teks: Just because there is a problem at your restaurant, does that mean you generalize everything? Have you checked the work environment at your restaurant? Manpower allocation? Worker selection process? How is the pay rate? What is your engagement with the staff like? Have you made scenario planning in case such problems arise? Plan B, C? Do you think by hiring Bangladeshi, Indonesian, or Nepalese workers, all your problems will be solved? Are there no problems in restaurants of other nationalities?
kelaskan text [gangguan, kebencian, porno, penyakit psikiatri atau mental, sifat perkauman, penghinaan agama, selamat untuk bekerja, mencederakan diri sendiri, seksis], bagi dalam JSON {'kelas'}
{"kelas": "sifat perkauman"}