Detailed Instructions: In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.
Q: 1 Tbsp. salt for pasta water, 1/3 lb. egg rotini, 1/3 lb. spinach rotini, 1/3 lb. red pepper rotini or: 2/3 lb. (11 oz.) dried pasta, preferably a short curly cut, 1/3 lb. salami, thinly sliced and cut into 1/4 inch wide strips or: 6 kabonossi, sliced 1/4 in thick on the diagonal, 1 green bell pepper, cored and cut into 1/4 inch wide strips no longer than 2 inches, 1/2 red bell pepper, cored and cut into 1/4 inch wide strips no longer than 2 inches, 2 c. pitted black olives, well drained and quartered, 1 c. sliced green onions (1/4 inch slices), 1/2 to 2/3 c. freshly grated parmesan cheese, 1/2 to 2/3 c. freshly grated romano cheese, 1/2 c. finely chopped parsley
A:
salt, egg rotini, rotini, red pepper, salami, green bell pepper, red bell pepper, black olives, green onions, freshly grated parmesan cheese, freshly grated romano cheese, parsley