In 1349, the Black Death radically altered Norway, killing between 50% and 60% of its population and leaving it in a period of social and economic decline. The plague left Norway very poor. Although the death rate was comparable with the rest of Europe, economic recovery took much longer because of the small, scattered population. Even before the plague, the population was only about 500,000. After the plague, many farms lay idle while the population slowly increased. However, the few surviving farms' tenants found their bargaining positions with their landlords greatly strengthened.