dietzia alimentaria dietzia alimentaria dietzia alimentaria is a gram-positive and non-motile bacterium from the genus dietzia which has been isolated from salt-fermented seafood from sokcho in korea. dietzia alimentaria scientific classification domain: bacteria phylum: actinomycetota class: actinomycetia order: mycobacteriales family: dietziaceae genus: dietzia species: d. alimentaria binomial name dietzia alimentariakim et al. 2011 type strain jcm 16360, kacc 21126, 72