Detailed Instructions: In this task, you are given a text of many news articles seperated by special token "|||||". Your task is to summarize them.
Problem:This "Survey" crawl was started on Feb. 24, 2018. 
  
 This crawl was run with a Heritrix setting of "maxHops=0" (URLs including their embeds) 
  
  
  
 Survey 7 is based on a seed list of 339,249,218 URLs which is all the URLs in the Wayback Machine that we saw a 200 response code from in 2017 based on a query we ran on Feb. 1st, 2018. 
  
  
  
 The WARC files associated with this crawl are not currently available to the general public. ||||| The launch of IBM Watson more than four years ago ushered in a new era of computing, cognitive systems capable of understanding vast amounts of data to uncover insights, with the purpose of augmenting people’s own expertise and decision making. Today, Watson serves as the ultimate assistant to professionals in industries including retail, healthcare and financial services. 
  
 In the past several years, IBM has expanded Watson’s capabilities, going from retrieving answers to all kinds of questions, to helping people in nearly any industry or profession discover new knowledge. 
  
 To test Watson’s ability to uncover new ideas, IBM researchers turned to the culinary arts to see if Watson could create entirely new and surprising recipes and ingredient combinations. After reading thousands of recipes and learning about food pairing theories and the hundreds of thousands of complex relationships between flavor compounds, Chef Watson has helped shape the public perception of the potential for cognitive computing. 
  
 What began with a partnership with professional chefs at the Institute of Culinary Education (ICE) to develop and test the underlying system, led to a successful debut of Chef Watson at SXSW in March 2014, followed by a collaboration with Bon Appetit to build a Chef Watson web application for home cooks, as well as the launch of the Cognitive Cooking with Chef Watson cookbook with ICE. Today, Chef Watson is being used by professional chefs and home cooks to help discover unexpected flavor combinations they might never have thought to put together before, as well as discovering solutions to help with everyday mealtime challenges in creative ways. 
  
 The project more broadly illustrates how Watson is a metaphor for helping people in any industry make new discoveries. For example, the Baylor College of Medicine is already using these ideas to drive new breakthrough insights in developing new, effective treatments for diseases. In addition, Sanofi is exploring how Watson can speed up the discovery of alternate applications for existing drugs. 
  
 These new discoveries are made possible by Watson’s ability to understand and extract key information by reading millions of pages of literature, and then visualize relationships between drugs and other potential diseases, much like the way Watson can visualize the relationship between ingredients and their underlying chemistry. 
  
 How Chef Watson Works 
  
 At its core, Chef Watson is a system that has learned a lot about food and cooking from thousands of recipes it has read, helping it understand how ingredients are used in different dishes, what ingredients are commonly paired together and various styles of cooking. It then combined this with knowledge of flavor compounds, food pairing theories and human taste preferences, rearranging and redesigning the data to generate unique combinations of ingredient pairings. 
  
 As humans, we are gifted with intuition but have trouble thinking about large numbers of possibilities. Chef Watson has the ability to understand far more information than a human can, and retain it and recall it instantly – inspiring us to come up with new creative insights. This project demonstrates the potential for human and machine collaboration, and with Chef Watson at their side, IBM’s partners and users provide input and feedback on the system’s ingredient choices, infuse the cooking with their own interpretations, and together deliver creative recipes, and flavorful dishes that neither one could do on their own. 
  
 A brief timeline of key Chef Watson milestones: 
  
 · March 2014: IBM brought the world’s first food truck powered by Watson to SXSW in Austin. At the festival, IBM and ICE introduced cognitive cooking to the world with demonstrations of the technology while serving a variety of novel recipes developed by ICE experts and inspired by unconventional ingredient pairings generated by Watson. 
  
 · June 2014: Following the success of the food truck, IBM and Bon Appétit announced the release of the first-ever cognitive cooking beta app called “Chef Watson with Bon Appétit”. The app, which helps home cooks discover new and flavorful recipes, also served to help Watson increase its culinary knowledge by leveraging Bon Appétit’s 10,000 recipes. The application combines these insights with Watson’s understanding of food chemistry, hedonic psychophysics (the psychology of what people find pleasant), and regional and ethnic cooking styles, to help avid home cooks use Watson as an assistant in the kitchen to find inspiration for their next meal. 
  
 · April 2015: As a result of IBM’s three-year collaboration with ICE to pair the recipe expertise of world-class chefs with Watson’s power, both companies released the first-ever cognitive computing cookbook, Cognitive Cooking with Chef Watson, on April 14. The scope of the cookbook is not simply to inspire people with recipes that will impress dinner guests with unusual ingredient combinations, but to reflect the chronological journey of Chef Watson as a metaphor for how cognitive computing systems can help people discover new innovations and ideas. 
  
