In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.

Q: 1 1/2 c. Broccoli flowerets, 1 c. Thinly sliced onion, 2 Tbsp. Sesame or possibly vegetable oil, 1 lb Sea scallops, 3 c. Thinly sliced Napa cabbage or possibly bok choy, 2 c. Snow peas, ends trimmed, 1 c. Shiitake or possibly common mushrooms, sliced, 2 x Cloves garlic, chopped, 2 tsp Grnd star anise, 1/4 tsp Grnd coriander, 1/2 c. Chicken broth, 1/4 c. Rice wine vinegar, 2 tsp To 3 ts light reduced sodium soy sauce, 2 Tbsp. Cornstarch, 1/4 c. Cool water, 2 Tbsp. To 3 tb NutraSweet Spoonful, 4 c. Warm cooked rice

A: Broccoli flowerets, onion, Sesame, cabbage, Snow peas, Shiitake, garlic, anise, coriander, Chicken broth, Rice wine vinegar, soy sauce, Cornstarch, water, rice
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Q: 2 1 1/2-pound live lobsters, 1 tablespoon corn, peanut or Vegetable oil, Salt to taste, if desired, Freshly ground pepper to taste, 1/4 cup finely chopped shallots, 23 cup finely chopped onions, 1/2 cup finely chopped carrots, 1/2 teaspoon finely minced garlic, 2 tablespoons Cognac, 1 1/2 cups dry white wine, 1 1/2 cups cored, cubed tomatoes, 2 tablespoons tomato paste, 1/4 teaspoon cayenne pepper, 2 tablespoons coarsely chopped fresh tarragon or half the amount dried, 1 bay leaf, 1/2 teaspoon dried thyme, 1 teaspoon finely chopped fresh tarragon, optional, Tomato sauce (see recipe)

A: lobsters, corn, Salt, Freshly ground pepper, shallots, onions, carrots, garlic, Cognac, white wine, tomatoes, tomato paste, cayenne pepper, tarragon, bay leaf, thyme, fresh tarragon, Tomato sauce
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Q: 6 c. tortilla chips (about 6 oz.), 1 lb. ground beef, 1/4 c. chopped onion, 1 (8 oz.) can tomato sauce, 1/2 c. water, 1 (1 1/4 oz.) envelope taco seasoning mix, 1 c. light sour cream, 1 c. Mozzarella cheese, shredded lettuce, chopped tomatoes

A:
tortilla chips, ground beef, onion, tomato sauce, water, taco, light sour cream, Mozzarella cheese, shredded lettuce, tomatoes
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