Can I insert a 7" wok without any blade sticking out
323660
No you can not put a 7 inch wok into this holder it is made for knifes not pans
323661
I have a 7" blade and about 1 inch sticks out. If I push it down really hard I can get it so about 1/4" sticks out.
323662
I can insert a 7 inch serrated knife and no blade is sticking out. My Chinese 7 inch knife stickz out a little because it has a lip that prevents full insertion.
323663
You got teased a bit� I hope you got the answers you needed. I love it. One reason is because it takes up considerably less space on the countertop. My 7 inch knives fit.
323664
If a knife blade sticks out, just angle it instead of having it stick straight up. Then the blade will not be above the top of the base.
634093
The scabbard would probably be too big and the blade would be loose inside it. As far as I know the Noble Collection blades are a bit smaller than the United Cutlery ones.
1223598
No, it's round bottom will not have enough contact for a heat transfer to place allowing for extremely high temperatures needed with WOK cooking.
966490
it doesn't work very well with woks because of its curvature. you won't be able to fix it to the side. the same applies to all saucepans that are not straight, even a small curvature will make it difficult. it works great with different heights.
951165
It leaves about an inch of the sides showing inside the wok. The answer to your question is yes. I cook with my wok about twice a week and it is the perfect size. The lid should fit INSIDE the wok, not on the edges or on the outside. You will be very happy with this lid.
1121168
Yes and no. I have a 10" bread knife and it just fits in the top slot without protruding or being flush with the base. An 11" knife will fit but the tip will protrude out the base almost an inch. Due to the angle of the block there is ample clearance from the counter and the tip would not touch the counter, but it will not be protected by wood and a curious hand could contact the tip. I love the quality of the block, nice rubber feet. I have two 8" chefs knives in the top two right hand slots. The left squarish hole meant for a steel (which I don't own) is perfect for a pair of small pointy shears. Hope that helps. Yes and no. I have a 10" bread knife and it just fits in the top slot without protruding or being flush with the base. An 11" knife will fit but the tip will protrude out the base almost an inch. Due to the angle of the block there is ample clearance from the counter and the tip would not touch the counter, but it will not be protected by wood and a curious hand could contact the tip. I love the quality of the block, nice rubber feet. I have two 8" chefs knives in the top two right hand slots. The left squarish hole meant for a steel (which I don't own) is perfect for a pair... » Read More Yes and no. I have a 10" bread knife and it just fits in the top slot without protruding or being flush with the base. An 11" knife will fit but the tip will protrude out the base almost an inch. Due to the angle of the block there is ample clearance from the counter and the tip would not touch the counter, but it will not be protected by wood and a curious hand could contact the tip. I love the quality of the block, nice rubber feet. I have two 8" chefs knives in the top two right hand slots. The left squarish hole meant for a steel (which I don't own) is perfect for a pair of small pointy shears. Hope that helps. « Show Less
164325
Yes, just change the inserts. There are three different sizes for slicing & two for chopping.
3400
The block is 8" deep. I just measured our knives and a 8" chef's knife sticks out about 1/2". So a knife with a 7.5" blade would probably not stick out at all. I can't say enough about how happy we are with this knife block (I am not affiliated in any way with Bodun!).
789500
Yes, you can physically place the knives with blades up. Obviously, it would be very unsafe to do so, considering there would be no protection from the exposed edges. Also, when placed with the blade down, the curved handle grip naturally holds the knife in place.
1163054
About 7 inches. Like all real woks, it slants down to the center which is flat. You do need to keep oil in it after cooking and cleaning or it will rust quickly like carbon steel woks do.I keep mine covered in a thin layer of olive oil (but any cooking oil will do) after drying and leave some in the center about 1-2mm in depth. No rust. Can't put it away in cabinet without it being covered inside and out with the oil so prepare for that. I have made thousands of dishes in it. Heat transfer is excellent especially over natural gas or propane. Electric can work as can induction, but this old Chinese cooking tool was meant for fire. About 7 inches. Like all real woks, it slants down to the center which is flat. You do need to keep oil in it after cooking and cleaning or it will rust quickly like carbon steel woks do.I keep mine covered in a thin layer of olive oil (but any cooking oil will do) after drying and leave some in the center about 1-2mm in depth. No rust. Can't put it away in cabinet without it being covered inside and out with the oil so prepare for that. I have made thousands of dishes in it. Heat transfer is excellent especially over natural gas or propane. Electric can work as can induction, but... » Read More About 7 inches. Like all real woks, it slants down to the center which is flat. You do need to keep oil in it after cooking and cleaning or it will rust quickly like carbon steel woks do.I keep mine covered in a thin layer of olive oil (but any cooking oil will do) after drying and leave some in the center about 1-2mm in depth. No rust. Can't put it away in cabinet without it being covered inside and out with the oil so prepare for that. I have made thousands of dishes in it. Heat transfer is excellent especially over natural gas or propane. Electric can work as can induction, but this old Chinese cooking tool was meant for fire. « Show Less
229046
You can do some woodworking? Then don't worry. It was not that difficult. If you have a chop saw you can do any trimming that is necessary. Width does not need trimming - it just retracts into the cartridge and there is some extra. Just pay attention to their width and height maximums. The biggest issue was not messing up the calk after it was installed.
1809102
I do not own a BK7, so I don't know the profile of the blade. I measured the sheath and a blade 1 7/16" wide should fit. When I looked at a picture of the BK7, I noticed a bump on top of the blade. Make sure to measure the blade width at this place.
2031440
No, I didn't find anything that covered the blade. I left mine in the utensil drawer, and eventually the curvy blade became dull and no longer cuts.
815816
I don't have them handy, but they are readily available on Bull's website. I had my countertop cutout complete prior to receiving the grill based on the dimensions given on their website. Fit perfectly.
276209
I have been able to fit a 9" blade in the 2" slots and a 7" blade in the first full row of 1.5" slots. However, I have not tried the 7" it in the lower 1.5" slots. My 5" does fit in the bottom 1.5" slots though. Hope that helps! :)
729058
I use a glass llid from a 12-inch pot. It does't fit exactly to the edge of this 12.5 inch wok, but works fine for me.
339480
Yes, you can omit using the two handles on either side or both (not sure why Sydney said you cannot, just don't install them). The cutting board is nice quality, about 2-inches thick and measures 30-inches x 18-inches.