How is the protein extracted if there are no heavy metals? From what I understand, the metals are used to bind with the protein to separate them.
1800091
get on naturalnews.com and do some research! hemp, pea, and chia don't have the high heavy metal content and its because all of the rice protein from china is being watered with water that is 80 percent more toxic than even their government allows. so when Mike from naturalnews.com discovered this in his lab he blew the whole industry up
353230
It's not.. it's more plant based type it comes from grains such as beans and rice. It's not a good protein for body building such as isolate but it's good for people who are just taking protein just to maintain a healthy body weight.
237440
Alluminum and Nickle lead all caused cancer but you said that you thought that they may have be taken heavy metal out of their product and that is too what I read somewhere. Phennylalamine is an amino acid and the state of California has banned it .Do you think they took it out too?Please e mail me if allowed if bit leave a comment thx medicine
1152399
It's lab generated, in sterile environments. I don't know how they gain the protein though. Here's my question: Why do you eat kosher meat only? Isn't it because of nutritional value, and smaller toxicity? Protein shakes are most nutritional, and have a way lower toxicity than any meat out there; even if they would derive the proteins from pig meat. However I do not believe they get their proteins from real meat. So my answer would answer your question only halfway. If you're concerned about toxicity and nutrition, I'd say it's Kosher. But if you want to be absolutely sure; to trace back how they get their protein (protein is protein, whether or not it comes from cow, horse, or pig meat, egg white, or soy), you'd have to contact the manufacturer. More then not they'd say their protein is gotten from Whey (cow milk)
237445
I can't answer that question because I'm not aware of any metal being present in that product. If you know of any name or type of metal in them I would gladly appreciate you making me aware of them. Thanks
237444
I just saw this question raised and contacted the company. They got back to me the very next day and directed me to this link: http://www.gardenoflife.com/Portals/11/Documents/Raw-Protein-Safety-Quick-Reference_2-7-14.pdfI will continue to use this product with confidence as I have been using it for years.
755877
Many electrical devices have such a warning if the device is made with lead or other heavy metals, even though it's only trace amounts as would be used in brass alloy or lead solder on electrical connections. No risk to the consumer.
1010639
You use a metal cleaner for copper. You can find it in most grocery stores. Citric acid as from lemon juice also works.
268415
This product has HUGE AMOUNTS OF HEAVY METALS in it. Here's the evidence: http://www.naturalnews.com/043759_Garden_of_Life_RAW_Protein_heavy_metals.html
1985945
I am sorry, K. Vee, I do not know the answer to your question. My assumption--and I repeat "assumption"--is that it is denatured in the pasteurization process, but I've not felt it to be an important issue for me specifically. I am not looking for "results" as a young bodybuilder would. I am a senior male, placed on a zero-fat diet by a cardiovascular surgeon, following a fem-pop bypass in my left leg. I have difficulty in getting sufficient protein in my diet, thus the supplement. I have found that I can keep up very strenuous activity all day when I use the whey protein supplement, which was my goal.
10897
I am sorry, but I can not answer that question. I have never made anything but the protein drinks.
715060
I think the protein doesn't have as much fiber and other nutrients but it couldn't hurt to contact the company. Eggs are pretty much the best value, most complete protein.
1941939
This is a Whey concentrate. Protein isolates are proteins stripped away from their nutritional co-factors. There are three problems with that.... 1.All isolated are exposed to acid processing. 2. Your body cannot assimilate proteins in isolate form. 3. Due to over processing, isolates are deficient in key amino acids and nutritional co-factors.
75233
All I know it is from a vegetable source, but unknown exactly what vegetables they use, but,beans, pumkin seeds and swiss chard, and soybeans high in this mineral. Considering soy is the cheapest, prob using this as main source. Just guessing.
1667849
Cranberry Protein? Can you explain how much protein comes from a cranberry?
1918652
All you need to know right here: http://www.naturalnews.com/025070_protein_products_taste.htmlhttp://labs.naturalnews.com/heavy-metals-chart-Proteins-rice.html
2135439
They use an extra-virgin, low heat process that is similar to extracting fine olive oil as to not compromise the nutrients. You can look up this info on the new chapter website.