Select from: A). If you have access to a large container, you can also space two pumpkins open, but make sure you get rid of all the seeds. Keep the pumpkin halves on a wire or cardboard cutting board.; B). When you get to the windowsill, wrap the pumpkin seeds in some aluminum foil so they're not toasted. You can keep the pumpkin seeds in the refrigerator for up to a month.; C). Scrape out the seeds with a spoon and transfer them to a colander. If you're going to be carving the pumpkin for halloween, you have to cut the pumpkin a different way.; D). When you've punctured each quarter half, slide a pair of serrated gloves over your hands and pull them down over the seeds. You might need a knife to slice the pumpkin's stem just below the skin.;Choose from options above and answer: What most naturally follows?

How to make pumpkin seeds 
Collect the pumpkin seeds. 
The easiest way to get seeds out of the pumpkin is to start by slicing off the top two inches (five cm) of the pumpkin's top. Then, cut the pumpkin into quarters.
Answer:
C).