 · June 2015: “Chef Watson with Bon Appétit” moves out of beta and for the first time enables cooks everywhere to try their hand with Watson. Over the last year, thousands of home cooks have been using Watson to push both the boundaries of what they make at meal times, as well as discover creative ways of tackling very common food challenges related to diet, allergies, seasonal constraints, food waste and even how to jazz up how they cook with staple ingredients. During the last year, IBM and Bon Appétit have continued to expand Watson's knowledge of ingredients, collaborated together on the app's design, and incorporated valuable feedback from the app's early adopters on how to interact with a discovery system such as Watson. 
  
 Further information, multimedia and other resources follow below. To arrange an interview with experts from IBM, Bon Appetit or ICE, please contact Fiona Doherty at fhdohert@us.ibm.com. 
  
 Websites and Resources 
  
 Bon Appetit on Chef Watson 
  
 IBM Chef Watson with Bon Appetit App 
  
 IBM Watson Press Kit 
  
 IBM and Cognitive Cooking 
  
 Chef Watson Videos 
  
 Chef Watson - A Metaphor for Discovery 
  
 Chef Watson and the Institute of Culinary Education 
  
 Computational Creativity 
  
 Florian Pinel TED Talk on Cognitive Computing and the Future of Food 
  
 Chef Watson on Flickr 
  
 IBM Watson Cognitive Cooking 
  
 Chef Watson with Bon Appetit 
  
 Cognitive Cooking with Chef Watson Cookbook 
  
 Chef Watson on IBM A Smarter Planet Blog 
  
 Opening the Doors to Chef Watson's Kitchen 
  
 Food for Thought: IBM Watson Whips up some Creativity 
  
 Q&A with Chef Michael Laiskonis Inside the Cognitive Kitchen 
  
 IBM Allies with Bon Appétit to Show Watson’s Creative Side 
  
 Watson Hits Bon Appétit’s Sweet Spot: Cool and Useful 
  
 Chef Watson Brings New Recipes to Life 
  
 Recipes for Success: The Watson Cookbook 
  
 In the Kitchen with Chef Watson ||||| Take Your Cooking to a Whole New Level with Chef Watson and the Institute of Culinary Education! 
  
 You don't have to be a culinary genius to be a great cook. But when it comes to thinking outside the box, even the best chefs can be limited by their personal experiences, the tastes and flavor combinations they already know. That's why IBM and the Institute of Culinary Education teamed up to develop a groundbreaking cognitive cooking technology that helps cooks everywhere discover and create delicious recipes, utilizing unusual ingredient combinations that man alone might never imagine. 
  
 In Cognitive Cooking with Chef Watson, IBM's unprecedented technology and ICE's culinary experts present more than 65 original recipes exploding with irresistible new flavors. Together, they have carefully crafted, evaluated and perfected each of these dishes for "pleasantness" (superb taste), "surprise" (innovativeness) and a "synergy" of mouthwatering ingredients that will delight any food lover. 
  
 Sprinkled throughout the book are cooking tips from the pros at ICE, entertaining anecdotes on the various stages of IBM and ICE's collaboration and ideas for home cooks to expand their repertoires or spice up current favorites. From Chef Watson's first recipe ever, the Spanish Almond Crescent, to Creole Shrimp-Lamb Dumplings, Italian-Pumpkin Cheesecake, and Hoof-and-Honey Ale, Cognitive Cooking with Chef Watson introduces home cooks and professional chefs to a whole new world of culinary possibilities. |||||
Solution:
IBM's Watson supercomputer has been dabbling in the world of cooking for a while now; last year, for instance, it offered up its own barbecue sauce, which was reportedly a hit. Soon, you'll be able to try some of Chef Watson's recipes in your own kitchen. The computer is launching its own cookbook, Cognitive Cooking with Chef Watson, IBM reports in a press release. The book, due out tomorrow, comes after the computer helped run a food truck at last year's South by Southwest festival and later launched a cooking app with Bon Appétit. Watson's cooking skills resulted from its work with chefs at the Institute of Culinary Education, IBM notes. The computer gathered information on how to pair foods and how flavors work together; then it started coming up with recipes of its own, which ICE chefs tested. "Given the numerous different combinations of possible ingredients in the world, it’s impossible for a single person to imagine and reason about them all," IBM notes. But chefs have tweaked Watson's recipes to their own liking. You can sample some of them, including a Russian celery sandwich and Asian butternut squash soup, here. Others sound particularly unusual: Quartz notes, for instance, the computer's apple kebab. "Strawberries and mushrooms share a lot of flavor compounds," says a Watson project leader. "It turns out they go quite well together."