contrast, in 2016, they used 2.5 global hectares of biocapacity – their ecological footprint of consumption. This means they use about twice as much biocapacity as Thailand contains. As a result, Thailand is running a biocapacity deficit.