In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Ex Input:
Bourbon Sauce,In a sucepan, melt butter: add sugar and egg, whisking to blend well. Cook over low heat, stirring constantly, until mixture thickens. Whisk in bourbon to taste. Remove from heat and let cool. Whisk before serving. The sauce should be soft, creamy, and smooth.,,Bread Pudding,Preheat overt to 350 degrees,______

Ex Output:
Soak the bread in milk in a large mixing bow. Crush with hands until well mixed and all the mile isabsorbed. In a separate bowl, beat eggs, sugar, vanilla, and spices together. Gently stir into the bread mixture. Gently stir the raisins into the mixture. Pour butter into the bottom oa a 9X13 baking pan. Coat the bottom and the sides of the pan well with the butter. Pour in the bread mix and bake at 350 degrees for 35-45 minutes, until set. The pudding is done when edges start getting a bit brown and pull away from the edge of the pan. Serve with bourbon whickey sauce on the side or I poured it on top of bread mixture when I removed from oven.


Ex Input:
Mix all ingredients together in a large bowl.,Pour into unbaked pie shell.,Bake at 400°F for 40-45 minutes.,______

Ex Output:
Cool before serving.


Ex Input:
Saute chopped cutlets in olive oil.,Toss and brown.,Throw in garlic and onion, saute another two minutes.,______,Throw in the tomatoes, turn heat to high and heat through about 5 minutes, reducing some liquid.,Season with ground pepper and other seasoning to taste. Let cook on medium till meat is tender.,Serve over boiled penne.

Ex Output:

Drain off less than a 1/4 of the canned tomato juice.


