Classic Vs Artisan Hi can anybody tell me what is the difference between the classic model and the the Artisan model and which is better model ??? Thankscthara
394946
I thought discussion was between "Artisan" and "Classic", not "Pro".... But in any case, I have had a "Classic" for about 15 years now, and my Wife just bought me an "Artisan" to take to Florida with us since we've become "snow birds" this year for the first time. And I turned them both on and the Classic definitely spins at a noticeably faster speed on all settings including the fastest speed setting, whereas the Artisan spins slower. I don't know about "when under load", but if you were whipping egg whites or cream, where the load is very low, I would expect that the old "Classic" would whip them faster on the basis of my "test" above. I thought discussion was between "Artisan" and "Classic", not "Pro".... But in any case, I have had a "Classic" for about 15 years now, and my Wife just bought me an "Artisan" to take to Florida with us since we've become "snow birds" this year for the first time. And I turned them both on and the Classic definitely spins at a noticeably faster speed on all settings including the fastest speed setting, whereas the Artisan spins slower. I don't know about "when under load", but if you were whipping egg whites or cream,... » Read More I thought discussion was between "Artisan" and "Classic", not "Pro".... But in any case, I have had a "Classic" for about 15 years now, and my Wife just bought me an "Artisan" to take to Florida with us since we've become "snow birds" this year for the first time. And I turned them both on and the Classic definitely spins at a noticeably faster speed on all settings including the fastest speed setting, whereas the Artisan spins slower. I don't know about "when under load", but if you were whipping egg whites or cream, where the load is very low, I would expect that the old "Classic" would whip them faster on the basis of my "test" above. « Show Less
394947
From a chat with a KitchenAid rep on 1/9/14: The motor in the 5 quart Artisan is 325 watts so it can handle 9 cups of all purpose flour while the 4.5 quart Classic Plus stand mixer has a less powerful motor so it can only handle 8 cups of all purpose flour. The 4.5 quart stand mixer has a 275 watt motor. They both have a combination of metal and nylon gears, but it is the same combo. The attachments are universal so they will fit all KA stand mixers regardless of age or model. The bowls are considered accessories and those need to be specific to each model, but the tilt head mixers such as the 4.5 and 5 quart mixers have interchangeable accessories. The bowls can be used between the two. From a chat with a KitchenAid rep on 1/9/14: The motor in the 5 quart Artisan is 325 watts so it can handle 9 cups of all purpose flour while the 4.5 quart Classic Plus stand mixer has a less powerful motor so it can only handle 8 cups of all purpose flour. The 4.5 quart stand mixer has a 275 watt motor. They both have a combination of metal and nylon gears, but it is the same combo. The attachments are universal so they will fit all KA stand mixers regardless of age or model. The bowls are considered accessories and those need to be specific to each model, but the tilt head mixers... » Read More From a chat with a KitchenAid rep on 1/9/14: The motor in the 5 quart Artisan is 325 watts so it can handle 9 cups of all purpose flour while the 4.5 quart Classic Plus stand mixer has a less powerful motor so it can only handle 8 cups of all purpose flour. The 4.5 quart stand mixer has a 275 watt motor. They both have a combination of metal and nylon gears, but it is the same combo. The attachments are universal so they will fit all KA stand mixers regardless of age or model. The bowls are considered accessories and those need to be specific to each model, but the tilt head mixers such as the 4.5 and 5 quart mixers have interchangeable accessories. The bowls can be used between the two. « Show Less
394948
The Classic has a 250 watt motor while the Artisan has a 325 watt motor. That is the biggest difference.
394949
I have a Classic Plus model, 275 watts. I was doing a little research, I think the main differance is the motor, the bowl, and the color options. I haven't used an Artisan personaly but I have bought a 5 quart bowl with the handle that comes with the Artisan and use it in my Classic Plus. It works just fine. My wife makes big batches of cutout cookies every year and it boggs down a bit with that kind of load, but that things a tank, it just takes it and asks for more!
394950
Don't buy either, IMHO. I wanted one for years and finally bought an Artisan, though I only use them for family dinners.On its 5th or 6th use, it dumped grease oil in the food. Just sitting, it started dripping oil, and the gears started sounding distressed.KitchenAid support said this is normal. They said I should run the mixer every couple weeks. On average, over 3 calls to customer support, they indicated it was normal for the gear grease to separate and drip into food.
