Question: revision 2.5.0 305 downloads, released on 2013-03-05
Answer: --> Revision 2.5.0 305 Downloads, Released on 2013-03-05

Question: ingredients: whole grain buckwheat flour (98.5%), salt (1.5%)
Answer: --> Ingredients: whole grain buckwheat flour (98.5%), salt (1.5%)

Question: celebrating 50 years with pocket books in germany
Answer:
--> Celebrating 50 years with Pocket Books in Germany