Detailed Instructions: In this task, you are given a text of many news articles seperated by special token "|||||". Your task is to summarize them.
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 OGDEN, Utah -- Matt Tribe says when he bought one of Olive Garden’s limited edition, never ending pasta passes, it was to fulfill his love of pasta. He soon saw another benefit. 
  
 “Every day I’d go get pasta, and I’d just go show up and someone’s house and brighten their life with some Olive Garden,” Tribe said. 
  
 The national restaurant chain offers 1,000 cards a year as part of their Never Ending Pasta Bowl promotion. The card gives the bearer an unlimited supply of meals for seven weeks. Tribe says he came up with “Random acts of Pasta” as a way to pay it forward. 
  
 “I realize it might be stupid to think, ‘I just gave them pasta, how does that make their day better?’ But somebody did something nice for them,” says Tribe. 
  
 The goal was 100 meals, by the end of the seven weeks, 125 people had benefited from the unlimited pasta. It started with friends and family, but quickly turned into something more. 
  
 “I thought, what have I done to deserve this,” said Tribe’s friend and pasta recipient Ben Taylor. “He explained to me what he was doing, he was just giving out random acts of pasta to neighbors, friends, and even homeless people, and I thought, that’s kind of a cool story.” 
  
 With Taylor’s help, tribe documented the journey online and through a YouTube video that shows him delivering meals to the homeless. He says he hopes to spread the message of kindness. 
  
 “It was super fulfilling,” says Tribe. “Because the entire time I was doing this for a month, just about every night, the only thing I was thinking about was who could I take Olive Garden to, who could I do Random Acts of Pasta to, who could I do something nice for.” 
  
 Tribe recognizes sharing the meals was not the point of the pasta campaign. He even checked with Olive Garden about using the card for take out, and was given the green light. He has no regrets and says it’s changed the way he looks at the world. 
  
 “You forget about all your worries, you forget about all your troubles,” says Tribe. “Everything’s better.” 
  
 Read more about Tribe’s experience on his website, here: http://www.randomactsofpasta.com/ ||||| Olive Garden's most popular promotion, Never Ending Pasta Bowl, is coming back and we?Äôre redefining what it means to be unlimited. For the first time, we?Äôre going to be selling a limited number of Pasta Passes, which for $100 will get pasta fans a personalized ?Äúblack card?Äù ?Äî their pass to unlimited pasta bowls for the entire seven-week promotion. The Pasta Passes go on sale two weeks prior to the promotion starting, so the cards will go on sale September 8th. Olive Garden Never Ending Pasta Pass ORG XMIT: GANNETT [Via MerlinFTP Drop] (Photo: Darden) 
  
 Update: Olive Garden says 1,000 Never Ending Pasta Passes sold out within 45 minutes. It says, however, that its social media team will be doing giveaways up to the start of the annual Never Ending Pasta Bowl promotion on Sept. 22. 
  
 Correction: An earlier version of this story misstated the duration of the passes, which is 49 days. 
  
 Olive Garden is about to try a pretty outlandish gimmick to lure folks in the door: pasta up the wazoo. 
  
 They're not calling it that, of course. But on Monday, the casual dining chain whose business has seriously softened in recent years, will announce plans for its first-ever "Never Ending Pasta Pass" -- which, for $100, gives the holder the right to consume all of the pasta, salad, bread and Coca-Cola branded soft drinks that they can stuff down for seven weeks. 
  
 But you may need to act fast. Only 1,000 of these pasta passes will be sold -- beginning Monday at 3 p.m. ET -- online via the Olive Garden web site. Nothing like being one of 1,000 VIP's who can gorge on pasta for 49 days in a row. The PR stunt piggybacks with the chain's annual "Never Ending Pasta Bowl" promo, Sept. 22 through Nov. 9., which lets folks eat all the pasta they want for $9.99. 
  
 "What we're trying to do is get some attention," says Jay Spenchian, executive vice president of marketing. "It's sure to provoke a reaction." 
  
 There's been a recent rash of all-you-can eat promotions in casual dining. Little wonder. In a struggling industry, these promos tend to generate social media buzz and boost customer visits. In July, TGI Friday's rolled out an "Endless Appetizers" promotion that let folks chow down all the appetizers they wanted for $10. Red Lobster, the former sister company to Olive Garden, is in the midst of its "Endless Shrimp" fest, which fetches about $15.99, depending on location. And Outback currently has a $15.99 Steak and Unlimited Shrimp promo. 
  
 Last year during its "Never Ending Pasta Bowl" promotion, Olive Garden served 13 million bowls, says Spenchian. "It's our most popular and most requested promotion," he says. And, he notes, the 800-store chain hopes to attract more attention to the promotion by tacking-on the $100 Never Ending Pasta Pass. 
  
 But wait, warns Robyn Flipse, a registered dietitian and author of the book Fighting the Freshman Fifteen. Any promotion that stresses all-you-can-eat works contrary to the one of the most important aspects of the dining experience: remaining mindful of what you eat. "If the primary object is to get your money's worth, it has nothing to do with good nutrition," she says. Instead, she recommends, prepare some special pasta at home -- and save a lot of calories and money. 
  
 But Spenchian says this Olive Garden promotion isn't about gorging but about fun. "We're trying to make our fans feel like VIPs," he says. That's one reason that up to seven guests who eat with the pass-holder will receive freebie Coca-Cola branded drinks, he says. 
  
 There are some limits, however. For example, you're not supposed the share the pasta with others at the table. "Of course, if someone shares we do understand -- we're not policing the tables," he says. 
  
 As for the $100 pass-holder who opts to eat every lunch and dinner at Olive Garden for seven weeks, well, Spenchian says that's no problem at all. "I'd love to see that," he says. "Especially if they bring four or five guests along." 
  
 For those wondering about leftovers, yes, doggie bags are okay. 
  
 Read or Share this story: http://usat.ly/1rSAehT ||||| An Ogden man who purchased a 7 Weeks of Unlimited Pasta pass from Olive Garden decided to use it to help feed the homeless. 
  
 Matt Tribe set a goal to use the pass 100 times to serve others, including the homeless and those in need. On his website Random Acts of Pasta, Tribe kept a running total of how many deliveries he made, and surpassed his goal by 25. 
  
 "It was one of the most fun and fulfilling things I've ever done," said Matt Tribe on his YouTube page. |||||
A:
A man in Ogden, Utah, was among 1,000 people who bought Olive Garden's 7-Week $100 Never Ending Pasta cards this fall, and he managed to use it 125 times—but hardly any pasta went to himself, reports the Deseret News. Matt Tribe confirmed with the restaurant chain that it was OK to use his card on takeout orders, and proceeded to pick up pasta and deliver it to others. "It was one of the most fun and fulfilling things I've ever done," he writes. It started out with family and friends, but Tribe so enjoyed the experience that he began handing out pasta to strangers, including homeless people and random passers-by, reports Fox13now.com. He called it Random Acts of Pasta, and started a blog documenting his experience. Over the course of the seven weeks, Tribe says he got as many as nine meals in one day and visited a total of 11 Olive Gardens. (The chain calls its unlimited breadstick policy "Italian generosity.")