Definition: In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.
Input: 1 1/2 pounds fresh fettuccine, page 224, 1/2 cup dried porcini mushroom slices (about 1/2 ounce), 1 1/2 cups hot chicken, vegetable, or other light stock, 1/2 cup extra-virgin olive oil, plus more for finishing, 1 cup chopped onion, 2 plump garlic cloves, peeled and crushed, 1/2 teaspoon coarse sea salt, or to taste, plus 2 tablespoons for cooking the pasta, 2 ounces fatty prosciutto, preferably a thick slice, cut into 1/4-inch-wide strips, 1/2 pound chicken livers, cleaned and cut into 1/4-inch pieces, 1/2 cup dry white wine, 2 cups canned Italian plum tomatoes, preferably San Marzano, with juices, crushed by hand, 1 cup freshly grated Pecorino Romano, A heavy-bottomed high-sided skillet or saute pan, 14-inch diameter, A food processor fitted with steel blade, A pasta-rolling machine
Output:
fresh fettuccine, porcini mushroom, hot chicken, extra-virgin olive oil, onion, garlic, salt, fatty prosciutto, chicken livers, white wine, Italian plum tomatoes, freshly grated Pecorino Romano, skillet, processor, pasta-rolling machine