In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Cream Crisco and,sugar,well.	Sift plain flour, self-rising flour and baking powder,together.	Add,eggs,one at a time, beating after each addition.,Add flour alternately with milk. Add flavoring.,______,Bake in 3 layer pans at 350° for 20 to 25 minutes.
Mix well.

Preheat oven to 325°F. Grease an 8 x 11 inch baking dish. Heat 1 tbsp oil and saute chicken for 3 mins on each side. Set aside.,______,For tomato sauce, heat 1 tbsp oil and saute carrots for 3 mins. Add spring onions and apricots and saute for 2 mins. Add remaining flour then add tomatoes, breaking up with a wooden spoon. Add marjoram, season and add a pinch of sugar.,To build the lasagna, spread 4 tbsp bechamel sauce in the baking dish. Arrange 3 lasagna sheets on top and brush with 4 tbsp bechamel sauce. Top with 1/2 the chicken, 1/2 the tomato sauce, 3 lasagna sheets then remaining bechamel sauce, tomato sauce, chicken and lasagna sheets. Sprinkle with cheese. Bake for 30-40 mins, until golden and bubbling. Garnish with marjoram.
For the bechamel sauce, melt butter. Add 1/2 cup flour and cook, stirring, for 2 mins. Add stock and milk, stirring constantly, bring to a boil then simmer for 5 mins. Season.

______,Combine coconut milk, tomato paste, garlic, ginger, curry powder, salt and pepper, and red pepper flakes in the crockpot and whisk together.,Add in peppers, chicken, and broth.,Mix all ingredients together to completely cover the chicken in the curry mixture.,Cover and cook at low for 6-8 hours or high for 4-5 hours.

Cut chicken pieces in half or quarters (not cubed, just cut up enough to make it all fit in the crockpot).

