In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Input: Consider Input: Cook noodles as directed on package, omitting salt.,Meanwhile, mix ricotta, shredded cheese, 3 Tbsp.,Parmesan and basil until blended.,Heat oil in large skillet on medium-high heat.,Add mushrooms; cook 4 min., stirring after 2 min.,Add garlic; cook 1 min.,or until garlic is fragrant and mushrooms are tender and browned, stirring frequently.,______,or until heated through, stirring frequently.,Remove from heat.,Add spinach; stir until spinach is wilted and evenly coated with sauce.,Spread 1/2 cup sauce onto bottom of 8-inch square microwaveable dish; top with 4 noodle pieces, half the cheese mixture and 1/3 cup of the remaining sauce.,Repeat layers.,Top with remaining noodles, sauce and Parmesan.,Microwave on HIGH 4 to 5 min.,or until heated through and bubbly around the edges.,Let stand 5 min.,before serving.

Output: Stir in pasta sauce; simmer on medium heat 5 min.


Input: Consider Input: Bring vegetable broth to a boil in a saucepan. Stir in lentils; cover, reduce heat, and simmer 30 minutes or until tender. Drain lentils, reserving liquid. Set aside.,Place pecans in a large nonstick skillet; cook over medium heat, stirring constantly, 3 minutes or until toasted. Remove pecans from pan.,Bring 3/4 cup water to a boil in a saucepan; gradually stir in couscous. Remove from heat; cover and let stand 5 minutes. Fluff with a fork. Cover and keep warm.,Heat a large nonstick skillet over mediumhigh heat; add oil. Add carrot and onion; saute 8 minutes or until tender. Add garlic, and saute 1 minute. Stir in sugar, curry powder, salt, and lentil liquid; cook 1 minute.,______

Output: Spoon lentils over couscous, and top with carrot mixture. Sprinkle with pecans; serve immediately.


Input: Consider Input: ______,remove from heat and slowly add eggs one at a time, whisking. whisk in maple and van until smooth batter forms. return to heat and stir until mixture shines., remove from heat and stir in pecans, pour mix in shell and bake at 275 until filling sets, about an hour,,,try make mixture, then add to chopped pecans, graham cracker or other cookie crumbs, make into balls to freeze, then dip in melted chocolate


Output: put butter in double boiler, whisk in sugar and salt,