54985
The Artisan model has a larger mixing bowl (5qt) with a handle on it, and a larger motor 350watts. Easier to use than the Classic due to the ergonomics of the bowl, less motor strain when mixing heavy doughs or large batches.
419213
A big difference is the Silpat mats are made in France, the Artisan mats are made in China. This alone to me is a deal breaker. I have had a Silpat mat for about a year now and love it. I bake a LOT and the results are always excellent. I am ordering a second Silpat now, as I know I will need it around the holidays. :)
1155385
I don't know about the R200, but I'd sure steer clear of the Artisan 50. I set it up and ran exactly 3 prints, one in color, and sent it back. Color was poor and the machine was amazingly noisy for such a small printer. Even noisy in b&w. And, it took forever to get one print out of it.
1690482
This is only a wild guess, but I imagine it's the labor that goes into the finish. I bought the less expensive for my husband last Christmas (he loves to cook) and have been very satisfied. We use Barkeeper's Friend to polish it up now and then and it looks great. He has a few pieces of the more expensive type, but other than a small difference in weight, I can't tell any difference in the cooking ability. If you are a real gourmet chef, you probably won't be happy with any but the most expensive cookware. However, if you are like most of us, the less expensive will serve you well for many years. :)
458628
I'm looking to buy one. Such a good question but no one seems to know the answer. :(update: I think they are the same except one is more cheaply built. But which one?? Who knows...could be the higher priced one!
708021
I'm not sure about the difference but I can tell you that the Classic is a great ladder except that it is very heavy and the rungs are very narrow. It does have wheels so it can be rolled but it's wide so it it's not easy to get it through doors and sometimes you do have to lift it. I love that I can get close to the wall by shortening one side and that feature also means it doesn't take up as much space in the room when you need to place it around furniture. Mine came with a work platform so that once you climb to the height you need it is comfortable to stand on it. Good luck with whatever you decide.
739113
I'm not sure I know what a "classic" blender is?? but if it is the same Blender that they have made for years, YES and I love it. It grinds up everything. makes great smoothies.
99883
I know you specifically asked for those who have owned a Kitchen aid but please allow me to say...when I was researching between these two mixers and another brand (I cant think of right now) what did it for me.....was the warranty and also the reviews. I don't want to purchase anything where customer service literally is poor or I have to worry that within a year I will be out of an expensive item. That is what helped me to purchase the Hamilton Beach. Do your research and compare what are important elements to you in a mixer and then you will make the right decision for you.
1479799
The newer mcp has a different handle and that is the way to differentiate between the two. I know very little about the product other than that. I do know that I purchases the original mcp when it first came out. I love the product so much that I bought sets for my mom and both adult sons. The older version si probably so evpensive because it is on par with other professional cookware.
302008
the black one (classic) is a much less sturdy/rigid model--I would say it is made for those who cannot tolerate as much pressure/pain. the blue model is more hard/rigid/sturdy and therefore applies more pressure/force/pain when using. i purchased both and gave the black one to my wife. i do not know why the company uses different photos without explanation. if you ordered the classic, you will get the black one. marketers should have explained this--company mistake.
378554
There seems to be no difference so go with price. Please note that neither model has a cutting blade, if that is important to you.
1501414
You can do both with Most of the Krusteaz mixes. This one allows you to do both plus Artisan style.
1420585
Hey Man, I bought this machine almost a year ago today. Love it, no issues. About the reverse feature, it is great for sanding to a high level for the ultimate smooth. If you sand just one direction, some fibers can just get bent over. Reverse it and sand those off. Do I use it every day, no, do I use it, absolutely. Is it a determining factor in buying this machine? That depends on what you are turning and skill level. If you are doing bowls, it is a must. J!
1669010
Not sure what the difference is but I love the Classic! I use it all the time.
2064729
I see not difference. I sure like mine. Consider yourself luck as the price drops over time. Mostly likely do to lack of sales.Take the savings and stock up on glue and wood fialler. You are set. Have fun.
177434
I will check that model out, thanks so much! (sorry I just saw your post today) :)
210861
According to KitchenAid's website, differences are: Artisan has glass bowl, no pouring shield and weighs 29 pounds; KSM152PSNK has polished stainless steel bowl, pouring shield and weighs 27 pounds. KitchenAid's website offers the option to compare models.