teks: Assalamualaikum, I have a question. The question is: What is the ruling on someone who earns a salary by selling food that contains alcohol (or more accurately, Alcohol)? If we consider the percentage of the ingredient, it is only a small amount, around 1.5%, so logically, it shouldn't cause intoxication, right? Out of the many types of food they sell, there are only two types that have this ingredient (the others are completely pure and free from alcohol). Because I am confused, I am asking here. Those who have knowledge, please answer. If there is already a similar thread, please delete this one. OK.
kelaskan text [harassment, self-harm, religion insult, sexist, hate, racist, safe for work, psychiatric or mental illness, porn]
religion insult