In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

______,Sift the flour in to a large mixing bowl. Add the sugar, baking soda and mixed spice. Mix well using a wooden spoon. Slowly pour in the butter and treacle mix and stir until combined well.,Place large teaspoons full of the mix well apart on the prepared baking sheets. Bake for 10-12 minutes until they just start to brown on the edges. Leave to cool on baking sheets for a few minutes. When firm enough to handle, transfer to a wire cooling rack.,Mix thee milk and white chocolate separately in the microwave in microwave safe bowls set over pans of hot water. Swirl a little of each into the center of each cookie and leave to set.
Preheat oven to 350. line two or three baking sheets with parchment paper. Put the butter, sugar an treacle in a small pan. Heat gently, stirring constantly, until the butter has melted. Remove from the heat and set aside until needed.

______,Place pears inside the pot. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build.,Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Transfer pears to a plate to cool, leaving juices in the pot.,Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.,Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Discard cinnamon sticks from the sauce. Place poached pears in bowls and drizzle with port sauce.
Combine water, port, orange juice, sugar, orange zest, cinnamon sticks, and cloves in a multi-functional pressure cooker (such as Instant Pot(R)). Select Saute function and set timer for 3 minutes, until liquid begins to slightly simmer.

Steam the broccoli spears, covered, 6 min or possibly till crisp-tender.,______,Heat extra virgin olive oil in a small saucepan over medium heat.,Add in green onions and next 3 ingredients, and saute/fry for 3 min.,Remove from heat, and add in vinegar and next 4 ingredients, stirring with a wire whisk till blended.,Drizzle over broccoli, tossing gently to coat.,Yield: 8 servings.

Drain; place in a serving bowl.

