In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Q: In a heavy bottomed soup pot, cook bacon until fat begins to render.,Add diced vegetables and saute until wilted.,Add oregano, bay leaves, garlic and cayenne.,Stir in clams and their juices, continuing to saute for 2 more minutes.,Add the tomatoes and water, bring all to a boil.,Reduce heat and simmer for 1 hour.,Add potatoes and simmer for another 30 minutes.,______,Serve hot with freshly grated horseradish as a garnish.

A: Taste, and adjust seasonings with salt and freshly ground pepper if necessary.
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Q: In a skillet, saute onion and green pepper in 1 tablespoon oil until tender. Remove from the heat. Stir in jalapenos; set aside.,In a bowl, combine cornmeal, baking powder, salt and baking soda. In another bowl, beat the eggs, milk and remaining oil; stir into the dry ingredients just until blended. Stir in the corn, cheese, green onions, crawfish and reserved jalapeno mixture. Pour into a greased,.,______

A: Bake at 400° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cut into squares. Serve warm. Refrigerate leftovers.
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Q: Dice 6 slices of bread into baking dish.,Mix the crabmeat, mayonnaise, onion, celery and green pepper; spread over diced bread.,Trim crust from remaining 6 slices of bread and place slices over mixture.,Mix eggs, milk and soup together; pour over all.,Place in refrigerator overnight.,Top with cheese and paprika.,______

A:
Bake, uncovered, in oven at 350° for 1 hour.
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